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Hospitality Jobs in Germany

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Beikoch (m/w/d) asiatische Küche at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Asian Cuisine, Food Presentation, Food Coordination, Quality Standards, Hygiene Standards, Teamwork, Reliability, Independent Work, German Language Skills, English Language Skills
Specialization
Candidates should have experience in gastronomy and a reliable, independent work style. Availability for shift work and good knowledge of Asian cuisine is essential.
Koch / Köchin (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Creativity, Teamwork, Flexibility, Hygiene Compliance, Menu Design, Food Presentation, Inventory Management, Quality Assurance, Communication, Initiative, German Language Skills
Specialization
Candidates should have completed training as a cook and possess a passion for gastronomy and fresh products. Creativity, initiative, teamwork, and good German language skills are also essential.
LKW Fahrer (m/w/d) Airline Catering at DO & CO AG
Erding, Bavaria, Germany - Full Time
Skills Needed
Driving License, Reliability, Organizational Skills, Team Orientation, German Language Skills, English Language Skills, Flexibility, Quality Awareness
Specialization
Candidates must possess a Class 2 or C driving license and have experience as a professional driver. A high level of personal commitment, reliability, and good communication skills in German and/or English are also required.
Experience Required
Minimum 2 year(s)
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bartending, Customer Service, Bar Organization, Shift Preparation, Teamwork, Communication, Hospitality Management, Drink Preparation
Specialization
Candidates must have completed vocational training in the hospitality or catering industry and possess prior bar experience. A passion for bar culture and the ability to work independently in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Strategic Planning, Financial Management, Customer Service, Team Leadership, Budget Development, Revenue Growth, Operations Management, Human Resources Management, Cost Control, Inventory Management, Market Analysis, Employee Coaching, Service Strategy Implementation, Cash Control, Liquor Control, Problem Solving
Specialization
Candidates need either a high school diploma with 6 years of relevant experience or a 2-year degree in a related field plus 4 years of experience in food and beverage, culinary, or event management. Essential knowledge includes customer service principles, financial resource management, general business administration, and material resource management.
Experience Required
Minimum 5 year(s)
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Food & Beverage Operations, Team Leadership, Quality Standards, Budget Planning, Cost Control, Revenue Growth, Purchasing, Supplier Management, Hygiene Standards, Haccp, Concept Development, Guest Complaint Handling, Data Analysis, Event Planning, Trend Observation, Service Orientation
Specialization
Candidates should possess a completed vocational training in hotel or restaurant management or a degree in Hospitality Management, ideally with several years of professional experience in a leading F&B role. Essential qualifications include sound knowledge of gastronomy/hotel organization, proficiency in budgeting/cost analysis, initial leadership experience, strong quality awareness, organizational talent, and fluency in German and English.
Experience Required
Minimum 2 year(s)
Sales & Marketing Trainee at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Hotel Management, Sales, Marketing, Customer Service, Communication, Teamwork, Adaptability
Specialization
Candidates must be current college or university students to be eligible for this internship. You should be a spontaneous explorer interested in the travel and hospitality industry.
Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Time Management, Creativity, Customer Service, Problem Solving, Adaptability, Communication, Passion For Baking
Specialization
Candidates should have vocational training and experience in producing sweet dishes, cakes, and desserts, preferably with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent working style, and a passion for the profession are essential.
Experience Required
Minimum 5 year(s)
Night Auditor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Front Office Operations, Cash Handling, Security Monitoring, Communication, Problem Solving, English Fluency, Local Area Knowledge
Specialization
You must have previous professional experience in the hospitality field and possess fluent English language skills. A proactive personality, strong interpersonal abilities, and knowledge of the local area are essential for this role.
Housekeeper (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the company values personality and a willingness to learn. Candidates should have a strong sense of cleanliness, order, and the ability to work effectively within a team.
