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Hospitality Jobs in Canada

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YVR - Overnight Sales Associate at Paradies Lagardere
Richmond, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Retail Sales, Pos Operation, Visual Merchandising, Cash Handling, Loss Prevention, Inventory Management, Needs Analysis, Conflict Resolution, Communication Skills, Time Management, Mathematics
Specialization
Requires a high school diploma and preferably one year of retail or customer service experience. Must be able to pass criminal background checks and perform physical tasks including heavy lifting.
Back of House - Dishwasher at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Dishwashing, Sanitation, Time Management, Communication, Teamwork, Speed, Efficiency, Kitchen Organization
Specialization
Candidates must be energetic, positive, and able to take direction and coaching. You should be dependable, flexible, and comfortable working both independently and as part of a team.
Supervisor - The Burger's Priest (Danforth) at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Setting Expectations, Cash Reconciliation, Inventory Counting, Customer Service, Food Handling Certification, Multitasking, Attention To Detail, Time Management, Problem Solving
Specialization
Candidates must possess a minimum of one year of team leadership experience, coupled with a friendly and enthusiastic attitude passionate about food and guest experiences. Essential requirements include availability for mixed shifts covering evenings, weekends, and holidays, and the ability to work well independently or in a team setting.
Front of House - Supervisor, Food Services at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Staff Supervision, Food Safety, Sanitation, Inventory Management, Customer Service, Scheduling, Employee Training, Performance Monitoring, Operational Reporting, Onboarding
Specialization
Candidates must be legally entitled to work in Canada and available for flexible full-time shifts in a 24/7 operational environment. Ability to handle rotating shifts including days, evenings, and overnights is required.
Experience Required
Minimum 2 year(s)
Second Cook at Easton's Group of Hotels Inc.
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Portion Control, Mise En Place, Food Safety, Station Organization, Banquet Cooking, A La Carte Cooking, Time Management, Teamwork, Communication, Attention To Detail
Specialization
Candidates must have a two-year culinary diploma and at least one year of industry experience in both banquet and a la carte settings. Availability to work weekends and holidays is required.
Sales Manager (SMERF) at Easton's Group of Hotels Inc.
Mississauga, Ontario, Canada - Full Time
Skills Needed
Sales Management, Prospecting, Negotiation, Client Relations, Contract Management, Revenue Management, Site Inspections, Event Planning, Hospitality Sales, Account Management, Business Development, Communication, Strategic Planning
Specialization
The role requires a results-driven professional with experience in sales, preferably within the hospitality industry. Candidates must be capable of conducting site tours, managing client inquiries, and producing accurate sales contracts.
Experience Required
Minimum 2 year(s)
Server at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Montreal, Quebec, Canada - Full Time
Skills Needed
Food Service, Alcoholic Beverage Service, Table Setting, Customer Service, Micros System, Order Processing, Communication, Conflict Resolution, Teamwork, Safety Compliance, Attention To Detail, Physical Stamina, Fine Motor Skills, Guest Relations
Specialization
Candidates must have at least one year of related work experience and possess a high school diploma or G.E.D. equivalent. The role requires the ability to perform physical tasks such as lifting up to 50 pounds and standing for extended periods.
Campground Maintenance Manager at Basecamp Resorts
Whistler, British Columbia, Canada - Full Time
Skills Needed
Facilities Management, Asset Lifecycle Planning, Preventative Maintenance, Budgeting, Capex Planning, Vendor Management, Contract Negotiation, Microsoft Office, Strategic Planning, Leadership, Reporting, Technical Maintenance, Sop Development, Operational Planning, Safety Compliance, Project Management
Specialization
Candidates must have proven experience in facilities management or property operations, preferably within the hospitality or outdoor sector. A valid driver's license and proficiency in administrative tools like Microsoft Office are required.
Experience Required
Minimum 5 year(s)
Night Auditor at Hotel Arts Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Organization, Detail Oriented, Night Audit, Front Desk, Hotel Environment, Flexibility, Driving
Specialization
Applicants must be night owls with a strong passion for customer service and possess open availability for overnight shifts (11:00 pm - 7:00 am). Mandatory requirements include a valid Alberta driver's license and a clean three-year driving abstract, with legal permission to work in Canada.
