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Hospitality Jobs overseas

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F&B Hostess (Chinese Speaking) at Villa Group
Sun Island, , Maldives - Full Time
Skills Needed
English Communication, Interpersonal Skills, Problem Solving, Guest Relations, Upselling, Reservation Management, Customer Service, Teamwork, Sales Acumen
Specialization
Requires strong written and spoken English communication skills and a guest-oriented mindset. Proficiency in Russian or other international languages is considered a great asset.
Guest Service Pro at The July
Amsterdam, North Holland, Netherlands - Full Time
Skills Needed
Guest Relations, Front Office Operations, Hospitality Management, English Proficiency, Dutch Proficiency, Local Knowledge Of Amsterdam, Customer Service, Interpersonal Communication, Problem Solving, Time Management, Team Collaboration, Multitasking
Specialization
Candidates must be natural hosts with a positive personality and fluency in both English and Dutch. Previous hospitality experience and deep knowledge of Amsterdam are preferred, along with flexibility for rotating shifts.
Front Office Supervisor at Accor
Eindhoven, North Brabant, Netherlands - Full Time
Skills Needed
Team Leadership, Coaching, Guest Relations, Complaint Handling, Pms/Opera, Administrative Management, Process Improvement, Dutch Fluency, English Fluency, Conflict Resolution
Specialization
Requires at least 2 years of front office experience in hospitality and proficiency with PMS/OPERA. Must be fluent in Dutch and English with strong leadership skills and flexibility to work weekends and holidays.
Experience Required
Minimum 2 year(s)
Chef de Partie (H/F) - Brasserie Benjamin - Hiver 26/27 at Four Seasons Hotels Limited - Turkey
Megève, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Culinary Supervision, Food Preparation, Inventory Management, Ordering, Staff Management, French Cuisine, Quality Control, French Fluency, English Fluency
Specialization
Candidates must have previous similar working experience and the legal right to work in France. Fluency in both French and English is required.
Experience Required
Minimum 2 year(s)
Childcare Aide and Floater at Silver Bay YMCA
Ticonderoga, New York, United States - Full Time
Skills Needed
Childcare, Classroom Management, Communication, Multitasking, First Aid, Cpr, Aed, Child Abuse Prevention, Health And Safety, Relationship Building, Office Software
Specialization
A high school diploma is required, and previous experience in a childcare setting is preferred. Candidates must obtain First Aid, CPR, AED, and NYS OCFS certifications within 30 days of hire.
Pastry Chef de Partie - Marmelo at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Pastry Arts, Dessert Production, Baking, Food Safety, Hygiene Standards, Inventory Management, Stock Control, Waste Minimisation, Time Management, Collaboration, Attention To Detail, Kitchen Organisation
Specialization
Requires previous experience as a Pastry Demi Chef or Chef de Partie in a hatted restaurant. Candidates must possess a passion for pastry arts, strong organizational skills, and a commitment to culinary excellence.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at GEN HOTELS
Fort Myers, Florida, United States - Full Time
Skills Needed
Staff Training, Performance Monitoring, Room Inspection, Scheduling, Health And Safety Procedures, Inventory Management, Leadership, Quality Control
Specialization
Candidates must possess a clear and concise knowledge of hotel standards and health and safety procedures. The role requires the ability to enforce rules fairly and manage daily housekeeping operations efficiently.
Experience Required
Minimum 2 year(s)
Etudiant(e) Collaborateur(trice) Petit-Déjeuner (H/F/X) at Accor
Brussels, Brussels-Capital, Belgium - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Teamwork, French Language, English Language, Hygiene Standards, Stock Management, Autonomy
Specialization
Candidates should possess strong interpersonal skills, a customer-centric mindset, and the ability to work effectively in a team. Proficiency in French is required, and English language skills are highly valued.
Runner - Duomo at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Service, Beverage Service, Customer Service, Micros System, Table Setting, Communication, Dietary Requirement Management, Payment Processing, Cleanliness Maintenance, Teamwork
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Registered Dietitian at Healthcare Services Group, Inc.
Hickory, North Carolina, United States - Full Time
Skills Needed
Clinical Nutrition Assessment, Care Plan Development, Nutrition Education, Counseling, Interdisciplinary Collaboration, Regulatory Compliance, Electronic Medical Records, Organizational Skills, Communication Skills
Specialization
Candidates must be registered by the Commission on Dietetic Registration and hold a valid state license or certification. Strong communication skills and a valid driver's license for multi-site coverage are also required.
Experience Required
Minimum 2 year(s)
Demi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Datang, Guizhou, China - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Management, Recipe Adherence, Food Safety, Portion Control, Inventory Monitoring, Staff Training, Quality Control, Menu Planning, Cold Food Preparation, Team Collaboration
