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Hospitality Jobs in Germany

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Assistant Spa Manager (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Wangels, Schleswig-Holstein, Germany - Full Time
Skills Needed
Spa Management, Customer Service, Team Leadership, Sales Talent, Administrative Organization, Budget Management, German Language, English Language, Cosmetic Knowledge, Digital Literacy, Quality Management, Interpersonal Communication
Specialization
Requires a commercial or cosmetic vocational qualification with experience in luxury hospitality or a willingness to enter as a career changer. Must possess strong organizational skills, fluency in German and English, and proficiency in spa software.
Experience Required
Minimum 2 year(s)
Night Audit in Teilzeit (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Protel Air, Guest Relations, Night Audit, Check In/Check Out, Cash Closing, German Language, English Language, Administrative Tasks, Problem Solving, Independent Working
Specialization
Requires experience in handling international guests and fluency in both German and English. Candidates must be reliable, independent, and possess a strong affinity for administrative tasks and guest needs.
Experience Required
Minimum 2 year(s)
Bar Supervisor (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Cocktail Preparation, Shift Management, Pos System Operation, German Language, English Language, Spirit Knowledge, Wine Knowledge, Champagne Knowledge, Teamwork, Cigar Handling, Menu Development
Specialization
Candidates must have completed vocational training as a restaurant or hotel specialist and possess several years of professional bar experience. Fluency in German and English is required, along with strong knowledge of spirits, wines, and champagne.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Culinary Leadership, Food Production Management, Cost Control, Menu Planning, Staff Training, Sanitation Standards, Portion Control, Payroll Processing, Inventory Management, Recipe Standardization, Quality Control, Labor Cost Management, Hospitality Management, Multitasking, Communication, Team Mentoring
Specialization
Requires at least 5 years of management experience in a restaurant kitchen, preferably as a Senior Sous Chef. A bachelor's degree in a related field is preferred, along with strong leadership skills and proficiency in hospitality software.
Experience Required
Minimum 5 year(s)
Reservation Agent (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Upselling, Cross Selling, Customer Relationship Management, Hotel Management Systems, German Language Proficiency, English Language Proficiency, Microsoft Office, Reservation Management, Communication Skills, Negotiation Skills, Conflict Resolution, Data Quality Management
Specialization
Requires a completed vocational training in hospitality or tourism and proficiency in both German and English (B2 level). Experience with PMS systems like Opera Cloud or Protel and a strong service orientation are highly valued.
Director of Event Management at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Management, Budget Management, Staff Leadership, Customer Service, Revenue Maximization, Logistics Planning, Food And Beverage Operations, Strategic Planning, Vendor Management, Human Resources Management, Cost Control, Hospitality Management
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must have a professional background in event management, food and beverage, or sales and marketing.
Experience Required
Minimum 2 year(s)
Chef de Partie NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Live Cooking, International Cuisine, Culinary Arts, Staff Motivation, Food Concept Implementation, Kitchen Hygiene
Specialization
Must have completed culinary training with experience as a Commis de Cuisine or junior chef. Requires the ability to lead a team and a passion for international food concepts and live cooking.
Experience Required
Minimum 2 year(s)
Night Audit (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Reception Management, Reporting, Statistics, Hospitality Management, Communication, Hosting
Specialization
A background in the hotel industry or reception experience is desirable. Candidates should possess strong communication skills and the ability to provide local insider tips to guests.
Human Resources Supervisor (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Human Resources, Personnel Management, Employee Lifecycle, Training Coordination, Staff Development, Communication Skills, Organizational Skills, Ms Office, Hr Systems, German Language, English Language, Interpersonal Skills, Conflict Resolution, Event Planning, Administrative Support
Specialization
Candidates should have a completed degree or vocational training in HR, hospitality, or business, along with initial professional experience in the HR sector. Proficiency in German and English is required, and an instructor aptitude qualification (AEVO) is considered a significant advantage.
Experience Required
Minimum 2 year(s)
Assistant Director of Human Resources at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Recruitment, Total Compensation, Employee Relations, Training And Development, Staffing, Legal Compliance, Benefits Administration, Workers Compensation, Performance Appraisal, Progressive Discipline, Conflict Resolution, Strategic Planning
Specialization
