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Chef Manager at BaxterStorey Ireland Ltd
Haydock, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Communication, Food Safety Regulations
Specialization
Proven experience as a Chef Manager is required, ideally within the contract catering sector. Candidates must be financially astute with strong creative culinary skills and the ability to lead a team in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Kitchen Porter - 6 month contract at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Dishwashing, Kitchen Sanitation, Food Preparation, Inventory Management, Health And Safety Compliance, Communication, Teamwork, Attention To Detail, Physical Stamina
Specialization
Requires physical stamina to stand for long periods and lift heavy objects, along with strong communication skills. No formal education is required, though a high school diploma and basic knowledge of sanitation practices are preferred.
Internal Controls Analyst at FMC Agro Ireland Limited
London, Cambridgeshire - England, United Kingdom - Full Time
Skills Needed
N/A
Insurance Broker at The Andersen Partnership
London, London - England, United Kingdom - Full Time
Skills Needed
N/A
Senior Account Manager at Moxie and Mettle Limited
London, London - England, United Kingdom - Full Time
Skills Needed
N/A
Store Person- Team Member at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Inventory Management, Stock Rotation, Invoice Checking, Stock Taking, Food Safety, Health & Safety, Ordering Supplies, Goods Distribution
Specialization
The candidate must be able to work a full-time schedule including weekends with shifts starting as early as 6am. Ability to manage deliveries and report discrepancies to management is essential.
Cafe Assistant - Westminster Abbey at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Order Taking, Food Service, Drink Preparation, Customer Service, Food Safety, Cleaning
Specialization
Previous experience in preparing and serving drinks is desirable. Candidates must be able to work a full-time schedule of 5 days out of 7.
Demi Chef de Partie - Fine Dining - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Demi Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Cobham, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Record Keeping, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Budgeting, Communication, Organization
Specialization
Requires previous experience as a Chef Manager, preferably within contract catering or the independent education sector. Must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Professor of Management at University of St Andrews
london, London - England, United Kingdom - Full Time
Skills Needed
N/A
Caterlink - Chef at BaxterStorey Ireland Ltd
Pendlebury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must be able to follow mandatory safety paperwork and maintain high service standards. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Front of House Host at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Reception Management, Microsoft Office Suite, Communication Skills, Time Management, Multitasking, Av Setup, Hospitality Services, Administrative Support, Problem Solving, Food Safety Knowledge, Stakeholder Engagement
Specialization
Candidates should have prior experience as a receptionist with exceptional customer service and communication skills. Proficiency in Microsoft Office and a proactive approach to multitasking in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Chef - Term Time only at BaxterStorey Ireland Ltd
Hull, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Menu Planning, Team Leadership, Communication, Organizational Skills, Culinary Techniques, Time Management, Creativity, Interpersonal Skills
Specialization
Previous experience in a similar role is preferred, along with a culinary degree or relevant certifications. Strong knowledge of food safety standards and excellent communication skills are essential.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Manager at BaxterStorey Ireland Ltd
Drakewalls, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to deliver nutritionally balanced meals and manage a catering team within a school environment. An enhanced DBS disclosure is required for the role.
Experience Required
Minimum 2 year(s)
General Assistant at BaxterStorey Ireland Ltd
Chester, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Hospitality, Problem Solving
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively in a team. Previous experience in food service and knowledge of food safety practices are preferred but not mandatory.
Night Supervisor / chef at BaxterStorey Ireland Ltd
Jersey Marine, Wales, United Kingdom - Full Time
Skills Needed
Supervision, Staff Training, Quality Control, Logistics Management, Inventory Management, Customer Service, Cooking, Delegation, Organization, Communication, Problem Solving, Hospitality Management
Specialization
Candidates must have previous hospitality experience and chef skills for required cooking tasks. Strong organizational, communication, and leadership abilities are essential for supervising a team.
Experience Required
Minimum 2 year(s)
Executive Chef at BaxterStorey Ireland Ltd
Macclesfield, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations Management, Menu Creation, Staff Recruitment, Staff Training, Budget Control, Stock Management, Supplier Relationship Management, Food Safety Compliance, Health & Safety, Safeguarding, Allergen Management, Financial Management, Leadership, Team Management, Communication, Sustainability
Specialization
Ideally requires experience as an Executive Chef within contract catering, specifically in independent education or high-profile business settings. Must possess strong leadership skills and a deep knowledge of food trends, sustainability, and allergen control.
Experience Required
Minimum 5 year(s)
Caterlink - Chef Manager at BaxterStorey Ireland Ltd
Manchester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Client Relationship Management, Kpi Monitoring, Staff Training, Performance Management
Specialization
Candidates must be able to lead a team and maintain high standards of food service and safety. An enhanced DBS disclosure is required due to the role's commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Quality Engineer at Indra Group UK & Ireland
London, Leicestershire - England, United Kingdom - Full Time
Skills Needed
N/A
Cook at BaxterStorey Ireland Ltd
Rochester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Allergen Management, Menu Planning, Mise En Place, Food Safety, Teamwork, Communication, Kitchen Operations, Creative Presentation
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education. Must be passionate about fresh, seasonal food and possess a proactive approach to teamwork.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Haydock, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