The Burger's Priest- Supervisor 507 Danforth Ave at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Cash Reconciliation, Inventory Management, Customer Service, Multitasking, Organization, Attention To Detail, Conflict Resolution
Specialization
Requires at least one year of team leadership experience and a Food Handler Certification. Candidates must be available for mixed shifts and capable of working in a fast-paced, hot environment.
Experience Required
Minimum 2 year(s)
Line Cook at Recipe Unlimited
Ottawa, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Portion Control, Communication, Organization, Teamwork, Time Management, Reliability
Specialization
Candidates should possess excellent communication skills, a positive attitude, and the ability to work flexible shifts. Previous experience in high-volume casual dining is considered a bonus.
Banquets & Event Lead at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Calgary, Alberta, Canada - Full Time
Skills Needed
Event Setup, Food Service, Beverage Service, Guest Relations, Team Leadership, Training And Coaching, Menu Knowledge, Safety Compliance, Dietary Requirement Management, Time Management, Professional Communication, Physical Stamina
Specialization
Requires a high school diploma or GED and at least 2 years of related work experience. Must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Food and Beverage Supervisor at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Team Leadership, Guest Service, Inventory Management, Staff Training, Scheduling, Quality Control, Conflict Resolution, Safety Compliance, Fifo, Operational Efficiency, Performance Evaluation, Coaching
Specialization
Requires a high school diploma or GED with at least two years of related work experience. At least one year of supervisory experience is preferred.
Experience Required
Minimum 2 year(s)
Custodian (Cleaning/Janitorial) - Midnight/Overnight Shift - Stampede 2026 at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Security Functions, Facility Maintenance, Painting, Furniture Repair, Whmis
Specialization
Candidates must be at least 18 years old, legally entitled to work in Canada, and comfortable working around livestock. Previous housekeeping experience and WHMIS certification are considered assets.
The Burger's Priest - Supervisor at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Setting Expectations, Taking Direction, Restaurant Opening, Restaurant Closing, Key Holder, Cash Reconciliation, Inventory Counting, Customer Concern Resolution, Enthusiasm, Food Passion, Multitasking, Organization, Attention To Detail
Specialization
Candidates must possess a minimum of one year of team leadership experience, coupled with a friendly and enthusiastic attitude passionate about food and guest experiences. Essential requirements include being Food Handler Certified (or willing to certify), availability for mixed shifts including evenings, weekends, and holidays, and the ability to work well independently or in a team.
Bar Assistant - Oxford STOMP at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Bar Support, Food Running, Stock Management, Customer Service, Pos Operation, Basic Math, English Communication, Professionalism, Physical Stamina, Proserve Certification
Specialization
Applicants must be over 18, hold a valid Alberta ProServe Certification, and be available for the duration of the Calgary Stampede. Previous restaurant or bar experience is preferred but not required.
Housekeeper - Lake Louise at Hostelling International
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Cleaning, Laundry, Teamwork, Attention To Detail, Physical Stamina, Communication, Time Management
Specialization
Candidates must be physically fit to spend 6-7 hours on their feet daily and possess a positive, energetic, and team-oriented attitude. A strong attention to detail and a commitment to delivering a great guest experience are essential.
Banquet Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Event Management, Food And Beverage Operations, Staff Scheduling, Inventory Management, Customer Service, Financial Control, Team Leadership, Sanitation Standards, Guest Relations, Conflict Resolution, Training And Development, Budgeting
Specialization
Requires a high school diploma or GED and at least 2 years of experience in event management, food and beverage, or a related professional area. Candidates must be able to lead teams and maintain high service standards.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sault Ste. Marie, Ontario, Canada - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Inventory Management, Food Safety, Staff Training, Employee Coaching, Menu Planning, Quality Control, Scheduling
Specialization
Requires 4 to 6 years of related work experience and at least 2 years of supervisory experience. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Full-Time First Cook at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Sanitation, Inventory Management, Teamwork, Communication, Mathematics, Customer Service
Specialization
Basic reading, writing, and math skills are required, along with some food preparation experience or training. The role involves physical tasks such as lifting and standing for extended periods.
YVR - Overnight Sales Associate at Paradies Lagardere
Richmond, British Columbia, Canada -
Full Time

