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Kitchen Porter at BaxterStorey Ireland Ltd
Dorking, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Food Preparation, Sanitation Practices, Health & Safety Compliance, Hygiene Regulations, Allergen Management, Dishwasher Operation, Stock Delivery Handling, Teamwork, Attention To Detail
Specialization
Candidates should have a keen interest in food and a positive, flexible attitude toward teamwork. Previous kitchen experience or relevant training is beneficial but not essential.
Sous Chef at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Culinary Arts, Mentoring, Stock Management, Waste Control, Health And Safety, Menu Planning, Supplier Liaison, Event Catering, Team Leadership, Problem Solving, Communication Skills
Specialization
Requires previous experience as a Sous Chef in events, hotels, or high-end restaurants. Candidates must demonstrate strong kitchen management practices, innovative culinary ideas, and a deep understanding of Health and Safety.
Experience Required
Minimum 5 year(s)
Chef - Term Time only at BaxterStorey Ireland Ltd
Hull, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Menu Planning, Food Safety, Sanitation Procedures, Stock Control, Kitchen Supervision, Team Leadership, Communication Skills, Organization Skills, Hospitality Service, Dietary Restriction Management, Budgeting
Specialization
Requires a culinary degree or professional certification and previous experience in contract catering or educational settings. Must possess strong knowledge of food safety standards and the ability to work efficiently in a high-volume environment.
Experience Required
Minimum 2 year(s)
Head Barista at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Hospitality Management, Customer Service, Staff Appraisal, Training And Development, Coffee Bar Operation, Delegation, Influencing Skills, Communication Skills, Retail Management
Specialization
Requires previous management experience within a hospitality or retail environment. Candidates must possess strong supervisory, communication, and team development skills with a passion for food and service.
Experience Required
Minimum 2 year(s)
Sous Chef at BaxterStorey Ireland Ltd
Cambridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Quality Control, Service Management, Stock Control, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Team Collaboration, Communication, Organization, Time Management
Specialization
Proven experience as a Sous Chef or similar role with knowledge of various cooking techniques and cuisines. Must possess strong organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Kitchen Porter at BaxterStorey Ireland Ltd
Ellesmere, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Food Preparation, Stock Management, Sanitation Practices, Health And Safety Compliance, Hygiene Practices, Teamwork, Dishwashing
Specialization
Candidates should have a keen interest in cooking, good attention to detail, and a positive team attitude. Previous kitchen experience is beneficial but not essential, and a valid Right to Work in the UK is required.
Private school Boarding Chef/ Sous Chef at BaxterStorey Ireland Ltd
Thirsk, England, United Kingdom - Full Time
Skills Needed
Meal Preparation, Menu Design, Food Safety, Allergen Management, Team Leadership, Budget Management, Nutritional Planning, Mise En Place, Communication, Time Management
Specialization
Candidates should have experience as a Sous Chef or Chef de Partie, preferably within contract catering or independent education. A passion for fresh, seasonal food and a commitment to safeguarding children are essential.
Experience Required
Minimum 2 year(s)
Sous Chef (Nights) at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Food Preparation, Hygiene Standards, Stock Control, Team Leadership, Time Management, Budgeting, Coaching, Delegation, Strategic Thinking, Critical Reasoning, Communication Skills
Specialization
Proven experience as a CDP or Senior CDP in a high-volume environment is required. Candidates must demonstrate strong leadership skills, financial acumen for budgeting, and a passion for culinary excellence.
Experience Required
Minimum 2 year(s)
Sous Chef - City of London - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Food Safety, Sanitation Practices, Kitchen Organization, Time Management
Specialization
Proven experience as a Sous Chef or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety, sanitation, and the ability to work in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety practices and the ability to thrive in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Deputy General Manager - Catering at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Stakeholder Management, Mentoring, Budgeting, Financial Analysis, Commercial Performance, Delegation, Influencing Skills, Project Prioritization, Organizational Abilities, Verbal Communication, Written Communication, Strategic Thinking, Critical Reasoning, Customer Service, Hospitality Management
Specialization
Candidates should be current Deputy General Managers or General Managers with a passion for food and customer service. Must be financially astute with experience in budgeting, team development, and working under pressure in fast-paced environments.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant - Maternity Cover at BaxterStorey Ireland Ltd
Cherwell District, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to comply with food safety procedures and maintain a positive brand image. An enhanced DBS disclosure is required for the role due to working with children.
HR Compliance Administrator - Part Time at BaxterStorey Ireland Ltd
Reading, England, United Kingdom - Full Time
Skills Needed
Hr Compliance, Employment Legislation, Right To Work Checks, Onboarding Administration, Dbs Applications, Gdpr, Hris, Document Control, Tupe, Dsar Requests, Contract Administration, Problem Solving, Communication, Attention To Detail, Organization, Confidentiality
Specialization
Requires a strong understanding of UK and Ireland employment legislation, GDPR, and core HR compliance principles. Candidates must possess high attention to detail and the ability to manage sensitive employee information professionally.
Experience Required
Minimum 2 year(s)
Demi Chef De Partie - Mon to Fri - Farringdon at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Requires proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Candidates must be able to work in a fast-paced environment and demonstrate excellent teamwork and attention to detail.
Experience Required
Minimum 2 year(s)
Mobile Receptionist at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication, Rapport Building, Organization, Adaptability, Flexibility, Email Communication, Phone Etiquette
Specialization
Candidates must have high-end customer service experience in corporate, hotel, airline, or retail environments. Strong communication skills and a flexible, 'can-do' attitude are essential, with an SIA licence being highly desirable.
Experience Required
Minimum 2 year(s)
Catering Assistant at BaxterStorey Ireland Ltd
Linlithgow, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Communication Skills, Teamwork, Food Safety, Sanitation Practices, Payment Processing, Attention To Detail, Interpersonal Skills, Time Management
Specialization
Previous experience in catering or hospitality is preferred, along with a friendly and professional approach. Knowledge of food safety, sanitation, and COSHH regulations is desirable.
General Manager at BaxterStorey Ireland Ltd
Milborne Port, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Financial Management, Operational Excellence, Team Development, Guest Experience Management, Recruitment, Performance Management, Health & Safety Compliance, Food Hygiene, Labour Cost Optimization, Stock Control, Supplier Relationship Management, Event Planning, Marketing Support, Budgeting, Conflict Resolution
Specialization
The candidate must possess strong leadership skills to mentor teams and drive a high-performance culture. They need a proven ability to manage financial performance, optimize costs, and uphold strict health, safety, and food hygiene regulations.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
, Scotland, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Communication, Food Safety Regulations
Specialization
Candidates must have experience as a Chef Manager within contract catering, specifically managing large volume business sites. Strong leadership skills, culinary creativity, and proficiency in food cost management are essential.
Experience Required
Minimum 5 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Hull, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to provide a friendly and hygienic service to customers. An enhanced DBS disclosure is required for the role due to working with children.
Chef Manager at BaxterStorey Ireland Ltd
Airdrie, Scotland, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety Protocols
Specialization
Candidates must have proven culinary experience and strong leadership abilities to manage a kitchen team. Proficiency in food cost management and a deep knowledge of food safety regulations are essential.
Experience Required
Minimum 2 year(s)
Kitchen Porter at BaxterStorey Ireland Ltd
Dorking, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

