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Hospitality Jobs in Canada

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Banquet Porter Full-time at Accor
Victoria, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Physical Work, Organization, Teamwork, Communication, Attention To Detail, Grooming, Responsibility
Specialization
Candidates should have previous experience in physically demanding roles and customer service. Certifications such as 'Serving It Right' and 'Food Safe' are required, along with a Class 5 Driver’s License.
Bilingual Server, Akira Back (Part -Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Communication Skills, Organizational Skills, Interpersonal Skills, Problem Solving, Teamwork, Customer Service, Attention To Detail, Reliability
Specialization
Candidates should have 2-3 years of server experience in a fine dining environment and possess excellent communication and organizational skills. Fluency in both official languages is a strong asset, along with Smart Serve Certification.
Experience Required
Minimum 2 year(s)
Food & Beverage Opportunities - (Spring/Summer 2026) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Pro Serve Certification, Food And Beverage Experience, Pos System Experience, Wine Knowledge, Beer Knowledge, Cocktail Knowledge, Customer Service, Cash Handling, Upselling Techniques, Food Transport, Function Setup, Schedule Flexibility, Physical Stamina, Teamwork, Communication Skills, Attention To Detail
Specialization
Candidates must have Pro-Serve Certification and previous experience in a high-volume hospitality environment. Specific experience requirements vary by position, with a minimum of 1-2 years needed for certain roles.
Experience Required
Minimum 2 year(s)
Restaurant Supervisor - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Leadership, Guest Service, Communication, Multi Tasking, Food And Beverage Knowledge, Wine Knowledge, Attention To Detail, Team Development, Financial Management, Pos Systems, Training, Innovation, Relationship Building, Calm Demeanor, Creativity, Continuous Improvement
Specialization
The ideal candidate will have at least 1 year of supervisory experience and 3 years of fine dining experience. A passion for hospitality and a commitment to excellence are essential.
Experience Required
Minimum 2 year(s)
Royal Service Agent at Accor
Municipality of Jasper, Alberta, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Organizational Skills, Telephone Etiquette, Microsoft Windows Applications, Property Management System, Typing Skills, Hotel Knowledge
Specialization
Candidates must have at least one year of customer service experience and be computer literate in Microsoft Windows applications. Excellent organizational, written, and verbal communication skills are also required.
Server - Chalet at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Luxury Service, Food & Beverage Service, Point Of Sales Systems, Communication, Upselling, Timeliness, Stock Management
Specialization
Candidates must possess a Serving It Right Certificate and have at least 2 years of luxury food and beverage serving experience. Experience with Point of Sales systems is also required.
Experience Required
Minimum 2 year(s)
Garçon / Fille de table, Service à l’étage (H/F/D) - Saisonnier at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Teamwork, Interpersonal Skills, Attention To Detail, Time Management, Menu Knowledge, Billing Operations, Food Safety, Communication, Problem Solving
Specialization
A high school diploma is required, along with at least one year of relevant experience or two years as a server assistant. Advanced English proficiency is necessary for effective communication with a predominantly English-speaking clientele.
Aide - serveur·euse, Le Champlain & Dufferin (H/F/D) - Saisonnier at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Team Collaboration, Attention To Detail, Organization, Creativity, Reliability, Motivation, Pressure Management
Specialization
A high school diploma is required, with a hospitality diploma being an asset. Two years of experience in food service is mandatory, along with advanced English skills for effective communication with a predominantly English-speaking clientele.
Experience Required
Minimum 2 year(s)
Reservations Coordinator at Basecamp Resorts
Canmore, Alberta, Canada - Full Time
Skills Needed
Attention To Detail, Analytical Skills, Verbal Communication, Written Communication, Interpersonal Skills, Time Management, Reservation Systems, Property Management Software
Specialization
Previous experience in reservations or guest services is preferred, along with strong attention to detail and communication skills. Familiarity with online travel agency platforms and reservation systems is an asset.
Part-time Bellperson at Accor
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Team Player, Self Motivated, Physical Ability, Driving Skills, Communication Skills, Attention To Detail
Specialization
Candidates must be able to handle multiple tasks, work effectively unsupervised, and possess a valid class 5 driver’s license with a clean driving record. Physical ability to lift over 50 pounds and excellent English communication skills are also required.
