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Hospitality Jobs in Canada

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Assistant Outlet Manager (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Food And Beverage Leadership, Point Of Sale System Experience, Microsoft Windows Applications, Communication Skills, Organizational Skills, Written English, Spoken English, Written French, Spoken French, Interpersonal Skills, Problem Solving, Reliability, Teamwork, Guest Focus, Calm Under Pressure, Courteousness
Specialization
Candidates should have previous leadership experience in Food and Beverage and be proficient in point of sale systems. Strong communication skills in both English and French, along with the ability to work under pressure and as part of a team, are essential.
Experience Required
Minimum 2 year(s)
Baker - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Baking, Attention To Detail, Multi Tasking, Food Safety, Sanitation, Recipe Development, Time Management, Organizational Skills, Interpersonal Skills, Communication Skills, Creativity, Problem Solving, Physical Stamina, Teamwork, Customer Service, Culinary Techniques
Specialization
The ideal candidate should have proven experience as a baker, knowledge of baking techniques, and the ability to work in a fast-paced environment. A culinary school diploma is a plus, along with strong organizational and communication skills.
Warehouse Attendant at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Self Motivated, Food And Beverage Knowledge, Warehouse Experience, Mathematical Skills, Attention To Detail, Physical Capability
Specialization
Candidates should be self-motivated and capable of working with little supervision. Previous warehouse experience and food and beverage knowledge are assets, along with excellent mathematical skills and physical capability.
Chef de Partie – Sushi Specialist ( Part Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Sushi Preparation, Knife Skills, Teamwork, Food Safety, Attention To Detail, Time Management, Problem Solving, Communication, Multitasking, Guest Service, Culinary Techniques, Presentation Skills, Adaptability, Organization, Professionalism, Integrity
Specialization
Candidates should have a minimum of 5 years of culinary experience, specifically in sushi and high-volume operations. Valid food safety certifications and a neat, professional appearance are also required.
Experience Required
Minimum 5 year(s)
Barman·aid, temps plein (H/F/D) at Accor
Montebello, Quebec, Canada - Full Time
Skills Needed
Customer Service, Beverage Knowledge, Inventory Management, Team Collaboration, Stress Management, Communication Skills, Attention To Detail, Professionalism
Specialization
Candidates should have a bartending certification or three years of experience in a similar establishment. Bilingual communication skills in French and English are essential for interacting with an international clientele.
Experience Required
Minimum 2 year(s)
Banquets Aide at Courtyard by Marriott Deptford NJ
Toronto, Ontario, Canada - Full Time
Skills Needed
Cleaning, Organization, Sanitation, Teamwork, Customer Service, Communication, Attention To Detail, Physical Stamina, Problem Solving, Time Management, Safety Awareness, Equipment Handling, Adaptability, Multitasking, Service Orientation, Professionalism
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work experience or supervisory experience is required. The position requires physical ability to lift and move objects and maintain cleanliness throughout the work shift.
Overnight Bell/Valet Attendant (Part-time) at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Teamwork, Pressure Management, Physical Fitness, Driving Skills, Valet Parking, Luggage Handling, Problem Solving, Attention To Detail, Professional Presentation, Health & Safety Knowledge, Guest Assistance, Time Management, Snow Removal
Specialization
Candidates must possess a valid Alberta Class 5 driver's licence and have the ability to drive various vehicle types. Previous customer service experience is preferred, along with excellent communication skills and the ability to work under pressure.
Host / Hostess (Upscale / Fine Dining) at Landry's, LLC.
Toronto, Ontario, Canada - Full Time
Skills Needed
Friendly, Accommodating, Inclusive, Respectful, Team Player, Guest First Attitude, Upscale Dining Experience, Passion For Food, Fast Paced Environment
Specialization
Candidates should have a passion for great food and fun, and prior experience in upscale or fine dining is preferred. They should also embody the ideals of being friendly, accommodating, inclusive, and respectful.
Spécialiste du contenu numérique – Temporaire (H/F/D) at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Bilingual Communication, Content Creation, Social Media Management, Marketing Experience, Time Management, Attention To Detail, Team Collaboration, Creative Thinking, Adaptability, Customer Service, Visual Design, Project Coordination, Trend Analysis, Written Communication, Organizational Skills, Digital Marketing
Specialization
Candidates must have excellent writing and communication skills in both French and English, with experience in hospitality or marketing being a plus. They should also possess strong organizational skills and the ability to manage multiple tasks in a dynamic environment.
Accounts Payable Specialist- Toronto at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Accounts Payable, Reconciliation, Vendor Management, Data Entry, Microsoft Office, Microsoft Excel, Customer Service, Communication Skills, Organizational Skills, Problem Solving, Attention To Detail, Time Management, Self Starter, Flexibility, Administrative Duties