08 Oct, 26

Salary

34000.0

Posted On

10 Jul, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health and Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Communication, Food Safety Regulations

Industry

Food and Beverage Services

Description
Company Description Title: Chef Manager Location: St Helens Salary: Up to £34,000 per annum shift patterns include evenings Around 1500 within the premises using the food service on offer at location within the cafe / restaurant. Team of 10 BaxterStorey team members with the Chef Manager. The Chef Manager will oversee all aspects of front & back of house including vending & hospitality. Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary carer leave Wedding/commitment day leave Free meals on shift Bespoke training and development opportunities Apprenticeships opportunities for all experience levels Pension and life insurance Discounts available on our Perkbox app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Cycle to work scheme Are you a culinary connoisseur / gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We wholeheartedly believe that the best food comes from nurturing talent and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth. As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves. If you are an inspirational and enthusiastic Chef Manager keen to make a name for yourself within the food service industry, we would love to hear from you! Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Employee Management – recruit, train, and supervise all colleagues, including chefs, cooks and front of house. Provide continual guidance, coaching, and performance feedback to kitchen team. Inventory and Cost Control – monitor and manage stock levels, sensible approach to ordering supplies Customer Relations - Interact with customers to understand their specific catering needs and preferences and maintain an open channel of communication to address any concerns or requirements. Consistently seeking feedback is key to success Health and Safety Compliance – support the head chef to ensure adherence to health and safety regulations and food safety protocols/policies. Create an environment that has safety embedded in the culture Budget and Financial Management – develop and manage kitchen budgets, report on financial performance and implement any cost savings required without impacting delivery of excellence Menu Development and Innovation – stay updated on culinary trends and incorporate new ideas into menus Compliance and Documentation - maintain accurate records of inventory, orders, and food preparation processes and ensure compliance with all regulatory requirements Qualifications Proven experience as a Chef Manager required. Financially astute as this is a fixed cost site so need to create menus, run costings and trading. Ideally recent background within the contract catering sector. Excellent creative culinary skills Leadership and team management abilities Excellent communication and interpersonal relations skills Proficiency in food cost management Knowledge of food safety and health and safety regulations Ability to adapt and work in a fast-paced environment Works according to the BaxterStorey core values Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team. Employment Type: Permanent Hours Per Week: 40 Salary: Up to £34,000 Compensation: up to GBP 34000 - yearly

