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Maintenance Technician Springhill Suites by Marriott Portage MI at Hotel Equities
Portage, Michigan, United States - Full Time
Skills Needed
General Plumbing, Refrigeration, Air Conditioning, Electrical Systems, Boilers, Tiling, Painting, Carpentry, Groundskeeping, Troubleshooting, Guest Service, Safety Procedures, Tool Operation, Key Cutting, Communication, Organization
Specialization
Candidates must possess basic working knowledge in plumbing, HVAC, electrical systems, carpentry, and painting, along with the physical dexterity and strength to perform manual tasks, including lifting up to 50 lbs frequently and 75 lbs occasionally. A high school education or equivalent is preferred, along with a minimum of six months of similar experience.
General Manager, Courtyard by Marriott San Jose Airport Alajuela at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Alajuela, Alajuela, Costa Rica - Full Time
Skills Needed
Strategic Leadership, Operations Management, Revenue Management, Sales Generation, Financial Performance, Team Leadership, Owner Relations, Human Resources, Performance Management, Brand Strategy, Market Analysis, Customer Service, Budgeting, Capital Expenditure Management, Communication, Entrepreneurial Leadership
Specialization
Candidates must have a degree in Business Administration, Hotel and Restaurant Management, or a related field, along with 6 to 8 years of relevant management experience. Fluency in English is required, as is the ability to manage complex operations and stakeholder relationships.
Experience Required
Minimum 10 year(s)
Commis l- JW Marriott Bengaluru Prestige Golfshire Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, karnataka, India - Full Time
Skills Needed
Food Preparation, Menu Planning, Kitchen Safety, Food Quality Control, Inventory Management, Culinary Techniques, Team Collaboration, Guest Service, Sanitation Standards, Recipe Adherence, Communication, Time Management
Specialization
Candidates must have at least 3 years of related work experience and hold a technical, trade, or vocational school degree. The role requires the ability to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Safety and Security Supervisor- Fairfield by Marriott Cebu Mactan at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Lapu-Lapu, Central Visayas, Philippines - Full Time
Skills Needed
Security Surveillance, Loss Prevention, Emergency Response, First Aid, Cpr, Incident Reporting, Conflict Resolution, Key Control, Customer Service, Team Leadership, Safety Hazard Assessment, Communication, Documentation, Physical Security, Alarm System Monitoring
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects, as well as the capacity to handle emergency situations and maintain professional documentation.
Assistant Director of Catering - Jakarta Marriott Hotel Gelora at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Special capital Region of Jakarta, Java, Indonesia - Full Time
Skills Needed
Catering Sales, Revenue Management, Contract Negotiation, Sales Strategy, Customer Service, Budgeting, Forecasting, Relationship Management, Menu Development, Market Analysis, Up Selling, Team Supervision, Event Planning, Business Development, Brand Standards Compliance
Specialization
Candidates must have a high school diploma with at least 2 years of relevant experience in sales, marketing, or guest services. Alternatively, a 2-year degree in Business Administration, Marketing, or Hotel and Restaurant Management is accepted with no prior work experience required.
Experience Required
Minimum 2 year(s)
Commis l- JW Marriott Bengaluru Prestige Golfshire Resort and Spa at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, karnataka, India - Full Time
Skills Needed
Food Preparation, Cooking, Temperature Regulation, Portion Control, Food Garnish, Quality Monitoring, Recipe Adherence, Cold Food Preparation, Safety Procedures, Guest Service, Teamwork, Communication, Professional Appearance, Lifting
Specialization
Candidates should ideally possess a Technical, Trade, or Vocational School Degree and have at least 3 years of related work experience, although no prior supervisory experience is necessary. The role demands physical stamina, including standing for extended periods and lifting objects up to 25 pounds, alongside maintaining professional conduct and anticipating guest needs.
Experience Required
Minimum 2 year(s)
Apprenti Réception (H/F) - Paris Marriott Champs Elysees Hotel at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Paris, Ile-de-France, France - Full Time
Skills Needed
Client Reception, Check In Procedures, Check Out Procedures, Customer Satisfaction, Telephone Etiquette, Physical Reception, Information Provision, Loyalty Program Explanation, Conflict Resolution, System Registration, Billing Procedures, Promotional Presentation, Standard Adherence, Team Communication
Specialization
The role requires learning to welcome clients, manage check-in/check-out processes accurately within the system, and maintain high standards of service quality under the guidance of a team leader. The apprentice must also ensure accurate information dissemination, adhere to Marriott procedures and values, and communicate any issues to superiors for swift resolution.
