Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Hospitality Jobs in Germany

About 977 results in (2) seconds Clear Filters

Jobs Search

About 977 results in (2) seconds
Küchenchef (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Sankt Johann, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Kitchen Management, Menu Planning, Haccp, Team Leadership, Cost Calculation, Inventory Management, Staff Scheduling, Quality Control, Culinary Creativity, Operational Organization
Specialization
Candidates must have completed culinary training and possess several years of professional experience in gastronomy, including leadership roles. Strong organizational skills, a passion for high-quality cuisine, and economic thinking are essential.
Experience Required
Minimum 5 year(s)
Cook (m/w/d) auf Minijobbasis at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Assistance, Dishwashing, Guest Service, Communication, Reliability, Adaptability, Digital Tool Proficiency, Teamwork
Specialization
Previous kitchen experience and German language skills are preferred but not mandatory. Candidates should possess a hands-on mentality, reliability, and a passion for gastronomy.
Lifeguard_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Rescue Techniques, First Aid, Cpr, Pool Maintenance, Guest Service, Safety Monitoring, Emergency Response, Communication Skills, Physical Stamina
Specialization
Requires a high school diploma or equivalent and certifications in CPR and First Aid. Candidates must be physically capable of lifting up to 50 pounds and responding quickly to emergency situations.
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Beverage Service, Coffee Preparation, Mixology, Cocktail Preparation, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Professional experience in service, bar, or café environments is required, with a degree in gastronomy or hotel management being desirable. Candidates must possess a strong host mentality, professional demeanor, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Werkstudent HR und Office Management (m/w/d) at SuitePad GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
Hr Administration, Office Management, Payroll Preparation, Employer Branding, Onboarding, Process Optimization, German, English
Specialization
Must be an enrolled Master's student in HR, Business, or a similar field with initial practical experience in HR. Requires fluency in German and English, a structured way of working, and availability for 20 hours per week.
Service & Barista / evening shift (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Barista Skills, Customer Service, Hospitality Management, English Proficiency, German Proficiency, Evening Shift Work, Sustainable Sourcing Knowledge
Specialization
Candidates must have experience in the hotel or catering industry and be skilled as a barista. Proficiency in both German and English and a willingness to work evenings and weekends are required.
Director of Finance - Hilton Quang Hanh Onsen Resort at Hilton Japan
Berlin, , Germany - Full Time
Skills Needed
Financial Management, Accounting, Financial Reporting, Compliance, Leadership, Onq, Check Scm, Sun, Opera/Onq Pms, Micros, Hrlink, Microsoft Excel, Microsoft Word, Microsoft Powerpoint, Financial Controls
Specialization
Requires a university degree in Finance or Accounting and at least 10 years of hotel finance experience, including 3 years in leadership. Proficiency in hotel-specific financial systems and fluency in English are essential.
Experience Required
Minimum 10 year(s)
Stellvertretender Abteilungsleitung Supervisor (Flight Coordinator) (m/w/d) at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Airline Catering, Process Optimization, Quality Control, Personnel Development, Logistics Planning, Hygiene Standards, Ms Office, English Proficiency, German Proficiency, Customer Service Orientation, Organizational Skills
Specialization
Requires a degree in gastronomy or a comparable qualification along with several years of leadership experience in hospitality or airline catering. Must possess a Class B driver's license, fluency in German and English, and a hands-on mentality for shift work.
Experience Required
Minimum 5 year(s)
Duty Engineer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Preventative Maintenance, Equipment Calibration, Inventory Management, Power Lift Operation, Employee Coaching, Safety Compliance, Technical Troubleshooting, Facility Maintenance
Specialization
Requires a degree from a technical, trade, or vocational school and 4 to 6 years of related work experience. Must be physically capable of lifting up to 75 pounds and performing various manual labor tasks.
Experience Required
Minimum 5 year(s)
Demi Chef de Pastry (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Pastry Preparation, Food Safety, Baking, Kitchen Sanitation, Portion Control, Recipe Adherence, Equipment Operation, Professional Communication, Teamwork, Time Management