06 Oct, 26

Salary

13.5

Posted On

08 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Kitchen Cleaning, Food Preparation, Sanitation Practices, Health & Safety Compliance, Hygiene Regulations, Allergen Management, Dishwasher Operation, Stock Delivery Handling, Teamwork, Attention To Detail

Industry

Food and Beverage Services

Description
Company Description Job Title: Kitchen Porter Location: RGS Surrey Hills Contract Type: Full time 52 weeks £13.50 p/h working 5 days out of 7 Why Join us? 28 days holiday (including bank holidays) 3 volunteering days to give back to causes you care about 3 days grandparent leave for those special family moments 24 weeks enhanced maternity leave Bespoke training & development opportunities Pension & life insurance Discounts on high street brands, cinema & holidays via the Perkbox App Wellbeing hub & access to employee assistance programme Free meals while at work Career development & HIT Apprenticeships for all experience levels About the role: We are looking for a reliable and hardworking Kitchen Porter to join the kitchen team at RGS Surrey Hills. This is a great opportunity to play a vital part in maintaining a clean, safe, and efficient kitchen environment in a supportive, food-led Education setting. You will be joining Holroyd Howe, one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. The safety and wellbeing of the people we serve is at the heart of everything we do. A key element is effective allergen management; achieved through training, communication, and care, we create mealtimes where every pupil has a safe experience. Our mission is simple: to provide our teams with the right skills to succeed in their job and our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients. Job Description Key Responsibilities: Maintain cleanliness of kitchen equipment, utensils, and work areas Assist chefs with basic food prep and stock deliveries Operate dishwashers and ensure proper sanitation practices Follow health, safety, and hygiene regulations at all times Support the team in daily kitchen operations and setup for service Accountability for following and championing allergen controls Qualifications Candidate Profile: A keen interest in food and cooking, eager to learn and develop skills Good attention to detail and understanding of hygiene practices Team player with a positive and flexible attitude Previous kitchen experience or relevant training is beneficial but not essential Willingness to work in an education or high-profile catering environment is desirable Additional Information We pride ourselves on: People first We’re a company of individuals, united in doing our best for our clients. Great food, always Using only the best ingredients, our food is fresh, authentic and tailored to each school, age group, and specific needs and preferences. Food education We educate pupils through food, encouraging them to understand and develop their own personal tastes and make informed food choices. Respect in everything we do Our respectful codes of conduct inform how we behave towards our clients and customers, suppliers and business partners, and each other. Fresh thinking New ideas for food, service and ways of working help us maintain our position as creative leaders in school catering. In order to be considered for this role you must be able to demonstrate that you have the Right to Work in the UK. Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and young people and expect all employees to share this commitment. All roles within Holroyd Howe involve regulated activity. It is a criminal offence for individuals barred from working with children to apply for such roles. An Enhanced Disclosure and Barring Service (DBS) check, including a Barred List check will be required for all successful applicants. Shortlisted applicants will be asked to provide information about relevant criminal offences and will be subject to an online search of publicly available information. This search helps identify any issues that may affect suitability to work with children. This appointment is offered on the return of satisfactory professional references. Rate Per Hour: £13.50 Employment Type: Permanent - 52 Weeks Contract Type.: Full Time Compensation: up to GBP 13.5 - hourly