Chief Engineer - Courtyard by Marriott Kuala Lumpur City Centre at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Engineering Management, Hvac R, Electrical Systems, Plumbing, Preventative Maintenance, Budget Management, Capital Expenditure Projects, Energy Conservation, Life Safety Systems, Regulatory Compliance, Emergency Response, Team Leadership, Customer Service, Facility Management, Asset Protection
Specialization
Candidates must have a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in engineering or maintenance. Technical training in HVAC-R, electrical, and plumbing systems is required.
Experience Required
Minimum 2 year(s)
Commis ii- JW Marriott Bengaluru Prestige Golfshire Resort & Spa at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, karnataka, India - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Chopping, Weighing, Measuring, Mixing, Recipe Adherence, Food Safety, Equipment Operation, Work Station Setup, Cleaning, Disinfecting, Temperature Monitoring, Professional Appearance, Teamwork
Specialization
Candidates must have at least 1 year of related work experience and a high school diploma or G.E.D. equivalent, with no supervisory experience required. The role demands physical stamina, including standing for long periods and lifting objects up to 25 pounds, alongside maintaining professional conduct.
$16/hr+Tips PT Early Morning Barista -Courtyard Marriott Mankato at Terratron
Mankato, Minnesota, United States - Full Time
Skills Needed
Guest Focused, Friendly, Outgoing, Team Player, Dependable, Organized, Multi Task, Professional, Communication, Spirit To Serve, Motivated, Work Independently, Time Management, Cash Handling, Food Preparation, Beverage Service
Specialization
Candidates must be guest-focused, friendly, outgoing team players who are highly dependable and organized with the ability to multi-task. Essential skills include reliable, self-motivated time management, availability for flexible scheduling including early mornings, and knowledge of food and beverage preparation and service.
Temporary General Manager - Marriott SpringHill Suites (Bozeman) at Level5 Hospitality
Bozeman, Montana, United States - Full Time
Skills Needed
Operations Oversight, Human Resource Management, Recruiting, Hiring, Onboarding, Training, Performance Evaluation, Discipline, Termination, Financial Forecasting, Revenue Analysis, Expense Management, Sales Strategy Implementation, Market Share Growth, Customer Service, Problem Solving
Specialization
Candidates must be prepared to manage all hotel operations for a temporary 90-day period, focusing on service excellence and financial goals. Preferred qualifications include five or more years in the hotel industry with some management experience, such as an Assistant General Manager or General Manager role.
Experience Required
Minimum 5 year(s)
Maintenance Technician - London Marriott Central London Cluster at Residence Inn by Marriott Bothell
London, England, United Kingdom - Full Time
Skills Needed
Organisation, Multi Tasking, Attention To Detail, Problem Solving, Communication, Hardware Tools, Electrical Equipment
Specialization
The ideal candidate should have prior experience as an Engineer in a 5-star hotel in London and possess excellent communication skills. Experience with hardware tools and electrical equipment is also required.
Experience Required
Minimum 2 year(s)
Maintenance Technician - London Marriott Central London Cluster at Residence Inn by Marriott Bothell
London, England, United Kingdom - Full Time
Skills Needed
Organisation, Multi Tasking, Attention To Detail, Problem Solving, Communication, Hardware Tools, Electrical Equipment
Specialization
The ideal candidate should have prior experience as an Engineer in a 5-star hotel in London and possess excellent communication skills. Experience with hardware tools and electrical equipment is also required.
Experience Required
Minimum 2 year(s)
Hotel Manager - Courtyard By Marriott Chennai World Trade Center at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Chennai, tamil nadu, India - Full Time
Skills Needed
Operations Strategy, Financial Performance, Guest Satisfaction, Employee Satisfaction, Revenue Growth, Budget Management, Service Strategy, Operations Management, Team Leadership, Profitability Analysis, Human Resources Management, Executive Committee Participation, Brand Initiatives Implementation, Security Management, Maintenance Management, Event Management
Specialization
Candidates need either a 2-year degree with 8 years of relevant management experience or a 4-year bachelor's degree with 6 years of relevant management experience in operations, sales, or marketing. Key requirements involve managing profitability, leading operations teams, driving service performance, and handling human resources activities.
