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Shift Lead Jobs overseas

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Team Leader at Techfaya Innovations Pvt Ltd
Carson City, Nevada, United States - Full Time
Skills Needed
Operational Supervision, Team Leadership, Guest Service, Food Quality Control, Training, Conflict Resolution, Financial Performance Analysis, Budget Monitoring, Time Management, Problem Solving, Pos Systems, Customer Focus
Specialization
Candidates must be at least 18 years old with a high school diploma and at least 6 months of restaurant operations experience. Required skills include basic math, computer literacy, and the ability to communicate in English.
Devops Lead at Naukrigulf
Dubai, Manitoba, United Arab Emirates - Full Time
Skills Needed
N/A
SAP FI Lead at Recruit 121 Group
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 16 year(s)
SAP FI Lead at Recruit 121 Group
London, London - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 13 year(s)
Team Leader at Opta Data Gruppe
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Team Leader at Deliveroo
Dubai, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
N/A
Teamlead BI at Hoffmann Group
Berlin, British Columbia, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 10 year(s)
Team Leader at Greene King
Gloucester, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Customer Service, Conflict Resolution, Operational Coordination, Health And Safety Compliance, Attention To Detail, Adaptability, Communication Skills, Allergen Control
Specialization
Candidates should be positive team players with a strong eye for detail and the ability to adapt to challenges during busy shifts. Sufficient spoken and written English is required to manage safety and allergen controls.
Experience Required
Minimum 2 year(s)
Design Lead at DPDK
Limburg, Limburg, Netherlands - Full Time
Skills Needed
N/A
TEAM LEADER at Resolv.Global
Dagupan, Pangasinan, Philippines - Full Time
Skills Needed
Leadership, Team Management, Coaching, Performance Monitoring, Customer Service, Kpi Tracking, Conflict Resolution, Microsoft Office, Reporting, Multitasking
Specialization
Requires 1-2 years of BPO Team Leader experience with strong communication and leadership skills. Candidates must be proficient in Microsoft Office and willing to work on a shifting schedule on-site in Dagupan.
Experience Required
Minimum 2 year(s)
Bakery Lead at walmart
Ames, Iowa, United States - Full Time
Skills Needed
Team Leadership, Bakery Production, Inventory Management, Food Safety, Staffing Planning, Training And Development, Digital Tool Proficiency, Operational Excellence, Compliance Monitoring, Customer Service, Merchandising, Conflict Resolution
Specialization
Requires at least 6 months of experience in bakery production or team supervision and must be 18 years of age or older. Preferred qualifications include experience in cake decorating and a Food Handler Certification.
OPEX Leader at Netafim
Hatzerim, South District, Israel - Full Time
Skills Needed
Operational Excellence, Lean Methodology, Environmental Quality Management, Process Improvement, Waste Reduction, Bi Tools, Sap, Leadership, Communication, Teamwork, Microsoft Office, Internal Auditing, Data Analysis, English Proficiency
Specialization
Requires a degree in Industrial Engineering and Management or a relevant field, with mandatory experience in leading improvement processes. Lean certification (Yellow/Green/Black Belt) and proficiency in BI tools and Office are highly valued.
Experience Required
Minimum 2 year(s)
Change Lead at Searson Buck Group Pty Ltd
Sydney, Newfoundland and Labrador, Australia - Full Time
Skills Needed
N/A
Experience Required
Minimum 3 year(s)
Team Leader at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Alajuela, Alajuela Province, Costa Rica - Full Time
Skills Needed
Team Leadership, Housekeeping Management, Quality Inspection, Employee Training, Scheduling, Guest Relations, Safety Compliance, Conflict Resolution, Performance Evaluation, Coaching, Time Management, Attention To Detail
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Must be physically capable of lifting up to 55 pounds and performing repetitive physical tasks throughout a shift.
Team Leader at QSRP
, Wales, United Kingdom - Full Time
Skills Needed
Team Leadership, Quick Service Restaurant Management, Operational Excellence, Staff Development
Specialization
The candidate should possess a positive attitude and the potential to lead a team. While specific technical requirements are not listed, leadership capabilities and a growth mindset are essential.
Experience Required
Minimum 2 year(s)
Team Leader at Otto (GmbH & Co KG)
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Team Leader at LoginID
London, London - England, United Kingdom - Full Time
Skills Needed
N/A
Team Leader at Moes Bar and Grill
East Peoria, Illinois, United States - Full Time
Skills Needed
Team Leadership, Restaurant Operations, Staff Supervision, Guest Relations, Cash Handling, Training And Development, Labor Cost Management, Food Quality Control, Sanitation Standards, Conflict Resolution
Specialization
Requires a high school diploma or equivalent. Candidates must be able to provide supervision, manage labor costs, and train team members.
Experience Required
Minimum 2 year(s)
Team Leader at Greene King
Rotherham, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Customer Service, Conflict Resolution, Shift Coordination, Health And Safety Compliance, Attention To Detail, Adaptability, Communication, Allergen Control
Specialization
Candidates should have a positive can-do attitude, a strong eye for detail, and the ability to adapt to challenges during busy shifts. Sufficient spoken and written English is required to manage safety and allergen controls.
Experience Required
Minimum 2 year(s)
Team Leader at indeed
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Team Leader at Techfaya Innovations Pvt Ltd
Carson City, Nevada, United States -
Full Time

