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Ajudante de Garçom(nete) - Must Restaurant at Minor International
São Paulo, São Paulo, Brazil - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Wine Service, Cocktail Service, Buffet Service, A La Carte Service, Communication, Attention To Detail, Teamwork, Organization, Problem Solving, Professionalism, Cash Handling
Specialization
Candidates must have a high school diploma and intermediate English communication skills. Previous experience in luxury hotel restaurants is considered a plus.
Ajudante de Garçom(nete) - SEEN RESTAURANT & BAR at Minor International
São Paulo, São Paulo, Brazil - Full Time
Skills Needed
Food And Beverage Service, Customer Service, Wine Service, Cocktail Service, A La Carte Service, Communication, Attention To Detail, Teamwork, Organization, Professionalism, Problem Solving, Cash Handling
Specialization
Candidates must have a high school diploma and intermediate to advanced English proficiency. Previous knowledge of wine, cocktail, and a la carte service is required, along with a passion for serving.
Host(ess) - Must Restaurant at Minor International
São Paulo, São Paulo, Brazil - Full Time
Skills Needed
Customer Service, Communication, Attention To Detail, Professionalism, Hospitality, Problem Solving, Teamwork, Food And Beverage Service, Multitasking, Interpersonal Skills, Organization, English Proficiency, Portuguese Proficiency
Specialization
Candidates must have a high school diploma, with higher education being a plus. Proficiency in both Portuguese and English is required, along with previous experience in luxury hotel restaurants.
Food & Beverage Attendant - Biscotti at Minor International
Bangkok, , Thailand - Full Time
Skills Needed
Customer Service, Food And Beverage Operations, Teamwork, Communication, Menu Knowledge, Safety And Hygiene, Hospitality, Guest Relations
Specialization
Candidates must hold a high school diploma and possess previous experience in food and beverage or restaurant operations. Excellent teamwork skills and a passion for providing exceptional service are required.
Assistant Executive Housekeeper at Minor International
Chon Buri, Chonburi, Thailand - Full Time
Skills Needed
Housekeeping, Team Coordination, Scheduling, Supervision, Cleaning Inspections, Inventory Management, On The Job Training, Communication, English Proficiency, Ms Excel, Ms Word, Ms Powerpoint
Specialization
Candidates should have a diploma in Tourism & Hospitality Management and a minimum of 3 years of relevant experience. Proficiency in English and knowledge of MS Office applications are also required.
Experience Required
Minimum 2 year(s)
Daily Worker - Naturalist / Recreation Attendant at Minor International
Ubud, Bali, Indonesia - Full Time
Skills Needed
Naturalist Knowledge, Hospitality, Customer Service, Communication, Equipment Maintenance, Safety Management, Physical Fitness
Specialization
Candidates must have at least one year of experience in a similar role at a 5-star hotel and possess knowledge about nature. You must be physically fit and have the ability to communicate effectively in English.
Assistant Outlet Manager - Specialty Restaurant at Minor International
Kalutara, Western Province, Sri Lanka - Full Time
Skills Needed
Leadership, Teamwork, Guest Service, Operational Excellence, Food & Beverage Management, Training Development, Performance Management, Marketing Execution, Safety Standards, Sanitation Standards, Forecasting, Preventative Maintenance, Manning Schedule, Motivation, Detail Orientation
Specialization
A college diploma in Hotel Management or a related field is required, along with previous experience in Food & Beverage or restaurant operations management. Candidates should have a passion for leadership, excellent guest service skills, and an eye for detail.
Experience Required
Minimum 2 year(s)
Vacation Consultant (Korean-English speaking) based in Thailand & Vietnam at Minor International
Bangkok, , Thailand - Full Time
Skills Needed
Communication, Listening, Team Player, Multi Tasking, Problem Solving, Negotiating, Presentation Skills, Customer Service, Sales, Trust Building, Relationship Building, Ethics, Professionalism, Training, Self Assessment, Feedback
Specialization
Candidates should have a positive attitude, excellent communication skills, and the ability to work independently or as part of a team. A minimum of one year’s experience in vacation ownership or two years in direct sales is required.
