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Automotive Tech/Mechanic - up to $40/hour flag rate at Meineke - 1247
Louisville, Kentucky, United States - Full Time
Skills Needed
Diagnostics, Repairs, Maintenance, Alignments, Brakes, Suspension, A/C, Cooling Systems, Exhaust, Repair Skills, Diagnostic Skills, Team Oriented, Self Motivated, Reliability, Ase Certifications
Specialization
3+ years of professional shop experience is required along with a mechanic/automotive background. Strong all-around repair and diagnostic skills are essential.
Experience Required
Minimum 5 year(s)
Automotive Tech/Mechanic - up to $40/hour flag rate at Meineke - 1247
Radcliff, Kentucky, United States - Full Time
Skills Needed
Diagnostics, Maintenance, Repairs, Alignments, Brakes, Suspension, A/C, Cooling Systems, Exhaust, Repair Skills, Diagnostic Skills, Team Oriented, Self Motivated, Reliable, Ase Certifications
Specialization
3+ years of professional shop experience is required along with a mechanic/automotive background. Strong all-around repair and diagnostic skills are essential.
Experience Required
Minimum 5 year(s)
Automotive Tech/Mechanic - up to $40/hour flag rate at Meineke - 1247
Radcliff, Kentucky, United States - Full Time
Skills Needed
Diagnostics, Maintenance, Repairs, Alignments, Brakes, Suspension, A/C, Cooling Systems, Exhaust, Repair Skills, Diagnostic Skills, Team Oriented, Self Motivated, Reliable, Ase Certifications
Specialization
3+ years of professional shop experience is required along with a mechanic/automotive background. Strong all-around repair and diagnostic skills are essential.
Experience Required
Minimum 5 year(s)
Automotive Tech/Mechanic - up to $40/hour flag rate at Meineke - 1247
Louisville, Kentucky, United States - Full Time
Skills Needed
Diagnostics, Maintenance, Repairs, Alignments, Brakes, Suspension, A/C, Cooling Systems, Exhaust, Repair Skills, Diagnostic Skills, Team Oriented, Self Motivated, Reliable, Ase Certifications
Specialization
3+ years of professional shop experience is required along with a mechanic/automotive background. Strong all-around repair and diagnostic skills are essential.
Experience Required
Minimum 2 year(s)
Automotive Tech/Mechanic - up to $40/hour flag rate at Meineke - 1247
Louisville, Kentucky, United States - Full Time
Skills Needed
Diagnostics, Maintenance, Repairs, Alignments, Brakes, Suspension, A/C, Cooling Systems, Exhaust, Repair Skills, Diagnostic Skills, Team Oriented, Self Motivated, Reliable, Ase Certifications
Specialization
3+ years of professional shop experience is required along with a mechanic/automotive background. Strong all-around repair and diagnostic skills are essential.
Experience Required
Minimum 2 year(s)
Automotive Tech/Mechanic - up to $40/hour flag rate at Meineke - 1247
Louisville, Kentucky, United States - Full Time
Skills Needed
Diagnostics, Maintenance, Repairs, Alignments, Brakes, Suspension, A/C, Cooling Systems, Exhaust, Repair Skills, Diagnostic Skills, Team Oriented, Self Motivated, Reliable, Ase Certifications
Specialization
3+ years of professional shop experience is required along with a strong automotive background. ASE certifications are a plus, and the candidate should be self-motivated and team-oriented.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Saint Petersburg, Florida, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Budgeting, Cost Control, Culinary Experience, Guest Service, Inventory Management, Vendor Relations, Health And Safety Compliance, Event Coordination, Continuous Improvement, Mentoring, Engagement, Wellness Programming
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of food and beverage management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Tampa, Florida, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Budgeting, Cost Control, Culinary Experience, Guest Service, Inventory Management, Vendor Relations, Health Standards Compliance, Event Coordination, Continuous Improvement, Mentoring, Training, Hospitality
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. They must possess 5-7 years of F&B management experience, including 3+ years in a senior leadership role.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Miami, Florida, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Vendor Relations, Health Standards, Sanitation Standards, Recruitment, Training, Mentoring, Event Coordination, Continuous Improvement
