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SUMMER 2026 Steward / Prep Cook at Aspen Skiing Company
Snowmass Village, Colorado, United States - Full Time
Skills Needed
Dishwashing, Food Preparation, Sanitization, Time Management, Problem Solving, Collaboration, Attention To Detail, Kitchen Equipment Maintenance
Specialization
Preferred candidates have a high school diploma, prior commercial kitchen experience, and a ServSafe certification. Must be able to lift up to 50 lbs and work in varied temperature conditions including nights and weekends.
Banquet Cook II - Limelight Denver at Aspen Skiing Company
Denver, Colorado, United States - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Food Safety, Kitchen Equipment Operation, Time Management, Guest Interaction, Portion Control, Sanitation, Problem Solving, Collaboration, Baking, Grilling, Sautéing, Roasting, Blanching, Sauce Preparation
Specialization
Preferred candidates are culinary school graduates with 1-2 years of commercial kitchen experience and ServSafe certification. Proficiency in various cooking techniques and strong communication skills are required.
Senior Cloud & Security Engineer at Navvis & Company LLC
Town and Country, Missouri, United States - Full Time
Skills Needed
Azure, Microsoft Sentinel, Microsoft Entra Id, Microsoft Intune, Crowdstrike, Microsoft Defender, Powershell, Security Architecture, Identity And Access Management, Zero Trust, Incident Response, Threat Detection, Cloud Security, Endpoint Security, Security Automation, Compliance
Specialization
Candidates must have a bachelor's degree or 10+ years of relevant experience, with at least 7 years in cloud infrastructure or cybersecurity. Hands-on experience securing Azure environments and managing SIEM and endpoint security platforms is required.
Experience Required
Minimum 10 year(s)
Leasing Consultant at Cypressbrook Company
Corpus Christi, Texas, United States - Full Time
Skills Needed
Leasing, Marketing, Customer Service, Resident Relations, Fair Housing Compliance, Sales Closing, Administrative Support, Conflict Resolution, Microsoft Office, Onesite System, Market Analysis, Communication Skills
Specialization
Requires two years of relevant customer service experience and a Fair Housing Certification or willingness to obtain one. Candidates must be proficient in Microsoft Office and community software and be available to work a flexible schedule including weekends.
Experience Required
Minimum 2 year(s)
Digital Project Manager, Web & Ecommerce at Aspen Skiing Company
Denver, Colorado, United States - Full Time
Skills Needed
Project Management, Business Analysis, Product Management, E Commerce, Web Development, Agile, Scrum, Jira, Stakeholder Management, User Story Documentation, Vendor Management, Cms Platforms, Api Integration, Ux/Ui Collaboration, Resource Allocation, Risk Management
Specialization
Requires at least 3 years of digital project management experience and a bachelor's degree or equivalent professional experience. Proficiency in Jira, Agile methodologies, and business analysis activities is essential.
Experience Required
Minimum 2 year(s)
Overnight Front Office Receptionist/Security Officer - Residences at The Li at Aspen Skiing Company
Aspen, Colorado, United States - Full Time
Skills Needed
Guest Services, Night Audit, Security Procedures, Problem Solving, Critical Thinking, Interpersonal Skills, Active Listening, Emergency Response, Pbx Operation, Attention To Detail
Specialization
Requires a minimum age of 18 and a valid driver's license, with a high school diploma and one year of guest experience preferred. Candidates must be able to work independently and handle physical demands including standing for long periods and lifting up to 50 lbs.
Cook III - The Little Nell at Aspen Skiing Company
Aspen, Colorado, United States - Full Time
Skills Needed
Sautéing, Grilling, Roasting, Baking, Broiling, Blanching, Food Safety, Time Management, Communication, Collaboration, Food Preparation, Kitchen Organization
Specialization
A culinary degree and one year of food preparation experience are preferred. Candidates should possess ServSafe certification and proficiency in various cooking techniques.