Bartender - LOCAL Public Eatery, Kitsilano at LOCAL Public Eatery
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Bartending, Teamwork, Customer Service, Communication, Agility, Curiosity, Humility, Integrity, Resiliency
Specialization
Candidates should have at least 1 year of experience in a fast-paced restaurant and possess a Liquor Service certification. A passion for learning and the ability to connect with guests is essential.
Bilingual Server, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Communication, Organizational Skills, Interpersonal Skills, Problem Solving, Teamwork, Customer Service, Food Safety, Sanitation, Menu Knowledge, Point Of Sale Systems, Reliability, Pressure Management, Bilingualism, Smart Serve Certification
Specialization
Candidates should have 2-3 years of server experience in a fine dining environment and possess excellent communication and organizational skills. Bilingualism and Smart Serve Certification are required, along with the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Back of House - Line Cook at Northland Properties
Langley, British Columbia, Canada - Full Time
Skills Needed
Attention To Detail, Teamwork, Communication, Food Handling, Food Preparation, Time Management, Positive Attitude, Independence, Fast Paced Environment
Specialization
Previous experience in a full-service restaurant is considered an asset, along with impeccable attention to detail and the ability to work under pressure. Candidates should be energetic, positive, and possess basic food handling and preparation knowledge.
Server / Bartender - LOCAL Public Eatery, 8th Ave at LOCAL Public Eatery
Calgary, Alberta, Canada - Full Time
Skills Needed
Teamwork, Customer Service, Agility, Curiosity, Humility, Integrity, Resiliency, Bartending, Serving, Communication, Liquor Knowledge, Creativity, Attention To Detail, Problem Solving, Adaptability, Time Management
Specialization
Candidates should have at least 1 year of experience in a fast-paced restaurant and possess a Liquor Service certification. The ideal candidate is a team player who seeks growth and can connect with guests to build lasting relationships.
First Cook at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Cooking, Food Preparation, Kitchen Sanitation, Food Presentation, Recipe Adherence, Ingredient Handling, Team Collaboration, Time Management
Specialization
Candidates should have 3-4 years of cooking experience in different kitchen departments. A Red Seal Certificate or recognized international equivalent is considered an asset.
Experience Required
Minimum 2 year(s)
AM Cook - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Guest Service Skills, Communication Skills, Organizational Skills, Attention To Detail, Multi Tasking, Creative Problem Solving, Flexibility, Cooking, Time Management
Specialization
The ideal candidate will have a minimum of 1-year previous cooking experience in a fine dining establishment and possess strong organizational and communication skills. A positive attitude and the ability to work independently or as part of a team are essential.
Spa Supervisor - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Interpersonal Skills, Verbal Communication, Organizational Skills, Initiative Thinking, Multi Tasking, Customer Service, Spa Product Knowledge, Retail Sales, Team Leadership, Training, Guest Service, Problem Solving, Attention To Detail, Time Management, Wellness Philosophy, Spa Operations
Specialization
The ideal candidate should have strong interpersonal skills, a willingness to learn, and previous experience in a spa or full-service hotel. Organizational skills and the ability to exceed guest expectations are essential.
ASSISTANT FOOD & BEVERAGE MANAGER at Oakwood Resort
Grand Bend, ON, Canada - Full Time
Skills Needed
N/A
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Spa Therapist at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Massage Therapy, Facials, Body Treatments, Customer Service, Sanitation, Inventory Management, Teamwork, Communication, Professionalism, Physical Endurance
Specialization
Experience performing facials, body treatments, and massages is required, preferably in a luxury environment. A certificate from a recognized Massage Therapy school and CPR/First Aid certification are also necessary.
Experience Required
Minimum 2 year(s)
Analyst, Dayforce Implementation at Fairmont Chateau Lake Louise Alberta
Toronto, Ontario, Canada - Full Time
Skills Needed
Dayforce, Project Management, Implementation, Configuration, Troubleshooting, Payroll, Training, Documentation, Compliance, Hris, Data Quality, Stakeholder Collaboration, System Testing, Policy Configuration, System Integrity
Specialization
Candidates should have 2-3 years of experience using Dayforce and handling full cycle payroll. Previous work implementing payroll and HR systems for large organizations is also required.
Experience Required
Minimum 2 year(s)
Banquet Porter Full-time at Accor
Victoria, British Columbia, Canada -
Full Time

