Hospitality Jobs in Germany

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Ausbildung zum/-r Veranstaltungskaufmann/-frau (m/w/d) - Olympiapark at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Planning, Cost Calculation, Customer Oriented Communication, Event Execution, Event Preparation, Event Follow Up, Offer Creation, Administrative Tasks, Logistics, Service, Vip Catering, Public Catering, Production Kitchens, Project Engagement, Ms Office Suite, Hospitality Passion
Specialization
Candidates must be at least 18 years old and possess a Class B driver's license, along with very good German and good to very good English skills. A good or very good secondary school leaving certificate (Mittlere Reife) or Abitur with good to very good grades is required, alongside a passion for organizing projects and high-quality food and beverages.
Assistant Banquet Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Staff Supervision, Guest Communication, Banquet Setup, Teamwork, Problem Solving, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Professional Appearance, Customer Service, Conflict Resolution, Quality Assurance
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or GED equivalent. The role requires physical stamina, including the ability to lift up to 50 pounds unassisted and handle objects requiring fine motor skills.
Experience Required
Minimum 2 year(s)
Cost Controller Supervisor_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Financial Reporting, Data Analysis, Accounting, Auditing, Payroll Processing, Reconciliation, Vendor Management, Record Keeping, Team Coordination, Confidentiality, Communication, Attention To Detail
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires strong organizational skills and the ability to handle financial data accurately.
Hostess - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Communication, Table Management, Menu Maintenance, Safety Procedures, Professionalism, Teamwork, Telephone Etiquette, Attention To Detail, Cleanliness Standards
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. No prior related work experience or supervisory experience is required for this role.
Koch (m/w/d) Emirates Airport Lounge at DO & CO AG
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Presentation, Food Preparation Coordination, Haccp Quality Standards, Hygiene Standards Adherence, Front Cooking, Quality Awareness, Independent Work, Passion For Profession, Attention To Detail, High Commitment, Hands On Mentality, Resilience, Flexibility, Shift Work, German Language, English Language
Specialization
Candidates should ideally have a completed apprenticeship as a cook or several years of professional experience as a Chef de Partie or gastronomic specialist, with preferred experience as a Station Chef or specialty cook. A high sense of quality, independent work ethic, passion for the profession, flexibility for shift work, and proficiency in both German and English are required.
Experience Required
Minimum 2 year(s)
Human Resources Trainee | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Industry Experience, Hotel Management, Customer Service, Cultural Appreciation, Communication
Specialization
Applicants must be current college or university students to be considered for this internship opportunity. The role seeks curious and creative individuals who appreciate connecting with guests and creating memorable experiences.
Human Resources Supervisor (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Human Resources, Personnel Management, Employee Lifecycle, Training Coordination, Staff Development, Communication Skills, Organizational Skills, Ms Office, Hr Systems, German Language, English Language, Interpersonal Skills, Conflict Resolution, Event Planning, Administrative Support
Specialization
Candidates should have a completed degree or vocational training in HR, hospitality, or business, along with initial professional experience in the HR sector. Proficiency in German and English is required, and an instructor aptitude qualification (AEVO) is considered a significant advantage.
Experience Required
Minimum 2 year(s)
Accounting Supervisor (/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Accounting, Auditing, Financial Reporting, Invoicing, Account Reconciliation, Payroll, Data Entry, Record Keeping, Supervision, Task Coordination, Problem Resolution, Professional Communication, Policy Adherence
Specialization
Candidates must have a High School diploma or G.E.D. equivalent and at least one year of related work experience, although no prior supervisory experience is required. Duties include maintaining confidentiality, professional communication, and performing basic physical tasks like lifting up to 10 pounds.
IT Manager at Mindspace
Berlin, , Germany - Full Time
Skills Needed
Cisco Meraki, Network Administration, Vlans, Switches, Mx, Technical Support, Av Systems, Cctv Systems, Access Controls, Project Management, Vendor Management, Troubleshooting, Microsoft Windows 10, Mac Os, Google Workspace, Office 365 Admin
Specialization
Candidates must have 3-4 years of Helpdesk or Deskside support experience, strong hardware troubleshooting skills, and proficiency with Microsoft Windows 10 and Mac OS. Experience with Cisco Meraki is an advantage, and excellent English and German communication skills are required to support non-technical users.
Experience Required
Minimum 2 year(s)
