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Hospitality Jobs in Canada

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Cafeteria Attendant at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Self Motivated, Effective Decision Making, Initiative, Multitasking, Minimal Supervision, High Service Levels, Physical Fitness
Specialization
Candidates should be self-motivated and able to multitask effectively under pressure. Physical fitness is required to perform tasks such as lifting trays and standing for long periods.
Sous Chef at Accor
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Organizational Skills, Food Safety, Hygiene, Menu Development, Teamwork, Creativity, Quality Control
Specialization
Proven experience as a Sous Chef or strong Chef de Partie ready to step up in a luxury hotel or fine-dining environment is required. A culinary degree or equivalent professional training is preferred, along with excellent leadership and communication skills.
Experience Required
Minimum 2 year(s)
Accounting Generalist at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Client Accounts Receivable, General Ledger Accounting, Communication Skills, Analytical Ability, Microsoft Office, Hospitality Operations, Problem Solving, Team Collaboration
Specialization
Candidates should have a college degree in Business or Accounting, or a combination of experience and education. Previous hospitality operations exposure and accounts receivable experience are preferred, along with familiarity with hotel operating systems and Microsoft Office.
Fine Dining Server - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Guest Service, Food Knowledge, Wine Knowledge, Communication Skills, Multi Tasking, Teamwork, Attention To Detail, Punctuality, Positive Attitude, Self Motivation, Calm Demeanor, Innovative Ideas, Serving It Right Certification, Sommelier Certification, Silverware Computer System Knowledge
Specialization
The ideal candidate should have previous experience in a fine dining environment and a good knowledge of food, wine, and spirits. A valid Serving It Right Certification and a passion for guest service are essential.
Experience Required
Minimum 2 year(s)
Serveur.euse banquets, extra (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Communication Skills, Customer Service, Teamwork, Flexibility, Banquet Service, Attention To Detail, Problem Solving, Time Management, Professionalism, Bilingualism
Specialization
Candidates should have excellent communication skills in both French and English and be available for flexible working hours. A minimum of 6 months of experience in catering or restaurant service is required, with additional training considered an asset.
Warehouse Attendant at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Self Motivated, Food And Beverage Knowledge, Warehouse Experience, Mathematical Skills, Attention To Detail, Physical Capability
Specialization
Candidates should be self-motivated and capable of working with little supervision. Previous warehouse experience and food and beverage knowledge are assets, along with excellent mathematical skills and physical capability.
Shift Leaders - LOCAL Public Eatery, Penticton at LOCAL Public Eatery
Penticton, British Columbia, Canada - Full Time
Skills Needed
Team Leadership, Hospitality Skills, Sales Building Skills, Networking, Personal Development, Agility, Curiosity, Humility, Integrity, Sense Of Fun, Resiliency
Specialization
You should be a natural leader who connects with others and values teamwork. A continuous desire to grow and learn is essential.
Event Cook, Hudson at Oliver & Bonacini
Calgary, Alberta, Canada - Full Time
Skills Needed
Cooking, Food Preparation, Recipe Following, Portion Control, Presentation Skills, Food Safety, Sanitation, Knife Handling, Inventory Control, Teamwork, Time Management, Creativity, Adaptability, Pressure Handling, Communication, Customer Service
Specialization
Candidates should have 1-2 years of cooking experience in a fast-paced restaurant environment, with a culinary diploma or degree being an asset. A basic understanding of professional cooking, knife handling skills, and the ability to work under pressure are essential.
Demi-Chef de parti at Sige Relais Chateaux
Quebec, Quebec, Canada - Full Time
Skills Needed
Culinary Skills, Team Collaboration, Menu Development, Stock Management, Plate Presentation, Event Coordination, Quality Control, Leadership, Time Management, Creativity, Autonomy, Organization, Physical Endurance, Professionalism, Initiative
Specialization
Candidates should have a culinary training background and at least two years of professional kitchen experience. Key attributes include leadership, teamwork, and the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Bowling Attendant at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Guest Service, Cash Handling, Point Of Sale Systems, 5 Pin Bowling Knowledge, Computer Experience, Proserve Certification
Specialization
Knowledge of 5 pin bowling is an asset, and Proserve certification is required before starting work. Previous guest service experience and good cash handling skills are preferred.
