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Hospitality Jobs in Canada

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Gérant- Bar George at Oliver & Bonacini
Montreal, Quebec, Canada - Full Time
Skills Needed
Restaurant Management, Team Leadership, Customer Service, Communication Skills, Organizational Skills, Problem Solving, Operational Management, Cost Control, Quality Service, Wine Knowledge, Event Planning, Health And Safety Compliance, Coaching And Training, Budget Management, Relationship Building, Attention To Detail
Specialization
Minimum of three years of direct restaurant management experience in a high-volume dining environment is required. Candidates should demonstrate a passion for gastronomy and possess excellent communication and organizational skills.
Experience Required
Minimum 5 year(s)
RMR Winter 2025 Lift Operator - Part Time/Casual at Northland Properties
Revelstoke, British Columbia, Canada - Full Time
Skills Needed
Guest Service, Communication Skills, Physical Labor, Self Motivated, Teamwork, Safety Procedures, Snow Removal, Customer Interaction, Problem Solving, Outdoor Skills, Skiing, Snowboarding, Multilingual Skills, First Aid Skills, Flexibility, Maturity, Enthusiasm
Specialization
Candidates must be high school graduates and eligible to work in Canada. They should have a passion for the outdoors, be able to perform physical labor, and possess excellent communication skills.
Room Attendant-InterContinental Los Angeles Downtown at IHG Career
, , Canada - Full Time
Skills Needed
Fitness, Strength, Literacy Skills, Flexible Attitude, Organization, Safety Awareness, Teamwork, Communication
Specialization
The role requires physical fitness and the ability to lift items up to 50 pounds. A flexible attitude towards shifts, including nights and weekends, is also necessary.
Coordonnateur·rice de la restauration – Temps plein (H/F/D) at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Event Coordination, Communication Skills, Organizational Skills, Administrative Skills, Problem Solving, Teamwork, Attention To Detail, Time Management, Food Safety, Microsoft Windows, Micros System, Pms Knowledge, Beo Management, Menu Creation, Multilingual Communication
Specialization
Previous experience in the restaurant industry is mandatory, with a college or university degree in a related field being an asset. Strong communication, organizational, and administrative skills are essential, along with the ability to work effectively under pressure.
Experience Required
Minimum 2 year(s)
Overnight Cleaner at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Organization Skills, Time Management, Teamwork, Housekeeping Experience, Guest Service, Attention To Detail
Specialization
Excellent organization skills and time management are essential for this role. A warm and caring personality, along with the ability to anticipate guest needs, is highly valued.
Night Restaurant Manager - LOCAL Public Eatery, Kitsilano at LOCAL Public Eatery
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Team Leadership, Hospitality Skills, Sales Building, Networking, Agility, Curiosity, Humility, Integrity, Sense Of Fun, Resiliency
Specialization
You should be a natural leader with a desire to hone your hospitality and sales skills. A strong interest in personal growth and team development is essential.
Experience Required
Minimum 2 year(s)
Rentals Attendant - Winter 2025 at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Customer Service, Equipment Rental, Safety Awareness, Inventory Control, Maintenance Skills, Communication Skills, Physical Fitness, Teamwork, Problem Solving, Attention To Detail, Outdoor Activities Knowledge, First Aid Certification, Cold Weather Adaptability, Guest Interaction, Trail Recommendations, Sanitization Practices
Specialization
Previous experience in rentals or recreation is an asset, along with CPR and First Aid certification. Candidates must be physically capable of meeting the demands of the position and comfortable working in cold temperatures.
Surveillant·e sauveteur·se, occasionnel (H/F/D) at Accor
Montebello, Quebec, Canada - Full Time
Skills Needed
Lifeguarding, Customer Service, Safety Compliance, Communication, Teamwork, Problem Solving, Bilingualism, Pool Maintenance
Specialization
A valid National Lifeguard certificate and CPR certification are required. Candidates should have strong communication skills in both French and English, and the ability to work effectively in a team.
Gérant.e restaurant Rosélys, Temporaire (H/F/D) at Accor
Montreal, Quebec, Canada - Full Time
Skills Needed
Team Management, Customer Service, Communication Skills, Problem Solving, Cost Control, Training And Development, Leadership, Adaptability, Initiative, Attention To Detail, Health And Safety Standards, Bilingual Communication, Hospitality Management, Pos Systems Knowledge, Performance Management, Crisis Management
Specialization
Candidates must have a minimum of 3 years of supervisory experience, preferably in a unionized environment, and be fluent in both French and English. A degree in hospitality management or related training is an asset, along with strong leadership and team management skills.
Experience Required
Minimum 2 year(s)
Night Auditor - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Guest Service Excellence, Mathematical Accuracy, Communication Skills, Organization, Attention To Detail, Problem Solving, Professional Appearance, Positive Attitude, Team Environment, Innovative Ideas, Calm Demeanor, Driver's License