Start Date

Immediate

Expiry Date

23 Mar, 26

Salary

23.1

Posted On

23 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Physical Work, Organization, Teamwork, Communication, Attention to Detail, Grooming, Responsibility

Industry

Hospitality

Description
Company Description Recognized as the #1 Best Canadian Hotel in Travel + Leisure's 2024 World's Best Awards, Fairmont Empress is located in Victoria, BC, overlooking the city's sparkling Inner Harbour. A Forbes recommended and MICHELIN key hotel that offers 431 beautifully appointed guest rooms and suites, Fairmont Spa with signature West Coast experiences, and Q at the Empress featuring Pacific Northwest cuisine, an award-winning wine list, and regionally focused cocktail culture. World-famous Tea at the Empress is served in the Lobby Lounge with stunning harbour views. The magnificent property completed a $60+ million restoration in 2017 that celebrated its proud history while moving the hotel into a new era of modern luxury and transforming the iconic property into a must-visit destination. In 2023, the property introduced a revamped Fairmont Gold Experience, including a major renovation to the Fairmont Gold floor. 88 Fairmont Gold rooms and a newly renovated lounge are ready to accommodate guests. Located on Vancouver Island, Canada's Castle on the Coast is the ideal starting point to explore British Columbia's stunning natural and expansive beauty. Historic Hotels Worldwide recognizes the property's prestigious grounds as the Top 25 Most Magnificent Gardens in the World. Job Description What is in it for you: Employee benefit card offering discounted rates at Accor properties worldwide and additional benefits for Fairmont and Raffles colleagues Exclusive Employee and Friends & Family Discounts at Fairmont Empress Hotel Exclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining destinations in Vancouver, Victoria, and Whistler Opportunity to develop your talent and grow within your property and across the world! Complimentary meal during your shift through our Colleague Dining Program Complimentary uniform laundering Access to our comprehensive benefits and wellness programs, including extended healthcare benefits and RMT, dental, vision, and complimentary counseling, wellness sessions, financial and family planning through LifeWorks Access to our company-matched Defined Contribution Pension Plan (DCPP) Opportunity to develop your talent through coaching and our Leadership Mentoring Programs Hourly pay rate of $20.21 to 23.10 What you will be doing: Prepare rooms and tables for a variety of events Maintaining adequate supplies and/or equipment Assisting Kitchen and service staff Assist Banquet Bartenders with restocking glassware, fruit & dry goods Other duties as assigned Qualifications Your experience and skills include: Previous experience performing physically demanding work load Previous experience in a customer service-related position "Serving It Right" and “Food Safe” certification Class 5 Driver’s License or equivalent and clean driver’s abstract Fluency in the English language, both written and verbal Excellent organizational skills and the capability of working well with minimal supervision A high level of responsibility and commitment A strong commitment to team work and exceeding guests' expectations Impeccable grooming and presentation Additional Information Physical Aspects of Position (include but are not limited to): Constant standing and walking Frequent bending and kneeling Constant carrying and lifting up to 20lbs Frequent ascending or descending ladders, stairs and ramps Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization. Your team and working environment: Welcome to Canada’s Castle on the Coast. The Empress Hotel sits proudly at the centre of culture and history in Victoria, British Columbia. This is the best of all worlds – where contrast meets distinction, opulence blends harmoniously with the understated and fabled history meshes with contemporary affairs. This award-winning Victoria hotel and National Historic Site is an alluring blend of classic and contemporary, vintage and cutting-edge: Where Modern meets Iconic. Come join our wonderful team of hospitality experts! Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
The Banquet Porter is responsible for preparing rooms and tables for various events and maintaining adequate supplies and equipment. They will assist kitchen and service staff and perform other duties as assigned.
Banquet Porter Full-time at Accor
Victoria, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Physical Work, Organization, Teamwork, Communication, Attention To Detail, Grooming, Responsibility
Specialization
Candidates should have previous experience in physically demanding roles and customer service. Certifications such as 'Serving It Right' and 'Food Safe' are required, along with a Class 5 Driver’s License.