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Overnight Manager - Best Westerner Gateway, Orlando, FL at Hotel Equities
Orlando, Florida, United States - Full Time
Skills Needed
Overnight Operations, Daily Audit, Revenue Reconciliation, Guest Relations, Emergency Response, Supervisory Leadership, Opera Pms, Oracle, Gxp, Kipsu, Communication, Problem Solving, Staff Training, Time Management, Computational Ability, Conflict Resolution
Specialization
Requires a high school diploma or GED and 1-3 years of preferred supervisory experience in hospitality, retail, or food service. Must be able to work a flexible overnight schedule and lift up to 30 lbs.
Experience Required
Minimum 2 year(s)
Chief Concierge at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Team Leadership, Staff Scheduling, Valet Management, Luggage Coordination, Performance Reviews, Operational Efficiency, Emergency Procedures, Conflict Resolution, Resource Management
Specialization
Candidates must be able to supervise diverse hotel service teams and maintain strict confidentiality of proprietary information. Proficiency in coordinating internal department requests and adhering to emergency safety procedures is required.
Experience Required
Minimum 5 year(s)
Assistant Manager at Marcus Corporation
Collegeville, Pennsylvania, United States - Full Time
Skills Needed
Staff Supervision, Guest Service, Cash Handling, Inventory Control, Payroll Management, Staff Training, Projection Equipment Operation, Sales Driving, Conflict Resolution, Vendor Management, Pci Compliance, Microsoft Office
Specialization
Candidates must be at least 18 years old with supervisory experience in a high-volume theatre, retail, or hospitality environment. A high school diploma is required, and the ability to obtain necessary food and liquor permits is essential.
Experience Required
Minimum 2 year(s)
Bar Associate at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Mumbai, maharashtra, India - Full Time
Skills Needed
Guest Service, Bar Maintenance, Cleaning, Stock Management, Professional Communication, Teamwork, Safety Compliance, Time Management
Specialization
Requires a high school diploma or GED equivalent with no prior related work experience necessary. Must be physically able to stand for long periods and lift up to 50 pounds.
Junior Sous Chef | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Banqueting Operations, Food Safety, Haccp, Team Mentoring, Stock Control, Production Planning, Luxury Presentation, Staff Supervision, Workflow Management, Rostering, High Volume Catering
Specialization
Requires a qualification in Commercial Cookery and proven experience in a five-star or luxury hotel setting. Must possess strong leadership skills, a deep understanding of HACCP, and full Australian working rights.
Experience Required
Minimum 2 year(s)
Hostess at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Georgetown, Demerara-Mahaica, Guyana - Full Time
Skills Needed
Guest Service, Communication, Table Setting, Cleaning, Professionalism, Time Management, Multitasking
Specialization
Preferred qualifications include a high school diploma or GED and less than one year of related work experience. Candidates must be physically able to stand for long periods and lift up to 50 pounds with assistance.
Chef/ Cheffe de Partie Cuisine Expérimenté(e) en restauration gastronomique at Relais & Châteaux Park-Hotel Egerner Höfe
Saint-Émilion, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Culinary Techniques, Kitchen Management, Haccp, Plating, Stock Management, Team Leadership, Menu Creation, Gastronomy, Food Safety, Attention To Detail
Specialization
Candidates must have significant experience as a Chef de Partie, preferably in a Michelin-starred or gastronomic establishment. Proficiency in high-end culinary techniques, rigor, and a passion for high-quality cuisine are essential.
Experience Required
Minimum 2 year(s)
Assistant Manager Hygiene at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Jaipur, Rajasthan, India - Full Time
Skills Needed
Food Safety, Hygiene Compliance, Food Handling, Risk Assessment, Product Labeling, Staff Training, Kitchen Inspection, Vendor Inspection, Pest Control Management, Regulatory Compliance, Audit Management, Corrective Action Planning
Specialization
Requires a high school diploma with 2 years of relevant experience or a 2-year degree in Hospitality or Business Administration. Degrees in Environmental Health or Culinary Arts are preferred.
Experience Required
Minimum 2 year(s)
Assistant Front Office Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ho Chi Minh City, , Vietnam - Full Time
Skills Needed
Guest Relations, Front Office Management, Staff Training, Cash Handling, Pos Systems, Conflict Resolution, Billing And Accounting, Customer Service, Team Leadership, Reporting, Marriott Rewards System, Operational Compliance
Specialization
Requires a high school diploma or equivalent with at least one year of related work experience. At least one year of supervisory experience is also required.
Experience Required
Minimum 2 year(s)
F&B Hostess (Chinese Speaking) at Villa Group
Sun Island, , Maldives -
Full Time