Experience Required
Minimum 2 year(s)
Assistant Digital Marketing Manager at Minor International
Bangkok, , Thailand - Full Time
Skills Needed
Google Ads, Meta Ads, Ota Advertising, Programmatic Marketing, Data Analytics, Project Management
Specialization
Candidates must possess a Bachelor's degree in Marketing, Digital Marketing, Business, or a related field, along with 3-5 years of experience in digital marketing, preferably within the hospitality industry. Strong analytical skills and proficiency with major advertising platforms are essential.
Experience Required
Minimum 2 year(s)
People & Culture Officer at Minor International
, , Maldives - Full Time
Skills Needed
Hr Systems, Ms Office, Communication Skills, Recruitment, Performance Management, Staff Discipline, Employee Communication, Grievance Resolution, Compensation, Benefits, Employee Incentives, Staff Accommodation, Facilities Coordination, Transport Coordination
Specialization
Candidates should have previous experience in a 5-star resort in the Maldives and be confident using HR systems and MS Office. Strong communication skills and a friendly, professional approach are essential.
Experience Required
Minimum 2 year(s)
Director of Engineering at Minor International
, Baa, Maldives - Full Time
Skills Needed
Engineering Leadership, Preventive Maintenance, Budget Management, Project Management, Hvac Systems, Electrical Systems, Mechanical Systems, Water Treatment, Sewage Treatment, Power Generation, Team Development, Health And Safety Compliance, Luxury Resort Operations, Contractor Management, Energy Management, Problem Solving
Specialization
Candidates must have a degree or diploma in Engineering and at least 5 to 7 years of leadership experience in a luxury hotel or resort environment. Strong technical knowledge of electrical, mechanical, HVAC, and utility systems is required, along with proven ability to lead multicultural teams in remote locations.
Experience Required
Minimum 5 year(s)
F&B Coordinator at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service Skills, Communication Skills, Organizational Skills, Interpersonal Skills, Attention To Detail, Team Management, Problem Solving, Training, Food & Beverage Standards, Sanitary Work Environment, Operational Excellence, Luxury Hospitality, Team Member Relations, Service Delivery, Empowerment
Specialization
Relevant experience in a 5-star or luxury hotel in a similar role is required. Candidates should possess excellent guest service, communication, organizational, and interpersonal skills.
Experience Required
Minimum 2 year(s)
Chef de Partie - Cold Kitchen at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cold Kitchen Operations, Food Preparation, Food Safety Standards, Menu Innovation, Inventory Management, Plating Presentation, Team Leadership, Time Management, Problem Solving, Food Costing, Hygiene Protocols, Recipe Adherence, Service Coordination, Mentoring
Specialization
Candidates must possess a Bachelor's Degree in Culinary Arts or an equivalent qualification, along with a minimum of one year of professional experience as a Demi Chef in hotels or restaurants, demonstrating expertise in cold kitchen operations. Essential qualifications include strong knowledge of food safety, leadership skills, attention to detail, and creativity for menu innovation.
Marine Operations Manager at Minor International
Doha, , Qatar - Full Time
Skills Needed
Marine Operations Management, Fleet Management, Navigation, Boat Maintenance, Staff Training, Safety Drills, Emergency Response, Inventory Management, Customer Service, Maritime Regulations, Vessel Inspection, Mechanical Repair, Team Leadership, Logistics Coordination, Communication Equipment Maintenance
Specialization
Candidates must possess 7-10 years of marine experience and hold mandatory International Maritime Organization (IMO) certifications. A valid boat driving and diving license, along with deep knowledge of Middle Eastern maritime navigation and regulations, is required.
Experience Required
Minimum 5 year(s)
Waiter at Minor International
, South Ari Atoll, Maldives - Full Time
Skills Needed
Food And Beverage Service, Guest Oriented Skills, Attention To Detail, Time Management, Multitasking, Communication, Upselling, Food Safety, Hygiene Standards, Team Support, Professional Conduct, Problem Solving, Customer Service, Dining Experience, Order Accuracy, Table Setup
Specialization
Candidates should have previous experience as a waiter, preferably in a resort setting, and possess strong attention to detail and multitasking skills. A minimum of two years of experience and proficiency in English are required.