Rezeptionsmitarbeiter (m/w/d) Nachtschicht in Teilzeit at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Service, Protel Air Software, Check In, Check Out, Room Plan Review, List Printing, Cash Closing, Daily Closing, Night Audit, International Guest Handling, Administrative Tasks, Team Spirit, Reliability, Independent Work
Specialization
Candidates must have secure and experienced handling of international guests and possess initial professional experience as a receptionist, front desk employee, or night auditor. Fluent communication in both German and English is required, along with reliability, team spirit, and an affinity for administrative tasks.
Ausbildung Hotelfachmann / Hotelfachfrau (m/w/d) ab Sommer 2026 at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Consultation, Food And Beverage Service, Event Planning, Event Organization, Sales Conversations, Offer Creation, Teamwork, Communication, Composure, Foreign Languages, Cultural Awareness, Friendliness
Specialization
The ideal candidate is communicative, a team player, and remains composed under pressure. They should enjoy foreign languages and other cultures, impressing guests with an open and friendly demeanor.
Housekeeper (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the role focuses on personality and a willingness to learn. You should have a strong sense of cleanliness, order, and the ability to work effectively within a team.
Küchenchef NENI (mf/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Budget Management, Administrative Tasks, Live Cooking, International Cuisine, Menu Planning, Staff Development, Conflict Resolution, Communication
Specialization
The ideal candidate has proven leadership experience in a kitchen environment and is fluent in English. You should be passionate about eclectic food concepts, possess strong organizational skills, and be able to maintain composure under pressure.
Experience Required
Minimum 2 year(s)
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Team Leadership, Food Preparation, Menu Execution, Staff Training, Hygiene Standards, Operational Efficiency, Communication, Motivation
Specialization
Candidates must have completed a professional culinary education and possess experience as a Commis de Cuisine or junior chef. A strong character, ability to motivate others, and passion for new food concepts are essential.
Experience Required
Minimum 2 year(s)
Chef de bar (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Cocktail Preparation, Beverage Knowledge, Menu Development, German Language, English Language, Teamwork, Hospitality Management, Wine Knowledge, Champagne Knowledge, Spirit Knowledge, Cigar Handling
Specialization
Requires completed vocational training as a restaurant or hotel specialist with a strong knowledge of spirits, wines, and champagne. Fluency in German and English is required, along with flexibility and a team-oriented mindset.
Experience Required
Minimum 2 year(s)
Frühstückskoch/-köchin (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Food Preparation, Breakfast Buffet Management, Cleanliness Control, Event Catering, Teamwork, Stress Management, Customer Orientation, German Language, English Language, Self Responsibility
Specialization
Completed vocational training as a cook is preferred, though career changers are welcome. Candidates should be team players with a guest-oriented mindset and willingness to work weekends and holidays.
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Live Cooking, International Cuisine, Kitchen Organization, Team Leadership, Food Quality Control, Eclectic Cuisine, Kitchen Hygiene, Process Management
Specialization
Requires a trained caterer with a passion for international and eclectic cuisine and strong organizational skills. Candidates should be proactive, honest, and capable of inspiring both staff and guests.
Experience Required
Minimum 2 year(s)
Küchen-Associate (m/w/d) – Küchenhilfe / Commis / Demi-Chef / Chef de Parti at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Hygiene Management, Allergen Management, Mise En Place, à La Carte Production, Banquet Production, Plating And Presentation, Inventory Management, Fifo, Food Waste Reduction, Station Management, Staff Training, Menu Development, German Language, English Language
Specialization
Candidates must have completed culinary training and possess a passion for gastronomy, whether as a career starter or an experienced professional. Proficiency in German and English is required, along with the ability to remain calm in dynamic kitchen environments.
Service-Mitarbeiter/in - Commis / Demi Chef / Chef de rang (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Communication Skills, German Language, English Language, Hospitality Management, Teamwork, Problem Solving, Customer Relations
Specialization
Candidates should possess strong hospitality qualities and communication skills in German and English. The role is open to both experienced professionals and career starters who are eager to learn and develop.
Loss Prevention Officer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Cctv Monitoring, First Aid, Cpr, Incident Reporting, Conflict Resolution, Physical Security, Hazard Inspection, Investigation, Emergency Response, Guest Relations, Confidentiality, Evidence Gathering
Specialization
A high school diploma or GED is preferred, with no prior related or supervisory experience required. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds.
Ausbildung zum/-r Veranstaltungskaufmann/-frau (m/w/d) - Olympiapark at DO & CO AG
München, Brandenburg, Germany -
Full Time


