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Shift Leader at El Pollo Loco
Maywood, California, United States - Full Time
Skills Needed
Team Leadership, Restaurant Operations, Inventory Management, Customer Service, Food Safety, Cash Handling, Staff Training, Conflict Resolution, Time Management, Operational Compliance, Safety Protocols, Catering Coordination, Scheduling, Quality Control, Communication
Specialization
Candidates should have a high school diploma or equivalent and at least one year of restaurant supervisory experience. Alternatively, they must be certified on all restaurant positions and pass a food safety audit after hire.
Shift Leader at Wingstop - FWS
Seattle, Washington, United States - Full Time
Skills Needed
Supervisory Skills, Customer Service, Cash Handling, Team Leadership, Conflict Resolution, Operational Excellence, Communication Skills, Problem Solving, Time Management, Coaching, Mentoring, Pos System Operation, Food Safety, Inventory Management, Staff Motivation
Specialization
Candidates should have at least 6 months of experience with POS systems and preferably 1 year of supervisory experience in food service or retail. A Food Handler Certification is required upon hiring, and the role demands flexibility to work various shifts including weekends and holidays.
Shift Leader at OM Group Wingstop
South Euclid, Ohio, United States - Full Time
Skills Needed
Leadership, Team Guidance, Customer Service, Order Taking, Problem Solving, Food Quality Control, Restaurant Operations, Communication, Accountability, Feedback Reception, Team Growth, Continuous Improvement, Execution, Fast Paced Environment Handling
Specialization
Candidates must possess prior experience in a fast-food or restaurant setting, demonstrating amazing customer service skills and the ability to thrive in a fast-paced environment. Essential requirements include strong leadership and communication abilities, along with the physical capacity to stand for up to 8 hours and lift up to 50 pounds when necessary.
Shift Leader at Cheba Hut
Paradise, Nevada, United States - Full Time
Skills Needed
Food Quality, Safety Standards, Customer Interaction, Shop Cleanliness, Team Development, Training, Feedback, Leadership, Opening Duties, Closing Duties, Cash Handling, Productivity Management, Situational Awareness, Problem Resolution, Alcohol Service, Food Safety
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, along with the ability to resolve customer and crew issues under pressure. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at Captain D's
Augusta, Georgia, United States - Full Time
Skills Needed
Guest Experience, Team Development, Leadership, Communication, Physical Stamina, Problem Solving
Specialization
Candidates must be at least 18 years old and successfully complete a background check. The role requires frequent physical activity including standing, walking, reaching, bending, and lifting up to 50 pounds, along with the ability to perform repetitive movements.
Shift Leader at Captain D's
Augusta, Georgia, United States - Full Time
Skills Needed
Guest Focused, Approachable, Leadership, Team Oriented, Service Delivery, Problem Solving, Communication
Specialization
Candidates must be at least 18 years old and successfully complete a background check. Essential attributes include being guest-focused, driven to grow, and highly team-oriented, thriving in fast-paced settings.
Shift Leader at Captain D's
Aiken, South Carolina, United States - Full Time
Skills Needed
Leadership, Guest Service, Teamwork, Problem Solving, Communication, Training, Operations Management, Time Management, Adaptability, Attention To Detail
Specialization
Candidates must be at least 18 years old and successfully complete a background check, demonstrating a guest-focused approach and a drive for leadership growth. The role requires physical stamina, including frequent standing, walking, reaching, bending, and lifting up to 50 pounds.
