ADDITIONAL INFORMATION

Job Number25033356
Job CategoryManagement Development Programs/Interns
LocationW Amsterdam, Spuistraat 175, Amsterdam, Netherlands, Netherlands, 1012 VN
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

REQUIREMENTS:

• Minimum length of internship 10 weeks
• You must be a student of a hospitality related educational program
• You speak English
• The hotel does not offer accommodation
  Show the world what you got by joining a global community of talent who see the world in a different way. Bring your style and your spirit: We’ll bring a work culture where you can shine. We work hard, we play hard, and we want to inspire you to grow. W talent help our guests live life to the fullest while living their dreams.

• Report directly to the B&F Supervisors.
• Responsible for the daily operations at our W Lounge, In Room dining and Banqueting venues. You are part of a bigger team, and the entire team is responsible for making the guests dreams come true.
• Being in the know: You are the expert when it comes to B&F, and you know all the ins and outs on our menus, hotel facilities and possibilities. In the W lounge, making suggestions for cocktails guests didn’t even know they loved, and suggesting food pairing. In In Room Dining, amplify the guests stay by blowing them away with our IRD offering which you know everything about.
• Welcoming and helping guests in all of our venues. Ensure you are following service standards and operating procedures from the beginning to the end of each order and interaction.
• Showing guests our Whatever/Whenever service while they are with us, and connect with them to be able to personalize that service, creating memorable experiences.
• Making sure everything sparkles, we all enjoy a clean environment
• You will be on rotating shifts. Weekends are busiest, as well as evening/nights, so expect to be on shift then.
• Ensuring you are well prepared for the shift ahead of you, as well as your colleagues after you. Mise en Place will be your life saver.
• You will be working in a fast paced environment, under pressure, with loud music. Gotta love it.
• We are ALL-IN, and have more teams that we cooperate with . We expect you to be flexible to work with other departments. You’re not the only one on stage.
• Communicating with your team and other departments is key. Couldn’t live without them.
  Make sure you put the guests at the center of everything we do. Any task that is not mentioned in this list but that may create an unforgettable experience for our guests is on your to do list.