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Hospitality Jobs in Canada

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[DWKCA] Front Desk Supervisor - Front Desk at Days Hospitality Limited Careers
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Leadership, Customer Service, Communication, Problem Solving, Technical Support, Multitasking, Time Management, Conflict Resolution, Attention To Detail, Teamwork, Integrity, Professionalism, Community Engagement, Training, Coaching, Sales
Specialization
Candidates should possess strong leadership and communication skills, with a focus on customer service and conflict resolution. Technical knowledge of Microsoft Office and hotel-specific programs is also required.
Experience Required
Minimum 2 year(s)
The Water Tower Inn - Hotel Sales Manager at Days Hospitality Limited Careers
Sault Ste. Marie, Ontario, Canada - Full Time
Skills Needed
Sales, Customer Service, Communication, Organization, Multi Tasking, Relationship Building, Problem Solving, Networking, Attention To Detail, Flexibility, Decision Making, Teamwork, Time Management, Client Management, Event Coordination, Proposal Writing
Specialization
Candidates should have 1-3 years of sales experience and strong organizational and interpersonal skills. Familiarity with Windows-based software, particularly MS Excel, is also required.
Experience Required
Minimum 2 year(s)
Room Attendant - Housekeeping- Doubletree by Hilton West Kelowna at Days Hospitality Limited Careers
West Kelowna, British Columbia, Canada - Full Time
Skills Needed
Enthusiastic, Attentive, Approachable, Organized, Clean, Communicative, Effective Multi Tasker
Specialization
Some experience in housekeeping or cleaning is preferred, along with flexibility to work various shifts. A strong understanding of the importance of service and cleanliness in a hotel environment is essential.
Turtle Jacks Kitchen & Bar- Line Cook at Days Hospitality Limited Careers
West Kelowna, British Columbia, Canada - Full Time
Skills Needed
Culinary Experience, Multi Tasking, Food Sanitation, Teamwork, Communication, Organization, Attention To Detail, Customer Service, Time Management, Food Preparation, Cooking Techniques, Problem Solving, Adaptability, Efficiency, Cleanliness, Presentation Skills
Specialization
Candidates should have a minimum of two years of culinary experience in a high-volume kitchen and be flexible with shift availability. Knowledge of food safety regulations and effective communication skills are essential.
Experience Required
Minimum 2 year(s)
Room Operations Supervisor - Doubletree by Hilton West Kelowna at Days Hospitality Limited Careers
West Kelowna, British Columbia, Canada - Full Time
Skills Needed
Leadership, Customer Service, Communication, Problem Solving, Technical Support, Training, Multitasking, Conflict Resolution, Time Management, Attention To Detail, Integrity, Teamwork, Professionalism, Community Engagement, Adaptability, Sales
Specialization
Candidates should possess strong leadership and communication skills, along with a commitment to customer service excellence. Technical knowledge of Microsoft Office and hotel-specific programs is also required.
Experience Required
Minimum 2 year(s)
Turtle Jack's Kitchen & Bar- Host/Hostess at Days Hospitality Limited Careers
West Kelowna, British Columbia, Canada - Full Time
Skills Needed
Enthusiastic, Attentive, Approachable, Organized, Communicative, Effective Multi Tasker, Customer Service, Teamwork, Problem Solving, Time Management, Upselling, Cleaning, Preparation, Guest Interaction, Complaint Resolution, Communication
Specialization
Some experience in guest or customer service is required, along with flexibility to work various shifts. A strong understanding of service as a key to business success is essential.
Turtle Jacks Kitchen & Bar- Dishwasher at Days Hospitality Limited Careers
West Kelowna, British Columbia, Canada - Full Time
Skills Needed
Enthusiastic, Attentive, Approachable, Organized, Communicative, Effective Multi Tasker
Specialization
The ideal candidate should be an effective multi-tasker with the ability to prioritize tasks and remain flexible with shift schedules. Strong communication skills and a commitment to service are essential for success in this role.
First Cook at Accor
Municipality of Jasper, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Culinary Skills, Knife Skills, Food Safety, Menu Knowledge, Team Collaboration, Time Management, Communication
Specialization
Candidates should have 2-3 years of kitchen experience in a 4 or 5 star hotel or reputable restaurant, along with a diploma or equivalent certification in a culinary program. Successful completion of Alberta’s Food Handler Certification and strong knife skills are also required.
Experience Required
Minimum 2 year(s)
General Manager at Gravity Haus
Area B (Shelter Bay/Mica Creek), British Columbia, Canada - Full Time
Skills Needed
Operational Leadership, Financial Oversight, Team Management, Guest Services, Sales And Marketing, Community Engagement, Event Oversight, Facility Maintenance, Sustainability Leadership, Leadership, Communication, Organizational Skills, Problem Solving, Hospitality Operations, Budget Management, Customer Service, Outdoor Recreation
Specialization
Candidates should have proven experience as a General Manager or senior hotel leader with a strong track record in hospitality operations. Strong financial acumen and exceptional leadership skills are essential.
Experience Required
Minimum 5 year(s)
Agent.e terrasse après-ski et bar piscine, Temps plein (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Communication Skills, Teamwork, Customer Service, Knowledge Of Alcohol, Knowledge Of Cocktails, Flexibility, Reliability, Trustworthiness
