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Sous Chef (Indian Cuisine) at Minor International
, , Maldives - Full Time
Skills Needed
Indian Cuisine, Kitchen Management, Food Cost Control, Menu Development, Team Leadership, Haccp, Food Safety, Inventory Management, Staff Training, Budgeting, Fine Dining, Crisis Management, Operational Standards, Waste Management, Menu Engineering
Specialization
Candidates must hold a culinary degree or diploma and possess 5-10 years of professional kitchen experience, specifically in Indian cuisine. Strong leadership skills, knowledge of food safety certifications, and experience in luxury hospitality or high-volume operations are required.
Experience Required
Minimum 5 year(s)
Meeting & Events Organizing Specialist - Anantara Grand Hotel Krasnapolsky at Minor International
Amsterdam, North Holland, Netherlands - Full Time
Skills Needed
Event Coordination, Communication, Customer Relationship Management, Up Selling, Cross Selling, Financial Follow Up, Logistics Management, Site Visits, Attention To Detail, Stress Resistance, Proactive Mindset, English Proficiency
Specialization
Candidates should possess strong communication skills, a structured working style, and a proactive, detail-oriented approach. Previous experience in meetings, events, or the hospitality industry is considered an advantage.
Reservation Agent at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Reservation Management, Communication, Telephone Etiquette, Attention To Detail, Organizational Skills, Property Management System, Pms, Microsoft Office, Up Selling, Guest Assistance, Collaboration, Problem Solving
Specialization
Candidates must possess a minimum of a Diploma in Hospitality or a related field, along with at least one year of experience, preferably in hotel reservations or front office roles. Essential qualifications include excellent communication skills, strong organizational abilities, proficiency in PMS software, and a customer-oriented, positive attitude.
Bellboy at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Luggage Handling, Communication, Interpersonal Skills, Problem Solving, Attention To Detail, Time Management, Teamwork, Professionalism, Flexibility, Navigation, Maintenance, Organization, Guest Relations, Multitasking, Hospitality
Specialization
Candidates should have a high school diploma and preferably some experience in hospitality or customer service. Strong communication skills and the ability to handle physical tasks are essential.
People & Culture Assistant at Minor International
, , Maldives - Full Time
Skills Needed
Event Planning, Team Leadership, Maldives Labor Law, Immigration Processes, Performance Management, Contract Administration, Communication, Operational Policy Implementation, Compensation And Benefits, Conflict Resolution, Organizational Skills, Professionalism, Integrity, Time Management, English Proficiency
Specialization
The ideal candidate must be able to host events, lead teams, and possess a strong understanding of Maldives labor law and immigration processes. Proficiency in written and spoken English, along with strong organizational skills and a positive attitude, is required.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Minor International
Ubud, Bali, Indonesia - Full Time
Skills Needed
Culinary Management, Team Leadership, Food Preparation, Menu Planning, Inventory Control, Training, Health Standards, Safety Compliance, Guest Service, Attention To Detail, International Cuisine, Fusion Cooking, Performance Management, Operational Excellence, Scheduling, Sanitation Rules
Specialization
Candidates must have a college degree in Hotel Management or a related culinary field and at least 5 years of culinary management experience. Previous experience in training team members for large quantity food preparation is also required.
Experience Required
Minimum 5 year(s)
Villa Host at Minor International
Ubud, Bali, Indonesia - Full Time
Skills Needed
Communication, Personalized Service, Efficiency, Responsiveness, Attention To Detail, Anticipation, Ownership, Leadership, Supervising, Directing, Assisting, Cleanliness, Maintenance, Proactive, Resourceful, Decision Making