Registered Massage Therapist at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Massage Therapy, Guest Service, Sanitation Standards, Professionalism, Communication, Physical Endurance, Teamwork, Treatment Recommendations
Specialization
Candidates must have previous experience as a massage therapist and be registered in good standing with a recognized massage therapy association in Alberta. CPR and First Aid certification is also required.
Experience Required
Minimum 2 year(s)
Guest Service Generalist at Travel Leisure Co
, Nunavut, Canada - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Self Motivated, Positive Attitude, Professional Grooming, Flexibility, Attention To Detail
Specialization
Candidates should possess a genuine passion for customer service and excellent communication skills. A strong candidate will be enthusiastic, self-motivated, and able to work a flexible roster, including weekends and holidays.
Barman, temporaire, temps plein (H/F/D) at Accor
Montreal, Quebec, Canada - Full Time
Skills Needed
Communication Skills, Customer Service, Problem Solving, Teamwork, Time Management, Attention To Detail, Inventory Management, Bar Knowledge, Pos System Knowledge, Beverage Service, Multilingual, Organizational Skills, Reliability, Stress Management, Interpersonal Skills, Adaptability
Specialization
Candidates must have excellent communication skills in both French and English, along with a diploma in hospitality or two years of bar service experience. A strong understanding of beverage offerings and the ability to work under pressure in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
FUTURE OPPORTUNITIES ( BOH Hourly )- Oliver and Bonacini at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Cooking Experience, Knife Handling Skills, Ability To Take Direction, Work Under Pressure, Food Safety, Teamwork, Time Management, Culinary Skills
Specialization
Candidates should have 2-3 years of cooking experience and a valid Food Handlers Certificate. A culinary diploma or degree is an asset, and applicants must be available for weekends, evenings, and holidays.
Experience Required
Minimum 2 year(s)
Préposé(e) aux chambres at Accor
Montreal, Quebec, Canada - Full Time
Skills Needed
Cleaning, Attention To Detail, Customer Service, Organization, Professionalism, Bilingual
Specialization
Candidates should have relevant experience in a similar role, preferably in hospitality, and must be able to work physically for eight-hour shifts. Bilingual proficiency in French and English is required to cater to an international clientele.
Directeur.trice adjoint.e congrès et banquets, marché social - Temporaire ( at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Event Planning, Communication, Leadership, Problem Solving, Interpersonal Skills, Attention To Detail, Time Management, Sales Skills, Team Collaboration, Flexibility, Creativity, Financial Acumen, Technical Knowledge, Bilingualism, Organizational Skills
Specialization
Candidates should have at least 3 years of experience in a similar high-end position and possess strong communication skills in both English and French. A university degree in a related field is preferred, along with leadership qualities and a customer-focused mindset.
Experience Required
Minimum 2 year(s)
Shift Engineer - Full Time at Accor
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Customer Service Skills, Pool Water Chemistry Knowledge, Hvac Background, Organizational Skills, Time Management Skills, Communication Skills, Interpersonal Skills, Detail Orientation, Self Starter, Motivator, Physical Fitness, Team Orientation, Problem Solving Skills
Specialization
Candidates must be available to work overnights and have knowledge of pool water chemistry. Additional qualifications include exemplary customer service skills and a willingness to work weekends and extended hours.
Barista / Deli Attendant at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Barista Experience, Deli Experience, Customer Service, Communication Skills, Organizational Skills, Point Of Sale Systems, Food Knowledge
Specialization
Previous barista and/or deli experience in a high volume environment is required. A Serving it Right Certificate is mandatory, and excellent communication and organizational skills are essential.
Steward - The Second City at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Attention To Detail, Customer Service, Organizational Skills, Multi Tasking, Communication Skills, Professional Urgency
Specialization
Candidates should have a passion for hospitality and the ability to remain calm under pressure in a fast-paced environment. A minimum of 1 year of customer service experience is required, with restaurant experience considered an asset.
Rentals Attendant - Winter 2025 at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Customer Service, Equipment Rental, Safety Awareness, Attention To Detail, Inventory Control, Physical Fitness, Cpr Certification, First Aid Certification
Specialization
Previous experience in rentals or recreation is an asset, along with CPR and First Aid certification. Candidates must be physically capable of meeting the demands of the position and comfortable working in cold temperatures.
Cafeteria Attendant at Accor
Lake Louise, Alberta, Canada -
Full Time