Specialization
Candidates must have excellent communication skills in both French and English and be available for flexible working hours. A basic knowledge of alcohol and cocktails is preferred, and a course in hospitality is considered an asset.
Event Cook, Hudson at Oliver & Bonacini
Calgary, Alberta, Canada - Full Time
Skills Needed
Cooking, Food Preparation, Recipe Following, Portion Control, Presentation Skills, Food Safety, Sanitation, Knife Handling, Inventory Control, Teamwork, Time Management, Creativity, Adaptability, Pressure Handling, Communication, Customer Service
Specialization
Candidates should have 1-2 years of cooking experience in a fast-paced restaurant environment, with a culinary diploma or degree being an asset. A basic understanding of professional cooking, knife handling skills, and the ability to work under pressure are essential.
Shift Engineer - Full Time at Accor
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Customer Service Skills, Pool Water Chemistry Knowledge, Hvac Background, Organizational Skills, Time Management Skills, Communication Skills, Interpersonal Skills, Detail Orientation, Self Starter, Motivator, Physical Fitness, Team Orientation, Problem Solving Skills
Specialization
Candidates must be available to work overnights and have knowledge of pool water chemistry. Additional qualifications include exemplary customer service skills and a willingness to work weekends and extended hours.
Commis.e débarrasseur, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Table Clearing, Customer Service, Team Collaboration, Stress Management, Reliability, Responsibility, Adaptability
Specialization
Candidates should have prior experience in a restaurant setting and the ability to work efficiently in a fast-paced environment. Reliability and adaptability are essential traits for this position.
Fairmont Gold Supervisor/ VIP Concierge at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Guest Service, Concierge Services, Front Desk Management, Microsoft Office Suite, Micros Opera Property Manager, Attention To Detail, Problem Solving, Communication Skills, Hospitality Management, Food & Beverage Knowledge, Activity Itinerary Preparation, Service Recovery, Tourist Attractions Knowledge, Team Coordination, Customer Relationship Management, Reservation Management
Specialization
Candidates should have previous experience in hotel management, particularly in front desk or concierge roles. A degree in Hospitality Management is preferred, along with strong knowledge of relevant software and excellent communication skills.
Experience Required
Minimum 2 year(s)
Full-time Bellperson at Accor
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Team Player, Self Motivated, Physical Ability, Driving Skills, Communication Skills, Problem Solving, Attention To Detail
Specialization
Candidates must be able to handle multiple tasks and work effectively unsupervised while maintaining a positive attitude. A valid class 5 driver’s license, clean driving record, and the ability to lift over 50 pounds are required.
Golf Operations Opportunities (Spring/Summer 2026) at Accor
Municipality of Jasper, Alberta, Canada - Full Time
Skills Needed
Customer Service, Golf Operations, Teamwork, Independent Work, Cash Management, Merchandising, Scheduling, Inventory Control, Coaching, Communication, Golf Knowledge, Retail Experience, Flexibility, Motivation, Guest Driven, Organizational Skills
Specialization
Candidates must have a valid Class 5 Drivers License and be able to work flexible hours. Proficiency in computer skills and knowledge of golf etiquette are also required.
Busperson, Hawthorn Restaurant & Bar (Part-time) at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Service Experience, Point Of Sale System, Communication Skills, Organizational Skills, Interpersonal Skills, Problem Solving, Reliability, Teamwork, Guest Focus, Calm Under Pressure
Specialization
Previous service experience and Point of Sale System experience are assets. Candidates must have full availability and possess strong communication and organizational skills.
Cuisinier.ère, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Culinary Skills, Recipe Preparation, Quality Standards, Time Management, Teamwork, Adaptability, Initiative, Kitchen Maintenance
Specialization
At least one year of prior culinary experience is required. A culinary diploma or certificate is an asset, along with the ability to work effectively under pressure.
Purchasing & Receiving Manager at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Purchasing, Receiving, Inventory Management, Vendor Sourcing, Negotiation, Market Survey, Administrative Skills, Interpersonal Skills, Organizational Skills, Computer Technology, Food & Beverage Management, Cost Savings Strategies, Document Management, Policy Compliance, Team Leadership, Supplier Management
Specialization
Candidates should have previous experience with ordering hotel goods and services, as well as storeroom and receiving experience. Strong computer skills and the ability to source new vendors are essential.
Experience Required
Minimum 2 year(s)
Part-time Weekend Banquet Server at Accor
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Banquet Experience, Communication Skills, Interpersonal Skills, Problem Solving Abilities, Teamwork, Attention To Guest Needs, Calmness Under Pressure, Servsafe Certification
Specialization
Previous banquet experience is preferred, along with excellent communication and interpersonal skills. Candidates must be able to work well under pressure and focus on guest needs while maintaining a courteous demeanor.
[DWKCA] Front Desk Supervisor - Front Desk at Days Hospitality Limited Careers
Kelowna, British Columbia, Canada -
Full Time