Requires a high school diploma with 4 years of HR experience or a 2-year degree in HR or Business with 2 years of experience. Candidates must be able to manage staffing processes, legal compliance, and staff development activities.
Experience Required
Minimum 2 year(s)
Werkstudent:in Teamassistenz in der Gastronomie Allianz Arena / SAP Garden at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Teamwork, Reliability, Creativity, Self Management, Structured Work Approach, German Language Skills, English Language Skills
Specialization
Candidates should have completed at least one semester of a bachelor's degree and possess a structured and independent work style. Previous experience in the hospitality industry is advantageous but not required.
Zimmermädchen/Roomboy (m/w/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Room Cleaning, Cleaning Agent Application, Technical Equipment Handling, Laundry Management, Communication Skills, English Proficiency, German Proficiency
Specialization
Previous experience in housekeeping is an advantage. Candidates should possess good communication skills and proficiency in German and English.
Front Office Agent (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Administrative Tasks, Accounts Receivable, Customer Service, Communication Skills, Problem Solving, German Language Proficiency, Hotel Management
Specialization
Requires a completed hotel vocational training or a degree in hotel/tourism management, though career changers are welcome. Candidates must be guest-oriented, possess strong communication skills, and have at least B2/C1 proficiency in German.
Technician (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Preventive Maintenance, Hvac, Plumbing, Electrical Systems, Troubleshooting, Contractor Supervision, Project Management, Safety Inspections, Facility Management, Customer Service
Specialization
Requires vocational training in a technical trade such as electrical engineering or mechatronics. Candidates should have a hands-on approach and ideally possess experience in a hotel or facility environment.
Experience Required
Minimum 2 year(s)
Küchenchef NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Culinary Management, Team Leadership, Menu Planning, Food Preparation, Kitchen Operations, Staff Training, Quality Control, Inventory Management, Cost Control, Hospitality Management
Specialization
The role requires a passionate culinary professional with strong leadership skills and a personable, authentic style. Candidates should be comfortable working in a fast-paced, lively environment and embody the hospitality values of the brand.
Experience Required
Minimum 2 year(s)
Junior Ticketing & Guest Relations Coordinator (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Ticketing Systems, Event Management, Customer Service, Hospitality Management, Sales, Communication, Organization, Ms Office, Conflict Resolution, Negotiation, Catering Management
Specialization
Requires a completed education or degree in business, tourism, sports, or event management with initial professional experience in gastronomy or customer service. Candidates must be service-oriented, fluent in German and English, and flexible to work on weekends and matchdays.
Purchasing Assistant (f/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Budgeting, Administrative Skills, Organization, Interpersonal Skills, Procurement, Food & Beverage Operations
Specialization
Candidates should have professional experience in a similar administrative or purchasing role. A background as a trained catering specialist and strong organizational skills are highly valued.
Experience Required
Minimum 2 year(s)
Gärtner (m/w/d) at Michelberger Hotel
Vetschau/Spreewald, Brandenburg, Germany - Full Time
Skills Needed
Garden Planning, Crop Management, Fruit Tree Pruning, Irrigation System Maintenance, Staff Instruction, Excel, German Language, English Language, Agricultural Machinery Operation, Biomass Management, Pest And Disease Control, Syntropic Farming
Specialization
Requires a Master Gardener qualification in vegetables, ornamental plants, or fruit growing, ideally with knowledge of Demeter or Bioland standards. Candidates must possess a Class B driver's license and be proficient in both German and English.
Experience Required
Minimum 2 year(s)
Management Trainee Operations (alle Geschlechter) at AandO HOTELS and HOSTELS Holding GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hotel Management, Business Administration, Customer Service, Food & Beverage Management, Reception Management, Operational Leadership, German Language, English Language, Proactive Working Style, Service Orientation
Specialization
Requires a degree or training in Tourism, Business Administration, or related fields, ideally with initial experience in hospitality, gastronomy, airlines, or cruises. Candidates must be flexible, service-oriented, and possess very good German and good English skills.
Empfangsmitarbeiter mit Bar (m/w/d) at The Cloud One
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Bar Service, Reservation Management, Front Office Administration, German Language, English Language, Customer Service, Communication Skills, Teamwork
Specialization
Candidates should have a background in hotel management, gastronomy, or a strong interest in entering the field as a career changer. Proficiency in German and English, along with a service-oriented personality and strong communication skills, is required.
Assistant Spa Manager (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Wangels, Schleswig-Holstein, Germany -
Full Time