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of F&B management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Nags Head, North Carolina, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Budgeting, Cost Control, Culinary Experience, Guest Service, Inventory Management, Vendor Relations, Health Standards Compliance, Event Coordination, Continuous Improvement, Mentoring, Training, Hospitality
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of food and beverage management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Myrtle Beach, South Carolina, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Vendor Relations, Health Standards, Sanitation Standards, Event Coordination, Mentoring, Training, Innovation, Continuous Improvement
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. They must possess 5-7 years of F&B management experience, including 3+ years in a senior leadership role.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Hilton Head Island, South Carolina, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Vendor Relations, Health Standards, Sanitation Standards, Recruitment, Training, Mentoring, Event Coordination, Continuous Improvement
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of F&B management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Savannah, Georgia, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Health And Safety Compliance, Vendor Relations, Inventory Management, Training, Mentoring, Event Coordination, Continuous Improvement, Innovation
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. They must possess 5-7 years of F&B management experience, including 3+ years in a senior leadership role.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Charleston, South Carolina, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Vendor Relations, Health Standards, Sanitation Standards, Event Coordination, Mentoring, Training, Innovation, Quality Assurance
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of F&B management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Monterey, California, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Budgeting, Cost Control, Culinary Experience, Guest Service, Inventory Management, Vendor Relations, Health Standards Compliance, Event Coordination, Continuous Improvement, Mentoring, Engagement, Hospitality
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. They must possess 5-7 years of F&B management experience, including 3+ years in a senior leadership role.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Newport, Rhode Island, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Budgeting, Cost Control, Culinary Experience, Guest Service, Inventory Management, Vendor Relations, Health Standards Compliance, Event Coordination, Continuous Improvement, Mentoring, Engagement, Hospitality
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of food and beverage management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
, North Carolina, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Budgeting, Cost Control, Culinary Experience, Guest Service, Inventory Management, Vendor Relations, Health And Safety Compliance, Event Coordination, Continuous Improvement, Mentoring, Engagement, Wellness Programming
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. They must possess 5-7 years of F&B management experience, including 3+ years in a senior leadership role.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Flagstaff, Arizona, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Health Standards, Sanitation Standards, Vendor Relations, Inventory Management, Training, Mentoring, Event Coordination, Continuous Improvement
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. They must possess 5-7 years of F&B management experience, including 3+ years in a senior leadership role, along with strong leadership and financial management skills.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
, Idaho, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Vendor Relations, Health Standards, Sanitation Standards, Event Coordination, Mentoring, Training, Innovation, Continuous Improvement
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of F&B management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Bend, Oregon, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Health Standards, Sanitation Standards, Vendor Relations, Inventory Management, Training, Mentoring, Event Coordination, Continuous Improvement
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of F&B management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Automotive Tech/Mechanic - up to $40/hour flag rate at Meineke - 1247
Louisville, Kentucky, United States -
Full Time