Start Date

Immediate

Expiry Date

12 Oct, 26

Salary

0.0

Posted On

14 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

English Communication, Interpersonal Skills, Problem Solving, Guest Relations, Upselling, Reservation Management, Customer Service, Teamwork, Sales Acumen

Industry

Hospitality

Description
Company Description Located in South Ari Atoll, less than 20 minutes from Velana International Airport by domestic flight. With spectacular azure lagoons and dense jungle at its core, Villa Park is a magical isle open for exploring. Each day invites a sense of escape with exceptional diving, playtime pursuits and secret dining experiences. Job Description What you will be doing: Prepares the welcome desk and seats allocation. Takes the reservations and maintain reservation book Welcomes Guests and provides best seats available Cleans and tidies the restaurant and preparation after closing Before every work shift, finds out about dish composition and any shortages Organizes work to suit fluctuations in numbers, events and guests Ensures the equipment used remains in good condition Upsells private dinning and other events to Guests. Provides a friendly and personalized welcome for guests Offers attentive service and adapts to any constraints guests may have Heeds any remarks made by guests and ensures follow-up Establishes good relations with guests, offering advice and fostering Guest loyalty Qualifications Your experience and skills include: Good command of written and spoken English communication skills, along with strong interpersonal and problem solving abilities are essentials. Russian or any other international language speaker is a great asset Guest oriented, service minded and attention to quality Sales acumen Dynamic Team Player Creative Additional Information Serve with Humility | Radiate Optimism | Rely on Our Family Location: Villa Park, Sun Island, Nalaguraidhoo, South Ari Atoll Department: Food and Beverage Service
Responsibilities
Manage the welcome desk, handle reservations, and seat guests while providing a personalized welcome. Ensure the restaurant is tidy and upsell private dining experiences to guests.
F&B Hostess (Chinese Speaking) at Villa Group
Sun Island, , Maldives - Full Time
Skills Needed
English Communication, Interpersonal Skills, Problem Solving, Guest Relations, Upselling, Reservation Management, Customer Service, Teamwork, Sales Acumen
Specialization
Requires strong written and spoken English communication skills and a guest-oriented mindset. Proficiency in Russian or other international languages is considered a great asset.
Guest Service Pro at The July
Amsterdam, North Holland, Netherlands - Full Time
Skills Needed
Guest Relations, Front Office Operations, Hospitality Management, English Proficiency, Dutch Proficiency, Local Knowledge Of Amsterdam, Customer Service, Interpersonal Communication, Problem Solving, Time Management, Team Collaboration, Multitasking
Specialization
Candidates must be natural hosts with a positive personality and fluency in both English and Dutch. Previous hospitality experience and deep knowledge of Amsterdam are preferred, along with flexibility for rotating shifts.
Front Office Supervisor at Accor
Eindhoven, North Brabant, Netherlands - Full Time
Skills Needed
Team Leadership, Coaching, Guest Relations, Complaint Handling, Pms/Opera, Administrative Management, Process Improvement, Dutch Fluency, English Fluency, Conflict Resolution
Specialization
Requires at least 2 years of front office experience in hospitality and proficiency with PMS/OPERA. Must be fluent in Dutch and English with strong leadership skills and flexibility to work weekends and holidays.
Experience Required
Minimum 2 year(s)
Chef de Partie (H/F) - Brasserie Benjamin - Hiver 26/27 at Four Seasons Hotels Limited - Turkey
Megève, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Culinary Supervision, Food Preparation, Inventory Management, Ordering, Staff Management, French Cuisine, Quality Control, French Fluency, English Fluency
Specialization
Candidates must have previous similar working experience and the legal right to work in France. Fluency in both French and English is required.
