Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Hospitality Jobs in Germany

About 1034 results in (4) seconds Clear Filters

Jobs Search

About 1034 results in (4) seconds
Haustechniker (m/w/d) - Teilzeit 30 Stunden pro Woche at Penta Hotels
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Facility Management, Technical Troubleshooting, Energy Saving, Event Technical Setup, Repair Planning, Renovation Planning, Landscaping, Customer Service, German Language Proficiency
Specialization
Requires a completed technical vocational training and experience as a facility technician or a career-changer's background. Must be proficient in German and willing to work flexible hours, including weekends.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality Management, Teamwork, Creativity, Quality Awareness
Specialization
Candidates should have a background in hotel/gastronomy or be interested in a career change, emphasizing strong hospitality qualities. Key requirements include a communicative demeanor, flexibility, and the ability to work effectively in a multicultural team.
Front Office Agent (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Administrative Tasks, Accounts Receivable, Customer Service, Communication Skills, Problem Solving, German Language Proficiency, Hotel Management
Specialization
Requires a completed hotel vocational training or a degree in hotel/tourism management, though career changers are welcome. Candidates must be guest-oriented, possess strong communication skills, and have at least B2/C1 proficiency in German.
Küchenverantwortlicher / Koch (m/w/d) Mo - Fr at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Catering Management, Haccp Compliance, Goods Reception, Quality Control, Guest Advisory, Kitchen Organization, Communication Skills, Flexibility, Resilience
Specialization
Requires completed vocational training as a cook and professional experience in gastronomy (e.g., Chef de Partie or Sous Chef). Candidates must be passionate about non-convenience cooking and possess a reliable, independent way of working.
Experience Required
Minimum 2 year(s)
Executive Chinese Chef_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Chinese Cuisine, Kitchen Management, Menu Development, Food Safety, Budgeting, Staff Training, Sanitation Standards, Inventory Management, Customer Service, Performance Management, Culinary Arts, Food Presentation
Specialization
Requires a high school diploma with 8 years of culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 6 years of experience. Must possess strong leadership skills and expertise in Chinese cuisine and kitchen operations.
Experience Required
Minimum 10 year(s)
Junior IT Application Analyst (m/w/d) at DO & CO AG
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Erp Systems, Microsoft Dynamics 365, Business Central, Sql, Business Process Analysis, It Support, Requirements Engineering, Data Analysis, Microsoft Navision, Microsoft 365, Sharepoint, English Proficiency, German Proficiency, System Integration, Documentation, Project Management
Specialization
Candidates should have a degree or vocational training in Computer Science, Business Informatics, or a related field. Proficiency in German and English (C1 level) and basic knowledge of SQL and ERP systems are required.
Spüler / Steward (m/w/d) – Stundenbasis / Teilzeit Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Dishwashing, Kitchen Portering, Haccp Compliance, Hygiene Standards, Teamwork, Reliability, Customer Service Orientation, German Language, English Language
Specialization
Candidates should be at least 18 years old with a professional appearance and a willingness to work weekends. While previous experience in gastronomy or dishwashing is an advantage, it is not mandatory.
Food & Beverage Director (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Andernach, Rhineland-Palatinate, Germany - Full Time
Skills Needed
F&B Management, Leadership, Business Administration, Quality Management, Service Orientation, Strategic Planning, Event Organization, Process Optimization, Kpi Analysis, Communication, Problem Solving, Hospitality Management
Specialization
Requires extensive experience in F&B management within upscale hotels or gastronomy and strong leadership skills. A degree or vocational training in hotel management is preferred, along with a hands-on mentality and business acumen.
Experience Required
Minimum 5 year(s)
Rooms Division Manager (m/w/d) at Hotel Vier Jahreszeiten Khlungsborn GmbH
Kühlungsborn, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Rooms Division Management, Housekeeping Management, Front Office Operations, Guest Relations, Leadership, Budget Planning, Kpi Analysis, Process Optimization, Personnel Development, Digitalization, Complaint Management, Strategic Planning, German Language, English Language, Hospitality Management, Cost Control
Specialization
Candidates should have a degree or professional qualification in hotel management and several years of leadership experience in Rooms Division or Housekeeping. Proficiency in German and English, along with experience using hotel software such as Gastromatic or Personio, is required.
Experience Required
Minimum 5 year(s)
Market Reservation Sales Agent (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sales Talent, Reservation Management, Customer Service, Upselling, Enrollment, Communication Skills, German Language, English Language, Administrative Skills, Guest Relations, Time Management, Problem Solving
Specialization