Experience Required
Minimum 5 year(s)
Sanitation Aide (Dishwasher) $17.75 per hour - Fremont Marriott at Remington Hospitality
Fremont, California, United States - Full Time
Skills Needed
Dishwashing, Sanitation, Kitchen Maintenance, Cleaning, Waste Management, Teamwork, Work Ethic, Safety Compliance, Msds Protocols, Food Service Support
Specialization
Candidates should possess a strong work ethic, self-initiative, and the ability to work in a team-oriented environment. The role requires flexibility to work varying schedules, including nights, weekends, and holidays.
Guest Service Representative (PT) - Marriott Nashville Airport at Schulte Hospitality Group
Nashville, Tennessee, United States - Full Time
Skills Needed
Guest Recognition, Welcome Amenities Preparation, Vip Handling, Telephone Etiquette, Cash Handling, Front Desk Organization, Lobby Activation, Ppi Data Handling, Check In Procedures, Check Out Procedures, Guest Inquiry Response, Computer Skills, Verbal Communication, Written Communication, Time Management
Specialization
Candidates must possess a minimum of one year of experience in Front Desk Operations and have in-depth knowledge of hotel front desk procedures, along with a minimum of a High School education. Essential abilities include basic computer skills and the capacity to communicate effectively both verbally and in writing while consistently exceeding guest and team member expectations.
Hotel Cleanliness Expert - Courtyard by Marriott Siem Reap Resort at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Siem Reap, Siem Reap, Cambodia - Full Time
Skills Needed
Housekeeping Functions, Maintaining Appearance, Maintaining Cleanliness, Guest Requests, Stocking Carts, Cleaning Rooms, Cleaning Public Spaces, Safety Compliance, Policy Adherence, Confidentiality, Quality Standards, Professional Appearance, Physical Stamina, Lifting Objects
Specialization
Success in this role requires ensuring a safe workplace, strictly following company policies and procedures, maintaining confidentiality, and upholding quality standards in appearance and communication. Candidates must be physically capable of standing/moving for extended periods and lifting/moving objects up to 50 pounds without assistance.
Hotel Manager - Courtyard By Marriott Chennai World Trade Center at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Chennai, tamil nadu, India - Full Time
Skills Needed
Operations Strategy, Financial Performance, Guest Satisfaction, Employee Satisfaction, Revenue Growth, Budget Management, Service Strategy Implementation, Team Leadership, Profit Margin Maintenance, Operational Analysis, Human Resources Management, Talent Acquisition, Performance Appraisals, Service Delivery Vision, Capital Expenditure Management, Occupancy Rate Management
Specialization
Candidates need either a 2-year degree with 8 years of management operations experience or a 4-year bachelor's degree with 6 years of relevant management experience in operations, sales, or marketing. Key requirements involve managing profitability, leading operations teams, driving guest satisfaction, and handling all aspects of departmental budgeting and human resources.
Experience Required
Minimum 5 year(s)
Line Cook Courtyard by Marriott Nanaimo, BC (Seasonal Full Time) at Hotel Equities
Nanaimo, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Sanitation Standards, Kitchen Equipment Operation, Portion Control, Inventory Management, Guest Relations, Communication, Problem Solving, Teamwork, Time Management, Professionalism, Safety Procedures, Culinary Techniques, Buffet Display Creation, Math Skills
Specialization
Requires a high school diploma or equivalent and experience with major hotel brand standards. Must be physically capable of standing for long periods, lifting up to 50 pounds, and working in extreme kitchen temperatures.
Executive Chef - Courtyard by Marriott Kuala Lumpur City Centre at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Culinary Talent, Kitchen Operations, Staff Leadership, Food Preparation, Sanitation Standards, Menu Development, Food Cost Management, Purchasing, Guest Service, Team Building, Financial Performance, Employee Development, Quality Control, Budgeting, Safety Procedures
Specialization
Candidates need either a high school diploma with 6 years of culinary/F&B experience or a 2-year degree in Culinary Arts/Hotel Management with 4 years of relevant experience. Key duties include leading kitchen management, setting performance and budget goals, ensuring strict compliance with food handling and sanitation standards, and driving exceptional customer service.