Specialization
Candidates must possess excellent communication skills with fluency in English, and a minimum of one year of experience as a Butler or Villa Host, preferably in a luxury hotel setting. The role requires proactive, resourceful individuals capable of independent work and strong decision-making, with a willingness to work night shifts.
Guest Service Agent at Minor International
Geelong, Victoria, Australia - Full Time
Skills Needed
Customer Service, Communication, Problem Resolution, Attention To Detail, Hospitality, Teamwork, Time Management, Professional Presentation
Specialization
Candidates should have a background in delivering high-quality service in a hospitality or customer-facing environment. They must demonstrate effective communication skills and a proactive approach to guest needs.
Night Guest Service Agent at Minor International
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Guest Service, Hospitality, Customer Experience, Check In/Check Out, Reservations Processing, Communication, Problem Resolution, Professionalism, Positive Attitude, Property Management Systems, Customer Facing, Attention To Detail
Specialization
Successful candidates must demonstrate a background in high-quality customer service within hospitality and possess exceptional communication skills for professional correspondence. A commitment to a dynamic schedule, including weekends and holidays, is essential for meeting operational needs.
Guest Service Agent at Minor International
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Customer Service, Communication, Problem Resolution, Attention To Detail, Hospitality, Teamwork, Time Management, Professional Presentation
Specialization
Candidates should have a background in delivering high-quality service in a hospitality or customer-facing environment. They must demonstrate effective communication skills and a proactive approach to guest needs.
Food & Beverage Attendant at Minor International
Jindabyne, New South Wales, Australia - Full Time
Skills Needed
Order Taking, Menu Recommendation, Food Service, Beverage Service, Customer Service, Communication Skills, Teamwork, Flexibility, Reliability, Professional Presentation, Rsa Certification, Rsg Certification
Specialization
Candidates must possess previous experience as waitstaff, a bartender, or in a similar hospitality role, along with current RSA and RSG certifications. Essential qualities include a warm demeanor, positive attitude, proven high-quality customer service skills, and the flexibility to work across a rotating roster including weekends and public holidays.
Landscaper & Handyperson | Casual at Minor International
Newcastle, New South Wales, Australia - Full Time
Skills Needed
Landscaping, General Maintenance, Mowing, Edging, Pruning, Irrigation Checks, General Repairs, Preventative Maintenance, Contractor Coordination, Time Management, Safety Focus, Independent Work, Physical Fitness
Specialization
Candidates must have previous landscaping or property maintenance experience and demonstrate a reliable, safety-focused, and hands-on approach to their work. Applicants must also possess strong time management skills, the ability to work independently, and be physically fit and flexible to meet operational needs.
Life Guard at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Lifeguard Certification, Cpr Certification, First Aid Certification, Swimming Skills, Rescue Skills, Multitasking, Communication Skills, Customer Service Skills, Observation Skills, Water Safety Protocols, Lifesaving Equipment Maintenance, Pool Maintenance, Water Chemistry Knowledge, Flexibility, Emergency Response
Specialization
Candidates must possess a Dubai-accredited Lifeguard Certificate, current CPR and First Aid Certification, and have at least 3 years of experience as a lifeguard. Strong swimming and rescue skills, good communication, and customer service skills are also required.
Experience Required
Minimum 2 year(s)
Club Services Administrator at Minor International
Phuket, , Thailand - Full Time
Skills Needed
