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Hospitality Jobs in Germany

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Mitarbeiter Lager (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Loading, Unloading, Orderliness, Cleanliness, Load Securing, Quality Standards Adherence, Safety Standards Adherence, Special Handling Execution, Collaboration, Reliability, Diligence, Responsibility, Teamwork, Driving License
Specialization
Previous warehouse experience, such as a warehouse clerk or logistics specialist, is desirable, alongside reliability, diligence, and a strong sense of responsibility. Candidates must possess German or English language skills, work reliably and independently, and demonstrate strong teamwork capabilities.
Assistant Manager (m/w/d) at The Cloud One
Leipzig, Saxony, Germany - Full Time
Skills Needed
Hotel Management, Leadership, Budgeting, Revenue Management, Recruitment, Organizational Skills, Communication, Customer Service, Team Management, Administration, Problem Solving, Strategic Thinking
Specialization
Candidates must have a degree or vocational training in the hotel industry along with relevant professional experience. Strong leadership skills, an entrepreneurial mindset, and proficiency in both German and English are required.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Essenbach, Bavaria, Germany - Full Time
Skills Needed
Experience In Gastronomy, Kitchen Assistance, Food Production, Quality Control, Guest Communication, Flexibility, Reliability, Teamwork
Specialization
Experience in gastronomy or kitchen work is advantageous. Candidates should have a reliable and independent work style, along with strong communication skills.
Catering Manager Assistant (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Service, Operational Management, Coordination, Team Leadership, Staff Scheduling, Logistics, Service Quality Assurance, Process Analysis, Event Preparation, Event Follow Up, Organization Skills, Hands On Mentality, Service Orientation, German Language, English Language, International Travel Readiness
Specialization
Candidates should have completed training in hospitality, gastronomy, or event management, or hold a relevant degree, along with experience in the event or catering sector. Essential qualifications include strong organizational skills, leadership competence, high service orientation, flexibility for weekend/evening work, and good German and English language skills.
Niederlassungsleiter - Bochum oder Dortmund (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Witten, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Branch Management, Staff Leasing, Sales, Customer Relationship Management, Business Development, Leadership, Entrepreneurial Thinking, Networking, Operations Management, Quality Assurance
Specialization
Candidates must have at least 5 years of experience in temporary employment services, ideally in a leadership role. Strong sales skills, an existing regional network, and an entrepreneurial mindset are required.
Experience Required
Minimum 5 year(s)
Ausbildung Fachkraft für Gastronomie, Schwerpunkt Restaurantservice at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Openness To Learning, Food Preparation, Beverage Service, Sustainability, Communication
Specialization
Candidates must possess strong personality and hospitality qualities, motivation, a successful school graduation, and enjoy interacting with international guests and working in a team. Good German and English language skills are required, with prior hotel or gastronomy experience being advantageous.
Senior Payroll Master at Fairfield Inn Suites by Marriott Mansfield
Berlin, , Germany - Full Time
Skills Needed
Accuracy, Financial Records, Data Analysis, Statistical Reporting, Auditing, Invoicing, Account Reconciliation, Team Coordination, Communication, Confidentiality, Problem Solving, Mentoring, Quality Standards, Professionalism, Customer Service
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent and a minimum of one year of related work experience. No supervisory experience or specific certifications are required.
Host/Hostess - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Attention To Detail, Time Management, Safety Compliance, Professionalism, Telephone Etiquette, Interpersonal Skills
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. No prior work experience is required for this position.
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Creativity, Adaptability, Passion For Food, Problem Solving, Time Management
Specialization
Your personality is valued more than your resume, and you should enjoy working with people and caring for their well-being. A passion for good food and drinks, along with a willingness to explore new concepts, is essential.
Chef de Partie (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Team Leadership, Kitchen Cleanliness, Food Standards Adherence, Mentoring Junior Staff, Live Cooking, International Cuisine, Organizational Skills, Effective Cooperation, Openness, Mutual Respect
Specialization
Candidates must have completed training as a chef and possess prior experience as a Demi Chef or Chef de Partie, along with the ability to motivate and lead a team. Passion for live cooking and international cuisine, coupled with strong organizational skills, are essential qualifications.
