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Hospitality Jobs overseas

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Barback at Hotel Covington
Covington, Kentucky, United States - Full Time
Skills Needed
Inventory Management, Glassware Cleaning, Beverage Knowledge, Customer Service, Teamwork, Organization, Safety Compliance, Time Management
Specialization
Requires a high school diploma and at least 2 years of food and beverage experience. Candidates must be able to perform physically demanding tasks, including lifting up to 30 lbs and working in extreme temperatures.
Experience Required
Minimum 2 year(s)
Financial Controller at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, Madhya Pradesh, India - Full Time
Skills Needed
Financial Analysis, Budget Planning, Strategic Planning, Accounting Controls, Risk Management, Leadership, Financial Reporting, Audit Management, P&L Management, Stakeholder Management, Human Resource Management, Forecasting
Specialization
Requires a bachelor's degree in Finance and Accounting with 2 years of experience, or a master's degree in a related field with no experience required. Candidates must possess strong leadership skills and expertise in financial analysis and strategic decision-making.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Auberge Collection
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Kitchen Operations, Culinary Leadership, Food Safety, Menu Execution, Staff Training, Inventory Management, Portion Control, Banquet Operations, Quality Control, Fifo Practices, Team Supervision, Guest Relations
Specialization
Previous culinary experience in a hotel, resort, or high-volume restaurant is preferred, along with supervisory experience. Candidates should possess strong knowledge of food preparation techniques and the flexibility to work evenings, weekends, and holidays.
Experience Required
Minimum 5 year(s)
Spa Therapist at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, Goa, India - Full Time
Skills Needed
Massage Therapy, Body Treatments, Guest Relations, Retail Sales, Sterilization, Time Management, Health Assessment, Hydrotherapy, Customer Service, Professional Communication
Specialization
Requires a state or regional massage license and a degree from a technical, trade, or vocational school. At least one year of related work experience is preferred.
Loss Prevention Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, karnataka, India - Full Time
Skills Needed
Security Operations, Loss Prevention, Emergency Procedures, Investigation, Risk Management, Staff Deployment, Conflict Resolution, Performance Appraisals, First Aid, Cpr, Customer Service, Claims Management, Law Enforcement Liaison, Health And Safety Policies, Incident Reporting, Team Leadership
Specialization
Requires a high school diploma with 3 years of security experience, or a 2-year degree in Criminal Justice with 1 year of experience. Candidates must be able to manage security staff and maintain required safety certifications.
Experience Required
Minimum 2 year(s)
Pastry Chef at Accor
Doha, , Qatar - Full Time
Skills Needed
Pastry Techniques, Baking Methods, Chocolate Work, Sugar Craft, Dessert Presentation, Recipe Costing, Food Cost Control, Inventory Management, Haccp, Food Safety, Leadership, Communication, Organizational Skills, Menu Development, Staff Training, Purchasing Procedures
Specialization
Requires a diploma or certificate in Pastry, Bakery, or Culinary Arts with 3 to 5 years of experience in a luxury hotel or fine dining setting. Must possess strong technical pastry skills and a solid understanding of cost control and leadership.
Experience Required
Minimum 2 year(s)
Fitness Instructor at ClubCorp
Santa Rosa, California, United States - Full Time
Skills Needed
Group Fitness Instruction, Program Development, Cpr Certification, First Aid, Aed Certification, Member Relations, Class Choreography, Fitness Assessment, Interpersonal Communication, Time Management
Specialization
Requires a high school diploma, at least one year of group fitness training experience, and certifications in CPR, First Aid, AED, and a recognized body like AFAA, ISSA, NETA, or ACE. A college degree in health or exercise science is preferred.
Aquatics Supervisor at Smoky Mountain Resorts
Sevierville, Tennessee, United States - Full Time
Skills Needed
Aquatics Supervision, Water Safety, Team Leadership, First Aid, Cpr/Aed, Pool Maintenance, Guest Service, Staff Training, Conflict Resolution, Compliance Monitoring, Emergency Response, Inventory Management
Specialization
Requires a high school diploma and at least one year of experience supervising six or more team members in an aquatic or hospitality setting. Must possess or obtain certifications in Shallow Water Lifeguarding and Pool Operator (CPO).
Experience Required
Minimum 2 year(s)
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina, Professional Communication, Quality Standards
Specialization
Ability to perform physical tasks such as lifting up to 50 pounds and standing for extended periods. Must maintain professional appearance and adhere to company policies and safety standards.
F&B Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Seoul, , South Korea - Full Time
Skills Needed
Guest Service, Table Setting, Kitchen Communication, Cleaning, Professional Communication, Menu Management, Physical Stamina
Specialization
A high school diploma or GED is preferred, along with less than one year of related work experience. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance and standing for extended periods.
