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Hospitality Jobs in Canada

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Garçon / Fille de table, Service à l’étage (H/F/D) - Saisonnier at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Teamwork, Interpersonal Skills, Attention To Detail, Time Management, Menu Knowledge, Billing Operations, Food Safety, Communication, Problem Solving
Specialization
A high school diploma is required, along with at least one year of relevant experience or two years as a server assistant. Advanced English proficiency is necessary for effective communication with a predominantly English-speaking clientele.
Bartender - LOCAL Public Eatery, Barclay at LOCAL Public Eatery
Calgary, Alberta, Canada - Full Time
Skills Needed
Bartending, Teamwork, Customer Service, Agility, Curiosity, Humility, Integrity, Resiliency
Specialization
Candidates should have at least 1 year of experience in a fast-paced restaurant environment and possess a liquor service certification. Strong interpersonal skills and a desire for personal growth are essential.
Aide - serveur·euse, Le Champlain & Dufferin (H/F/D) - Saisonnier at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Team Collaboration, Attention To Detail, Organization, Creativity, Reliability, Motivation, Pressure Management
Specialization
A high school diploma is required, with a hospitality diploma being an asset. Two years of experience in food service is mandatory, along with advanced English skills for effective communication with a predominantly English-speaking clientele.
Experience Required
Minimum 2 year(s)
Certified Snowboard Instructor - Winter - Part Time (weekends) at Alterra
The Blue Mountains, Ontario, Canada - Full Time
Skills Needed
Customer Service, Ski Instruction, Snowboard Instruction, Health And Safety Compliance, Lesson Planning, Child Interaction, Team Collaboration
Specialization
Candidates must hold a minimum level 1 C.A.S.I. or Level 1 C.S.I.A. certification and should be comfortable working with small children, with flexible hours including weekends and holidays.
Reservations Coordinator at Basecamp Resorts
Canmore, Alberta, Canada - Full Time
Skills Needed
Attention To Detail, Analytical Skills, Verbal Communication, Written Communication, Interpersonal Skills, Time Management, Reservation Systems, Property Management Software
Specialization
Previous experience in reservations or guest services is preferred, along with strong attention to detail and communication skills. Familiarity with online travel agency platforms and reservation systems is an asset.
Part-time Bellperson at Accor
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Team Player, Self Motivated, Physical Ability, Driving Skills, Communication Skills, Attention To Detail
Specialization
Candidates must be able to handle multiple tasks, work effectively unsupervised, and possess a valid class 5 driver’s license with a clean driving record. Physical ability to lift over 50 pounds and excellent English communication skills are also required.
Bartender - LOCAL Public Eatery, Kitsilano at LOCAL Public Eatery
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Bartending, Teamwork, Customer Service, Communication, Agility, Curiosity, Humility, Integrity, Resiliency
Specialization
Candidates should have at least 1 year of experience in a fast-paced restaurant and possess a Liquor Service certification. A passion for learning and the ability to connect with guests is essential.
Bilingual Server, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Communication, Organizational Skills, Interpersonal Skills, Problem Solving, Teamwork, Customer Service, Food Safety, Sanitation, Menu Knowledge, Point Of Sale Systems, Reliability, Pressure Management, Bilingualism, Smart Serve Certification
Specialization
Candidates should have 2-3 years of server experience in a fine dining environment and possess excellent communication and organizational skills. Bilingualism and Smart Serve Certification are required, along with the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Contract: Catering Supervisor at Compass Group Canada
Ottawa, ON, Canada - Full Time
Skills Needed
Supervisory Skills, Customer Satisfaction
Qualification
Graduate
Third Cook (Casual) at Accor
Edmonton, Alberta, Canada - Full Time
Skills Needed
Cooking Experience, Food Preparation, Interpersonal Skills, Communication Skills, Food Safety, Culinary Skills, Organization, Time Management
Specialization
A minimum of 1 year of cooking experience is required, along with a valid Food Handler Certificate. A certificate or diploma from a recognized Culinary School is preferred.
Back of House - Line Cook at Northland Properties
Langley, British Columbia, Canada - Full Time
Skills Needed
Attention To Detail, Teamwork, Communication, Food Handling, Food Preparation, Time Management, Positive Attitude, Independence, Fast Paced Environment