Experience Required
Minimum 2 year(s)
Technician - Kitchen & Laundry at Minor International
, South Huvadhu Atoll, Maldives - Full Time
Skills Needed
Electrical Engineering, Mechanical Engineering, Preventive Maintenance, Teamwork, Customer Service, Cost Saving Ideas, Hotel Operations, Technical Training
Specialization
A recognized degree in Electrical or Mechanical Engineering is required, along with 2-3 years of operating experience in a similar role, preferably with luxury brand experience. Familiarity with hotel operations and documented technical training is also necessary.
Experience Required
Minimum 2 year(s)
Commis II - Banquet at Minor International
Bangkok, , Thailand - Full Time
Skills Needed
Food Preparation, Teamwork, Guest Service, Food Presentation, Food Preservation, Hygiene Procedures, Communication, Multi Tasking
Specialization
Candidates should have previous experience in Food & Beverage or restaurant operations and possess excellent guest service skills. A passion for teamwork and knowledge of food preparation and hygiene procedures are also required.
Commis I - Banquet at Minor International
Bangkok, , Thailand - Full Time
Skills Needed
Food Preparation, Teamwork, Guest Service, Hygiene, Safety Procedures, Multi Tasking, Communication, Creativity
Specialization
Candidates should have previous experience in a Food & Beverage or Restaurant operations role and possess excellent guest service skills. Knowledge of food preparation, presentation, preservation, and hygiene procedures is also required.
F&B Attendant at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Interaction, Service Delivery, Teamwork, Menu Knowledge, Beverage Knowledge, Hygienic Practices, Privacy Adherence
Specialization
Candidates must possess a High School diploma and have previous experience in Food & Beverage or Restaurant operations. Essential soft skills include a passion for excellent service and being an excellent team player, with English speaking proficiency being mandatory.
Night Auditor at Minor International
Johannesburg, Gauteng, South Africa - Full Time
Skills Needed
Guest Contact, Night Audit, Reservations Handling, Issue Resolution, Financial Reconciliation, Account Verification, Payment Processing, Report Distribution, Attention To Detail, Time Management, Problem Solving, Professionalism, Integrity, Initiative, Customer Service
Specialization
Candidates must possess a Diploma in Hospitality or an equivalent qualification and have a minimum of two years of relevant experience. Success in this role requires demonstrating strong initiative, good judgment, teamwork, personal professionalism, honesty, effective workload prioritization, and a commitment to accuracy and continuous skill development.
Experience Required
Minimum 2 year(s)
Ajudante de Garçom(nete) - Must Restaurant at Minor International
São Paulo, São Paulo, Brazil -
Full Time


Start Date

Immediate

Expiry Date

07 Jul, 26

Salary

0.0

Posted On

08 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer service, Food and beverage service, Wine service, Cocktail service, Buffet service, A la carte service, Communication, Attention to detail, Teamwork, Organization, Problem solving, Professionalism, Cash handling

Industry

Hospitality

Description
Descrição da empresa Sobre a companhia: A Tivoli Hotels & Resorts foi fundada em 1933, com a abertura do Tivoli Avenida Liberdade Lisboa, um dos hotéis mais emblemáticos da cidade de Lisboa, Portugal. Com mais de 85 anos de experiência, a Tivoli diferencia-se através de um portfólio de propriedades únicas e autênticas, com personalidades distintas, partilhando um ambiente elegante e intemporal, refletindo o savoir faire de gerações de hoteliers. A Tivoli faz parte do grupo hoteleiro Minor Hotels e atualmente opera 13 propriedades em Portugal, Brasil e Qatar. Tanto em cidades cosmopolitas, refúgios românticos ou praias idílicas, a Tivoli convida-o a viver como um local nestes destinos, em luxuosos hotéis contemporâneos ou históricos, recebendo seus hóspedes e clientes de forma calorosa e genuína. Sobre o restaurante: MUST RESTAURANT Localizado no lobby do hotel, o Must Restaurant une um ambiente