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Store Manager Jobs overseas

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Chef Manager at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Budgeting, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication Skills, Organizational Skills, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager, preferably within contract catering or the independent education sector. Must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Hamilton, Scotland, United Kingdom - Full Time
Skills Needed
P&L Management, Strategic Business Planning, People Management, Operational Excellence, Financial Forecasting, Stakeholder Management, Recruitment, Coaching And Mentorship, Compliance, Health And Safety, Process Improvement, Kpi Analysis, Change Management, Problem Solving, Communication, Project Management
Specialization
Requires proven experience in senior leadership or general management with expertise in financial analysis and P&L management. A bachelor's degree in Business Administration or a related field is preferred along with strong interpersonal and organizational skills.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Test Valley, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Team Leadership, Food Cost Management, Inventory Control, Health And Safety Compliance, Budget Management, Staff Recruitment, Customer Relations, Culinary Arts, Performance Coaching, Food Safety Protocols, Waste Monitoring
Specialization
Proven experience as a Chef Manager with strong creative culinary skills and leadership abilities is preferred. Candidates must be proficient in food cost management and knowledgeable about food safety and health regulations.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Record Keeping, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication Skills, Organizational Skills, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager, ideally within contract catering or the independent education sector. Candidates must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Test Valley, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Team Leadership, Food Cost Management, Inventory Control, Health And Safety Compliance, Budget Management, Customer Relations, Staff Recruitment, Coaching, Culinary Arts, Food Safety Protocols, Performance Management
Specialization
Proven experience as a Chef Manager with strong creative culinary skills and leadership abilities is preferred. Candidates must be proficient in food cost management and knowledgeable about food safety and health regulations.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Bothwell, Scotland, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Leadership, Interpersonal Skills, Contract Catering, Culinary Arts
Specialization
Candidates must have proven experience as a Chef Manager within contract catering and possess strong leadership and culinary skills. A valid driver's license and own car are required for stock deliveries to satellite sites.
Experience Required
Minimum 2 year(s)
Chef manager at BaxterStorey Ireland Ltd
Stoke-on-Trent, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Menu Innovation, Organizational Skills, Kitchen Management, Food Service, Creativity, Staff Development
Specialization
Seeking an inspirational and enthusiastic Chef Manager with a passion for the culinary arts and strong organizational skills. Candidates should be motivated to learn and capable of leading a team to deliver high-quality food service.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Horsham, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Budgeting, Food Safety, Allergen Management, Supplier Relationship Management, Safeguarding, Communication, Organization, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager, preferably within contract catering or the independent education sector. Must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Team Management, Inventory Control, Cost Control, Customer Relations, Health And Safety Compliance, Budget Management, Financial Reporting, Culinary Arts, Leadership, Communication, Interpersonal Skills, Food Safety, Staff Training
Specialization
Candidates must have proven experience as a Chef Manager, ideally within the contract catering sector. Strong leadership, creative culinary skills, and proficiency in food cost management are essential for this role.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Sevenoaks, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Supplier Relationships, Food Safety, Allergen Management, Budgeting, Health & Safety, Safeguarding, Team Management, Communication, Organizational Skills, Sustainability
Specialization
Requires previous experience as a Chef Manager or in a similar contract catering role, ideally within the independent education sector. Must possess strong leadership skills, knowledge of food safety standards, and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Liverpool, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations Management, Menu Execution, Team Leadership, Food Safety Compliance, Health And Safety Regulations, Cost Control, Budget Management, Staff Training, Customer Relationship Management, Inventory Ordering, Financial Reporting, Organizational Skills
Specialization
Candidates must have at least 3 years of experience in a similar role with strong commercial awareness of profit margins and budgets. Exceptional communication skills, attention to detail, and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Budgeting, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication, Organization, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager or similar role, preferably within contract catering or the independent education sector. Must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
, Scotland, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Communication, Food Safety Regulations
Specialization
Candidates must have experience as a Chef Manager within contract catering, specifically managing large volume business sites. Strong leadership skills, culinary creativity, and proficiency in food cost management are essential.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Airdrie, Scotland, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety Protocols
Specialization
Candidates must have proven culinary experience and strong leadership abilities to manage a kitchen team. Proficiency in food cost management and a deep knowledge of food safety regulations are essential.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Ascot, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Client Relationship Management, Kpi Monitoring, Staff Training, Performance Management
Specialization
A Catering NVQ level 2 or equivalent is desired but not essential for this role. Candidates must be committed to safeguarding children and will be required to undergo an enhanced DBS disclosure.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Gravesend, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety Protocols, Contract Catering
Specialization
Candidates must have experience as a Chef Manager within contract catering and possess strong leadership and culinary skills. Proficiency in food cost management and knowledge of food safety regulations are essential.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Ware, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety, Food Safety, Environmental Legislation, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
The candidate must be able to lead a kitchen team and maintain high standards of food service and safety. An enhanced DBS disclosure is required due to the role's commitment to safeguarding children.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Durham, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety, Team Supervision
Specialization
Proven experience as a Chef Manager, ideally within the corporate contract catering sector. Must possess strong leadership abilities, creative culinary skills, and proficiency in food cost management.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Dartford, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Team Management, Inventory Control, Cost Control, Customer Relations, Health And Safety Compliance, Budget Management, Financial Reporting, Culinary Skills, Leadership, Communication, Interpersonal Skills, Food Safety Knowledge, Performance Feedback, Staff Training
Specialization
Candidates must have previous experience as a Chef Manager within contract catering and possess strong culinary and leadership skills. Proficiency in food cost management and a solid understanding of health and safety regulations are essential.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Andover, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Staff Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety, Team Coaching
Specialization
Candidates must have proven experience in a similar role with excellent creative culinary skills and leadership abilities. Proficiency in food cost management and a deep knowledge of health and safety regulations are essential.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
London, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

