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Hospitality Jobs in Germany

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Koch (m/w/d) Airline Catering Frankfurt / Kelsterbach at DO & CO AG
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Production, Quality Control, Hygiene Standards, Team Coordination, Menu Preparation, Catering Experience, Event Catering, Flexibility, Responsibility, Passion For Gastronomy, Hands On Mentality, Stress Resilience, Independent Work, Leadership
Specialization
Candidates should have training as a cook or several years of experience in relevant kitchen roles. Experience in production kitchens and a strong commitment to quality and hygiene standards are essential.
Experience Required
Minimum 2 year(s)
Chef de Rang (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Service, Mise En Place, Kassensystem, Gäste Und Kundenkontakt, Veranstaltungen, Gästezufriedenheit, Zusammenarbeit, Kommunikationsfähigkeit, Kreativität, Lösungsorientierung, Hands On Mentalität, Flexibilität, Teamarbeit, Deutschkenntnisse
Specialization
Candidates should have completed a hotel or restaurant management training and possess experience in a similar F&B service role. A creative, open, and solution-oriented work style along with strong communication skills and good German language proficiency are essential.
Experience Required
Minimum 2 year(s)
Bartender (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Bartending, Cocktail Preparation, Customer Service, Multitasking, Teamwork, Creativity, Flexibility, Reliability, Communication, German, English
Specialization
Experience in a similar position, ideally in lifestyle hospitality or popular bars. Must be flexible, reliable, and fluent in German and English.
Host Service & Reception - Night (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Multitasking, Customer Service, Cocktail Preparation, Teamwork, Communication, Reliability, Empathy, Learning Willingness
Specialization
Experience in hospitality or gastronomy is preferred, but not mandatory. You should be a night owl who enjoys working shifts and has strong multitasking and communication skills.
Chef de Rang (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Gastronomy, Communication, Attention To Detail, Food Knowledge
Specialization
You should have completed your training and gained experience in the hospitality industry. A passion for working with people and a love for good food and drinks are essential.
Luftsicherheitskontrollkraft gem. §9a LuftSiG (m/w/d) Flughafen München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Security Control, Access Control, Surveillance, German Language Skills, English Language Skills, Attention To Detail, Customer Service, Teamwork
Specialization
Candidates must have completed training as a security control person according to §9a LuftSiG and possess very good German skills. A valid reliability check and ideally a Class B driver's license are also required.
Demichef de Partie NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Cooking, Teamwork, International Cuisine, Food Concepts, Training, Cleanliness, Organization
Specialization
Completion of a chef apprenticeship and some professional experience are required. Enthusiasm for live cooking and international cuisine is essential.
Security Mitarbeiter (m/w/d) Airline Catering at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Security Experience, Reliability, Attention To Detail, Responsibility, German Language Skills, Incident Reporting, Cargo Control, Safety Monitoring
Specialization
Candidates should have experience in the security field and demonstrate reliability, attention to detail, and responsibility. Good German language skills are required, and an impeccable police clearance certificate is necessary.
Leitung Spülküche | Stewarding (m/w/d) SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Leadership, Organization, Hygiene Standards, Communication, Team Coordination, Logistics Management, Inventory Management, Training, Maintenance, Cleaning, Catering Services, Time Management, Problem Solving, Responsibility, Customer Service, Collaboration
Specialization
Candidates should have several years of experience in dishwashing or logistics within the hospitality or catering sectors, along with initial leadership experience. Knowledge of hygiene standards and strong organizational skills are essential.
Experience Required
Minimum 2 year(s)
Techniker (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Technical Skills, Communication, Attention To Detail, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should have a technical vocational training or experience in maintenance or a strong interest in transitioning into the hospitality industry. An open and communicative demeanor, along with a keen eye for detail and technology, is essential.
