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Accounting And Finance Jobs in United Kingdom

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Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
South Ascot, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hospitality
Specialization
Previous experience in food service or hospitality is preferred but not required. An enhanced DBS disclosure is mandatory for the role.
Head Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Management, Budgeting, Financial Analysis, Coaching, Delegation, Strategic Thinking, Stakeholder Management, Health And Safety Compliance, Sustainability, Menu Innovation, Organizational Abilities, Communication, Critical Reasoning, Kpi Management, Mentoring
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Head Chef at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Management, Budgeting, Financial Analysis, Coaching, Delegation, Stakeholder Management, Health And Safety, Sustainability, Strategic Thinking, Critical Reasoning, Organizational Skills, Communication, Project Prioritization, Menu Creation, Kpi Management
Specialization
Proven experience as a Head Chef with a strong background in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Nightshift Cook at BaxterStorey Ireland Ltd
Ponteland, England, United Kingdom - Full Time
Skills Needed
Professional Cooking, Food Safety, Hygiene Standards, Time Management, Customer Service, Haccp Procedures, Allergen Control, Record Keeping, Independent Working, High Volume Catering, Kitchen Organization, Cleaning Schedules
Specialization
Requires a professional cookery certification (SVQ/NVQ Level 2 or 3) and Level 2 or 3 Food Safety & Hygiene certification. Experience in high-volume catering and knowledge of HACCP procedures are essential.
Experience Required
Minimum 2 year(s)
Sous Chef at BaxterStorey Ireland Ltd
Mole Valley, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations, Team Management, Menu Creation, Food Safety, Stock Ordering, Allergen Control, Leadership, Communication, Sustainability, Safeguarding
Specialization
Ideally requires experience as a Sous Chef or senior CDP within contract catering, preferably in independent education or high-profile business settings. Must possess strong leadership skills and knowledge of current food trends and allergen control.
Experience Required
Minimum 2 year(s)
Cafe Assistant - The British Museum at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Order Taking, Food Service, Beverage Service, Customer Care, Food Safety, Communication Skills, Time Management, Teamwork, Product Knowledge
Specialization
Requires a minimum of 1 year of experience in a similar role with excellent communication and customer care skills. Candidates must have full-time availability to work a flexible 7-day shift pattern.
Chef /Cook at BaxterStorey Ireland Ltd
Glenrothes, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication
Specialization
Proven experience in a chef role with a strong understanding of food safety and sanitation. Requires excellent attention to detail, organizational skills, and the ability to work effectively within a team.
Experience Required
Minimum 2 year(s)
Waiter / Waitress at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Event Setup, Communication Skills, Time Management, Organisational Skills, Teamwork, Autonomous Working
Specialization
Candidates should be experienced waiters/waitresses with a proactive approach and a passion for hospitality. Strong communication and organizational skills are essential for success in this role.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri - Liverpool Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Requires proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie - British Airways Lounges at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Communication, Organizational Skills, Attention To Detail, Cooking Techniques
Specialization
Candidates must have proven experience as a Commis Chef or in a similar role with a strong understanding of cooking techniques and food safety. The role requires the ability to work in a fast-paced environment and maintain high organizational standards.
Experience Required
Minimum 2 year(s)
Barista/ Catering Assistant at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Coffee Preparation, Customer Service, Food Safety, Sanitation, Till Operation, Stock Management, Communication, Teamwork, Allergen Awareness, Cleaning, Organization, Problem Solving
Specialization
The ideal candidate should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry is preferred, along with a passion for coffee and customer service.
Chef Manager at BaxterStorey Ireland Ltd
Bushey, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Health And Safety, Team Supervision, Inventory Management, Budget Monitoring, Client Relations, Kpi Monitoring, Staff Training, Performance Management
Specialization
The candidate must be capable of leading a team and managing kitchen operations to meet company standards and financial targets. Experience in food service and a commitment to safeguarding children are essential for this school-based role.
Experience Required
Minimum 2 year(s)
Caterlink - Group Manager at BaxterStorey Ireland Ltd
Telford, England, United Kingdom - Full Time
Skills Needed
Catering Management, Operational Management, Leadership, Team Development, Client Relationship Management, Commercial Acumen, Health & Safety, Quality Control, Financial Management, Food Safety, It Skills, Budgeting, Reporting, Epos Systems
Specialization
Candidates must have previous catering and operational management experience, along with a Level 3 Food Safety qualification and a full UK driving licence. Strong IT skills and a hospitality or catering management qualification or equivalent experience are also required.
Experience Required
Minimum 5 year(s)
Sous Chef at BaxterStorey Ireland Ltd
Settle, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Fast Paced Service, Culinary Passion
Specialization
Candidates must have the ability to work under pressure in a busy kitchen environment and demonstrate a passion for culinary excellence. A willingness to learn new skills and collaborate effectively within a team is essential for this role.
Sous Chef at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Management, Menu Planning, Staff Supervision, Food Safety, Stock Control, Budgeting, Communication, Organization, Teamwork, Culinary Arts, Health And Safety Regulations
Specialization
Requires a culinary degree or relevant certification and previous experience in a similar role within contract catering or education. Candidates must possess strong knowledge of food safety and the ability to work efficiently in a high-volume environment.
Experience Required
Minimum 2 year(s)
Head Chef at BaxterStorey Ireland Ltd
Great Sankey, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Culinary Arts, Stakeholder Management, Staff Mentoring, Health And Safety Compliance, Sustainability, Financial Analysis, Coaching, Delegation, Strategic Thinking, Critical Reasoning, Organizational Skills, Verbal And Written Communication, Project Prioritization, Commercial Performance
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to create budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Head Chef at BaxterStorey Ireland Ltd
Cwmbrân, Wales, United Kingdom - Full Time
Skills Needed
Kitchen Leadership, Menu Design, Stock Control, Supplier Management, Haccp Compliance, Budget Management, Team Training, Event Catering, High Volume Catering, Staff Motivation, Food Safety, Allergen Management
Specialization
Proven experience as a Head Chef or Senior Sous Chef in high-volume or multi-outlet environments. Must be a strong leader with financial acumen and full flexibility to work weekends.
Experience Required
Minimum 5 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must be able to work in a fast-paced environment with excellent attention to detail and teamwork abilities.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Peterborough, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Service, Health And Safety, Food Safety, Kitchen Cleaning, Customer Service, Hygiene Standards
Specialization
The role requires adherence to health and safety and food safety procedures within a school environment. Candidates must be comfortable working in a team setting and are subject to an enhanced DBS disclosure.
Chef De Partie - Mon to Fri - Chiswick at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Candidates should have proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. The ability to work in a fast-paced, high-pressure environment with excellent attention to detail is essential.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
South Ascot, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