Start Date

Immediate

Expiry Date

06 Sep, 26

Salary

17.85

Posted On

08 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Retail Sales, POS Operation, Visual Merchandising, Cash Handling, Loss Prevention, Inventory Management, Needs Analysis, Conflict Resolution, Communication Skills, Time Management, Mathematics

Industry

Hospitality

Description
POSITION REQUIREMENTS: • Demonstrate selling experience in a fast paced, service-oriented retail setting • Demonstrated ability to Greet, Sell and Thank the customer DUTIES AND RESPONSIBILITIES: • Put the customer first at all times. • Provide memorable, highly personalized customer service through needs analyses and product recommendations. • Offer customers promotional products and services. • Be able to resolve customer service issues and escalate as required. • Create and maintain good working relationships with fellow associates. • Maintain store appearance with respect to visual merchandising, housekeeping and maintenance standards. • Efficiently and accurately conduct customer transactions on our POS. • Efficiently and accurately conduct receiving, cycle counts, product returns and transfer transactions, etc. on our handheld. • Efficiently and accurately complete any required process controls (paperwork, etc.). • Follow company policies and procedures and maintain a safe working environment. • Understands and complies with Cash Handling and Loss Prevention Standard Operating Procedures. POSITION QUALIFICATIONS: • High school diploma or equivalency required. • Minimum one year of retail or customer service experience preferred. • Ability to work various shifts in a 7/365 team orientated environment. • Excellent customer service skills and an ability to communicate effectively using the English language. • Self-starter able to prioritize and handle various tasks simultaneously. • Ability to adapt to changing priorities and unexpected situations. • Proficiency required in reading, writing, and mathematics. • Ability to pass the Federal Criminal History Records Check, Paradies Background Check, and the applicable FAA requirements Department of Transportation requirements. • Computer work, heavy lifting (40 lbs.), long standing periods, climbing lifting, bending, nights or weekend work, based in a store or group of stores, early morning, evening and weekend work and holiday. Pay: $17.85/hour - Part- time - 10:30 PM -6:30AM  This position will require a Canadian Criminal Records Check (CCRC). This piece of documentation is a background check of your criminal history and can be acquired at your local police station. Are you willing to acquire a Canadian Criminal Record Check to work at the airport in this position?  Paradies Lagardere is an equal opportunity employer. We are committed to diversity, inclusion, and accessibility. We welcome all applicants without regard to race, color, religion, gender, national origin, disability, or any other protected status.  We are committed to creating a diverse and welcoming workplace that includes individuals with diverse backgrounds and experiences. The Company is committed to offering reasonable accommodation to job applicants with disabilities.  This position description is merely intended to describe the primary elements of the position. The Paradies Shops reserves the right to change the position description and to assign additional duties and responsibilities as necessary. This position description does not constitute an employment contract of any kind.

