About the job

Job Title: Chef de Partie – Upscale Culinary EstablishmentLocation: Amsterdam, NetherlandsSalary: up to €31,500 gross per yearStart Date: ASAP

For our client, a luxury venue known for exceptional, personalized service and unforgettable guest experiences in Amsterdam, we are seeking a skilled and passionate Chef de Partie to join our culinary team.In this role, you will oversee a specific section of the kitchen, ensuring consistent quality, efficiency, and creativity in every dish. You will work closely with the Sous Chef and Head Chef to deliver memorable dining experiences while maintaining high standards of food safety, cost control, and teamwork. Your contribution to menu development, tastings, and kitchen operations will help elevate our reputation in the city’s dynamic culinary scene.

Key Requirements:• Experienced in high-end kitchen environments, with a strong foundation in a specific station.• Detail-oriented, with a sharp eye for quality and a commitment to consistency.• Able to follow direction while bringing creativity and precision to your section.• Skilled in upholding food safety standards, and maintaining efficient workflows.• A collaborative team player who thrives in a fast-paced, positive kitchen atmosphere.• Willing to contribute with ideas for menu innovation and participate in tastings.

• What We Offer:• Option to rent accommodation nearby.• Transportation allowance for commutes over a set distance.• A bicycle provided and fully covered for your first year.• Annual footwear allowance.• Discounts on insurance and fitness memberships.• Personalized training aligned with your growth goals.• Discounts across our dining venues.