Start Date

Immediate

Expiry Date

07 Feb, 26

Salary

0.0

Posted On

09 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Customer Service, Communication, Problem Solving, Technical Support, Multitasking, Time Management, Conflict Resolution, Attention to Detail, Teamwork, Integrity, Professionalism, Community Engagement, Training, Coaching, Sales

Industry

Description
Our philosophy is “to be great you need to have great people”.Accordingly, we are always searching for “great people”. If you thrive in a dynamic, entrepreneurial workplace we would be very interested in hearing from you. Appendix B Job Description Front Desk Supervisor Job Title: Front Desk Supervisor Department: Guest Services Reports To: Guest Service Manager Summary The Front Desk Supervisor primarily supports the Guest Services Manager by supervising, supporting and participating in the development of the Front Desk team. The purpose is to ensure efficient and smooth operations for producing excellent feedback and guest satisfaction. The Front Desk Supervisor responds in a professional and courteous manner to arriving, departing and in-house guests by providing accurate and timely information/services. Providing technical and operational support to front desk and housekeeping staff when needed. The Front Desk Supervisor will act as a role model, sharing expertise and knowledge while continually inspiring our Guest Service Agents to go above and beyond for our guests. Positioning Statement: The Front Desk Supervisor professionally represents the hotel through the creation of a value based workplace environment where team mates and guests are treated in a fair, respectful and honorable manner. Essential Day to Day Duties & Responsibilities: Be the warm welcome that kicks off a memorable guest experience. Takes responsibility in the absence of the Guest Services Manager. Supervises daily shift process ensuring all team members adhere to standard operating procedures. Resolves customer issues, complaints, problems in a quick, efficient manner to maintain a high level of customer satisfaction and quality service. Participates in troubleshooting, with help of telephone / online technical support of all systems. Trains, resolves issues/problems, coaches and counsels the front desk team members to ensure a quality operation. Acknowledges Rewards Club members and returning guests in person or on the phone. Takes and manages guest bookings, up-selling opportunities and assisting guests in ways to improve their stay. Stays one step ahead of guest’s needs including and not limited to recording and acting on their preferences, handling their messages, requests, questions and concerns. Answers calls with a warm welcome and swiftly transfer them to the appropriate contact or assist them with their needs. Maintains a calm and welcoming demeanor while multitasking to handle guest interactions at the same time as in coming calls and daily tasks. Is quick to respond to on call requirements to support staffing gaps. Follows all company and brand standards to sell the property and services available including and not limited to using the top down approach to room reservation sales, up selling amenities when applicable, filtering sales leads to the sales department and promoting alternate department sales opportunities such as food and beverage. Stays safe all the time. Following our safety procedures, you will report all incidents and put safety first for yourself, your team mates and our guests. In consideration of safety follow all privacy protocols in regards to guest information and access to the guest and/or guest room. Takes pride in your appearance and positions as a hotel ambassador. Follows all department uniform and grooming requirements. Always knows what events and activities are on the day’s schedule in the hotel and neighbourhood. Jump into other ad-hoc duties when your colleagues need your assistance. Communicate effectively and efficiently with all departments in the hotel to work together to deliver the most memorable experience to the guest. Adheres to all brand and company standards, policies and procedures. Other duties as assigned by your direct report. Contacts: (KEY individuals the Front Desk Supervisor regularly communicates with, frequency of contact and purpose of that contact) Title Contact Frequency (e.g. 1x/wk) Purpose General Manager Daily Daily pleasantries as well as when