Assembler at Generant Company Inc
Riverdale, New Jersey, United States - Full Time
Skills Needed
Assembly, Pressure Testing, Visual Inspection, Blueprint Reading, Basic Math, Packaging, Engraving, Detail Orientation, Tablet Proficiency, Communication
Specialization
Requires a high school diploma and basic math skills with the ability to interpret engineering diagrams. Must be able to communicate effectively in English and lift up to 25 pounds.
Procurement Coordinator at Aspen Skiing Company
Denver, Colorado, United States - Full Time
Skills Needed
Procurement, Inventory Management, Vendor Communication, Purchase Order Processing, Sourcing, Microsoft Office Suite, Logistics Operations, Budgeting, Forecasting, Negotiation, Administrative Support, Hospitality Operations
Specialization
Requires a high school diploma with a degree in Business, Supply Chain, or Hospitality preferred, and 1-2 years of relevant experience. Candidates must be proficient in Microsoft Suite and possess strong organizational and communication skills.
Banquet Cook II - Limelight Denver at Aspen Skiing Company
Denver, Colorado, United States - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Food Safety, Kitchen Equipment Operation, Time Management, Guest Interaction, Portion Control, Sanitation, Problem Solving, Collaboration, Baking, Grilling, Sautéing, Roasting, Blanching, Sauce Preparation
Specialization
Preferred qualifications include a culinary school degree, 1-2 years of commercial kitchen experience, and ServSafe certification. Candidates must possess strong cooking technique knowledge and the physical ability to stand for long periods and lift up to 50 lbs.
PM Cook II - Ajax Downtown at Aspen Skiing Company
Denver, Colorado, United States - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Food Safety, Kitchen Equipment Operation, Time Management, Guest Interaction, Portion Control, Sanitation, Problem Solving, Collaboration, Baking, Grilling, Sautéing, Roasting, Blanching, Sauce Preparation
Specialization
Preferred candidates are culinary school graduates with one to two years of commercial kitchen experience and a ServSafe certification. Proficiency in various cooking techniques and the ability to work in a high-stress, physically demanding environment are required.
Front Server - Ajax Tavern - Summer at Aspen Skiing Company
Aspen, Colorado, United States - Full Time
Skills Needed
Suggestive Selling, Fine Dining Service, Point Of Sale Systems, Wine Knowledge, Customer Service, Interpersonal Communication, Multitasking, Food Safety, Sanitation Guidelines, Table Settings, Etiquette, Upselling
Specialization
Candidates should have 5 years of related experience, with a preference for 2 years in fine dining and a high school diploma. Proficiency in Colorado liquor laws, POS systems, and high-end service etiquette is required.
Experience Required
Minimum 5 year(s)
Operations Supervisor Tue-Fri at ID logistics company
Salt Lake City, Utah, United States - Full Time
Skills Needed
Workflow Management, Staff Support, Process Improvement, Coaching, Conflict Resolution, Safety Compliance, Inventory Management, Good Manufacturing Practices, Microsoft Office Suite, Lean Six Sigma, 3pl Operations, Spanish Speaking
Specialization
A bachelor's degree and experience with Microsoft Office are strongly preferred. Additional advantages include bilingual skills in Spanish, Lean Six Sigma certification, and experience in 3PL or inventory management.
Experience Required
Minimum 2 year(s)
MHE3 Reach 2nd Warehouse at ID logistics company
West Jefferson, Ohio, United States - Full Time
Skills Needed
Mhe Operation, Inventory Control, Osha Standards, Loading And Unloading, Stock Rotation, Equipment Inspection, Safety Compliance, Warehouse Management
Specialization
Requires a high school diploma or GED and at least three years of related experience. Candidates must be able to obtain equipment certifications and wear required personal protective equipment.