Customer Service, Administrative Support, Document Workflow, Content Accuracy, Data Administration, E Communications, Digital Photo Library, Artwork Management, Organization, Professionalism, Microsoft Word, Microsoft Excel, Microsoft Powerpoint, Microsoft Outlook
Specialization
Candidates need a minimum of one year of experience in customer service or a similar role, along with computer literacy and proficiency in the Microsoft Office suite. Excellent written and verbal skills in both English and Thai are required.
Food & Beverage Supervisor at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Supervisory Experience, Customer Service, Communication Skills, Food And Beverage Knowledge, Training, Self Motivation, Positive Attitude
Specialization
Candidates should have at least 12 months of supervisory experience in a similar role and 3 years of experience in a restaurant or hotel environment. A current PIC certificate is a plus, along with excellent communication and customer service skills.
Experience Required
Minimum 2 year(s)
Villa Host (Local) at Minor International
, , Maldives - Full Time
Skills Needed
Communication Skills, Fluent In English, Guest Service, Check In Procedures, Computer System Updates, Special Requests Handling, Guest Interaction, Problem Solving, Complaint Handling, Activity Organization, Proactive, Resourceful, Decision Making, Poise, Composure
Specialization
Candidates must possess excellent communication skills, fluency in English, and 1 to 2 years of experience in front office operations, preferably in a similar quality hotel. The ideal applicant should be friendly, outgoing, proactive, resourceful, able to work independently, and possess strong decision-making abilities for handling demanding situations.
Restaurant Hostess at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Interaction, Eye For Detail, Guest Service, English Skills, Reservation Taking, Table Rotation, Food & Beverage Operation
Specialization
Candidates must have previous experience in Food & Beverage or Restaurant operations, preferably within a luxury hotel chain adhering to LQA Standards. Excellent guest service skills and excellent English proficiency are required.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Minor International
Bulga, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Check In, Check Out, Reservations Processing, Communication, Problem Resolution, Positive Energy, Professional Presentation, Dynamic Work Schedule, Guest Relations
Specialization
Successful candidates must demonstrate a background in high-quality service within hospitality or customer-facing roles, coupled with exceptional communication skills for clear and professional correspondence. Applicants must be committed to a dynamic schedule, including weekends and holidays, and possess a proactive approach to guest needs.
Director of PR & Communications at Minor International
Brisbane, Queensland, Australia - Full Time
Skills Needed
Public Relations, Communications, Media Relations, Crisis Management, Social Media, Influencer Campaigns, Project Management, Stakeholder Engagement, Content Development, Campaign Performance Monitoring, Team Leadership, Strategic Planning, Budget Management, Reporting, Editorial Standards, Attention To Detail
Specialization
Candidates should have a bachelor's degree in a relevant field and 5-8 years of experience in PR or communications. Proven leadership skills and expertise in media relations, crisis management, and social media are essential.
Experience Required
Minimum 5 year(s)
Jungle Host (Butler) at Minor International
Chiang Rai City Municipality, , Thailand - Full Time
Skills Needed
Guest Experience, Service Excellence, Coordination, Communication, Enrollment, Upselling, Professional Development, Innovation, Team Collaboration, Leadership, Hospitality
Specialization
Candidates must possess a High School Diploma, a passion for hospitality, a positive learning attitude, and good communication skills, with a good level of English proficiency required. Fluency in Thai is sought after for enhanced team and clientele communication.
Sous Chef (Indian Cuisine) at Minor International
, , Maldives -
Full Time

