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Hospitality Jobs in Germany

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Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering, Large Kitchen Operations, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required, with prior experience in airline catering being advantageous.
Front Office Agent (m/w/d) at Radisson Hotel Group
Osnabrück, Lower Saxony, Germany - Full Time
Skills Needed
Friendliness, Smartness, Helpfulness, Practicality, Speed, Customer Service, Professionalism, Guest Interaction, Check In Procedures, Bar Service, Problem Solving
Specialization
The ideal candidate should possess good humor, enthusiasm, and a genuine enjoyment of teamwork, acting as a friendly, smart, and quick problem-solver who maintains professionalism in all situations. The role explicitly excludes night shifts and answering guest calls, allowing focus on direct, in-person guest service.
Junior Eventmanager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Customer Service, Gastronomy, Communication, Sales, Client Consulting, Operational Management, Contract Negotiation, Budgeting, Event Planning, Team Leadership
Specialization
Candidates must have a degree or vocational training in event management, hotel management, or restaurant management, along with mandatory experience in the gastronomy sector. Strong communication skills in both German and English are required, as is the flexibility to work during match days and special events.
Sachbearbeiter Disponent (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Delivery Note Processing, Communication, Warehouse Logistics, Order Forwarding, Administrative Support, Operational Support, Commercial Training, Logistics, Transport, Dispatching, Ms Office, Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must possess a completed commercial training or comparable qualification in warehousing, logistics, transport, dispatching, or as an industrial clerk/office clerk, though career changers from other industries are considered. Fluency in written and spoken German and good English skills are mandatory, along with availability for night shifts (3:00 - 11:45).
Logistiker (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Haccp Compliance, Equipment Provisioning, Inventory Control, Stock Distribution, Inventory Management, Order Processing, Night Shift Work, Team Coordination, Event Setup, Event Teardown, Event Logistics, Operational Logistics, Improvisation, Reliability, Teamwork, Hands On Mentality
Specialization
Candidates should possess prior experience in event logistics or operational logistics, potentially coming from roles like dispatcher, freight forwarder clerk, or logistics specialist. Essential qualities include strong organizational skills, the ability to improvise, reliability, teamwork, and good German language proficiency, with a forklift license being advantageous.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Check In, Check Out, Reservation Handling, Administrative Tasks, Accounting Preparation, Guest Consultation, Interdepartmental Collaboration, Guest Satisfaction, Customer Orientation, Communication Skills, Problem Solving, Independent Work, Responsible Working, German Language Proficiency
Specialization
Candidates should possess relevant professional experience in Front Office, Guest Relations, or a similar position, although career changers are explicitly welcomed. Essential talents include a customer-oriented approach, enjoyment in interacting with people, strong communication skills, a solution-oriented mindset, and the ability to work independently and responsibly, with good written and spoken German skills (minimum B2/C1 level).
Sachbearbeiter Disponent / Disposition (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Order Processing, Shipping Document Processing, Communication, Logistics Information Forwarding, Kitchen Coordination, Production Coordination, Administrative Support, Operational Support, Commercial Training, Logistics, Transportation, Ms Office, Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates need a completed commercial training or comparable qualification in warehousing, logistics, transport, or disposition, though career changers from other industries are considered. Fluency in German and good English skills are mandatory, along with proficient MS-Office use.
BarchefIn (m/w/d) im Strandbad Wendenschloss at Strandbad Wendenschloss GmbH
Berlin, , Germany - Full Time
Skills Needed
Cocktail Mixing, Drink Preparation, Customer Service, Order Taking, Draft Beer Systems, Tap Systems, Cash Systems, Tablet Operation, Booking Software, Teamwork, Flexibility, Resilience, Cleanliness, Attention To Detail, Communication
Specialization
Candidates should be experienced in gastronomy with a genuine enjoyment of guest interaction, possessing an open and professional demeanor to create a welcoming atmosphere. Essential qualifications include a passion for perfectly mixed drinks, the ability to maintain an overview during busy periods, flexibility, team spirit, resilience under pressure, technical proficiency with POS systems, and fluency in German for effective communication.
Demichef de Partie (m/w/d) - in Teilzeit (30 Stunden) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Creativity, Teamwork, Flexibility, Quality Awareness, Hygiene Standards, Menu Design, Food Preparation, Inventory Management, Communication, German Language Skills, Initiative, Cooking Techniques, Customer Service, Time Management, Problem Solving
Specialization
Candidates should have completed a culinary training program and possess relevant work experience in a similar role. A passion for gastronomy, creativity in food design, and good German language skills are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Team Leadership, Kitchen Operations, Food Quality Maintenance, Mentoring Junior Staff, Culinary Arts, Motivation, Food Concepts
Specialization
Candidates must have completed vocational training as a cook and possess prior experience as a Demi Chef or Chef de Partie. Personality and character are valued highly, alongside the ability to motivate colleagues and enthusiasm for new food concepts.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) Combo Hotel Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Customer Service, Guest Relations, Initiative, Up Selling, Opera Cloud, German Language, English Language
