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Commis ii- JW Marriott Bengaluru Prestige Golfshire Resort & Spa at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, karnataka, India - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Chopping, Weighing, Measuring, Mixing, Recipe Adherence, Food Safety, Equipment Operation, Work Station Setup, Cleaning, Disinfecting, Temperature Monitoring, Professional Appearance, Teamwork
Specialization
Candidates must have at least 1 year of related work experience and a high school diploma or G.E.D. equivalent, with no supervisory experience required. The role demands physical stamina, including standing for long periods and lifting objects up to 25 pounds, alongside maintaining professional conduct.
Junior Sous Chef - JW Steakhouse at JW Marriott Grosvenor House at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Inventory Management, Food Safety, Staff Training, Coaching, Teamwork, Attention To Detail, Guest Service
Specialization
Previous kitchen experience is required along with strong teamwork skills and attention to detail. Candidates should possess a positive outlook and a professional personality.
Experience Required
Minimum 2 year(s)
Commis I - Marriott Executive Apartments Bangkok Sukhunvit 101 at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, , Thailand - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Quality Control, Sanitization, Teamwork, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including standing for long periods and lifting up to 25 pounds.
$16/hr+Tips PT Early Morning Barista -Courtyard Marriott Mankato at Terratron
Mankato, Minnesota, United States - Full Time
Skills Needed
Guest Focused, Friendly, Outgoing, Team Player, Dependable, Organized, Multi Task, Professional, Communication, Spirit To Serve, Motivated, Work Independently, Time Management, Cash Handling, Food Preparation, Beverage Service
Specialization
Candidates must be guest-focused, friendly, outgoing team players who are highly dependable and organized with the ability to multi-task. Essential skills include reliable, self-motivated time management, availability for flexible scheduling including early mornings, and knowledge of food and beverage preparation and service.
Guest Service Agent 3-11PM FT Courtyard & Residence Inn Marriott at Kalyan Hospitality
Roanoke, Virginia, United States - Full Time
Skills Needed
Customer Service, Interpersonal Communication, Problem Solving, Organizational Skills, Property Management Systems, Conflict Resolution, Billing And Payments, Cultural Sensitivity, Reservation Management, Administrative Support
Specialization
A high school diploma is required, and previous experience in hospitality or customer service is preferred. Candidates must possess basic computer skills and the ability to work a flexible schedule including evenings and weekends.
Assistant Loss Prevention Manager - Courtyard by Marriott Manado at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Manado, North Sulawesi, Indonesia - Full Time
Skills Needed
Loss Prevention, Security Management, Risk Assessment, Emergency Preparedness, Fire Prevention, Incident Investigation, Customer Service, Conflict Resolution, Osha Compliance, First Aid, Key Control, Cctv Monitoring
Specialization
Requires a high school diploma with 3 years of security experience, or a 2-year degree in Criminal Justice with 1 year of experience. Candidates must be able to implement safety protocols and maintain professional customer service standards.
Experience Required
Minimum 2 year(s)
Casual Guest Experience Expert - London Marriott Hotel Kensington at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Guest Relations, Check In Processing, Problem Solving, Multi Tasking, Communication, Payment Processing, Reservation Management, Customer Service
Specialization
Seeking a people-oriented individual with a positive attitude and the ability to multi-task in a fast-paced environment. Must be physically capable of standing or walking for extended periods during shifts.
Front Office Manager FT $53,000 - Marriott Crabtree, Raleigh, NC at Concord Hospitality Enterprises
Raleigh, North Carolina, United States - Full Time
Skills Needed
Front Office Management, Guest Services, Revenue Management, Staff Training, Financial Reporting, Human Resources Management, Recruiting, Performance Management, Conflict Resolution, Preventive Maintenance, Quality Assurance, Safety Compliance, Mentoring, Sales Support, Hotel Operations
Specialization
The candidate must have experience in hotel management, specifically in front office operations and staff leadership. They are expected to be proficient in guest service standards, human resources functions, and local health and safety regulations.
Experience Required
Minimum 2 year(s)
Safety and Security Supervisor-Fairfield by Marriott Cebu Mactan at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Security Surveillance, Loss Prevention, Emergency Response, First Aid, Cpr, Incident Reporting, Key Control, Guest Services, Conflict Resolution, Safety Hazard Assessment, Team Leadership, Communication, Documentation, Policy Compliance
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects, as well as the capacity to handle emergency situations professionally.
Director of Human Resources - Bangkok Marriott Hotel Sukhumvit at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, , Thailand - Full Time
Skills Needed
Talent Acquisition, Succession Planning, Performance Management, Employee Development, Coaching, Human Resources Strategy, Staffing, Recruitment, Compensation Strategy, Employee Relations, Change Management, Diversity Strategy, Engagement Surveys, Training, Workforce Planning, Leadership Development
Specialization
Candidates should have either a 2-year degree with 4 years of relevant experience or a 4-year degree with 2 years of relevant experience in human resources or management operations. Strong generalist knowledge and expertise in human resources are essential.
Experience Required
Minimum 5 year(s)
Temporary General Manager - Marriott SpringHill Suites (Bozeman) at Level5 Hospitality
Bozeman, Montana, United States - Full Time