Start Date

Immediate

Expiry Date

14 Jul, 26

Salary

0.0

Posted On

15 Apr, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Indian Cuisine, Kitchen Management, Food Cost Control, Menu Development, Team Leadership, HACCP, Food Safety, Inventory Management, Staff Training, Budgeting, Fine Dining, Crisis Management, Operational Standards, Waste Management, Menu Engineering

Industry

Hospitality

Description
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business, their guests, and their team members. Within this, the key responsibilities for this position are: Directly responsible for outlet Kitchen areas, ensuring a smooth running, profitable operation within the framework of the Hotel. Develop and maintain the outlet cuisine concepts and standards for food preparation and presentation. Maintain food cost by ensuring that proper preparation, inventory, requisition, food pars and control systems are in place in all food operations areas. Maintain food safety & protection. All food in working areas should be in compliance with food handling techniques, to include dating, proper storage, rotation, etc. Maintain the basic food safety and sanitation in accordance with the company policies. Achieve departmental Budget goals by maintaining efficient cost expenditure. To accurately forecast business demands on a weekly basis to ensure efficient staffing & food production. Responsible for accounting & billing procedures within the culinary operation. To ensure the awareness & enforcement of all SOP & Property LSOP. To enforce operational Standards that are reviewed periodically and then updated and improved. Responsible to maintain the overall welfare of our Team members by providing them with the training and resources to take care of our guests. To ensure the efficient scheduling of management and associates. To be responsible for the accurate supervision of the team members time control and payroll systems. To implement a departmental daily “15 Minute” training program. To supervise all aspects of Team members Management including hiring and discipline in conjunction with the Executive Sous Chef. To practice “open door” policy to all Team members. Periodically plan outside Team Members activity to promote teamwork. To be responsible for maintaining outlet safety at all times. To be responsible for asset management of all outlet property and facilities. Conduct a preventative maintenance inspection on a monthly basis. Promote positive inter-departmental relations through candid communication and cooperation. To respond to guest inquiries or concerns within 24 hours in what is deemed the appropriate manner. Ensure all Managers and Team Members follow all job safety regulations and all hazards are reported to Loss Prevention and Engineering. Above all, to lead by example through a “hands on” approach to motivate our Team Members to excel. Perform other duties as assigned by Supervisor Qualifications Culinary Degree or Diploma – From a recognized culinary school (e.g., Le Cordon Bleu, CIA, or equivalent). Food Safety & Hygiene Certification – HACCP, ServSafe, or equivalent. Additional certifications in menu engineering, cost control, or leadership are a plus. Leadership & Team Management – Ability to train, mentor, and lead a diverse kitchen team. Menu Development & Creativity – Expertise in designing innovative and seasonal menus. Food Costing & Budgeting – Strong understanding of cost control, purchasing, and inventory management. Operational Excellence – Proficiency in kitchen workflow, hygiene standards, and waste management. Multi-Cuisine Knowledge – Experience in international cuisines is a plus. Crisis Management & Problem-Solving – Ability to handle high-pressure situations in service operations. Additional Information Minimum 5-10 years of experience in a professional kitchen. Previous experience as an Indian Sous Chef Strong background in fine dining, luxury hotels, or high-volume operations. Company Location: Anantara Veli Maldives Resort
Responsibilities
The Sous Chef is responsible for the smooth and profitable operation of the kitchen, including food preparation, inventory control, and maintaining high standards of food safety. They also lead, train, and manage the kitchen team to ensure operational excellence and guest satisfaction.
Sous Chef (Indian Cuisine) at Minor International
, , Maldives - Full Time
Skills Needed
Indian Cuisine, Kitchen Management, Food Cost Control, Menu Development, Team Leadership, Haccp, Food Safety, Inventory Management, Staff Training, Budgeting, Fine Dining, Crisis Management, Operational Standards, Waste Management, Menu Engineering
Specialization
Candidates must hold a culinary degree or diploma and possess 5-10 years of professional kitchen experience, specifically in Indian cuisine. Strong leadership skills, knowledge of food safety certifications, and experience in luxury hospitality or high-volume operations are required.
Experience Required
Minimum 5 year(s)
Meeting & Events Organizing Specialist - Anantara Grand Hotel Krasnapolsky at Minor International
Amsterdam, North Holland, Netherlands - Full Time
Skills Needed
Event Coordination, Communication, Customer Relationship Management, Up Selling, Cross Selling, Financial Follow Up, Logistics Management, Site Visits, Attention To Detail, Stress Resistance, Proactive Mindset, English Proficiency
Specialization
Candidates should possess strong communication skills, a structured working style, and a proactive, detail-oriented approach. Previous experience in meetings, events, or the hospitality industry is considered an advantage.