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Responsibilities
The Chef Manager oversees all front and back of house operations, including menu planning, food execution, and team supervision. They are responsible for managing budgets, inventory, and ensuring strict adherence to health and safety protocols.
Chef Manager at BaxterStorey Ireland Ltd
Haydock, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Communication, Food Safety Regulations
Specialization
Proven experience as a Chef Manager is required, ideally within the contract catering sector. Candidates must be financially astute with strong creative culinary skills and the ability to lead a team in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Kitchen Porter - 6 month contract at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Dishwashing, Kitchen Sanitation, Food Preparation, Inventory Management, Health And Safety Compliance, Communication, Teamwork, Attention To Detail, Physical Stamina
Specialization
Requires physical stamina to stand for long periods and lift heavy objects, along with strong communication skills. No formal education is required, though a high school diploma and basic knowledge of sanitation practices are preferred.
Internal Controls Analyst at FMC Agro Ireland Limited
London, Cambridgeshire - England, United Kingdom - Full Time
Skills Needed
N/A
Insurance Broker at The Andersen Partnership
London, London - England, United Kingdom - Full Time
Skills Needed
N/A
Senior Account Manager at Moxie and Mettle Limited
London, London - England, United Kingdom - Full Time
Skills Needed
N/A
Store Person- Team Member at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Inventory Management, Stock Rotation, Invoice Checking, Stock Taking, Food Safety, Health & Safety, Ordering Supplies, Goods Distribution
Specialization
The candidate must be able to work a full-time schedule including weekends with shifts starting as early as 6am. Ability to manage deliveries and report discrepancies to management is essential.
Cafe Assistant - Westminster Abbey at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Order Taking, Food Service, Drink Preparation, Customer Service, Food Safety, Cleaning
Specialization
Previous experience in preparing and serving drinks is desirable. Candidates must be able to work a full-time schedule of 5 days out of 7.
Demi Chef de Partie - Fine Dining - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Demi Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Cobham, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Record Keeping, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Budgeting, Communication, Organization
Specialization
Requires previous experience as a Chef Manager, preferably within contract catering or the independent education sector. Must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Professor of Management at University of St Andrews
london, London - England, United Kingdom - Full Time
Skills Needed
N/A
Caterlink - Chef at BaxterStorey Ireland Ltd
Pendlebury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must be able to follow mandatory safety paperwork and maintain high service standards. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Front of House Host at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Reception Management, Microsoft Office Suite, Communication Skills, Time Management, Multitasking, Av Setup, Hospitality Services, Administrative Support, Problem Solving, Food Safety Knowledge, Stakeholder Engagement
Specialization
Candidates should have prior experience as a receptionist with exceptional customer service and communication skills. Proficiency in Microsoft Office and a proactive approach to multitasking in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Chef - Term Time only at BaxterStorey Ireland Ltd
Hull, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Menu Planning, Team Leadership, Communication, Organizational Skills, Culinary Techniques, Time Management, Creativity, Interpersonal Skills
Specialization
Previous experience in a similar role is preferred, along with a culinary degree or relevant certifications. Strong knowledge of food safety standards and excellent communication skills are essential.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Manager at BaxterStorey Ireland Ltd
Drakewalls, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to deliver nutritionally balanced meals and manage a catering team within a school environment. An enhanced DBS disclosure is required for the role.
Experience Required
Minimum 2 year(s)
General Assistant at BaxterStorey Ireland Ltd
Chester, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Hospitality, Problem Solving
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively in a team. Previous experience in food service and knowledge of food safety practices are preferred but not mandatory.
Night Supervisor / chef at BaxterStorey Ireland Ltd
Jersey Marine, Wales, United Kingdom - Full Time
Skills Needed
Supervision, Staff Training, Quality Control, Logistics Management, Inventory Management, Customer Service, Cooking, Delegation, Organization, Communication, Problem Solving, Hospitality Management
Specialization
Candidates must have previous hospitality experience and chef skills for required cooking tasks. Strong organizational, communication, and leadership abilities are essential for supervising a team.
Experience Required
Minimum 2 year(s)
Executive Chef at BaxterStorey Ireland Ltd
Macclesfield, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations Management, Menu Creation, Staff Recruitment, Staff Training, Budget Control, Stock Management, Supplier Relationship Management, Food Safety Compliance, Health & Safety, Safeguarding, Allergen Management, Financial Management, Leadership, Team Management, Communication, Sustainability
Specialization
Ideally requires experience as an Executive Chef within contract catering, specifically in independent education or high-profile business settings. Must possess strong leadership skills and a deep knowledge of food trends, sustainability, and allergen control.
Experience Required
Minimum 5 year(s)
Caterlink - Chef Manager at BaxterStorey Ireland Ltd
Manchester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Client Relationship Management, Kpi Monitoring, Staff Training, Performance Management
Specialization
Candidates must be able to lead a team and maintain high standards of food service and safety. An enhanced DBS disclosure is required due to the role's commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Quality Engineer at Indra Group UK & Ireland
London, Leicestershire - England, United Kingdom - Full Time
Skills Needed
N/A
Cook at BaxterStorey Ireland Ltd
Rochester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Allergen Management, Menu Planning, Mise En Place, Food Safety, Teamwork, Communication, Kitchen Operations, Creative Presentation
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education. Must be passionate about fresh, seasonal food and possess a proactive approach to teamwork.
Experience Required
Minimum 2 year(s)
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