Experience Required
Minimum 2 year(s)
Fleet Boat Captain at Ingram Barge Company
Alton, Illinois, United States - Full Time
Skills Needed
Vessel Navigation, Tow Building, Crew Management, Safety Compliance, River Navigation, Risk Management, Critical Thinking, Interpersonal Skills, Ms Outlook, Internet Explorer, Leadership, Emergency Response
Specialization
Requires 8+ years of experience, a Merchant Mariner Credential (MMC), and a TWIC or state ID. Candidates must be able to read and write English, pass a physical and drug screen, and work in extreme weather.
Experience Required
Minimum 10 year(s)
Retail Warehouse Sales Associate -- Home Outlet at E C Barton & Company
Clarksville, Tennessee, United States - Full Time
Skills Needed
Customer Service, Sales, Point Of Sale Systems, Inventory Management, Forklift Operation, Material Cutting, Interpersonal Communication, Basic Mathematics, Problem Solving, Safety Compliance, Team Collaboration, Merchandising
Specialization
A high school diploma or GED is required, with previous retail or customer service experience preferred. Candidates must be able to lift up to 80 pounds and operate warehouse equipment safely.
Lead Front Desk Agent - Limelight Mammoth at Aspen Skiing Company
Mammoth Lakes, California, United States - Full Time
Skills Needed
Staff Training, Guest Services, Front Office Management, Coaching And Mentoring, Conflict Resolution, Room Inventory Management, Microsoft Office Suite, Team Leadership, Emergency Procedures, Customer Satisfaction
Specialization
Candidates must have at least one year of hotel experience in front desk or guest services, with a college degree in a related field preferred. Proficiency in industry terminology, computer systems, and the ability to mentor team members is required.
Experience Required
Minimum 2 year(s)
Assistant Restaurant Manager - Limelight Boulder at Aspen Skiing Company
Boulder, Colorado, United States - Full Time
Skills Needed
Restaurant Operations, Staff Management, Guest Service, Leadership, Pos Systems, Inventory Management, Sanitation Standards, Conflict Resolution, Training And Coaching, Time Management, Multitasking, Problem Solving, Communication, Scheduling, Cash Handling, Performance Evaluation
Specialization
Requires 4 years of experience in a food service environment, with a preference for 2 years in a supervisory role. A bachelor's degree in hospitality management or a related field is preferred.
Experience Required
Minimum 2 year(s)
Bartender - Limelight Aspen - Summer at Aspen Skiing Company
Aspen, Colorado, United States - Full Time
Skills Needed
Mixology, Guest Service, Cash Handling, Payment Processing, Wine Knowledge, Cocktail Creation, Tips Certification, Inventory Management, Bar Setup And Breakdown, State Liquor Law Compliance
Specialization
Candidates must be over 18 years old, TIPS trained, and hold a high school diploma or equivalent. Six months to one year of related experience is preferred along with knowledge of state liquor laws.
Bellperson - Limelight Boulder at Aspen Skiing Company
Boulder, Colorado, United States - Full Time
Skills Needed
Guest Services, Luggage Handling, Problem Solving, Critical Thinking, Active Listening, Interpersonal Skills, Attention To Detail, Professionalism, Teamwork, English Communication
Specialization
Candidates must have a high school diploma or equivalent and a valid driver's license with no violations. Previous hotel experience is preferred, along with the ability to lift up to 50 lbs.
