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Hospitality Jobs overseas

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Restaurant Crew Member at Wonder
New York, New York, United States - Full Time
Skills Needed
Food Preparation, Customer Service, Haccp, Food Safety, Inventory Management, Sanitation, Verbal Communication, Organization, Attention To Detail, Hospitality
Specialization
Requires at least 6 months of experience in a fast-paced kitchen or customer-facing role. Candidates must be 18 years old, authorized to work in the US, and able to lift 50 pounds and stand for full shifts.
Server at Brookdale Senior Living Inc.
Sparks, Nevada, United States - Full Time
Skills Needed
Hospitality, Customer Service, Dining Services, Communication
Specialization
Applicants should possess the skills and experience necessary for a server role. Some high school education is indicated as the study level.
Housekeeper at Brookdale Senior Living Inc.
Everett, Washington, United States - Full Time
Skills Needed
Housekeeping, Hospitality, Cleaning, Resident Care Support
Specialization
Applicants should possess the necessary skills and experience for housekeeping duties. A high school diploma is indicated as the study level.
Server at Texas Roadhouse
Jacksonville, North Carolina, United States - Full Time
Skills Needed
Customer Service, Food Service, Communication, Teamwork, Hospitality
Specialization
Candidates should possess enthusiasm, a willingness to learn, and a friendly demeanor. No specific prior experience or education is explicitly required.
Bartender at True Food Kitchen
Columbus, Ohio, United States - Full Time
Skills Needed
Bartending, Mixology, Wine Knowledge, Beer Knowledge, Spirits Knowledge, Hospitality, Customer Service, Cocktail Preparation, Latte Art, Inventory Management, Financial Procedures, Opening And Closing Procedures
Specialization
Candidates must be of legal age to serve alcohol and have experience in bartending or mixology. Flexibility to work nights, weekends, and holidays is required along with a guest-focused attitude.
Experience Required
Minimum 2 year(s)
Server at True Food Kitchen
Columbus, Ohio, United States - Full Time
Skills Needed
Hospitality, Guest Experience, Order Taking, Teamwork, Communication, Time Management, Physical Stamina, Menu Knowledge
Specialization
Candidates should have a passion for fresh food and a positive, team-player attitude. While restaurant experience is a plus, it is not required as training is provided, though the ability to perform physical tasks like lifting 35 pounds is necessary.
Host at Texas Roadhouse
Mansfield, Texas, United States - Full Time
Skills Needed
Guest Greeting, Customer Service, Waitlist Management, Teamwork, Communication, Hospitality
Specialization
No specific formal education or experience is listed, but candidates should be friendly, hardworking, and team-oriented. The role requires a commitment to providing high-quality guest experiences.
Restaurant Manager - Gatlinburg at Smoky Mountain Brewery
Gatlinburg, Tennessee, United States - Full Time
Skills Needed
Leadership, Communication, Staff Training, Budget Management, Hospitality, Guest Service, Operational Oversight, Recruitment, Cost Control, Safety Management, Payroll Administration, Attention To Detail
Specialization
Candidates must have 2-5 years of experience in casual, upscale casual, or fine dining environments. Strong leadership skills, a passion for hospitality, and excellent communication abilities are required.
Experience Required
Minimum 2 year(s)
Convenience Cart Attendant at American Golf
Lakewood, California, United States - Full Time
Skills Needed
Customer Service, Sales, Hospitality, Cash Handling, Credit Transaction Processing, Inventory Management, Suggestive Selling, Golf Cart Operation, Communication, Time Management, Detail Oriented, Interpersonal Skills
Specialization
Candidates should have prior experience in customer service, hospitality, or retail and must be comfortable working independently in outdoor conditions. Applicants must be of legal age to serve alcohol and possess the ability to safely operate a golf cart.
Team Member at Bagel Brands
West St. Paul, Minnesota, United States - Full Time
Skills Needed
Guest Service, Beverage Preparation, Cash Handling, Hospitality, Active Listening, Product Knowledge, Cleanliness Standards, Multitasking, Teamwork, Conflict Resolution
Specialization
Candidates must be at least 16 years old and available to work early mornings, evenings, weekends, or holidays. Previous experience in restaurant, retail, or guest service is preferred.
Bakery Lead at The Fresh Market Inc
Columbia, South Carolina, United States - Full Time
Skills Needed