Specialization
Requires a high school diploma or equivalent and less than one year of related work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
F&B and Event Service Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Service, Food And Beverage Service, Guest Relations, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks, including lifting up to 25 pounds and standing for extended periods.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Resilience, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, a hands-on mentality, and the ability to work shift patterns.
Experience Required
Minimum 2 year(s)
Haustechniker/in (m/w/d) at Radisson Hotel Group
Osnabrück, Lower Saxony, Germany - Full Time
Skills Needed
Electrical Skills, Maintenance Skills, Organizational Skills, Problem Solving, Team Collaboration, Adaptability, Customer Service, Technical Skills
Specialization
Candidates should have a positive attitude and enjoy working in a team. A background in electrical work or HVAC systems is preferred, along with the ability to remain calm under pressure.
Werkstudent Business Intelligence w/m/d at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Sql, Bi Tools, Data Management, Google Cloud Platform, Bigquery, Data Cleaning, Data Structuring, Dashboard Optimization, Documentation, English, German
Specialization
Candidates must be enrolled students in Economics, IT, or a similar field with an interest in data management and IT systems. Basic knowledge of SQL and BI tools, along with fluency in German and English, is required.
Küchenmitarbeiter zur Aushilfe (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Cold Kitchen, Warm Kitchen, German Language
Specialization
Training as a chef or gastronomic specialist is preferred, or initial experience as a kitchen assistant or production cook. Good knowledge of German and experience in industrial catering or gastronomy is an advantage.
Servicemitarbeiter*in (w/m/d) - Courtyard by Marriott Wiesbaden at Borealis Hotel Group
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Customer Orientation, Teamwork, Communication Skills, Responsibility, A La Carte Service, Guest Relations, Pos System Operation, Banquet Service
Specialization
Previous experience in hotels or gastronomy is an advantage. Candidates must have a friendly, customer-oriented demeanor and the legal authorization to work in Europe.
Mgr-iT Cluster at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
It Operations Management, Vendor Management, Project Management, Hospitality Management Systems, Budgeting, Stakeholder Relations, Disaster Recovery Planning, Talent Acquisition, Negotiation, Technical Support, Inventory Management, Strategic Planning
Specialization
Requires a degree in Hospitality Management or a Bachelor's degree with at least 2-3 years of supervisory or project management experience. Must have technical experience with hospitality management systems and proven negotiation skills.
Experience Required
Minimum 2 year(s)
Senior Director, Technology Field Services Continental Europe at Hilton Japan
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Presentation Skills, Public Speaking, Project Management, Team Leadership, Data Analysis, Problem Solving, Strategic Planning, Hospitality Technology, Relationship Management, Itil, Customer Management, International Travel
Specialization
Requires significant executive leadership experience in hospitality technology and in-depth knowledge of hotel operations. A bachelor's degree is required, with a preference for multi-lingual abilities and the capacity for 50% international travel.
Experience Required
Minimum 10 year(s)
M&E Group Sales Executive (m/w/d) at Radisson Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Relationship Management, Sales, Event Planning, Negotiation, German Language, English Language, Logistics Coordination, Contract Management, Communication, Administrative Support
Specialization
Candidates must have previous experience in a similar position and be proficient in professional communication and negotiation in both German and English. A proactive, solution-oriented mindset and the ability to work independently are required.
Experience Required
Minimum 2 year(s)
(Junior) Business Intelligence Analyst (all genders) at Homaris
Berlin, , Germany - Full Time
Skills Needed
Power Bi, Dax, Data Modeling, Excel, Financial Analysis, Controlling, Fp&A, Unit Economics, Lucanet, Analytical Thinking, German Fluency, English Proficiency
Specialization
Candidates should have 1-3 years of experience in Controlling, FP&A, or Data Analytics with strong Power BI and Excel skills. Fluency in German and a good command of English (B2) are required.
Experience Required
Minimum 2 year(s)
Küchenchef (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Sankt Johann, Rhineland-Palatinate, Germany -
Full Time