Specialization
Previous experience in a full-service restaurant is considered an asset, along with impeccable attention to detail and the ability to work under pressure. Candidates should be energetic, positive, and possess basic food handling and preparation knowledge.
Bilingual Host/ Hostess, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bilingual Communication, Guest Service, Reservation Management, Food Knowledge, Beverage Knowledge, Microsoft Outlook, Windows Programs, Property Manager System Knowledge, Smart Serve Certification, High Paced Environment Adaptability
Specialization
Candidates should have good knowledge of Windows-based programs and excellent communication skills in both official languages. A Smart Serve certification and the ability to work in a high-paced environment are also required.
Room Attendant at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Housekeeping Experience, Organization Skills, Time Management, Teamwork, Guest Service, Attention To Detail
Specialization
Previous housekeeping experience is preferred, along with excellent organization and time management skills. The ability to work well in a team and focus on guest needs is essential.
Server / Bartender - LOCAL Public Eatery, 8th Ave at LOCAL Public Eatery
Calgary, Alberta, Canada - Full Time
Skills Needed
Teamwork, Customer Service, Agility, Curiosity, Humility, Integrity, Resiliency, Bartending, Serving, Communication, Liquor Knowledge, Creativity, Attention To Detail, Problem Solving, Adaptability, Time Management
Specialization
Candidates should have at least 1 year of experience in a fast-paced restaurant and possess a Liquor Service certification. The ideal candidate is a team player who seeks growth and can connect with guests to build lasting relationships.
First Cook at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Cooking, Food Preparation, Kitchen Sanitation, Food Presentation, Recipe Adherence, Ingredient Handling, Team Collaboration, Time Management
Specialization
Candidates should have 3-4 years of cooking experience in different kitchen departments. A Red Seal Certificate or recognized international equivalent is considered an asset.
Experience Required
Minimum 2 year(s)
AM Cook - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Guest Service Skills, Communication Skills, Organizational Skills, Attention To Detail, Multi Tasking, Creative Problem Solving, Flexibility, Cooking, Time Management
Specialization
The ideal candidate will have a minimum of 1-year previous cooking experience in a fine dining establishment and possess strong organizational and communication skills. A positive attitude and the ability to work independently or as part of a team are essential.
Spa Supervisor - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Interpersonal Skills, Verbal Communication, Organizational Skills, Initiative Thinking, Multi Tasking, Customer Service, Spa Product Knowledge, Retail Sales, Team Leadership, Training, Guest Service, Problem Solving, Attention To Detail, Time Management, Wellness Philosophy, Spa Operations
Specialization
The ideal candidate should have strong interpersonal skills, a willingness to learn, and previous experience in a spa or full-service hotel. Organizational skills and the ability to exceed guest expectations are essential.
ASSISTANT FOOD & BEVERAGE MANAGER at Oakwood Resort
Grand Bend, ON, Canada - Full Time
Skills Needed
N/A
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Spa Therapist at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Massage Therapy, Facials, Body Treatments, Customer Service, Sanitation, Inventory Management, Teamwork, Communication, Professionalism, Physical Endurance
Specialization
Experience performing facials, body treatments, and massages is required, preferably in a luxury environment. A certificate from a recognized Massage Therapy school and CPR/First Aid certification are also necessary.
Experience Required
Minimum 2 year(s)
Turf Care Supervisor - (Spring/Summer 2026) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Class 5 Driver’s License, Golf Course Maintenance Experience, Team Leadership, Irrigation Repairs, Fertility Programs, Plant Health Programs, Course Improvement Projects, Communication Skills, Organizational Skills, Problem Solving Skills, Multi Tasking, Adaptability, Physical Labor, Chainsaw Operation, Skid Steer Operation, Tractor Operation
Specialization
Candidates must have previous golf course maintenance experience and a Class 5 Driver’s License. Strong communication, organizational skills, and the ability to work both independently and as part of a team are essential.
Experience Required
Minimum 2 year(s)
Garçon / Fille de table, Service à l’étage (H/F/D) - Saisonnier at Accor
Quebec, Quebec, Canada -
Full Time