Experience Required
Minimum 2 year(s)
Junior Ticketing & Guest Relations Coordinator (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Ticketing Systems, Event Management, Customer Service, Hospitality Management, Sales, Communication, Organization, Ms Office, Conflict Resolution, Negotiation, Catering Management
Specialization
Requires a completed education or degree in business, tourism, sports, or event management with initial professional experience in gastronomy or customer service. Candidates must be service-oriented, fluent in German and English, and flexible to work on weekends and matchdays.
Flexibler Minijob als Servicekraft/ Küchenhilfe- 15,00 €/h (m/w/d) - ab sof at MOYO Stuttgart GmbH
Offenburg, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Serving Food, Serving Drinks, Friendly Service, Empathic Service, Gastronomy Service, Hygiene Compliance, Working Under Pressure, Punctuality, Reliability, Flexibility, Teamwork
Specialization
Candidates must present a friendly, open demeanor with a neat appearance, demonstrating punctuality, reliability, and flexibility regarding working hours, including evenings, weekends, and holidays. Very good German language skills (minimum C1 level) and being of legal age are mandatory.
Haustechniker (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Preventive Maintenance, Electrical Repair, Plumbing, Hvac Maintenance, Carpentry, Painting, Drywall Repair, Equipment Troubleshooting, Inventory Management, Safety Compliance, Lockout/Tagout, Computer Skills, Guest Service, Communication, Teamwork
Specialization
Candidates should have a high school diploma or equivalent and some experience in general maintenance or hotel engineering. A valid driver's license is required, along with the ability to perform physical tasks like lifting and climbing.
Restaurant Supervisor (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Service Excellence, Communication Talent, Leadership, Team Motivation, Service Flow Management, Mise En Place Coordination, Quality Control, Team Training, Booking Management, Cash Handling, Billing, Kitchen Coordination, Organizational Skills, Structured Work Style, Problem Solving, Hands On Mentality
Specialization
Candidates must have completed vocational training in hospitality/gastronomy and possess relevant experience in a comparable role, along with a passion for leading and inspiring a motivated team. Strong organizational skills, excellent communication, a friendly demeanor, problem-solving abilities, and good written and spoken German (B2/C1 minimum) are required.
Experience Required
Minimum 2 year(s)
Commis 2 - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Sanitation, Knife Skills, Food Safety, Equipment Operation, Portion Control, Teamwork, Communication, Quality Control
Specialization
Requires at least one year of related work experience and a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as standing for long periods and lifting up to 25 pounds.
Service MitarbeiterIn Lobby Lounge / Restaurant (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Guest Relations, Mise En Place, Food And Beverage Service, Billing And Accounting, Teamwork, Flexibility, Independent Working, Problem Solving, German Language, English Language
Specialization
Candidates should possess teamwork skills, engagement, and flexibility for shift work including weekends and holidays. Proficiency in both German and English is required along with a guest-oriented mindset.
F&B Service Expert (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Guest Relations, Mise En Place, Food And Beverage Service, Billing And Invoicing, Teamwork, Flexibility, Problem Solving, German Language, English Language
Specialization
Candidates should possess teamwork skills, commitment, and flexibility for shift work including weekends and holidays. Proficiency in both German and English is required along with a guest-oriented approach.
Auszubildende Köche (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Haccp, German Language, English Language, Microsoft Office, Communication, Organization, Attention To Detail, Customer Service, Teamwork, Quality Awareness
Specialization
Candidates should have a high school diploma (Abitur or Mittlere Reife) and proficiency in both German and English. A friendly personality and a willingness to learn in a dynamic luxury hotel environment are essential.
Waiter/Waitress (In Room Dining) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Service, Event Functions, Guest Service, Table Setting, Kitchen Communication, Safety Procedures, Security Policies, Professional Appearance, Confidentiality, Teamwork, Quality Adherence
Specialization
Candidates need a high school diploma or G.E.D. equivalent and at least one year of related work experience to qualify for this position. No specific licenses or certifications are required, and no prior supervisory experience is necessary.
Commis de Cuisine heimat (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Adaptability, Creativity, Passion For Food
Specialization
The ideal candidate enjoys working with people and is enthusiastic about food and drinks. They should bring both skills and character to the team.
Mitarbeiter Lager (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany -
Full Time