Reservation Agent at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Reservation Management, Communication, Telephone Etiquette, Attention To Detail, Organizational Skills, Property Management System, Pms, Microsoft Office, Up Selling, Guest Assistance, Collaboration, Problem Solving
Specialization
Candidates must possess a minimum of a Diploma in Hospitality or a related field, along with at least one year of experience, preferably in hotel reservations or front office roles. Essential qualifications include excellent communication skills, strong organizational abilities, proficiency in PMS software, and a customer-oriented, positive attitude.
Bellboy at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Luggage Handling, Communication, Interpersonal Skills, Problem Solving, Attention To Detail, Time Management, Teamwork, Professionalism, Flexibility, Navigation, Maintenance, Organization, Guest Relations, Multitasking, Hospitality
Specialization
Candidates should have a high school diploma and preferably some experience in hospitality or customer service. Strong communication skills and the ability to handle physical tasks are essential.
People & Culture Assistant at Minor International
, , Maldives - Full Time
Skills Needed
Event Planning, Team Leadership, Maldives Labor Law, Immigration Processes, Performance Management, Contract Administration, Communication, Operational Policy Implementation, Compensation And Benefits, Conflict Resolution, Organizational Skills, Professionalism, Integrity, Time Management, English Proficiency
Specialization
The ideal candidate must be able to host events, lead teams, and possess a strong understanding of Maldives labor law and immigration processes. Proficiency in written and spoken English, along with strong organizational skills and a positive attitude, is required.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Minor International
Ubud, Bali, Indonesia - Full Time
Skills Needed
Culinary Management, Team Leadership, Food Preparation, Menu Planning, Inventory Control, Training, Health Standards, Safety Compliance, Guest Service, Attention To Detail, International Cuisine, Fusion Cooking, Performance Management, Operational Excellence, Scheduling, Sanitation Rules
Specialization
Candidates must have a college degree in Hotel Management or a related culinary field and at least 5 years of culinary management experience. Previous experience in training team members for large quantity food preparation is also required.
Experience Required
Minimum 5 year(s)
Villa Host at Minor International
Ubud, Bali, Indonesia - Full Time
Skills Needed
Communication, Personalized Service, Efficiency, Responsiveness, Attention To Detail, Anticipation, Ownership, Leadership, Supervising, Directing, Assisting, Cleanliness, Maintenance, Proactive, Resourceful, Decision Making
Specialization
Candidates must possess excellent communication skills with fluency in English, and a minimum of one year of experience as a Butler or Villa Host, preferably in a luxury hotel setting. The role requires proactive, resourceful individuals capable of independent work and strong decision-making, with a willingness to work night shifts.
Guest Service Agent at Minor International
Geelong, Victoria, Australia - Full Time
Skills Needed
Customer Service, Communication, Problem Resolution, Attention To Detail, Hospitality, Teamwork, Time Management, Professional Presentation
Specialization
Candidates should have a background in delivering high-quality service in a hospitality or customer-facing environment. They must demonstrate effective communication skills and a proactive approach to guest needs.
Night Guest Service Agent at Minor International
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Guest Service, Hospitality, Customer Experience, Check In/Check Out, Reservations Processing, Communication, Problem Resolution, Professionalism, Positive Attitude, Property Management Systems, Customer Facing, Attention To Detail
Specialization
Successful candidates must demonstrate a background in high-quality customer service within hospitality and possess exceptional communication skills for professional correspondence. A commitment to a dynamic schedule, including weekends and holidays, is essential for meeting operational needs.
Guest Service Agent at Minor International
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Customer Service, Communication, Problem Resolution, Attention To Detail, Hospitality, Teamwork, Time Management, Professional Presentation
Specialization
Candidates should have a background in delivering high-quality service in a hospitality or customer-facing environment. They must demonstrate effective communication skills and a proactive approach to guest needs.
Food & Beverage Attendant at Minor International
Jindabyne, New South Wales, Australia - Full Time
Skills Needed
Order Taking, Menu Recommendation, Food Service, Beverage Service, Customer Service, Communication Skills, Teamwork, Flexibility, Reliability, Professional Presentation, Rsa Certification, Rsg Certification
Specialization
Candidates must possess previous experience as waitstaff, a bartender, or in a similar hospitality role, along with current RSA and RSG certifications. Essential qualities include a warm demeanor, positive attitude, proven high-quality customer service skills, and the flexibility to work across a rotating roster including weekends and public holidays.