único, drinks artesanais e gastronomia variada, sendo considerado um dos spots mais queridos da capital paulistana. Além da vista para a piscina mais cool de São Paulo, o bar adquiriu sua notoriedade por trazer uma seleção exclusiva para as noites paulistanas, com shows de jazz, Blues e R&B. Sobre o hotel: Localizado no bairro dos Jardins, um dos mais nobres da capital paulista, e a um quarteirão da Avenida Paulista, o Tivoli Mofarrej São Paulo é a escolha certa para vivenciar o melhor da cidade. Com toda comodidade de um hotel cinco estrelas e a melhor vista da capital paulista, o hotel transforma a estada de seus hóspedes em experiências únicas, seja para viajantes ou paulistanos que desejam um tratamento especial no Anantara Spa ou mesmo no Seen Restaurant & Bar, que oferece uma vista privilegiada para o maravilhoso skyline de São Paulo, agitando as noites paulistanas. Além disso, quartos aconchegantes, a maior e mais nova suíte presidencial da América Latina, salas de reuniões de excelência, piscina exterior e o Must Restaurant, um spot imperdível para aos amantes de jazz da capital paulista, fazem do Tivoli Mofarrej São Paulo o seu destino ideal para descobrir São Paulo. Veja outras vagas disponíveis na propriedade e região (Brasil): https://bit.ly/Minor-VagasTivoliBrazil TIVOLI MOFARREJ SÃO PAULO Alameda Santos 1.437, Cerqueira César, São Paulo, Brasil, 01419-001. T: +55(11) 3146-5900 | E: [email protected] www.tivolihotels.com www.minorhotels.com Descrição do emprego Como membro da equipe do Must Restaurant o(a) ajudante de garçom será responsável por oferecer um serviço sofisticado, além de garantir a satisfação dos frequentadores do restaurante de acordo com os padrões da propriedade, da marca e seus certificadores. Breve descritivo de atividades: Garantir o mais alto padrão de excelência em serviços de Alimentos & Bebidas; Portar-se de forma amigável, profissional, prestativa e cortês ao lidar com hóspedes, clientes e colegas de trabalho; Atender a todos os padrões de serviço da empresa, da marca e de seus certificadores durante o exercício de suas atividades laborais; Utilizar técnicas adequadas quanto ao manipulação e serviços de Alimentos & Bebidas em geral; Manter o conhecimento sobre todas as especialidades e descrição geral sobre os itens do menu; Atender todos os pedidos dos clientes a cozinha/bar, atentando-se e respeitando suas particularidades e detalhes; Totalizar as contas dos clientes, apresentá-las em tempo hábil e obter o pagamento integral, conforme procedimentos financeiros estabelecidos pelo restaurante; Prezar pela organização, manutenção e limpeza de sua praça e materiais de trabalho; Praticar todos os procedimentos de segurança, sanitários e de prevenção de perdas determinados pelo empregador e seus certificadores; Participar em treinamentos e reuniões departamentais quando solicitado; Outras atribuições relacionadas a atividade conforme solicitação. Qualificações Habilidades Gerais: Paixão por servir; Excelente nível de comunicação escrita, verbal, interação com indivíduos e pequenos grupos; Atenção aos detalhes, velocidade e precisão no desenvolvimento das atividades; Orientação para resultados: entender as necessidades do negócio, hóspedes e clientes; Trabalhar de forma coesa com os colegas de trabalho, como parte de uma equipe e com supervisão mínima; Manter a confidencialidade das informações dos hóspedes, clientes, dados pertinentes ao negócio e respectivas marcas; Entusiasmo; Organização; Engajamento; Compromisso. Educação: Certificado de conclusão do ensino médio; Formação superior concluída e/ou em curso será um diferencial. Idiomas: Proficiência para comunicação em português: conversação, escrita e leitura; Nível intermediário de inglês para conversação. Qualificações técnicas: Conhecimentos básicos sobre vinhos e serviço de vinhos; Conhecimentos básicos sobre serviços de coquetelaria; Conhecimento sobre os serviços de alimentos em formato “buffet” e “à la carte”. Experiência: Experiência anterior em restaurantes de hotéis de luxo ou similares será considerado um diferencial. Informações Adicionais Regime de trabalho & benefícios: Regime contratação: CLT; Horário