Specialization
Candidates should have 1-3 years of experience in a similar administrative or restaurant operations capacity, along with a college diploma or bachelor's degree in Accounting, Finance, or Business Administration. Practical knowledge of Microsoft Office applications and advanced Excel functions is also required.
Directeur·rice adjoint·e de la réception (relève) - Nuit - Temps partiel ( at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Team Management, Organizational Skills, Flexibility, Crisis Management, Complaint Resolution, Training And Development, Communication Skills, Bilingualism, Operational Knowledge, Software Proficiency, Interpersonal Skills, Budget Management, Scheduling, Attention To Detail, Leadership
Specialization
Previous experience in employee management or as a receptionist is required. A degree in hotel management or equivalent is an asset, along with strong customer service skills and the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Part-time Weekend Banquet Server at Accor
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Banquet Experience, Communication Skills, Interpersonal Skills, Problem Solving Abilities, Teamwork, Attention To Guest Needs, Calmness Under Pressure, Servsafe Certification
Specialization
Previous banquet experience is preferred, along with excellent communication and interpersonal skills. Candidates must be able to work well under pressure and focus on guest needs while maintaining a courteous demeanor.
Conference Services & Event Sales Manager at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Event Management, Customer Service, Interpersonal Skills, Communication Skills, Problem Solving, Attention To Detail, Microsoft Office, Sales, Relationship Management, Planning, Food & Beverage, Audio Visual, Team Collaboration, Client Liaison, Billing Procedures, Safety Policies
Specialization
Candidates should have 3-5 years of hotel experience, preferably in event leadership roles. A post-secondary degree or diploma in a related field is an asset, along with strong customer service and communication skills.
Experience Required
Minimum 2 year(s)
Directeur·rice adjoint.e Talent & Culture, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Human Resources, Labor Relations, Team Supervision, Recruitment, Data Analysis, Internal Procedures Management, Employee Recognition, Bilingual Communication, Time Management, Hospitality Experience, Passion For People, Pressure Management, Diversity And Inclusion, Employee Engagement, Career Development, Community Contribution
Specialization
A minimum of 2 years of experience in human resources within a unionized environment is required, along with experience in the hospitality sector. Candidates should possess a degree in Industrial Relations or Human Resources Management and be bilingual in French and English.
Experience Required
Minimum 2 year(s)
Host, Library Bar (Part-Time) at Accor
Toronto, Ontario, Canada - Full Time
Skills Needed
Interpersonal Skills, Team Player, Multi Tasking, Smart Serve, Open Table
Specialization
Candidates should have previous experience in a restaurant or food and beverage setting and possess excellent interpersonal skills. Smart Serve certification is required, and experience with Open Table is considered an asset.
Préposé.e au service technique intérieur, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Electricity, Plumbing, Carpentry, Locksmithing, Telephony, Physical Endurance, Teamwork, Responsibility, Adaptability, Horticulture
Specialization
Candidates should demonstrate reliability, physical endurance, and adaptability to weather conditions. A valid driver's license is required, and experience in horticulture is considered an asset.
Assistant Banquet Manager at Accor
Toronto, Ontario, Canada - Full Time
Skills Needed
Fluency In English, Food And Beverage Management, Banquet Experience, Strong Computer Skills, Event Coordination, Staff Management, Quality Checks, Communication, Customer Service, Performance Reviews, Billing Procedures, Health And Safety, Team Leadership, Problem Solving, Time Management, Organizational Skills
Specialization
Fluency in English and strong computer skills are required, along with two years of food and beverage management experience. A post-secondary hospitality degree and previous experience in luxury hotel banquets are preferred.
Experience Required
Minimum 2 year(s)
Third Cook at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Culinary Skills, Teamwork, Communication, Time Management
Specialization
Previous experience in the culinary field is required. A valid Food Safe BC food handlers certification is also necessary.
Bar Manager - LOCAL Public Eatery, Kitsilano at LOCAL Public Eatery
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Team Leadership, Hospitality Skills, Sales Building Skills, Networking, Growth Mindset, Agility, Curiosity, Humility, Integrity, Fun, Resiliency
Specialization
You should be a natural leader with a strong ability to connect with others and foster teamwork. A desire to continuously grow and learn in hospitality and sales is essential.
Experience Required
Minimum 2 year(s)
Host, Reign Restaurant & Bar (Full-Time) at Accor
Toronto, Ontario, Canada - Full Time
Skills Needed
Interpersonal Skills, Team Player, Multi Tasking, Smart Serve, Open Table
Specialization
Previous work experience in a restaurant or food and beverage setting is required. Excellent interpersonal skills and the ability to multitask in a high-volume environment are essential.
Assistant Outlet Manager (Full-Time) at Accor
Ottawa, Ontario, Canada -
Full Time