Specialization
A service-oriented personality is essential, with experience in guest interactions being advantageous. Proficiency in Opera Cloud or a similar system, along with strong German and English language skills, is required.
Front Office Clerk (m/f/d) at Marriott Hotel Lingfield Park Racecourse
Heidelberg, Baden-Württemberg, Germany - Full Time
Skills Needed
Check In, Check Out, Guest Relations, Complaint Management, Teamwork, Upselling, Training, German Language, English Language, Ms Office, Opera Knowledge
Specialization
Candidates should have completed training in the hotel industry or possess relevant professional experience at the front office. Proficiency in German and English, along with good knowledge of MS Office applications, is required.
Airline Catering Supervisor (m/w/d) Flughafen München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Monitoring, Control, Coordination, Delivery Process Management, Quality Control, Administrative Tasks, Logistical Tasks, Gastronomy Background, Airport Logistics, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Organizational Talent
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a Restaurant Specialist or Hotel Specialist, and must possess a hands-on mentality and flexibility for shift work. A Class B driver's license, excellent German and English skills, MS Office proficiency, and a clean criminal record are mandatory.
Experience Required
Minimum 2 year(s)
Mitarbeiter Zolllager (m/w/d) Airline Catering München at DO & CO AG
Erding, Bavaria, Germany - Full Time
Skills Needed
Airline Catering, Logistics, Quality Awareness, Service Orientation, Communication Skills, Stress Resistance, Reliability, German Language Skills, English Language Skills, Ms Office Knowledge, Driving License, Inventory Management, Teamwork, Adaptability, Attention To Detail, Customer Service
Specialization
Candidates should have experience in airline catering, gastronomy, or warehouse activities. A Class B driving license and good German and English language skills are also required.
Supervisor Airline Catering (m/w/d) Airport München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Monitoring, Control, Coordination, Delivery Process Management, Quality Control, Administrative Tasks, Logistical Tasks, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Organizational Talent, Ms Office
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a restaurant specialist, hotel specialist, F&B supervisor, banquet supervisor, or logistics specialist. A hands-on mentality, flexibility for shift work, a Class B driver's license, service orientation, high sense of responsibility, organizational talent, good German and English skills, and MS Office proficiency are required.
Experience Required
Minimum 2 year(s)
Assistant Manager-Sales/アシスタントマネージャー‗営業 at Residence Inn by Marriott Columbus DT
Loham, Bavaria, Germany - Full Time
Skills Needed
Sales Techniques, Guest Loyalty, Up Selling, Customer Service, Communication, Teamwork, Problem Solving, Office Duties, Training, Motivation, Professional Appearance, Confidentiality, Relationship Building, Quality Monitoring, Attention To Detail, Time Management
Specialization
Candidates should have at least 2 years of related work experience and a high school diploma or G.E.D. equivalent. No supervisory experience is required, and no specific licenses or certifications are mentioned.
Experience Required
Minimum 2 year(s)
Demichef de Rang | Chef de Rang (m/w/d) at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Service Coordination, Quality Standards Adherence, Service Area Preparation, Menu Consultation, Beverage Consultation, Feedback Handling, Complaint Management, Italian Cuisine Knowledge, Detail Orientation, Team Spirit, Initiative, Responsibility, Resilience, Flexibility, Organizational Skills
Specialization
Candidates must have completed vocational training in hotel or gastronomy management, or possess solid practical experience in upscale gastronomy or hotel service, ideally with sound F&B knowledge and experience in Italian cuisine. Essential requirements include a high quality awareness, strong team spirit, initiative, resilience, organizational skills, and very good German and English language proficiency to cater to an international clientele.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, A La Carte Preparation, Mise En Place, Menu Design, Buffet Supervision, Team Leadership, Hygiene Compliance, Detail Orientation, Guest Interaction, Training Junior Staff
Specialization
Candidates must have completed vocational training as a cook, possess very good teamwork skills, and have an eye for detail, along with a positive attitude and enjoyment of guest contact. Comprehensive knowledge of kitchen procedures is expected, and good German and English language skills are advantageous.
Frühstücksservice (m/w/d) at Radisson Hotel Group
Osnabrück, Lower Saxony, Germany - Full Time
Skills Needed
Customer Service, Enthusiasm, Teamwork, Professionalism, Morning Person, Food Preparation, Guest Interaction, Attention To Detail
Specialization
The ideal candidate should possess good spirits, enthusiasm, and enjoy working collaboratively within a great team, particularly thriving as an early riser to serve breakfast guests. The company prioritizes genuine effort over excessive paperwork, making a formal cover letter optional.
Servicekraft | Guest Service (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Greeting, Self Checkout Support, Cleanliness Maintenance, Stock Replenishment, Guest Needs Assessment, Reservation Support, Guest Flow Coordination, Team Collaboration, Professional Communication, Service Orientation, Reliable Working Style, Team Spirit, Resilience, Cash System Operation, Flexibility, German Language
Specialization
Candidates should ideally have completed vocational training in gastronomy/hospitality or possess comparable practical experience, though motivated career changers are welcome. Essential requirements include a strong service orientation, a friendly demeanor, reliability, team spirit, resilience during peak times, and proficiency in German and English.
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