Start Date

Immediate

Expiry Date

22 Aug, 26

Salary

0.0

Posted On

24 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Spa Management, Customer Service, Team Leadership, Sales Talent, Administrative Organization, Budget Management, German Language, English Language, Cosmetic Knowledge, Digital Literacy, Quality Management, Interpersonal Communication

Industry

Hospitality

Description
Unternehmensbeschreibung als privat geführtes, vielfach ausgezeichnetes Luxus-Resort zählt bei uns die Leistung jedes Einzelnen. Nur gemeinsam als ehrgeiziges, leidenschaftliches und kompetentes Team können wir die hohen Erwartungen unserer Gäste erfüllen und machen WEISSENHAUS jeden Tag zu einem Ort wie kein anderer. Das Private Nature Luxury Resort WEISSENHAUS ist ein Naturerlebnis, das sich in erster Linie an erholungssuchende Spa- und Kulinarik Genießer richtet. WEISSENHAUS präsentiert sich als Hideaway in ländlicher Idylle und ist nicht vergleichbar mit traditionellen Familien- oder Grand Hotels. Wir empfangen Sie auf einem 75 Hektar großen Privatgrundstück direkt am 3 Kilometer langen Naturstrand der Ostsee. Das Areal gleicht einem historischen Kleinod – eingebettet in die malerische Naturkulisse der norddeutschen Küstenlandschaft, denkmalgeschützt und durch eine liebevolle Restaurierung mit ehrlichem Handwerk, traditionellen Materialien und Liebe zum Detail zu neuem Leben erwacht. Die märchenhafte Parkanlage bildet den Erlebnisrahmen in der Natur. Die individuellen Suiten und Zimmer befinden sich wie die drei Restaurants und unsere preisgekrönte Schlosstherme verteilt in zehn Gebäuden auf dem Gelände und wurden mit viel Liebe zum Detail wieder hergestellt. Alle Gebäude und jedes Zimmer sind individuelle Unikate Die geheime Zutat sind allerdings unsere Mitarbeiter und hoffentlich auch bald Sie! Kompetenz und Herzlichkeit, Verlässlichkeit und Flexibilität sind dabei die herausragenden Qualitäten, die wir bei unseren neuen Mitarbeitern suchen. Das sind für uns Erfolgsgaranten für wechselseitig vertrauensvolle und langfristige Beziehungen. Die Schlosstherme ist einer der höchstdekorierten SPA-Bereiche Deutschlands. Für unser Herzstück auf WEISSENHAUS suchen wir Sie als: Assistant SPA Manager (m/w/d). Stellenbeschreibung Ihre Aufgaben. Sie... gewährleisten eine professionelle Beratung und Betreuung unseres internationalen anspruchsvollen Gästekreises hinsichtlich unserer SPA-Anwendungen und der Produkte unserer Depot-Partner: BABOR und Team Dr.Joseph. sind ein professionelles Vorbild für Ihre Mitarbeiter