Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Hospitality Jobs in Germany

About 879 results in (3) seconds Clear Filters

Jobs Search

About 879 results in (3) seconds
Rooms Division Manager (m/w/d) at Hotel Vier Jahreszeiten Khlungsborn GmbH
Kühlungsborn, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Rooms Division Management, Housekeeping Management, Front Office Operations, Guest Relations, Leadership, Budget Planning, Kpi Analysis, Process Optimization, Personnel Development, Digitalization, Complaint Management, Strategic Planning, German Language, English Language, Hospitality Management, Cost Control
Specialization
Candidates should have a degree or professional qualification in hotel management and several years of leadership experience in Rooms Division or Housekeeping. Proficiency in German and English, along with experience using hotel software such as Gastromatic or Personio, is required.
Experience Required
Minimum 5 year(s)
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German, English
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Proficiency in German and English, along with a hands-on mentality and willingness to travel, is required.
Experience Required
Minimum 2 year(s)
Elektriker (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Electrical Installation, Building Control Technology, Technical Maintenance, Repair Work, Handicraft Skills, German Language, Teamwork, Technical Understanding
Specialization
Requires completed vocational training as an electrician and professional experience in the field. Candidates should possess a strong sense of responsibility, technical understanding, and a valid driver's license is an advantage.
Sous Chef (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Kitchen Management, Culinary Creativity, Budget Management, Inventory Control, Team Leadership, Guest Service, German Language, English Language, Digital Tool Proficiency, Communication Skills
Specialization
Requires professional kitchen experience with strong supervisory and management skills and a hands-on leadership style. Proficiency in German and English, along with a passion for hospitality and digital tool adaptability, is essential.
Experience Required
Minimum 5 year(s)
Account Director - Global Sales - DACH Frankfurt at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Account Management, Corporate Sales, Rfp Management, Rate Negotiation, Contract Management, Stakeholder Management, Relationship Building, Data Analysis, Market Knowledge, German Language, English Language
Specialization
Requires strong experience in account management or corporate sales, preferably within the hospitality or travel sector. Fluency in both German and English and knowledge of the DACH market are essential.
Experience Required
Minimum 5 year(s)
Front Office Manager - Combo Hotel Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Customer Service, Leadership, Relationship Building, Communication, Problem Solving, Team Culture, Administrative Skills, Opera System
Specialization
Candidates should have a service-oriented personality and experience in similar leadership roles. Familiarity with Opera or similar systems and strong relationship-building skills are essential.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) - Courtyard by Marriott München-Garching at Borealis Hotel Group
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Check In And Check Out, Opera Pms, German Language, English Language, Communication Skills, Teamwork, Empathy, Quality Awareness, Flexibility, Independent Working, Guest Oriented Thinking
Specialization
Requires vocational training in hotel management or professional experience in reception, with proficiency in German and English. Knowledge of the Opera booking system is an advantage, and newcomers to the industry are welcome.
Assistant Spa Manager (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Wangels, Schleswig-Holstein, Germany - Full Time
Skills Needed
Spa Management, Customer Service, Team Leadership, Sales Talent, Administrative Organization, Budget Management, German Language, English Language, Cosmetic Knowledge, Digital Literacy, Quality Management, Interpersonal Communication
Specialization
Requires a commercial or cosmetic vocational qualification with experience in luxury hospitality or a willingness to enter as a career changer. Must possess strong organizational skills, fluency in German and English, and proficiency in spa software.
Experience Required
Minimum 2 year(s)
Back of House Attendant (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Munich, Bavaria, Germany - Full Time
Skills Needed
Stewarding, Food & Beverage Operations, Haccp Standards, Hygiene Management, Event Setup, Kitchen Organization, English Proficiency, German Language Skills, Teamwork, Attention To Detail, Sanitization, Safety Compliance
Specialization