Demi Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Jaipur, Rajasthan, India - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Temperature Control, Portion Control, Food Safety, Staff Training, Quality Control, Cold Food Preparation, Inventory Monitoring
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Lead Steward - The Little Nell - Summer at Aspen Skiing Company
Aspen, Colorado, United States - Full Time
Skills Needed
Stewarding Management, Food Safety, Sanitation Standards, Inventory Management, Staff Training, Loss Prevention, Health Code Compliance, Chemical Usage Safety, Organizational Skills, Spanish Proficiency, Team Leadership, Communication
Specialization
Requires a minimum age of 18, with a high school diploma and 6 months to 1 year of back-of-house experience preferred. Candidates must have strong knowledge of food safety and the physical ability to lift up to 50 lbs.
Manager - Restaurant Events at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Event Sales, Luxury Guest Service, Revenue Management, Crm Systems, Beo Management, Stakeholder Coordination, Project Management, P&L Analysis, Menu Engineering, People Management, Forecasting, Negotiation, Hospitality Management, Forbes 5 Star Standards, Private Dining Operations, Budgeting
Specialization
Requires a degree in Hospitality or Events Management and at least 3 years of experience in luxury restaurant events or upscale resort dining. Must possess strong commercial acumen, proficiency in CRM/POS systems, and knowledge of Forbes 5-Star service protocols.
Experience Required
Minimum 2 year(s)
Attendant - Uniform Control at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Uniform Control, Garment Care, Inventory Management, Rfid Tracking, Organizational Skills, Communication Skills, Interpersonal Skills, Computer Skills, Garment Handling, Attention To Detail
Specialization
A high school diploma is preferred, along with experience in laundry, housekeeping, or uniform control operations. Candidates must be physically fit and capable of working flexible shifts in a fast-paced luxury resort environment.
Server Captain at The Club at Mediterra Inc.
Bonita Springs, Florida, United States - Full Time
Skills Needed
Staff Supervision, Team Training, Menu Preparation, Inventory Management, Member Billing, Microsoft Office, Customer Service, Wine And Cocktail Knowledge, Sales Ability, Communication Skills
Specialization
Requires three years of high-end food or beverage service experience in a restaurant, hotel, or private club. Additionally, one year of experience in inventory management, member billing, and Microsoft Office is required.
Experience Required
Minimum 2 year(s)
Commis de salle - Restaurant 2* Michelin at Relais & Châteaux Park-Hotel Egerner Höfe
Garons, Occitania, France - Full Time
Skills Needed
Gastronomy Service Techniques, Presentation And Carving Techniques, Customer Relationship Management, Communication Skills, Stress Management, English Proficiency, Hygiene And Safety Standards, Table Setting
Specialization
A prior experience in a Michelin-starred or Relais & Châteaux establishment is required. Candidates must possess a professional appearance, mastery of gastronomic service codes, and the ability to work efficiently under stress.
Maintenance Engineer Supervisor - Hiring Bonus at Noble House Hotels & Resorts
Summerland Key, Florida, United States - Full Time
Skills Needed
Facility Maintenance, Preventative Maintenance, Team Leadership, Problem Solving, Attention To Detail, Guest Services, Engineering Supervision
Specialization
Requires a hands-on individual with a proactive approach to problem solving and strong attention to detail. Candidates must be reliable team players with a passion for hospitality and a willingness to learn.
Experience Required
Minimum 2 year(s)
Assistant Front Desk Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, tamil nadu, India - Full Time
Skills Needed
Team Leadership, Guest Relations, Conflict Resolution, Staff Training, Budget Management, Operational Oversight, Performance Management, Customer Service, Financial Administration, Interpersonal Communication, Coaching, Resource Planning
Specialization
Requires a high school diploma with 2 years of guest services experience, or a 2-year degree in Hospitality or Business Administration. Candidates must demonstrate strong leadership skills and the ability to manage front-of-house operations.
Experience Required
Minimum 2 year(s)
Bus Person - Cliff House at Wynn Las Vegas at Wynn Resorts
Las Vegas, Nevada, United States - Full Time
Skills Needed
Fine Dining Service, Table Resetting, Guest Relations, Attention To Detail, Teamwork, Communication, Time Management, Luxury Hospitality Standards, Sanitation Procedures, Professionalism, Situational Awareness, Operational Readiness
Specialization
Preferred experience of 1-2+ years in fine dining or luxury hospitality and a high school diploma. Candidates must be at least 21 years old and able to obtain required work licenses.
Experience Required
Minimum 2 year(s)
People Partner at AvantStay
, , United States - Full Time
Skills Needed
Employee Relations, Performance Management, Benefits Administration, Employment Law Compliance, People Operations, Ai Tool Proficiency, Multi State Compliance, Osha Reporting, Onboarding, Offboarding, Written Communication, Conflict Resolution
Specialization
Requires 4+ years of experience in both HR business partnering and people operations, with a strong background in US employment law and benefits. Proficiency with AI tools and experience in high-growth startup environments are essential.
Experience Required
Minimum 2 year(s)
Barback at Hotel Covington
Covington, Kentucky, United States -
Full Time