Hoteldirektor/ Betriebsleiter (m/w/d) at PLAZA Hotelgroup
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Leadership, Market Positioning, Yield Management, Revenue Management, Employee Recruitment, Quality Management, Customer Satisfaction, Sales, Marketing, Operations Management, Financial Management, Networking, Food & Beverage Management, Strategic Planning, Team Development, Sustainability
Specialization
Candidates should have a strong command of financial metrics and results, along with experience in daily operations, sales, and marketing. Knowledge of modern quality management systems is also essential.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Problem Solving, Multitasking, Hospitality Knowledge, Local Knowledge, English Proficiency
Specialization
A completed training in hospitality is required, along with fluent English skills. You should be able to engage both guests and colleagues and have a good knowledge of the city.
Front Office Agent (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Problem Solving, Multitasking, Hospitality Knowledge, Local Knowledge, English Fluency
Specialization
A completed training in hospitality and fluent English are essential. You should be able to engage both guests and colleagues and have good local knowledge.
Küchenleiter (m/w/d) Airport Lounge München at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Leadership, Team Motivation, Culinary Presentation, Hygiene Standards, Planning, Organization, Self Management, Attention To Detail, Flexibility, English Proficiency, German Proficiency
Specialization
Experience in an operational leadership role in hospitality, gastronomy, or community catering is required. A culinary education and several years of experience as a chef or gastronomic specialist are essential.
Experience Required
Minimum 5 year(s)
Guest Relations Manager (m/w/d) at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Communication, Problem Solving, Attention To Detail, Flexibility, Team Support, Organizational Skills, Administrative Skills, Proactive Approach, Language Proficiency, Ms Office Knowledge
Specialization
Candidates should have a completed education in hospitality or tourism and relevant experience in a similar role within a luxury hotel. Strong interpersonal skills and fluency in German and English are essential.
Experience Required
Minimum 2 year(s)
Supervisor Airline Catering (m/w/d) Flughafen München at DO & CO AG
Erding, Bavaria, Germany - Full Time
Skills Needed
Catering Management, Quality Control, Logistics Coordination, Customer Service, Team Leadership, German Language, English Language, Ms Office, Flexibility, Organizational Skills, Driving License, Hospitality Experience, Administrative Tasks, Hands On Mentality, Responsibility
Specialization
Candidates should have a background in gastronomy or experience in airport logistics, with a hands-on mentality and flexibility for shift work. Proficiency in German and English, along with a valid driving license, is required.
Experience Required
Minimum 2 year(s)
Hausmeister (m/w/d) at Louvre Hotels Group
Schönefeld, Brandenburg, Germany - Full Time
Skills Needed
Technical Skills, Repair Work, Maintenance, Teamwork, Customer Service, Flexibility, Reliability, Stress Management, Communication, Problem Solving
Specialization
Candidates must have completed a technical vocational training and possess a service-oriented attitude. They should be flexible, reliable, and able to work independently while maintaining a professional appearance.
Speisenträger / Food runner (m|w|d) at Unterschwarzachhof
Schwarzach am Main, Bavaria, Germany - Full Time
Skills Needed
Reliability, Teamwork, Attention To Detail, Physical Stamina, Hygiene Standards, Service Experience, English Proficiency, German Proficiency
Specialization
Candidates should be physically capable and willing to assist wherever needed in a fast-paced environment. Previous experience in hospitality is preferred, along with good English and basic German language skills.
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy, Communication, Creativity, Attention To Detail
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for working with people and a love for good food and drinks are essential.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy Knowledge, Communication, Attention To Detail, Creativity
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for good food and drinks, along with a friendly demeanor, is essential.
Koch (m/w/d) Airline Catering Frankfurt / Kelsterbach at DO & CO AG
Wiesbaden, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