Candidates must have a valid EU/Germany work permit and mandatory German language skills. Previous experience in stewarding or hospitality is preferred, along with a professional, hands-on mentality.
Service & Barista / evening shift (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Barista Skills, Customer Service, Hospitality Management, English Proficiency, German Proficiency, Evening Shift Work, Sustainable Sourcing Knowledge
Specialization
Candidates must have experience in the hotel or catering industry and be skilled as a barista. Proficiency in both German and English and a willingness to work evenings and weekends are required.
Koch / Köchin (m/w/d) at Accor
Gerlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Culinary Production, Buffet Preparation, A La Carte Cooking, Haccp Compliance, Food Storage, Time Management, Quality Control, Cost Awareness, Organization, Creativity, German Language
Specialization
Requires completed vocational training as a chef or relevant practical experience. Candidates must have knowledge of HACCP regulations and a willingness to work weekends and holidays.
Experience Required
Minimum 2 year(s)
Barista (m/w/d) Montag - Freitag at DO & CO AG
Bamberg, Bavaria, Germany - Full Time
Skills Needed
Portafilter Coffee Machine Operation, Coffee Art, Inventory Management, Cashier Operations, Food Preparation, Customer Service, Sales, Organization, Teamwork
Specialization
Requires completed vocational training in hospitality/gastronomy or motivated career changers with initial gastronomy experience. Candidates should be communicative team players with a passion for coffee art.
Aushilfe Service Frühdienst (m/w/d) - 603€ Basis at Penta Hotels
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Guest Relations, Hospitality Service, German Language Proficiency, Hygiene Standards, Customer Service, Communication Skills
Specialization
Previous experience in gastronomy or hospitality is preferred. Candidates must have very good German language skills and a strong commitment to hygiene and responsibility.
Hotelmanager (m/w/d) / Managementvertrag für Minden at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Hotel Management, Team Leadership, Entrepreneurship, Revenue Management, Yielding, Local Sales, Quality Assurance, Guest Relations, Personnel Recruitment, Operational Management, German Language Proficiency
Specialization
Candidates must have operational or administrative experience in hospitality and previous leadership experience. Fluency in German (C2 level) and an entrepreneurial mindset to run a self-employed business are required.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, reliability, and the ability to work in shifts.
Experience Required
Minimum 2 year(s)
Line Cook (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Inventory Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for applicants who are reliable and committed to exceptional guest service.
Reservations Agent at The Cloud One
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Booking Management, Opera Cloud, Invoicing, English Proficiency, Communication Skills, Hospitality Management, Payment Monitoring
Specialization
Candidates should have a hotel trade apprenticeship or professional experience in hospitality, catering, or call centers. Strong communication skills, a passion for service, and a solid command of written and spoken English are required.
Küchenhilfe (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Plating, Packaging, Hygiene Regulations, Quality Awareness, Resilience, Flexibility, German Language, English Language
Specialization
Ideally possesses professional experience in the kitchen area with a high sense of quality and personal commitment. Must be flexible for shift work between 06:00 and 22:30 and have good German or English skills.
Aushilfe Küche (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Kitchen Assistance, Cleaning, Supply Replenishment, Professional Communication, Physical Stamina, Quality Standards Compliance
Specialization
A high school diploma or equivalent is preferred, though no prior work experience is required. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance and standing for extended periods.
Front Office Manager (m/w/d) Sheraton at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Front Office Management, Guest Relations, Staff Scheduling, Conflict Resolution, Opera Pms, Ms Office, German Language, English Language, Hospitality Management, Employee Training, Operative Leadership, Guest Service Management, Administration, Interdepartmental Project Management
Specialization
Requires completed vocational training in hotel management and several years of experience in a leading Front Office position. Fluency in German and English, along with proficiency in MS Office and ideally Opera, is essential.
Experience Required
Minimum 5 year(s)
Rooms Division Manager (m/w/d) at Hotel Vier Jahreszeiten Khlungsborn GmbH
Kühlungsborn, Mecklenburg-Vorpommern, Germany -
Full Time