Start Date

Immediate

Expiry Date

12 Oct, 26

Salary

0.0

Posted On

14 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Inventory Management, Glassware Cleaning, Beverage Knowledge, Customer Service, Teamwork, Organization, Safety Compliance, Time Management

Industry

Hospitality

Description
We are looking for a Barback to join the Coppin’s Restaurant inside the beautiful Hotel Covington and the newly opened Knowledge Bar & Social Room inside North by Hotel Covington.   Hotel Covington embodies the transformation of a celebrated, century-old downtown building into a modern luxury hotel. As the first of its genre in the market, Hotel Covington appeals to business and leisure travelers accustomed to upscale hotels in primary markets seeking an authentic and locally influenced experience. The hotel draws inspiration from the local culture and cultivates a following through a sense of civic pride and exciting food & beverage along with our addition, North by Hotel Covington. Hotel Covington pulls inspiration from its northern and southern sister cities, but a cohesive mix of styles ultimately lends individuality. A story told through regional and local sourcing, and will become the pulse of Covington and beyond: unique yet comfortable, casual yet refined, and timeless yet evolving.    Ready to find out more?   Job Requirements: * Assist bartenders with the function and efficiency of the restaurant, banquet and club bar areas * Ensure proper inventory of liquors, glassware, napkins, straws and garnishes * Remove trash and keep bar areas unobstructed, clean and organized * Keep track of inventory and inform Management of supply needs * Clean glassware to ensure continuous, uninterrupted service * Be familiar with the beverage list, including glassware used * Ensure that minors and intoxicated persons are not served alcoholic beverages * Complete closing shut down and cleaning of bar area Additional Requirements: * Good reading, writing and oral proficiency in the English language * Must have a high school education or equivalent experience * Minimum of 2 years of food and beverage experience * Able to work well unsupervised * Able to work alone without direct supervision * Demonstrate high degree of drive and determination * Constantly recommend service and product improvement to better the operation * Keep the work area clean and tidy at all times * Attend all required meetings * Follow proper payroll and uniform procedures * Properly handle and report associate and guest accidents * Maintain complete knowledge of and comply with all hotel and departmental polices/service procedures/standards * Assist with responsibilities and duties in other departments and as assigned by management * Due to the cyclical nature of the hospitality industry, associates may be required to work varying schedules to reflect the business needs of the hotel Teamwork: * Maintain a good working relationship with other associates by promoting teamwork and fostering a harmonious working climate * Partake in a positive work ethic and surrounding environment Work Environment: * Standard restaurant setting * Standard kitchen setting * Standard Banquet setting * Standard Room Service setting * Professional, passionate and positive work environment Physical demands: Positions  * Continuous standing and walking * Negotiating wet tile floor and steps * Fine motor coordination is needed to pour beverages, decorate cocktails and folding napkins Forces * Trays weigh 30lb. * Carts: 250 lbs. (12-20 lbs. of push/pull force required) * Hot box: 20 lbs. * Banquet Tables * Banquet Chairs Repetitions * Standing and walking is continuous for 4-5 hours at a time * Lifting and carrying 30 lb. tray, crate or box is occasional * Negotiating varied floor surfaces is continuous * Carrying over shoulder is occasional * Hand and elbow movements for polishing glassware, silver, setting up tables, shacking, pouring and mixing drinks * Pushing Room Service cart continuous * Lifting and carry hot boxes