Start Date

Immediate

Expiry Date

24 Aug, 26

Salary

0.0

Posted On

26 May, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Kitchen Management, Menu Planning, HACCP, Team Leadership, Cost Calculation, Inventory Management, Staff Scheduling, Quality Control, Culinary Creativity, Operational Organization

Industry

Hospitality

Description
Company Description Wir sind die PURS Fine Hotels und Restaurants sind ein modernes Hotel- und Gastronomieunternehmen mit Sitz im historischen Andernach am Rhein. Unsere moderne Unternehmensgruppe umfasst das PURS Luxury Boutique Hotel & Restaurant, mit seiner innovativen New Nordic Japanese Cuisine, das asiatische Streetfoodkonzept YOSO, das authentische italienische Restaurant Ai Pero, die exklusive Veranstaltungslocation Convent, das Classic Boutique Hotel Am Ochsentor und die historische Hammesmühle in Mayen. Job Description Wir suchen dich als Küchenchef (m/w/d) für unsere historische Hammesmühle in Mayen. Werde DU von Mittwoch bis Sonntag ein wichtiges Teammitglied der PURSpirit Familie und vertrete mit uns die Werte #Familyness #Respectful #Transparent innerhalb des gesamten Unternehmens. Deine Aufgaben: Du übernimmst die eigenständige Leitung und Organisation der Küche. Von der Planung bis zur operativen Umsetzung im täglichen Geschäft sowie bei Veranstaltungen. · Verantwortung für die gesamte Küchenorganisation und reibungslose Abläufe · Erstellung und Weiterentwicklung von Speisekonzepten und saisonalen Menues · Planung und Koordination des täglichen Küchenbetriebs · Sicherstellung eines hohen Qualitäts- und Hygienestandards · Warenbestellung sowie Kontrolle von Wareneinsatz und Lagerhaltung · Führung, Motivation und Weiterentwicklung des Küchenteams Operative Umsetzung · Aktive Mitarbeit im täglichen Küchenbetrieb · Organisation und Koordination der Speisenzubereitung bei Veranstaltungen und im à-la-carte-Geschäft · Kontrolle der Speisenqualität und Präsentation · Sicherstellung eines effizienten und wirtschaftlichen Arbeitsablaufs · Einhaltung aller Hygienevorschriften nach HACCP Administrative Umsetzung · Dienst- und Urlaubsplanung für das Küchenteam · Kalkulation von Speisen und Kontrolle der Küchenkosten · Durchführung von Inventuren und Bestandskontrollen · Optimierung interner Abläufe und Prozesse · Erstellung von Rezepturen und Standards · Einarbeitung neuer Mitarbeitender und Auszubildender Qualifications Du passt perfekt zu uns, wenn du... · eine abgeschlossene Ausbildung als Koch (m/w/d) hast · mehrjährige Berufserfahrung in der Gastronomie mitbringst · Erfahrung in der Führung eines Küchenteams besitzt · ein Organisationstalent bist und über eine strukturierte Arbeitsweise verfügst · Kreativität und Leidenschaft für hochwertige Küche hast · Qualitätsbewusstsein, Verantwortungsgefühl und wirtschaftliches Denken vereinst · Teamfähigkeit sowie eigenverantwortliches Arbeiten als selbstverständlich siehst Additional Information Unsere Unternehmenswerte vereint mit deinen Benefits #Familyness · einzigartige familiäre Atmosphäre · Freiwünsche werden im Dienstplan berücksichtigt · leckeres Personalessen sowie kostenfreie Personalgetränke · PURSpirit-Veranstaltungen, wie bspw. unser Sommerfest und Weihnachtsfeiern · wöchentlicher Betriebssport mit unserem Personal-Trainer Martin · Teilnahme an Sportevents #Respectful · übertarifliche Vergütung · Vergünstigungen in allen Relais & Châteaux Hotels · Preisnachlässe in unseren Hotels & Restaurants · PURSpirit-Rabatte in vielen lokalen Geschäften · Corporate Benefits · in-/ und externe Schulungen & Meetings #Transparent · Wir verwenden unsere Mitarbeiter App Quiply, damit jede/r über Geburtstage, berufliche Erfolge, neue Mitarbeitende, neue Unternehmenskonzepte und vieles mehr informiert ist · Wir haben eine digitale Zeiterfassung, damit jede Minute deinem Arbeitszeitkonto gutgeschrieben werden kann · Regelmäßige Mitarbeiterumfragen helfen, damit jede/r offen und ehrlich Feedback geben und an der Weiterentwicklung des Unternehmens teilhaben kann Bist du neugierig geworden und kannst dich in den Beschreibungen wiederfinden? Dann schick uns deine Bewerbung und triff dich mit uns auf einen Kaffee. Wir freuen uns auf dich. :) Department: Kitchen