Experience Required
Minimum 5 year(s)
Maintenance Technician Springhill Suites by Marriott Portage MI at Hotel Equities
Portage, Michigan, United States -
Full Time

Start Date

Immediate

Expiry Date

14 Jun, 26

Salary

20.0

Posted On

16 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

General Plumbing, Refrigeration, Air Conditioning, Electrical Systems, Boilers, Tiling, Painting, Carpentry, Groundskeeping, Troubleshooting, Guest Service, Safety Procedures, Tool Operation, Key Cutting, Communication, Organization

Industry

Hospitality

Description
Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable individual for the Maintenance Technician for Springhill Suites by Marriott Portage MI GENERAL PURPOSE Under general supervision, assists in the maintenance, repair, refurbishment, renovation, remodeling and general upkeep in order to keep the facility functional and attractive to prospective customers.   ESSENTIAL DUTIES AND RESPONSIBILITIES * Completes assigned work orders for general repair within assigned time frame in order to achieve the utmost operational efficiency of the hotel and its equipment. * Performs systematic checks and inspections to aid in the upkeep of the hotel and assists in the established proactive maintenance program in order to prevent malfunctions, breakdowns and general depreciation. * Immediately and courteously responds to guests needs in order to repair and/or resolve room maintenance requests and problems as they arise. * Maintains tools, work spaces and equipment in safe, secure and good condition in order to reduce accidents and to prolong their use. * Cuts room keys on automatic key cutter, repairs and/or changes room locks for the security of hotel and guests. * Adjusts and repairs electronic problems on hotel equipment, including televisions. * Assists department in maintaining safety equipment and emergency procedures for the safety of all guests and employees. * Maintains a friendly, cheerful and courteous manner at all times. * All other duties as assigned, requested or deemed necessary by management. * Due to the nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the hotel.      SUPPORTIVE FUNCTIONS * Removes snow and scoops sidewalks and driveways as weather dictates for safety of guests. * Contacts, by telephone or written correspondence, electrical, plumbing and elevator contractors for repair/maintenance of hotel and its equipment. * Runs errands as needed, driving own or company vehicle, in order to drop off and pick up supplies, equipment and furnishings. * Provides assistance to other employees and departments to contribute to the best overall performance of the department and hotel. * Assist other departments as directed PHYSICAL REQUIREMENTS Physical Activity/Frequency Sitting  Rare Walking   Frequent Climbing stairs   Occasional Crouching/Bending/Stooping   Frequent Reaching   Frequent Grasping   Constant Pushing/Pulling   Frequent Near Vision   Constant Far Vision   Constant Hearing   Constant Talking   Constant Lifting/Carrying(# lbs)   Frequent – up to 50 lbs. Travel   Occasional   JOB QUALIFICATIONS Knowledge, Skills and Abilities * Must have basic working knowledge in the following areas: 1. general plumbing refrigeration air conditioning 2. electrical systems boilers bathroom fixtures and tiling 3. painting - prep to finish basic carpentry groundskeeping * Must have vision to read written communiques, LED read-outs, meters, and computer screens. * Must have finger, hand and upper body dexterity to pull levers and rotate knobs, work with arms raised above head and to handle and assemble small parts using basic hand and power tools. * Must have upper body strength to lift 75lbs. throughout an 8 hour shift. * Must have leg strength and ability to crawl into and through small spaces, climb ladders, support and carry loads of 75lbs. * Must be able to understand and follow verbal/written instructions, communicate both verbally and in writing, utilize analytical thought processes, understand verbal/written technical and mechanical instruction, and be highly organized. * Must have ability to communicate effectively and courteously with employees, guests and contractors in writing, via telephone and in person.     Education/Formal Training/Certifications High school education or equivalent preferred Experience A minimum of 6 months successful experience in equal or similar position.   Materials / Equipment Used Basic hand (hammer, screwdriver, pliers) and power (electric drill, saw, solder) tools. Painting equipment, key cutting machine, groundskeeping equipment and snow removal equipment, two way radio and iPod   Pay: $18.00 - $22.00/hour
Responsibilities
The Maintenance Technician assists in the upkeep, repair, and refurbishment of the hotel facility to ensure it remains functional and attractive to customers. This includes completing assigned work orders promptly and responding courteously to guest maintenance requests as they arise.