continuous * Rolling and/or carry Banquet tables continuous * Carrying stackable banquet chairs by loading the cart continuous Sensory * Excellent sight and balance needed for negotiating varied floor surfaces * Handling lighted candles, and handling hot fluids (coffee and tea) * Excellent speech and hearing to interact with guests * Excellent sight for completion of paperwork * Must be able to work in extreme temperatures like freezers (-10 degrees F) and kitchens (+110 degrees F), possible for one hour or more   Hotel Covington does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws. Hotel Covington is a smoke-free, drug-free facility, and equal opportunity employer.  
Responsibilities
Support bartenders by maintaining inventory of liquors and supplies while ensuring bar areas remain clean and organized. Handle the cleaning of glassware and assist with closing procedures to ensure uninterrupted service.
Barback at Hotel Covington
Covington, Kentucky, United States - Full Time
Skills Needed
Inventory Management, Glassware Cleaning, Beverage Knowledge, Customer Service, Teamwork, Organization, Safety Compliance, Time Management
Specialization
Requires a high school diploma and at least 2 years of food and beverage experience. Candidates must be able to perform physically demanding tasks, including lifting up to 30 lbs and working in extreme temperatures.
Experience Required
Minimum 2 year(s)
Financial Controller at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, Madhya Pradesh, India - Full Time
Skills Needed
Financial Analysis, Budget Planning, Strategic Planning, Accounting Controls, Risk Management, Leadership, Financial Reporting, Audit Management, P&L Management, Stakeholder Management, Human Resource Management, Forecasting
Specialization
Requires a bachelor's degree in Finance and Accounting with 2 years of experience, or a master's degree in a related field with no experience required. Candidates must possess strong leadership skills and expertise in financial analysis and strategic decision-making.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Auberge Collection
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Kitchen Operations, Culinary Leadership, Food Safety, Menu Execution, Staff Training, Inventory Management, Portion Control, Banquet Operations, Quality Control, Fifo Practices, Team Supervision, Guest Relations
Specialization
Previous culinary experience in a hotel, resort, or high-volume restaurant is preferred, along with supervisory experience. Candidates should possess strong knowledge of food preparation techniques and the flexibility to work evenings, weekends, and holidays.
Experience Required
Minimum 5 year(s)
Spa Therapist at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, Goa, India - Full Time
Skills Needed
Massage Therapy, Body Treatments, Guest Relations, Retail Sales, Sterilization, Time Management, Health Assessment, Hydrotherapy, Customer Service, Professional Communication
Specialization
Requires a state or regional massage license and a degree from a technical, trade, or vocational school. At least one year of related work experience is preferred.
Loss Prevention Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, karnataka, India - Full Time
Skills Needed
Security Operations, Loss Prevention, Emergency Procedures, Investigation, Risk Management, Staff Deployment, Conflict Resolution, Performance Appraisals, First Aid, Cpr, Customer Service, Claims Management, Law Enforcement Liaison, Health And Safety Policies, Incident Reporting, Team Leadership
Specialization
Requires a high school diploma with 3 years of security experience, or a 2-year degree in Criminal Justice with 1 year of experience. Candidates must be able to manage security staff and maintain required safety certifications.
Experience Required
Minimum 2 year(s)
Pastry Chef at Accor
Doha, , Qatar - Full Time
Skills Needed
