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Caterlink - Catering Manager at BaxterStorey Ireland Ltd
Drakewalls, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to deliver nutritionally balanced meals and manage a catering team within a school environment. An enhanced DBS disclosure is required for the role.
Experience Required
Minimum 2 year(s)
Front of House Catering Restaurant Assistant at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Preparation, Food Presentation, Food Safety, Hygiene Standards, Health & Safety Compliance, Cash Handling, Daily Reporting, Waste Minimisation, Team Collaboration, Operational Efficiency
Specialization
Previous experience in catering is preferred but not essential. Candidates should be organized, articulate, and passionate about delivering exceptional hospitality experiences.
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Chef de Partie or in a similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work effectively in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Breakfast Chef at BaxterStorey Ireland Ltd
Swindon, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Kitchen Cleaning, Food Safety, Sanitation Practices, Time Management, Communication, Organization
Specialization
Proven experience as a Commis Chef or a strong passion for food and cooking techniques. Must possess basic knowledge of food safety and the ability to work effectively in a fast-paced environment.
Chef - Term Time only at BaxterStorey Ireland Ltd
Hull, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Menu Planning, Food Safety, Sanitation Procedures, Stock Control, Kitchen Supervision, Team Leadership, Communication Skills, Organization Skills, Hospitality Service, Dietary Restriction Management, Budgeting
Specialization
Requires a culinary degree or professional certification and previous experience in contract catering or educational settings. Must possess strong knowledge of food safety standards and the ability to work efficiently in a high-volume environment.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Ware, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety, Food Safety, Environmental Legislation, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
The candidate must be able to lead a kitchen team and maintain high standards of food service and safety. An enhanced DBS disclosure is required due to the role's commitment to safeguarding children.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Ascot, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Client Relationship Management, Kpi Monitoring, Staff Training, Performance Management
Specialization
A Catering NVQ level 2 or equivalent is desired but not essential for this role. Candidates must be committed to safeguarding children and will be required to undergo an enhanced DBS disclosure.
Experience Required
Minimum 2 year(s)
Head Barista at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Hospitality Management, Customer Service, Staff Appraisal, Training And Development, Coffee Bar Operation, Delegation, Influencing Skills, Communication Skills, Retail Management
Specialization
Requires previous management experience within a hospitality or retail environment. Candidates must possess strong supervisory, communication, and team development skills with a passion for food and service.
Experience Required
Minimum 2 year(s)
Kitchen Porter at BaxterStorey Ireland Ltd
Ellesmere, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Food Preparation, Stock Management, Sanitation Practices, Health And Safety Compliance, Hygiene Practices, Teamwork, Dishwashing
Specialization
Candidates should have a keen interest in cooking, good attention to detail, and a positive team attitude. Previous kitchen experience is beneficial but not essential, and a valid Right to Work in the UK is required.
Sous Chef at BaxterStorey Ireland Ltd
Cambridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Quality Control, Service Management, Stock Control, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Team Collaboration, Communication, Organization, Time Management
Specialization
Proven experience as a Sous Chef or similar role with knowledge of various cooking techniques and cuisines. Must possess strong organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Private school Boarding Chef/ Sous Chef at BaxterStorey Ireland Ltd
Thirsk, England, United Kingdom - Full Time
Skills Needed
Meal Preparation, Menu Design, Food Safety, Allergen Management, Team Leadership, Budget Management, Nutritional Planning, Mise En Place, Communication, Time Management
Specialization
Candidates should have experience as a Sous Chef or Chef de Partie, preferably within contract catering or independent education. A passion for fresh, seasonal food and a commitment to safeguarding children are essential.
Experience Required
Minimum 2 year(s)
Sous Chef (Nights) at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Food Preparation, Hygiene Standards, Stock Control, Team Leadership, Time Management, Budgeting, Coaching, Delegation, Strategic Thinking, Critical Reasoning, Communication Skills
Specialization
Proven experience as a CDP or Senior CDP in a high-volume environment is required. Candidates must demonstrate strong leadership skills, financial acumen for budgeting, and a passion for culinary excellence.
Experience Required
Minimum 2 year(s)
Sous Chef - City of London - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Food Safety, Sanitation Practices, Kitchen Organization, Time Management
Specialization
Proven experience as a Sous Chef or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety, sanitation, and the ability to work in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety practices and the ability to thrive in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Guest Services Host at BaxterStorey Ireland Ltd
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Guest Services, Reception Management, It Troubleshooting, Av Support, Communication Skills, Organizational Skills, Multitasking, Customer Service, Meeting Room Coordination, Professionalism
Specialization
Seeking a proactive individual with a passion for service excellence and strong organizational skills. Candidates should possess a strong aptitude for IT/AV troubleshooting and the ability to remain calm under pressure.
Kitchen Porter at BaxterStorey Ireland Ltd
Dorking, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Food Preparation, Sanitation Practices, Health & Safety Compliance, Hygiene Regulations, Allergen Management, Dishwasher Operation, Stock Delivery Handling, Teamwork, Attention To Detail
Specialization
Candidates should have a keen interest in food and a positive, flexible attitude toward teamwork. Previous kitchen experience or relevant training is beneficial but not essential.
Sous Chef at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Culinary Arts, Mentoring, Stock Management, Waste Control, Health And Safety, Menu Planning, Supplier Liaison, Event Catering, Team Leadership, Problem Solving, Communication Skills
Specialization
Requires previous experience as a Sous Chef in events, hotels, or high-end restaurants. Candidates must demonstrate strong kitchen management practices, innovative culinary ideas, and a deep understanding of Health and Safety.
Experience Required
Minimum 5 year(s)
Reception Team Leader at BaxterStorey Ireland Ltd
Birmingham, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Client Services, Front Of House Management, Interpersonal Skills, Multitasking, Time Management, Operational Oversight, Professionalism, Event Coordination, Meeting Coordination
Specialization
Requires essential experience in a client services role with an outgoing personality and strong interpersonal skills. Previous supervisory experience and a background in professional services are advantageous.
Experience Required
Minimum 2 year(s)
Barista at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Coffee Preparation, Latte Art, Customer Service, Till Systems, Coshh Standards, Food Safety, Equipment Calibration, Communication Skills, Stock Management, Team Collaboration
Specialization
Candidates should have a passion for coffee and a friendly, outgoing personality with strong communication skills. Previous experience in food service and knowledge of food safety practices are preferred but not mandatory.
Caterlink - Chef at BaxterStorey Ireland Ltd
Pendlebury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must be able to follow mandatory safety paperwork and maintain high service standards. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Manager at BaxterStorey Ireland Ltd
Drakewalls, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