Experience Required
Minimum 2 year(s)
Childcare Aide and Floater at Silver Bay YMCA
Ticonderoga, New York, United States - Full Time
Skills Needed
Childcare, Classroom Management, Communication, Multitasking, First Aid, Cpr, Aed, Child Abuse Prevention, Health And Safety, Relationship Building, Office Software
Specialization
A high school diploma is required, and previous experience in a childcare setting is preferred. Candidates must obtain First Aid, CPR, AED, and NYS OCFS certifications within 30 days of hire.
Pastry Chef de Partie - Marmelo at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Pastry Arts, Dessert Production, Baking, Food Safety, Hygiene Standards, Inventory Management, Stock Control, Waste Minimisation, Time Management, Collaboration, Attention To Detail, Kitchen Organisation
Specialization
Requires previous experience as a Pastry Demi Chef or Chef de Partie in a hatted restaurant. Candidates must possess a passion for pastry arts, strong organizational skills, and a commitment to culinary excellence.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at GEN HOTELS
Fort Myers, Florida, United States - Full Time
Skills Needed
Staff Training, Performance Monitoring, Room Inspection, Scheduling, Health And Safety Procedures, Inventory Management, Leadership, Quality Control
Specialization
Candidates must possess a clear and concise knowledge of hotel standards and health and safety procedures. The role requires the ability to enforce rules fairly and manage daily housekeeping operations efficiently.
Experience Required
Minimum 2 year(s)
Etudiant(e) Collaborateur(trice) Petit-Déjeuner (H/F/X) at Accor
Brussels, Brussels-Capital, Belgium - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Teamwork, French Language, English Language, Hygiene Standards, Stock Management, Autonomy
Specialization
Candidates should possess strong interpersonal skills, a customer-centric mindset, and the ability to work effectively in a team. Proficiency in French is required, and English language skills are highly valued.
Runner - Duomo at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Service, Beverage Service, Customer Service, Micros System, Table Setting, Communication, Dietary Requirement Management, Payment Processing, Cleanliness Maintenance, Teamwork
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Registered Dietitian at Healthcare Services Group, Inc.
Hickory, North Carolina, United States - Full Time
Skills Needed
Clinical Nutrition Assessment, Care Plan Development, Nutrition Education, Counseling, Interdisciplinary Collaboration, Regulatory Compliance, Electronic Medical Records, Organizational Skills, Communication Skills
Specialization
Candidates must be registered by the Commission on Dietetic Registration and hold a valid state license or certification. Strong communication skills and a valid driver's license for multi-site coverage are also required.
Experience Required
Minimum 2 year(s)
Demi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Datang, Guizhou, China - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Management, Recipe Adherence, Food Safety, Portion Control, Inventory Monitoring, Staff Training, Quality Control, Menu Planning, Cold Food Preparation, Team Collaboration
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Overnight Manager - Best Westerner Gateway, Orlando, FL at Hotel Equities
Orlando, Florida, United States - Full Time
Skills Needed
Overnight Operations, Daily Audit, Revenue Reconciliation, Guest Relations, Emergency Response, Supervisory Leadership, Opera Pms, Oracle, Gxp, Kipsu, Communication, Problem Solving, Staff Training, Time Management, Computational Ability, Conflict Resolution
Specialization
Requires a high school diploma or GED and 1-3 years of preferred supervisory experience in hospitality, retail, or food service. Must be able to work a flexible overnight schedule and lift up to 30 lbs.
Experience Required
Minimum 2 year(s)
Chief Concierge at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Team Leadership, Staff Scheduling, Valet Management, Luggage Coordination, Performance Reviews, Operational Efficiency, Emergency Procedures, Conflict Resolution, Resource Management