und repräsentieren die Werte der Schlosstherme auch im Abteilungsleiterkreis des Resorts. gestalten eine Atmosphäre und Standards, die das ideale Gasterlebnis am SPA-Empfang, am Telefon und im SPA-Bereich sicherstellen. erledigen organisatorische und administrative Aufgaben am SPA-Empfang, wie Terminbuchungen und forcieren die Erreichung der budgetierten Ziele. unterstützen die Fach- Kollegen bei der Pflege unseres exklusiven Wellnessbereichs (inkl. Hygiene und Technik Rundgängen). führen in Vertretung emphatisch und souverän ein Team von 8 bilingualen Mitarbeitern. Qualifikationen Sie verfügen über... eine abgeschlossene kaufmännische/und/oder kosmetische Ausbildung sowie über idealerweise erste Berufserfahrung in einer vergleichbaren Position in der Luxus-Ferienhotellerie oder sind als engagierter Quereinsteiger bereit, diese Führungsverantwortung wahrzunehmen und sich unter enger Anleitung ideal einarbeiten zu lassen? Branchenkenntnisse in den Bereichen Beauty- und Bodyanwendungen? sehr gute digitale Kenntnisse idealerweise bereits mit einer SPA-Software wie z.B. TAC? eine positive Ausstrahlung und Begeisterungsfähigkeit, die Sie Ihren Gästen und Ihrem Team vermitteln? ein souveränes und herzliches Auftreten? eine zielorientierte, strukturierte und verantwortungsbewusste Arbeitsweise? hohes Organisationstalent und ausgeprägtes Qualitätsbewusstsein? Begeisterungsfähigkeit, eine hohe Eigeninitiative und echtes Verkaufstalent? sehr gute Deutsch- und Englischkenntnisse in Wort und Schrift? Engagement und Motivation, in einem vielfach preisgekrönten Luxusresort mitzugestalten und aktiv weiterzuentwickeln? Zusätzliche Informationen Wir bieten Ihnen... Angemessene, attraktive übertarifliche Vergütung in einer 5-Tage-Woche inkl. Weihnachts- und Urlaubsgeld Ein Arbeitsplatz in einer luxuriösen und liebevoll gestalteten, internationalen Arbeitsumgebung die von Ästhetik und Professionalität geprägt ist Zusatzkrankenversicherung mit 300 € Erstattungsanspruch pro Jahr Mitarbeiterrestaurant (tgl. geöffnet; Versteuerung der Mahlzeiten) Kostenfreier Parkplatz Attraktive Staff-Rates in den Häusern der weltweiten Relais & Châteaux Vereinigung Welcome Night: Eine kostenfreie Übernachtung vor oder nach Ihrer Ankunft, um WEISSENHAUS aus der Gastperspektive zu erleben Ihre Betriebszugehörigkeit wird bei Betriebsrückkehr nach Weissenhaus gern angerechnet Kostenfreie Bereitstellung und Reinigung Ihrer Dienstkleidung Personalwohnung & Zimmer in einer Mitarbeiter-Wohngemeinschaft Abteilung: Wellness und Erholung