Bilingual Server, Akira Back (Part -Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Communication Skills, Organizational Skills, Interpersonal Skills, Problem Solving, Teamwork, Customer Service, Attention To Detail, Reliability
Specialization
Candidates should have 2-3 years of server experience in a fine dining environment and possess excellent communication and organizational skills. Fluency in both official languages is a strong asset, along with Smart Serve Certification.
Experience Required
Minimum 2 year(s)
Food & Beverage Opportunities - (Spring/Summer 2026) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Pro Serve Certification, Food And Beverage Experience, Pos System Experience, Wine Knowledge, Beer Knowledge, Cocktail Knowledge, Customer Service, Cash Handling, Upselling Techniques, Food Transport, Function Setup, Schedule Flexibility, Physical Stamina, Teamwork, Communication Skills, Attention To Detail
Specialization
Candidates must have Pro-Serve Certification and previous experience in a high-volume hospitality environment. Specific experience requirements vary by position, with a minimum of 1-2 years needed for certain roles.
Experience Required
Minimum 2 year(s)
Restaurant Supervisor - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Leadership, Guest Service, Communication, Multi Tasking, Food And Beverage Knowledge, Wine Knowledge, Attention To Detail, Team Development, Financial Management, Pos Systems, Training, Innovation, Relationship Building, Calm Demeanor, Creativity, Continuous Improvement
Specialization
The ideal candidate will have at least 1 year of supervisory experience and 3 years of fine dining experience. A passion for hospitality and a commitment to excellence are essential.
Experience Required
Minimum 2 year(s)
Royal Service Agent at Accor
Municipality of Jasper, Alberta, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Organizational Skills, Telephone Etiquette, Microsoft Windows Applications, Property Management System, Typing Skills, Hotel Knowledge
Specialization
Candidates must have at least one year of customer service experience and be computer literate in Microsoft Windows applications. Excellent organizational, written, and verbal communication skills are also required.
Server - Chalet at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Luxury Service, Food & Beverage Service, Point Of Sales Systems, Communication, Upselling, Timeliness, Stock Management
Specialization
Candidates must possess a Serving It Right Certificate and have at least 2 years of luxury food and beverage serving experience. Experience with Point of Sales systems is also required.
Experience Required
Minimum 2 year(s)
Garçon / Fille de table, Service à l’étage (H/F/D) - Saisonnier at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Teamwork, Interpersonal Skills, Attention To Detail, Time Management, Menu Knowledge, Billing Operations, Food Safety, Communication, Problem Solving
Specialization
A high school diploma is required, along with at least one year of relevant experience or two years as a server assistant. Advanced English proficiency is necessary for effective communication with a predominantly English-speaking clientele.
Aide - serveur·euse, Le Champlain & Dufferin (H/F/D) - Saisonnier at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Team Collaboration, Attention To Detail, Organization, Creativity, Reliability, Motivation, Pressure Management
Specialization
A high school diploma is required, with a hospitality diploma being an asset. Two years of experience in food service is mandatory, along with advanced English skills for effective communication with a predominantly English-speaking clientele.
Experience Required
Minimum 2 year(s)
Reservations Coordinator at Basecamp Resorts
Canmore, Alberta, Canada - Full Time
Skills Needed
Attention To Detail, Analytical Skills, Verbal Communication, Written Communication, Interpersonal Skills, Time Management, Reservation Systems, Property Management Software
Specialization
Previous experience in reservations or guest services is preferred, along with strong attention to detail and communication skills. Familiarity with online travel agency platforms and reservation systems is an asset.
Part-time Bellperson at Accor
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Team Player, Self Motivated, Physical Ability, Driving Skills, Communication Skills, Attention To Detail
Specialization
Candidates must be able to handle multiple tasks, work effectively unsupervised, and possess a valid class 5 driver’s license with a clean driving record. Physical ability to lift over 50 pounds and excellent English communication skills are also required.
Bartender - LOCAL Public Eatery, Kitsilano at LOCAL Public Eatery