Maintenance Technician Springhill Suites by Marriott Portage MI at Hotel Equities
Portage, Michigan, United States - Full Time
Skills Needed
General Plumbing, Refrigeration, Air Conditioning, Electrical Systems, Boilers, Tiling, Painting, Carpentry, Groundskeeping, Troubleshooting, Guest Service, Safety Procedures, Tool Operation, Key Cutting, Communication, Organization
Specialization
Candidates must possess basic working knowledge in plumbing, HVAC, electrical systems, carpentry, and painting, along with the physical dexterity and strength to perform manual tasks, including lifting up to 50 lbs frequently and 75 lbs occasionally. A high school education or equivalent is preferred, along with a minimum of six months of similar experience.
General Manager, Courtyard by Marriott San Jose Airport Alajuela at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Alajuela, Alajuela, Costa Rica - Full Time
Skills Needed
Strategic Leadership, Operations Management, Revenue Management, Sales Generation, Financial Performance, Team Leadership, Owner Relations, Human Resources, Performance Management, Brand Strategy, Market Analysis, Customer Service, Budgeting, Capital Expenditure Management, Communication, Entrepreneurial Leadership
Specialization
Candidates must have a degree in Business Administration, Hotel and Restaurant Management, or a related field, along with 6 to 8 years of relevant management experience. Fluency in English is required, as is the ability to manage complex operations and stakeholder relationships.
Experience Required
Minimum 10 year(s)
Commis l- JW Marriott Bengaluru Prestige Golfshire Resort & Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, karnataka, India - Full Time
Skills Needed
Food Preparation, Menu Planning, Kitchen Safety, Food Quality Control, Inventory Management, Culinary Techniques, Team Collaboration, Guest Service, Sanitation Standards, Recipe Adherence, Communication, Time Management
Specialization
Candidates must have at least 3 years of related work experience and hold a technical, trade, or vocational school degree. The role requires the ability to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Safety and Security Supervisor- Fairfield by Marriott Cebu Mactan at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Lapu-Lapu, Central Visayas, Philippines - Full Time
Skills Needed
Security Surveillance, Loss Prevention, Emergency Response, First Aid, Cpr, Incident Reporting, Conflict Resolution, Key Control, Customer Service, Team Leadership, Safety Hazard Assessment, Communication, Documentation, Physical Security, Alarm System Monitoring
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects, as well as the capacity to handle emergency situations and maintain professional documentation.
Assistant Director of Catering - Jakarta Marriott Hotel Gelora at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Special capital Region of Jakarta, Java, Indonesia - Full Time
Skills Needed
Catering Sales, Revenue Management, Contract Negotiation, Sales Strategy, Customer Service, Budgeting, Forecasting, Relationship Management, Menu Development, Market Analysis, Up Selling, Team Supervision, Event Planning, Business Development, Brand Standards Compliance
Specialization
Candidates must have a high school diploma with at least 2 years of relevant experience in sales, marketing, or guest services. Alternatively, a 2-year degree in Business Administration, Marketing, or Hotel and Restaurant Management is accepted with no prior work experience required.
Experience Required
Minimum 2 year(s)
Commis l- JW Marriott Bengaluru Prestige Golfshire Resort and Spa at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, karnataka, India - Full Time
Skills Needed
Food Preparation, Cooking, Temperature Regulation, Portion Control, Food Garnish, Quality Monitoring, Recipe Adherence, Cold Food Preparation, Safety Procedures, Guest Service, Teamwork, Communication, Professional Appearance, Lifting
Specialization
Candidates should ideally possess a Technical, Trade, or Vocational School Degree and have at least 3 years of related work experience, although no prior supervisory experience is necessary. The role demands physical stamina, including standing for extended periods and lifting objects up to 25 pounds, alongside maintaining professional conduct and anticipating guest needs.
Experience Required
Minimum 2 year(s)
Apprenti Réception (H/F) - Paris Marriott Champs Elysees Hotel at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Paris, Ile-de-France, France - Full Time
Skills Needed
Client Reception, Check In Procedures, Check Out Procedures, Customer Satisfaction, Telephone Etiquette, Physical Reception, Information Provision, Loyalty Program Explanation, Conflict Resolution, System Registration, Billing Procedures, Promotional Presentation, Standard Adherence, Team Communication
Specialization
The role requires learning to welcome clients, manage check-in/check-out processes accurately within the system, and maintain high standards of service quality under the guidance of a team leader. The apprentice must also ensure accurate information dissemination, adhere to Marriott procedures and values, and communicate any issues to superiors for swift resolution.