de trabalho: 08h00 às 16h20; Escala de trabalho: Operacional (folga semanal prevista em escala); Atividade presencial; Convênio médico; Convênio odontológico; Seguro de vida em grupo; Vale transporte; Vale-alimentação (Cartão Ifood); Alimentação no local; Uniforme; Total Pass; Petlove; Taxa de serviço (gorjeta); Day Off (folga aniversário); Tarifas especiais para utilização dos serviços de hospedagem e outlets da companhia. **ALERTA DE FRAUDE** Estimados Candidatos, Tomamos ciência de que alguns indivíduos, agindo de má-fé, têm se passado por recrutadores e estão oferecendo contratos de trabalho em nome do TIVOLI MOFARREJ SÃO PAULO e SEEN SÃO PAULO. Essas solicitações têm sido feitas por terceiros que se utilizam de contas de e-mails contendo o nome de nossas marcas para solicitar aos possíveis candidatos o envio de número de documentos e até pagamentos pelos respectivos serviços. Para tal, esclarecemos que a Tivoli Hotels & Resorts não solicita aos candidatos a vagas de emprego qualquer forma de pagamento, aquisição de produtos e/ou serviços. Atenciosamente, Equipe de Recrutamento & Seleção TIVOLI MOFARREJ SÃO PAULO Alameda Santos 1.437, Cerqueira César, São Paulo, Brasil, 01419-001. T: +55(11) 3146-5900 | E: [email protected] Company Location: Tivoli Mofarrej Sao Paulo Hotel
Responsibilities
The assistant waiter is responsible for providing sophisticated service and ensuring guest satisfaction according to brand standards. They must handle food and beverage service, manage customer accounts, and maintain the cleanliness and organization of their assigned station.
Ajudante de Garçom(nete) - Must Restaurant at Minor International
São Paulo, São Paulo, Brazil - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Wine Service, Cocktail Service, Buffet Service, A La Carte Service, Communication, Attention To Detail, Teamwork, Organization, Problem Solving, Professionalism, Cash Handling
Specialization
Candidates must have a high school diploma and intermediate English communication skills. Previous experience in luxury hotel restaurants is considered a plus.
Ajudante de Garçom(nete) - SEEN RESTAURANT & BAR at Minor International
São Paulo, São Paulo, Brazil - Full Time
Skills Needed
Food And Beverage Service, Customer Service, Wine Service, Cocktail Service, A La Carte Service, Communication, Attention To Detail, Teamwork, Organization, Professionalism, Problem Solving, Cash Handling
Specialization
Candidates must have a high school diploma and intermediate to advanced English proficiency. Previous knowledge of wine, cocktail, and a la carte service is required, along with a passion for serving.
Host(ess) - Must Restaurant at Minor International
São Paulo, São Paulo, Brazil - Full Time
Skills Needed
Customer Service, Communication, Attention To Detail, Professionalism, Hospitality, Problem Solving, Teamwork, Food And Beverage Service, Multitasking, Interpersonal Skills, Organization, English Proficiency, Portuguese Proficiency
Specialization
Candidates must have a high school diploma, with higher education being a plus. Proficiency in both Portuguese and English is required, along with previous experience in luxury hotel restaurants.
Food & Beverage Attendant - Biscotti at Minor International
Bangkok, , Thailand - Full Time
Skills Needed
Customer Service, Food And Beverage Operations, Teamwork, Communication, Menu Knowledge, Safety And Hygiene, Hospitality, Guest Relations
Specialization
Candidates must hold a high school diploma and possess previous experience in food and beverage or restaurant operations. Excellent teamwork skills and a passion for providing exceptional service are required.
Assistant Executive Housekeeper at Minor International
Chon Buri, Chonburi, Thailand - Full Time
Skills Needed
Housekeeping, Team Coordination, Scheduling, Supervision, Cleaning Inspections, Inventory Management, On The Job Training, Communication, English Proficiency, Ms Excel, Ms Word, Ms Powerpoint
Specialization
Candidates should have a diploma in Tourism & Hospitality Management and a minimum of 3 years of relevant experience. Proficiency in English and knowledge of MS Office applications are also required.