Leadership, Team Management, Inventory Management, Guest Experience, Merchandising, Financial Analysis, Conflict Resolution, Problem Solving, Pos Systems, Microsoft Office Suite, Scheduling, Coaching, Hospitality, Retail Operations, Budgeting, Communication
Specialization
Requires at least 1 year of progressive management experience in retail, hospitality, or general business. Candidates must be 21 or older and capable of performing physical tasks including lifting up to 50 pounds.
Experience Required
Minimum 2 year(s)
Deli Specialist at The Fresh Market Inc
Biltmore Forest, North Carolina, United States - Full Time
Skills Needed
Food Safety, Merchandising, Inventory Management, Product Rotation, Guest Engagement, Planogram Execution, Sanitation Procedures, Multitasking, Organizational Skills, Retail Operations, Hospitality, Quality Control
Specialization
Candidates must be at least 18 years old with at least one year of experience in retail, grocery, restaurant, or hospitality operations. Physical ability to lift up to 50 pounds and a flexible schedule including weekends and holidays are required.
Deli Specialist at The Fresh Market Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Food Safety, Merchandising, Inventory Management, Guest Engagement, Planogram Execution, Sanitation Procedures, Product Rotation, Retail Operations, Hospitality, Multitasking, Organizational Skills, Attention To Detail
Specialization
Candidates must be at least 18 years old with at least one year of experience in retail, grocery, restaurant, or hospitality operations. Physical ability to lift up to 50 pounds and a flexible schedule including weekends and holidays are required.
Bakery Lead at The Fresh Market Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Leadership, Team Management, Inventory Management, Guest Experience, Merchandising, Financial Analysis, Conflict Resolution, Problem Solving, Pos Systems, Microsoft Office Suite, Scheduling, Coaching, Hospitality, Retail Operations, Budgeting, Communication
Specialization
Requires at least 1 year of progressive management experience in retail, hospitality, or a similar business environment. Candidates must be 21 or older and capable of meeting the physical demands of a bakery setting.
Experience Required
Minimum 2 year(s)
Cashier at JayToo Enterprises - Freddy's Frozen Custard & Steakburgers
Parker, Colorado, United States - Full Time
Skills Needed
Guest Service, Order Accuracy, Food Preparation, Hospitality, Teamwork, Communication, Multi Tasking, Organization, Food Safety, Sanitation
Specialization
Candidates must be at least 16 years old and capable of standing for long periods and lifting up to 50 pounds. Strong communication skills and the ability to follow food safety and sanitation guidelines are required.
Crew Member at Fourteen Foods
Tea, South Dakota, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Basic Math, Communication, Hospitality, Cleanliness Standards
Specialization
Candidates must be at least 16 years old with basic math skills for cash register operation. Effective communication skills in the primary language of the location are required.
Crew Member at Fourteen Foods
Sioux Falls, South Dakota, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Basic Math, Communication, Hospitality, Cleanliness Standards
Specialization
Candidates must be at least 16 years old with basic math skills for cash register operation. Effective communication skills in the primary language of the location are required.
The Venue - Seasonal Server at Onural Group
Palm Desert, California, United States - Full Time
Skills Needed
Customer Service, Order Taking, Pos Systems, Menu Knowledge, Food Safety, Communication, Table Setting, Payment Processing, Hospitality, Conflict Resolution
Specialization
Candidates must be skilled, experienced, and friendly restaurant servers. The role requires the ability to handle POS systems and manage customer needs in a fast-paced seasonal environment.
Experience Required
Minimum 2 year(s)
Busser at Hattie B's Hot Chicken
Austin, Texas, United States - Full Time
Skills Needed
Bussing, Food Running, Dishwashing, Facility Maintenance, General Cleanliness, Hospitality, Teamwork, Organization
Specialization
Candidates should be kind, hardworking individuals with a positive attitude. While restaurant experience is a plus, the role is open to those with little experience who enjoy working with people.
Delivery Driver (05973) - 925 US-98 Columbia MS at DOMINOS PIZZA FRANCHISE
Columbia, Mississippi, United States - Full Time
Skills Needed
Basic Mathematics, Time Management, Order Taking, Hospitality, Phone Etiquette
Specialization
Candidates should possess basic mathematical skills and effective time management abilities. The role requires a commitment to providing excellent customer service.
Restaurant Crew Member at Wonder
New York, New York, United States -
Full Time