Chief Engineer - Courtyard by Marriott Kuala Lumpur City Centre at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Engineering Management, Hvac R, Electrical Systems, Plumbing, Preventative Maintenance, Budget Management, Capital Expenditure Projects, Energy Conservation, Life Safety Systems, Regulatory Compliance, Emergency Response, Team Leadership, Customer Service, Facility Management, Asset Protection
Specialization
Candidates must have a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in engineering or maintenance. Technical training in HVAC-R, electrical, and plumbing systems is required.
Experience Required
Minimum 2 year(s)
Commis ii- JW Marriott Bengaluru Prestige Golfshire Resort & Spa at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, karnataka, India - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Chopping, Weighing, Measuring, Mixing, Recipe Adherence, Food Safety, Equipment Operation, Work Station Setup, Cleaning, Disinfecting, Temperature Monitoring, Professional Appearance, Teamwork
Specialization
Candidates must have at least 1 year of related work experience and a high school diploma or G.E.D. equivalent, with no supervisory experience required. The role demands physical stamina, including standing for long periods and lifting objects up to 25 pounds, alongside maintaining professional conduct.
$16/hr+Tips PT Early Morning Barista -Courtyard Marriott Mankato at Terratron
Mankato, Minnesota, United States - Full Time
Skills Needed
Guest Focused, Friendly, Outgoing, Team Player, Dependable, Organized, Multi Task, Professional, Communication, Spirit To Serve, Motivated, Work Independently, Time Management, Cash Handling, Food Preparation, Beverage Service
Specialization
Candidates must be guest-focused, friendly, outgoing team players who are highly dependable and organized with the ability to multi-task. Essential skills include reliable, self-motivated time management, availability for flexible scheduling including early mornings, and knowledge of food and beverage preparation and service.
Temporary General Manager - Marriott SpringHill Suites (Bozeman) at Level5 Hospitality
Bozeman, Montana, United States - Full Time
Skills Needed
Operations Oversight, Human Resource Management, Recruiting, Hiring, Onboarding, Training, Performance Evaluation, Discipline, Termination, Financial Forecasting, Revenue Analysis, Expense Management, Sales Strategy Implementation, Market Share Growth, Customer Service, Problem Solving
Specialization
Candidates must be prepared to manage all hotel operations for a temporary 90-day period, focusing on service excellence and financial goals. Preferred qualifications include five or more years in the hotel industry with some management experience, such as an Assistant General Manager or General Manager role.
Experience Required
Minimum 5 year(s)
Maintenance Technician - London Marriott Central London Cluster at Residence Inn by Marriott Bothell
London, England, United Kingdom - Full Time
Skills Needed
Organisation, Multi Tasking, Attention To Detail, Problem Solving, Communication, Hardware Tools, Electrical Equipment
Specialization
The ideal candidate should have prior experience as an Engineer in a 5-star hotel in London and possess excellent communication skills. Experience with hardware tools and electrical equipment is also required.
Experience Required
Minimum 2 year(s)
Maintenance Technician - London Marriott Central London Cluster at Residence Inn by Marriott Bothell
London, England, United Kingdom - Full Time
Skills Needed
Organisation, Multi Tasking, Attention To Detail, Problem Solving, Communication, Hardware Tools, Electrical Equipment
Specialization
The ideal candidate should have prior experience as an Engineer in a 5-star hotel in London and possess excellent communication skills. Experience with hardware tools and electrical equipment is also required.
Experience Required
Minimum 2 year(s)
Hotel Manager - Courtyard By Marriott Chennai World Trade Center at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Chennai, tamil nadu, India - Full Time
Skills Needed
Operations Strategy, Financial Performance, Guest Satisfaction, Employee Satisfaction, Revenue Growth, Budget Management, Service Strategy, Operations Management, Team Leadership, Profitability Analysis, Human Resources Management, Executive Committee Participation, Brand Initiatives Implementation, Security Management, Maintenance Management, Event Management
Specialization
Candidates need either a 2-year degree with 8 years of relevant management experience or a 4-year bachelor's degree with 6 years of relevant management experience in operations, sales, or marketing. Key requirements involve managing profitability, leading operations teams, driving service performance, and handling human resources activities.