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
The Head Chef is responsible for the independent leadership and organization of the kitchen, including menu development and daily operational management. Key duties include managing the kitchen team, ensuring high hygiene standards, and overseeing food quality for both à-la-carte and events.
Küchenchef (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Sankt Johann, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Kitchen Management, Menu Planning, Haccp, Team Leadership, Cost Calculation, Inventory Management, Staff Scheduling, Quality Control, Culinary Creativity, Operational Organization
Specialization
Candidates must have completed culinary training and possess several years of professional experience in gastronomy, including leadership roles. Strong organizational skills, a passion for high-quality cuisine, and economic thinking are essential.
Experience Required
Minimum 5 year(s)
Cook (m/w/d) auf Minijobbasis at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Assistance, Dishwashing, Guest Service, Communication, Reliability, Adaptability, Digital Tool Proficiency, Teamwork
Specialization
Previous kitchen experience and German language skills are preferred but not mandatory. Candidates should possess a hands-on mentality, reliability, and a passion for gastronomy.
Lifeguard_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Rescue Techniques, First Aid, Cpr, Pool Maintenance, Guest Service, Safety Monitoring, Emergency Response, Communication Skills, Physical Stamina
Specialization
Requires a high school diploma or equivalent and certifications in CPR and First Aid. Candidates must be physically capable of lifting up to 50 pounds and responding quickly to emergency situations.
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Beverage Service, Coffee Preparation, Mixology, Cocktail Preparation, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Professional experience in service, bar, or café environments is required, with a degree in gastronomy or hotel management being desirable. Candidates must possess a strong host mentality, professional demeanor, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Werkstudent HR und Office Management (m/w/d) at SuitePad GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
Hr Administration, Office Management, Payroll Preparation, Employer Branding, Onboarding, Process Optimization, German, English
Specialization
Must be an enrolled Master's student in HR, Business, or a similar field with initial practical experience in HR. Requires fluency in German and English, a structured way of working, and availability for 20 hours per week.
Service & Barista / evening shift (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Barista Skills, Customer Service, Hospitality Management, English Proficiency, German Proficiency, Evening Shift Work, Sustainable Sourcing Knowledge
Specialization
Candidates must have experience in the hotel or catering industry and be skilled as a barista. Proficiency in both German and English and a willingness to work evenings and weekends are required.
Director of Finance - Hilton Quang Hanh Onsen Resort at Hilton Japan
Berlin, , Germany - Full Time
Skills Needed
Financial Management, Accounting, Financial Reporting, Compliance, Leadership, Onq, Check Scm, Sun, Opera/Onq Pms, Micros, Hrlink, Microsoft Excel, Microsoft Word, Microsoft Powerpoint, Financial Controls
Specialization
Requires a university degree in Finance or Accounting and at least 10 years of hotel finance experience, including 3 years in leadership. Proficiency in hotel-specific financial systems and fluency in English are essential.
Experience Required
Minimum 10 year(s)
Stellvertretender Abteilungsleitung Supervisor (Flight Coordinator) (m/w/d) at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Airline Catering, Process Optimization, Quality Control, Personnel Development, Logistics Planning, Hygiene Standards, Ms Office, English Proficiency, German Proficiency, Customer Service Orientation, Organizational Skills
Specialization
Requires a degree in gastronomy or a comparable qualification along with several years of leadership experience in hospitality or airline catering. Must possess a Class B driver's license, fluency in German and English, and a hands-on mentality for shift work.
Experience Required
Minimum 5 year(s)
Duty Engineer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Preventative Maintenance, Equipment Calibration, Inventory Management, Power Lift Operation, Employee Coaching, Safety Compliance, Technical Troubleshooting, Facility Maintenance
Specialization
Requires a degree from a technical, trade, or vocational school and 4 to 6 years of related work experience. Must be physically capable of lifting up to 75 pounds and performing various manual labor tasks.
Experience Required
Minimum 5 year(s)