Pastry Techniques, Baking Methods, Chocolate Work, Sugar Craft, Dessert Presentation, Recipe Costing, Food Cost Control, Inventory Management, Haccp, Food Safety, Leadership, Communication, Organizational Skills, Menu Development, Staff Training, Purchasing Procedures
Specialization
Requires a diploma or certificate in Pastry, Bakery, or Culinary Arts with 3 to 5 years of experience in a luxury hotel or fine dining setting. Must possess strong technical pastry skills and a solid understanding of cost control and leadership.
Experience Required
Minimum 2 year(s)
Fitness Instructor at ClubCorp
Santa Rosa, California, United States - Full Time
Skills Needed
Group Fitness Instruction, Program Development, Cpr Certification, First Aid, Aed Certification, Member Relations, Class Choreography, Fitness Assessment, Interpersonal Communication, Time Management
Specialization
Requires a high school diploma, at least one year of group fitness training experience, and certifications in CPR, First Aid, AED, and a recognized body like AFAA, ISSA, NETA, or ACE. A college degree in health or exercise science is preferred.
Aquatics Supervisor at Smoky Mountain Resorts
Sevierville, Tennessee, United States - Full Time
Skills Needed
Aquatics Supervision, Water Safety, Team Leadership, First Aid, Cpr/Aed, Pool Maintenance, Guest Service, Staff Training, Conflict Resolution, Compliance Monitoring, Emergency Response, Inventory Management
Specialization
Requires a high school diploma and at least one year of experience supervising six or more team members in an aquatic or hospitality setting. Must possess or obtain certifications in Shallow Water Lifeguarding and Pool Operator (CPO).
Experience Required
Minimum 2 year(s)
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina, Professional Communication, Quality Standards
Specialization
Ability to perform physical tasks such as lifting up to 50 pounds and standing for extended periods. Must maintain professional appearance and adhere to company policies and safety standards.
F&B Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Seoul, , South Korea - Full Time
Skills Needed
Guest Service, Table Setting, Kitchen Communication, Cleaning, Professional Communication, Menu Management, Physical Stamina
Specialization
A high school diploma or GED is preferred, along with less than one year of related work experience. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance and standing for extended periods.
Demi Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Jaipur, Rajasthan, India - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Temperature Control, Portion Control, Food Safety, Staff Training, Quality Control, Cold Food Preparation, Inventory Monitoring
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Lead Steward - The Little Nell - Summer at Aspen Skiing Company
Aspen, Colorado, United States - Full Time
Skills Needed
Stewarding Management, Food Safety, Sanitation Standards, Inventory Management, Staff Training, Loss Prevention, Health Code Compliance, Chemical Usage Safety, Organizational Skills, Spanish Proficiency, Team Leadership, Communication
Specialization
Requires a minimum age of 18, with a high school diploma and 6 months to 1 year of back-of-house experience preferred. Candidates must have strong knowledge of food safety and the physical ability to lift up to 50 lbs.
Manager - Restaurant Events at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Event Sales, Luxury Guest Service, Revenue Management, Crm Systems, Beo Management, Stakeholder Coordination, Project Management, P&L Analysis, Menu Engineering, People Management, Forecasting, Negotiation, Hospitality Management, Forbes 5 Star Standards, Private Dining Operations, Budgeting
Specialization
Requires a degree in Hospitality or Events Management and at least 3 years of experience in luxury restaurant events or upscale resort dining. Must possess strong commercial acumen, proficiency in CRM/POS systems, and knowledge of Forbes 5-Star service protocols.
Experience Required
Minimum 2 year(s)