01 Jun, 26

Salary

0.0

Posted On

03 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, HACCP Compliance, Shift Work, German Language, English Language, Airline Catering, Large Kitchen Operations, Gastronomy

Industry

Hospitality

Description
Unternehmensbeschreibung In den exklusiven Lounges der First- und Business Class bei Emirates Airlines kümmern wir uns als Catering-Team darum, dass unsere Gäste bereits am Flughafen den Beginn eines entspannten Urlaubs erleben. Auf über 1000 Quadratmetern bieten wir unseren internationalen Passagieren eine Vielfalt an wechselnden kulinarischen Highlights und erstklassigem Service in einer entspannten Atmosphäre. Wenn du Teil unseres Teams werden möchtest, erwarten dich nicht nur spannende Herausforderungen, sondern auch die Möglichkeit, in einem familiären Umfeld mit Leidenschaft und Freude auf die Bedürfnisse unserer Gäste einzugehen. Gemeinsam machen wir den Aufenthalt bis zum Abflug zu einem unvergesslichen Erlebnis. Für unser neues Projekt suchen wir ab April 2026. Stellenbeschreibung Produktion und Bereitstellung von Speisen der Kalten oder Warmen Küche entsprechend den vorgegebenen Rezepturen Einhaltung von Lieferzeiten, Umsetzung und Sicherstellung der Qualitätsstandards Einhalten der Qualitäts- und Hygienestandards nach HACCP kein à-la-carte-Geschäft Qualifikationen Ausbildung als Koch/Köchin und/oder gastronomische Fachkraft erste Erfahrung als Küchenmitarbeiter /in, Produktionskoch oder Chef de Partie Bereitschaft zur Schichtarbeit Gute Deutsch- und/oder Englischkenntnisse Berufserfahrung im Airline Catering von Vorteil in der Großküche, Lebensmittelproduktion oder Gastronomie Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Ein faires und transparentes Gehalt mit Sonn- und Feiertagszuschlägen Mitarbeiterbenefits (Jobrad, Urban Sports Club) Weihnachts- und Urlaubsgeld nach 1 Jahr Betriebszugehörigkeit Kostenlose kulinarische Verpflegung Uniformen werden zur Verfügung gestellt und gewaschen im Unternehmen Flexible Arbeitszeitmodelle nach Absprache möglich Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Maßgeschneiderte Mobilitätszuschüsse Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung.
Responsibilities
The role involves the production and provision of cold or hot dishes according to specified recipes, ensuring adherence to delivery times and maintaining quality and hygiene standards according to HACCP guidelines. This position does not involve à la carte service.
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering, Large Kitchen Operations, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required, with prior experience in airline catering being advantageous.
Front Office Agent (m/w/d) at Radisson Hotel Group
Osnabrück, Lower Saxony, Germany - Full Time
Skills Needed
Friendliness, Smartness, Helpfulness, Practicality, Speed, Customer Service, Professionalism, Guest Interaction, Check In Procedures, Bar Service, Problem Solving
Specialization
The ideal candidate should possess good humor, enthusiasm, and a genuine enjoyment of teamwork, acting as a friendly, smart, and quick problem-solver who maintains professionalism in all situations. The role explicitly excludes night shifts and answering guest calls, allowing focus on direct, in-person guest service.
Junior Eventmanager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Customer Service, Gastronomy, Communication, Sales, Client Consulting, Operational Management, Contract Negotiation, Budgeting, Event Planning, Team Leadership
Specialization
Candidates must have a degree or vocational training in event management, hotel management, or restaurant management, along with mandatory experience in the gastronomy sector. Strong communication skills in both German and English are required, as is the flexibility to work during match days and special events.
Sachbearbeiter Disponent (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Delivery Note Processing, Communication, Warehouse Logistics, Order Forwarding, Administrative Support, Operational Support, Commercial Training, Logistics, Transport, Dispatching, Ms Office, Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must possess a completed commercial training or comparable qualification in warehousing, logistics, transport, dispatching, or as an industrial clerk/office clerk, though career changers from other industries are considered. Fluency in written and spoken German and good English skills are mandatory, along with availability for night shifts (3:00 - 11:45).
Logistiker (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Haccp Compliance, Equipment Provisioning, Inventory Control, Stock Distribution, Inventory Management, Order Processing, Night Shift Work, Team Coordination, Event Setup, Event Teardown, Event Logistics, Operational Logistics, Improvisation, Reliability, Teamwork, Hands On Mentality
Specialization