Start Date

Immediate

Expiry Date

19 Oct, 26

Salary

21.0

Posted On

21 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Operational Supervision, Team Leadership, Guest Service, Food Quality Control, Training, Conflict Resolution, Financial Performance Analysis, Budget Monitoring, Time Management, Problem Solving, POS Systems, Customer Focus

Industry

Description
Description **Work Happy. Be Happy. Be You. ** Bring home the bacon, and put a burger on it. Feel empowered to act as the first-line operational supervisor training and leading team members. We want you to have fun in everything you do and know that we are here to help you learn new things and grow as an individual. POSITION SUMMARY: The Shift lead is responsible for executing restaurant operations, in conjunction with the Restaurant Manager. The Shift Lead follows standard operational procedures for living the Brand Values and helping the brand thrive. Focus is on influencing guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements. Job Functions: Maintains the restaurant's brand image by ensuring cleanliness, proper maintenance, and excellent service. Treats all team members with respect and dignity. Follows company guidelines and executes protocols for daily activities to achieve excellence in restaurant operations. Encourages restaurant teams to consistently deliver outstanding guest service and food quality, adhering to brand systems, procedures, and food safety requirements to create a memorable guest experience. Collaborates with other team members to implement long-term sales growth initiatives aimed at driving profitable sales growth. Regularly reviews, practices, and modifies operations as needed to continuously improve the guest experience. Supports the Restaurant Manager in identifying and training internal candidates for Shift Lead positions. Assists in training employees and ensures that operations are executed according to company standards. Interacts with guests and the community, responding to their questions, concerns, and complaints promptly and professionally to achieve positive resolutions. Escalates concerns to the Restaurant Manager as necessary. Aids the Restaurant Manager in using management information tools to analyze restaurant operational and financial performance. Helps identify trends and suggests actions for improvement. Monitors costs and ensures adherence to budget and restaurant goals. Complies with all state and federal labor laws and regulations. The Shift Lead will support the company by maintaining an outstanding work environment through a positive attitude, hospitality to guests and teammates, and excellent operational performance. Requirements Education: High school diploma or equivalent required; age requirements may apply in order to remain in compliance with State and Federal laws. Must be at least 18 years old. Experience: 6+ months of restaurant operations experience. Skills/Knowledge/Abilities Must complete Shift Lead training classes, and in certain states, must be ServSafe certified. Ability to communicate in English is required, Spanish comprehension is helpful. Fundamental reading, writing, math and computer/POS skills are required. Must have access to adequate transportation and complete the administrative driving requirement. Physical Requirements: May be required to reach, bend, stoop, climb, and/or lift up to 50 pounds. May be required to operate/access equipment at standard heights while walking or standing during entire shift. Hazards include, but are not limited to, slipping, tripping, burns, cuts, abrasions, and falls. Must be willing to work a variety of shifts, sometimes exceeding eight hours, based on operating hours. Must be able to work weekends and holidays. POSITION COMPETENCIES: Organization Customer Focus - Is dedicated to meeting the expectations and requirements of internal and external customers; gets first-hand customer information and uses it for improvements in products and services; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect. Dealing with Ambiguity - Can effectively cope with change; can shift gears comfortably; can decide and act without having the total picture; isn't upset when things are up in the air; doesn't have to finish things before moving on; can comfortably handle