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F&B and Event Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Đà Nẵng, , Vietnam - Full Time
Skills Needed
Event Service, Food And Beverage Service, Guest Relations, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates must be able to perform physical tasks, including lifting up to 25 pounds and standing for extended periods.
Food Services Supervisor - Senior (Chinese Restaurant) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Staff Supervision, Inventory Management, Guest Relations, Team Leadership, Training And Coaching, Quality Control, Safety Compliance, Scheduling, Fifo Method, Conflict Resolution, Operational Efficiency, Performance Evaluation
Specialization
Requires a high school diploma or equivalent with at least two years of related work experience. Candidates must have at least one year of supervisory experience and the physical ability to perform manual tasks.
Experience Required
Minimum 2 year(s)
Marcom Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, karnataka, India - Full Time
Skills Needed
Marketing Planning, E Commerce Management, Budget Management, Roi Analysis, Digital Marketing, Content Strategy, Vendor Management, Market Analysis, Brand Management, Public Relations, Collateral Development, Campaign Tracking
Specialization
Requires a high school diploma with 2 years of related experience or a 2-year degree in Marketing, Business, or Hospitality with no experience required. Candidates must be able to manage marketing budgets and coordinate promotional activities across various hotel departments.
Experience Required
Minimum 2 year(s)
Life Guard at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Amman, Amman, Jordan - Full Time
Skills Needed
Water Rescue, Cpr, First Aid, Pool Maintenance, Guest Services, Safety Monitoring, Emergency Response, Conflict Resolution, Professional Communication, Physical Stamina
Specialization
Requires CPR and First Aid certifications along with any necessary local or state agency training. A high school diploma or GED is preferred, and no prior work experience is required.
Multi-Property Sales Executive at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, , Malaysia - Full Time
Skills Needed
Sales Techniques, Up Selling, Guest Relations, Reservation Management, Office Administration, Customer Service, Communication, Teamwork, Training And Motivation, Quality Monitoring
Specialization
Candidates should have a high school diploma or G.E.D. equivalent. At least 2 years of related work experience is preferred.
Experience Required
Minimum 2 year(s)
Laundry Worker at Healthcare Services Group, Inc.
Hickory, North Carolina, United States - Full Time
Skills Needed
Laundry Equipment Operation, Infection Control, Universal Precautions, Customer Service, Sorting, Folding, Record Keeping, Communication
Specialization
A high school diploma and previous laundry experience are preferred but not required. Candidates must be able to lift up to 50 pounds and comply with COVID-19 vaccination policies.
Bar Manager - W Lounge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Easter Howgate, Scotland, United Kingdom - Full Time
Skills Needed
Team Management, Financial Performance Management, Guest Satisfaction, Talent Acquisition, Policy Implementation, Staff Training, Liquor Law Compliance, Food Hygiene Standards, Budget Management, Problem Solving, Decision Making, Communication Skills, Multi Tasking, Hospitality Management, High Volume Operations, Leadership
Specialization
Candidates must have at least three years of team management experience and a background in high-end, high-volume restaurants or bars. Strong leadership, organizational, and communication skills are essential for success in this role.
Experience Required
Minimum 2 year(s)
Food & Beverage Team Member at Accor
Cambridge, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication Skills, Cash Handling, Food Hygiene, Teamwork, Time Management, Hospitality Service, Adaptability
Specialization
Candidates should have a positive attitude, excellent grooming standards, and flexibility to work shifts including weekends. Previous experience in food and beverage and knowledge of food hygiene regulations are advantageous.
Housekeeper at Healthcare Services Group, Inc.
Terre Haute, Indiana, United States - Full Time
Skills Needed
Housekeeping, Sanitation, Infection Control, Customer Service, Safety Guidelines, Record Keeping, Communication, Time Management
Specialization
Requires a high school diploma or equivalent and the ability to lift up to 50 pounds. Candidates must comply with COVID-19 vaccination policies and be able to perform repetitive physical tasks.
Assistant Restaurant Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cairo, Cairo, Egypt - Full Time
Skills Needed
Restaurant Management, Staff Supervision, Menu Planning, Sanitation Standards, Customer Service, Employee Training, Budget Management, Conflict Resolution, Shift Management, Hospitality Operations
Specialization
Requires a high school diploma with 4 years of food and beverage experience, or a 2-year degree in a related field with 2 years of experience. Candidates must be able to handle human resource activities and maintain operational compliance.
Experience Required
Minimum 2 year(s)
Licensed Practical Nurse at HarborChase of Boynton