Shift Leader at Captain D's
Augusta, Georgia, United States - Full Time
Skills Needed
Guest Focused, Approachable, Leadership, Team Oriented, Service Delivery, Problem Solving, Communication
Specialization
Candidates must be at least 18 years old and successfully complete a background check. The role requires physical stamina, including frequent standing, walking, reaching, bending, and lifting up to 50 pounds, along with the ability to perform repetitive movements.
Shift Leader at Residence Inn Marriott Provo South University
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Staff Engagement, Team Work, Service Monitoring, Inventory Management, Guest Services, Quality Inspection, Communication, Problem Solving, Coaching, Safety Procedures, Record Keeping, Time Management, Supervisory Skills, Customer Service, Training, Scheduling
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent, with a minimum of 2 years of related work experience and at least 1 year of supervisory experience. No specific licenses or certifications are required.
Experience Required
Minimum 2 year(s)
Shift Leader at Wingstop - FWS
Olympia, Washington, United States - Full Time
Skills Needed
Leadership, Teamwork, Operations Support, Sales Driving, Cost Control, Safety Management, Customer Service, Cash Management, Problem Solving, Mentoring, Coaching, Conflict Resolution, Communication, Pos System Operation, Attendance
Specialization
This is an entry-level supervisory opportunity, preferring one year of food service or retail supervisory experience, though training is provided. Candidates must possess a Food Handler Certification upon hiring, have six months of POS system experience, and be available to work flexible hours including nights, weekends, and holidays.
Shift Leader at Cheba Hut
Boulder, Colorado, United States - Full Time
Skills Needed
Food Quality, Safety Standards, Customer Interaction, Shop Cleanliness, Team Development, Training, Feedback, Leadership, Opening Duties, Closing Duties, Cash Handling, Product Quality, Situational Awareness, Problem Resolution, Food Safety, Pos System
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, along with the ability to establish priorities and resolve customer and crew issues. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at Wingstop - FWS
Yelm, Washington, United States - Full Time
Skills Needed
Leadership, Teamwork, Customer Service, Cash Handling, Problem Solving, Mentoring, Coaching, Conflict Resolution, Communication, Time Management, Pos System Operation, Safety Standards Adherence
Specialization
This is an entry-level leadership opportunity requiring a genuine guest service mentality, strong interpersonal and conflict resolution skills, and the ability to manage multiple projects with urgency. Preferred qualifications include one year of food service supervisory experience, but training is provided; a Food Handler Certification is required upon hiring, along with six months of POS system experience.
Shift Leader at Wingstop
Mayfield Heights, Ohio, United States - Full Time
Skills Needed
Leadership, Team Guidance, Customer Service, Order Taking, Problem Solving, Food Quality Control, Restaurant Operations, Cleanliness, Organization, Communication, Accountability, Execution, Feedback Reception, Continuous Improvement
Specialization
Candidates must have prior experience in a fast-food or restaurant setting, possessing amazing customer service skills and the ability to thrive in a fast-paced environment. Strong leadership and communication abilities are essential, along with the physical capacity to stand for up to 8 hours and lift up to 50 pounds.
Shift Leader at Wingstop - FWS
Henderson, Nevada, United States - Full Time
Skills Needed
Leadership, Teamwork, Customer Service, Cash Handling, Problem Solving, Mentoring, Coaching, Conflict Resolution, Communication, Pos Systems, Operational Excellence, Scheduling, Training
Specialization