Start Date

Immediate

Expiry Date

07 Apr, 26

Salary

40.0

Posted On

07 Jan, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Diagnostics, Repairs, Maintenance, Alignments, Brakes, Suspension, A/C, Cooling Systems, Exhaust, Repair Skills, Diagnostic Skills, Team-oriented, Self-motivated, Reliability, ASE Certifications

Industry

Vehicle Repair and Maintenance

Description
Benefits: 401(k) 401(k) matching Bonus based on performance Competitive salary Dental insurance Employee discounts Flexible schedule Health insurance Paid time off Vision insurance Wellness resources Location: Kentucky/Indiana Pay: up to $40 per flag hour (based on experience) Job Type: Full-time About the Opportunity We’re expanding our growing automotive business into Texas and looking for an experienced A or strong B-Level Technician to join our team. This is a chance to get in early, grow with us, and be a key part of a high-performing shop. What We Offer up to $40 per flag hour (flat rate, based on experience) + performance-based bonuses Health insurance + paid time off & paid holidays ASE certification reimbursement + $50 bonus for each passed test Diverse, interesting work — diagnostics, maintenance, repairs Growth potential — help build a strong, successful shop Supportive team environment that values your input and skill What You’ll Do Perform diagnostics, repairs, and maintenance on a wide range of vehicles; other duties as assigned. Handle alignments, brakes, suspension, A/C, cooling systems, exhaust, and more Keep vehicles safe and reliable for our customers Take ownership of your work and contribute to a positive shop culture What We’re Looking For 3+ years of professional shop experience is required + mechanic/automotive background is a must Strong all-around repair and diagnostic skills Self-motivated, reliable, and team-oriented ASE certifications are a plus (we’ll help you earn them if you’re working toward them) Ready to Grow with Us? If you’re an ambitious tech who takes pride in your work and wants to grow with a shop that values you, we want to hear from you. Apply today — let’s build something great together.
Responsibilities
Perform diagnostics, repairs, and maintenance on a wide range of vehicles. Keep vehicles safe and reliable for customers.
Automotive Tech/Mechanic - up to $40/hour flag rate at Meineke - 1247
Louisville, Kentucky, United States - Full Time
Skills Needed
Diagnostics, Repairs, Maintenance, Alignments, Brakes, Suspension, A/C, Cooling Systems, Exhaust, Repair Skills, Diagnostic Skills, Team Oriented, Self Motivated, Reliability, Ase Certifications
Specialization
3+ years of professional shop experience is required along with a mechanic/automotive background. Strong all-around repair and diagnostic skills are essential.
Experience Required
Minimum 5 year(s)
Automotive Tech/Mechanic - up to $40/hour flag rate at Meineke - 1247
Radcliff, Kentucky, United States - Full Time
Skills Needed
Diagnostics, Maintenance, Repairs, Alignments, Brakes, Suspension, A/C, Cooling Systems, Exhaust, Repair Skills, Diagnostic Skills, Team Oriented, Self Motivated, Reliable, Ase Certifications
Specialization
3+ years of professional shop experience is required along with a mechanic/automotive background. Strong all-around repair and diagnostic skills are essential.
Experience Required
Minimum 5 year(s)
Automotive Tech/Mechanic - up to $40/hour flag rate at Meineke - 1247
Radcliff, Kentucky, United States - Full Time
Skills Needed
Diagnostics, Maintenance, Repairs, Alignments, Brakes, Suspension, A/C, Cooling Systems, Exhaust, Repair Skills, Diagnostic Skills, Team Oriented, Self Motivated, Reliable, Ase Certifications
Specialization
3+ years of professional shop experience is required along with a mechanic/automotive background. Strong all-around repair and diagnostic skills are essential.
Experience Required
Minimum 5 year(s)
Automotive Tech/Mechanic - up to $40/hour flag rate at Meineke - 1247
Louisville, Kentucky, United States - Full Time
Skills Needed
Diagnostics, Maintenance, Repairs, Alignments, Brakes, Suspension, A/C, Cooling Systems, Exhaust, Repair Skills, Diagnostic Skills, Team Oriented, Self Motivated, Reliable, Ase Certifications
Specialization
3+ years of professional shop experience is required along with a mechanic/automotive background. Strong all-around repair and diagnostic skills are essential.
Experience Required
Minimum 2 year(s)
Automotive Tech/Mechanic - up to $40/hour flag rate at Meineke - 1247
Louisville, Kentucky, United States - Full Time
Skills Needed
Diagnostics, Maintenance, Repairs, Alignments, Brakes, Suspension, A/C, Cooling Systems, Exhaust, Repair Skills, Diagnostic Skills, Team Oriented, Self Motivated, Reliable, Ase Certifications
Specialization
3+ years of professional shop experience is required along with a mechanic/automotive background. Strong all-around repair and diagnostic skills are essential.
Experience Required
Minimum 2 year(s)
Automotive Tech/Mechanic - up to $40/hour flag rate at Meineke - 1247
Louisville, Kentucky, United States - Full Time
Skills Needed
Diagnostics, Maintenance, Repairs, Alignments, Brakes, Suspension, A/C, Cooling Systems, Exhaust, Repair Skills, Diagnostic Skills, Team Oriented, Self Motivated, Reliable, Ase Certifications
Specialization
3+ years of professional shop experience is required along with a strong automotive background. ASE certifications are a plus, and the candidate should be self-motivated and team-oriented.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Saint Petersburg, Florida, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Budgeting, Cost Control, Culinary Experience, Guest Service, Inventory Management, Vendor Relations, Health And Safety Compliance, Event Coordination, Continuous Improvement, Mentoring, Engagement, Wellness Programming