Start Date

Immediate

Expiry Date

15 Aug, 26

Salary

17.5

Posted On

17 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Customer Service, HACCP, Food Safety, Inventory Management, Sanitation, Verbal Communication, Organization, Attention To Detail, Hospitality

Industry

Food & Beverages

Description
About the Role At Wonder, we make world-class food accessible to everyone. As a Team Member, you’ll help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest. Whether you’re looking to grow your career, learn new skills, or join a fast-paced, fun team; this is your place. Role Details Pay Rate: $17.50 Overnight shifts include an additional $2.00/hour premium, automatically applied to any hours worked between 12:00 AM and 5:00 AM Job Location: Forest Hills Position Type: Full-time & Part-time Opportunities to earn more: Certified Team Member: +$0.50/hr (if eligible) Trainer: +$1.50/hr Why You'll Love Working Here Free meal during shift Employee Discount 1.5x Pay on Company Holidays Medical, Dental, and Vision Insurance 100% Employer-Paid Life Insurance 401(k) Retirement Plan Employer Health Savings Account (HSA) Match Employee Stock Real opportunities to grow into Trainer and Supervisor roles Be part of a fast-growing, stable company with new opportunities opening every week Note: Some of our benefits vary by state and depend on the number of hours you work. What You'll Do Every day is different. Master multiple roles, grow your skill set, and make a real impact. Create Amazing Food Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized Follow HACCP and all food-safety guidelines, including proper temperatures and storage Manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out Deliver Incredible Hospitality Greet guests warmly and assist with orders, pickups, payments, and the Wonder app Share knowledge about our concepts, support meal-kit and delivery operations, and ensure dispatch accuracy Participate in light local marketing activities (flyers, street engagement, etc.) Keep Our Restaurants Looking Their Best Maintain top-tier sanitation and cleanliness across kitchen and dining areas Wash, clean, and restock cookware, utensils, and equipment throughout the shift Manage trash/recycling properly and report equipment issues promptly Be a Key Part of the Team Support teammates, jump in where needed, and maintain a positive, high-energy environment Perform additional duties as assigned Work in a positive, energetic environment where teammates support each other and leaders invest in your development Qualifications 6+ months of experience in a fast-paced kitchen or customer-facing role Ability to work with speed, accuracy, and strong attention to detail Solid organization, clear verbal communication, and ability to follow directions Team-oriented with basic knowledge of food safety and sanitation practices Requirements Must be 18 years old and legally authorized to work in the US Must be able to lift 50 pounds Must be able to stand for a full shift while working Must have weekend availability *This list of qualifications and requirements also reflects the qualifications and requirements used as vetting criteria for our AEDT (Automated Employment Decision Tool) About Wonder Everything’s on the menu at Wonder. Except compromise. Wonder is the mealtime platform built to feed every craving in one order. With Wonder, you can mix and match hundreds of dishes from 20+ exclusive restaurants in a single order, so everyone gets exactly what they’re craving. Enjoy everything from tacos to Thai with $0 delivery fees, plus dine-in or pick up at a Wonder location near you. Each dish is made to order on-site by our culinary team and served hot. Behind the scenes, Wonder owns and operates every step of the dining experience, from recipe development to the technology that powers our experience, allowing us to deliver quality, variety, and consistency at scale. Join us as we work to make great food more accessible. Wonder uses an AEDT in its hiring process. Click here for more information. At Wonder, we build the best teams by hiring with an objective lens — evaluating people for their potential while championing diversity, equity, and inclusion. We do not discriminate based on race, color, religion, gender identity or expression, sexual orientation, national origin, age, military service eligibility, veteran status, marital status, disability, or any other protected class. As part of our commitment to fair and compliant hiring practices, Wonder participates in the federal government's E-Verify program to confirm employment eligibility.
Responsibilities
Prepare high-quality menu items according to standards while maintaining a clean and organized kitchen environment. Deliver exceptional hospitality by assisting guests with orders and supporting overall restaurant operations.