risk and uncertainty. Functional/Technical Skills - Has the functional and technical knowledge and skills to do the job at a high level of accomplishment. Learning on the Fly - Learns quickly when facing new problems; a relentless and versatile learner; open to change; analyzes both successes and failures for clues to improvement; experiments and will try anything to find solutions; enjoys the challenge of unfamiliar tasks; quickly grasps the essence and the underlying structure of anything. Position Listening - Practices attentive and active listening; has the patience to hear people out; can accurately restate the opinions of others even when he/she disagrees. Problem Solving - Uses rigorous logic and methods to solve difficult problems with effective solutions; probes all fruitful sources for answers; can see hidden problems; is excellent at honest analysis; looks beyond the obvious and doesn't stop at the first answers. Time Management - Uses his/her time effectively and efficiently; values time; concentrates his/her efforts on the more important priorities; gets more done in less time than others; can attend to a broader range of activities. REASONABLE ACCOMMODATION: Applicants with disabilities may be entitled to reasonable accommodation under federal, state, and local laws. Jack in the Box is committed to providing reasonable accommodation for qualified individuals with disabilities, as well as for those with certain religious beliefs or observances. This ensures that they have equal opportunities and can perform the essential functions of their jobs. If you need assistance completing this application or require help participating in the application process, please inform the company's personnel representative. Benefits: Medical, & 401k for eligible employees PTO (including vacation, & holiday) Flexible Schedules Medical Insurance FREE DAILY MEAL Promotional Opportunities Make a competitive wage between $15.00 to $21.00 Jack in the Box is proud to carefully select talented individuals and bring them together to create amazing flavors. We value the diversity our employees contribute and the unique perspectives they add to our team. Our employment decisions and rewards are based on job responsibilities, business needs, and individual performance merit. We do not consider age, gender, race, religious affiliation, Veteran status, sex, gender identity, sexual orientation, disability, or any other protected category recognized by applicable federal, state, or local laws.
Responsibilities
The Shift Lead is responsible for executing daily restaurant operations and leading team members to ensure excellent guest service and food quality. They support the Restaurant Manager in training staff, monitoring costs, and maintaining brand image and cleanliness.
Team Leader at Techfaya Innovations Pvt Ltd
Carson City, Nevada, United States - Full Time
Skills Needed
Operational Supervision, Team Leadership, Guest Service, Food Quality Control, Training, Conflict Resolution, Financial Performance Analysis, Budget Monitoring, Time Management, Problem Solving, Pos Systems, Customer Focus
Specialization
Candidates must be at least 18 years old with a high school diploma and at least 6 months of restaurant operations experience. Required skills include basic math, computer literacy, and the ability to communicate in English.
Devops Lead at Naukrigulf
Dubai, Manitoba, United Arab Emirates - Full Time
Skills Needed
N/A
SAP FI Lead at Recruit 121 Group
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 16 year(s)
SAP FI Lead at Recruit 121 Group
London, London - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 13 year(s)
Team Leader at Opta Data Gruppe
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Team Leader at Deliveroo
Dubai, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
N/A
Teamlead BI at Hoffmann Group
Berlin, British Columbia, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 10 year(s)
Team Leader at Greene King
Gloucester, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Customer Service, Conflict Resolution, Operational Coordination, Health And Safety Compliance, Attention To Detail, Adaptability, Communication Skills, Allergen Control
Specialization