Orlando, Florida, United States - Full Time
Skills Needed
Nursing Care, Medication Administration, Patient Assessment, Documentation, Emergency Care, First Aid, Alzheimer And Dementia Care, Validation Therapy, Microsoft Office, Outlook, Communication, Independent Decision Making
Specialization
Requires graduation from an accredited LPN/LVN program with current state registration and at least one year of nursing experience in a health care facility. Training in Alzheimer and Dementia care is required, and experience in long-term care is preferred.
Experience Required
Minimum 2 year(s)
Assistant Kitchen Manager at Landry's, LLC.
Overland Park, Kansas, United States - Full Time
Skills Needed
Kitchen Management, Staff Supervision, Inventory Control, Food Cost Management, Labor Cost Management, Culinary Standards, Food Safety, Communication, Leadership, Conflict Resolution, Osha Regulations, Menu Execution
Specialization
Requires at least 2 years of kitchen management experience in a high-volume, full-service dining environment. Strong leadership skills and a stable work history are required, while a culinary program degree is preferred.
Experience Required
Minimum 2 year(s)
Commercial Airline Catering - Cook 1 at Abby's Catering
Houston, Texas, United States - Full Time
Skills Needed
Batch Cooking, Food Safety, Recipe Adherence, Time Management, Sanitation Standards, Waste Tracking, Culinary Production, Collaboration
Specialization
Requires English proficiency and a valid Food Handler Certification, with bilingual skills in Spanish preferred. Prior cooking experience of approximately one year and the ability to work flexible, early morning shifts are desired.
Part-time Houseperson at Aileron Management
Clemson, South Carolina, United States - Full Time
Skills Needed
Cleaning, Vacuuming, Time Management, Attention To Detail, Communication Skills, Independent Work, Guest Relations, Physical Stamina
Specialization
Candidates must be at least 18 years old and available to work a flexible schedule including weekends and holidays. Previous hotel or housekeeping experience is preferred along with strong attention to detail.
Line Cook at Sandbar Amelia
Fernandina Beach, Florida, United States - Full Time
Skills Needed
Food Preparation, Cooking Methods, Food Safety, Sanitation Standards, Recipe Adherence, Portion Control, Kitchen Utility, Collaboration, Guest Focus, Multi Tasking, Organizational Skills, Communication, Stress Management, Time Management, Basic Mathematics, English Proficiency
Specialization
Candidates must possess strong communication and organizational skills and be able to work varied hours. Completion of ServSafe Food Handler training and a good command of the English language are required.
Maintenance Technician at GEN HOTELS
Indianapolis, Indiana, United States - Full Time
Skills Needed
Plumbing, Electrical Repairs, Hvac Systems, Painting, Preventative Maintenance, Technical Manual Interpretation, Problem Solving, Interpersonal Communication, Facility Maintenance
Specialization
Candidates must have a high school diploma and previous maintenance experience, preferably within the hospitality industry. Strong knowledge of plumbing, electrical, and HVAC systems is required.
Experience Required
Minimum 2 year(s)
Cook at Healthcare Services Group, Inc.
Charlottesville, Virginia, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Safety, Sanitation, Inventory Management, Customer Service, Dietary Restriction Compliance, Recipe Following
Specialization
Requires a high school diploma and a current ServSafe or Food Handler certification. Candidates must be able to lift up to 50 pounds and comply with COVID-19 vaccination policies.
Housekeeping - Public Area Attendant at Accor
St. Louis, Missouri, United States - Full Time
Skills Needed
Cleaning, Housekeeping, Facility Maintenance, Time Management, Attention To Detail, Communication, Physical Stamina, Organization
Specialization
Requires a High School Diploma or GED and the ability to perform physically demanding tasks such as lifting up to 50lbs. Candidates must be dependable, professional, and available to work flexible hours including nights and weekends.
Spa Director at Trailborn Hotel Management LLC
, , - Full Time
Skills Needed
Spa Management, Luxury Hospitality Leadership, Revenue Generation, Budgeting, Staff Supervision, Inventory Management, Guest Service, Financial Forecasting, Wellness Program Development, Operational Reporting, Compliance Management, Retail Sales
Specialization
Candidates should ideally hold a bachelor's degree in Hospitality Management or Business and possess 3-5+ years of luxury spa management experience. Strong skills in financial management, leadership, and spa operations are required.
Experience Required
Minimum 2 year(s)
Line Cook (Upscale / Fine Dining) at Landry's, LLC.
Indianapolis, Indiana, United States - Full Time
Skills Needed
Fine Dining, Upscale Cooking, Teamwork, Guest Service, Fast Paced Environment, Food Preparation
Specialization
Requires at least one year of experience as a line cook in upscale or fine dining settings. Candidates must be team players with a passion for great food and the ability to work in a fast-paced environment.
F&B and Event Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Đà Nẵng, , Vietnam -
Full Time