18 Aug, 26

Salary

12.71

Posted On

20 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hospitality

Industry

Food and Beverage Services

Description
Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams. Job Description We are hiring for a Catering Assistant at St Francis primary school, Ascot to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility. The role: £12.71 per hour 20 hours per week working Monday – Friday Term-time only – working 38 weeks per year Your key responsibilities will include: Assisting in the preparation of tasty food and snacks Complying with Caterlink Health and Safety and Food Safety standards and procedures Keeping the kitchen, counter and restaurant areas in a clean and tidy state Providing a friendly, efficient and hygienic service to all customers Representing Caterlink and maintaining a positive brand image Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times. Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role. Qualifications Previous experience in food service or hospitality is a plus, but not required Additional Information There are many advantages to working for us including: You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more! You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time You may be eligible to join our Pension scheme Rate Per Hour: £12.71 Employment Type: Permanent - Term Time Hours Per Week: 20

How To Apply:

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Responsibilities
Assist in the preparation of food and snacks while maintaining strict health and safety standards. Ensure kitchen and dining areas are clean and provide friendly, hygienic service to customers.
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
South Ascot, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hospitality
Specialization
Previous experience in food service or hospitality is preferred but not required. An enhanced DBS disclosure is mandatory for the role.
Head Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Management, Budgeting, Financial Analysis, Coaching, Delegation, Strategic Thinking, Stakeholder Management, Health And Safety Compliance, Sustainability, Menu Innovation, Organizational Abilities, Communication, Critical Reasoning, Kpi Management, Mentoring
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Head Chef at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Management, Budgeting, Financial Analysis, Coaching, Delegation, Stakeholder Management, Health And Safety, Sustainability, Strategic Thinking, Critical Reasoning, Organizational Skills, Communication, Project Prioritization, Menu Creation, Kpi Management
Specialization
Proven experience as a Head Chef with a strong background in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Nightshift Cook at BaxterStorey Ireland Ltd
Ponteland, England, United Kingdom - Full Time
Skills Needed
Professional Cooking, Food Safety, Hygiene Standards, Time Management, Customer Service, Haccp Procedures, Allergen Control, Record Keeping, Independent Working, High Volume Catering, Kitchen Organization, Cleaning Schedules
Specialization
Requires a professional cookery certification (SVQ/NVQ Level 2 or 3) and Level 2 or 3 Food Safety & Hygiene certification. Experience in high-volume catering and knowledge of HACCP procedures are essential.
Experience Required
Minimum 2 year(s)
Sous Chef at BaxterStorey Ireland Ltd
Mole Valley, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations, Team Management, Menu Creation, Food Safety, Stock Ordering, Allergen Control, Leadership, Communication, Sustainability, Safeguarding
Specialization
Ideally requires experience as a Sous Chef or senior CDP within contract catering, preferably in independent education or high-profile business settings. Must possess strong leadership skills and knowledge of current food trends and allergen control.
Experience Required
Minimum 2 year(s)
Cafe Assistant - The British Museum at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Order Taking, Food Service, Beverage Service, Customer Care, Food Safety, Communication Skills, Time Management, Teamwork, Product Knowledge
Specialization
Requires a minimum of 1 year of experience in a similar role with excellent communication and customer care skills. Candidates must have full-time availability to work a flexible 7-day shift pattern.
Chef /Cook at BaxterStorey Ireland Ltd
Glenrothes, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication
Specialization
Proven experience in a chef role with a strong understanding of food safety and sanitation. Requires excellent attention to detail, organizational skills, and the ability to work effectively within a team.
Experience Required
Minimum 2 year(s)
Waiter / Waitress at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Event Setup, Communication Skills, Time Management, Organisational Skills, Teamwork, Autonomous Working
Specialization