Candidates should have a passion for hospitality, sales talent, and previous experience in a similar position with a hotel management qualification. Proficiency in both German and English is required, along with the ability to remain calm under pressure.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Management, Food Safety, Portion Control, Quality Control, Staff Training, Menu Planning, Cold Food Preparation, Inventory Monitoring, Guest Service
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Guest Service Agent (m/w/d) at Penta Hotels
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Hotel Reception, Mews Pms, Customer Service, German Language, English Language, Cash Handling, Hospitality Management, Communication Skills, Teamwork, Flexibility, Hygiene Standards
Specialization
Candidates should have a completed vocational training in hotel management and experience in service or gastronomy. Proficiency in German and English, along with familiarity with the MEWS system, is required.
HR Generalist (m/w/d) at Penta Hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Hr Administration, Payroll Preparation, Recruiting, Onboarding, Labor Law, Compliance, Time Management Systems, Employee Lifecycle Management, German Language, English Language, Hospitality Operations, Hr Reporting, Data Analysis, Social Security Law, Tax Law
Specialization
Candidates must have a completed vocational training and experience in HR, specifically within the hospitality industry. Proficiency in German and English, along with basic knowledge of labor, tax, and social security law, is required.
Front Office Agent / Receptionist (m/w/d) at Radisson Hotel Group
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out Procedures, Reservation Management, Payment Processing, German Fluency, English Fluency, Problem Solving, Communication Skills, Digital Tool Proficiency, Empathy, Customer Service, Interdepartmental Coordination
Specialization
Candidates should be fluent in German and English with a strong commitment to exceptional guest service and a hands-on mentality. While previous experience in a similar position is an advantage, it is not strictly required.
Restaurant Supervisor (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Restaurant Management, Guest Service, Shift Leadership, F&B Operations, Coffee And Tea Preparation, Complaint Management, Sales Orientation, German Language, English Language, Team Leadership
Specialization
Requires a completed vocational training in hotel or restaurant management or several years of gastronomy experience. Must possess strong communication skills in German and English and the ability to remain calm under pressure.
Experience Required
Minimum 2 year(s)
Front Office Agent (Casual Worker) at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Check In/Check Out, Reservation Management, Payment Processing, Problem Solving, Communication, German Language, English Language, Digital Tool Proficiency, Empathy, Interdepartmental Coordination
Specialization
Fluency in German and English is required, with a strong focus on a hands-on mentality and a passion for exceptional guest service. Previous experience in a similar position is an advantage but not mandatory.
Purchasing Assistant (f/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Budgeting, Administrative Skills, Organization, Interpersonal Skills, Procurement, Food & Beverage Operations
Specialization
Candidates should have professional experience in a similar administrative or purchasing role. A background as a trained catering specialist and strong organizational skills are highly valued.
Experience Required
Minimum 2 year(s)
Ausbildung zur/-m Fachinformatiker/-in (m/w/d) für Systemintegration at DO & CO AG
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
System Integration, Client Administration, Server Administration, Hardware Installation, Software Installation, It Project Planning, It Support, Troubleshooting, German Language, English Language, Driver's License Class B
Specialization
Candidates must be at least 18 years old with a Class B driver's license and at least a good secondary school diploma (Realschulabschluss) with strong grades in Math and IT. Proficiency in German and good to very good English skills are required.
Sous-Chef (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Leadership, à La Carte Management, Banquet And Event Catering, Menu Planning, Food Cost Calculation, Inventory Management, Haccp Compliance, Staff Training And Development, Quality Control, Resource Planning, Team Motivation, Hospitality Management
Specialization
Candidates must have completed culinary training and possess several years of experience in upscale hotels or gastronomy, specifically as a Sous or Junior Sous Chef. Strong leadership skills, a cost-conscious mindset, and expertise in both à-la-carte and banquet operations are required.
Experience Required
Minimum 5 year(s)
Night Audit (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Front Office Operations, Night Audit, Cash Management, Reservation Management, Customer Service, Communication, Teamwork, Hospitality Management, Breakfast Preparation, English Language Proficiency, German Language Proficiency
Specialization
Candidates should have a background in hotel management or relevant experience in the hospitality industry, though career changers are welcome. Strong communication skills in both German and English, along with a passion for service and teamwork, are essential.
Haustechniker (m/w/d) - Teilzeit 30 Stunden pro Woche at Penta Hotels
Wiesbaden, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