Start Date

Immediate

Expiry Date

26 Feb, 26

Salary

19.09

Posted On

29 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Self-Motivated, Effective Decision Making, Initiative, Multitasking, Minimal Supervision, High Service Levels, Physical Fitness

Industry

Hospitality

Description
Company Description Embrace your passion for hiking, skiing, snowboarding and many other outdoor activities in Banff National Park while pursuing a fulfilling career at Fairmont Chateau Lake Louise. Take a risk, make a change and experience a new adventure while further developing your career. To live and work in a National Park is a once in a lifetime opportunity. Our team is a network of empowered individuals with a strong sense of themselves and the hospitality industry. Work hard, play hard and receive extraordinary benefits including subsidized onsite accommodations, which make saving money very easy to manage. Join our Fairmont family today! Job Description We are looking for motivated self-starters to come join our team at Fairmont Chateau Lake Louise in our Staff Cafeteria. Develop your skills as you interact daily with colleagues and leaders and open the door to endless opportunities with a luxury hotel brand whether you are looking for a future career in Culinary or in Guest Services within Food & Beverage. Pay Rate: $19.09/per hour Job Duties Include: Restock clean dishes, flatware and trays Replenish condiments and food items in the salad bar Sweep and mop floors Unpack supplies and store items accordingly Perform duties such as scraping, stacking, and moving dishes to the dishwashing station Qualifications Self‑motivated, with the ability to make effective decisions Demonstrates initiative, and the ability to multitask and work with minimal supervision Ability to maintain high service levels under pressure Physically fit to lift trays repeatedly, stand and walk for the duration of the shift. Ability to perform regular bending, lifting, reaching and carrying You may be required to work on holidays, weekends, overnights and other non-day shifts. Submission of your application to Fairmont Chateau Lake Louise indicates that you are able to meet these requirements as needed. Additional Information Job Perks & Benefits: Subsidized staff accommodation provided on-site for full time status employees One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $5/meal) Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health (up to $5,000/year), Orthodontics (up to $2,500/year), Fertility Drugs and Gender Affirmation (Lifetime maximum of $10,000) for full time permanent status employees Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide Access to the Mountain Explorer Travel Program - Discounted room rates including 50% off all food & beverage at Fairmont Resorts in Banff, Lake Louise, Jasper & Whistler (subject to availability) Opportunity to develop your talent and grow within Fairmont Chateau Lake Louise and over 5,000 properties with Accor Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization. Apply Today: Whether you're just launching your career or looking for a new adventure, we invite you to visit www.lakelouisejobs.com to learn more about Fairmont Chateau Lake Louise and the extraordinary opportunities that exist within our resort! We encourage you to let us know if you require any accommodations through the application or recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: [email protected] Our Commitment to Diversity & Inclusion: At Fairmont Chateau Lake Louise, we believe that the strength of our team lies in its diversity. We are committed to fostering an inclusive environment that respects the unique backgrounds, perspectives, and talents of the individual. As an Equal Opportunity Employer, we are dedicated to providing equal access to opportunities. We welcome applications from all qualified candidates.