Start Date

Immediate

Expiry Date

02 Jun, 26

Salary

0.0

Posted On

04 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Loading, Unloading, Orderliness, Cleanliness, Load Securing, Quality Standards Adherence, Safety Standards Adherence, Special Handling Execution, Collaboration, Reliability, Diligence, Responsibility, Teamwork, Driving License

Industry

Hospitality

Description
Unternehmensbeschreibung Unsere Produktionsabteilung ist stolz darauf, erstklassige Luxus-Flugzeugverpflegung anzubieten, die sowohl elegant als auch hochwertig ist. Unser Team widmet sich der Gestaltung eines einmaligen Erlebnisses, das selbst die anspruchsvollsten Passagiere anspricht. Wir legen Wert auf außergewöhnliche Qualität, erstklassigen Service und eine exquisite Auswahl an Menüoptionen, die garantiert beeindrucken werden. Stellenbeschreibung Ordnungsgemäße und warenschonende Be-, bzw. Entladung der Transporteinheiten Aufrechterhaltung der Ordnung und Sauberkeit am Standort Ladungssicherung in den Transporteinheiten Einhaltung der vorgegebenen Qualitäts- und Sicherheitsstandards Durchführung von Sonderabwicklungen Enge Zusammenarbeit mit den anderen Airline Cateringabteilungen (Trayset, Equipment, Küche, Zolllager, Fahrer, Supervisor) Qualifikationen Vorkenntnisse im Lager wünschenswert (z.B. als Lagerfachkraft, Logistiker oder ähnlichem) Zuverlässigkeit, Sorgfalt, Verantwortungsbewusstsein Sprachkenntnisse in Deutsch- oder Englisch Zuverlässige und eigenständige Arbeitsweise Ausgeprägte Teamfähigkeit Führerschein von Vorteil mit Privatfahrzeug, bedingt durch die längere Anreise zum Job-Standort am Münchener Flughafen (Schwaig, Oberding) Zuverlässigkeitsüberprüfung (ZVÜP) erforderlich, kann aber auch durch uns beantragt werden Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Mitarbeiterrabatte in verschiedenen Geschäften Kostenlose kulinarische Verpflegung Steuerfreie Zuschläge für Sonntags- sowie Feiertagsarbeit Jobrad und Jobticket Vergünstigte Mitgliedschaft beim Fitness-Dienstleister "Urban Sports Club" Urlaubs- und Weihnachtsgeld nach 1 Jahr Betriebszugehörigkeit Firmenevents - sportlich & gesellschaftlich Ein Unternehmen, in dem Sie wirklich etwas bewirken können - wir haben keine Angst vor neuen Ideen! Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Die Möglichkeit, mit einem der innovativsten Akteure auf dem globalen Luxusmarkt für Gourmet Entertainment zusammenzuarbeiten und diesen zu vertreten Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung.
Responsibilities
The main duties involve the proper and careful loading and unloading of transport units, maintaining order and cleanliness at the location, and ensuring load security within these units. This role also requires adherence to quality and safety standards and close collaboration with other airline catering departments.
Mitarbeiter Lager (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Loading, Unloading, Orderliness, Cleanliness, Load Securing, Quality Standards Adherence, Safety Standards Adherence, Special Handling Execution, Collaboration, Reliability, Diligence, Responsibility, Teamwork, Driving License
Specialization
Previous warehouse experience, such as a warehouse clerk or logistics specialist, is desirable, alongside reliability, diligence, and a strong sense of responsibility. Candidates must possess German or English language skills, work reliably and independently, and demonstrate strong teamwork capabilities.
Assistant Manager (m/w/d) at The Cloud One
Leipzig, Saxony, Germany - Full Time
Skills Needed
Hotel Management, Leadership, Budgeting, Revenue Management, Recruitment, Organizational Skills, Communication, Customer Service, Team Management, Administration, Problem Solving, Strategic Thinking
Specialization
Candidates must have a degree or vocational training in the hotel industry along with relevant professional experience. Strong leadership skills, an entrepreneurial mindset, and proficiency in both German and English are required.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Essenbach, Bavaria, Germany - Full Time
Skills Needed
Experience In Gastronomy, Kitchen Assistance, Food Production, Quality Control, Guest Communication, Flexibility, Reliability, Teamwork
Specialization
Experience in gastronomy or kitchen work is advantageous. Candidates should have a reliable and independent work style, along with strong communication skills.