Experience Required
Minimum 2 year(s)
Daily Worker - Naturalist / Recreation Attendant at Minor International
Ubud, Bali, Indonesia - Full Time
Skills Needed
Naturalist Knowledge, Hospitality, Customer Service, Communication, Equipment Maintenance, Safety Management, Physical Fitness
Specialization
Candidates must have at least one year of experience in a similar role at a 5-star hotel and possess knowledge about nature. You must be physically fit and have the ability to communicate effectively in English.
Assistant Outlet Manager - Specialty Restaurant at Minor International
Kalutara, Western Province, Sri Lanka - Full Time
Skills Needed
Leadership, Teamwork, Guest Service, Operational Excellence, Food & Beverage Management, Training Development, Performance Management, Marketing Execution, Safety Standards, Sanitation Standards, Forecasting, Preventative Maintenance, Manning Schedule, Motivation, Detail Orientation
Specialization
A college diploma in Hotel Management or a related field is required, along with previous experience in Food & Beverage or restaurant operations management. Candidates should have a passion for leadership, excellent guest service skills, and an eye for detail.
Experience Required
Minimum 2 year(s)
Vacation Consultant (Korean-English speaking) based in Thailand & Vietnam at Minor International
Bangkok, , Thailand - Full Time
Skills Needed
Communication, Listening, Team Player, Multi Tasking, Problem Solving, Negotiating, Presentation Skills, Customer Service, Sales, Trust Building, Relationship Building, Ethics, Professionalism, Training, Self Assessment, Feedback
Specialization
Candidates should have a positive attitude, excellent communication skills, and the ability to work independently or as part of a team. A minimum of one year’s experience in vacation ownership or two years in direct sales is required.
Experience Required
Minimum 2 year(s)
Assistant Digital Marketing Manager at Minor International
Bangkok, , Thailand - Full Time
Skills Needed
Google Ads, Meta Ads, Ota Advertising, Programmatic Marketing, Data Analytics, Project Management
Specialization
Candidates must possess a Bachelor's degree in Marketing, Digital Marketing, Business, or a related field, along with 3-5 years of experience in digital marketing, preferably within the hospitality industry. Strong analytical skills and proficiency with major advertising platforms are essential.
Experience Required
Minimum 2 year(s)
People & Culture Officer at Minor International
, , Maldives - Full Time
Skills Needed
Hr Systems, Ms Office, Communication Skills, Recruitment, Performance Management, Staff Discipline, Employee Communication, Grievance Resolution, Compensation, Benefits, Employee Incentives, Staff Accommodation, Facilities Coordination, Transport Coordination
Specialization
Candidates should have previous experience in a 5-star resort in the Maldives and be confident using HR systems and MS Office. Strong communication skills and a friendly, professional approach are essential.
Experience Required
Minimum 2 year(s)
Director of Engineering at Minor International
, Baa, Maldives - Full Time
Skills Needed
Engineering Leadership, Preventive Maintenance, Budget Management, Project Management, Hvac Systems, Electrical Systems, Mechanical Systems, Water Treatment, Sewage Treatment, Power Generation, Team Development, Health And Safety Compliance, Luxury Resort Operations, Contractor Management, Energy Management, Problem Solving
Specialization
Candidates must have a degree or diploma in Engineering and at least 5 to 7 years of leadership experience in a luxury hotel or resort environment. Strong technical knowledge of electrical, mechanical, HVAC, and utility systems is required, along with proven ability to lead multicultural teams in remote locations.
Experience Required
Minimum 5 year(s)
F&B Coordinator at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service Skills, Communication Skills, Organizational Skills, Interpersonal Skills, Attention To Detail, Team Management, Problem Solving, Training, Food & Beverage Standards, Sanitary Work Environment, Operational Excellence, Luxury Hospitality, Team Member Relations, Service Delivery, Empowerment
Specialization
Relevant experience in a 5-star or luxury hotel in a similar role is required. Candidates should possess excellent guest service, communication, organizational, and interpersonal skills.