Start Date

Immediate

Expiry Date

23 Sep, 26

Salary

0.0

Posted On

25 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Event Service, Food and Beverage Service, Guest Relations, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism

Industry

Hospitality

Description
POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our F&B Service Experts is skilled in a wide range of event functions and able to take the initiative and deliver a wide range of services to make sure that guests’ experience is well taken care of from start to finish. Whether setting tables and event materials communicating with the kitchen, interacting, and serving guests, or cleaning work areas and supplies, the F&B Service Expert makes transactions feel like part of the experience.   Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None     At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Where timeless classics are woven with modern details. Where business meets pleasure. Where even when travelers are global, they can experience the local. As a member of the team, you will become part of our united Four Points by Sheraton community where everyone is welcome, we support each other, and every hotel matters. We provide exactly what guests need in an uncomplicated way. If you are seeking opportunities to put guests at ease in a friendly, genuine and approachable environment, join our team. In joining Four Points, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.

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Responsibilities
Deliver high-quality food and beverage services for events and banquets to create memorable guest experiences. Responsibilities include setting up event materials, serving guests, and maintaining clean work areas while following safety protocols.
F&B and Event Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Đà Nẵng, , Vietnam - Full Time
Skills Needed
Event Service, Food And Beverage Service, Guest Relations, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates must be able to perform physical tasks, including lifting up to 25 pounds and standing for extended periods.
Food Services Supervisor - Senior (Chinese Restaurant) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Staff Supervision, Inventory Management, Guest Relations, Team Leadership, Training And Coaching, Quality Control, Safety Compliance, Scheduling, Fifo Method, Conflict Resolution, Operational Efficiency, Performance Evaluation
Specialization
Requires a high school diploma or equivalent with at least two years of related work experience. Candidates must have at least one year of supervisory experience and the physical ability to perform manual tasks.
Experience Required
Minimum 2 year(s)
Marcom Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, karnataka, India - Full Time
Skills Needed
Marketing Planning, E Commerce Management, Budget Management, Roi Analysis, Digital Marketing, Content Strategy, Vendor Management, Market Analysis, Brand Management, Public Relations, Collateral Development, Campaign Tracking
Specialization
Requires a high school diploma with 2 years of related experience or a 2-year degree in Marketing, Business, or Hospitality with no experience required. Candidates must be able to manage marketing budgets and coordinate promotional activities across various hotel departments.
Experience Required
Minimum 2 year(s)
Life Guard at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Amman, Amman, Jordan - Full Time
Skills Needed
Water Rescue, Cpr, First Aid, Pool Maintenance, Guest Services, Safety Monitoring, Emergency Response, Conflict Resolution, Professional Communication, Physical Stamina
Specialization
Requires CPR and First Aid certifications along with any necessary local or state agency training. A high school diploma or GED is preferred, and no prior work experience is required.
Multi-Property Sales Executive at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, , Malaysia - Full Time
Skills Needed
Sales Techniques, Up Selling, Guest Relations, Reservation Management, Office Administration, Customer Service, Communication, Teamwork, Training And Motivation, Quality Monitoring