This entry-level leadership role prefers one year of food service or retail supervisory experience, though training is provided, and requires six months of POS system experience. Candidates must be able to work flexible hours, maintain attendance, and possess a guest-first mentality with strong interpersonal and problem-solving skills.
Shift Leader at Wingstop - FWS
Marysville, Washington, United States - Full Time
Skills Needed
Leadership, Teamwork, Customer Service, Cash Handling, Operations Management, Cost Control, Mentoring, Conflict Resolution, Problem Solving, Communication, Pos System Usage, Safety Standards, Attendance, Flexibility
Specialization
This is an entry-level leadership opportunity, preferred candidates have one year of food service or retail supervisory experience, though training is provided. Required qualifications include a Food Handler Certification upon hiring, six months of POS system experience, and the ability to work flexible hours including nights, weekends, and holidays.
Shift Leader at Bagel Brands
Tampa, Florida, United States - Full Time
Skills Needed
Team Motivation, Guest Experience Delivery, Coaching, Feedback Provision, Store Opening, Store Closing, Food Quality Assurance, Beverage Quality Assurance, Store Cleanliness, Safety Compliance
Specialization
Candidates must be at least 18 years old with a high school diploma or equivalent and must be able to work varied hours, including early mornings as early as 3 am and weekends. A ServSafe Certification is required prior to completing leadership training, and a valid driver's license is preferred.
Shift Leader at Luna Grill
Fort Worth, Texas, United States - Full Time
Skills Needed
Leadership, Guest Experience, Team Management, Operations Oversight, Hospitality, Problem Solving, Coaching, Multitasking, Organizing, Communication, Safety Compliance, Sanitation Compliance, Inventory Support, Shift Deployment, Bilingual (English/Spanish)
Specialization
Candidates must possess 1 to 3 years of restaurant or guest service experience in a supervisory or leadership capacity and be at least 18 years old. Strong candidates will be hands-on leaders, excellent communicators, and capable of multitasking and coaching under pressure.
Experience Required
Minimum 2 year(s)
Shift Leader at Bagel Brands
Bloomington, Minnesota, United States - Full Time
Skills Needed
Leadership, Team Engagement, Guest Satisfaction, Product Sales, Waste Management, Communication, Delegation, Coaching, Training, Administrative Tasks, Inventory Management, Team Development, Decision Making, Resilience, Customer Service
Specialization
A minimum of one year of leadership, restaurant, retail, or customer service experience is required, or equivalent training approved by Caribou Coffee. Candidates must be at least 18 years old and able to work varied shifts including early mornings, evenings, holidays, and weekends.
Shift Leader at Wingstop
Brunswick, Ohio, United States - Full Time
Skills Needed
Customer Service, Leadership, Communication, Teamwork, Problem Solving, Food Handling
Specialization
Candidates should have experience in a fast-food or restaurant environment and possess strong customer service and leadership skills. A Food Handler Certification is a plus.
SHIFT LEADER at Taco John's of Iowa
West Des Moines, Iowa, United States - Full Time
Skills Needed
Dependability, Communication Skills, Detail Oriented, Self Motivated, Teamwork, Willingness To Learn, Customer Service, Complaint Resolution, Cash Handling, Food Quality Management, Safety Management
Specialization
Candidates must possess a minimum of six months of experience in the restaurant industry and demonstrate fantastic communication skills along with a strong willingness to learn. Applicants must also obtain a Food Handler's Permit and be able to stand for long periods; background checks are conducted for all new hires.
Shift Leader at El Pollo Loco
Maywood, California, United States -
Full Time