Start Date

Immediate

Expiry Date

27 Feb, 26

Salary

62000.0

Posted On

29 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food And Beverage Leadership, Point Of Sale System Experience, Microsoft Windows Applications, Communication Skills, Organizational Skills, Written English, Spoken English, Written French, Spoken French, Interpersonal Skills, Problem Solving, Reliability, Teamwork, Guest Focus, Calm Under Pressure, Courteousness

Industry

Hospitality

Description
Company Description Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Assistant Outlet Manager. What is in it for you: Wonderful company culture - our colleagues are at the heart of all that we do Food & Beverage discount of 50% in our restaurants Employee benefit card offering discounted rates in Accor worldwide for you and your family Learning programs through our academies designed to sharpen your skills Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21 Comprehensive extended health benefits package Pay: $58,000-$62,000 Job Description Reporting to the Director, Food & Beverage, responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly and engaging service Lead the F&B Outlets team in all aspects of the department and ensure service standards are followed Handle guest concerns and react quickly and professionally To assist in recruiting and training all Outlet Colleagues Balance operational, administrative and Colleague needs Attend regularly scheduled departmental meetings Maximize revenues by communicating regularly with the Food and Beverage teams to implement agreed upon strategies, practices and promotions Have full knowledge of all Outlet menus Assist in managing the departmental budget Follow outlet policies, procedures and service standards Follow all safety and sanitation policies when handling food and beverage Other duties as assigned Qualifications Previous Food and Beverage leadership experience required Previous point of sale system experience required Computer literate in Microsoft Window applications required University/College degree in a related discipline preferred Excellent communication and organizational skills Excellent written/spoken English is required as well as good written/spoken French Strong interpersonal and problem solving abilities Highly responsible & reliable Ability to work well under pressure in a fast paced environment Ability to work cohesively as part of a team Ability to focus attention on guest needs, remaining calm and courteous at all times Additional Information Physical Aspects of Position (include but are not limited to): Standing and walking throughout shift Occasional kneeling, pushing, pulling, lifting Occasional ascending or descending stairs and ramps Fairmont Château Laurier is proud to provide employment accommodation during the recruitment process. Should you require any accommodations, please notify us. Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