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Responsibilities
Maintain the cleanliness of kitchen equipment, utensils, and work areas while ensuring proper sanitation practices. Assist chefs with basic food preparation, stock deliveries, and the championing of allergen controls.
Kitchen Porter at BaxterStorey Ireland Ltd
Dorking, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Food Preparation, Sanitation Practices, Health & Safety Compliance, Hygiene Regulations, Allergen Management, Dishwasher Operation, Stock Delivery Handling, Teamwork, Attention To Detail
Specialization
Candidates should have a keen interest in food and a positive, flexible attitude toward teamwork. Previous kitchen experience or relevant training is beneficial but not essential.
Sous Chef at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Culinary Arts, Mentoring, Stock Management, Waste Control, Health And Safety, Menu Planning, Supplier Liaison, Event Catering, Team Leadership, Problem Solving, Communication Skills
Specialization
Requires previous experience as a Sous Chef in events, hotels, or high-end restaurants. Candidates must demonstrate strong kitchen management practices, innovative culinary ideas, and a deep understanding of Health and Safety.
Experience Required
Minimum 5 year(s)
Chef - Term Time only at BaxterStorey Ireland Ltd
Hull, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Menu Planning, Food Safety, Sanitation Procedures, Stock Control, Kitchen Supervision, Team Leadership, Communication Skills, Organization Skills, Hospitality Service, Dietary Restriction Management, Budgeting
Specialization
Requires a culinary degree or professional certification and previous experience in contract catering or educational settings. Must possess strong knowledge of food safety standards and the ability to work efficiently in a high-volume environment.
Experience Required
Minimum 2 year(s)
Head Barista at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Hospitality Management, Customer Service, Staff Appraisal, Training And Development, Coffee Bar Operation, Delegation, Influencing Skills, Communication Skills, Retail Management
Specialization
Requires previous management experience within a hospitality or retail environment. Candidates must possess strong supervisory, communication, and team development skills with a passion for food and service.
Experience Required
Minimum 2 year(s)
Sous Chef at BaxterStorey Ireland Ltd
Cambridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Quality Control, Service Management, Stock Control, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Team Collaboration, Communication, Organization, Time Management
Specialization
Proven experience as a Sous Chef or similar role with knowledge of various cooking techniques and cuisines. Must possess strong organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Kitchen Porter at BaxterStorey Ireland Ltd
Ellesmere, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Food Preparation, Stock Management, Sanitation Practices, Health And Safety Compliance, Hygiene Practices, Teamwork, Dishwashing
Specialization
Candidates should have a keen interest in cooking, good attention to detail, and a positive team attitude. Previous kitchen experience is beneficial but not essential, and a valid Right to Work in the UK is required.
Private school Boarding Chef/ Sous Chef at BaxterStorey Ireland Ltd
Thirsk, England, United Kingdom - Full Time
Skills Needed
Meal Preparation, Menu Design, Food Safety, Allergen Management, Team Leadership, Budget Management, Nutritional Planning, Mise En Place, Communication, Time Management
Specialization
Candidates should have experience as a Sous Chef or Chef de Partie, preferably within contract catering or independent education. A passion for fresh, seasonal food and a commitment to safeguarding children are essential.
Experience Required
Minimum 2 year(s)
Sous Chef (Nights) at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Food Preparation, Hygiene Standards, Stock Control, Team Leadership, Time Management, Budgeting, Coaching, Delegation, Strategic Thinking, Critical Reasoning, Communication Skills
Specialization
Proven experience as a CDP or Senior CDP in a high-volume environment is required. Candidates must demonstrate strong leadership skills, financial acumen for budgeting, and a passion for culinary excellence.
Experience Required
Minimum 2 year(s)
Sous Chef - City of London - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Food Safety, Sanitation Practices, Kitchen Organization, Time Management
Specialization