Start Date

Immediate

Expiry Date

30 Jul, 26

Salary

23.0

Posted On

01 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team leadership, Restaurant operations, Inventory management, Customer service, Food safety, Cash handling, Staff training, Conflict resolution, Time management, Operational compliance, Safety protocols, Catering coordination, Scheduling, Quality control, Communication

Industry

Restaurants

Description
As a Shift Leader, you’re the one turning up the heat! You’ll lead your team to ensure exceptional service and smooth operations during your shift. With your passion and attention to detail, you’ll create fire-grilled experiences that keep guests coming back while growing as a leader. Ready to ignite your flamin’ good career? Apply now! POSITION PURPOSE: The Shift Leader oversees the daily operations of the restaurant during assigned shifts and in the absence of the General Manager or Assistant Manager, ensuring exceptional customer experiences and that team members adhere to company standards. ESSENTIAL DUTIES AND RESPONSIBILITIES: Manage restaurant opening and closing procedures, including security protocols. Coordinate crew tasks for setup, food prep, and cleaning. Conduct inventory checks and update the inventory system. Handle food deliveries, ensuring accuracy in inventory records. Ensure customer service and speed of service metrics meet company goals and standards. Maintain restaurant cleanliness according to EPL and health code safety standards. Ensure adherence to safety practices and Quality, Service, Cleanliness (QSC) standards Prioritize team members' tasks during shift. Ensure that break policies are followed for self and others by communicating with team members about breaks and serving as a breaker, as needed. Adjust shift staffing based on sales volume for productivity. Monitor and adjust food production, consulting with the Area Leader for guidance as needed. Train and support team members on new products and operational procedures. Manage restaurant operating duties such as assigning and opening cash registers, handling phone calls, verifying catering orders, and overseeing company funds. Conduct safe and cash drawer audits, prepare deposits, consult with the Area Leader for support and guidance in ensuring compliance with operational procedures while on the shift. Continuously strive to meet or exceed customer expectations and satisfaction. Greet and assist customers with their orders in a friendly and helpful manner. Perform other duties as assigned by management to support restaurant operations. QUALIFICATIONS – EDUCATION, EXPERIENCE, LICENSE/CERTIFICATIONS: To perform this job successfully, an individual must be able to satisfactorily perform the essential functions of the job. Reasonable accommodation will be provided to enable individuals with disabilities to perform the essential functions of the job. The requirements listed below are representative of the education and/or experience required. Education/Work Experience: High school diploma or equivalent (GED) preferred. Must be certified on all EPL SPECS positions or must have 1 or more years of restaurant supervisory experience and pass the EPL Food Safety Audit (FSA) class after hire. What’s in it for you? Competitive pay No overnight hours Free meal during your shift Employee discount on food Excellent career growth potential (we promote from within) Flexible Scheduling: Full-Time or Part-Time hours Medical, Dental, and Vision Insurance* 401(K) Plan with match and immediate vesting (must be at least 21 to participate) Paid vacation** Paid sick time Employee Assistance Program Flexible spending accounts, Legal Insurance, and Pet Insurance* Discounts on theme parks, movie tickets, sports events, hotels and more... *Eligibility for these benefits is based on the number of average hours worked per week within a 12-month period. **Eligibility begins after completing at least 12 months of employment, averaging 33 hours of work per week. Why work for us? When it comes to our people, our motto is: Let them cook. In fact, we see you as our secret ingredient. While our chicken is fire, it’s our people Who set us ablaze. You’re the ones bringing the passion, ideas and energy–the flavor–whether cooking in the restaurant or working in the support center. That’s why we take pride in providing a place where you can express, develop and belong… all while enjoying a healthy balance. Here, fire-grilled chicken makes flamin’ good careers. . The pay range identified is the hourly or salary rate El Pollo Loco expects to pay for the posted position. This range does not include any benefits or bonus opportunities that might be available for the position based on position and eligibility criteria. Individual pay will vary based on a variety of factors including years of experience, industry experience, education, geography, etc.
Responsibilities
The Shift Leader oversees daily restaurant operations, including managing opening and closing procedures, inventory, and cash handling. They are responsible for leading the team to ensure high standards of customer service, food quality, and safety compliance.
Shift Leader at El Pollo Loco
Maywood, California, United States - Full Time
Skills Needed
Team Leadership, Restaurant Operations, Inventory Management, Customer Service, Food Safety, Cash Handling, Staff Training, Conflict Resolution, Time Management, Operational Compliance, Safety Protocols, Catering Coordination, Scheduling, Quality Control, Communication
Specialization
Candidates should have a high school diploma or equivalent and at least one year of restaurant supervisory experience. Alternatively, they must be certified on all restaurant positions and pass a food safety audit after hire.