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Responsibilities
The Assistant Outlet Manager will lead the Food & Beverage Outlets team, ensuring service standards are met and guest concerns are handled professionally. Responsibilities also include recruiting and training staff, managing the departmental budget, and maximizing revenues through effective communication with the Food and Beverage teams.
Assistant Outlet Manager (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Food And Beverage Leadership, Point Of Sale System Experience, Microsoft Windows Applications, Communication Skills, Organizational Skills, Written English, Spoken English, Written French, Spoken French, Interpersonal Skills, Problem Solving, Reliability, Teamwork, Guest Focus, Calm Under Pressure, Courteousness
Specialization
Candidates should have previous leadership experience in Food and Beverage and be proficient in point of sale systems. Strong communication skills in both English and French, along with the ability to work under pressure and as part of a team, are essential.
Experience Required
Minimum 2 year(s)
Baker - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Baking, Attention To Detail, Multi Tasking, Food Safety, Sanitation, Recipe Development, Time Management, Organizational Skills, Interpersonal Skills, Communication Skills, Creativity, Problem Solving, Physical Stamina, Teamwork, Customer Service, Culinary Techniques
Specialization
The ideal candidate should have proven experience as a baker, knowledge of baking techniques, and the ability to work in a fast-paced environment. A culinary school diploma is a plus, along with strong organizational and communication skills.
Warehouse Attendant at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Self Motivated, Food And Beverage Knowledge, Warehouse Experience, Mathematical Skills, Attention To Detail, Physical Capability
Specialization
Candidates should be self-motivated and capable of working with little supervision. Previous warehouse experience and food and beverage knowledge are assets, along with excellent mathematical skills and physical capability.
Chef de Partie – Sushi Specialist ( Part Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Sushi Preparation, Knife Skills, Teamwork, Food Safety, Attention To Detail, Time Management, Problem Solving, Communication, Multitasking, Guest Service, Culinary Techniques, Presentation Skills, Adaptability, Organization, Professionalism, Integrity
Specialization
Candidates should have a minimum of 5 years of culinary experience, specifically in sushi and high-volume operations. Valid food safety certifications and a neat, professional appearance are also required.
Experience Required
Minimum 5 year(s)
Barman·aid, temps plein (H/F/D) at Accor
Montebello, Quebec, Canada - Full Time
Skills Needed
Customer Service, Beverage Knowledge, Inventory Management, Team Collaboration, Stress Management, Communication Skills, Attention To Detail, Professionalism
Specialization
Candidates should have a bartending certification or three years of experience in a similar establishment. Bilingual communication skills in French and English are essential for interacting with an international clientele.
Experience Required
Minimum 2 year(s)
Banquets Aide at Courtyard by Marriott Deptford NJ
Toronto, Ontario, Canada - Full Time
Skills Needed
Cleaning, Organization, Sanitation, Teamwork, Customer Service, Communication, Attention To Detail, Physical Stamina, Problem Solving, Time Management, Safety Awareness, Equipment Handling, Adaptability, Multitasking, Service Orientation, Professionalism
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work experience or supervisory experience is required. The position requires physical ability to lift and move objects and maintain cleanliness throughout the work shift.
Overnight Bell/Valet Attendant (Part-time) at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Teamwork, Pressure Management, Physical Fitness, Driving Skills, Valet Parking, Luggage Handling, Problem Solving, Attention To Detail, Professional Presentation, Health & Safety Knowledge, Guest Assistance, Time Management, Snow Removal
Specialization
Candidates must possess a valid Alberta Class 5 driver's licence and have the ability to drive various vehicle types. Previous customer service experience is preferred, along with excellent communication skills and the ability to work under pressure.
Host / Hostess (Upscale / Fine Dining) at Landry's, LLC.
Toronto, Ontario, Canada - Full Time
Skills Needed
Friendly, Accommodating, Inclusive, Respectful, Team Player, Guest First Attitude, Upscale Dining Experience, Passion For Food, Fast Paced Environment
Specialization
Candidates should have a passion for great food and fun, and prior experience in upscale or fine dining is preferred. They should also embody the ideals of being friendly, accommodating, inclusive, and respectful.
Spécialiste du contenu numérique – Temporaire (H/F/D) at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Bilingual Communication, Content Creation, Social Media Management, Marketing Experience, Time Management, Attention To Detail, Team Collaboration, Creative Thinking, Adaptability, Customer Service, Visual Design, Project Coordination, Trend Analysis, Written Communication, Organizational Skills, Digital Marketing
Specialization
Candidates must have excellent writing and communication skills in both French and English, with experience in hospitality or marketing being a plus. They should also possess strong organizational skills and the ability to manage multiple tasks in a dynamic environment.