Specialization
Candidates should have a high school diploma or G.E.D. equivalent. At least 2 years of related work experience is preferred.
Experience Required
Minimum 2 year(s)
Laundry Worker at Healthcare Services Group, Inc.
Hickory, North Carolina, United States - Full Time
Skills Needed
Laundry Equipment Operation, Infection Control, Universal Precautions, Customer Service, Sorting, Folding, Record Keeping, Communication
Specialization
A high school diploma and previous laundry experience are preferred but not required. Candidates must be able to lift up to 50 pounds and comply with COVID-19 vaccination policies.
Bar Manager - W Lounge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Easter Howgate, Scotland, United Kingdom - Full Time
Skills Needed
Team Management, Financial Performance Management, Guest Satisfaction, Talent Acquisition, Policy Implementation, Staff Training, Liquor Law Compliance, Food Hygiene Standards, Budget Management, Problem Solving, Decision Making, Communication Skills, Multi Tasking, Hospitality Management, High Volume Operations, Leadership
Specialization
Candidates must have at least three years of team management experience and a background in high-end, high-volume restaurants or bars. Strong leadership, organizational, and communication skills are essential for success in this role.
Experience Required
Minimum 2 year(s)
Food & Beverage Team Member at Accor
Cambridge, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication Skills, Cash Handling, Food Hygiene, Teamwork, Time Management, Hospitality Service, Adaptability
Specialization
Candidates should have a positive attitude, excellent grooming standards, and flexibility to work shifts including weekends. Previous experience in food and beverage and knowledge of food hygiene regulations are advantageous.
Housekeeper at Healthcare Services Group, Inc.
Terre Haute, Indiana, United States - Full Time
Skills Needed
Housekeeping, Sanitation, Infection Control, Customer Service, Safety Guidelines, Record Keeping, Communication, Time Management
Specialization
Requires a high school diploma or equivalent and the ability to lift up to 50 pounds. Candidates must comply with COVID-19 vaccination policies and be able to perform repetitive physical tasks.
Assistant Restaurant Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cairo, Cairo, Egypt - Full Time
Skills Needed
Restaurant Management, Staff Supervision, Menu Planning, Sanitation Standards, Customer Service, Employee Training, Budget Management, Conflict Resolution, Shift Management, Hospitality Operations
Specialization
Requires a high school diploma with 4 years of food and beverage experience, or a 2-year degree in a related field with 2 years of experience. Candidates must be able to handle human resource activities and maintain operational compliance.
Experience Required
Minimum 2 year(s)
Licensed Practical Nurse at HarborChase of Boynton
Orlando, Florida, United States - Full Time
Skills Needed
Nursing Care, Medication Administration, Patient Assessment, Documentation, Emergency Care, First Aid, Alzheimer And Dementia Care, Validation Therapy, Microsoft Office, Outlook, Communication, Independent Decision Making
Specialization
Requires graduation from an accredited LPN/LVN program with current state registration and at least one year of nursing experience in a health care facility. Training in Alzheimer and Dementia care is required, and experience in long-term care is preferred.
Experience Required
Minimum 2 year(s)
Assistant Kitchen Manager at Landry's, LLC.
Overland Park, Kansas, United States - Full Time
Skills Needed
Kitchen Management, Staff Supervision, Inventory Control, Food Cost Management, Labor Cost Management, Culinary Standards, Food Safety, Communication, Leadership, Conflict Resolution, Osha Regulations, Menu Execution
Specialization
Requires at least 2 years of kitchen management experience in a high-volume, full-service dining environment. Strong leadership skills and a stable work history are required, while a culinary program degree is preferred.