Catering Manager Assistant (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Service, Operational Management, Coordination, Team Leadership, Staff Scheduling, Logistics, Service Quality Assurance, Process Analysis, Event Preparation, Event Follow Up, Organization Skills, Hands On Mentality, Service Orientation, German Language, English Language, International Travel Readiness
Specialization
Candidates should have completed training in hospitality, gastronomy, or event management, or hold a relevant degree, along with experience in the event or catering sector. Essential qualifications include strong organizational skills, leadership competence, high service orientation, flexibility for weekend/evening work, and good German and English language skills.
Niederlassungsleiter - Bochum oder Dortmund (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Witten, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Branch Management, Staff Leasing, Sales, Customer Relationship Management, Business Development, Leadership, Entrepreneurial Thinking, Networking, Operations Management, Quality Assurance
Specialization
Candidates must have at least 5 years of experience in temporary employment services, ideally in a leadership role. Strong sales skills, an existing regional network, and an entrepreneurial mindset are required.
Experience Required
Minimum 5 year(s)
Ausbildung Fachkraft für Gastronomie, Schwerpunkt Restaurantservice at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Openness To Learning, Food Preparation, Beverage Service, Sustainability, Communication
Specialization
Candidates must possess strong personality and hospitality qualities, motivation, a successful school graduation, and enjoy interacting with international guests and working in a team. Good German and English language skills are required, with prior hotel or gastronomy experience being advantageous.
Senior Payroll Master at Fairfield Inn Suites by Marriott Mansfield
Berlin, , Germany - Full Time
Skills Needed
Accuracy, Financial Records, Data Analysis, Statistical Reporting, Auditing, Invoicing, Account Reconciliation, Team Coordination, Communication, Confidentiality, Problem Solving, Mentoring, Quality Standards, Professionalism, Customer Service
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent and a minimum of one year of related work experience. No supervisory experience or specific certifications are required.
Host/Hostess - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Attention To Detail, Time Management, Safety Compliance, Professionalism, Telephone Etiquette, Interpersonal Skills
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. No prior work experience is required for this position.
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Creativity, Adaptability, Passion For Food, Problem Solving, Time Management
Specialization
Your personality is valued more than your resume, and you should enjoy working with people and caring for their well-being. A passion for good food and drinks, along with a willingness to explore new concepts, is essential.
Chef de Partie (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Team Leadership, Kitchen Cleanliness, Food Standards Adherence, Mentoring Junior Staff, Live Cooking, International Cuisine, Organizational Skills, Effective Cooperation, Openness, Mutual Respect
Specialization
Candidates must have completed training as a chef and possess prior experience as a Demi Chef or Chef de Partie, along with the ability to motivate and lead a team. Passion for live cooking and international cuisine, coupled with strong organizational skills, are essential qualifications.
Experience Required
Minimum 2 year(s)
Junior Ticketing & Guest Relations Coordinator (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Ticketing Systems, Event Management, Customer Service, Hospitality Management, Sales, Communication, Organization, Ms Office, Conflict Resolution, Negotiation, Catering Management
Specialization
Requires a completed education or degree in business, tourism, sports, or event management with initial professional experience in gastronomy or customer service. Candidates must be service-oriented, fluent in German and English, and flexible to work on weekends and matchdays.
Flexibler Minijob als Servicekraft/ Küchenhilfe- 15,00 €/h (m/w/d) - ab sof at MOYO Stuttgart GmbH