Restaurant Crew Member at Wonder
New York, New York, United States - Full Time
Skills Needed
Food Preparation, Customer Service, Haccp, Food Safety, Inventory Management, Sanitation, Verbal Communication, Organization, Attention To Detail, Hospitality
Specialization
Requires at least 6 months of experience in a fast-paced kitchen or customer-facing role. Candidates must be 18 years old, authorized to work in the US, and able to lift 50 pounds and stand for full shifts.
Server at Brookdale Senior Living Inc.
Sparks, Nevada, United States - Full Time
Skills Needed
Hospitality, Customer Service, Dining Services, Communication
Specialization
Applicants should possess the skills and experience necessary for a server role. Some high school education is indicated as the study level.
Housekeeper at Brookdale Senior Living Inc.
Everett, Washington, United States - Full Time
Skills Needed
Housekeeping, Hospitality, Cleaning, Resident Care Support
Specialization
Applicants should possess the necessary skills and experience for housekeeping duties. A high school diploma is indicated as the study level.
Server at Texas Roadhouse
Jacksonville, North Carolina, United States - Full Time
Skills Needed
Customer Service, Food Service, Communication, Teamwork, Hospitality
Specialization
Candidates should possess enthusiasm, a willingness to learn, and a friendly demeanor. No specific prior experience or education is explicitly required.
Bartender at True Food Kitchen
Columbus, Ohio, United States - Full Time
Skills Needed
Bartending, Mixology, Wine Knowledge, Beer Knowledge, Spirits Knowledge, Hospitality, Customer Service, Cocktail Preparation, Latte Art, Inventory Management, Financial Procedures, Opening And Closing Procedures
Specialization
Candidates must be of legal age to serve alcohol and have experience in bartending or mixology. Flexibility to work nights, weekends, and holidays is required along with a guest-focused attitude.
Experience Required
Minimum 2 year(s)
Server at True Food Kitchen
Columbus, Ohio, United States - Full Time
Skills Needed
Hospitality, Guest Experience, Order Taking, Teamwork, Communication, Time Management, Physical Stamina, Menu Knowledge
Specialization
Candidates should have a passion for fresh food and a positive, team-player attitude. While restaurant experience is a plus, it is not required as training is provided, though the ability to perform physical tasks like lifting 35 pounds is necessary.
Host at Texas Roadhouse
Mansfield, Texas, United States - Full Time
Skills Needed
Guest Greeting, Customer Service, Waitlist Management, Teamwork, Communication, Hospitality
Specialization
No specific formal education or experience is listed, but candidates should be friendly, hardworking, and team-oriented. The role requires a commitment to providing high-quality guest experiences.
Restaurant Manager - Gatlinburg at Smoky Mountain Brewery
Gatlinburg, Tennessee, United States - Full Time
Skills Needed
Leadership, Communication, Staff Training, Budget Management, Hospitality, Guest Service, Operational Oversight, Recruitment, Cost Control, Safety Management, Payroll Administration, Attention To Detail
Specialization
Candidates must have 2-5 years of experience in casual, upscale casual, or fine dining environments. Strong leadership skills, a passion for hospitality, and excellent communication abilities are required.
Experience Required
Minimum 2 year(s)
Convenience Cart Attendant at American Golf
Lakewood, California, United States - Full Time
Skills Needed
Customer Service, Sales, Hospitality, Cash Handling, Credit Transaction Processing, Inventory Management, Suggestive Selling, Golf Cart Operation, Communication, Time Management, Detail Oriented, Interpersonal Skills
Specialization
Candidates should have prior experience in customer service, hospitality, or retail and must be comfortable working independently in outdoor conditions. Applicants must be of legal age to serve alcohol and possess the ability to safely operate a golf cart.
Team Member at Bagel Brands
West St. Paul, Minnesota, United States - Full Time
Skills Needed
Guest Service, Beverage Preparation, Cash Handling, Hospitality, Active Listening, Product Knowledge, Cleanliness Standards, Multitasking, Teamwork, Conflict Resolution
Specialization
Candidates must be at least 16 years old and available to work early mornings, evenings, weekends, or holidays. Previous experience in restaurant, retail, or guest service is preferred.
Bakery Lead at The Fresh Market Inc
Columbia, South Carolina, United States - Full Time
Skills Needed