Skills Needed
Operations Oversight, Human Resource Management, Recruiting, Hiring, Onboarding, Training, Performance Evaluation, Discipline, Termination, Financial Forecasting, Revenue Analysis, Expense Management, Sales Strategy Implementation, Market Share Growth, Customer Service, Problem Solving
Specialization
Candidates must be prepared to manage all hotel operations for a temporary 90-day period, focusing on service excellence and financial goals. Preferred qualifications include five or more years in the hotel industry with some management experience, such as an Assistant General Manager or General Manager role.
Experience Required
Minimum 5 year(s)
Assistant Director of Catering - Jakarta Marriott Hotel Gelora at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Special capital Region of Jakarta, Java, Indonesia - Full Time
Skills Needed
Catering Sales, Revenue Management, Contract Negotiation, Sales Strategy, Customer Service, Budgeting, Forecasting, Relationship Management, Menu Development, Market Analysis, Up Selling, Team Supervision, Event Planning, Business Development, Brand Standards Compliance
Specialization
Candidates must have a high school diploma with at least 2 years of relevant experience in sales, marketing, or guest services. Alternatively, a 2-year degree in Business Administration, Marketing, or Hotel and Restaurant Management is accepted with no prior work experience required.
Experience Required
Minimum 2 year(s)
Commis l- JW Marriott Bengaluru Prestige Golfshire Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, karnataka, India - Full Time
Skills Needed
Food Preparation, Menu Planning, Kitchen Safety, Food Quality Control, Inventory Management, Culinary Techniques, Team Collaboration, Guest Service, Sanitation Standards, Recipe Adherence, Communication, Time Management
Specialization
Candidates must have at least 3 years of related work experience and hold a technical, trade, or vocational school degree. The role requires the ability to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Full Time Kitchen Supervisor - Courtyard by Marriott Rochester at Terratron
Rochester, Minnesota, United States - Full Time
Skills Needed
Multi Tasking, Food Safety, Sanitation, Bartending, Food Preparation, Beverage Service, Oral Communication, Written Communication, Computer Literacy, Cash Handling, Time Management, Organization
Specialization
Requires a dependable, guest-focused individual with bartending experience and knowledge of food and beverage service. Must be available for a flexible schedule including weekends, holidays, and nights.
Experience Required
Minimum 2 year(s)
Guest Service Representative (PT) - Marriott Nashville Airport at Schulte Hospitality Group
Nashville, Tennessee, United States - Full Time
Skills Needed
Guest Recognition, Welcome Amenities Preparation, Vip Handling, Telephone Etiquette, Cash Handling, Front Desk Organization, Lobby Activation, Ppi Data Handling, Check In Procedures, Check Out Procedures, Guest Inquiry Response, Computer Skills, Verbal Communication, Written Communication, Time Management
Specialization
Candidates must possess a minimum of one year of experience in Front Desk Operations and have in-depth knowledge of hotel front desk procedures, along with a minimum of a High School education. Essential abilities include basic computer skills and the capacity to communicate effectively both verbally and in writing while consistently exceeding guest and team member expectations.
Agent d'étages Runner (H/F) - Paris Marriott Champs Elysees Hotel at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Paris, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Multitasking, Inventory Management, Teamwork, Professional Grooming, Time Management, Hospitality Operations
Specialization
Candidates must be passionate about hospitality and capable of performing multiple tasks simultaneously while maintaining a professional appearance. A strong team spirit and a commitment to providing excellent guest welcomes are essential.
Servicemitarbeiter*in (w/m/d) - Courtyard by Marriott Wiesbaden at Borealis Hotel Group
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Customer Orientation, Teamwork, Communication Skills, Responsibility, A La Carte Service, Guest Relations, Pos System Operation, Banquet Service
Specialization
Previous experience in hotels or gastronomy is an advantage. Candidates must have a friendly, customer-oriented demeanor and the legal authorization to work in Europe.
Chief Engineer - Courtyard by Marriott Kuala Lumpur City Centre at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Engineering Management, Hvac R, Electrical Systems, Plumbing, Preventative Maintenance, Budget Management, Capital Expenditure Projects, Energy Conservation, Life Safety Systems, Regulatory Compliance, Emergency Response, Team Leadership, Customer Service, Facility Management, Asset Protection
Specialization
Candidates must have a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in engineering or maintenance. Technical training in HVAC-R, electrical, and plumbing systems is required.
Experience Required
Minimum 2 year(s)
Commi II - JW Marriott Bengaluru Prestige Golfshire Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangalore, karnataka, India - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Quality Control, Recipe Adherence, Sanitization, Temperature Monitoring, Professional Communication, Teamwork
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Korean Sales Trainee (1-year contract)_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hanoi, Ha Noi, Vietnam - Full Time
Skills Needed
Sales Techniques, Customer Service, Office Administration, Document Preparation, Communication Skills, Revenue Maximization, Client Relationship Management, Data Entry, Professional Etiquette, Korean Language
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must possess professional communication skills and the ability to handle basic physical tasks.
Commis ii- JW Marriott Bengaluru Prestige Golfshire Resort & Spa at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, karnataka, India -
Full Time