SUMMER 2026 Steward / Prep Cook at Aspen Skiing Company
Snowmass Village, Colorado, United States -
Full Time


Start Date

Immediate

Expiry Date

23 Sep, 26

Salary

22.5

Posted On

25 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Dishwashing, Food Preparation, Sanitization, Time Management, Problem Solving, Collaboration, Attention To Detail, Kitchen Equipment Maintenance

Industry

Hospitality

Description
Company Description With roots dating back to 1946 and a division of Aspen One, Aspen Skiing Company owns and operates four mountains—Snowmass, Aspen Mountain, Aspen Highlands, and Buttermilk—creating premium, sustainable, and transformative experiences in recreation, culture, and nature. In addition, the company runs the award-winning Aspen Snowmass Ski & Snowboard School, Four Mountain Sports rental and retail shops, and a collection of sustainably sourced on-mountain food and beverage outlets. Aspen Snowmass encompasses 5,680 acres of skiable terrain across four mountains, more than 40 ski lifts and more than 410 trails. Aspen One is the parent company of Aspen Skiing Company, Aspen Hospitality and ASPENX and leverages its influence across all of its business units to advance climate action, community engagement and racial justice. For more information, visit www.aspensnowmass.com or follow @aspensnowmass on Twitter, Instagram or Facebook. Job Description Position Summary The Steward is responsible for cleaning and storing all flatware, silver, glass, kitchen trays, pots, pans according to the direction of the restaurant management team. The Steward also assists in food preparation as requested. This position reports to the Executive Steward. Job Posting Deadline Applications for this position will be accepted until July 20, 2026 for the Summer 2026 Season. Essential Job Functions/Key Job Responsibilities Clean and stack all dishes properly Store dishes and silver in the designated locations Set up cleaning area: put dish machine together properly, fill all water tanks, turn on the heating elements in the dishwasher Maintain a clean and sanitary work environment, participate in pre and post shift cleaning and organization to include, but not limited to: kitchen equipment, walk-in fridge/freezer storage, dry storage, trash, recycle, mopping, sweeping Assist with the storage of food deliveries Clean kitchen walls, floors, loading docks, and other associated areas at the proper time Disassemble, clean, and reassemble the dishwasher before the end of the shift Post appropriate caution signs when the floor is wet or being mopped to ensure the highest level of safety Maintain kitchen work areas, equipment, and utensils in a clean, orderly condition Assist with preparing food items according to the chef's specifications Follow the daily preparation list to ensure items are ready for service Report any problems with food product, kitchen equipment, or work area to the Executive Steward Other duties as assigned Qualifications Education & Experience Requirements High School diploma or equivalent preferred Prior work experience in a commercial kitchen is preferred ServSafe or similar food safety course certification is preferred Knowledge, Skills & Abilities Great Knowledge of company policies and procedures Familiarity with company rules, regulations, and operational standards Basic industry terminology Ability to prioritize tasks and manage time effectively Ability to do basic problem-solving Ability to identify straightforward issues and propose simple solutions Ability to follow oral or written directions in basic English Ability to work in collaboration with others to achieve team goals Ability to quickly adapt to changes in processes, customer flow, environments, and tasks with great attention to detail Ability to work independently with minimal supervision Ability to work nights, weekends, and holidays Additional Information Work environment and physical demands Ability to reach, crouch, kneel, stand, bend or be on your feet for extended periods of time Regularly work in wet, cold, hot conditions requiring the use of protective apparel/equipment to prevent exposure to the elements and may be required to walk on slippery and uneven surfaces Must be able to frequency lift, push or pull up to 50 lbs. individually or with assistance Job Benefits This position is classified as a seasonal full-time position eligible for the following benefits: Enrollment dates differ across the various programs. Paid Time Off Programs Paid Leave Programs Employee Ski Pass Other company perks The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. By accepting a position with Aspen One, Aspen Snowmass, Aspen Ventures or Aspen Hospitality you acknowledge that you are able to perform the essential functions of the job with or without reasonable accommodation. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job. To request accommodation during the application and interviewing process, please contact Human Resources at 970-300-7700. This job description is designed to indicate the general nature and level of work. It is not designed to contain or be interpreted as a comprehensive list of all duties, responsibilities, and qualifications required of employees assigned to this job. Duties and responsibilities may change at any time with or without notice. Aspen One is an equal opportunity employer (Minority/Female/Disabled/Veteran). At Aspen One, inclusion, equity, and diversity are fundamental to fulfilling our vision of building a better workplace and better world. From our hiring practices through the entire employee experience, we embrace and celebrate the unique experiences, perspectives and cultural backgrounds that each employee brings to the workplace. We encourage diverse points of view which allows us to develop innovative solutions to the ever-evolving world of work. Aspen One strives to foster an environment where our employees feel respected, valued and empowered, and our team members are at the forefront of helping us promote and sustain an inclusive workplace that works for all. For an overview of Aspen One Company's benefits and other compensation visit www.aspensnowmass.com/employment/benefits-and-perks Aspen One participates in E-Verify. E-Verify & Right to Work Poster Job Location: Multiple Locations Budgeted Pay Rate: $22.50 Job category: Food and Beverage Season: Summer 2026 Job Classification: Full-Time Seasonal
Responsibilities
Responsible for cleaning and storing all kitchenware, flatware, and equipment while maintaining a sanitary work environment. Additionally, assists the culinary team with food preparation according to chef specifications.