07 Sep, 26

Salary

50000.0

Posted On

09 Jun, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Budgeting, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication Skills, Organizational Skills, Sustainability Best Practices

Industry

Food and Beverage Services

Description
Company Description Job Title: Chef Manager Location: London Contract Type: Term time - 44 weeks per year Salary: £40 000 Why Join Us? 28 days holiday (including bank holidays) 3 volunteering days to give back to causes you care about 3 days grandparent leave for those special family moments 24 weeks enhanced maternity leave Bespoke training & development opportunities Pension & life insurance Discounts on high street brands, cinema & holidays via the Perkbox App Wellbeing hub & access to employee assistance programme Free meals while at work Career development through apprenticeships for all experience levels. About the Role: We are seeking a passionate and experienced Chef Manager to lead the kitchen team at London. You will be responsible for managing day-to-day kitchen operations, delivering fresh, high-quality meals, and ensuring exceptional food service for pupils, staff, and visitors. You will be joining Holroyd Howe, one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. The safety and wellbeing of the people we serve is at the heart of everything we do. A key element is effective allergen management; achieved through training, communication, and care, we create mealtimes where every pupil has a safe experience. Our mission is simple: to provide our teams with the right skills to succeed in their job and our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients. Job Description Key Responsibilities: Lead kitchen operations ensuring the highest standards of food quality, safety, and presentation Manage and support a small kitchen team, fostering a positive working environment Oversee menu planning, stock control, and supplier relationships Maintain accurate financial records including budgets, ordering, and stock rotation Ensure compliance with all food safety, health & safety, and safeguarding policies Work collaboratively with the school community to provide a friendly and efficient catering experience Accountability for following and championing allergen controls Qualifications Candidate Profile: Previous experience as a Chef Manager or similar role within contract catering, ideally the Independent Education sector Strong kitchen management and leadership skills Passionate about using fresh, seasonal ingredients to create balanced, appealing menus Excellent organisational and communication skills Knowledge of food safety standards, allergen management, and sustainability best practices Additional Information We pride ourselves on: People first We’re a company of individuals, united in doing our best for our clients. Great food, always Using only the best ingredients, our food is fresh, authentic and tailored to each school, age group, and specific needs and preferences. Food education We educate pupils through food, encouraging them to understand and develop their own personal tastes and make informed food choices. Respect in everything we do Our respectful codes of conduct inform how we behave towards our clients and customers, suppliers and business partners, and each other. Fresh thinking New ideas for food, service and ways of working help us maintain our position as creative leaders in school catering. In order to be considered for this role you must be able to demonstrate that you have the Right to Work in the UK. Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and young people and expect all employees to share this commitment. All roles within Holroyd Howe involve regulated activity. It is a criminal offence for individuals barred from working with children to apply for such roles. An Enhanced Disclosure and Barring Service (DBS) check, including a Barred List check will be required for all successful applicants. Shortlisted applicants will be asked to provide information about relevant criminal offences and will be subject to an online search of publicly available information. This search helps identify any issues that may affect suitability to work with children. This appointment is offered on the return of satisfactory professional references. Employment Type: Permanent - Term-time Contract Type.: Full Time Salary: £40,000 to £50,000 Compensation: up to GBP 40000 - yearly