Start Date

Immediate

Expiry Date

03 Mar, 26

Salary

22.15

Posted On

03 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Teamwork, Interpersonal Skills, Attention to Detail, Time Management, Menu Knowledge, Billing Operations, Food Safety, Communication, Problem Solving

Industry

Hospitality

Description
Description de l'entreprise Description de l'entreprise Rejoindre le Château Frontenac, c'est devenir ambassadeur d'un lieu prestigieux où votre personnalité fera la différence. C'est appartenir à une famille qui célèbre autant les succès collectifs que les réussites individuelles. Les hôtels Fairmont ont rejoint la grande famille Accor en 2016, un leader mondial dans l'hôtellerie avec un portefeuille diversifié de marques emblématiques Ce que l'établissement vous offre : *Doit être disponible pour toute la période estivale; 20 décembre au 5 janvier 2026 Salaire : Embauche : 19,91$/H. Après 1 an : 22,15$/H Horaire de travail: Variable Jours de congés: Variables Avantages et taux réduits pour voyager dans les hôtels Accor mondialement (plus de 5700 hôtels)! Plan d’assurances concurrentiel. * Régime de retraite, disponible après 3 mois. * Programme d’aide aux employés (PAE) offert gratuitement, incluant : Soutien en santé mentale Conseils juridiques et financiers Services en santé et nutrition Accompagnement professionnel pour le travail et la carrière Appui pour les transitions de vie Nettoyage de votre uniforme sur place. Stationnement à l’hôtel à peu de frais. Repas gratuit à la cafétéria (avantage imposable). Possibilité d'accéder aux installations du gymnase de l'hôtel à un coût réduit L’opportunité de développer vos talents et de vous épanouir au sein de votre établissement et à travers le monde La possibilité de vous engager activement dans divers comités et de contribuer à la communauté à travers des initiatives philanthropiques. Intégrer une riche culture d’entreprise : Des valeurs fortes qui guident nos actions et favorisent un environnement de travail collaboratif et respectueux. Une reconnaissance régulière des employés grâce à des événements mensuels et annuels. Un engagement fort envers l’équité, la diversité et l’inclusion, avec des comités dédiés. Des initiatives sociales et environnementales pour faire une différence positive dans nos communautés. *Des conditions s’appliquent. Description du poste Assurer un service attentionné et courtois en tout temps, préparer le service du matin (boîtes à lunch, café pour le lobby) et planifier les pauses café pour le lendemain. Prendre les commandes en cuisine de manière efficace, apporter rapidement et avec précision les plats et boissons aux clients, en vérifiant la qualité et la présentation. Débarrasser les étages et maintenir un environnement propre et organisé tout au long du service. Effectuer les opérations de facturation sur Micros et procéder à l'encaissement des paiements de manière précise Maîtriser les détails du menu (plats, garnitures, préparation) et des boissons, tout en respectant les normes d’hygiène, de sécurité et les procédures en place. Toutes autres tâches connexes Qualifications Posséder un diplôme d’études secondaires et, selon le cas, un diplôme en service de table d’une école reconnue par le Ministère de l’Éducation, avec au moins un an d’expérience pertinente ou deux ans d’expérience en tant qu’aide-serveur dans l’un des restaurants de l’établissement. Anglais de niveau avancé est requis afin de soutenir une conversation avec notre clientèle majoritairement anglophone avec des compétences avec de fortes compétences interpersonnelles pour un service client de qualité. Être capable de travailler efficacement dans un environnement dynamique, rapide, en restant calme et courtois tout en se concentrant sur les besoins des clients. Savoir travailler en équipe, comprendre les procédures de dépôt et d'approbation des cartes de crédit, et réussir les tests de qualification pratiques et écrits nécessaires au poste. Connaissance du système Micros et PMS considérée comme un atout. Informations complémentaires Notre Engagement Diversité & Inclusion : Nous sommes une entreprise inclusive et notre ambition est d’attirer, de recruter, et de promouvoir la diversité des talents. Rejoignez-nous dès aujourd'hui pour une carrière enrichissante au Fairmont Le Château Frontenac où chaque jour apporte de nouvelles opportunités et où votre bien-être est au cœur de nos priorités. https://fairmont-carrieres.com/fairmont-chateau-frontenac/