Start Date

Immediate

Expiry Date

07 Jun, 26

Salary

0.0

Posted On

09 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Event Planning, Cost Calculation, Customer-Oriented Communication, Event Execution, Event Preparation, Event Follow-up, Offer Creation, Administrative Tasks, Logistics, Service, VIP Catering, Public Catering, Production Kitchens, Project Engagement, MS Office Suite, Hospitality Passion

Industry

Hospitality

Description
Unternehmensbeschreibung Als globaler Spitzenreiter im Gastgewerbe und in der Luftfahrtindustrie ist DO & CO eines der aufregendsten und angesehensten Unternehmen der Welt. In München betreut DO & CO das Fine Dining Restaurant 181, das sich im Olympiaturm auf 181 Metern Höhe befindet sowie das Seerestaurant, das Coubertin und die Roof Top Bar Deck 21. Stellenbeschreibung Wir suchen mit Start zum 01.09.2026 eine/n Veranstaltungskaufmann/-frau (m/w/d). Wir bieten eine fundierte, strukturierte, klassische Ausbildung mit professionellen, erfahrenen Ausbildern und einem vielfältigen Azubi-Netzwerk. Erhalten Sie Einblicke ins Geschehen an anderen Standorten z.B. in der Allianz Arena, in unseren SAP Garden, in unsere Zentrale in Garching und unser Hotel am Marienplatz - durch unsere Rotationspläne Vollumfängliche Eventplanung - Vorbereitung, Durchführung & Nachbereitung von Veranstaltungen wie z.B. Business Events, Tagungen, Firmen Feiern, Geburtstagen und Konzerte etc. Sie erhalten Einblicke in das Erstellen von Angeboten und Kostenkalkulationen in unserem Event Tool Bankettprofi Sie erlernen die kundenorientierte Kommunikation und die professionelle Planung und Durchführung von Veranstaltungen Gewinnen Sie Einblicke in unsere administrative Zentrale in Garching, in Abteilungen wie Personalwesen, Buchhaltung und Einkauf & Vertrieb Erhalten Sie einen Überblick von unseren operativen Abteilungen in Schwerpunkten wie Service, VIP Catering, Public Catering, Logistik und unsere Produktionsküchen Sie können sich bei verschiedenen Projekten engagieren und Verantwortung übernehmen, wie z.B. beim Azubi Family Day oder unserem Azubi Stammtisch Die Ausbildung für Veranstaltungskaufleute (m/w/d) dauert 3 Jahre Wir teilen 40 Jahre Erfahrung im Eventcatering auf Spitzenniveau und fördern den Feinschliff Ihrer Passion der/die beste Gastgeber/in zu werden Wir unterstützen unsere Auszubildenden bei einer intensiven Prüfungsvorbereitung und bieten sehr gute Übernahmeperspektive nach erfolgreich absolvierter Ausbildung Qualifikationen Sie sind mindestens 18 Jahre alt und besitzen einen Führerschein Klasse B‍ Sie bringen sehr gute Deutschkenntnisse und gute bis sehr gute Englischkenntnisse mit Sie haben eine gute oder sehr gute Mittlere Reife oder ein Abitur mit guten bis sehr gute Noten absolviert Sie haben Freude und Spaß bei der Organisation und Planung von Projekten und Veranstaltungen Sie haben eine Passion für hochwertige Speisen & Getränke und Spaß daran, anderen damit eine Freude zubereiten Sie haben einen sicheren Umgang mit den MS-Office Programmen (Word, Excel, PowerPoint) Sie bringen eine Leidenschaft für die Gastronomie mit Die Arbeit am Abend, am Wochenende und an Feiertagen ist für Sie kein Problem Sie sind freundlich, aufgeschlossen und kontaktfreudig Sie sind zuverlässig und arbeiten gerne in einem internationalen Team Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Ein Gehalt, das Ihren Fachkenntnissen entspricht Mitarbeiterrabatte in verschiedenen Geschäften Kostenlose kulinarische Verpflegung Regelmäßige Schulungen, Feedbackgespräche, Exkursionen und Seminare Moderne Freizeitgestaltung - Ihre Work-Life-Balance liegt uns am Herzen Unterstützung bei der Wohnungssuche, durch das Azubi Wohnungsprojekt der Stadt München Regelmäßig stattfindende Firmenevents – sportlich & gesellschaftlich Ein Unternehmen, in dem Sie wirklich etwas bewirken können - wir haben keine Angst vor neuen Ideen! Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Die Möglichkeit, mit einem der innovativsten Akteure auf dem globalen Luxusmarkt für Gourmet Entertainment zusammenzuarbeiten und diesen zu vertreten Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung.
Responsibilities
The role involves comprehensive event planning, including preparation, execution, and follow-up for various events such as business events, conferences, company celebrations, birthdays, and concerts. Trainees will also gain insight into creating offers, cost calculations using the Event Tool Bankettprofi, and professional customer-oriented communication.
Ausbildung zum/-r Veranstaltungskaufmann/-frau (m/w/d) - Olympiapark at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Planning, Cost Calculation, Customer Oriented Communication, Event Execution, Event Preparation, Event Follow Up, Offer Creation, Administrative Tasks, Logistics, Service, Vip Catering, Public Catering, Production Kitchens, Project Engagement, Ms Office Suite, Hospitality Passion
Specialization
Candidates must be at least 18 years old and possess a Class B driver's license, along with very good German and good to very good English skills. A good or very good secondary school leaving certificate (Mittlere Reife) or Abitur with good to very good grades is required, alongside a passion for organizing projects and high-quality food and beverages.