15 Sep, 26

Salary

0.0

Posted On

17 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Facility Management, Technical Troubleshooting, Energy Saving, Event Technical Setup, Repair Planning, Renovation Planning, Landscaping, Customer Service, German Language Proficiency

Industry

Hospitality

Description
Das sind wir... GUTE ARBEITGEBER SIND WIE GUTE NACHBARN. MAN IST FÜREINANDER DA – AN GLÜCKLICHEN TAGEN WIE IN HERAUSFORDERNDEN SITUATIONEN. FÜR DIE GÄSTE IST PENTA HOTEL DAS ZUHAUSE AUF ZEIT, FÜR DICH EIN ARBEITGEBER MIT ZUKUNFT. Wir vertrauen dir diesen Bereich an Haustechnik – du hast Fachwissen und Ausrüstung parat, um Störungen schnell zu beseitigen Umwelt – Energiesparen ist uns wichtig und du kennst die Möglichkeiten Events – du baust die dazugehörige Technik auf Du sorgst für einen einwandfreien technischen Zustand in den Hotelzimmern, Tagungsräumen und den öffentlichen Bereichen Haustechnik braucht schnelles Handeln – du erledigst das mit Gelassenheit und Professionalität Planung von Reparaturen und Renovierungen sind für dich Selbstverständlich Der Außenbereich gehört zu deinem Ressort und du pflegst die Außen- und Grünanlagen Das sind deine Talente Deine Erfahrung mit Haustechnik – die hast du mit einer abgeschlossenen technischen Berufsausbildung in der Tasche. Du hast erste Erfahrungen als Haustechniker oder Quereinsteiger sammeln können? Dann bist du willkommen! Klartext – auf Deutsch bist du mit Gästen, Kunden und Teams in Kontakt Service - du bevorzugst eine kundenorientierte Arbeitsweise Eigenständig und sorgfältig – du bringst dich mit Freude ins Team ein Du gestaltest deine Arbeitszeit gern flexibel und bist auch bereits, bei Bedarf, dich am Wochenende um die Technik zu kümmern. So arbeiten wir zusammen Unbefristeter Arbeitsvertrag - Genieße die Sicherheit und Stabilität einer unbefristeten Anstellung Attraktive Bezahlung - Freue dich über ein Gehalt, das dir Sicherheit und Wertschätzung bietet Flexible 50€ Prämie - Nutze eine monatliche Prämie von 50 €, die du nach Belieben für Fitnessstudio-Mitgliedschaften, Deutschlandticket oder Tankgutscheine einsetzen kannst Altersvorsorgeunterstützung - Wir unterstützen dich aktiv beim Aufbau deiner Altersvorsorge Vermögenswirksame Leistungen – Profitiere nach einem Jahr Betriebszugehörigkeit von zusätzlichen finanziellen Vorteilen zur langfristigen Vermögensbildung Trainings und Weiterbildungen - Entwickle dich kontinuierlich weiter durch unser Schulungsangebot und regelmäßigen Feedbackgesprächen Internationale Arbeitsumgebung - Arbeite in einem multikulturellen Team und profitiere von einem internationalen Netzwerk Mitarbeiterrabatte - Nutze attraktive Rabatte für Übernachtungen in unseren Hotels Family & Friends Rabatte - Deine Familie und Freunde profitieren ebenfalls von speziellen Übernachtungsrabatten 2 kostenlose Hotelübernachtungen pro Jahr innerhalb der Hotelgruppe - Erkunde neue Orte oder genieße eine Auszeit mit zwei kostenfreien Übernachtungen jährlich Zum Geburtstag schenken wir dir einen extra Urlaubstag - Feiere deinen Geburtstag ganz entspannt, der Tag gehört dir! Betriebszugehörigkeitsboni - Deine Treue wird mit attraktiven Boni honoriert Mitarbeiter werben Mitarbeiter - Erhalte attraktive Prämien, wenn du neue Kollegen für unser Team gewinnst Schau dich um. Dir gefällt es bei uns? Wir freuen uns auf deine Bewerbungsunterlagen – per E-Mail an jobs@pentahotels.com. About us Wir starteten 1971 mit einer klaren Vision: Stil, Substanz und Komfort zu vereinen, um ein Hotel zu schaffen, das seinesgleichen sucht. Unsere Räume sind mehr als nur ein Ort zum Übernachten – sie sind Ausdruck und Spiegel der Viertel, zu denen sie gehören. Im Herzen jedes Standorts befindet sich die Pentalounge – eine Kombination aus Bar, Café und Rezeption – ein Wohnzimmer und ein Ort, an dem sich jeder willkommen fühlt. Penta: Komm als Fremder, geh als Freund.
Responsibilities
Ensure the flawless technical condition of hotel rooms, meeting rooms, and public areas while managing repairs and renovations. Maintain the outdoor and green areas and handle technical setups for events.
Haustechniker (m/w/d) - Teilzeit 30 Stunden pro Woche at Penta Hotels
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Facility Management, Technical Troubleshooting, Energy Saving, Event Technical Setup, Repair Planning, Renovation Planning, Landscaping, Customer Service, German Language Proficiency
Specialization
Requires a completed technical vocational training and experience as a facility technician or a career-changer's background. Must be proficient in German and willing to work flexible hours, including weekends.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality Management, Teamwork, Creativity, Quality Awareness
Specialization
Candidates should have a background in hotel/gastronomy or be interested in a career change, emphasizing strong hospitality qualities. Key requirements include a communicative demeanor, flexibility, and the ability to work effectively in a multicultural team.