Specialization
The ideal candidate should possess superior communication skills, strong organizational abilities, and a commitment to hospitality excellence. A valid BC Class 5 Driver's License and a calm demeanor are also required.
Commis.e-Comptable, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Accounting Experience, Administrative Support, Client Communication, Problem Solving, Organizational Skills, Bilingual Communication, Microsoft Office Proficiency, Attention To Detail
Specialization
Accounting experience is required, and a related diploma is considered an asset. Proficiency in Microsoft Office and bilingual communication in French and English are essential.
Host - Wildflower (Mornings) at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Problem Solving, Leadership, Professional Appearance, Assertiveness, Stress Management
Specialization
Candidates must have Serving It Right BC certification and previous front of house experience in food and beverage. They should possess strong problem-solving abilities and natural leadership skills.
Line Cook at Recipe Unlimited
Oshawa, Ontario, Canada - Full Time
Skills Needed
Food Handling, Meal Preparation, Food Safety Practices, Multitasking, Attention To Detail, Organizational Skills, Cooking Techniques, Equipment Operation, Team Player, Communication Skills, Culinary Arts, Creativity
Specialization
Candidates should have previous experience in a restaurant or kitchen setting and proficiency in food handling and safety practices. Strong multitasking abilities and attention to detail are essential, along with a passion for culinary arts.
Bartender - LOCAL Public Eatery, Kitsilano at LOCAL Public Eatery
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Bartending, Teamwork, Customer Service, Communication, Agility, Curiosity, Humility, Integrity, Resiliency
Specialization
Candidates should have at least 1 year of experience in a fast-paced restaurant and possess a Liquor Service certification. A passion for learning and the ability to connect with guests is essential.
Couturier.ère, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Sewing, Creativity, Organization, Adaptability, Technical Skills, Machine Operation, Maintenance, Textile Recovery
Specialization
Candidates should have a minimum of 2 years of sewing experience, with a DEP in sewing being an asset. They must possess creativity, versatility, and organizational skills, along with good physical condition and flexibility in scheduling.
Experience Required
Minimum 2 year(s)
Assistant Manager, Front Office at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Guest Service, Leadership, Training, Coaching, Communication, Problem Solving, Teamwork, Attention To Detail, Organizational Skills, Adaptability, Revenue Management, Emergency Response, Safety Compliance, Relationship Building, Performance Management, Quality Assurance
Specialization
Candidates should have a minimum of 2 years of experience in Rooms Division and a strong foundation in Front Office operating systems. A diploma in Hospitality Management is an asset, along with First Aid certification.
Experience Required
Minimum 2 year(s)
Plongeur.euse (H/F/D) – Du 15 décembre 2025 au 15 janvier 2026 (saisonnier) at Accor
Montebello, Quebec, Canada - Full Time
Skills Needed
Organization, Teamwork, Passion For Cleanliness, Ability To Work Under Pressure, Adherence To Hygiene Standards, Safety Awareness
Specialization
A high school diploma is required, but no prior experience is necessary. Candidates should possess organizational skills, a team spirit, and a passion for maintaining a clean and safe work environment.
In Room Dining Server (Full-Time) at Accor
Toronto, Ontario, Canada - Full Time
Skills Needed
Smart Serve Certification, Food And Beverage Experience, Cash Handling, Pos Systems Knowledge, Interpersonal Skills, Team Player, Organizational Skills, Attention To Detail, Food Knowledge, Cooking Methods, Wines And Spirits Knowledge, Fluency In English, Computer Skills, Multi Tasking Ability
Specialization
Candidates must have Smart Serve certification and previous experience in food and beverage. Strong interpersonal skills and attention to detail are essential.
Bartender at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Bartending, Mixology, Customer Service, Inventory Control, Knowledge Of Wines, Knowledge Of Liquor, Knowledge Of Beer, Compliance With Liquor Regulations
Specialization
Candidates must have a minimum of one year of experience in food and beverage, preferably in a restaurant environment, along with previous bartending experience. Physical fitness is required to perform the duties of the job effectively.
Experience Required
Minimum 2 year(s)
Analyst, Dayforce Implementation at Fairmont Chateau Lake Louise Alberta
Toronto, Ontario, Canada - Full Time
Skills Needed
Dayforce, Project Management, Implementation, Configuration, Troubleshooting, Payroll, Training, Documentation, Compliance, Hris, Data Quality, Stakeholder Collaboration, System Testing, Policy Configuration, System Integrity
Specialization
Candidates should have 2-3 years of experience using Dayforce and handling full cycle payroll. Previous work implementing payroll and HR systems for large organizations is also required.
Experience Required
Minimum 2 year(s)
Gérant- Bar George at Oliver & Bonacini
Montreal, Quebec, Canada -
Full Time