Assistant Banquet Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Staff Supervision, Guest Communication, Banquet Setup, Teamwork, Problem Solving, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Professional Appearance, Customer Service, Conflict Resolution, Quality Assurance
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or GED equivalent. The role requires physical stamina, including the ability to lift up to 50 pounds unassisted and handle objects requiring fine motor skills.
Experience Required
Minimum 2 year(s)
Cost Controller Supervisor_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Financial Reporting, Data Analysis, Accounting, Auditing, Payroll Processing, Reconciliation, Vendor Management, Record Keeping, Team Coordination, Confidentiality, Communication, Attention To Detail
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires strong organizational skills and the ability to handle financial data accurately.
Hostess - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Communication, Table Management, Menu Maintenance, Safety Procedures, Professionalism, Teamwork, Telephone Etiquette, Attention To Detail, Cleanliness Standards
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. No prior related work experience or supervisory experience is required for this role.
Koch (m/w/d) Emirates Airport Lounge at DO & CO AG
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Presentation, Food Preparation Coordination, Haccp Quality Standards, Hygiene Standards Adherence, Front Cooking, Quality Awareness, Independent Work, Passion For Profession, Attention To Detail, High Commitment, Hands On Mentality, Resilience, Flexibility, Shift Work, German Language, English Language
Specialization
Candidates should ideally have a completed apprenticeship as a cook or several years of professional experience as a Chef de Partie or gastronomic specialist, with preferred experience as a Station Chef or specialty cook. A high sense of quality, independent work ethic, passion for the profession, flexibility for shift work, and proficiency in both German and English are required.
Experience Required
Minimum 2 year(s)
Human Resources Trainee | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Industry Experience, Hotel Management, Customer Service, Cultural Appreciation, Communication
Specialization
Applicants must be current college or university students to be considered for this internship opportunity. The role seeks curious and creative individuals who appreciate connecting with guests and creating memorable experiences.
Human Resources Supervisor (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Human Resources, Personnel Management, Employee Lifecycle, Training Coordination, Staff Development, Communication Skills, Organizational Skills, Ms Office, Hr Systems, German Language, English Language, Interpersonal Skills, Conflict Resolution, Event Planning, Administrative Support
Specialization
Candidates should have a completed degree or vocational training in HR, hospitality, or business, along with initial professional experience in the HR sector. Proficiency in German and English is required, and an instructor aptitude qualification (AEVO) is considered a significant advantage.
Experience Required
Minimum 2 year(s)
Accounting Supervisor (/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Accounting, Auditing, Financial Reporting, Invoicing, Account Reconciliation, Payroll, Data Entry, Record Keeping, Supervision, Task Coordination, Problem Resolution, Professional Communication, Policy Adherence
Specialization
Candidates must have a High School diploma or G.E.D. equivalent and at least one year of related work experience, although no prior supervisory experience is required. Duties include maintaining confidentiality, professional communication, and performing basic physical tasks like lifting up to 10 pounds.
IT Manager at Mindspace
Berlin, , Germany - Full Time
Skills Needed
Cisco Meraki, Network Administration, Vlans, Switches, Mx, Technical Support, Av Systems, Cctv Systems, Access Controls, Project Management, Vendor Management, Troubleshooting, Microsoft Windows 10, Mac Os, Google Workspace, Office 365 Admin
Specialization
Candidates must have 3-4 years of Helpdesk or Deskside support experience, strong hardware troubleshooting skills, and proficiency with Microsoft Windows 10 and Mac OS. Experience with Cisco Meraki is an advantage, and excellent English and German communication skills are required to support non-technical users.
Experience Required
Minimum 2 year(s)
Rezeptionsmitarbeiter (m/w/d) Nachtschicht in Teilzeit at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Service, Protel Air Software, Check In, Check Out, Room Plan Review, List Printing, Cash Closing, Daily Closing, Night Audit, International Guest Handling, Administrative Tasks, Team Spirit, Reliability, Independent Work
Specialization