How To Apply:

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Responsibilities
Provide personalized customer service through product recommendations and efficient transaction processing on POS systems. Maintain store appearance and adhere to company policies regarding cash handling and loss prevention.
YVR - Overnight Sales Associate at Paradies Lagardere
Richmond, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Retail Sales, Pos Operation, Visual Merchandising, Cash Handling, Loss Prevention, Inventory Management, Needs Analysis, Conflict Resolution, Communication Skills, Time Management, Mathematics
Specialization
Requires a high school diploma and preferably one year of retail or customer service experience. Must be able to pass criminal background checks and perform physical tasks including heavy lifting.
Back of House - Dishwasher at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Dishwashing, Sanitation, Time Management, Communication, Teamwork, Speed, Efficiency, Kitchen Organization
Specialization
Candidates must be energetic, positive, and able to take direction and coaching. You should be dependable, flexible, and comfortable working both independently and as part of a team.
Supervisor - The Burger's Priest (Danforth) at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Setting Expectations, Cash Reconciliation, Inventory Counting, Customer Service, Food Handling Certification, Multitasking, Attention To Detail, Time Management, Problem Solving
Specialization
Candidates must possess a minimum of one year of team leadership experience, coupled with a friendly and enthusiastic attitude passionate about food and guest experiences. Essential requirements include availability for mixed shifts covering evenings, weekends, and holidays, and the ability to work well independently or in a team setting.
Front of House - Supervisor, Food Services at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Staff Supervision, Food Safety, Sanitation, Inventory Management, Customer Service, Scheduling, Employee Training, Performance Monitoring, Operational Reporting, Onboarding
Specialization
Candidates must be legally entitled to work in Canada and available for flexible full-time shifts in a 24/7 operational environment. Ability to handle rotating shifts including days, evenings, and overnights is required.
Experience Required
Minimum 2 year(s)
Second Cook at Easton's Group of Hotels Inc.
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Portion Control, Mise En Place, Food Safety, Station Organization, Banquet Cooking, A La Carte Cooking, Time Management, Teamwork, Communication, Attention To Detail
Specialization
Candidates must have a two-year culinary diploma and at least one year of industry experience in both banquet and a la carte settings. Availability to work weekends and holidays is required.
Sales Manager (SMERF) at Easton's Group of Hotels Inc.
Mississauga, Ontario, Canada - Full Time
Skills Needed
Sales Management, Prospecting, Negotiation, Client Relations, Contract Management, Revenue Management, Site Inspections, Event Planning, Hospitality Sales, Account Management, Business Development, Communication, Strategic Planning
Specialization
The role requires a results-driven professional with experience in sales, preferably within the hospitality industry. Candidates must be capable of conducting site tours, managing client inquiries, and producing accurate sales contracts.
Experience Required
Minimum 2 year(s)
Server at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Montreal, Quebec, Canada - Full Time
Skills Needed
Food Service, Alcoholic Beverage Service, Table Setting, Customer Service, Micros System, Order Processing, Communication, Conflict Resolution, Teamwork, Safety Compliance, Attention To Detail, Physical Stamina, Fine Motor Skills, Guest Relations
Specialization
Candidates must have at least one year of related work experience and possess a high school diploma or G.E.D. equivalent. The role requires the ability to perform physical tasks such as lifting up to 50 pounds and standing for extended periods.
Campground Maintenance Manager at Basecamp Resorts
Whistler, British Columbia, Canada - Full Time
Skills Needed
Facilities Management, Asset Lifecycle Planning, Preventative Maintenance, Budgeting, Capex Planning, Vendor Management, Contract Negotiation, Microsoft Office, Strategic Planning, Leadership, Reporting, Technical Maintenance, Sop Development, Operational Planning, Safety Compliance, Project Management
Specialization
Candidates must have proven experience in facilities management or property operations, preferably within the hospitality or outdoor sector. A valid driver's license and proficiency in administrative tools like Microsoft Office are required.
Experience Required
Minimum 5 year(s)
Night Auditor at Hotel Arts Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Organization, Detail Oriented, Night Audit, Front Desk, Hotel Environment, Flexibility, Driving
Specialization
Applicants must be night owls with a strong passion for customer service and possess open availability for overnight shifts (11:00 pm - 7:00 am). Mandatory requirements include a valid Alberta driver's license and a clean three-year driving abstract, with legal permission to work in Canada.