Start Date

Immediate

Expiry Date

22 Jun, 26

Salary

0.0

Posted On

24 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Portioning, Chopping, Weighing, Measuring, Mixing, Recipe Adherence, Food Safety, Equipment Operation, Work Station Setup, Cleaning, Disinfecting, Temperature Monitoring, Professional Appearance, Teamwork

Industry

Hospitality

Description
POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.   Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None       At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.  Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.   JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.
Responsibilities
The primary duties involve preparing ingredients by washing, peeling, weighing, and mixing them, followed by cooking food according to established recipes and quality standards using various kitchen equipment. Responsibilities also include maintaining a clean and safe work station and adhering to all company policies.
Commis ii- JW Marriott Bengaluru Prestige Golfshire Resort & Spa at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, karnataka, India - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Chopping, Weighing, Measuring, Mixing, Recipe Adherence, Food Safety, Equipment Operation, Work Station Setup, Cleaning, Disinfecting, Temperature Monitoring, Professional Appearance, Teamwork
Specialization
Candidates must have at least 1 year of related work experience and a high school diploma or G.E.D. equivalent, with no supervisory experience required. The role demands physical stamina, including standing for long periods and lifting objects up to 25 pounds, alongside maintaining professional conduct.
Junior Sous Chef - JW Steakhouse at JW Marriott Grosvenor House at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Inventory Management, Food Safety, Staff Training, Coaching, Teamwork, Attention To Detail, Guest Service
Specialization
Previous kitchen experience is required along with strong teamwork skills and attention to detail. Candidates should possess a positive outlook and a professional personality.
Experience Required
Minimum 2 year(s)
Commis I - Marriott Executive Apartments Bangkok Sukhunvit 101 at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, , Thailand - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Quality Control, Sanitization, Teamwork, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including standing for long periods and lifting up to 25 pounds.
$16/hr+Tips PT Early Morning Barista -Courtyard Marriott Mankato at Terratron
Mankato, Minnesota, United States - Full Time
Skills Needed
Guest Focused, Friendly, Outgoing, Team Player, Dependable, Organized, Multi Task, Professional, Communication, Spirit To Serve, Motivated, Work Independently, Time Management, Cash Handling, Food Preparation, Beverage Service
Specialization
Candidates must be guest-focused, friendly, outgoing team players who are highly dependable and organized with the ability to multi-task. Essential skills include reliable, self-motivated time management, availability for flexible scheduling including early mornings, and knowledge of food and beverage preparation and service.
Guest Service Agent 3-11PM FT Courtyard & Residence Inn Marriott at Kalyan Hospitality
Roanoke, Virginia, United States - Full Time
Skills Needed
Customer Service, Interpersonal Communication, Problem Solving, Organizational Skills, Property Management Systems, Conflict Resolution, Billing And Payments, Cultural Sensitivity, Reservation Management, Administrative Support
Specialization
A high school diploma is required, and previous experience in hospitality or customer service is preferred. Candidates must possess basic computer skills and the ability to work a flexible schedule including evenings and weekends.
Assistant Loss Prevention Manager - Courtyard by Marriott Manado at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Manado, North Sulawesi, Indonesia - Full Time
Skills Needed
Loss Prevention, Security Management, Risk Assessment, Emergency Preparedness, Fire Prevention, Incident Investigation, Customer Service, Conflict Resolution, Osha Compliance, First Aid, Key Control, Cctv Monitoring
Specialization
Requires a high school diploma with 3 years of security experience, or a 2-year degree in Criminal Justice with 1 year of experience. Candidates must be able to implement safety protocols and maintain professional customer service standards.