Demi Chef de Pastry (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Pastry Preparation, Food Safety, Baking, Kitchen Sanitation, Portion Control, Recipe Adherence, Equipment Operation, Professional Communication, Teamwork, Time Management
Specialization
Requires a high school diploma or equivalent and less than one year of related work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
F&B and Event Service Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Service, Food And Beverage Service, Guest Relations, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks, including lifting up to 25 pounds and standing for extended periods.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Resilience, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, a hands-on mentality, and the ability to work shift patterns.
Experience Required
Minimum 2 year(s)
Haustechniker/in (m/w/d) at Radisson Hotel Group
Osnabrück, Lower Saxony, Germany - Full Time
Skills Needed
Electrical Skills, Maintenance Skills, Organizational Skills, Problem Solving, Team Collaboration, Adaptability, Customer Service, Technical Skills
Specialization
Candidates should have a positive attitude and enjoy working in a team. A background in electrical work or HVAC systems is preferred, along with the ability to remain calm under pressure.
Werkstudent Business Intelligence w/m/d at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Sql, Bi Tools, Data Management, Google Cloud Platform, Bigquery, Data Cleaning, Data Structuring, Dashboard Optimization, Documentation, English, German
Specialization
Candidates must be enrolled students in Economics, IT, or a similar field with an interest in data management and IT systems. Basic knowledge of SQL and BI tools, along with fluency in German and English, is required.
Küchenmitarbeiter zur Aushilfe (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Cold Kitchen, Warm Kitchen, German Language
Specialization
Training as a chef or gastronomic specialist is preferred, or initial experience as a kitchen assistant or production cook. Good knowledge of German and experience in industrial catering or gastronomy is an advantage.
Servicemitarbeiter*in (w/m/d) - Courtyard by Marriott Wiesbaden at Borealis Hotel Group
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Customer Orientation, Teamwork, Communication Skills, Responsibility, A La Carte Service, Guest Relations, Pos System Operation, Banquet Service
Specialization
Previous experience in hotels or gastronomy is an advantage. Candidates must have a friendly, customer-oriented demeanor and the legal authorization to work in Europe.
Mgr-iT Cluster at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
It Operations Management, Vendor Management, Project Management, Hospitality Management Systems, Budgeting, Stakeholder Relations, Disaster Recovery Planning, Talent Acquisition, Negotiation, Technical Support, Inventory Management, Strategic Planning
Specialization
Requires a degree in Hospitality Management or a Bachelor's degree with at least 2-3 years of supervisory or project management experience. Must have technical experience with hospitality management systems and proven negotiation skills.
Experience Required
Minimum 2 year(s)
Senior Director, Technology Field Services Continental Europe at Hilton Japan
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Presentation Skills, Public Speaking, Project Management, Team Leadership, Data Analysis, Problem Solving, Strategic Planning, Hospitality Technology, Relationship Management, Itil, Customer Management, International Travel
Specialization
Requires significant executive leadership experience in hospitality technology and in-depth knowledge of hotel operations. A bachelor's degree is required, with a preference for multi-lingual abilities and the capacity for 50% international travel.
Experience Required
Minimum 10 year(s)
M&E Group Sales Executive (m/w/d) at Radisson Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Relationship Management, Sales, Event Planning, Negotiation, German Language, English Language, Logistics Coordination, Contract Management, Communication, Administrative Support
Specialization
Candidates must have previous experience in a similar position and be proficient in professional communication and negotiation in both German and English. A proactive, solution-oriented mindset and the ability to work independently are required.
Experience Required
Minimum 2 year(s)
(Junior) Business Intelligence Analyst (all genders) at Homaris
Berlin, , Germany - Full Time
Skills Needed
Power Bi, Dax, Data Modeling, Excel, Financial Analysis, Controlling, Fp&A, Unit Economics, Lucanet, Analytical Thinking, German Fluency, English Proficiency
Specialization
Candidates should have 1-3 years of experience in Controlling, FP&A, or Data Analytics with strong Power BI and Excel skills. Fluency in German and a good command of English (B2) are required.
Experience Required
Minimum 2 year(s)