Start Date

Immediate

Expiry Date

09 Feb, 26

Salary

0.0

Posted On

11 Nov, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Restaurant Management, Team Leadership, Customer Service, Communication Skills, Organizational Skills, Problem Solving, Operational Management, Cost Control, Quality Service, Wine Knowledge, Event Planning, Health And Safety Compliance, Coaching And Training, Budget Management, Relationship Building, Attention To Detail

Industry

Hospitality

Description
Description de l'entreprise Chez Bar George, nous croyons en une culture qui valorise l’excellence, la croissance professionnelle et l’expérience du personnel autant que celle des invités. En tant que membre de l’équipe de gestion, vous bénéficierez d’un environnement dynamique, bien structuré et axé sur l’évolution de carrière au sein d’un portefeuille de restaurants emblématiques. Ce que nous offrons: Rémunération & avantages financiers Salaire compétitif avec partage des gratifications Cotisation à un REER avec contribution de l’employeur Allocation mensuelle pour les repas dans tous les établissements O&B Rabais de 50 % sur les repas dans toutes les succursales O&B pour vous et jusqu’à trois invités Remboursement des uniformes et des vêtements de gestion Temps libre & équilibre Vacances payées, jours de maladie et temps personnel rémunéré Horaire flexible, y compris les soirs, les fins de semaine et les jours fériés Bien-être & soutien Prestations complètes de santé, soins dentaires et optiques, avec couverture améliorée en santé mentale Programme d’aide aux employés (PAE) et abonnement à prix réduit à une salle de sport Assurance-vie et invalidité de groupe pour plus de tranquillité d’esprit Croissance & perfectionnement Remboursement des frais de scolarité pour encourager l’apprentissage continu Accès à des opportunités d’avancement au sein du groupe O&B à l’échelle nationale Participation à des événements exclusifs, collaborations culinaires et expériences uniques à Montréal et ailleurs Description du poste Vos responsabilités : Diriger activement les opérations quotidiennes du restaurant avec une forte présence sur le plancher pendant le service Inspirer et motiver votre équipe en communiquant clairement la vision du restaurant et en incarnant les valeurs d’Oliver & Bonacini Surveiller et maintenir tous les standards de service et l’attention aux détails, tant dans l’expérience client qu’en cuisine Encadrer et soutenir le personnel par la formation, le coaching et des initiatives de gestion de la performance Favoriser une culture chaleureuse, professionnelle et axée sur le client Établir des relations solides avec les invités, les membres de l’équipe, les fournisseurs et la haute direction Superviser les horaires, la paie, les budgets, les inventaires et la facturation avec rigueur Veiller à ce que l’établissement soit impeccable, bien entretenu et conforme aux plus hauts standards Soutenir les efforts marketing et contribuer aux stratégies de promotion et de fidélisation de la clientèle Participer activement aux initiatives en matière de santé et sécurité, en assurant la conformité avec le SIMDUT et les politiques de l’entreprise Contribuer à la planification et à la réalisation d’événements privés et de fonctions spéciales Accomplir toutes autres tâches connexes Ce qui distingue cette opportunité : Un environnement professionnel et reconnu : Faites partie d’une équipe qui valorise la structure, le respect et l’excellence dans chaque détail Croissance et développement de carrière : Accédez à du mentorat continu, de la formation en leadership et des programmes de perfectionnement Expériences exclusives : Participez à des collaborations prestigieuses, des événements culinaires de haut niveau à Montréal et ailleurs Une équipe d’excellence : Travaillez aux côtés de professionnels passionnés qui ont à cœur l’hospitalité de haut niveau Qualifications Ce que vous apporterez : Minimum de trois (3) années d’expérience directe en gestion de restaurant dans un environnement gastronomique à fort volume Passion démontrée pour l’art de la gastronomie et l’exécution