Candidates must have secure and experienced handling of international guests and possess initial professional experience as a receptionist, front desk employee, or night auditor. Fluent communication in both German and English is required, along with reliability, team spirit, and an affinity for administrative tasks.
Ausbildung Hotelfachmann / Hotelfachfrau (m/w/d) ab Sommer 2026 at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Consultation, Food And Beverage Service, Event Planning, Event Organization, Sales Conversations, Offer Creation, Teamwork, Communication, Composure, Foreign Languages, Cultural Awareness, Friendliness
Specialization
The ideal candidate is communicative, a team player, and remains composed under pressure. They should enjoy foreign languages and other cultures, impressing guests with an open and friendly demeanor.
Housekeeper (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the role focuses on personality and a willingness to learn. You should have a strong sense of cleanliness, order, and the ability to work effectively within a team.
Küchenchef NENI (mf/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Budget Management, Administrative Tasks, Live Cooking, International Cuisine, Menu Planning, Staff Development, Conflict Resolution, Communication
Specialization
The ideal candidate has proven leadership experience in a kitchen environment and is fluent in English. You should be passionate about eclectic food concepts, possess strong organizational skills, and be able to maintain composure under pressure.
Experience Required
Minimum 2 year(s)
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Team Leadership, Food Preparation, Menu Execution, Staff Training, Hygiene Standards, Operational Efficiency, Communication, Motivation
Specialization
Candidates must have completed a professional culinary education and possess experience as a Commis de Cuisine or junior chef. A strong character, ability to motivate others, and passion for new food concepts are essential.
Experience Required
Minimum 2 year(s)
Chef de bar (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Cocktail Preparation, Beverage Knowledge, Menu Development, German Language, English Language, Teamwork, Hospitality Management, Wine Knowledge, Champagne Knowledge, Spirit Knowledge, Cigar Handling
Specialization
Requires completed vocational training as a restaurant or hotel specialist with a strong knowledge of spirits, wines, and champagne. Fluency in German and English is required, along with flexibility and a team-oriented mindset.
Experience Required
Minimum 2 year(s)
Frühstückskoch/-köchin (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Food Preparation, Breakfast Buffet Management, Cleanliness Control, Event Catering, Teamwork, Stress Management, Customer Orientation, German Language, English Language, Self Responsibility
Specialization
Completed vocational training as a cook is preferred, though career changers are welcome. Candidates should be team players with a guest-oriented mindset and willingness to work weekends and holidays.
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Live Cooking, International Cuisine, Kitchen Organization, Team Leadership, Food Quality Control, Eclectic Cuisine, Kitchen Hygiene, Process Management
Specialization
Requires a trained caterer with a passion for international and eclectic cuisine and strong organizational skills. Candidates should be proactive, honest, and capable of inspiring both staff and guests.
Experience Required
Minimum 2 year(s)
Küchen-Associate (m/w/d) – Küchenhilfe / Commis / Demi-Chef / Chef de Parti at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Hygiene Management, Allergen Management, Mise En Place, à La Carte Production, Banquet Production, Plating And Presentation, Inventory Management, Fifo, Food Waste Reduction, Station Management, Staff Training, Menu Development, German Language, English Language
Specialization
Candidates must have completed culinary training and possess a passion for gastronomy, whether as a career starter or an experienced professional. Proficiency in German and English is required, along with the ability to remain calm in dynamic kitchen environments.
Service-Mitarbeiter/in - Commis / Demi Chef / Chef de rang (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Communication Skills, German Language, English Language, Hospitality Management, Teamwork, Problem Solving, Customer Relations
Specialization
Candidates should possess strong hospitality qualities and communication skills in German and English. The role is open to both experienced professionals and career starters who are eager to learn and develop.
Loss Prevention Officer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Cctv Monitoring, First Aid, Cpr, Incident Reporting, Conflict Resolution, Physical Security, Hazard Inspection, Investigation, Emergency Response, Guest Relations, Confidentiality, Evidence Gathering
Specialization
A high school diploma or GED is preferred, with no prior related or supervisory experience required. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds.
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