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Junior Sous Chef at Aramark/ Ireland
Glanmire, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Senior Business Analyst at Fruition Group Ireland
dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Quality Systems Specialist (Remote EU, Contractor agreement) at LinkedIn
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Software Development Engineer in Test at LinkedIn
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 1 year(s)
IT Audit Manager at Digital Realty
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
IT Support Specialist at Cyara
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
IT Support Engineer at LinkedIn
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Workday HCM Talent & Recruitment Consultant at coreteam group
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 6 year(s)
Test Automation Engineer (m/f/d) at Schmitt GmbH
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 1 year(s)
Quality Inspector at Edwards Vacuum
dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 12 year(s)
Senior Engineer & Project Manager - Major Transportation Infrastructure Delivery at AECOM
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 3 year(s)
Project Manager - PMO at Careerjet
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 9 year(s)
HRIS Senior Advisor - Glasgow at Iconic Resourcing
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 6 year(s)
Sales Manager at Devabit
dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
AI Transformation - Programme Lead at Engage People Recruitment
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 9 year(s)
Accounts Receivable Specialist at Unibail-Rodamco-Westfield
dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Pharmacy Technician at Eden Pharmacy Ltd
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 3 year(s)
Workday Talent & Performance Lead at Accenture UK Limited
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 6 year(s)
Quality Control Laboratory Manager at KellyOCG
dublin county, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 19 year(s)
Brand Manager Beauty/FMCG/OTC at Force Recruitment
dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 3 year(s)
Junior Sous Chef at Aramark/ Ireland
Glanmire, Dublin County, Ireland -
Full Time


Start Date

Immediate

Expiry Date

16 Dec, 26

Salary

50000.0

Posted On

26 Sep, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Restaurants & Food Service

Description

Full job description

Job Description

We are currently recruiting a Junior Sous Chef to join the team at Mayo University Hospital. Our focus will be to ensure there are consistently high standards of food delivery and kitchen management across all sections of the business onsite. This is a full-time position and flexibility with hours is required.


Job Responsibilities

Qualifications and responsibilities

  • To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation)
  • To aid with menu planning and menu costings to corroborate the budgeted Gross Profit Margin is achieved eliminating waste where possible.
  • To accommodate food orders conforming to company purchasing policy, ensuring that only suppliers from the approved supplier list are used.
  • To fully familiarise yourself with all company policies and procedures and to ensure the daily implementation of same to guarantee Food Safety and Hygiene are maintained in the kitchen and associated areas in line with current legislation.
  • To make certain that any Food Safety/Quality records assigned to you are being carried out daily within the kitchen and related areas, without exception.
  • To maintain a high standard of hygiene in respect of premises and self.
  • To be responsible for the performance of the team to deliver the top-of-the-line food for our patients and customers.
  • To share responsibility with the Chef Manager/Sous Chef for the checking, probing, and signing of all food deliveries to ensure that only the highest standard of produce is accepted into the unit.
  • To verify that food presentation is innovative, and at the required temperature with temperatures recorded on the appropriate charts.
  • To assist with carrying out stock takes as appropriate.
  • To review the kitchen hazard list every week with the Chef Manager/Sous Chef.
  • To maintain good communications and working relationships with your client, customers, and all staff.
  • As a member of our team, you are equally responsible for cleaning and hygiene, and that any assigned daily and weekly cleaning duties are carried out to standard.
  • To carry out any reasonable task which assists with the service, food preparation, hygiene and other matters pertaining to the efficiency of the kitchen.


Qualifications

Qualifications and experience needed

  • Relevant culinary qualification
  • 1-2 years' experience in a Professional kitchen.
  • Experience in industrial catering.
  • Experience of H.A.C.C.P. documentation
  • Experience of menu planning
  • Dedication and self-motivation
  • Good reliability and time keeping
  • To work on own initiative or as part of a team
  • To be able to maintain personal hygiene
  • Professional and Courteous manner
  • A passion for food and service
  • Flexible approach to hours and duties
  • Willingness to undergo training as required

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

Full job description

Job Description

We are currently recruiting a Junior Sous Chef to join the team at Mayo University Hospital. Our focus will be to ensure there are consistently high standards of food delivery and kitchen management across all sections of the business onsite. This is a full-time position and flexibility with hours is required.