Start Date

Immediate

Expiry Date

12 Oct, 26

Salary

0.0

Posted On

14 Jul, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Rooms Division Management, Housekeeping Management, Front Office Operations, Guest Relations, Leadership, Budget Planning, KPI Analysis, Process Optimization, Personnel Development, Digitalization, Complaint Management, Strategic Planning, German Language, English Language, Hospitality Management, Cost Control

Industry

Hospitality

Description
Moin und schön, dass du zu uns gefunden hast! Wie die Ostsee selbst stehen wir für Ruhe, Klarheit und Beständigkeit – mit frischer Brise und neuen Impulsen. Unsere Werte begleiten uns im Alltag und geben Orientierung: verlässlich, respektvoll und auf Augenhöhe. Wir arbeiten herzlich, aufmerksam und mit Freude an dem, was wir tun und immer mit dem Ziel, unseren Gästen eine richtig gute Zeit zu schenken. Genuss mit Seele, Qualität mit Haltung und ein Arbeitsumfeld, in dem Achtsamkeit, Vertrauen und echtes Miteinander zählen, prägen dabei unser tägliches Handeln. Wenn du nordische Gelassenheit schätzt und gern Verantwortung übernimmst, freuen wir uns, dich an Bord zu haben. Warum wir? Unbefristeter Arbeitsvertrag Mitarbeiterrabatte: 50 % in unseren Restaurants, exklusive Vorteile in all unseren Hotels JobRad: Wunschrad leasen und fit, günstig & nachhaltig unterwegs sein Bring Your Friend: Bis zu 1.000 € Prämie für deine Empfehlung Fitnessangebote: Für deinen Ausgleich – nutze unsere Fitnessangebote direkt vor Ort Teamevents & Sommerfest: Bis zu vier Team-Events im Jahr plus ein großes Sommerfest Betriebliche Altersvorsorge: Übergesetzlicher Zuschuss (20%) für deine Zukunft Corporate Benefits: Rabatte bei über 1.500 Marken – online und vor Ort Urlaub: Mehr Urlaub mit wachsender Betriebszugehörigkeit (bis zu 30 Tage) Karriere & Entwicklung: Möglichkeiten zur persönlichen und fachlichen Weiterentwicklung Tolles Team & Verpflegung: Familiäre Atmosphäre und frische, kostengünstige Küche direkt im Haus Diese spannenden Aufgaben erwarten dich bei uns: Du übernimmst die strategische, organisatorische und operative Gesamtverantwortung für die Bereiche Housekeeping, Front Office und Guest Relations, wobei dein Schwerpunkt auf der Weiterentwicklung des Housekeeping-Bereichs liegt. Du führst und entwickelst die Abteilungsleitungen sowie deren Teams fachlich und organisatorisch weiter und schaffst optimale Rahmenbedingungen für eine erfolgreiche Zusammenarbeit. Du stellst einen reibungslosen Ablauf aller Prozesse im Rooms-Bereich sicher und sorgst gemeinsam mit den Teams für einen exzellenten Gästeaufenthalt. Du entwickelst Qualitäts-, Service- und Housekeeping-Standards kontinuierlich weiter und stellst deren nachhaltige Umsetzung sicher. Du steuerst Budget, Forecast, Personaleinsatz und Wirtschaftlichkeit des gesamten Rooms-Bereichs und leitest Optimierungsmaßnahmen ab. Du analysierst relevante Kennzahlen wie Belegung, ADR, RevPAR, Zimmerqualität und Gästebewertungen und nutzt diese zur kontinuierlichen Verbesserung unserer Prozesse. Du förderst die bereichsübergreifende Zusammenarbeit zwischen Housekeeping, Front Office, Guest Relations, Technik, F&B und weiteren Abteilungen. Du verantwortest die Einhaltung aller Qualitäts-, Hygiene-, Sicherheits- und Unternehmensstandards und entwickelst diese kontinuierlich weiter. Du steuerst das Beschwerde- und Feedbackmanagement und leitest Maßnahmen zur nachhaltigen Steigerung der Gästezufriedenheit ein. Du begleitest die Personalentwicklung deiner Verantwortungsbereiche, unterstützt die Abteilungsleitungen im Recruiting und initiierst zielgerichtete Schulungs- und Entwicklungsmaßnahmen. Du treibst die Digitalisierung und Optimierung der Prozesse im Rooms-Bereich voran und arbeitest dabei mit modernen Hotelmanagementsystemen. Du arbeitest eng mit der Direktion zusammen und bringst deine Ideen aktiv in bereichsübergreifende Projekte sowie die strategische Weiterentwicklung unseres Hotels ein. Das bringst du mit: Eine abgeschlossene Ausbildung in der Hotellerie, idealerweise ergänzt durch eine Weiterbildung zum Hotelbetriebswirt (m/w/d), ein Studium im Hotelmanagement oder eine vergleichbare