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Hospitality Jobs in Australia

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Meat slicer /kitchen hand at Kwafood Sydney
Five Dock NSW 2046, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Tours Guide Manager at Accor
Darwin, Northern Territory, Australia - Full Time
Skills Needed
Revenue, Logistics Management, Training, Service Delivery
Qualification
Graduate
Bar Attendant at The Meat and Wine Co
Southbank VIC 3006, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Restaurant Manager at The Returned Services League of Australia WA Branch Incorporated
Perth WA 6000, , Australia - Full Time
Skills Needed
High Energy Level, Management Skills, Continuous Improvement, Communication Skills, Service Orientation, Hospitality Industry
Specialization
A diploma or tertiary qualification in a relevant area (e.g.
Qualification
Diploma
Casual Cleaners at Minor International
Nelson Bay, New South Wales, Australia - Full Time
Skills Needed
Cleaning, Housekeeping, Attention To Detail, Time Management, Teamwork, Independence, Flexibility
Specialization
Previous cleaning or housekeeping experience is preferred, along with great attention to detail and time management skills. Candidates should have the ability to work independently with minimal supervision and be flexible to work a rotating roster including weekends and public holidays.
Meat slicer /kitchen hand at Kwafood Sydney
Five Dock NSW 2046, , Australia -
Full Time

Start Date

Immediate

Expiry Date

14 Nov, 25

Salary

30.0

Posted On

14 Aug, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Kwafood is a leading asian street food brand in China and Australia. We operate three stores in Chinatown, Chatswood and Burwood and coming soon to CBD, Hurstville and Rhodes. Our central kitchen is now looking to fill meat slicer and kitchen hand role.
Key responsibilities: meat handling, cutting and slicing; skewering; packing; keep kitchen clean and in order.
Requirements: Previous kitchen experience/knife handling experience required;

What we offer:

  • Competitive hourly rate
  • A friendly and collaborative team environment (most of our team speaks mandarin and are very friendly)

Job Types: Part-time, Casual
Pay: $25.00 – $30.00 per hour

Benefits:

  • Employee discount

Experience:

  • Cashiering: 1 year (Required)

Language:

  • Mandarin and English (Required)

Work Authorisation:

  • Australia (Required)

Work Location: In person
Expected Start Date: 20/08/202

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

Please refer the Job description for details
Meat slicer /kitchen hand at Kwafood Sydney
Five Dock NSW 2046, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Tours Guide Manager at Accor
Darwin, Northern Territory, Australia - Full Time
Skills Needed
Revenue, Logistics Management, Training, Service Delivery
Qualification
Graduate
Bar Attendant at The Meat and Wine Co
Southbank VIC 3006, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Restaurant Manager at The Returned Services League of Australia WA Branch Incorporated
Perth WA 6000, , Australia - Full Time
Skills Needed
High Energy Level, Management Skills, Continuous Improvement, Communication Skills, Service Orientation, Hospitality Industry
Specialization
A diploma or tertiary qualification in a relevant area (e.g.
Qualification
Diploma
Casual Cleaners at Minor International
Nelson Bay, New South Wales, Australia - Full Time
Skills Needed
Cleaning, Housekeeping, Attention To Detail, Time Management, Teamwork, Independence, Flexibility
Specialization
Previous cleaning or housekeeping experience is preferred, along with great attention to detail and time management skills. Candidates should have the ability to work independently with minimal supervision and be flexible to work a rotating roster including weekends and public holidays.