Specialization
Candidates must be able to supervise diverse hotel service teams and maintain strict confidentiality of proprietary information. Proficiency in coordinating internal department requests and adhering to emergency safety procedures is required.
Experience Required
Minimum 5 year(s)
Assistant Manager at Marcus Corporation
Collegeville, Pennsylvania, United States - Full Time
Skills Needed
Staff Supervision, Guest Service, Cash Handling, Inventory Control, Payroll Management, Staff Training, Projection Equipment Operation, Sales Driving, Conflict Resolution, Vendor Management, Pci Compliance, Microsoft Office
Specialization
Candidates must be at least 18 years old with supervisory experience in a high-volume theatre, retail, or hospitality environment. A high school diploma is required, and the ability to obtain necessary food and liquor permits is essential.
Experience Required
Minimum 2 year(s)
Bar Associate at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Mumbai, maharashtra, India - Full Time
Skills Needed
Guest Service, Bar Maintenance, Cleaning, Stock Management, Professional Communication, Teamwork, Safety Compliance, Time Management
Specialization
Requires a high school diploma or GED equivalent with no prior related work experience necessary. Must be physically able to stand for long periods and lift up to 50 pounds.
Junior Sous Chef | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Banqueting Operations, Food Safety, Haccp, Team Mentoring, Stock Control, Production Planning, Luxury Presentation, Staff Supervision, Workflow Management, Rostering, High Volume Catering
Specialization
Requires a qualification in Commercial Cookery and proven experience in a five-star or luxury hotel setting. Must possess strong leadership skills, a deep understanding of HACCP, and full Australian working rights.
Experience Required
Minimum 2 year(s)
Hostess at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Georgetown, Demerara-Mahaica, Guyana - Full Time
Skills Needed
Guest Service, Communication, Table Setting, Cleaning, Professionalism, Time Management, Multitasking
Specialization
Preferred qualifications include a high school diploma or GED and less than one year of related work experience. Candidates must be physically able to stand for long periods and lift up to 50 pounds with assistance.
Chef/ Cheffe de Partie Cuisine Expérimenté(e) en restauration gastronomique at Relais & Châteaux Park-Hotel Egerner Höfe
Saint-Émilion, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Culinary Techniques, Kitchen Management, Haccp, Plating, Stock Management, Team Leadership, Menu Creation, Gastronomy, Food Safety, Attention To Detail
Specialization
Candidates must have significant experience as a Chef de Partie, preferably in a Michelin-starred or gastronomic establishment. Proficiency in high-end culinary techniques, rigor, and a passion for high-quality cuisine are essential.
Experience Required
Minimum 2 year(s)
Assistant Manager Hygiene at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Jaipur, Rajasthan, India - Full Time
Skills Needed
Food Safety, Hygiene Compliance, Food Handling, Risk Assessment, Product Labeling, Staff Training, Kitchen Inspection, Vendor Inspection, Pest Control Management, Regulatory Compliance, Audit Management, Corrective Action Planning
Specialization
Requires a high school diploma with 2 years of relevant experience or a 2-year degree in Hospitality or Business Administration. Degrees in Environmental Health or Culinary Arts are preferred.
Experience Required
Minimum 2 year(s)
Assistant Front Office Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ho Chi Minh City, , Vietnam - Full Time
Skills Needed
Guest Relations, Front Office Management, Staff Training, Cash Handling, Pos Systems, Conflict Resolution, Billing And Accounting, Customer Service, Team Leadership, Reporting, Marriott Rewards System, Operational Compliance
Specialization
Requires a high school diploma or equivalent with at least one year of related work experience. At least one year of supervisory experience is also required.
Experience Required
Minimum 2 year(s)