Accounts Payable Specialist- Toronto at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Accounts Payable, Reconciliation, Vendor Management, Data Entry, Microsoft Office, Microsoft Excel, Customer Service, Communication Skills, Organizational Skills, Problem Solving, Attention To Detail, Time Management, Self Starter, Flexibility, Administrative Duties
Specialization
Candidates should have 1-3 years of experience in a similar administrative or restaurant operations capacity, along with a college diploma or bachelor's degree in Accounting, Finance, or Business Administration. Practical knowledge of Microsoft Office applications and advanced Excel functions is also required.
Directeur·rice adjoint·e de la réception (relève) - Nuit - Temps partiel ( at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Team Management, Organizational Skills, Flexibility, Crisis Management, Complaint Resolution, Training And Development, Communication Skills, Bilingualism, Operational Knowledge, Software Proficiency, Interpersonal Skills, Budget Management, Scheduling, Attention To Detail, Leadership
Specialization
Previous experience in employee management or as a receptionist is required. A degree in hotel management or equivalent is an asset, along with strong customer service skills and the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Part-time Weekend Banquet Server at Accor
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Banquet Experience, Communication Skills, Interpersonal Skills, Problem Solving Abilities, Teamwork, Attention To Guest Needs, Calmness Under Pressure, Servsafe Certification
Specialization
Previous banquet experience is preferred, along with excellent communication and interpersonal skills. Candidates must be able to work well under pressure and focus on guest needs while maintaining a courteous demeanor.
Conference Services & Event Sales Manager at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Event Management, Customer Service, Interpersonal Skills, Communication Skills, Problem Solving, Attention To Detail, Microsoft Office, Sales, Relationship Management, Planning, Food & Beverage, Audio Visual, Team Collaboration, Client Liaison, Billing Procedures, Safety Policies
Specialization
Candidates should have 3-5 years of hotel experience, preferably in event leadership roles. A post-secondary degree or diploma in a related field is an asset, along with strong customer service and communication skills.
Experience Required
Minimum 2 year(s)
Directeur·rice adjoint.e Talent & Culture, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Human Resources, Labor Relations, Team Supervision, Recruitment, Data Analysis, Internal Procedures Management, Employee Recognition, Bilingual Communication, Time Management, Hospitality Experience, Passion For People, Pressure Management, Diversity And Inclusion, Employee Engagement, Career Development, Community Contribution
Specialization
A minimum of 2 years of experience in human resources within a unionized environment is required, along with experience in the hospitality sector. Candidates should possess a degree in Industrial Relations or Human Resources Management and be bilingual in French and English.
Experience Required
Minimum 2 year(s)
Host, Library Bar (Part-Time) at Accor
Toronto, Ontario, Canada - Full Time
Skills Needed
Interpersonal Skills, Team Player, Multi Tasking, Smart Serve, Open Table
Specialization
Candidates should have previous experience in a restaurant or food and beverage setting and possess excellent interpersonal skills. Smart Serve certification is required, and experience with Open Table is considered an asset.
Préposé.e au service technique intérieur, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Electricity, Plumbing, Carpentry, Locksmithing, Telephony, Physical Endurance, Teamwork, Responsibility, Adaptability, Horticulture
Specialization
Candidates should demonstrate reliability, physical endurance, and adaptability to weather conditions. A valid driver's license is required, and experience in horticulture is considered an asset.
Assistant Banquet Manager at Accor
Toronto, Ontario, Canada - Full Time
Skills Needed
Fluency In English, Food And Beverage Management, Banquet Experience, Strong Computer Skills, Event Coordination, Staff Management, Quality Checks, Communication, Customer Service, Performance Reviews, Billing Procedures, Health And Safety, Team Leadership, Problem Solving, Time Management, Organizational Skills
Specialization
Fluency in English and strong computer skills are required, along with two years of food and beverage management experience. A post-secondary hospitality degree and previous experience in luxury hotel banquets are preferred.
Experience Required
Minimum 2 year(s)
Third Cook at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Culinary Skills, Teamwork, Communication, Time Management
Specialization
Previous experience in the culinary field is required. A valid Food Safe BC food handlers certification is also necessary.
Bar Manager - LOCAL Public Eatery, Kitsilano at LOCAL Public Eatery
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Team Leadership, Hospitality Skills, Sales Building Skills, Networking, Growth Mindset, Agility, Curiosity, Humility, Integrity, Fun, Resiliency
Specialization
You should be a natural leader with a strong ability to connect with others and foster teamwork. A desire to continuously grow and learn in hospitality and sales is essential.
Experience Required
Minimum 2 year(s)
Host, Reign Restaurant & Bar (Full-Time) at Accor
Toronto, Ontario, Canada - Full Time
Skills Needed
Interpersonal Skills, Team Player, Multi Tasking, Smart Serve, Open Table
Specialization
Previous work experience in a restaurant or food and beverage setting is required. Excellent interpersonal skills and the ability to multitask in a high-volume environment are essential.