Qualifikation. Mehrjährige Führungserfahrung im Housekeeping, Front Office oder als Rooms Division Manager – idealerweise mit Verantwortung für mehrere Abteilungen. Fundierte Kenntnisse im Housekeeping-Management sowie ein gutes Verständnis der Abläufe im Front Office und der Guest Relations. Erfahrung in der Führung und Weiterentwicklung von Führungskräften und Teams. Ausgeprägtes Organisationsgeschick sowie eine strukturierte, lösungsorientierte und wirtschaftliche Arbeitsweise. Unternehmerisches Denken und ein sicheres Gespür für Kennzahlen, Budgetplanung, Kostenkontrolle und Prozessoptimierung. Erfahrung im Umgang mit Hotelsoftware sowie idealerweise mit Gastromatic, Hotelkit, Fairplanner, Personio und Customer Alliance. Sehr gute Deutsch- und Englischkenntnisse in Wort und Schrift. Ein souveränes Auftreten, Kommunikationsstärke und die Fähigkeit, Teams zu begeistern und bereichsübergreifend erfolgreich zusammenzuarbeiten. Ein ausgeprägtes Qualitäts-, Service- und Verantwortungsbewusstsein sowie Leidenschaft für exzellente Gastfreundschaft. Eigeninitiative, Entscheidungsfreude und den Anspruch, den Rooms-Bereich gemeinsam mit deinem Team kontinuierlich weiterzuentwickeln. Konnten wir dich mit der Stellenanzeige an Land ziehen? Dann freuen wir uns auf deine Bewerbung – und darauf, gemeinsam mit dir frischen Wind in unser Hotel zu bringen! Bei Fragen melde dich gerne unter karriere@4jahreszeiten-hotels.de Deine Kontaktperson: Dennis Kirschner - gerne per du People & Culture Generalist About us Die Vivaldi AG vereint mit ihren IV Jahreszeiten Hotels in Lübeck, Zingst und Kühlungsborn sowie weiteren Gastronomiebetrieben eine starke Gemeinschaft unter einem Dach. Bei uns steht der Mensch im Mittelpunkt – unsere Gäste ebenso wie unsere Mitarbeitenden. Ob im Hotel, in der Gastronomie oder in unserer Verwaltungsgesellschaft – wir leben untereinander eine offene Du-Kultur, geprägt von Respekt, Teamgeist und gegenseitiger Wertschätzung. Unsere Zusammenarbeit ist von Vertrauen und gegenseitiger Unterstützung getragen. Wir fördern die fachliche und persönliche Weiterentwicklung unserer Mitarbeitenden, damit jede:r sein Potenzial entfalten und aktiv zum gemeinsamen Erfolg beitragen kann. Du bist bei uns willkommen - genauso, wie du bist. Bei uns zählt, was dich ausmacht – unabhängig von Herkunft, Identität oder möglichen Einschränkungen. Wir schätzen Vielfalt und schaffen ein Arbeitsumfeld, in dem jede:r die eigenen Stärken einbringen und sich entfalten kann.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
The Rooms Division Manager holds strategic and operational responsibility for Housekeeping, Front Office, and Guest Relations, with a focus on developing housekeeping standards. Key duties include managing budgets, analyzing KPIs like RevPAR and ADR, and leading the professional development of department heads and their teams.
Rooms Division Manager (m/w/d) at Hotel Vier Jahreszeiten Khlungsborn GmbH
Kühlungsborn, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Rooms Division Management, Housekeeping Management, Front Office Operations, Guest Relations, Leadership, Budget Planning, Kpi Analysis, Process Optimization, Personnel Development, Digitalization, Complaint Management, Strategic Planning, German Language, English Language, Hospitality Management, Cost Control
Specialization
Candidates should have a degree or professional qualification in hotel management and several years of leadership experience in Rooms Division or Housekeeping. Proficiency in German and English, along with experience using hotel software such as Gastromatic or Personio, is required.
Experience Required
Minimum 5 year(s)
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German, English
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Proficiency in German and English, along with a hands-on mentality and willingness to travel, is required.
Experience Required
Minimum 2 year(s)
Elektriker (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Electrical Installation, Building Control Technology, Technical Maintenance, Repair Work, Handicraft Skills, German Language, Teamwork, Technical Understanding