Front Office Agent (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Administrative Tasks, Accounts Receivable, Customer Service, Communication Skills, Problem Solving, German Language Proficiency, Hotel Management
Specialization
Requires a completed hotel vocational training or a degree in hotel/tourism management, though career changers are welcome. Candidates must be guest-oriented, possess strong communication skills, and have at least B2/C1 proficiency in German.
Küchenverantwortlicher / Koch (m/w/d) Mo - Fr at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Catering Management, Haccp Compliance, Goods Reception, Quality Control, Guest Advisory, Kitchen Organization, Communication Skills, Flexibility, Resilience
Specialization
Requires completed vocational training as a cook and professional experience in gastronomy (e.g., Chef de Partie or Sous Chef). Candidates must be passionate about non-convenience cooking and possess a reliable, independent way of working.
Experience Required
Minimum 2 year(s)
Executive Chinese Chef_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Chinese Cuisine, Kitchen Management, Menu Development, Food Safety, Budgeting, Staff Training, Sanitation Standards, Inventory Management, Customer Service, Performance Management, Culinary Arts, Food Presentation
Specialization
Requires a high school diploma with 8 years of culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 6 years of experience. Must possess strong leadership skills and expertise in Chinese cuisine and kitchen operations.
Experience Required
Minimum 10 year(s)
Junior IT Application Analyst (m/w/d) at DO & CO AG
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Erp Systems, Microsoft Dynamics 365, Business Central, Sql, Business Process Analysis, It Support, Requirements Engineering, Data Analysis, Microsoft Navision, Microsoft 365, Sharepoint, English Proficiency, German Proficiency, System Integration, Documentation, Project Management
Specialization
Candidates should have a degree or vocational training in Computer Science, Business Informatics, or a related field. Proficiency in German and English (C1 level) and basic knowledge of SQL and ERP systems are required.
Spüler / Steward (m/w/d) – Stundenbasis / Teilzeit Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Dishwashing, Kitchen Portering, Haccp Compliance, Hygiene Standards, Teamwork, Reliability, Customer Service Orientation, German Language, English Language
Specialization
Candidates should be at least 18 years old with a professional appearance and a willingness to work weekends. While previous experience in gastronomy or dishwashing is an advantage, it is not mandatory.
Food & Beverage Director (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Andernach, Rhineland-Palatinate, Germany - Full Time
Skills Needed
F&B Management, Leadership, Business Administration, Quality Management, Service Orientation, Strategic Planning, Event Organization, Process Optimization, Kpi Analysis, Communication, Problem Solving, Hospitality Management
Specialization
Requires extensive experience in F&B management within upscale hotels or gastronomy and strong leadership skills. A degree or vocational training in hotel management is preferred, along with a hands-on mentality and business acumen.
Experience Required
Minimum 5 year(s)
Rooms Division Manager (m/w/d) at Hotel Vier Jahreszeiten Khlungsborn GmbH
Kühlungsborn, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Rooms Division Management, Housekeeping Management, Front Office Operations, Guest Relations, Leadership, Budget Planning, Kpi Analysis, Process Optimization, Personnel Development, Digitalization, Complaint Management, Strategic Planning, German Language, English Language, Hospitality Management, Cost Control
Specialization
Candidates should have a degree or professional qualification in hotel management and several years of leadership experience in Rooms Division or Housekeeping. Proficiency in German and English, along with experience using hotel software such as Gastromatic or Personio, is required.
Experience Required
Minimum 5 year(s)
Market Reservation Sales Agent (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sales Talent, Reservation Management, Customer Service, Upselling, Enrollment, Communication Skills, German Language, English Language, Administrative Skills, Guest Relations, Time Management, Problem Solving
Specialization
Candidates should have a passion for hospitality, sales talent, and previous experience in a similar position with a hotel management qualification. Proficiency in both German and English is required, along with the ability to remain calm under pressure.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Management, Food Safety, Portion Control, Quality Control, Staff Training, Menu Planning, Cold Food Preparation, Inventory Monitoring, Guest Service
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Guest Service Agent (m/w/d) at Penta Hotels