SUMMER 2026 Steward / Prep Cook at Aspen Skiing Company
Snowmass Village, Colorado, United States - Full Time
Skills Needed
Dishwashing, Food Preparation, Sanitization, Time Management, Problem Solving, Collaboration, Attention To Detail, Kitchen Equipment Maintenance
Specialization
Preferred candidates have a high school diploma, prior commercial kitchen experience, and a ServSafe certification. Must be able to lift up to 50 lbs and work in varied temperature conditions including nights and weekends.
Banquet Cook II - Limelight Denver at Aspen Skiing Company
Denver, Colorado, United States - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Food Safety, Kitchen Equipment Operation, Time Management, Guest Interaction, Portion Control, Sanitation, Problem Solving, Collaboration, Baking, Grilling, Sautéing, Roasting, Blanching, Sauce Preparation
Specialization
Preferred candidates are culinary school graduates with 1-2 years of commercial kitchen experience and ServSafe certification. Proficiency in various cooking techniques and strong communication skills are required.
Senior Cloud & Security Engineer at Navvis & Company LLC
Town and Country, Missouri, United States - Full Time
Skills Needed
Azure, Microsoft Sentinel, Microsoft Entra Id, Microsoft Intune, Crowdstrike, Microsoft Defender, Powershell, Security Architecture, Identity And Access Management, Zero Trust, Incident Response, Threat Detection, Cloud Security, Endpoint Security, Security Automation, Compliance
Specialization
Candidates must have a bachelor's degree or 10+ years of relevant experience, with at least 7 years in cloud infrastructure or cybersecurity. Hands-on experience securing Azure environments and managing SIEM and endpoint security platforms is required.
Experience Required
Minimum 10 year(s)
Leasing Consultant at Cypressbrook Company
Corpus Christi, Texas, United States - Full Time
Skills Needed
Leasing, Marketing, Customer Service, Resident Relations, Fair Housing Compliance, Sales Closing, Administrative Support, Conflict Resolution, Microsoft Office, Onesite System, Market Analysis, Communication Skills
Specialization
Requires two years of relevant customer service experience and a Fair Housing Certification or willingness to obtain one. Candidates must be proficient in Microsoft Office and community software and be available to work a flexible schedule including weekends.
Experience Required
Minimum 2 year(s)
Digital Project Manager, Web & Ecommerce at Aspen Skiing Company
Denver, Colorado, United States - Full Time
Skills Needed
Project Management, Business Analysis, Product Management, E Commerce, Web Development, Agile, Scrum, Jira, Stakeholder Management, User Story Documentation, Vendor Management, Cms Platforms, Api Integration, Ux/Ui Collaboration, Resource Allocation, Risk Management
Specialization
Requires at least 3 years of digital project management experience and a bachelor's degree or equivalent professional experience. Proficiency in Jira, Agile methodologies, and business analysis activities is essential.