Specialization
Requires completed vocational training as an electrician and professional experience in the field. Candidates should possess a strong sense of responsibility, technical understanding, and a valid driver's license is an advantage.
Sous Chef (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Kitchen Management, Culinary Creativity, Budget Management, Inventory Control, Team Leadership, Guest Service, German Language, English Language, Digital Tool Proficiency, Communication Skills
Specialization
Requires professional kitchen experience with strong supervisory and management skills and a hands-on leadership style. Proficiency in German and English, along with a passion for hospitality and digital tool adaptability, is essential.
Experience Required
Minimum 5 year(s)
Account Director - Global Sales - DACH Frankfurt at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Account Management, Corporate Sales, Rfp Management, Rate Negotiation, Contract Management, Stakeholder Management, Relationship Building, Data Analysis, Market Knowledge, German Language, English Language
Specialization
Requires strong experience in account management or corporate sales, preferably within the hospitality or travel sector. Fluency in both German and English and knowledge of the DACH market are essential.
Experience Required
Minimum 5 year(s)
Front Office Manager - Combo Hotel Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Customer Service, Leadership, Relationship Building, Communication, Problem Solving, Team Culture, Administrative Skills, Opera System
Specialization
Candidates should have a service-oriented personality and experience in similar leadership roles. Familiarity with Opera or similar systems and strong relationship-building skills are essential.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) - Courtyard by Marriott München-Garching at Borealis Hotel Group
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Check In And Check Out, Opera Pms, German Language, English Language, Communication Skills, Teamwork, Empathy, Quality Awareness, Flexibility, Independent Working, Guest Oriented Thinking
Specialization
Requires vocational training in hotel management or professional experience in reception, with proficiency in German and English. Knowledge of the Opera booking system is an advantage, and newcomers to the industry are welcome.
Assistant Spa Manager (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Wangels, Schleswig-Holstein, Germany - Full Time
Skills Needed
Spa Management, Customer Service, Team Leadership, Sales Talent, Administrative Organization, Budget Management, German Language, English Language, Cosmetic Knowledge, Digital Literacy, Quality Management, Interpersonal Communication
Specialization
Requires a commercial or cosmetic vocational qualification with experience in luxury hospitality or a willingness to enter as a career changer. Must possess strong organizational skills, fluency in German and English, and proficiency in spa software.
Experience Required
Minimum 2 year(s)
Back of House Attendant (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Munich, Bavaria, Germany - Full Time
Skills Needed
Stewarding, Food & Beverage Operations, Haccp Standards, Hygiene Management, Event Setup, Kitchen Organization, English Proficiency, German Language Skills, Teamwork, Attention To Detail, Sanitization, Safety Compliance
Specialization
Candidates must have a valid EU/Germany work permit and mandatory German language skills. Previous experience in stewarding or hospitality is preferred, along with a professional, hands-on mentality.
Service & Barista / evening shift (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Barista Skills, Customer Service, Hospitality Management, English Proficiency, German Proficiency, Evening Shift Work, Sustainable Sourcing Knowledge
Specialization
Candidates must have experience in the hotel or catering industry and be skilled as a barista. Proficiency in both German and English and a willingness to work evenings and weekends are required.
Koch / Köchin (m/w/d) at Accor
Gerlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Culinary Production, Buffet Preparation, A La Carte Cooking, Haccp Compliance, Food Storage, Time Management, Quality Control, Cost Awareness, Organization, Creativity, German Language
Specialization
Requires completed vocational training as a chef or relevant practical experience. Candidates must have knowledge of HACCP regulations and a willingness to work weekends and holidays.
Experience Required
Minimum 2 year(s)
Barista (m/w/d) Montag - Freitag at DO & CO AG
Bamberg, Bavaria, Germany - Full Time
Skills Needed
Portafilter Coffee Machine Operation, Coffee Art, Inventory Management, Cashier Operations, Food Preparation, Customer Service, Sales, Organization, Teamwork
Specialization
Requires completed vocational training in hospitality/gastronomy or motivated career changers with initial gastronomy experience. Candidates should be communicative team players with a passion for coffee art.
Aushilfe Service Frühdienst (m/w/d) - 603€ Basis at Penta Hotels
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Guest Relations, Hospitality Service, German Language Proficiency, Hygiene Standards, Customer Service, Communication Skills
Specialization
Previous experience in gastronomy or hospitality is preferred. Candidates must have very good German language skills and a strong commitment to hygiene and responsibility.
Hotelmanager (m/w/d) / Managementvertrag für Minden at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Hotel Management, Team Leadership, Entrepreneurship, Revenue Management, Yielding, Local Sales, Quality Assurance, Guest Relations, Personnel Recruitment, Operational Management, German Language Proficiency
Specialization
Candidates must have operational or administrative experience in hospitality and previous leadership experience. Fluency in German (C2 level) and an entrepreneurial mindset to run a self-employed business are required.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, reliability, and the ability to work in shifts.
Experience Required
Minimum 2 year(s)
Line Cook (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Inventory Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for applicants who are reliable and committed to exceptional guest service.
Reservations Agent at The Cloud One
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Booking Management, Opera Cloud, Invoicing, English Proficiency, Communication Skills, Hospitality Management, Payment Monitoring
Specialization
Candidates should have a hotel trade apprenticeship or professional experience in hospitality, catering, or call centers. Strong communication skills, a passion for service, and a solid command of written and spoken English are required.
Küchenhilfe (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Plating, Packaging, Hygiene Regulations, Quality Awareness, Resilience, Flexibility, German Language, English Language
Specialization
Ideally possesses professional experience in the kitchen area with a high sense of quality and personal commitment. Must be flexible for shift work between 06:00 and 22:30 and have good German or English skills.
Aushilfe Küche (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Kitchen Assistance, Cleaning, Supply Replenishment, Professional Communication, Physical Stamina, Quality Standards Compliance
Specialization
A high school diploma or equivalent is preferred, though no prior work experience is required. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance and standing for extended periods.
Front Office Manager (m/w/d) Sheraton at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Front Office Management, Guest Relations, Staff Scheduling, Conflict Resolution, Opera Pms, Ms Office, German Language, English Language, Hospitality Management, Employee Training, Operative Leadership, Guest Service Management, Administration, Interdepartmental Project Management
Specialization
Requires completed vocational training in hotel management and several years of experience in a leading Front Office position. Fluency in German and English, along with proficiency in MS Office and ideally Opera, is essential.
Experience Required
Minimum 5 year(s)