Experience Required
Minimum 5 year(s)
Sanitation Aide (Dishwasher) $17.75 per hour - Fremont Marriott at Remington Hospitality
Fremont, California, United States - Full Time
Skills Needed
Dishwashing, Sanitation, Kitchen Maintenance, Cleaning, Waste Management, Teamwork, Work Ethic, Safety Compliance, Msds Protocols, Food Service Support
Specialization
Candidates should possess a strong work ethic, self-initiative, and the ability to work in a team-oriented environment. The role requires flexibility to work varying schedules, including nights, weekends, and holidays.
Guest Service Representative (PT) - Marriott Nashville Airport at Schulte Hospitality Group
Nashville, Tennessee, United States - Full Time
Skills Needed
Guest Recognition, Welcome Amenities Preparation, Vip Handling, Telephone Etiquette, Cash Handling, Front Desk Organization, Lobby Activation, Ppi Data Handling, Check In Procedures, Check Out Procedures, Guest Inquiry Response, Computer Skills, Verbal Communication, Written Communication, Time Management
Specialization
Candidates must possess a minimum of one year of experience in Front Desk Operations and have in-depth knowledge of hotel front desk procedures, along with a minimum of a High School education. Essential abilities include basic computer skills and the capacity to communicate effectively both verbally and in writing while consistently exceeding guest and team member expectations.
Hotel Cleanliness Expert - Courtyard by Marriott Siem Reap Resort at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Siem Reap, Siem Reap, Cambodia - Full Time
Skills Needed
Housekeeping Functions, Maintaining Appearance, Maintaining Cleanliness, Guest Requests, Stocking Carts, Cleaning Rooms, Cleaning Public Spaces, Safety Compliance, Policy Adherence, Confidentiality, Quality Standards, Professional Appearance, Physical Stamina, Lifting Objects
Specialization
Success in this role requires ensuring a safe workplace, strictly following company policies and procedures, maintaining confidentiality, and upholding quality standards in appearance and communication. Candidates must be physically capable of standing/moving for extended periods and lifting/moving objects up to 50 pounds without assistance.
Hotel Manager - Courtyard By Marriott Chennai World Trade Center at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Chennai, tamil nadu, India - Full Time
Skills Needed
Operations Strategy, Financial Performance, Guest Satisfaction, Employee Satisfaction, Revenue Growth, Budget Management, Service Strategy Implementation, Team Leadership, Profit Margin Maintenance, Operational Analysis, Human Resources Management, Talent Acquisition, Performance Appraisals, Service Delivery Vision, Capital Expenditure Management, Occupancy Rate Management
Specialization
Candidates need either a 2-year degree with 8 years of management operations experience or a 4-year bachelor's degree with 6 years of relevant management experience in operations, sales, or marketing. Key requirements involve managing profitability, leading operations teams, driving guest satisfaction, and handling all aspects of departmental budgeting and human resources.
Experience Required
Minimum 5 year(s)
Line Cook Courtyard by Marriott Nanaimo, BC (Seasonal Full Time) at Hotel Equities
Nanaimo, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Sanitation Standards, Kitchen Equipment Operation, Portion Control, Inventory Management, Guest Relations, Communication, Problem Solving, Teamwork, Time Management, Professionalism, Safety Procedures, Culinary Techniques, Buffet Display Creation, Math Skills
Specialization
Requires a high school diploma or equivalent and experience with major hotel brand standards. Must be physically capable of standing for long periods, lifting up to 50 pounds, and working in extreme kitchen temperatures.
Executive Chef - Courtyard by Marriott Kuala Lumpur City Centre at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Culinary Talent, Kitchen Operations, Staff Leadership, Food Preparation, Sanitation Standards, Menu Development, Food Cost Management, Purchasing, Guest Service, Team Building, Financial Performance, Employee Development, Quality Control, Budgeting, Safety Procedures
Specialization
Candidates need either a high school diploma with 6 years of culinary/F&B experience or a 2-year degree in Culinary Arts/Hotel Management with 4 years of relevant experience. Key duties include leading kitchen management, setting performance and budget goals, ensuring strict compliance with food handling and sanitation standards, and driving exceptional customer service.
Experience Required
Minimum 5 year(s)