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Responsibilities
The Cafeteria Attendant is responsible for restocking clean dishes, replenishing food items, and maintaining cleanliness in the cafeteria. This role involves interacting with colleagues and leaders while supporting the culinary and guest services operations.
Cafeteria Attendant at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Self Motivated, Effective Decision Making, Initiative, Multitasking, Minimal Supervision, High Service Levels, Physical Fitness
Specialization
Candidates should be self-motivated and able to multitask effectively under pressure. Physical fitness is required to perform tasks such as lifting trays and standing for long periods.
Sous Chef at Accor
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Organizational Skills, Food Safety, Hygiene, Menu Development, Teamwork, Creativity, Quality Control
Specialization
Proven experience as a Sous Chef or strong Chef de Partie ready to step up in a luxury hotel or fine-dining environment is required. A culinary degree or equivalent professional training is preferred, along with excellent leadership and communication skills.
Experience Required
Minimum 2 year(s)
Accounting Generalist at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Client Accounts Receivable, General Ledger Accounting, Communication Skills, Analytical Ability, Microsoft Office, Hospitality Operations, Problem Solving, Team Collaboration
Specialization
Candidates should have a college degree in Business or Accounting, or a combination of experience and education. Previous hospitality operations exposure and accounts receivable experience are preferred, along with familiarity with hotel operating systems and Microsoft Office.
Fine Dining Server - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Guest Service, Food Knowledge, Wine Knowledge, Communication Skills, Multi Tasking, Teamwork, Attention To Detail, Punctuality, Positive Attitude, Self Motivation, Calm Demeanor, Innovative Ideas, Serving It Right Certification, Sommelier Certification, Silverware Computer System Knowledge
Specialization
The ideal candidate should have previous experience in a fine dining environment and a good knowledge of food, wine, and spirits. A valid Serving It Right Certification and a passion for guest service are essential.
Experience Required
Minimum 2 year(s)
Serveur.euse banquets, extra (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Communication Skills, Customer Service, Teamwork, Flexibility, Banquet Service, Attention To Detail, Problem Solving, Time Management, Professionalism, Bilingualism
Specialization
Candidates should have excellent communication skills in both French and English and be available for flexible working hours. A minimum of 6 months of experience in catering or restaurant service is required, with additional training considered an asset.
Warehouse Attendant at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Self Motivated, Food And Beverage Knowledge, Warehouse Experience, Mathematical Skills, Attention To Detail, Physical Capability
Specialization
Candidates should be self-motivated and capable of working with little supervision. Previous warehouse experience and food and beverage knowledge are assets, along with excellent mathematical skills and physical capability.
Shift Leaders - LOCAL Public Eatery, Penticton at LOCAL Public Eatery
Penticton, British Columbia, Canada - Full Time
Skills Needed
Team Leadership, Hospitality Skills, Sales Building Skills, Networking, Personal Development, Agility, Curiosity, Humility, Integrity, Sense Of Fun, Resiliency
Specialization
You should be a natural leader who connects with others and values teamwork. A continuous desire to grow and learn is essential.
Event Cook, Hudson at Oliver & Bonacini
Calgary, Alberta, Canada - Full Time
Skills Needed
Cooking, Food Preparation, Recipe Following, Portion Control, Presentation Skills, Food Safety, Sanitation, Knife Handling, Inventory Control, Teamwork, Time Management, Creativity, Adaptability, Pressure Handling, Communication, Customer Service
Specialization
Candidates should have 1-2 years of cooking experience in a fast-paced restaurant environment, with a culinary diploma or degree being an asset. A basic understanding of professional cooking, knife handling skills, and the ability to work under pressure are essential.
Demi-Chef de parti at Sige Relais Chateaux
Quebec, Quebec, Canada - Full Time
Skills Needed
Culinary Skills, Team Collaboration, Menu Development, Stock Management, Plate Presentation, Event Coordination, Quality Control, Leadership, Time Management, Creativity, Autonomy, Organization, Physical Endurance, Professionalism, Initiative
Specialization
Candidates should have a culinary training background and at least two years of professional kitchen experience. Key attributes include leadership, teamwork, and the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Bowling Attendant at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Guest Service, Cash Handling, Point Of Sale Systems, 5 Pin Bowling Knowledge, Computer Experience, Proserve Certification
Specialization
Knowledge of 5 pin bowling is an asset, and Proserve certification is required before starting work. Previous guest service experience and good cash handling skills are preferred.