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Responsibilities
Provide attentive and courteous service at all times, prepare morning service items, and maintain cleanliness throughout the service. Efficiently take orders and deliver food and beverages while ensuring quality and presentation standards are met.
Garçon / Fille de table, Service à l’étage (H/F/D) - Saisonnier at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Teamwork, Interpersonal Skills, Attention To Detail, Time Management, Menu Knowledge, Billing Operations, Food Safety, Communication, Problem Solving
Specialization
A high school diploma is required, along with at least one year of relevant experience or two years as a server assistant. Advanced English proficiency is necessary for effective communication with a predominantly English-speaking clientele.
Bartender - LOCAL Public Eatery, Barclay at LOCAL Public Eatery
Calgary, Alberta, Canada - Full Time
Skills Needed
Bartending, Teamwork, Customer Service, Agility, Curiosity, Humility, Integrity, Resiliency
Specialization
Candidates should have at least 1 year of experience in a fast-paced restaurant environment and possess a liquor service certification. Strong interpersonal skills and a desire for personal growth are essential.
Aide - serveur·euse, Le Champlain & Dufferin (H/F/D) - Saisonnier at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Team Collaboration, Attention To Detail, Organization, Creativity, Reliability, Motivation, Pressure Management
Specialization
A high school diploma is required, with a hospitality diploma being an asset. Two years of experience in food service is mandatory, along with advanced English skills for effective communication with a predominantly English-speaking clientele.
Experience Required
Minimum 2 year(s)
Certified Snowboard Instructor - Winter - Part Time (weekends) at Alterra
The Blue Mountains, Ontario, Canada - Full Time
Skills Needed
Customer Service, Ski Instruction, Snowboard Instruction, Health And Safety Compliance, Lesson Planning, Child Interaction, Team Collaboration
Specialization
Candidates must hold a minimum level 1 C.A.S.I. or Level 1 C.S.I.A. certification and should be comfortable working with small children, with flexible hours including weekends and holidays.
Reservations Coordinator at Basecamp Resorts
Canmore, Alberta, Canada - Full Time
Skills Needed
Attention To Detail, Analytical Skills, Verbal Communication, Written Communication, Interpersonal Skills, Time Management, Reservation Systems, Property Management Software
Specialization
Previous experience in reservations or guest services is preferred, along with strong attention to detail and communication skills. Familiarity with online travel agency platforms and reservation systems is an asset.
Part-time Bellperson at Accor
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Team Player, Self Motivated, Physical Ability, Driving Skills, Communication Skills, Attention To Detail
Specialization
Candidates must be able to handle multiple tasks, work effectively unsupervised, and possess a valid class 5 driver’s license with a clean driving record. Physical ability to lift over 50 pounds and excellent English communication skills are also required.
Bartender - LOCAL Public Eatery, Kitsilano at LOCAL Public Eatery
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Bartending, Teamwork, Customer Service, Communication, Agility, Curiosity, Humility, Integrity, Resiliency
Specialization
Candidates should have at least 1 year of experience in a fast-paced restaurant and possess a Liquor Service certification. A passion for learning and the ability to connect with guests is essential.
Bilingual Server, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Communication, Organizational Skills, Interpersonal Skills, Problem Solving, Teamwork, Customer Service, Food Safety, Sanitation, Menu Knowledge, Point Of Sale Systems, Reliability, Pressure Management, Bilingualism, Smart Serve Certification
Specialization
Candidates should have 2-3 years of server experience in a fine dining environment and possess excellent communication and organizational skills. Bilingualism and Smart Serve Certification are required, along with the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Contract: Catering Supervisor at Compass Group Canada
Ottawa, ON, Canada - Full Time
Skills Needed
Supervisory Skills, Customer Satisfaction
Qualification
Graduate
Third Cook (Casual) at Accor
Edmonton, Alberta, Canada - Full Time
Skills Needed
Cooking Experience, Food Preparation, Interpersonal Skills, Communication Skills, Food Safety, Culinary Skills, Organization, Time Management
Specialization
A minimum of 1 year of cooking experience is required, along with a valid Food Handler Certificate. A certificate or diploma from a recognized Culinary School is preferred.
Back of House - Line Cook at Northland Properties