Shift Leader at Wingstop - FWS
Seattle, Washington, United States - Full Time
Skills Needed
Supervisory Skills, Customer Service, Cash Handling, Team Leadership, Conflict Resolution, Operational Excellence, Communication Skills, Problem Solving, Time Management, Coaching, Mentoring, Pos System Operation, Food Safety, Inventory Management, Staff Motivation
Specialization
Candidates should have at least 6 months of experience with POS systems and preferably 1 year of supervisory experience in food service or retail. A Food Handler Certification is required upon hiring, and the role demands flexibility to work various shifts including weekends and holidays.
Shift Leader at OM Group Wingstop
South Euclid, Ohio, United States - Full Time
Skills Needed
Leadership, Team Guidance, Customer Service, Order Taking, Problem Solving, Food Quality Control, Restaurant Operations, Communication, Accountability, Feedback Reception, Team Growth, Continuous Improvement, Execution, Fast Paced Environment Handling
Specialization
Candidates must possess prior experience in a fast-food or restaurant setting, demonstrating amazing customer service skills and the ability to thrive in a fast-paced environment. Essential requirements include strong leadership and communication abilities, along with the physical capacity to stand for up to 8 hours and lift up to 50 pounds when necessary.
Shift Leader at Cheba Hut
Paradise, Nevada, United States - Full Time
Skills Needed
Food Quality, Safety Standards, Customer Interaction, Shop Cleanliness, Team Development, Training, Feedback, Leadership, Opening Duties, Closing Duties, Cash Handling, Productivity Management, Situational Awareness, Problem Resolution, Alcohol Service, Food Safety
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, along with the ability to resolve customer and crew issues under pressure. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at Captain D's
Augusta, Georgia, United States - Full Time
Skills Needed
Guest Experience, Team Development, Leadership, Communication, Physical Stamina, Problem Solving
Specialization
Candidates must be at least 18 years old and successfully complete a background check. The role requires frequent physical activity including standing, walking, reaching, bending, and lifting up to 50 pounds, along with the ability to perform repetitive movements.
Shift Leader at Captain D's
Augusta, Georgia, United States - Full Time
Skills Needed
Guest Focused, Approachable, Leadership, Team Oriented, Service Delivery, Problem Solving, Communication
Specialization
Candidates must be at least 18 years old and successfully complete a background check. Essential attributes include being guest-focused, driven to grow, and highly team-oriented, thriving in fast-paced settings.
Shift Leader at Captain D's
Aiken, South Carolina, United States - Full Time
Skills Needed
Leadership, Guest Service, Teamwork, Problem Solving, Communication, Training, Operations Management, Time Management, Adaptability, Attention To Detail
Specialization
Candidates must be at least 18 years old and successfully complete a background check, demonstrating a guest-focused approach and a drive for leadership growth. The role requires physical stamina, including frequent standing, walking, reaching, bending, and lifting up to 50 pounds.
Shift Leader at Captain D's
Augusta, Georgia, United States - Full Time
Skills Needed
Guest Focused, Approachable, Leadership, Team Oriented, Service Delivery, Problem Solving, Communication
Specialization
Candidates must be at least 18 years old and successfully complete a background check. The role requires physical stamina, including frequent standing, walking, reaching, bending, and lifting up to 50 pounds, along with the ability to perform repetitive movements.
Shift Leader at Residence Inn Marriott Provo South University
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Staff Engagement, Team Work, Service Monitoring, Inventory Management, Guest Services, Quality Inspection, Communication, Problem Solving, Coaching, Safety Procedures, Record Keeping, Time Management, Supervisory Skills, Customer Service, Training, Scheduling
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent, with a minimum of 2 years of related work experience and at least 1 year of supervisory experience. No specific licenses or certifications are required.
Experience Required
Minimum 2 year(s)
Shift Leader at Wingstop - FWS
Olympia, Washington, United States - Full Time
Skills Needed
Leadership, Teamwork, Operations Support, Sales Driving, Cost Control, Safety Management, Customer Service, Cash Management, Problem Solving, Mentoring, Coaching, Conflict Resolution, Communication, Pos System Operation, Attendance
Specialization
This is an entry-level supervisory opportunity, preferring one year of food service or retail supervisory experience, though training is provided. Candidates must possess a Food Handler Certification upon hiring, have six months of POS system experience, and be available to work flexible hours including nights, weekends, and holidays.
Shift Leader at Cheba Hut
Boulder, Colorado, United States - Full Time
Skills Needed
Food Quality, Safety Standards, Customer Interaction, Shop Cleanliness, Team Development, Training, Feedback, Leadership, Opening Duties, Closing Duties, Cash Handling, Product Quality, Situational Awareness, Problem Resolution, Food Safety, Pos System
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, along with the ability to establish priorities and resolve customer and crew issues. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at Wingstop - FWS