Registered Massage Therapist at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Massage Therapy, Guest Service, Sanitation Standards, Professionalism, Communication, Physical Endurance, Teamwork, Treatment Recommendations
Specialization
Candidates must have previous experience as a massage therapist and be registered in good standing with a recognized massage therapy association in Alberta. CPR and First Aid certification is also required.
Experience Required
Minimum 2 year(s)
Guest Service Generalist at Travel Leisure Co
, Nunavut, Canada - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Self Motivated, Positive Attitude, Professional Grooming, Flexibility, Attention To Detail
Specialization
Candidates should possess a genuine passion for customer service and excellent communication skills. A strong candidate will be enthusiastic, self-motivated, and able to work a flexible roster, including weekends and holidays.
Barman, temporaire, temps plein (H/F/D) at Accor
Montreal, Quebec, Canada - Full Time
Skills Needed
Communication Skills, Customer Service, Problem Solving, Teamwork, Time Management, Attention To Detail, Inventory Management, Bar Knowledge, Pos System Knowledge, Beverage Service, Multilingual, Organizational Skills, Reliability, Stress Management, Interpersonal Skills, Adaptability
Specialization
Candidates must have excellent communication skills in both French and English, along with a diploma in hospitality or two years of bar service experience. A strong understanding of beverage offerings and the ability to work under pressure in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
FUTURE OPPORTUNITIES ( BOH Hourly )- Oliver and Bonacini at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Cooking Experience, Knife Handling Skills, Ability To Take Direction, Work Under Pressure, Food Safety, Teamwork, Time Management, Culinary Skills
Specialization
Candidates should have 2-3 years of cooking experience and a valid Food Handlers Certificate. A culinary diploma or degree is an asset, and applicants must be available for weekends, evenings, and holidays.
Experience Required
Minimum 2 year(s)
Préposé(e) aux chambres at Accor
Montreal, Quebec, Canada - Full Time
Skills Needed
Cleaning, Attention To Detail, Customer Service, Organization, Professionalism, Bilingual
Specialization
Candidates should have relevant experience in a similar role, preferably in hospitality, and must be able to work physically for eight-hour shifts. Bilingual proficiency in French and English is required to cater to an international clientele.
Directeur.trice adjoint.e congrès et banquets, marché social - Temporaire ( at Accor
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Event Planning, Communication, Leadership, Problem Solving, Interpersonal Skills, Attention To Detail, Time Management, Sales Skills, Team Collaboration, Flexibility, Creativity, Financial Acumen, Technical Knowledge, Bilingualism, Organizational Skills
Specialization
Candidates should have at least 3 years of experience in a similar high-end position and possess strong communication skills in both English and French. A university degree in a related field is preferred, along with leadership qualities and a customer-focused mindset.
Experience Required
Minimum 2 year(s)
Shift Engineer - Full Time at Accor
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Customer Service Skills, Pool Water Chemistry Knowledge, Hvac Background, Organizational Skills, Time Management Skills, Communication Skills, Interpersonal Skills, Detail Orientation, Self Starter, Motivator, Physical Fitness, Team Orientation, Problem Solving Skills
Specialization
Candidates must be available to work overnights and have knowledge of pool water chemistry. Additional qualifications include exemplary customer service skills and a willingness to work weekends and extended hours.
Barista / Deli Attendant at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Barista Experience, Deli Experience, Customer Service, Communication Skills, Organizational Skills, Point Of Sale Systems, Food Knowledge
Specialization
Previous barista and/or deli experience in a high volume environment is required. A Serving it Right Certificate is mandatory, and excellent communication and organizational skills are essential.
Steward - The Second City at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Attention To Detail, Customer Service, Organizational Skills, Multi Tasking, Communication Skills, Professional Urgency
Specialization
Candidates should have a passion for hospitality and the ability to remain calm under pressure in a fast-paced environment. A minimum of 1 year of customer service experience is required, with restaurant experience considered an asset.
Rentals Attendant - Winter 2025 at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Customer Service, Equipment Rental, Safety Awareness, Attention To Detail, Inventory Control, Physical Fitness, Cpr Certification, First Aid Certification
Specialization
Previous experience in rentals or recreation is an asset, along with CPR and First Aid certification. Candidates must be physically capable of meeting the demands of the position and comfortable working in cold temperatures.