Experience Required
Minimum 2 year(s)
Commercial Airline Catering - Cook 1 at Abby's Catering
Houston, Texas, United States - Full Time
Skills Needed
Batch Cooking, Food Safety, Recipe Adherence, Time Management, Sanitation Standards, Waste Tracking, Culinary Production, Collaboration
Specialization
Requires English proficiency and a valid Food Handler Certification, with bilingual skills in Spanish preferred. Prior cooking experience of approximately one year and the ability to work flexible, early morning shifts are desired.
Part-time Houseperson at Aileron Management
Clemson, South Carolina, United States - Full Time
Skills Needed
Cleaning, Vacuuming, Time Management, Attention To Detail, Communication Skills, Independent Work, Guest Relations, Physical Stamina
Specialization
Candidates must be at least 18 years old and available to work a flexible schedule including weekends and holidays. Previous hotel or housekeeping experience is preferred along with strong attention to detail.
Line Cook at Sandbar Amelia
Fernandina Beach, Florida, United States - Full Time
Skills Needed
Food Preparation, Cooking Methods, Food Safety, Sanitation Standards, Recipe Adherence, Portion Control, Kitchen Utility, Collaboration, Guest Focus, Multi Tasking, Organizational Skills, Communication, Stress Management, Time Management, Basic Mathematics, English Proficiency
Specialization
Candidates must possess strong communication and organizational skills and be able to work varied hours. Completion of ServSafe Food Handler training and a good command of the English language are required.
Maintenance Technician at GEN HOTELS
Indianapolis, Indiana, United States - Full Time
Skills Needed
Plumbing, Electrical Repairs, Hvac Systems, Painting, Preventative Maintenance, Technical Manual Interpretation, Problem Solving, Interpersonal Communication, Facility Maintenance
Specialization
Candidates must have a high school diploma and previous maintenance experience, preferably within the hospitality industry. Strong knowledge of plumbing, electrical, and HVAC systems is required.
Experience Required
Minimum 2 year(s)
Cook at Healthcare Services Group, Inc.
Charlottesville, Virginia, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Safety, Sanitation, Inventory Management, Customer Service, Dietary Restriction Compliance, Recipe Following
Specialization
Requires a high school diploma and a current ServSafe or Food Handler certification. Candidates must be able to lift up to 50 pounds and comply with COVID-19 vaccination policies.
Housekeeping - Public Area Attendant at Accor
St. Louis, Missouri, United States - Full Time
Skills Needed
Cleaning, Housekeeping, Facility Maintenance, Time Management, Attention To Detail, Communication, Physical Stamina, Organization
Specialization
Requires a High School Diploma or GED and the ability to perform physically demanding tasks such as lifting up to 50lbs. Candidates must be dependable, professional, and available to work flexible hours including nights and weekends.
Spa Director at Trailborn Hotel Management LLC
, , - Full Time
Skills Needed
Spa Management, Luxury Hospitality Leadership, Revenue Generation, Budgeting, Staff Supervision, Inventory Management, Guest Service, Financial Forecasting, Wellness Program Development, Operational Reporting, Compliance Management, Retail Sales
Specialization
Candidates should ideally hold a bachelor's degree in Hospitality Management or Business and possess 3-5+ years of luxury spa management experience. Strong skills in financial management, leadership, and spa operations are required.
Experience Required
Minimum 2 year(s)
Line Cook (Upscale / Fine Dining) at Landry's, LLC.
Indianapolis, Indiana, United States - Full Time
Skills Needed
Fine Dining, Upscale Cooking, Teamwork, Guest Service, Fast Paced Environment, Food Preparation
Specialization
Requires at least one year of experience as a line cook in upscale or fine dining settings. Candidates must be team players with a passion for great food and the ability to work in a fast-paced environment.
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