d’événements haut de gamme Excellentes compétences en communication verbale et écrite, avec une présence professionnelle et assurée Grand sens de l’organisation et aptitude à diriger une équipe dans un environnement dynamique axé sur les détails Capacité éprouvée à gérer plusieurs priorités tout en maintenant une approche calme et orientée vers les solutions Solide sens des affaires combiné à une expérience pratique en gestion des opérations, du contrôle des coûts et de la qualité du service à la clientèle Certification WSET Niveau 2 (ou équivalent) ou connaissances approfondies en vins et boissons considérées Capacité à travailler le soir, les fins de semaine et les jours fériés, selon les besoins Doit être légalement autorisé(e) à travailler au Canada. Informations supplémentaires Nous remercions tous les candidats de l'intérêt qu'ils portent à Oliver & Bonacini Hospitality ; toutefois, seuls les candidats qualifiés seront contactés pour poursuivre le processus de candidature. ** L'engagement d'Oliver & Bonacini en matière de diversité Chez Oliver & Bonacini Hospitality, nous nous engageons à traiter chaque employé avec dignité et respect. Nous nous efforçons d'être justes et équitables, et de créer des environnements de travail où nos employés peuvent donner le meilleur d'eux-mêmes. Si vous avez besoin de mesures d’adaptation durant le processus d’embauche, veuillez nous en informer.
Responsibilities
Lead daily restaurant operations with a strong presence during service. Inspire and motivate the team while maintaining service standards and fostering a customer-focused culture.
Gérant- Bar George at Oliver & Bonacini
Montreal, Quebec, Canada - Full Time
Skills Needed
Restaurant Management, Team Leadership, Customer Service, Communication Skills, Organizational Skills, Problem Solving, Operational Management, Cost Control, Quality Service, Wine Knowledge, Event Planning, Health And Safety Compliance, Coaching And Training, Budget Management, Relationship Building, Attention To Detail
Specialization
Minimum of three years of direct restaurant management experience in a high-volume dining environment is required. Candidates should demonstrate a passion for gastronomy and possess excellent communication and organizational skills.
Experience Required
Minimum 5 year(s)
RMR Winter 2025 Lift Operator - Part Time/Casual at Northland Properties
Revelstoke, British Columbia, Canada - Full Time
Skills Needed
Guest Service, Communication Skills, Physical Labor, Self Motivated, Teamwork, Safety Procedures, Snow Removal, Customer Interaction, Problem Solving, Outdoor Skills, Skiing, Snowboarding, Multilingual Skills, First Aid Skills, Flexibility, Maturity, Enthusiasm
Specialization
Candidates must be high school graduates and eligible to work in Canada. They should have a passion for the outdoors, be able to perform physical labor, and possess excellent communication skills.
Room Attendant-InterContinental Los Angeles Downtown at IHG Career
, , Canada - Full Time
Skills Needed
Fitness, Strength, Literacy Skills, Flexible Attitude, Organization, Safety Awareness, Teamwork, Communication
Specialization
The role requires physical fitness and the ability to lift items up to 50 pounds. A flexible attitude towards shifts, including nights and weekends, is also necessary.
Coordonnateur·rice de la restauration – Temps plein (H/F/D) at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Event Coordination, Communication Skills, Organizational Skills, Administrative Skills, Problem Solving, Teamwork, Attention To Detail, Time Management, Food Safety, Microsoft Windows, Micros System, Pms Knowledge, Beo Management, Menu Creation, Multilingual Communication
Specialization
Previous experience in the restaurant industry is mandatory, with a college or university degree in a related field being an asset. Strong communication, organizational, and administrative skills are essential, along with the ability to work effectively under pressure.
Experience Required
Minimum 2 year(s)
Overnight Cleaner at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Organization Skills, Time Management, Teamwork, Housekeeping Experience, Guest Service, Attention To Detail