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Responsibilities
Ensure professional consultation and care for international guests regarding spa treatments and products. Lead a bilingual team of eight employees while managing administrative tasks and maintaining high standards at the spa reception.
Assistant Spa Manager (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Wangels, Schleswig-Holstein, Germany - Full Time
Skills Needed
Spa Management, Customer Service, Team Leadership, Sales Talent, Administrative Organization, Budget Management, German Language, English Language, Cosmetic Knowledge, Digital Literacy, Quality Management, Interpersonal Communication
Specialization
Requires a commercial or cosmetic vocational qualification with experience in luxury hospitality or a willingness to enter as a career changer. Must possess strong organizational skills, fluency in German and English, and proficiency in spa software.
Experience Required
Minimum 2 year(s)
Night Audit in Teilzeit (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Protel Air, Guest Relations, Night Audit, Check In/Check Out, Cash Closing, German Language, English Language, Administrative Tasks, Problem Solving, Independent Working
Specialization
Requires experience in handling international guests and fluency in both German and English. Candidates must be reliable, independent, and possess a strong affinity for administrative tasks and guest needs.
Experience Required
Minimum 2 year(s)
Bar Supervisor (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Cocktail Preparation, Shift Management, Pos System Operation, German Language, English Language, Spirit Knowledge, Wine Knowledge, Champagne Knowledge, Teamwork, Cigar Handling, Menu Development
Specialization
Candidates must have completed vocational training as a restaurant or hotel specialist and possess several years of professional bar experience. Fluency in German and English is required, along with strong knowledge of spirits, wines, and champagne.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Culinary Leadership, Food Production Management, Cost Control, Menu Planning, Staff Training, Sanitation Standards, Portion Control, Payroll Processing, Inventory Management, Recipe Standardization, Quality Control, Labor Cost Management, Hospitality Management, Multitasking, Communication, Team Mentoring
Specialization
Requires at least 5 years of management experience in a restaurant kitchen, preferably as a Senior Sous Chef. A bachelor's degree in a related field is preferred, along with strong leadership skills and proficiency in hospitality software.
Experience Required
Minimum 5 year(s)
Reservation Agent (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Upselling, Cross Selling, Customer Relationship Management, Hotel Management Systems, German Language Proficiency, English Language Proficiency, Microsoft Office, Reservation Management, Communication Skills, Negotiation Skills, Conflict Resolution, Data Quality Management
Specialization
Requires a completed vocational training in hospitality or tourism and proficiency in both German and English (B2 level). Experience with PMS systems like Opera Cloud or Protel and a strong service orientation are highly valued.
Director of Event Management at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Management, Budget Management, Staff Leadership, Customer Service, Revenue Maximization, Logistics Planning, Food And Beverage Operations, Strategic Planning, Vendor Management, Human Resources Management, Cost Control, Hospitality Management
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must have a professional background in event management, food and beverage, or sales and marketing.
Experience Required
Minimum 2 year(s)
Chef de Partie NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Live Cooking, International Cuisine, Culinary Arts, Staff Motivation, Food Concept Implementation, Kitchen Hygiene
Specialization
Must have completed culinary training with experience as a Commis de Cuisine or junior chef. Requires the ability to lead a team and a passion for international food concepts and live cooking.
Experience Required
Minimum 2 year(s)
Night Audit (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Reception Management, Reporting, Statistics, Hospitality Management, Communication, Hosting
Specialization
A background in the hotel industry or reception experience is desirable. Candidates should possess strong communication skills and the ability to provide local insider tips to guests.
Human Resources Supervisor (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Human Resources, Personnel Management, Employee Lifecycle, Training Coordination, Staff Development, Communication Skills, Organizational Skills, Ms Office, Hr Systems, German Language, English Language, Interpersonal Skills, Conflict Resolution, Event Planning, Administrative Support
Specialization
Candidates should have a completed degree or vocational training in HR, hospitality, or business, along with initial professional experience in the HR sector. Proficiency in German and English is required, and an instructor aptitude qualification (AEVO) is considered a significant advantage.
Experience Required
Minimum 2 year(s)
Assistant Director of Human Resources at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Recruitment, Total Compensation, Employee Relations, Training And Development, Staffing, Legal Compliance, Benefits Administration, Workers Compensation, Performance Appraisal, Progressive Discipline, Conflict Resolution, Strategic Planning