Leadership, Team Management, Inventory Management, Guest Experience, Merchandising, Financial Analysis, Conflict Resolution, Problem Solving, Pos Systems, Microsoft Office Suite, Scheduling, Coaching, Hospitality, Retail Operations, Budgeting, Communication
Specialization
Requires at least 1 year of progressive management experience in retail, hospitality, or general business. Candidates must be 21 or older and capable of performing physical tasks including lifting up to 50 pounds.
Experience Required
Minimum 2 year(s)
Deli Specialist at The Fresh Market Inc
Biltmore Forest, North Carolina, United States - Full Time
Skills Needed
Food Safety, Merchandising, Inventory Management, Product Rotation, Guest Engagement, Planogram Execution, Sanitation Procedures, Multitasking, Organizational Skills, Retail Operations, Hospitality, Quality Control
Specialization
Candidates must be at least 18 years old with at least one year of experience in retail, grocery, restaurant, or hospitality operations. Physical ability to lift up to 50 pounds and a flexible schedule including weekends and holidays are required.
Deli Specialist at The Fresh Market Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Food Safety, Merchandising, Inventory Management, Guest Engagement, Planogram Execution, Sanitation Procedures, Product Rotation, Retail Operations, Hospitality, Multitasking, Organizational Skills, Attention To Detail
Specialization
Candidates must be at least 18 years old with at least one year of experience in retail, grocery, restaurant, or hospitality operations. Physical ability to lift up to 50 pounds and a flexible schedule including weekends and holidays are required.
Bakery Lead at The Fresh Market Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Leadership, Team Management, Inventory Management, Guest Experience, Merchandising, Financial Analysis, Conflict Resolution, Problem Solving, Pos Systems, Microsoft Office Suite, Scheduling, Coaching, Hospitality, Retail Operations, Budgeting, Communication
Specialization
Requires at least 1 year of progressive management experience in retail, hospitality, or a similar business environment. Candidates must be 21 or older and capable of meeting the physical demands of a bakery setting.
Experience Required
Minimum 2 year(s)
Cashier at JayToo Enterprises - Freddy's Frozen Custard & Steakburgers
Parker, Colorado, United States - Full Time
Skills Needed
Guest Service, Order Accuracy, Food Preparation, Hospitality, Teamwork, Communication, Multi Tasking, Organization, Food Safety, Sanitation
Specialization
Candidates must be at least 16 years old and capable of standing for long periods and lifting up to 50 pounds. Strong communication skills and the ability to follow food safety and sanitation guidelines are required.
Crew Member at Fourteen Foods
Tea, South Dakota, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Basic Math, Communication, Hospitality, Cleanliness Standards
Specialization
Candidates must be at least 16 years old with basic math skills for cash register operation. Effective communication skills in the primary language of the location are required.
Crew Member at Fourteen Foods
Sioux Falls, South Dakota, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Basic Math, Communication, Hospitality, Cleanliness Standards
Specialization
Candidates must be at least 16 years old with basic math skills for cash register operation. Effective communication skills in the primary language of the location are required.
The Venue - Seasonal Server at Onural Group
Palm Desert, California, United States - Full Time
Skills Needed
Customer Service, Order Taking, Pos Systems, Menu Knowledge, Food Safety, Communication, Table Setting, Payment Processing, Hospitality, Conflict Resolution
Specialization
Candidates must be skilled, experienced, and friendly restaurant servers. The role requires the ability to handle POS systems and manage customer needs in a fast-paced seasonal environment.
Experience Required
Minimum 2 year(s)
Busser at Hattie B's Hot Chicken
Austin, Texas, United States - Full Time
Skills Needed
Bussing, Food Running, Dishwashing, Facility Maintenance, General Cleanliness, Hospitality, Teamwork, Organization
Specialization
Candidates should be kind, hardworking individuals with a positive attitude. While restaurant experience is a plus, the role is open to those with little experience who enjoy working with people.
Delivery Driver (05973) - 925 US-98 Columbia MS at DOMINOS PIZZA FRANCHISE
Columbia, Mississippi, United States - Full Time
Skills Needed
Basic Mathematics, Time Management, Order Taking, Hospitality, Phone Etiquette
Specialization
Candidates should possess basic mathematical skills and effective time management abilities. The role requires a commitment to providing excellent customer service.