Experience Required
Minimum 2 year(s)
Casual Guest Experience Expert - London Marriott Hotel Kensington at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Guest Relations, Check In Processing, Problem Solving, Multi Tasking, Communication, Payment Processing, Reservation Management, Customer Service
Specialization
Seeking a people-oriented individual with a positive attitude and the ability to multi-task in a fast-paced environment. Must be physically capable of standing or walking for extended periods during shifts.
Front Office Manager FT $53,000 - Marriott Crabtree, Raleigh, NC at Concord Hospitality Enterprises
Raleigh, North Carolina, United States - Full Time
Skills Needed
Front Office Management, Guest Services, Revenue Management, Staff Training, Financial Reporting, Human Resources Management, Recruiting, Performance Management, Conflict Resolution, Preventive Maintenance, Quality Assurance, Safety Compliance, Mentoring, Sales Support, Hotel Operations
Specialization
The candidate must have experience in hotel management, specifically in front office operations and staff leadership. They are expected to be proficient in guest service standards, human resources functions, and local health and safety regulations.
Experience Required
Minimum 2 year(s)
Safety and Security Supervisor-Fairfield by Marriott Cebu Mactan at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Security Surveillance, Loss Prevention, Emergency Response, First Aid, Cpr, Incident Reporting, Key Control, Guest Services, Conflict Resolution, Safety Hazard Assessment, Team Leadership, Communication, Documentation, Policy Compliance
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects, as well as the capacity to handle emergency situations professionally.
Director of Human Resources - Bangkok Marriott Hotel Sukhumvit at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, , Thailand - Full Time
Skills Needed
Talent Acquisition, Succession Planning, Performance Management, Employee Development, Coaching, Human Resources Strategy, Staffing, Recruitment, Compensation Strategy, Employee Relations, Change Management, Diversity Strategy, Engagement Surveys, Training, Workforce Planning, Leadership Development
Specialization
Candidates should have either a 2-year degree with 4 years of relevant experience or a 4-year degree with 2 years of relevant experience in human resources or management operations. Strong generalist knowledge and expertise in human resources are essential.
Experience Required
Minimum 5 year(s)
Temporary General Manager - Marriott SpringHill Suites (Bozeman) at Level5 Hospitality
Bozeman, Montana, United States - Full Time
Skills Needed
Operations Oversight, Human Resource Management, Recruiting, Hiring, Onboarding, Training, Performance Evaluation, Discipline, Termination, Financial Forecasting, Revenue Analysis, Expense Management, Sales Strategy Implementation, Market Share Growth, Customer Service, Problem Solving
Specialization
Candidates must be prepared to manage all hotel operations for a temporary 90-day period, focusing on service excellence and financial goals. Preferred qualifications include five or more years in the hotel industry with some management experience, such as an Assistant General Manager or General Manager role.
Experience Required
Minimum 5 year(s)
Assistant Director of Catering - Jakarta Marriott Hotel Gelora at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Special capital Region of Jakarta, Java, Indonesia - Full Time
Skills Needed
Catering Sales, Revenue Management, Contract Negotiation, Sales Strategy, Customer Service, Budgeting, Forecasting, Relationship Management, Menu Development, Market Analysis, Up Selling, Team Supervision, Event Planning, Business Development, Brand Standards Compliance
Specialization
Candidates must have a high school diploma with at least 2 years of relevant experience in sales, marketing, or guest services. Alternatively, a 2-year degree in Business Administration, Marketing, or Hotel and Restaurant Management is accepted with no prior work experience required.
Experience Required
Minimum 2 year(s)
Commis l- JW Marriott Bengaluru Prestige Golfshire Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, karnataka, India - Full Time
Skills Needed