12 Mar, 26

Salary

0.0

Posted On

12 Dec, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Food Production, Quality Control, Hygiene Standards, Team Coordination, Menu Preparation, Catering Experience, Event Catering, Flexibility, Responsibility, Passion For Gastronomy, Hands-On Mentality, Stress Resilience, Independent Work, Leadership

Industry

Hospitality

Description
Unternehmensbeschreibung Unsere Produktionsabteilung ist stolz darauf, erstklassige Luxus-Flugzeugverpflegung anzubieten, die sowohl elegant als auch hochwertig ist. Unser Team widmet sich der Gestaltung eines einmaligen Erlebnisses, das selbst die anspruchsvollsten Passagiere anspricht. Wir legen Wert auf außergewöhnliche Qualität, erstklassigen Service und eine exquisite Auswahl an Menüoptionen, die garantiert beeindrucken werden. Airline Catering auf höchstem Niveau. Stellenbeschreibung Produktion und Bereitstellung von Speisen der Kalten oder Warmen Küche entsprechend den vorgegebenen Rezepturen Produktionsstandort ist in Kelsterbach Koordination der Vorbereitungsarbeiten in der Bordmenüproduktion Einhaltung von Lieferzeiten, Umsetzung und Sicherstellung der Qualitätsstandards Einhaltung der Vorgaben der Hygienerichtlinien Qualifikationen Ausbildung als Koch bzw. Köchin oder mehrjährige Berufserfahrung als Postenchef, Chef de partie oder Produktionskoch erste Erfahrung als Sous Chef oder Junior Sous Chef bzw. Küchenchef und/oder Produktionsleiter im Event oder Airline Catering wünschenswert Erfahrung in Produktionsküchen, Kantinen- bzw. Großküchen Höchstes Qualitäts- und Verantwortungsbewusstsein Selbstständige Arbeitsweise in der Küche bzw. Produktion Leidenschaft & Herzblut für die Gastronomie und das Airline oder Event Catering Hohes persönliches Engagement, Hands-on Mentalität, Belastbarkeit und Flexibilität (Schichtdienst) Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: ein faires und attraktives Gehalt mit vielen variablen Bestandteilen Corporate Benefits Kostenlose kulinarische Verpflegung Flexible Arbeitszeiten Steuerfreie Zuschläge für Sonntags- sowie Feiertagsarbeit JobRad und Jobticket Vergünstigte Mitgliedschaft beim Fitness-Dienstleister "Urban Sports Club" eine top ausgestattete, neue Küche bzw. Produktion Firmenevents - sportlich & gesellschaftlich Ein Unternehmen, in dem Sie wirklich etwas bewirken können - wir haben keine Angst vor neuen Ideen! Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung. Werden Sie Teil unseres Teams! Wir freuen uns auf Ihre aussagekräftige Bewerbung über unser Online-Bewerbungsformular unter Angabe Ihres frühestmöglichen Eintrittstermins und Ihrer Gehaltsvorstellungen.
Responsibilities
The role involves the production and provision of cold or hot meals according to specified recipes. It also includes coordinating preparation work in onboard menu production and ensuring compliance with delivery times and quality standards.
Koch (m/w/d) Airline Catering Frankfurt / Kelsterbach at DO & CO AG
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Production, Quality Control, Hygiene Standards, Team Coordination, Menu Preparation, Catering Experience, Event Catering, Flexibility, Responsibility, Passion For Gastronomy, Hands On Mentality, Stress Resilience, Independent Work, Leadership
Specialization
Candidates should have training as a cook or several years of experience in relevant kitchen roles. Experience in production kitchens and a strong commitment to quality and hygiene standards are essential.
Experience Required
Minimum 2 year(s)
Chef de Rang (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Service, Mise En Place, Kassensystem, Gäste Und Kundenkontakt, Veranstaltungen, Gästezufriedenheit, Zusammenarbeit, Kommunikationsfähigkeit, Kreativität, Lösungsorientierung, Hands On Mentalität, Flexibilität, Teamarbeit, Deutschkenntnisse
Specialization
Candidates should have completed a hotel or restaurant management training and possess experience in a similar F&B service role. A creative, open, and solution-oriented work style along with strong communication skills and good German language proficiency are essential.
Experience Required
Minimum 2 year(s)
Bartender (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Bartending, Cocktail Preparation, Customer Service, Multitasking, Teamwork, Creativity, Flexibility, Reliability, Communication, German, English
Specialization
Experience in a similar position, ideally in lifestyle hospitality or popular bars. Must be flexible, reliable, and fluent in German and English.
Host Service & Reception - Night (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Multitasking, Customer Service, Cocktail Preparation, Teamwork, Communication, Reliability, Empathy, Learning Willingness
Specialization
Experience in hospitality or gastronomy is preferred, but not mandatory. You should be a night owl who enjoys working shifts and has strong multitasking and communication skills.
Chef de Rang (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Gastronomy, Communication, Attention To Detail, Food Knowledge
Specialization
You should have completed your training and gained experience in the hospitality industry. A passion for working with people and a love for good food and drinks are essential.
Luftsicherheitskontrollkraft gem. §9a LuftSiG (m/w/d) Flughafen München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Security Control, Access Control, Surveillance, German Language Skills, English Language Skills, Attention To Detail, Customer Service, Teamwork
Specialization
Candidates must have completed training as a security control person according to §9a LuftSiG and possess very good German skills. A valid reliability check and ideally a Class B driver's license are also required.
Demichef de Partie NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Cooking, Teamwork, International Cuisine, Food Concepts, Training, Cleanliness, Organization
Specialization
Completion of a chef apprenticeship and some professional experience are required. Enthusiasm for live cooking and international cuisine is essential.