Attendant - Uniform Control at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Uniform Control, Garment Care, Inventory Management, Rfid Tracking, Organizational Skills, Communication Skills, Interpersonal Skills, Computer Skills, Garment Handling, Attention To Detail
Specialization
A high school diploma is preferred, along with experience in laundry, housekeeping, or uniform control operations. Candidates must be physically fit and capable of working flexible shifts in a fast-paced luxury resort environment.
Server Captain at The Club at Mediterra Inc.
Bonita Springs, Florida, United States - Full Time
Skills Needed
Staff Supervision, Team Training, Menu Preparation, Inventory Management, Member Billing, Microsoft Office, Customer Service, Wine And Cocktail Knowledge, Sales Ability, Communication Skills
Specialization
Requires three years of high-end food or beverage service experience in a restaurant, hotel, or private club. Additionally, one year of experience in inventory management, member billing, and Microsoft Office is required.
Experience Required
Minimum 2 year(s)
Commis de salle - Restaurant 2* Michelin at Relais & Châteaux Park-Hotel Egerner Höfe
Garons, Occitania, France - Full Time
Skills Needed
Gastronomy Service Techniques, Presentation And Carving Techniques, Customer Relationship Management, Communication Skills, Stress Management, English Proficiency, Hygiene And Safety Standards, Table Setting
Specialization
A prior experience in a Michelin-starred or Relais & Châteaux establishment is required. Candidates must possess a professional appearance, mastery of gastronomic service codes, and the ability to work efficiently under stress.
Maintenance Engineer Supervisor - Hiring Bonus at Noble House Hotels & Resorts
Summerland Key, Florida, United States - Full Time
Skills Needed
Facility Maintenance, Preventative Maintenance, Team Leadership, Problem Solving, Attention To Detail, Guest Services, Engineering Supervision
Specialization
Requires a hands-on individual with a proactive approach to problem solving and strong attention to detail. Candidates must be reliable team players with a passion for hospitality and a willingness to learn.
Experience Required
Minimum 2 year(s)
Assistant Front Desk Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, tamil nadu, India - Full Time
Skills Needed
Team Leadership, Guest Relations, Conflict Resolution, Staff Training, Budget Management, Operational Oversight, Performance Management, Customer Service, Financial Administration, Interpersonal Communication, Coaching, Resource Planning
Specialization
Requires a high school diploma with 2 years of guest services experience, or a 2-year degree in Hospitality or Business Administration. Candidates must demonstrate strong leadership skills and the ability to manage front-of-house operations.
Experience Required
Minimum 2 year(s)
Bus Person - Cliff House at Wynn Las Vegas at Wynn Resorts
Las Vegas, Nevada, United States - Full Time
Skills Needed
Fine Dining Service, Table Resetting, Guest Relations, Attention To Detail, Teamwork, Communication, Time Management, Luxury Hospitality Standards, Sanitation Procedures, Professionalism, Situational Awareness, Operational Readiness
Specialization
Preferred experience of 1-2+ years in fine dining or luxury hospitality and a high school diploma. Candidates must be at least 21 years old and able to obtain required work licenses.
Experience Required
Minimum 2 year(s)
People Partner at AvantStay
, , United States - Full Time
Skills Needed
Employee Relations, Performance Management, Benefits Administration, Employment Law Compliance, People Operations, Ai Tool Proficiency, Multi State Compliance, Osha Reporting, Onboarding, Offboarding, Written Communication, Conflict Resolution
Specialization
Requires 4+ years of experience in both HR business partnering and people operations, with a strong background in US employment law and benefits. Proficiency with AI tools and experience in high-growth startup environments are essential.
Experience Required
Minimum 2 year(s)