Langley, British Columbia, Canada - Full Time
Skills Needed
Attention To Detail, Teamwork, Communication, Food Handling, Food Preparation, Time Management, Positive Attitude, Independence, Fast Paced Environment
Specialization
Previous experience in a full-service restaurant is considered an asset, along with impeccable attention to detail and the ability to work under pressure. Candidates should be energetic, positive, and possess basic food handling and preparation knowledge.
Bilingual Host/ Hostess, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bilingual Communication, Guest Service, Reservation Management, Food Knowledge, Beverage Knowledge, Microsoft Outlook, Windows Programs, Property Manager System Knowledge, Smart Serve Certification, High Paced Environment Adaptability
Specialization
Candidates should have good knowledge of Windows-based programs and excellent communication skills in both official languages. A Smart Serve certification and the ability to work in a high-paced environment are also required.
Room Attendant at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Housekeeping Experience, Organization Skills, Time Management, Teamwork, Guest Service, Attention To Detail
Specialization
Previous housekeeping experience is preferred, along with excellent organization and time management skills. The ability to work well in a team and focus on guest needs is essential.
Server / Bartender - LOCAL Public Eatery, 8th Ave at LOCAL Public Eatery
Calgary, Alberta, Canada - Full Time
Skills Needed
Teamwork, Customer Service, Agility, Curiosity, Humility, Integrity, Resiliency, Bartending, Serving, Communication, Liquor Knowledge, Creativity, Attention To Detail, Problem Solving, Adaptability, Time Management
Specialization
Candidates should have at least 1 year of experience in a fast-paced restaurant and possess a Liquor Service certification. The ideal candidate is a team player who seeks growth and can connect with guests to build lasting relationships.
First Cook at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Cooking, Food Preparation, Kitchen Sanitation, Food Presentation, Recipe Adherence, Ingredient Handling, Team Collaboration, Time Management
Specialization
Candidates should have 3-4 years of cooking experience in different kitchen departments. A Red Seal Certificate or recognized international equivalent is considered an asset.
Experience Required
Minimum 2 year(s)
AM Cook - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Guest Service Skills, Communication Skills, Organizational Skills, Attention To Detail, Multi Tasking, Creative Problem Solving, Flexibility, Cooking, Time Management
Specialization
The ideal candidate will have a minimum of 1-year previous cooking experience in a fine dining establishment and possess strong organizational and communication skills. A positive attitude and the ability to work independently or as part of a team are essential.
Spa Supervisor - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Interpersonal Skills, Verbal Communication, Organizational Skills, Initiative Thinking, Multi Tasking, Customer Service, Spa Product Knowledge, Retail Sales, Team Leadership, Training, Guest Service, Problem Solving, Attention To Detail, Time Management, Wellness Philosophy, Spa Operations
Specialization
The ideal candidate should have strong interpersonal skills, a willingness to learn, and previous experience in a spa or full-service hotel. Organizational skills and the ability to exceed guest expectations are essential.
ASSISTANT FOOD & BEVERAGE MANAGER at Oakwood Resort
Grand Bend, ON, Canada - Full Time
Skills Needed
N/A
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Spa Therapist at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Massage Therapy, Facials, Body Treatments, Customer Service, Sanitation, Inventory Management, Teamwork, Communication, Professionalism, Physical Endurance
Specialization
Experience performing facials, body treatments, and massages is required, preferably in a luxury environment. A certificate from a recognized Massage Therapy school and CPR/First Aid certification are also necessary.
Experience Required
Minimum 2 year(s)
Turf Care Supervisor - (Spring/Summer 2026) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Class 5 Driver’s License, Golf Course Maintenance Experience, Team Leadership, Irrigation Repairs, Fertility Programs, Plant Health Programs, Course Improvement Projects, Communication Skills, Organizational Skills, Problem Solving Skills, Multi Tasking, Adaptability, Physical Labor, Chainsaw Operation, Skid Steer Operation, Tractor Operation
Specialization
Candidates must have previous golf course maintenance experience and a Class 5 Driver’s License. Strong communication, organizational skills, and the ability to work both independently and as part of a team are essential.
Experience Required
Minimum 2 year(s)