Security Mitarbeiter (m/w/d) Airline Catering at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Security Experience, Reliability, Attention To Detail, Responsibility, German Language Skills, Incident Reporting, Cargo Control, Safety Monitoring
Specialization
Candidates should have experience in the security field and demonstrate reliability, attention to detail, and responsibility. Good German language skills are required, and an impeccable police clearance certificate is necessary.
Leitung Spülküche | Stewarding (m/w/d) SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Leadership, Organization, Hygiene Standards, Communication, Team Coordination, Logistics Management, Inventory Management, Training, Maintenance, Cleaning, Catering Services, Time Management, Problem Solving, Responsibility, Customer Service, Collaboration
Specialization
Candidates should have several years of experience in dishwashing or logistics within the hospitality or catering sectors, along with initial leadership experience. Knowledge of hygiene standards and strong organizational skills are essential.
Experience Required
Minimum 2 year(s)
Techniker (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Technical Skills, Communication, Attention To Detail, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should have a technical vocational training or experience in maintenance or a strong interest in transitioning into the hospitality industry. An open and communicative demeanor, along with a keen eye for detail and technology, is essential.
Hoteldirektor/ Betriebsleiter (m/w/d) at PLAZA Hotelgroup
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Leadership, Market Positioning, Yield Management, Revenue Management, Employee Recruitment, Quality Management, Customer Satisfaction, Sales, Marketing, Operations Management, Financial Management, Networking, Food & Beverage Management, Strategic Planning, Team Development, Sustainability
Specialization
Candidates should have a strong command of financial metrics and results, along with experience in daily operations, sales, and marketing. Knowledge of modern quality management systems is also essential.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Problem Solving, Multitasking, Hospitality Knowledge, Local Knowledge, English Proficiency
Specialization
A completed training in hospitality is required, along with fluent English skills. You should be able to engage both guests and colleagues and have a good knowledge of the city.
Front Office Agent (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Problem Solving, Multitasking, Hospitality Knowledge, Local Knowledge, English Fluency
Specialization
A completed training in hospitality and fluent English are essential. You should be able to engage both guests and colleagues and have good local knowledge.
Küchenleiter (m/w/d) Airport Lounge München at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Leadership, Team Motivation, Culinary Presentation, Hygiene Standards, Planning, Organization, Self Management, Attention To Detail, Flexibility, English Proficiency, German Proficiency
Specialization
Experience in an operational leadership role in hospitality, gastronomy, or community catering is required. A culinary education and several years of experience as a chef or gastronomic specialist are essential.
Experience Required
Minimum 5 year(s)
Guest Relations Manager (m/w/d) at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Communication, Problem Solving, Attention To Detail, Flexibility, Team Support, Organizational Skills, Administrative Skills, Proactive Approach, Language Proficiency, Ms Office Knowledge
Specialization
Candidates should have a completed education in hospitality or tourism and relevant experience in a similar role within a luxury hotel. Strong interpersonal skills and fluency in German and English are essential.
Experience Required
Minimum 2 year(s)
Supervisor Airline Catering (m/w/d) Flughafen München at DO & CO AG
Erding, Bavaria, Germany - Full Time
Skills Needed
Catering Management, Quality Control, Logistics Coordination, Customer Service, Team Leadership, German Language, English Language, Ms Office, Flexibility, Organizational Skills, Driving License, Hospitality Experience, Administrative Tasks, Hands On Mentality, Responsibility
Specialization
Candidates should have a background in gastronomy or experience in airport logistics, with a hands-on mentality and flexibility for shift work. Proficiency in German and English, along with a valid driving license, is required.
Experience Required
Minimum 2 year(s)
Hausmeister (m/w/d) at Louvre Hotels Group
Schönefeld, Brandenburg, Germany - Full Time
Skills Needed
Technical Skills, Repair Work, Maintenance, Teamwork, Customer Service, Flexibility, Reliability, Stress Management, Communication, Problem Solving
Specialization
Candidates must have completed a technical vocational training and possess a service-oriented attitude. They should be flexible, reliable, and able to work independently while maintaining a professional appearance.
Speisenträger / Food runner (m|w|d) at Unterschwarzachhof
Schwarzach am Main, Bavaria, Germany - Full Time
Skills Needed
Reliability, Teamwork, Attention To Detail, Physical Stamina, Hygiene Standards, Service Experience, English Proficiency, German Proficiency
Specialization
Candidates should be physically capable and willing to assist wherever needed in a fast-paced environment. Previous experience in hospitality is preferred, along with good English and basic German language skills.
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy, Communication, Creativity, Attention To Detail
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for working with people and a love for good food and drinks are essential.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy Knowledge, Communication, Attention To Detail, Creativity
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for good food and drinks, along with a friendly demeanor, is essential.