ABOUT US

[Restaurant Name] is a distinguished Italian fine dining restaurant renowned for delivering an exquisite culinary experience, exceptional service, and an elegant New-York style ambiance. We take pride in our dedication to authentic Italian cuisine, impeccable hospitality, and creating unforgettable dining moments for our guests.
We are seeking a professional, attentive, and knowledgeable Server to join our team and contribute to our commitment to excellence.

QUALIFICATIONS & SKILLS

• Previous experience in fine dining or upscale restaurants is required.
• Strong knowledge of Italian cuisine, wines, and dining etiquette.
• A polished, professional demeanor with exceptional communication and interpersonal skills.
• Ability to multi-task and remain composed in a fast-paced, high-pressure environment.
• Confidence, a strong sense of priorities and capacity of adaptation are crucial.
• Attention to detail and commitment to hospitality excellence.
• Must be a team player with a proactive, guest-focused approach.
• Ability to stand for extended periods
• Familiarity with POS systems (lightspeed) and basic cash handling.
• Must be available for evenings, weekends, and holidays as needed.
  If you have a deep appreciation for Italian cuisine and fine dining service, we invite you to join our team at La Spada. Apply today to become part of an exceptional culinary experience!
  Job Type: Full-time
  Pay: $32.00-$38.00 per hour
  Expected hours: 30 – 40 per week

Benefits:

• Discounted or free food
• Flexible schedule

Schedule:

• 8 hour shift
• Evening shift

Experience:

• serving: 3 years (preferred)

Language:

• English (required)
• French (required)

Work Location: In perso

• Provide a refined and welcoming dining experience by ensuring high standards of service, attentiveness, and professionalism.
• Greet guests warmly, present menus, and offer expert guidance on food and wine pairings, including regional Italian dishes and ingredients.
• Take accurate food and beverage orders, accommodating special requests and dietary restrictions with care.
• Coordinate with the kitchen and bar staff to ensure timely and precise service.
• Maintain a deep understanding of the menu, daily specials, wine list, and Italian culinary traditions to enhance the guest experience.
• Set and clear tables efficiently, ensuring table settings meet fine dining standards.
• Handle guest inquiries, complaints, and special requests with grace, resolving issues promptly and professionally.
• Follow all health, safety, and sanitation guidelines to maintain a clean and compliant workspace.
• Process payments accurately and efficiently while ensuring a seamless conclusion to the dining experience.