Proven experience as a Sous Chef or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety, sanitation, and the ability to work in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety practices and the ability to thrive in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Deputy General Manager - Catering at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Stakeholder Management, Mentoring, Budgeting, Financial Analysis, Commercial Performance, Delegation, Influencing Skills, Project Prioritization, Organizational Abilities, Verbal Communication, Written Communication, Strategic Thinking, Critical Reasoning, Customer Service, Hospitality Management
Specialization
Candidates should be current Deputy General Managers or General Managers with a passion for food and customer service. Must be financially astute with experience in budgeting, team development, and working under pressure in fast-paced environments.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant - Maternity Cover at BaxterStorey Ireland Ltd
Cherwell District, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to comply with food safety procedures and maintain a positive brand image. An enhanced DBS disclosure is required for the role due to working with children.
HR Compliance Administrator - Part Time at BaxterStorey Ireland Ltd
Reading, England, United Kingdom - Full Time
Skills Needed
Hr Compliance, Employment Legislation, Right To Work Checks, Onboarding Administration, Dbs Applications, Gdpr, Hris, Document Control, Tupe, Dsar Requests, Contract Administration, Problem Solving, Communication, Attention To Detail, Organization, Confidentiality
Specialization
Requires a strong understanding of UK and Ireland employment legislation, GDPR, and core HR compliance principles. Candidates must possess high attention to detail and the ability to manage sensitive employee information professionally.
Experience Required
Minimum 2 year(s)
Demi Chef De Partie - Mon to Fri - Farringdon at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Requires proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Candidates must be able to work in a fast-paced environment and demonstrate excellent teamwork and attention to detail.
Experience Required
Minimum 2 year(s)
Mobile Receptionist at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication, Rapport Building, Organization, Adaptability, Flexibility, Email Communication, Phone Etiquette
Specialization
Candidates must have high-end customer service experience in corporate, hotel, airline, or retail environments. Strong communication skills and a flexible, 'can-do' attitude are essential, with an SIA licence being highly desirable.
Experience Required
Minimum 2 year(s)
Catering Assistant at BaxterStorey Ireland Ltd
Linlithgow, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Communication Skills, Teamwork, Food Safety, Sanitation Practices, Payment Processing, Attention To Detail, Interpersonal Skills, Time Management
Specialization
Previous experience in catering or hospitality is preferred, along with a friendly and professional approach. Knowledge of food safety, sanitation, and COSHH regulations is desirable.
General Manager at BaxterStorey Ireland Ltd
Milborne Port, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Financial Management, Operational Excellence, Team Development, Guest Experience Management, Recruitment, Performance Management, Health & Safety Compliance, Food Hygiene, Labour Cost Optimization, Stock Control, Supplier Relationship Management, Event Planning, Marketing Support, Budgeting, Conflict Resolution
Specialization
The candidate must possess strong leadership skills to mentor teams and drive a high-performance culture. They need a proven ability to manage financial performance, optimize costs, and uphold strict health, safety, and food hygiene regulations.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
, Scotland, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Communication, Food Safety Regulations
Specialization
Candidates must have experience as a Chef Manager within contract catering, specifically managing large volume business sites. Strong leadership skills, culinary creativity, and proficiency in food cost management are essential.
Experience Required
Minimum 5 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Hull, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to provide a friendly and hygienic service to customers. An enhanced DBS disclosure is required for the role due to working with children.
Chef Manager at BaxterStorey Ireland Ltd
Airdrie, Scotland, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety Protocols
Specialization
Candidates must have proven culinary experience and strong leadership abilities to manage a kitchen team. Proficiency in food cost management and a deep knowledge of food safety regulations are essential.
Experience Required
Minimum 2 year(s)
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