24 Sep, 26

Salary

13.85

Posted On

26 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Health And Safety, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, KPI Monitoring, Staff Training, Performance Management, Client Relationship Management

Industry

Food and Beverage Services

Description
Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams. Job Description We are hiring for a Catering Manager at Copper Valley Infant School, Gunnislake who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility. The role: £13.85 per hour 25 hours per week working Monday – Friday Term-time only – working 38 weeks per year Your key responsibilities will include: To prepare, cook and present food to the standards required by Caterlink and the client To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded To be responsible for the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans To be the main point of contact for our client in your school ensuring that regular adjustments and improvements are both recommended and implemented Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved Supporting and training our teams, leading from the front to make sure everyone can excel in their role by ensuring all training is completed and performance is managed Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times. Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role. Additional Information There are many advantages to working for us including: You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more! You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time You may be eligible to join our Pension scheme Rate Per Hour: £13.85 Employment Type: Permanent - Term Time Hours Per Week: 25

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Responsibilities
Responsible for the day-to-day running of the school catering location, including food preparation and team supervision. The role involves managing budgets, inventories, and maintaining statutory health and safety standards.
Caterlink - Catering Manager at BaxterStorey Ireland Ltd
Drakewalls, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to deliver nutritionally balanced meals and manage a catering team within a school environment. An enhanced DBS disclosure is required for the role.
Experience Required
Minimum 2 year(s)
Front of House Catering Restaurant Assistant at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Preparation, Food Presentation, Food Safety, Hygiene Standards, Health & Safety Compliance, Cash Handling, Daily Reporting, Waste Minimisation, Team Collaboration, Operational Efficiency
Specialization
Previous experience in catering is preferred but not essential. Candidates should be organized, articulate, and passionate about delivering exceptional hospitality experiences.
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Chef de Partie or in a similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work effectively in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Breakfast Chef at BaxterStorey Ireland Ltd
Swindon, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Kitchen Cleaning, Food Safety, Sanitation Practices, Time Management, Communication, Organization
Specialization
Proven experience as a Commis Chef or a strong passion for food and cooking techniques. Must possess basic knowledge of food safety and the ability to work effectively in a fast-paced environment.
Chef - Term Time only at BaxterStorey Ireland Ltd
Hull, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Menu Planning, Food Safety, Sanitation Procedures, Stock Control, Kitchen Supervision, Team Leadership, Communication Skills, Organization Skills, Hospitality Service, Dietary Restriction Management, Budgeting
Specialization
Requires a culinary degree or professional certification and previous experience in contract catering or educational settings. Must possess strong knowledge of food safety standards and the ability to work efficiently in a high-volume environment.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Ware, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety, Food Safety, Environmental Legislation, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
The candidate must be able to lead a kitchen team and maintain high standards of food service and safety. An enhanced DBS disclosure is required due to the role's commitment to safeguarding children.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Ascot, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Client Relationship Management, Kpi Monitoring, Staff Training, Performance Management
Specialization
A Catering NVQ level 2 or equivalent is desired but not essential for this role. Candidates must be committed to safeguarding children and will be required to undergo an enhanced DBS disclosure.
Experience Required
Minimum 2 year(s)
Head Barista at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Hospitality Management, Customer Service, Staff Appraisal, Training And Development, Coffee Bar Operation, Delegation, Influencing Skills, Communication Skills, Retail Management
Specialization
Requires previous management experience within a hospitality or retail environment. Candidates must possess strong supervisory, communication, and team development skills with a passion for food and service.
Experience Required