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Responsibilities
Lead day-to-day kitchen operations to deliver high-quality, fresh meals for pupils and staff while managing a small team. Ensure strict compliance with food safety, health and safety, and allergen control policies.
Chef Manager at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Budgeting, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication Skills, Organizational Skills, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager, preferably within contract catering or the independent education sector. Must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Hamilton, Scotland, United Kingdom - Full Time
Skills Needed
P&L Management, Strategic Business Planning, People Management, Operational Excellence, Financial Forecasting, Stakeholder Management, Recruitment, Coaching And Mentorship, Compliance, Health And Safety, Process Improvement, Kpi Analysis, Change Management, Problem Solving, Communication, Project Management
Specialization
Requires proven experience in senior leadership or general management with expertise in financial analysis and P&L management. A bachelor's degree in Business Administration or a related field is preferred along with strong interpersonal and organizational skills.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Test Valley, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Team Leadership, Food Cost Management, Inventory Control, Health And Safety Compliance, Budget Management, Staff Recruitment, Customer Relations, Culinary Arts, Performance Coaching, Food Safety Protocols, Waste Monitoring
Specialization
Proven experience as a Chef Manager with strong creative culinary skills and leadership abilities is preferred. Candidates must be proficient in food cost management and knowledgeable about food safety and health regulations.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Record Keeping, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication Skills, Organizational Skills, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager, ideally within contract catering or the independent education sector. Candidates must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Test Valley, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Team Leadership, Food Cost Management, Inventory Control, Health And Safety Compliance, Budget Management, Customer Relations, Staff Recruitment, Coaching, Culinary Arts, Food Safety Protocols, Performance Management
Specialization
Proven experience as a Chef Manager with strong creative culinary skills and leadership abilities is preferred. Candidates must be proficient in food cost management and knowledgeable about food safety and health regulations.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Bothwell, Scotland, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Leadership, Interpersonal Skills, Contract Catering, Culinary Arts
Specialization
Candidates must have proven experience as a Chef Manager within contract catering and possess strong leadership and culinary skills. A valid driver's license and own car are required for stock deliveries to satellite sites.
Experience Required
Minimum 2 year(s)
Chef manager at BaxterStorey Ireland Ltd
Stoke-on-Trent, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Menu Innovation, Organizational Skills, Kitchen Management, Food Service, Creativity, Staff Development
Specialization
Seeking an inspirational and enthusiastic Chef Manager with a passion for the culinary arts and strong organizational skills. Candidates should be motivated to learn and capable of leading a team to deliver high-quality food service.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Horsham, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Budgeting, Food Safety, Allergen Management, Supplier Relationship Management, Safeguarding, Communication, Organization, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager, preferably within contract catering or the independent education sector. Must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Team Management, Inventory Control, Cost Control, Customer Relations, Health And Safety Compliance, Budget Management, Financial Reporting, Culinary Arts, Leadership, Communication, Interpersonal Skills, Food Safety, Staff Training
Specialization
Candidates must have proven experience as a Chef Manager, ideally within the contract catering sector. Strong leadership, creative culinary skills, and proficiency in food cost management are essential for this role.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Sevenoaks, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Supplier Relationships, Food Safety, Allergen Management, Budgeting, Health & Safety, Safeguarding, Team Management, Communication, Organizational Skills, Sustainability
Specialization
Requires previous experience as a Chef Manager or in a similar contract catering role, ideally within the independent education sector. Must possess strong leadership skills, knowledge of food safety standards, and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Liverpool, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations Management, Menu Execution, Team Leadership, Food Safety Compliance, Health And Safety Regulations, Cost Control, Budget Management, Staff Training, Customer Relationship Management, Inventory Ordering, Financial Reporting, Organizational Skills
Specialization
Candidates must have at least 3 years of experience in a similar role with strong commercial awareness of profit margins and budgets. Exceptional communication skills, attention to detail, and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Budgeting, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication, Organization, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager or similar role, preferably within contract catering or the independent education sector. Must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
, Scotland, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Communication, Food Safety Regulations
Specialization
Candidates must have experience as a Chef Manager within contract catering, specifically managing large volume business sites. Strong leadership skills, culinary creativity, and proficiency in food cost management are essential.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Airdrie, Scotland, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety Protocols
Specialization
Candidates must have proven culinary experience and strong leadership abilities to manage a kitchen team. Proficiency in food cost management and a deep knowledge of food safety regulations are essential.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Ascot, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Client Relationship Management, Kpi Monitoring, Staff Training, Performance Management
Specialization
A Catering NVQ level 2 or equivalent is desired but not essential for this role. Candidates must be committed to safeguarding children and will be required to undergo an enhanced DBS disclosure.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Gravesend, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety Protocols, Contract Catering
Specialization
Candidates must have experience as a Chef Manager within contract catering and possess strong leadership and culinary skills. Proficiency in food cost management and knowledge of food safety regulations are essential.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Ware, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety, Food Safety, Environmental Legislation, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
The candidate must be able to lead a kitchen team and maintain high standards of food service and safety. An enhanced DBS disclosure is required due to the role's commitment to safeguarding children.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Durham, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety, Team Supervision
Specialization
Proven experience as a Chef Manager, ideally within the corporate contract catering sector. Must possess strong leadership abilities, creative culinary skills, and proficiency in food cost management.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Dartford, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Team Management, Inventory Control, Cost Control, Customer Relations, Health And Safety Compliance, Budget Management, Financial Reporting, Culinary Skills, Leadership, Communication, Interpersonal Skills, Food Safety Knowledge, Performance Feedback, Staff Training
Specialization
Candidates must have previous experience as a Chef Manager within contract catering and possess strong culinary and leadership skills. Proficiency in food cost management and a solid understanding of health and safety regulations are essential.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Andover, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Staff Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety, Team Coaching
Specialization
Candidates must have proven experience in a similar role with excellent creative culinary skills and leadership abilities. Proficiency in food cost management and a deep knowledge of health and safety regulations are essential.
Experience Required
Minimum 5 year(s)