Specialization
Excellent organization skills and time management are essential for this role. A warm and caring personality, along with the ability to anticipate guest needs, is highly valued.
Night Restaurant Manager - LOCAL Public Eatery, Kitsilano at LOCAL Public Eatery
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Team Leadership, Hospitality Skills, Sales Building, Networking, Agility, Curiosity, Humility, Integrity, Sense Of Fun, Resiliency
Specialization
You should be a natural leader with a desire to hone your hospitality and sales skills. A strong interest in personal growth and team development is essential.
Experience Required
Minimum 2 year(s)
Rentals Attendant - Winter 2025 at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Customer Service, Equipment Rental, Safety Awareness, Inventory Control, Maintenance Skills, Communication Skills, Physical Fitness, Teamwork, Problem Solving, Attention To Detail, Outdoor Activities Knowledge, First Aid Certification, Cold Weather Adaptability, Guest Interaction, Trail Recommendations, Sanitization Practices
Specialization
Previous experience in rentals or recreation is an asset, along with CPR and First Aid certification. Candidates must be physically capable of meeting the demands of the position and comfortable working in cold temperatures.
Surveillant·e sauveteur·se, occasionnel (H/F/D) at Accor
Montebello, Quebec, Canada - Full Time
Skills Needed
Lifeguarding, Customer Service, Safety Compliance, Communication, Teamwork, Problem Solving, Bilingualism, Pool Maintenance
Specialization
A valid National Lifeguard certificate and CPR certification are required. Candidates should have strong communication skills in both French and English, and the ability to work effectively in a team.
Gérant.e restaurant Rosélys, Temporaire (H/F/D) at Accor
Montreal, Quebec, Canada - Full Time
Skills Needed
Team Management, Customer Service, Communication Skills, Problem Solving, Cost Control, Training And Development, Leadership, Adaptability, Initiative, Attention To Detail, Health And Safety Standards, Bilingual Communication, Hospitality Management, Pos Systems Knowledge, Performance Management, Crisis Management
Specialization
Candidates must have a minimum of 3 years of supervisory experience, preferably in a unionized environment, and be fluent in both French and English. A degree in hospitality management or related training is an asset, along with strong leadership and team management skills.
Experience Required
Minimum 2 year(s)
Night Auditor - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Guest Service Excellence, Mathematical Accuracy, Communication Skills, Organization, Attention To Detail, Problem Solving, Professional Appearance, Positive Attitude, Team Environment, Innovative Ideas, Calm Demeanor, Driver's License
Specialization
The ideal candidate should possess superior communication skills, strong organizational abilities, and a commitment to hospitality excellence. A valid BC Class 5 Driver's License and a calm demeanor are also required.
Commis.e-Comptable, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Accounting Experience, Administrative Support, Client Communication, Problem Solving, Organizational Skills, Bilingual Communication, Microsoft Office Proficiency, Attention To Detail
Specialization
Accounting experience is required, and a related diploma is considered an asset. Proficiency in Microsoft Office and bilingual communication in French and English are essential.
Host - Wildflower (Mornings) at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Problem Solving, Leadership, Professional Appearance, Assertiveness, Stress Management
Specialization
Candidates must have Serving It Right BC certification and previous front of house experience in food and beverage. They should possess strong problem-solving abilities and natural leadership skills.
Line Cook at Recipe Unlimited
Oshawa, Ontario, Canada - Full Time
Skills Needed