Experience Required
Minimum 2 year(s)
Chef de Partie - Cold Kitchen at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cold Kitchen Operations, Food Preparation, Food Safety Standards, Menu Innovation, Inventory Management, Plating Presentation, Team Leadership, Time Management, Problem Solving, Food Costing, Hygiene Protocols, Recipe Adherence, Service Coordination, Mentoring
Specialization
Candidates must possess a Bachelor's Degree in Culinary Arts or an equivalent qualification, along with a minimum of one year of professional experience as a Demi Chef in hotels or restaurants, demonstrating expertise in cold kitchen operations. Essential qualifications include strong knowledge of food safety, leadership skills, attention to detail, and creativity for menu innovation.
Marine Operations Manager at Minor International
Doha, , Qatar - Full Time
Skills Needed
Marine Operations Management, Fleet Management, Navigation, Boat Maintenance, Staff Training, Safety Drills, Emergency Response, Inventory Management, Customer Service, Maritime Regulations, Vessel Inspection, Mechanical Repair, Team Leadership, Logistics Coordination, Communication Equipment Maintenance
Specialization
Candidates must possess 7-10 years of marine experience and hold mandatory International Maritime Organization (IMO) certifications. A valid boat driving and diving license, along with deep knowledge of Middle Eastern maritime navigation and regulations, is required.
Experience Required
Minimum 5 year(s)
Waiter at Minor International
, South Ari Atoll, Maldives - Full Time
Skills Needed
Food And Beverage Service, Guest Oriented Skills, Attention To Detail, Time Management, Multitasking, Communication, Upselling, Food Safety, Hygiene Standards, Team Support, Professional Conduct, Problem Solving, Customer Service, Dining Experience, Order Accuracy, Table Setup
Specialization
Candidates should have previous experience as a waiter, preferably in a resort setting, and possess strong attention to detail and multitasking skills. A minimum of two years of experience and proficiency in English are required.
Experience Required
Minimum 2 year(s)
Technician - Kitchen & Laundry at Minor International
, South Huvadhu Atoll, Maldives - Full Time
Skills Needed
Electrical Engineering, Mechanical Engineering, Preventive Maintenance, Teamwork, Customer Service, Cost Saving Ideas, Hotel Operations, Technical Training
Specialization
A recognized degree in Electrical or Mechanical Engineering is required, along with 2-3 years of operating experience in a similar role, preferably with luxury brand experience. Familiarity with hotel operations and documented technical training is also necessary.
Experience Required
Minimum 2 year(s)
Commis II - Banquet at Minor International
Bangkok, , Thailand - Full Time
Skills Needed
Food Preparation, Teamwork, Guest Service, Food Presentation, Food Preservation, Hygiene Procedures, Communication, Multi Tasking
Specialization
Candidates should have previous experience in Food & Beverage or restaurant operations and possess excellent guest service skills. A passion for teamwork and knowledge of food preparation and hygiene procedures are also required.
Commis I - Banquet at Minor International
Bangkok, , Thailand - Full Time
Skills Needed
Food Preparation, Teamwork, Guest Service, Hygiene, Safety Procedures, Multi Tasking, Communication, Creativity
Specialization
Candidates should have previous experience in a Food & Beverage or Restaurant operations role and possess excellent guest service skills. Knowledge of food preparation, presentation, preservation, and hygiene procedures is also required.
F&B Attendant at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Interaction, Service Delivery, Teamwork, Menu Knowledge, Beverage Knowledge, Hygienic Practices, Privacy Adherence
Specialization
Candidates must possess a High School diploma and have previous experience in Food & Beverage or Restaurant operations. Essential soft skills include a passion for excellent service and being an excellent team player, with English speaking proficiency being mandatory.
Night Auditor at Minor International
Johannesburg, Gauteng, South Africa - Full Time
Skills Needed
Guest Contact, Night Audit, Reservations Handling, Issue Resolution, Financial Reconciliation, Account Verification, Payment Processing, Report Distribution, Attention To Detail, Time Management, Problem Solving, Professionalism, Integrity, Initiative, Customer Service
Specialization
Candidates must possess a Diploma in Hospitality or an equivalent qualification and have a minimum of two years of relevant experience. Success in this role requires demonstrating strong initiative, good judgment, teamwork, personal professionalism, honesty, effective workload prioritization, and a commitment to accuracy and continuous skill development.
Experience Required
Minimum 2 year(s)
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