Experience Required
Minimum 2 year(s)
Overnight Front Office Receptionist/Security Officer - Residences at The Li at Aspen Skiing Company
Aspen, Colorado, United States - Full Time
Skills Needed
Guest Services, Night Audit, Security Procedures, Problem Solving, Critical Thinking, Interpersonal Skills, Active Listening, Emergency Response, Pbx Operation, Attention To Detail
Specialization
Requires a minimum age of 18 and a valid driver's license, with a high school diploma and one year of guest experience preferred. Candidates must be able to work independently and handle physical demands including standing for long periods and lifting up to 50 lbs.
Cook III - The Little Nell at Aspen Skiing Company
Aspen, Colorado, United States - Full Time
Skills Needed
Sautéing, Grilling, Roasting, Baking, Broiling, Blanching, Food Safety, Time Management, Communication, Collaboration, Food Preparation, Kitchen Organization
Specialization
A culinary degree and one year of food preparation experience are preferred. Candidates should possess ServSafe certification and proficiency in various cooking techniques.
Assembler at Generant Company Inc
Riverdale, New Jersey, United States - Full Time
Skills Needed
Assembly, Pressure Testing, Visual Inspection, Blueprint Reading, Basic Math, Packaging, Engraving, Detail Orientation, Tablet Proficiency, Communication
Specialization
Requires a high school diploma and basic math skills with the ability to interpret engineering diagrams. Must be able to communicate effectively in English and lift up to 25 pounds.
Procurement Coordinator at Aspen Skiing Company
Denver, Colorado, United States - Full Time
Skills Needed
Procurement, Inventory Management, Vendor Communication, Purchase Order Processing, Sourcing, Microsoft Office Suite, Logistics Operations, Budgeting, Forecasting, Negotiation, Administrative Support, Hospitality Operations
Specialization
Requires a high school diploma with a degree in Business, Supply Chain, or Hospitality preferred, and 1-2 years of relevant experience. Candidates must be proficient in Microsoft Suite and possess strong organizational and communication skills.
Banquet Cook II - Limelight Denver at Aspen Skiing Company
Denver, Colorado, United States - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Food Safety, Kitchen Equipment Operation, Time Management, Guest Interaction, Portion Control, Sanitation, Problem Solving, Collaboration, Baking, Grilling, Sautéing, Roasting, Blanching, Sauce Preparation
Specialization
Preferred qualifications include a culinary school degree, 1-2 years of commercial kitchen experience, and ServSafe certification. Candidates must possess strong cooking technique knowledge and the physical ability to stand for long periods and lift up to 50 lbs.
PM Cook II - Ajax Downtown at Aspen Skiing Company
Denver, Colorado, United States - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Food Safety, Kitchen Equipment Operation, Time Management, Guest Interaction, Portion Control, Sanitation, Problem Solving, Collaboration, Baking, Grilling, Sautéing, Roasting, Blanching, Sauce Preparation
Specialization
Preferred candidates are culinary school graduates with one to two years of commercial kitchen experience and a ServSafe certification. Proficiency in various cooking techniques and the ability to work in a high-stress, physically demanding environment are required.
Front Server - Ajax Tavern - Summer at Aspen Skiing Company
Aspen, Colorado, United States - Full Time
Skills Needed
Suggestive Selling, Fine Dining Service, Point Of Sale Systems, Wine Knowledge, Customer Service, Interpersonal Communication, Multitasking, Food Safety, Sanitation Guidelines, Table Settings, Etiquette, Upselling
Specialization
Candidates should have 5 years of related experience, with a preference for 2 years in fine dining and a high school diploma. Proficiency in Colorado liquor laws, POS systems, and high-end service etiquette is required.
Experience Required
Minimum 5 year(s)
Operations Supervisor Tue-Fri at ID logistics company
Salt Lake City, Utah, United States - Full Time
Skills Needed
Workflow Management, Staff Support, Process Improvement, Coaching, Conflict Resolution, Safety Compliance, Inventory Management, Good Manufacturing Practices, Microsoft Office Suite, Lean Six Sigma, 3pl Operations, Spanish Speaking
Specialization
A bachelor's degree and experience with Microsoft Office are strongly preferred. Additional advantages include bilingual skills in Spanish, Lean Six Sigma certification, and experience in 3PL or inventory management.