Candidates should possess prior experience in event logistics or operational logistics, potentially coming from roles like dispatcher, freight forwarder clerk, or logistics specialist. Essential qualities include strong organizational skills, the ability to improvise, reliability, teamwork, and good German language proficiency, with a forklift license being advantageous.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Check In, Check Out, Reservation Handling, Administrative Tasks, Accounting Preparation, Guest Consultation, Interdepartmental Collaboration, Guest Satisfaction, Customer Orientation, Communication Skills, Problem Solving, Independent Work, Responsible Working, German Language Proficiency
Specialization
Candidates should possess relevant professional experience in Front Office, Guest Relations, or a similar position, although career changers are explicitly welcomed. Essential talents include a customer-oriented approach, enjoyment in interacting with people, strong communication skills, a solution-oriented mindset, and the ability to work independently and responsibly, with good written and spoken German skills (minimum B2/C1 level).
Sachbearbeiter Disponent / Disposition (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Order Processing, Shipping Document Processing, Communication, Logistics Information Forwarding, Kitchen Coordination, Production Coordination, Administrative Support, Operational Support, Commercial Training, Logistics, Transportation, Ms Office, Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates need a completed commercial training or comparable qualification in warehousing, logistics, transport, or disposition, though career changers from other industries are considered. Fluency in German and good English skills are mandatory, along with proficient MS-Office use.
BarchefIn (m/w/d) im Strandbad Wendenschloss at Strandbad Wendenschloss GmbH
Berlin, , Germany - Full Time
Skills Needed
Cocktail Mixing, Drink Preparation, Customer Service, Order Taking, Draft Beer Systems, Tap Systems, Cash Systems, Tablet Operation, Booking Software, Teamwork, Flexibility, Resilience, Cleanliness, Attention To Detail, Communication
Specialization
Candidates should be experienced in gastronomy with a genuine enjoyment of guest interaction, possessing an open and professional demeanor to create a welcoming atmosphere. Essential qualifications include a passion for perfectly mixed drinks, the ability to maintain an overview during busy periods, flexibility, team spirit, resilience under pressure, technical proficiency with POS systems, and fluency in German for effective communication.
Demichef de Partie (m/w/d) - in Teilzeit (30 Stunden) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Creativity, Teamwork, Flexibility, Quality Awareness, Hygiene Standards, Menu Design, Food Preparation, Inventory Management, Communication, German Language Skills, Initiative, Cooking Techniques, Customer Service, Time Management, Problem Solving
Specialization
Candidates should have completed a culinary training program and possess relevant work experience in a similar role. A passion for gastronomy, creativity in food design, and good German language skills are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Team Leadership, Kitchen Operations, Food Quality Maintenance, Mentoring Junior Staff, Culinary Arts, Motivation, Food Concepts
Specialization
Candidates must have completed vocational training as a cook and possess prior experience as a Demi Chef or Chef de Partie. Personality and character are valued highly, alongside the ability to motivate colleagues and enthusiasm for new food concepts.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) Combo Hotel Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Customer Service, Guest Relations, Initiative, Up Selling, Opera Cloud, German Language, English Language
Specialization
A service-oriented personality is essential, with experience in guest interactions being advantageous. Proficiency in Opera Cloud or a similar system, along with strong German and English language skills, is required.
Front Office Clerk (m/f/d) at Marriott Hotel Lingfield Park Racecourse
Heidelberg, Baden-Württemberg, Germany - Full Time
Skills Needed
Check In, Check Out, Guest Relations, Complaint Management, Teamwork, Upselling, Training, German Language, English Language, Ms Office, Opera Knowledge
Specialization
Candidates should have completed training in the hotel industry or possess relevant professional experience at the front office. Proficiency in German and English, along with good knowledge of MS Office applications, is required.
Airline Catering Supervisor (m/w/d) Flughafen München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Monitoring, Control, Coordination, Delivery Process Management, Quality Control, Administrative Tasks, Logistical Tasks, Gastronomy Background, Airport Logistics, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Organizational Talent