Yelm, Washington, United States - Full Time
Skills Needed
Leadership, Teamwork, Customer Service, Cash Handling, Problem Solving, Mentoring, Coaching, Conflict Resolution, Communication, Time Management, Pos System Operation, Safety Standards Adherence
Specialization
This is an entry-level leadership opportunity requiring a genuine guest service mentality, strong interpersonal and conflict resolution skills, and the ability to manage multiple projects with urgency. Preferred qualifications include one year of food service supervisory experience, but training is provided; a Food Handler Certification is required upon hiring, along with six months of POS system experience.
Shift Leader at Wingstop
Mayfield Heights, Ohio, United States - Full Time
Skills Needed
Leadership, Team Guidance, Customer Service, Order Taking, Problem Solving, Food Quality Control, Restaurant Operations, Cleanliness, Organization, Communication, Accountability, Execution, Feedback Reception, Continuous Improvement
Specialization
Candidates must have prior experience in a fast-food or restaurant setting, possessing amazing customer service skills and the ability to thrive in a fast-paced environment. Strong leadership and communication abilities are essential, along with the physical capacity to stand for up to 8 hours and lift up to 50 pounds.
Shift Leader at Wingstop - FWS
Henderson, Nevada, United States - Full Time
Skills Needed
Leadership, Teamwork, Customer Service, Cash Handling, Problem Solving, Mentoring, Coaching, Conflict Resolution, Communication, Pos Systems, Operational Excellence, Scheduling, Training
Specialization
This entry-level leadership role prefers one year of food service or retail supervisory experience, though training is provided, and requires six months of POS system experience. Candidates must be able to work flexible hours, maintain attendance, and possess a guest-first mentality with strong interpersonal and problem-solving skills.
Shift Leader at Wingstop - FWS
Marysville, Washington, United States - Full Time
Skills Needed
Leadership, Teamwork, Customer Service, Cash Handling, Operations Management, Cost Control, Mentoring, Conflict Resolution, Problem Solving, Communication, Pos System Usage, Safety Standards, Attendance, Flexibility
Specialization
This is an entry-level leadership opportunity, preferred candidates have one year of food service or retail supervisory experience, though training is provided. Required qualifications include a Food Handler Certification upon hiring, six months of POS system experience, and the ability to work flexible hours including nights, weekends, and holidays.
Shift Leader at Bagel Brands
Tampa, Florida, United States - Full Time
Skills Needed
Team Motivation, Guest Experience Delivery, Coaching, Feedback Provision, Store Opening, Store Closing, Food Quality Assurance, Beverage Quality Assurance, Store Cleanliness, Safety Compliance
Specialization
Candidates must be at least 18 years old with a high school diploma or equivalent and must be able to work varied hours, including early mornings as early as 3 am and weekends. A ServSafe Certification is required prior to completing leadership training, and a valid driver's license is preferred.
Shift Leader at Luna Grill
Fort Worth, Texas, United States - Full Time
Skills Needed
Leadership, Guest Experience, Team Management, Operations Oversight, Hospitality, Problem Solving, Coaching, Multitasking, Organizing, Communication, Safety Compliance, Sanitation Compliance, Inventory Support, Shift Deployment, Bilingual (English/Spanish)
Specialization
Candidates must possess 1 to 3 years of restaurant or guest service experience in a supervisory or leadership capacity and be at least 18 years old. Strong candidates will be hands-on leaders, excellent communicators, and capable of multitasking and coaching under pressure.
Experience Required
Minimum 2 year(s)
Shift Leader at Bagel Brands
Bloomington, Minnesota, United States - Full Time
Skills Needed
Leadership, Team Engagement, Guest Satisfaction, Product Sales, Waste Management, Communication, Delegation, Coaching, Training, Administrative Tasks, Inventory Management, Team Development, Decision Making, Resilience, Customer Service
Specialization
A minimum of one year of leadership, restaurant, retail, or customer service experience is required, or equivalent training approved by Caribou Coffee. Candidates must be at least 18 years old and able to work varied shifts including early mornings, evenings, holidays, and weekends.
Shift Leader at Wingstop
Brunswick, Ohio, United States - Full Time
Skills Needed
Customer Service, Leadership, Communication, Teamwork, Problem Solving, Food Handling
Specialization
Candidates should have experience in a fast-food or restaurant environment and possess strong customer service and leadership skills. A Food Handler Certification is a plus.
SHIFT LEADER at Taco John's of Iowa
West Des Moines, Iowa, United States - Full Time
Skills Needed
Dependability, Communication Skills, Detail Oriented, Self Motivated, Teamwork, Willingness To Learn, Customer Service, Complaint Resolution, Cash Handling, Food Quality Management, Safety Management
Specialization
Candidates must possess a minimum of six months of experience in the restaurant industry and demonstrate fantastic communication skills along with a strong willingness to learn. Applicants must also obtain a Food Handler's Permit and be able to stand for long periods; background checks are conducted for all new hires.
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