OVERVIEW

We are seeking enthusiastic and dedicated Team Members to join our vibrant Pop Street restaurant team located at the Bullring Shopping Centre. As a Team Member, you will play a crucial role in delivering exceptional service to our customers while ensuring the smooth operation of our kitchen and dining areas. This position is ideal for individuals who thrive in a fast-paced environment and are passionate about food and customer service.

SKILLS

• Previous / Fast Food / Quick service restaurant experience is highly desirable, particularly in food preparation or serving roles.
• Strong understanding of food safety practices to maintain a hygienic working environment.
• Basic maths skills for handling cash transactions and order processing.
• Kitchen or culinary experience is an advantage, showcasing familiarity with cooking methods and equipment.
• Excellent time management skills to ensure timely service during busy periods.
• Ability to upsell menu items effectively, enhancing the customer experience while driving sales. Join us as a Team Member and be part of a dynamic team that values hard work, creativity, and a passion for great food!
  Job Types: Full-time, Part-time
  Pay: £12.21-£12.22 per hour
  Expected hours: 15 – 35 per week

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• On-site parking
• Store discount

Work Location: In perso

• Prepare food items according to established recipes and standards, ensuring quality and presentation.
• Assist in serving meals and beverages to customers, providing a friendly and attentive dining experience.
• Maintain cleanliness and organisation of the kitchen and dining areas, adhering to food safety regulations.
• Engage with customers to take orders, answer questions, and promote menu items through effective upselling techniques.
• Collaborate with team members to ensure efficient service during peak hours, demonstrating excellent time management skills.
• Handle cash transactions accurately, utilising basic maths skills for processing payments.
• Participate in training sessions to enhance culinary knowledge and improve food preparation techniques.