Candidates should be experienced waiters/waitresses with a proactive approach and a passion for hospitality. Strong communication and organizational skills are essential for success in this role.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri - Liverpool Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Requires proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie - British Airways Lounges at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Communication, Organizational Skills, Attention To Detail, Cooking Techniques
Specialization
Candidates must have proven experience as a Commis Chef or in a similar role with a strong understanding of cooking techniques and food safety. The role requires the ability to work in a fast-paced environment and maintain high organizational standards.
Experience Required
Minimum 2 year(s)
Barista/ Catering Assistant at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Coffee Preparation, Customer Service, Food Safety, Sanitation, Till Operation, Stock Management, Communication, Teamwork, Allergen Awareness, Cleaning, Organization, Problem Solving
Specialization
The ideal candidate should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry is preferred, along with a passion for coffee and customer service.
Chef Manager at BaxterStorey Ireland Ltd
Bushey, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Health And Safety, Team Supervision, Inventory Management, Budget Monitoring, Client Relations, Kpi Monitoring, Staff Training, Performance Management
Specialization
The candidate must be capable of leading a team and managing kitchen operations to meet company standards and financial targets. Experience in food service and a commitment to safeguarding children are essential for this school-based role.
Experience Required
Minimum 2 year(s)
Caterlink - Group Manager at BaxterStorey Ireland Ltd
Telford, England, United Kingdom - Full Time
Skills Needed
Catering Management, Operational Management, Leadership, Team Development, Client Relationship Management, Commercial Acumen, Health & Safety, Quality Control, Financial Management, Food Safety, It Skills, Budgeting, Reporting, Epos Systems
Specialization
Candidates must have previous catering and operational management experience, along with a Level 3 Food Safety qualification and a full UK driving licence. Strong IT skills and a hospitality or catering management qualification or equivalent experience are also required.
Experience Required
Minimum 5 year(s)
Sous Chef at BaxterStorey Ireland Ltd
Settle, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Fast Paced Service, Culinary Passion
Specialization
Candidates must have the ability to work under pressure in a busy kitchen environment and demonstrate a passion for culinary excellence. A willingness to learn new skills and collaborate effectively within a team is essential for this role.
Sous Chef at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Management, Menu Planning, Staff Supervision, Food Safety, Stock Control, Budgeting, Communication, Organization, Teamwork, Culinary Arts, Health And Safety Regulations
Specialization
Requires a culinary degree or relevant certification and previous experience in a similar role within contract catering or education. Candidates must possess strong knowledge of food safety and the ability to work efficiently in a high-volume environment.
Experience Required
Minimum 2 year(s)
Head Chef at BaxterStorey Ireland Ltd
Great Sankey, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Culinary Arts, Stakeholder Management, Staff Mentoring, Health And Safety Compliance, Sustainability, Financial Analysis, Coaching, Delegation, Strategic Thinking, Critical Reasoning, Organizational Skills, Verbal And Written Communication, Project Prioritization, Commercial Performance
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to create budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Head Chef at BaxterStorey Ireland Ltd
Cwmbrân, Wales, United Kingdom - Full Time
Skills Needed
Kitchen Leadership, Menu Design, Stock Control, Supplier Management, Haccp Compliance, Budget Management, Team Training, Event Catering, High Volume Catering, Staff Motivation, Food Safety, Allergen Management
Specialization
Proven experience as a Head Chef or Senior Sous Chef in high-volume or multi-outlet environments. Must be a strong leader with financial acumen and full flexibility to work weekends.
Experience Required
Minimum 5 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must be able to work in a fast-paced environment with excellent attention to detail and teamwork abilities.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Peterborough, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Service, Health And Safety, Food Safety, Kitchen Cleaning, Customer Service, Hygiene Standards
Specialization
The role requires adherence to health and safety and food safety procedures within a school environment. Candidates must be comfortable working in a team setting and are subject to an enhanced DBS disclosure.
Chef De Partie - Mon to Fri - Chiswick at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Candidates should have proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. The ability to work in a fast-paced, high-pressure environment with excellent attention to detail is essential.
Experience Required
Minimum 2 year(s)