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Bartending, Teamwork, Customer Service, Communication, Agility, Curiosity, Humility, Integrity, Resiliency
Specialization
Candidates should have at least 1 year of experience in a fast-paced restaurant and possess a Liquor Service certification. A passion for learning and the ability to connect with guests is essential.
Bilingual Server, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Communication, Organizational Skills, Interpersonal Skills, Problem Solving, Teamwork, Customer Service, Food Safety, Sanitation, Menu Knowledge, Point Of Sale Systems, Reliability, Pressure Management, Bilingualism, Smart Serve Certification
Specialization
Candidates should have 2-3 years of server experience in a fine dining environment and possess excellent communication and organizational skills. Bilingualism and Smart Serve Certification are required, along with the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Back of House - Line Cook at Northland Properties
Langley, British Columbia, Canada - Full Time
Skills Needed
Attention To Detail, Teamwork, Communication, Food Handling, Food Preparation, Time Management, Positive Attitude, Independence, Fast Paced Environment
Specialization
Previous experience in a full-service restaurant is considered an asset, along with impeccable attention to detail and the ability to work under pressure. Candidates should be energetic, positive, and possess basic food handling and preparation knowledge.
Server / Bartender - LOCAL Public Eatery, 8th Ave at LOCAL Public Eatery
Calgary, Alberta, Canada - Full Time
Skills Needed
Teamwork, Customer Service, Agility, Curiosity, Humility, Integrity, Resiliency, Bartending, Serving, Communication, Liquor Knowledge, Creativity, Attention To Detail, Problem Solving, Adaptability, Time Management
Specialization
Candidates should have at least 1 year of experience in a fast-paced restaurant and possess a Liquor Service certification. The ideal candidate is a team player who seeks growth and can connect with guests to build lasting relationships.
First Cook at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Cooking, Food Preparation, Kitchen Sanitation, Food Presentation, Recipe Adherence, Ingredient Handling, Team Collaboration, Time Management
Specialization
Candidates should have 3-4 years of cooking experience in different kitchen departments. A Red Seal Certificate or recognized international equivalent is considered an asset.
Experience Required
Minimum 2 year(s)
AM Cook - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Guest Service Skills, Communication Skills, Organizational Skills, Attention To Detail, Multi Tasking, Creative Problem Solving, Flexibility, Cooking, Time Management
Specialization
The ideal candidate will have a minimum of 1-year previous cooking experience in a fine dining establishment and possess strong organizational and communication skills. A positive attitude and the ability to work independently or as part of a team are essential.
Spa Supervisor - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Interpersonal Skills, Verbal Communication, Organizational Skills, Initiative Thinking, Multi Tasking, Customer Service, Spa Product Knowledge, Retail Sales, Team Leadership, Training, Guest Service, Problem Solving, Attention To Detail, Time Management, Wellness Philosophy, Spa Operations
Specialization
The ideal candidate should have strong interpersonal skills, a willingness to learn, and previous experience in a spa or full-service hotel. Organizational skills and the ability to exceed guest expectations are essential.
ASSISTANT FOOD & BEVERAGE MANAGER at Oakwood Resort
Grand Bend, ON, Canada - Full Time
Skills Needed
N/A
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Spa Therapist at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Massage Therapy, Facials, Body Treatments, Customer Service, Sanitation, Inventory Management, Teamwork, Communication, Professionalism, Physical Endurance
Specialization
Experience performing facials, body treatments, and massages is required, preferably in a luxury environment. A certificate from a recognized Massage Therapy school and CPR/First Aid certification are also necessary.
Experience Required
Minimum 2 year(s)
Analyst, Dayforce Implementation at Fairmont Chateau Lake Louise Alberta
Toronto, Ontario, Canada - Full Time
Skills Needed
Dayforce, Project Management, Implementation, Configuration, Troubleshooting, Payroll, Training, Documentation, Compliance, Hris, Data Quality, Stakeholder Collaboration, System Testing, Policy Configuration, System Integrity
Specialization
Candidates should have 2-3 years of experience using Dayforce and handling full cycle payroll. Previous work implementing payroll and HR systems for large organizations is also required.
Experience Required
Minimum 2 year(s)