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of food and beverage management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Tampa, Florida, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Budgeting, Cost Control, Culinary Experience, Guest Service, Inventory Management, Vendor Relations, Health Standards Compliance, Event Coordination, Continuous Improvement, Mentoring, Training, Hospitality
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. They must possess 5-7 years of F&B management experience, including 3+ years in a senior leadership role.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Miami, Florida, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Vendor Relations, Health Standards, Sanitation Standards, Recruitment, Training, Mentoring, Event Coordination, Continuous Improvement
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of F&B management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Nags Head, North Carolina, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Budgeting, Cost Control, Culinary Experience, Guest Service, Inventory Management, Vendor Relations, Health Standards Compliance, Event Coordination, Continuous Improvement, Mentoring, Training, Hospitality
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of food and beverage management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Myrtle Beach, South Carolina, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Vendor Relations, Health Standards, Sanitation Standards, Event Coordination, Mentoring, Training, Innovation, Continuous Improvement
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. They must possess 5-7 years of F&B management experience, including 3+ years in a senior leadership role.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Hilton Head Island, South Carolina, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Vendor Relations, Health Standards, Sanitation Standards, Recruitment, Training, Mentoring, Event Coordination, Continuous Improvement
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of F&B management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Savannah, Georgia, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Health And Safety Compliance, Vendor Relations, Inventory Management, Training, Mentoring, Event Coordination, Continuous Improvement, Innovation
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. They must possess 5-7 years of F&B management experience, including 3+ years in a senior leadership role.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Charleston, South Carolina, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Vendor Relations, Health Standards, Sanitation Standards, Event Coordination, Mentoring, Training, Innovation, Quality Assurance
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of F&B management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Monterey, California, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Budgeting, Cost Control, Culinary Experience, Guest Service, Inventory Management, Vendor Relations, Health Standards Compliance, Event Coordination, Continuous Improvement, Mentoring, Engagement, Hospitality
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. They must possess 5-7 years of F&B management experience, including 3+ years in a senior leadership role.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Newport, Rhode Island, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Budgeting, Cost Control, Culinary Experience, Guest Service, Inventory Management, Vendor Relations, Health Standards Compliance, Event Coordination, Continuous Improvement, Mentoring, Engagement, Hospitality
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of food and beverage management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
, North Carolina, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Budgeting, Cost Control, Culinary Experience, Guest Service, Inventory Management, Vendor Relations, Health And Safety Compliance, Event Coordination, Continuous Improvement, Mentoring, Engagement, Wellness Programming
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. They must possess 5-7 years of F&B management experience, including 3+ years in a senior leadership role.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Flagstaff, Arizona, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Health Standards, Sanitation Standards, Vendor Relations, Inventory Management, Training, Mentoring, Event Coordination, Continuous Improvement
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. They must possess 5-7 years of F&B management experience, including 3+ years in a senior leadership role, along with strong leadership and financial management skills.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
, Idaho, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Vendor Relations, Health Standards, Sanitation Standards, Event Coordination, Mentoring, Training, Innovation, Continuous Improvement
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of F&B management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)
Food & Beverage Director, The Springs Resort and Spa. at The Springs Resort and Spa, Pagosa Springs, CO
Bend, Oregon, United States - Full Time
Skills Needed
Leadership, Communication, Team Building, Financial Management, Culinary Experience, Guest Service, Budgeting, Cost Control, Health Standards, Sanitation Standards, Vendor Relations, Inventory Management, Training, Mentoring, Event Coordination, Continuous Improvement
Specialization
Candidates should have a high school diploma or equivalent, with a preference for a degree in hospitality management or culinary arts. A minimum of 5-7 years of F&B management experience, including 3+ years in a senior leadership role, is required.
Experience Required
Minimum 5 year(s)