Candidates should be positive team players with a strong eye for detail and the ability to adapt to challenges during busy shifts. Sufficient spoken and written English is required to manage safety and allergen controls.
Experience Required
Minimum 2 year(s)
Design Lead at DPDK
Limburg, Limburg, Netherlands - Full Time
Skills Needed
N/A
TEAM LEADER at Resolv.Global
Dagupan, Pangasinan, Philippines - Full Time
Skills Needed
Leadership, Team Management, Coaching, Performance Monitoring, Customer Service, Kpi Tracking, Conflict Resolution, Microsoft Office, Reporting, Multitasking
Specialization
Requires 1-2 years of BPO Team Leader experience with strong communication and leadership skills. Candidates must be proficient in Microsoft Office and willing to work on a shifting schedule on-site in Dagupan.
Experience Required
Minimum 2 year(s)
Bakery Lead at walmart
Ames, Iowa, United States - Full Time
Skills Needed
Team Leadership, Bakery Production, Inventory Management, Food Safety, Staffing Planning, Training And Development, Digital Tool Proficiency, Operational Excellence, Compliance Monitoring, Customer Service, Merchandising, Conflict Resolution
Specialization
Requires at least 6 months of experience in bakery production or team supervision and must be 18 years of age or older. Preferred qualifications include experience in cake decorating and a Food Handler Certification.
OPEX Leader at Netafim
Hatzerim, South District, Israel - Full Time
Skills Needed
Operational Excellence, Lean Methodology, Environmental Quality Management, Process Improvement, Waste Reduction, Bi Tools, Sap, Leadership, Communication, Teamwork, Microsoft Office, Internal Auditing, Data Analysis, English Proficiency
Specialization
Requires a degree in Industrial Engineering and Management or a relevant field, with mandatory experience in leading improvement processes. Lean certification (Yellow/Green/Black Belt) and proficiency in BI tools and Office are highly valued.
Experience Required
Minimum 2 year(s)
Change Lead at Searson Buck Group Pty Ltd
Sydney, Newfoundland and Labrador, Australia - Full Time
Skills Needed
N/A
Experience Required
Minimum 3 year(s)
Team Leader at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Alajuela, Alajuela Province, Costa Rica - Full Time
Skills Needed
Team Leadership, Housekeeping Management, Quality Inspection, Employee Training, Scheduling, Guest Relations, Safety Compliance, Conflict Resolution, Performance Evaluation, Coaching, Time Management, Attention To Detail
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Must be physically capable of lifting up to 55 pounds and performing repetitive physical tasks throughout a shift.
Team Leader at QSRP
, Wales, United Kingdom - Full Time
Skills Needed
Team Leadership, Quick Service Restaurant Management, Operational Excellence, Staff Development
Specialization
The candidate should possess a positive attitude and the potential to lead a team. While specific technical requirements are not listed, leadership capabilities and a growth mindset are essential.
Experience Required
Minimum 2 year(s)
Team Leader at Otto (GmbH & Co KG)
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Team Leader at LoginID
London, London - England, United Kingdom - Full Time
Skills Needed
N/A
Team Leader at Moes Bar and Grill
East Peoria, Illinois, United States - Full Time
Skills Needed
Team Leadership, Restaurant Operations, Staff Supervision, Guest Relations, Cash Handling, Training And Development, Labor Cost Management, Food Quality Control, Sanitation Standards, Conflict Resolution
Specialization
Requires a high school diploma or equivalent. Candidates must be able to provide supervision, manage labor costs, and train team members.
Experience Required
Minimum 2 year(s)
Team Leader at Greene King
Rotherham, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Customer Service, Conflict Resolution, Shift Coordination, Health And Safety Compliance, Attention To Detail, Adaptability, Communication, Allergen Control
Specialization
Candidates should have a positive can-do attitude, a strong eye for detail, and the ability to adapt to challenges during busy shifts. Sufficient spoken and written English is required to manage safety and allergen controls.
Experience Required
Minimum 2 year(s)
Team Leader at indeed
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A