Experience Required
Minimum 2 year(s)
MHE3 Reach 2nd Warehouse at ID logistics company
West Jefferson, Ohio, United States - Full Time
Skills Needed
Mhe Operation, Inventory Control, Osha Standards, Loading And Unloading, Stock Rotation, Equipment Inspection, Safety Compliance, Warehouse Management
Specialization
Requires a high school diploma or GED and at least three years of related experience. Candidates must be able to obtain equipment certifications and wear required personal protective equipment.
Experience Required
Minimum 2 year(s)
Fleet Boat Captain at Ingram Barge Company
Alton, Illinois, United States - Full Time
Skills Needed
Vessel Navigation, Tow Building, Crew Management, Safety Compliance, River Navigation, Risk Management, Critical Thinking, Interpersonal Skills, Ms Outlook, Internet Explorer, Leadership, Emergency Response
Specialization
Requires 8+ years of experience, a Merchant Mariner Credential (MMC), and a TWIC or state ID. Candidates must be able to read and write English, pass a physical and drug screen, and work in extreme weather.
Experience Required
Minimum 10 year(s)
Retail Warehouse Sales Associate -- Home Outlet at E C Barton & Company
Clarksville, Tennessee, United States - Full Time
Skills Needed
Customer Service, Sales, Point Of Sale Systems, Inventory Management, Forklift Operation, Material Cutting, Interpersonal Communication, Basic Mathematics, Problem Solving, Safety Compliance, Team Collaboration, Merchandising
Specialization
A high school diploma or GED is required, with previous retail or customer service experience preferred. Candidates must be able to lift up to 80 pounds and operate warehouse equipment safely.
Lead Front Desk Agent - Limelight Mammoth at Aspen Skiing Company
Mammoth Lakes, California, United States - Full Time
Skills Needed
Staff Training, Guest Services, Front Office Management, Coaching And Mentoring, Conflict Resolution, Room Inventory Management, Microsoft Office Suite, Team Leadership, Emergency Procedures, Customer Satisfaction
Specialization
Candidates must have at least one year of hotel experience in front desk or guest services, with a college degree in a related field preferred. Proficiency in industry terminology, computer systems, and the ability to mentor team members is required.
Experience Required
Minimum 2 year(s)
Assistant Restaurant Manager - Limelight Boulder at Aspen Skiing Company
Boulder, Colorado, United States - Full Time
Skills Needed
Restaurant Operations, Staff Management, Guest Service, Leadership, Pos Systems, Inventory Management, Sanitation Standards, Conflict Resolution, Training And Coaching, Time Management, Multitasking, Problem Solving, Communication, Scheduling, Cash Handling, Performance Evaluation
Specialization
Requires 4 years of experience in a food service environment, with a preference for 2 years in a supervisory role. A bachelor's degree in hospitality management or a related field is preferred.
Experience Required
Minimum 2 year(s)
Bartender - Limelight Aspen - Summer at Aspen Skiing Company
Aspen, Colorado, United States - Full Time
Skills Needed
Mixology, Guest Service, Cash Handling, Payment Processing, Wine Knowledge, Cocktail Creation, Tips Certification, Inventory Management, Bar Setup And Breakdown, State Liquor Law Compliance
Specialization
Candidates must be over 18 years old, TIPS trained, and hold a high school diploma or equivalent. Six months to one year of related experience is preferred along with knowledge of state liquor laws.
Bellperson - Limelight Boulder at Aspen Skiing Company
Boulder, Colorado, United States - Full Time
Skills Needed
Guest Services, Luggage Handling, Problem Solving, Critical Thinking, Active Listening, Interpersonal Skills, Attention To Detail, Professionalism, Teamwork, English Communication
Specialization
Candidates must have a high school diploma or equivalent and a valid driver's license with no violations. Previous hotel experience is preferred, along with the ability to lift up to 50 lbs.
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