Food Preparation, Menu Planning, Kitchen Safety, Food Quality Control, Inventory Management, Culinary Techniques, Team Collaboration, Guest Service, Sanitation Standards, Recipe Adherence, Communication, Time Management
Specialization
Candidates must have at least 3 years of related work experience and hold a technical, trade, or vocational school degree. The role requires the ability to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Full Time Kitchen Supervisor - Courtyard by Marriott Rochester at Terratron
Rochester, Minnesota, United States - Full Time
Skills Needed
Multi Tasking, Food Safety, Sanitation, Bartending, Food Preparation, Beverage Service, Oral Communication, Written Communication, Computer Literacy, Cash Handling, Time Management, Organization
Specialization
Requires a dependable, guest-focused individual with bartending experience and knowledge of food and beverage service. Must be available for a flexible schedule including weekends, holidays, and nights.
Experience Required
Minimum 2 year(s)
Guest Service Representative (PT) - Marriott Nashville Airport at Schulte Hospitality Group
Nashville, Tennessee, United States - Full Time
Skills Needed
Guest Recognition, Welcome Amenities Preparation, Vip Handling, Telephone Etiquette, Cash Handling, Front Desk Organization, Lobby Activation, Ppi Data Handling, Check In Procedures, Check Out Procedures, Guest Inquiry Response, Computer Skills, Verbal Communication, Written Communication, Time Management
Specialization
Candidates must possess a minimum of one year of experience in Front Desk Operations and have in-depth knowledge of hotel front desk procedures, along with a minimum of a High School education. Essential abilities include basic computer skills and the capacity to communicate effectively both verbally and in writing while consistently exceeding guest and team member expectations.
Agent d'étages Runner (H/F) - Paris Marriott Champs Elysees Hotel at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Paris, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Multitasking, Inventory Management, Teamwork, Professional Grooming, Time Management, Hospitality Operations
Specialization
Candidates must be passionate about hospitality and capable of performing multiple tasks simultaneously while maintaining a professional appearance. A strong team spirit and a commitment to providing excellent guest welcomes are essential.
Servicemitarbeiter*in (w/m/d) - Courtyard by Marriott Wiesbaden at Borealis Hotel Group
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Customer Orientation, Teamwork, Communication Skills, Responsibility, A La Carte Service, Guest Relations, Pos System Operation, Banquet Service
Specialization
Previous experience in hotels or gastronomy is an advantage. Candidates must have a friendly, customer-oriented demeanor and the legal authorization to work in Europe.
Chief Engineer - Courtyard by Marriott Kuala Lumpur City Centre at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Engineering Management, Hvac R, Electrical Systems, Plumbing, Preventative Maintenance, Budget Management, Capital Expenditure Projects, Energy Conservation, Life Safety Systems, Regulatory Compliance, Emergency Response, Team Leadership, Customer Service, Facility Management, Asset Protection
Specialization
Candidates must have a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in engineering or maintenance. Technical training in HVAC-R, electrical, and plumbing systems is required.
Experience Required
Minimum 2 year(s)
Commi II - JW Marriott Bengaluru Prestige Golfshire Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangalore, karnataka, India - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Quality Control, Recipe Adherence, Sanitization, Temperature Monitoring, Professional Communication, Teamwork
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Korean Sales Trainee (1-year contract)_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hanoi, Ha Noi, Vietnam - Full Time
Skills Needed
Sales Techniques, Customer Service, Office Administration, Document Preparation, Communication Skills, Revenue Maximization, Client Relationship Management, Data Entry, Professional Etiquette, Korean Language
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must possess professional communication skills and the ability to handle basic physical tasks.