Housekeeper (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Attention To Detail, Cleaning, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the focus is on your personality and willingness to learn. You should have a strong sense of cleanliness and enjoy working collaboratively within a team environment.
Night Audit (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Night Audit, Front Desk Operations, Guest Relations, Cash Handling, Security Monitoring, English Fluency, Communication, Problem Solving
Specialization
The ideal candidate has relevant professional experience and is fluent in English. A proactive personality, strong communication skills, and a customer-oriented mindset are essential for this role.
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Skills, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Hygiene Compliance, Team Collaboration, Resilience, Hands On Mentality, Engagement, Creativity, Time Management, Customer Focus
Specialization
Candidates should have vocational training and experience in producing sweet dishes, cakes, and desserts, preferably with extensive experience in bakeries or pastry shops. A strong commitment to quality, independent working style, and passion for the profession are essential.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Front Office Operations, Check In Procedures, English Fluency, Guest Relations, Teamwork, Local Knowledge, Problem Solving
Specialization
Candidates must have completed vocational training in the hotel industry and possess fluent English skills. Personality and character are valued highly, along with local city knowledge to provide tips to guests.
Küchenleiter (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Kitchen Management, Planning, Organization, Control, Team Leadership, Food Presentation, Hygiene Standards, Haccp Compliance, Scheduling, Quality Assurance, Independent Work, Hands On Mentality, Resilience, Flexibility, German Language, English Language
Specialization
Candidates must have experience in an operational leadership role within hospitality, catering, or communal catering, supported by a chef qualification and several years of professional experience as a Chef or Sous Chef. Essential qualities include a high sense of quality and responsibility, an independent work style, passion for the profession, attention to detail, high personal commitment, a hands-on mentality, resilience, flexibility for shift work, and proficiency in both German and English.
Experience Required
Minimum 5 year(s)
Reinigungskraft / Hausmann / Housekeeping Attendent (m/w/d) at Residence Inn by Marriott Columbus DT
Berlin, , Germany - Full Time
Skills Needed
Attention To Detail, Cleaning, Customer Service, Communication, Flexibility, Organization, Teamwork, Problem Solving, Self Motivation, Quality Awareness, Multilingual Communication
Specialization
Experience in a similar role is preferred but not required, welcoming applicants from various backgrounds. Candidates should possess strong communication skills in German and English, with a focus on quality and organization.
Bankett Service Professional (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Banquet Service, Event Preparation, Customer Service, Teamwork, Flexibility, German Language, English Language, Problem Solving, Time Management, Attention To Detail
Specialization
Candidates must demonstrate strong teamwork, flexibility regarding shift work, and a guest-oriented approach. Proficiency in both German and English is required for effective communication.
Trainee of Finance/ Purchasing at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Finance, Purchasing, Hotel Operations, Business Acumen, Hotel Management
Specialization
To be considered for this internship, the applicant must currently be a college or university student. The program is designed for those seeking to explore and kickstart a career in the travel industry.
Accounting & F&B Coordinator (w/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Scheduling, Reporting, Guest Feedback Management, Cash Management, Reconciliation, Change Management, Hotel Industry Background, Administrative Experience, F&B Experience, Attention To Detail, Organization, Structure
Specialization
Candidates should ideally have vocational training in the hotel industry, with preferred experience in administration and Food & Beverage operations. A strong passion for numbers, concentration, organization, and structure are essential qualities for this position.
Experience Required
Minimum 2 year(s)
Night Audit Agent (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Night Audit, Guest Services, Cash Handling, Front Desk Operations, Telephone Etiquette, Conflict Resolution, Data Entry, Communication, Teamwork, Attention To Detail, Hospitality Management, Problem Solving
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. Less than one year of related work experience is required, and the role requires the ability to perform physical tasks such as lifting up to 10 pounds.
Beikoch (m/w/d) asiatische Küche at DO & CO AG
Kelsterbach, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