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a Restaurant Specialist or Hotel Specialist, and must possess a hands-on mentality and flexibility for shift work. A Class B driver's license, excellent German and English skills, MS Office proficiency, and a clean criminal record are mandatory.
Experience Required
Minimum 2 year(s)
Mitarbeiter Zolllager (m/w/d) Airline Catering München at DO & CO AG
Erding, Bavaria, Germany - Full Time
Skills Needed
Airline Catering, Logistics, Quality Awareness, Service Orientation, Communication Skills, Stress Resistance, Reliability, German Language Skills, English Language Skills, Ms Office Knowledge, Driving License, Inventory Management, Teamwork, Adaptability, Attention To Detail, Customer Service
Specialization
Candidates should have experience in airline catering, gastronomy, or warehouse activities. A Class B driving license and good German and English language skills are also required.
Supervisor Airline Catering (m/w/d) Airport München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Monitoring, Control, Coordination, Delivery Process Management, Quality Control, Administrative Tasks, Logistical Tasks, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Organizational Talent, Ms Office
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a restaurant specialist, hotel specialist, F&B supervisor, banquet supervisor, or logistics specialist. A hands-on mentality, flexibility for shift work, a Class B driver's license, service orientation, high sense of responsibility, organizational talent, good German and English skills, and MS Office proficiency are required.
Experience Required
Minimum 2 year(s)
Assistant Manager-Sales/アシスタントマネージャー‗営業 at Residence Inn by Marriott Columbus DT
Loham, Bavaria, Germany - Full Time
Skills Needed
Sales Techniques, Guest Loyalty, Up Selling, Customer Service, Communication, Teamwork, Problem Solving, Office Duties, Training, Motivation, Professional Appearance, Confidentiality, Relationship Building, Quality Monitoring, Attention To Detail, Time Management
Specialization
Candidates should have at least 2 years of related work experience and a high school diploma or G.E.D. equivalent. No supervisory experience is required, and no specific licenses or certifications are mentioned.
Experience Required
Minimum 2 year(s)
Demichef de Rang | Chef de Rang (m/w/d) at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Service Coordination, Quality Standards Adherence, Service Area Preparation, Menu Consultation, Beverage Consultation, Feedback Handling, Complaint Management, Italian Cuisine Knowledge, Detail Orientation, Team Spirit, Initiative, Responsibility, Resilience, Flexibility, Organizational Skills
Specialization
Candidates must have completed vocational training in hotel or gastronomy management, or possess solid practical experience in upscale gastronomy or hotel service, ideally with sound F&B knowledge and experience in Italian cuisine. Essential requirements include a high quality awareness, strong team spirit, initiative, resilience, organizational skills, and very good German and English language proficiency to cater to an international clientele.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, A La Carte Preparation, Mise En Place, Menu Design, Buffet Supervision, Team Leadership, Hygiene Compliance, Detail Orientation, Guest Interaction, Training Junior Staff
Specialization
Candidates must have completed vocational training as a cook, possess very good teamwork skills, and have an eye for detail, along with a positive attitude and enjoyment of guest contact. Comprehensive knowledge of kitchen procedures is expected, and good German and English language skills are advantageous.
Frühstücksservice (m/w/d) at Radisson Hotel Group
Osnabrück, Lower Saxony, Germany - Full Time
Skills Needed
Customer Service, Enthusiasm, Teamwork, Professionalism, Morning Person, Food Preparation, Guest Interaction, Attention To Detail
Specialization
The ideal candidate should possess good spirits, enthusiasm, and enjoy working collaboratively within a great team, particularly thriving as an early riser to serve breakfast guests. The company prioritizes genuine effort over excessive paperwork, making a formal cover letter optional.
Servicekraft | Guest Service (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Greeting, Self Checkout Support, Cleanliness Maintenance, Stock Replenishment, Guest Needs Assessment, Reservation Support, Guest Flow Coordination, Team Collaboration, Professional Communication, Service Orientation, Reliable Working Style, Team Spirit, Resilience, Cash System Operation, Flexibility, German Language
Specialization
Candidates should ideally have completed vocational training in gastronomy/hospitality or possess comparable practical experience, though motivated career changers are welcome. Essential requirements include a strong service orientation, a friendly demeanor, reliability, team spirit, resilience during peak times, and proficiency in German and English.