needed in the absence of the appropriate direct report interaction. Direct Report Multiple times per day Discuss issues and find solutions, promote harmony, and team spirit. Team Mates Multiple times per day To be visible and accessible to all team members. Hotel Guests Often To connect with guests on a regular basis. Knowledge/Skills/Abilities/: Enthusiastic, attentive and approachable. Acts with a sense of commitment and integrity, lives with honor, desires success, strives for excellence, and is not afraid of opportunities. Strong leadership and relationship building skills. Great sense of confidence and self worth. Effective communicator (written and oral). Focuses on solving conflict. Actively listens to others without interrupting or distractions. Treats others with respect and consideration regardless of their status or position. Accepts responsibilities for own actions. Prioritizes ad plan work activities. Uses time efficiently. Effective multi-tasker with the ability to continuously reprioritize daily activities. Sense of humor. Possesses proven technical knowledge of Microsoft Office and windows based programs with an open mind and desire to become an expert at any hotel specific computer program required. Maintains a workplace environment that understands and respects policies and procedures. Represents the hotel and the brand in a professional manner at all times. Actively participates in local community events. Desires ongoing professional development. Certifications Required: Brand and company required training as outlined during on boarding and as identified throughout your employment. Thank you for your interest in our company, we hope you apply today!
Responsibilities
The Front Desk Supervisor supports the Guest Services Manager by supervising and developing the Front Desk team to ensure smooth operations and guest satisfaction. They resolve customer issues, manage bookings, and provide technical support while acting as a role model for the team.
[DWKCA] Front Desk Supervisor - Front Desk at Days Hospitality Limited Careers
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Leadership, Customer Service, Communication, Problem Solving, Technical Support, Multitasking, Time Management, Conflict Resolution, Attention To Detail, Teamwork, Integrity, Professionalism, Community Engagement, Training, Coaching, Sales
Specialization
Candidates should possess strong leadership and communication skills, with a focus on customer service and conflict resolution. Technical knowledge of Microsoft Office and hotel-specific programs is also required.
Experience Required
Minimum 2 year(s)
The Water Tower Inn - Hotel Sales Manager at Days Hospitality Limited Careers
Sault Ste. Marie, Ontario, Canada - Full Time
Skills Needed
Sales, Customer Service, Communication, Organization, Multi Tasking, Relationship Building, Problem Solving, Networking, Attention To Detail, Flexibility, Decision Making, Teamwork, Time Management, Client Management, Event Coordination, Proposal Writing
Specialization
Candidates should have 1-3 years of sales experience and strong organizational and interpersonal skills. Familiarity with Windows-based software, particularly MS Excel, is also required.
Experience Required
Minimum 2 year(s)
Room Attendant - Housekeeping- Doubletree by Hilton West Kelowna at Days Hospitality Limited Careers
West Kelowna, British Columbia, Canada - Full Time
Skills Needed
Enthusiastic, Attentive, Approachable, Organized, Clean, Communicative, Effective Multi Tasker
Specialization
Some experience in housekeeping or cleaning is preferred, along with flexibility to work various shifts. A strong understanding of the importance of service and cleanliness in a hotel environment is essential.
Turtle Jacks Kitchen & Bar- Line Cook at Days Hospitality Limited Careers
West Kelowna, British Columbia, Canada - Full Time
Skills Needed
Culinary Experience, Multi Tasking, Food Sanitation, Teamwork, Communication, Organization, Attention To Detail, Customer Service, Time Management, Food Preparation, Cooking Techniques, Problem Solving, Adaptability, Efficiency, Cleanliness, Presentation Skills
Specialization
Candidates should have a minimum of two years of culinary experience in a high-volume kitchen and be flexible with shift availability. Knowledge of food safety regulations and effective communication skills are essential.
Experience Required
Minimum 2 year(s)