04 May, 26

Salary

0.0

Posted On

03 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Asian Cuisine, Food Presentation, Food Coordination, Quality Standards, Hygiene Standards, Teamwork, Reliability, Independent Work, German Language Skills, English Language Skills

Industry

Hospitality

Description
Unternehmensbeschreibung Als globaler Spitzenreiter im Gastgewerbe und in der Luftfahrtindustrie ist DO & CO eines der aufregendsten und angesehensten Unternehmen der Welt. Die Arena One Mitarbeiterrestaurants überzeugen mit ihrem innovativen Konzept an 20 Standorten Deutschland. Unsere Restaurants bieten Mitarbeitern von unterschiedlichen Firmen abwechslungsreiche und vielseitige Mittagsverpflegung. Stellenbeschreibung Mithilfe in der tägliche Speisenproduktion Produkt- und Warenkenntnisse der asiatischen Küche Präsentation und Anrichten aller Speisen (asiatische Küche) Koordination sämtlicher Vorbereitungsarbeiten Einhalten der Qualitäts- und Hygienestandards nach HACCP Qualifikationen Verfügbarkeit für Schichtenarbeit (Früh- sowie Spätdienst) Erfahrung im Bereich Gastronomie und Küche Verständnis der Anforderungen in der Küche Zuverlässige und eigenständige Arbeitsweise Gute Deutsch- oder Englischkenntnisse Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Attraktives Gehalt Mitarbeiterrabatte in verschiedenen Geschäften Kostenlose kulinarische Verpflegung Flexible Arbeitszeiten Steuerfreie Zuschläge für Sonntags- sowie Feiertagsarbeit Jobrad und Jobticket Vergünstigte Mitgliedschaft beim Fitness-Dienstleister "Urban Sports Club" Firmenevents - sportlich & gesellschaftlich Ein Unternehmen, in dem Sie wirklich etwas bewirken können - wir haben keine Angst vor neuen Ideen! Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Die Möglichkeit, mit einem der innovativsten Akteure auf dem globalen Luxusmarkt für Gourmet Entertainment zusammenzuarbeiten und diesen zu vertreten Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung. Werden Sie Teil unseres Teams! Wir freuen uns auf Ihre aussagekräftige Bewerbung über unser Online-Bewerbungsformular unter Angabe Ihres frühestmöglichen Eintrittstermins und Ihrer Gehaltsvorstellungen. #doco.küche
Responsibilities
Assist in daily food production and coordinate all preparatory work. Present and arrange all dishes according to Asian cuisine standards.
Beikoch (m/w/d) asiatische Küche at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Asian Cuisine, Food Presentation, Food Coordination, Quality Standards, Hygiene Standards, Teamwork, Reliability, Independent Work, German Language Skills, English Language Skills
Specialization
Candidates should have experience in gastronomy and a reliable, independent work style. Availability for shift work and good knowledge of Asian cuisine is essential.
Koch / Köchin (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Creativity, Teamwork, Flexibility, Hygiene Compliance, Menu Design, Food Presentation, Inventory Management, Quality Assurance, Communication, Initiative, German Language Skills
Specialization
Candidates should have completed training as a cook and possess a passion for gastronomy and fresh products. Creativity, initiative, teamwork, and good German language skills are also essential.
LKW Fahrer (m/w/d) Airline Catering at DO & CO AG
Erding, Bavaria, Germany - Full Time
Skills Needed
Driving License, Reliability, Organizational Skills, Team Orientation, German Language Skills, English Language Skills, Flexibility, Quality Awareness
Specialization
Candidates must possess a Class 2 or C driving license and have experience as a professional driver. A high level of personal commitment, reliability, and good communication skills in German and/or English are also required.
Experience Required
Minimum 2 year(s)
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bartending, Customer Service, Bar Organization, Shift Preparation, Teamwork, Communication, Hospitality Management, Drink Preparation
Specialization
Candidates must have completed vocational training in the hospitality or catering industry and possess prior bar experience. A passion for bar culture and the ability to work independently in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Strategic Planning, Financial Management, Customer Service, Team Leadership, Budget Development, Revenue Growth, Operations Management, Human Resources Management, Cost Control, Inventory Management, Market Analysis, Employee Coaching, Service Strategy Implementation, Cash Control, Liquor Control, Problem Solving
Specialization
Candidates need either a high school diploma with 6 years of relevant experience or a 2-year degree in a related field plus 4 years of experience in food and beverage, culinary, or event management. Essential knowledge includes customer service principles, financial resource management, general business administration, and material resource management.
Experience Required
Minimum 5 year(s)
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Food & Beverage Operations, Team Leadership, Quality Standards, Budget Planning, Cost Control, Revenue Growth, Purchasing, Supplier Management, Hygiene Standards, Haccp, Concept Development, Guest Complaint Handling, Data Analysis, Event Planning, Trend Observation, Service Orientation
Specialization
Candidates should possess a completed vocational training in hotel or restaurant management or a degree in Hospitality Management, ideally with several years of professional experience in a leading F&B role. Essential qualifications include sound knowledge of gastronomy/hotel organization, proficiency in budgeting/cost analysis, initial leadership experience, strong quality awareness, organizational talent, and fluency in German and English.
Experience Required
Minimum 2 year(s)
Sales & Marketing Trainee at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Hotel Management, Sales, Marketing, Customer Service, Communication, Teamwork, Adaptability
Specialization
Candidates must be current college or university students to be eligible for this internship. You should be a spontaneous explorer interested in the travel and hospitality industry.
Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Time Management, Creativity, Customer Service, Problem Solving, Adaptability, Communication, Passion For Baking
Specialization
Candidates should have vocational training and experience in producing sweet dishes, cakes, and desserts, preferably with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent working style, and a passion for the profession are essential.
Experience Required
Minimum 5 year(s)
Night Auditor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Front Office Operations, Cash Handling, Security Monitoring, Communication, Problem Solving, English Fluency, Local Area Knowledge
Specialization
You must have previous professional experience in the hospitality field and possess fluent English language skills. A proactive personality, strong interpersonal abilities, and knowledge of the local area are essential for this role.
Housekeeper (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the company values personality and a willingness to learn. Candidates should have a strong sense of cleanliness, order, and the ability to work effectively within a team.
Housekeeper (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Attention To Detail, Cleaning, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the focus is on your personality and willingness to learn. You should have a strong sense of cleanliness and enjoy working collaboratively within a team environment.
Night Audit (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Night Audit, Front Desk Operations, Guest Relations, Cash Handling, Security Monitoring, English Fluency, Communication, Problem Solving
Specialization
The ideal candidate has relevant professional experience and is fluent in English. A proactive personality, strong communication skills, and a customer-oriented mindset are essential for this role.
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Skills, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Hygiene Compliance, Team Collaboration, Resilience, Hands On Mentality, Engagement, Creativity, Time Management, Customer Focus
Specialization
Candidates should have vocational training and experience in producing sweet dishes, cakes, and desserts, preferably with extensive experience in bakeries or pastry shops. A strong commitment to quality, independent working style, and passion for the profession are essential.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Front Office Operations, Check In Procedures, English Fluency, Guest Relations, Teamwork, Local Knowledge, Problem Solving
Specialization
Candidates must have completed vocational training in the hotel industry and possess fluent English skills. Personality and character are valued highly, along with local city knowledge to provide tips to guests.
Küchenleiter (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Kitchen Management, Planning, Organization, Control, Team Leadership, Food Presentation, Hygiene Standards, Haccp Compliance, Scheduling, Quality Assurance, Independent Work, Hands On Mentality, Resilience, Flexibility, German Language, English Language
Specialization
Candidates must have experience in an operational leadership role within hospitality, catering, or communal catering, supported by a chef qualification and several years of professional experience as a Chef or Sous Chef. Essential qualities include a high sense of quality and responsibility, an independent work style, passion for the profession, attention to detail, high personal commitment, a hands-on mentality, resilience, flexibility for shift work, and proficiency in both German and English.
Experience Required
Minimum 5 year(s)
Reinigungskraft / Hausmann / Housekeeping Attendent (m/w/d) at Residence Inn by Marriott Columbus DT
Berlin, , Germany - Full Time
Skills Needed
Attention To Detail, Cleaning, Customer Service, Communication, Flexibility, Organization, Teamwork, Problem Solving, Self Motivation, Quality Awareness, Multilingual Communication
Specialization
Experience in a similar role is preferred but not required, welcoming applicants from various backgrounds. Candidates should possess strong communication skills in German and English, with a focus on quality and organization.
Bankett Service Professional (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Banquet Service, Event Preparation, Customer Service, Teamwork, Flexibility, German Language, English Language, Problem Solving, Time Management, Attention To Detail
Specialization
Candidates must demonstrate strong teamwork, flexibility regarding shift work, and a guest-oriented approach. Proficiency in both German and English is required for effective communication.
Trainee of Finance/ Purchasing at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Finance, Purchasing, Hotel Operations, Business Acumen, Hotel Management
Specialization
To be considered for this internship, the applicant must currently be a college or university student. The program is designed for those seeking to explore and kickstart a career in the travel industry.
Accounting & F&B Coordinator (w/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Scheduling, Reporting, Guest Feedback Management, Cash Management, Reconciliation, Change Management, Hotel Industry Background, Administrative Experience, F&B Experience, Attention To Detail, Organization, Structure
Specialization
Candidates should ideally have vocational training in the hotel industry, with preferred experience in administration and Food & Beverage operations. A strong passion for numbers, concentration, organization, and structure are essential qualities for this position.
Experience Required
Minimum 2 year(s)
Night Audit Agent (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Night Audit, Guest Services, Cash Handling, Front Desk Operations, Telephone Etiquette, Conflict Resolution, Data Entry, Communication, Teamwork, Attention To Detail, Hospitality Management, Problem Solving
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. Less than one year of related work experience is required, and the role requires the ability to perform physical tasks such as lifting up to 10 pounds.