Minimum 2 year(s)
Kitchen Porter at BaxterStorey Ireland Ltd
Ellesmere, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Food Preparation, Stock Management, Sanitation Practices, Health And Safety Compliance, Hygiene Practices, Teamwork, Dishwashing
Specialization
Candidates should have a keen interest in cooking, good attention to detail, and a positive team attitude. Previous kitchen experience is beneficial but not essential, and a valid Right to Work in the UK is required.
Sous Chef at BaxterStorey Ireland Ltd
Cambridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Quality Control, Service Management, Stock Control, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Team Collaboration, Communication, Organization, Time Management
Specialization
Proven experience as a Sous Chef or similar role with knowledge of various cooking techniques and cuisines. Must possess strong organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Private school Boarding Chef/ Sous Chef at BaxterStorey Ireland Ltd
Thirsk, England, United Kingdom - Full Time
Skills Needed
Meal Preparation, Menu Design, Food Safety, Allergen Management, Team Leadership, Budget Management, Nutritional Planning, Mise En Place, Communication, Time Management
Specialization
Candidates should have experience as a Sous Chef or Chef de Partie, preferably within contract catering or independent education. A passion for fresh, seasonal food and a commitment to safeguarding children are essential.
Experience Required
Minimum 2 year(s)
Sous Chef (Nights) at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Food Preparation, Hygiene Standards, Stock Control, Team Leadership, Time Management, Budgeting, Coaching, Delegation, Strategic Thinking, Critical Reasoning, Communication Skills
Specialization
Proven experience as a CDP or Senior CDP in a high-volume environment is required. Candidates must demonstrate strong leadership skills, financial acumen for budgeting, and a passion for culinary excellence.
Experience Required
Minimum 2 year(s)
Sous Chef - City of London - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Food Safety, Sanitation Practices, Kitchen Organization, Time Management
Specialization
Proven experience as a Sous Chef or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety, sanitation, and the ability to work in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety practices and the ability to thrive in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Guest Services Host at BaxterStorey Ireland Ltd
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Guest Services, Reception Management, It Troubleshooting, Av Support, Communication Skills, Organizational Skills, Multitasking, Customer Service, Meeting Room Coordination, Professionalism
Specialization
Seeking a proactive individual with a passion for service excellence and strong organizational skills. Candidates should possess a strong aptitude for IT/AV troubleshooting and the ability to remain calm under pressure.
Kitchen Porter at BaxterStorey Ireland Ltd
Dorking, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Food Preparation, Sanitation Practices, Health & Safety Compliance, Hygiene Regulations, Allergen Management, Dishwasher Operation, Stock Delivery Handling, Teamwork, Attention To Detail
Specialization
Candidates should have a keen interest in food and a positive, flexible attitude toward teamwork. Previous kitchen experience or relevant training is beneficial but not essential.
Sous Chef at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Culinary Arts, Mentoring, Stock Management, Waste Control, Health And Safety, Menu Planning, Supplier Liaison, Event Catering, Team Leadership, Problem Solving, Communication Skills
Specialization
Requires previous experience as a Sous Chef in events, hotels, or high-end restaurants. Candidates must demonstrate strong kitchen management practices, innovative culinary ideas, and a deep understanding of Health and Safety.
Experience Required
Minimum 5 year(s)
Reception Team Leader at BaxterStorey Ireland Ltd
Birmingham, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Client Services, Front Of House Management, Interpersonal Skills, Multitasking, Time Management, Operational Oversight, Professionalism, Event Coordination, Meeting Coordination
Specialization
Requires essential experience in a client services role with an outgoing personality and strong interpersonal skills. Previous supervisory experience and a background in professional services are advantageous.
Experience Required
Minimum 2 year(s)
Barista at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Coffee Preparation, Latte Art, Customer Service, Till Systems, Coshh Standards, Food Safety, Equipment Calibration, Communication Skills, Stock Management, Team Collaboration
Specialization
Candidates should have a passion for coffee and a friendly, outgoing personality with strong communication skills. Previous experience in food service and knowledge of food safety practices are preferred but not mandatory.
Caterlink - Chef at BaxterStorey Ireland Ltd
Pendlebury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must be able to follow mandatory safety paperwork and maintain high service standards. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
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