Specialization
Requires a high school diploma with 4 years of HR experience or a 2-year degree in HR or Business with 2 years of experience. Candidates must be able to manage staffing processes, legal compliance, and staff development activities.
Experience Required
Minimum 2 year(s)
Werkstudent:in Teamassistenz in der Gastronomie Allianz Arena / SAP Garden at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Teamwork, Reliability, Creativity, Self Management, Structured Work Approach, German Language Skills, English Language Skills
Specialization
Candidates should have completed at least one semester of a bachelor's degree and possess a structured and independent work style. Previous experience in the hospitality industry is advantageous but not required.
Zimmermädchen/Roomboy (m/w/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Room Cleaning, Cleaning Agent Application, Technical Equipment Handling, Laundry Management, Communication Skills, English Proficiency, German Proficiency
Specialization
Previous experience in housekeeping is an advantage. Candidates should possess good communication skills and proficiency in German and English.
Front Office Agent (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Administrative Tasks, Accounts Receivable, Customer Service, Communication Skills, Problem Solving, German Language Proficiency, Hotel Management
Specialization
Requires a completed hotel vocational training or a degree in hotel/tourism management, though career changers are welcome. Candidates must be guest-oriented, possess strong communication skills, and have at least B2/C1 proficiency in German.
Technician (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Preventive Maintenance, Hvac, Plumbing, Electrical Systems, Troubleshooting, Contractor Supervision, Project Management, Safety Inspections, Facility Management, Customer Service
Specialization
Requires vocational training in a technical trade such as electrical engineering or mechatronics. Candidates should have a hands-on approach and ideally possess experience in a hotel or facility environment.
Experience Required
Minimum 2 year(s)
Küchenchef NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Culinary Management, Team Leadership, Menu Planning, Food Preparation, Kitchen Operations, Staff Training, Quality Control, Inventory Management, Cost Control, Hospitality Management
Specialization
The role requires a passionate culinary professional with strong leadership skills and a personable, authentic style. Candidates should be comfortable working in a fast-paced, lively environment and embody the hospitality values of the brand.
Experience Required
Minimum 2 year(s)
Junior Ticketing & Guest Relations Coordinator (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Ticketing Systems, Event Management, Customer Service, Hospitality Management, Sales, Communication, Organization, Ms Office, Conflict Resolution, Negotiation, Catering Management
Specialization
Requires a completed education or degree in business, tourism, sports, or event management with initial professional experience in gastronomy or customer service. Candidates must be service-oriented, fluent in German and English, and flexible to work on weekends and matchdays.
Purchasing Assistant (f/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Budgeting, Administrative Skills, Organization, Interpersonal Skills, Procurement, Food & Beverage Operations
Specialization
Candidates should have professional experience in a similar administrative or purchasing role. A background as a trained catering specialist and strong organizational skills are highly valued.
Experience Required
Minimum 2 year(s)
Gärtner (m/w/d) at Michelberger Hotel
Vetschau/Spreewald, Brandenburg, Germany - Full Time
Skills Needed
Garden Planning, Crop Management, Fruit Tree Pruning, Irrigation System Maintenance, Staff Instruction, Excel, German Language, English Language, Agricultural Machinery Operation, Biomass Management, Pest And Disease Control, Syntropic Farming
Specialization
Requires a Master Gardener qualification in vegetables, ornamental plants, or fruit growing, ideally with knowledge of Demeter or Bioland standards. Candidates must possess a Class B driver's license and be proficient in both German and English.
Experience Required
Minimum 2 year(s)
Management Trainee Operations (alle Geschlechter) at AandO HOTELS and HOSTELS Holding GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hotel Management, Business Administration, Customer Service, Food & Beverage Management, Reception Management, Operational Leadership, German Language, English Language, Proactive Working Style, Service Orientation
Specialization
Requires a degree or training in Tourism, Business Administration, or related fields, ideally with initial experience in hospitality, gastronomy, airlines, or cruises. Candidates must be flexible, service-oriented, and possess very good German and good English skills.
Empfangsmitarbeiter mit Bar (m/w/d) at The Cloud One
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Bar Service, Reservation Management, Front Office Administration, German Language, English Language, Customer Service, Communication Skills, Teamwork
Specialization
Candidates should have a background in hotel management, gastronomy, or a strong interest in entering the field as a career changer. Proficiency in German and English, along with a service-oriented personality and strong communication skills, is required.