The Burger's Priest- Supervisor 507 Danforth Ave at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Cash Reconciliation, Inventory Management, Customer Service, Multitasking, Organization, Attention To Detail, Conflict Resolution
Specialization
Requires at least one year of team leadership experience and a Food Handler Certification. Candidates must be available for mixed shifts and capable of working in a fast-paced, hot environment.
Experience Required
Minimum 2 year(s)
Line Cook at Recipe Unlimited
Ottawa, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Portion Control, Communication, Organization, Teamwork, Time Management, Reliability
Specialization
Candidates should possess excellent communication skills, a positive attitude, and the ability to work flexible shifts. Previous experience in high-volume casual dining is considered a bonus.
Banquets & Event Lead at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Calgary, Alberta, Canada - Full Time
Skills Needed
Event Setup, Food Service, Beverage Service, Guest Relations, Team Leadership, Training And Coaching, Menu Knowledge, Safety Compliance, Dietary Requirement Management, Time Management, Professional Communication, Physical Stamina
Specialization
Requires a high school diploma or GED and at least 2 years of related work experience. Must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Food and Beverage Supervisor at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Team Leadership, Guest Service, Inventory Management, Staff Training, Scheduling, Quality Control, Conflict Resolution, Safety Compliance, Fifo, Operational Efficiency, Performance Evaluation, Coaching
Specialization
Requires a high school diploma or GED with at least two years of related work experience. At least one year of supervisory experience is preferred.
Experience Required
Minimum 2 year(s)
Custodian (Cleaning/Janitorial) - Midnight/Overnight Shift - Stampede 2026 at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Security Functions, Facility Maintenance, Painting, Furniture Repair, Whmis
Specialization
Candidates must be at least 18 years old, legally entitled to work in Canada, and comfortable working around livestock. Previous housekeeping experience and WHMIS certification are considered assets.
The Burger's Priest - Supervisor at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Setting Expectations, Taking Direction, Restaurant Opening, Restaurant Closing, Key Holder, Cash Reconciliation, Inventory Counting, Customer Concern Resolution, Enthusiasm, Food Passion, Multitasking, Organization, Attention To Detail
Specialization
Candidates must possess a minimum of one year of team leadership experience, coupled with a friendly and enthusiastic attitude passionate about food and guest experiences. Essential requirements include being Food Handler Certified (or willing to certify), availability for mixed shifts including evenings, weekends, and holidays, and the ability to work well independently or in a team.
Bar Assistant - Oxford STOMP at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Bar Support, Food Running, Stock Management, Customer Service, Pos Operation, Basic Math, English Communication, Professionalism, Physical Stamina, Proserve Certification
Specialization
Applicants must be over 18, hold a valid Alberta ProServe Certification, and be available for the duration of the Calgary Stampede. Previous restaurant or bar experience is preferred but not required.
Housekeeper - Lake Louise at Hostelling International
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Cleaning, Laundry, Teamwork, Attention To Detail, Physical Stamina, Communication, Time Management
Specialization
Candidates must be physically fit to spend 6-7 hours on their feet daily and possess a positive, energetic, and team-oriented attitude. A strong attention to detail and a commitment to delivering a great guest experience are essential.
Banquet Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Event Management, Food And Beverage Operations, Staff Scheduling, Inventory Management, Customer Service, Financial Control, Team Leadership, Sanitation Standards, Guest Relations, Conflict Resolution, Training And Development, Budgeting
Specialization
Requires a high school diploma or GED and at least 2 years of experience in event management, food and beverage, or a related professional area. Candidates must be able to lead teams and maintain high service standards.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sault Ste. Marie, Ontario, Canada - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Inventory Management, Food Safety, Staff Training, Employee Coaching, Menu Planning, Quality Control, Scheduling
Specialization
Requires 4 to 6 years of related work experience and at least 2 years of supervisory experience. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Full-Time First Cook at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Sanitation, Inventory Management, Teamwork, Communication, Mathematics, Customer Service
Specialization
Basic reading, writing, and math skills are required, along with some food preparation experience or training. The role involves physical tasks such as lifting and standing for extended periods.