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Hotel Reception, Mews Pms, Customer Service, German Language, English Language, Cash Handling, Hospitality Management, Communication Skills, Teamwork, Flexibility, Hygiene Standards
Specialization
Candidates should have a completed vocational training in hotel management and experience in service or gastronomy. Proficiency in German and English, along with familiarity with the MEWS system, is required.
HR Generalist (m/w/d) at Penta Hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Hr Administration, Payroll Preparation, Recruiting, Onboarding, Labor Law, Compliance, Time Management Systems, Employee Lifecycle Management, German Language, English Language, Hospitality Operations, Hr Reporting, Data Analysis, Social Security Law, Tax Law
Specialization
Candidates must have a completed vocational training and experience in HR, specifically within the hospitality industry. Proficiency in German and English, along with basic knowledge of labor, tax, and social security law, is required.
Front Office Agent / Receptionist (m/w/d) at Radisson Hotel Group
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out Procedures, Reservation Management, Payment Processing, German Fluency, English Fluency, Problem Solving, Communication Skills, Digital Tool Proficiency, Empathy, Customer Service, Interdepartmental Coordination
Specialization
Candidates should be fluent in German and English with a strong commitment to exceptional guest service and a hands-on mentality. While previous experience in a similar position is an advantage, it is not strictly required.
Restaurant Supervisor (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Restaurant Management, Guest Service, Shift Leadership, F&B Operations, Coffee And Tea Preparation, Complaint Management, Sales Orientation, German Language, English Language, Team Leadership
Specialization
Requires a completed vocational training in hotel or restaurant management or several years of gastronomy experience. Must possess strong communication skills in German and English and the ability to remain calm under pressure.
Experience Required
Minimum 2 year(s)
Front Office Agent (Casual Worker) at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Check In/Check Out, Reservation Management, Payment Processing, Problem Solving, Communication, German Language, English Language, Digital Tool Proficiency, Empathy, Interdepartmental Coordination
Specialization
Fluency in German and English is required, with a strong focus on a hands-on mentality and a passion for exceptional guest service. Previous experience in a similar position is an advantage but not mandatory.
Purchasing Assistant (f/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Budgeting, Administrative Skills, Organization, Interpersonal Skills, Procurement, Food & Beverage Operations
Specialization
Candidates should have professional experience in a similar administrative or purchasing role. A background as a trained catering specialist and strong organizational skills are highly valued.
Experience Required
Minimum 2 year(s)
Ausbildung zur/-m Fachinformatiker/-in (m/w/d) für Systemintegration at DO & CO AG
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
System Integration, Client Administration, Server Administration, Hardware Installation, Software Installation, It Project Planning, It Support, Troubleshooting, German Language, English Language, Driver's License Class B
Specialization
Candidates must be at least 18 years old with a Class B driver's license and at least a good secondary school diploma (Realschulabschluss) with strong grades in Math and IT. Proficiency in German and good to very good English skills are required.
Sous-Chef (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Leadership, à La Carte Management, Banquet And Event Catering, Menu Planning, Food Cost Calculation, Inventory Management, Haccp Compliance, Staff Training And Development, Quality Control, Resource Planning, Team Motivation, Hospitality Management
Specialization
Candidates must have completed culinary training and possess several years of experience in upscale hotels or gastronomy, specifically as a Sous or Junior Sous Chef. Strong leadership skills, a cost-conscious mindset, and expertise in both à-la-carte and banquet operations are required.
Experience Required
Minimum 5 year(s)
Night Audit (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Front Office Operations, Night Audit, Cash Management, Reservation Management, Customer Service, Communication, Teamwork, Hospitality Management, Breakfast Preparation, English Language Proficiency, German Language Proficiency
Specialization
Candidates should have a background in hotel management or relevant experience in the hospitality industry, though career changers are welcome. Strong communication skills in both German and English, along with a passion for service and teamwork, are essential.