Room Operations Supervisor - Doubletree by Hilton West Kelowna at Days Hospitality Limited Careers
West Kelowna, British Columbia, Canada - Full Time
Skills Needed
Leadership, Customer Service, Communication, Problem Solving, Technical Support, Training, Multitasking, Conflict Resolution, Time Management, Attention To Detail, Integrity, Teamwork, Professionalism, Community Engagement, Adaptability, Sales
Specialization
Candidates should possess strong leadership and communication skills, along with a commitment to customer service excellence. Technical knowledge of Microsoft Office and hotel-specific programs is also required.
Experience Required
Minimum 2 year(s)
Turtle Jack's Kitchen & Bar- Host/Hostess at Days Hospitality Limited Careers
West Kelowna, British Columbia, Canada - Full Time
Skills Needed
Enthusiastic, Attentive, Approachable, Organized, Communicative, Effective Multi Tasker, Customer Service, Teamwork, Problem Solving, Time Management, Upselling, Cleaning, Preparation, Guest Interaction, Complaint Resolution, Communication
Specialization
Some experience in guest or customer service is required, along with flexibility to work various shifts. A strong understanding of service as a key to business success is essential.
Turtle Jacks Kitchen & Bar- Dishwasher at Days Hospitality Limited Careers
West Kelowna, British Columbia, Canada - Full Time
Skills Needed
Enthusiastic, Attentive, Approachable, Organized, Communicative, Effective Multi Tasker
Specialization
The ideal candidate should be an effective multi-tasker with the ability to prioritize tasks and remain flexible with shift schedules. Strong communication skills and a commitment to service are essential for success in this role.
First Cook at Accor
Municipality of Jasper, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Culinary Skills, Knife Skills, Food Safety, Menu Knowledge, Team Collaboration, Time Management, Communication
Specialization
Candidates should have 2-3 years of kitchen experience in a 4 or 5 star hotel or reputable restaurant, along with a diploma or equivalent certification in a culinary program. Successful completion of Alberta’s Food Handler Certification and strong knife skills are also required.
Experience Required
Minimum 2 year(s)
General Manager at Gravity Haus
Area B (Shelter Bay/Mica Creek), British Columbia, Canada - Full Time
Skills Needed
Operational Leadership, Financial Oversight, Team Management, Guest Services, Sales And Marketing, Community Engagement, Event Oversight, Facility Maintenance, Sustainability Leadership, Leadership, Communication, Organizational Skills, Problem Solving, Hospitality Operations, Budget Management, Customer Service, Outdoor Recreation
Specialization
Candidates should have proven experience as a General Manager or senior hotel leader with a strong track record in hospitality operations. Strong financial acumen and exceptional leadership skills are essential.
Experience Required
Minimum 5 year(s)
Agent.e terrasse après-ski et bar piscine, Temps plein (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Communication Skills, Teamwork, Customer Service, Knowledge Of Alcohol, Knowledge Of Cocktails, Flexibility, Reliability, Trustworthiness
Specialization
Candidates must have excellent communication skills in both French and English and be available for flexible working hours. A basic knowledge of alcohol and cocktails is preferred, and a course in hospitality is considered an asset.
Event Cook, Hudson at Oliver & Bonacini
Calgary, Alberta, Canada - Full Time
Skills Needed
Cooking, Food Preparation, Recipe Following, Portion Control, Presentation Skills, Food Safety, Sanitation, Knife Handling, Inventory Control, Teamwork, Time Management, Creativity, Adaptability, Pressure Handling, Communication, Customer Service
Specialization
Candidates should have 1-2 years of cooking experience in a fast-paced restaurant environment, with a culinary diploma or degree being an asset. A basic understanding of professional cooking, knife handling skills, and the ability to work under pressure are essential.
Shift Engineer - Full Time at Accor
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Customer Service Skills, Pool Water Chemistry Knowledge, Hvac Background, Organizational Skills, Time Management Skills, Communication Skills, Interpersonal Skills, Detail Orientation, Self Starter, Motivator, Physical Fitness, Team Orientation, Problem Solving Skills