Offenburg, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Serving Food, Serving Drinks, Friendly Service, Empathic Service, Gastronomy Service, Hygiene Compliance, Working Under Pressure, Punctuality, Reliability, Flexibility, Teamwork
Specialization
Candidates must present a friendly, open demeanor with a neat appearance, demonstrating punctuality, reliability, and flexibility regarding working hours, including evenings, weekends, and holidays. Very good German language skills (minimum C1 level) and being of legal age are mandatory.
Haustechniker (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Preventive Maintenance, Electrical Repair, Plumbing, Hvac Maintenance, Carpentry, Painting, Drywall Repair, Equipment Troubleshooting, Inventory Management, Safety Compliance, Lockout/Tagout, Computer Skills, Guest Service, Communication, Teamwork
Specialization
Candidates should have a high school diploma or equivalent and some experience in general maintenance or hotel engineering. A valid driver's license is required, along with the ability to perform physical tasks like lifting and climbing.
Restaurant Supervisor (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Service Excellence, Communication Talent, Leadership, Team Motivation, Service Flow Management, Mise En Place Coordination, Quality Control, Team Training, Booking Management, Cash Handling, Billing, Kitchen Coordination, Organizational Skills, Structured Work Style, Problem Solving, Hands On Mentality
Specialization
Candidates must have completed vocational training in hospitality/gastronomy and possess relevant experience in a comparable role, along with a passion for leading and inspiring a motivated team. Strong organizational skills, excellent communication, a friendly demeanor, problem-solving abilities, and good written and spoken German (B2/C1 minimum) are required.
Experience Required
Minimum 2 year(s)
Commis 2 - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Sanitation, Knife Skills, Food Safety, Equipment Operation, Portion Control, Teamwork, Communication, Quality Control
Specialization
Requires at least one year of related work experience and a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as standing for long periods and lifting up to 25 pounds.
Service MitarbeiterIn Lobby Lounge / Restaurant (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Guest Relations, Mise En Place, Food And Beverage Service, Billing And Accounting, Teamwork, Flexibility, Independent Working, Problem Solving, German Language, English Language
Specialization
Candidates should possess teamwork skills, engagement, and flexibility for shift work including weekends and holidays. Proficiency in both German and English is required along with a guest-oriented mindset.
F&B Service Expert (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Guest Relations, Mise En Place, Food And Beverage Service, Billing And Invoicing, Teamwork, Flexibility, Problem Solving, German Language, English Language
Specialization
Candidates should possess teamwork skills, commitment, and flexibility for shift work including weekends and holidays. Proficiency in both German and English is required along with a guest-oriented approach.
Auszubildende Köche (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Haccp, German Language, English Language, Microsoft Office, Communication, Organization, Attention To Detail, Customer Service, Teamwork, Quality Awareness
Specialization
Candidates should have a high school diploma (Abitur or Mittlere Reife) and proficiency in both German and English. A friendly personality and a willingness to learn in a dynamic luxury hotel environment are essential.
Waiter/Waitress (In Room Dining) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Service, Event Functions, Guest Service, Table Setting, Kitchen Communication, Safety Procedures, Security Policies, Professional Appearance, Confidentiality, Teamwork, Quality Adherence
Specialization
Candidates need a high school diploma or G.E.D. equivalent and at least one year of related work experience to qualify for this position. No specific licenses or certifications are required, and no prior supervisory experience is necessary.
Commis de Cuisine heimat (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Adaptability, Creativity, Passion For Food
Specialization
The ideal candidate enjoys working with people and is enthusiastic about food and drinks. They should bring both skills and character to the team.