Food Handling, Meal Preparation, Food Safety Practices, Multitasking, Attention To Detail, Organizational Skills, Cooking Techniques, Equipment Operation, Team Player, Communication Skills, Culinary Arts, Creativity
Specialization
Candidates should have previous experience in a restaurant or kitchen setting and proficiency in food handling and safety practices. Strong multitasking abilities and attention to detail are essential, along with a passion for culinary arts.
Bartender - LOCAL Public Eatery, Kitsilano at LOCAL Public Eatery
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Bartending, Teamwork, Customer Service, Communication, Agility, Curiosity, Humility, Integrity, Resiliency
Specialization
Candidates should have at least 1 year of experience in a fast-paced restaurant and possess a Liquor Service certification. A passion for learning and the ability to connect with guests is essential.
Couturier.ère, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Sewing, Creativity, Organization, Adaptability, Technical Skills, Machine Operation, Maintenance, Textile Recovery
Specialization
Candidates should have a minimum of 2 years of sewing experience, with a DEP in sewing being an asset. They must possess creativity, versatility, and organizational skills, along with good physical condition and flexibility in scheduling.
Experience Required
Minimum 2 year(s)
Assistant Manager, Front Office at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Guest Service, Leadership, Training, Coaching, Communication, Problem Solving, Teamwork, Attention To Detail, Organizational Skills, Adaptability, Revenue Management, Emergency Response, Safety Compliance, Relationship Building, Performance Management, Quality Assurance
Specialization
Candidates should have a minimum of 2 years of experience in Rooms Division and a strong foundation in Front Office operating systems. A diploma in Hospitality Management is an asset, along with First Aid certification.
Experience Required
Minimum 2 year(s)
Plongeur.euse (H/F/D) – Du 15 décembre 2025 au 15 janvier 2026 (saisonnier) at Accor
Montebello, Quebec, Canada - Full Time
Skills Needed
Organization, Teamwork, Passion For Cleanliness, Ability To Work Under Pressure, Adherence To Hygiene Standards, Safety Awareness
Specialization
A high school diploma is required, but no prior experience is necessary. Candidates should possess organizational skills, a team spirit, and a passion for maintaining a clean and safe work environment.
In Room Dining Server (Full-Time) at Accor
Toronto, Ontario, Canada - Full Time
Skills Needed
Smart Serve Certification, Food And Beverage Experience, Cash Handling, Pos Systems Knowledge, Interpersonal Skills, Team Player, Organizational Skills, Attention To Detail, Food Knowledge, Cooking Methods, Wines And Spirits Knowledge, Fluency In English, Computer Skills, Multi Tasking Ability
Specialization
Candidates must have Smart Serve certification and previous experience in food and beverage. Strong interpersonal skills and attention to detail are essential.
Bartender at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Bartending, Mixology, Customer Service, Inventory Control, Knowledge Of Wines, Knowledge Of Liquor, Knowledge Of Beer, Compliance With Liquor Regulations
Specialization
Candidates must have a minimum of one year of experience in food and beverage, preferably in a restaurant environment, along with previous bartending experience. Physical fitness is required to perform the duties of the job effectively.
Experience Required
Minimum 2 year(s)
Analyst, Dayforce Implementation at Fairmont Chateau Lake Louise Alberta
Toronto, Ontario, Canada - Full Time
Skills Needed
Dayforce, Project Management, Implementation, Configuration, Troubleshooting, Payroll, Training, Documentation, Compliance, Hris, Data Quality, Stakeholder Collaboration, System Testing, Policy Configuration, System Integrity
Specialization
Candidates should have 2-3 years of experience using Dayforce and handling full cycle payroll. Previous work implementing payroll and HR systems for large organizations is also required.
Experience Required
Minimum 2 year(s)