Job Responsibilities

Qualifications and responsibilities

  • To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation)
  • To aid with menu planning and menu costings to corroborate the budgeted Gross Profit Margin is achieved eliminating waste where possible.
  • To accommodate food orders conforming to company purchasing policy, ensuring that only suppliers from the approved supplier list are used.
  • To fully familiarise yourself with all company policies and procedures and to ensure the daily implementation of same to guarantee Food Safety and Hygiene are maintained in the kitchen and associated areas in line with current legislation.
  • To make certain that any Food Safety/Quality records assigned to you are being carried out daily within the kitchen and related areas, without exception.
  • To maintain a high standard of hygiene in respect of premises and self.
  • To be responsible for the performance of the team to deliver the top-of-the-line food for our patients and customers.
  • To share responsibility with the Chef Manager/Sous Chef for the checking, probing, and signing of all food deliveries to ensure that only the highest standard of produce is accepted into the unit.
  • To verify that food presentation is innovative, and at the required temperature with temperatures recorded on the appropriate charts.
  • To assist with carrying out stock takes as appropriate.
  • To review the kitchen hazard list every week with the Chef Manager/Sous Chef.
  • To maintain good communications and working relationships with your client, customers, and all staff.
  • As a member of our team, you are equally responsible for cleaning and hygiene, and that any assigned daily and weekly cleaning duties are carried out to standard.
  • To carry out any reasonable task which assists with the service, food preparation, hygiene and other matters pertaining to the efficiency of the kitchen.


Qualifications

Qualifications and experience needed

  • Relevant culinary qualification
  • 1-2 years' experience in a Professional kitchen.
  • Experience in industrial catering.
  • Experience of H.A.C.C.P. documentation
  • Experience of menu planning
  • Dedication and self-motivation
  • Good reliability and time keeping
  • To work on own initiative or as part of a team
  • To be able to maintain personal hygiene
  • Professional and Courteous manner
  • A passion for food and service
  • Flexible approach to hours and duties
  • Willingness to undergo training as required

Junior Sous Chef at Aramark/ Ireland
Glanmire, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Senior Business Analyst at Fruition Group Ireland
dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Quality Systems Specialist (Remote EU, Contractor agreement) at LinkedIn
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Software Development Engineer in Test at LinkedIn
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 1 year(s)
IT Audit Manager at Digital Realty
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
IT Support Specialist at Cyara
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
IT Support Engineer at LinkedIn
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Workday HCM Talent & Recruitment Consultant at coreteam group
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 6 year(s)
Test Automation Engineer (m/f/d) at Schmitt GmbH
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 1 year(s)
Quality Inspector at Edwards Vacuum
dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 12 year(s)
Senior Engineer & Project Manager - Major Transportation Infrastructure Delivery at AECOM
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 3 year(s)
Project Manager - PMO at Careerjet
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 9 year(s)
HRIS Senior Advisor - Glasgow at Iconic Resourcing
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 6 year(s)
Sales Manager at Devabit
dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
AI Transformation - Programme Lead at Engage People Recruitment
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 9 year(s)
Accounts Receivable Specialist at Unibail-Rodamco-Westfield
dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Pharmacy Technician at Eden Pharmacy Ltd
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 3 year(s)
Workday Talent & Performance Lead at Accenture UK Limited
Dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 6 year(s)
Quality Control Laboratory Manager at KellyOCG
dublin county, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 19 year(s)
Brand Manager Beauty/FMCG/OTC at Force Recruitment
dublin, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 3 year(s)
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