Specialization
Candidates must be available to work overnights and have knowledge of pool water chemistry. Additional qualifications include exemplary customer service skills and a willingness to work weekends and extended hours.
Commis.e débarrasseur, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Table Clearing, Customer Service, Team Collaboration, Stress Management, Reliability, Responsibility, Adaptability
Specialization
Candidates should have prior experience in a restaurant setting and the ability to work efficiently in a fast-paced environment. Reliability and adaptability are essential traits for this position.
Fairmont Gold Supervisor/ VIP Concierge at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Guest Service, Concierge Services, Front Desk Management, Microsoft Office Suite, Micros Opera Property Manager, Attention To Detail, Problem Solving, Communication Skills, Hospitality Management, Food & Beverage Knowledge, Activity Itinerary Preparation, Service Recovery, Tourist Attractions Knowledge, Team Coordination, Customer Relationship Management, Reservation Management
Specialization
Candidates should have previous experience in hotel management, particularly in front desk or concierge roles. A degree in Hospitality Management is preferred, along with strong knowledge of relevant software and excellent communication skills.
Experience Required
Minimum 2 year(s)
Full-time Bellperson at Accor
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Team Player, Self Motivated, Physical Ability, Driving Skills, Communication Skills, Problem Solving, Attention To Detail
Specialization
Candidates must be able to handle multiple tasks and work effectively unsupervised while maintaining a positive attitude. A valid class 5 driver’s license, clean driving record, and the ability to lift over 50 pounds are required.
Golf Operations Opportunities (Spring/Summer 2026) at Accor
Municipality of Jasper, Alberta, Canada - Full Time
Skills Needed
Customer Service, Golf Operations, Teamwork, Independent Work, Cash Management, Merchandising, Scheduling, Inventory Control, Coaching, Communication, Golf Knowledge, Retail Experience, Flexibility, Motivation, Guest Driven, Organizational Skills
Specialization
Candidates must have a valid Class 5 Drivers License and be able to work flexible hours. Proficiency in computer skills and knowledge of golf etiquette are also required.
Busperson, Hawthorn Restaurant & Bar (Part-time) at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Service Experience, Point Of Sale System, Communication Skills, Organizational Skills, Interpersonal Skills, Problem Solving, Reliability, Teamwork, Guest Focus, Calm Under Pressure
Specialization
Previous service experience and Point of Sale System experience are assets. Candidates must have full availability and possess strong communication and organizational skills.
Cuisinier.ère, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Culinary Skills, Recipe Preparation, Quality Standards, Time Management, Teamwork, Adaptability, Initiative, Kitchen Maintenance
Specialization
At least one year of prior culinary experience is required. A culinary diploma or certificate is an asset, along with the ability to work effectively under pressure.
Purchasing & Receiving Manager at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Purchasing, Receiving, Inventory Management, Vendor Sourcing, Negotiation, Market Survey, Administrative Skills, Interpersonal Skills, Organizational Skills, Computer Technology, Food & Beverage Management, Cost Savings Strategies, Document Management, Policy Compliance, Team Leadership, Supplier Management
Specialization
Candidates should have previous experience with ordering hotel goods and services, as well as storeroom and receiving experience. Strong computer skills and the ability to source new vendors are essential.
Experience Required
Minimum 2 year(s)
Part-time Weekend Banquet Server at Accor
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Banquet Experience, Communication Skills, Interpersonal Skills, Problem Solving Abilities, Teamwork, Attention To Guest Needs, Calmness Under Pressure, Servsafe Certification
Specialization
Previous banquet experience is preferred, along with excellent communication and interpersonal skills. Candidates must be able to work well under pressure and focus on guest needs while maintaining a courteous demeanor.