Landscaper & Handyperson | Casual at Minor International
Newcastle, New South Wales, Australia - Full Time
Skills Needed
Landscaping, General Maintenance, Mowing, Edging, Pruning, Irrigation Checks, General Repairs, Preventative Maintenance, Contractor Coordination, Time Management, Safety Focus, Independent Work, Physical Fitness
Specialization
Candidates must have previous landscaping or property maintenance experience and demonstrate a reliable, safety-focused, and hands-on approach to their work. Applicants must also possess strong time management skills, the ability to work independently, and be physically fit and flexible to meet operational needs.
Life Guard at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Lifeguard Certification, Cpr Certification, First Aid Certification, Swimming Skills, Rescue Skills, Multitasking, Communication Skills, Customer Service Skills, Observation Skills, Water Safety Protocols, Lifesaving Equipment Maintenance, Pool Maintenance, Water Chemistry Knowledge, Flexibility, Emergency Response
Specialization
Candidates must possess a Dubai-accredited Lifeguard Certificate, current CPR and First Aid Certification, and have at least 3 years of experience as a lifeguard. Strong swimming and rescue skills, good communication, and customer service skills are also required.
Experience Required
Minimum 2 year(s)
Club Services Administrator at Minor International
Phuket, , Thailand - Full Time
Skills Needed
Customer Service, Administrative Support, Document Workflow, Content Accuracy, Data Administration, E Communications, Digital Photo Library, Artwork Management, Organization, Professionalism, Microsoft Word, Microsoft Excel, Microsoft Powerpoint, Microsoft Outlook
Specialization
Candidates need a minimum of one year of experience in customer service or a similar role, along with computer literacy and proficiency in the Microsoft Office suite. Excellent written and verbal skills in both English and Thai are required.
Food & Beverage Supervisor at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Supervisory Experience, Customer Service, Communication Skills, Food And Beverage Knowledge, Training, Self Motivation, Positive Attitude
Specialization
Candidates should have at least 12 months of supervisory experience in a similar role and 3 years of experience in a restaurant or hotel environment. A current PIC certificate is a plus, along with excellent communication and customer service skills.
Experience Required
Minimum 2 year(s)
Villa Host (Local) at Minor International
, , Maldives - Full Time
Skills Needed
Communication Skills, Fluent In English, Guest Service, Check In Procedures, Computer System Updates, Special Requests Handling, Guest Interaction, Problem Solving, Complaint Handling, Activity Organization, Proactive, Resourceful, Decision Making, Poise, Composure
Specialization
Candidates must possess excellent communication skills, fluency in English, and 1 to 2 years of experience in front office operations, preferably in a similar quality hotel. The ideal applicant should be friendly, outgoing, proactive, resourceful, able to work independently, and possess strong decision-making abilities for handling demanding situations.
Restaurant Hostess at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Interaction, Eye For Detail, Guest Service, English Skills, Reservation Taking, Table Rotation, Food & Beverage Operation
Specialization
Candidates must have previous experience in Food & Beverage or Restaurant operations, preferably within a luxury hotel chain adhering to LQA Standards. Excellent guest service skills and excellent English proficiency are required.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Minor International
Bulga, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Check In, Check Out, Reservations Processing, Communication, Problem Resolution, Positive Energy, Professional Presentation, Dynamic Work Schedule, Guest Relations
Specialization
Successful candidates must demonstrate a background in high-quality service within hospitality or customer-facing roles, coupled with exceptional communication skills for clear and professional correspondence. Applicants must be committed to a dynamic schedule, including weekends and holidays, and possess a proactive approach to guest needs.
Director of PR & Communications at Minor International
Brisbane, Queensland, Australia - Full Time
Skills Needed
Public Relations, Communications, Media Relations, Crisis Management, Social Media, Influencer Campaigns, Project Management, Stakeholder Engagement, Content Development, Campaign Performance Monitoring, Team Leadership, Strategic Planning, Budget Management, Reporting, Editorial Standards, Attention To Detail
Specialization
Candidates should have a bachelor's degree in a relevant field and 5-8 years of experience in PR or communications. Proven leadership skills and expertise in media relations, crisis management, and social media are essential.
Experience Required
Minimum 5 year(s)
Jungle Host (Butler) at Minor International
Chiang Rai City Municipality, , Thailand - Full Time
Skills Needed
Guest Experience, Service Excellence, Coordination, Communication, Enrollment, Upselling, Professional Development, Innovation, Team Collaboration, Leadership, Hospitality
Specialization
Candidates must possess a High School Diploma, a passion for hospitality, a positive learning attitude, and good communication skills, with a good level of English proficiency required. Fluency in Thai is sought after for enhanced team and clientele communication.