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Hospitality Jobs in Germany

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Betriebsküchenleiter (m/w/d) at DO & CO AG
Brokdorf, Schleswig-Holstein, Germany - Full Time
Skills Needed
Culinary Skills, Leadership, Budget Management, Quality Management, Teamwork, Haccp Knowledge, Ms Office Proficiency, Strategic Planning, Customer Service, Food & Beverage Controlling, Inventory Management, Employee Development, Communication Skills, Problem Solving, Workplace Safety
Specialization
Candidates must have a completed vocational training as a cook or kitchen specialist and extensive experience in large kitchens or restaurants. Strong business acumen and knowledge of HACCP and quality management are also required.
Experience Required
Minimum 10 year(s)
Executive Housekeeper (m/w/d) at Courtyard by Marriott Somerset KY
Berlin, , Germany - Full Time
Skills Needed
Coordination, Planning, Attention To Detail, Housekeeping Experience, Team Leadership, Communication Skills, Problem Solving, Quality Control, Budget Management, Training And Development, Organizational Skills, Customer Service, Flexibility, Cultural Awareness, Teamwork, Innovative Thinking
Specialization
Candidates should have a completed education in hotel management or a related field, along with substantial experience in housekeeping and team leadership. Strong communication skills in German and English are essential, and a passion for innovation and teamwork is highly valued.
Experience Required
Minimum 5 year(s)
Werkstudent (m/w/d) in Groups & Events at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Event Organization, Customer Relationship Management, Sales, Communication, Team Collaboration, Time Management
Specialization
Experience in event organization or tourism is preferred, along with good English skills. A passion for sales and the ability to admit mistakes are essential.
Lagerhelfer (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Warehouse Experience, Logistics, Attention To Detail, Reliability, Responsibility, German Language Skills, English Language Skills
Specialization
Prior experience in a warehouse is desirable, along with experience as a logistics worker, order picker, shipping employee, or production worker. A valid ZUP (reliability according to § 7 LuftSiG) is required, and candidates should demonstrate reliability, diligence, and a responsible work ethic.
Member Experience Associate - Berlin at Industrious Offices
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Event Planning, Inventory Management, Technical Support, Team Collaboration, Problem Solving, Communication, Flexibility, Attention To Detail, Food Preparation, Hygiene Compliance, Routine Management, Resilience, Proactivity, Community Building, Trust Building
Specialization
The role requires physical tasks such as lifting and standing for extended periods, as well as operating kitchen equipment and adhering to health and safety guidelines. Candidates should be proactive, resilient, and willing to engage in both customer service and behind-the-scenes work.
Teamleiter Rezeption/Empfang (m/w/d) at Accor
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Communication, Service Orientation, Organization, Team Leadership, Flexibility, Customer Service, Problem Solving, Attention To Detail, Budget Management, Quality Assurance, Coaching, Collaboration, Multilingualism, Stress Management, Hospitality Knowledge, Hotel Booking Systems
Specialization
A completed education in hospitality or relevant experience at a hotel reception is required, with leadership experience being advantageous. Strong communication skills in German and English, along with organizational talent and flexibility, are essential.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Problem Solving, Multitasking, Hospitality Knowledge, Local Knowledge, English Proficiency
Specialization
A completed training in hospitality and fluent English are essential. You should be able to engage both guests and colleagues and have good local knowledge.
Bewerbertag - Allianz Arena 07.01.2026 -18:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Teamwork, Organization, Customer Service, Flexibility, Reliability, Engagement, Communication, Stress Management
Specialization
A valid work permit for Germany and good knowledge of German and English are required. Candidates should be at least 18 years old, have a friendly personality, and demonstrate reliability and teamwork.
Member Experience Manager - Berlin at Industrious Offices
Berlin, , Germany - Full Time
Skills Needed
Member Experience, Customer Service, Team Leadership, Problem Solving, Event Planning, Communication, Operational Excellence, Budget Planning, Client Relationship Management, Flexibility, Resilience, Attention To Detail, Collaboration, Coaching, Community Engagement, Quality Assurance
Specialization
Candidates should have strong interpersonal skills and the ability to recognize and address the needs of members effectively. A detail-oriented approach and resilience in challenging situations are also important.
Experience Required
Minimum 2 year(s)
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Care, Check In, Check Out, Accounting, Safety Standards, Customer Service, Communication Skills, Hotel Software, German Language, English Language
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work approach, are essential.
Host Service & Reception Night (m/w/d) at Ruby GmbH
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Multitasking, Customer Service, Cocktail Preparation, Teamwork, Communication, Empathy, Reliability, Learning Willingness
Specialization
Experience in hospitality or gastronomy is preferred, but not mandatory. You should be a night owl who enjoys working shifts and possesses strong multitasking and communication skills.
Tablettbestücker / Traysetting (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Food Packing, Quality Control, Hygiene Standards, Inventory Management, Attention To Detail, Self Management, Flexibility, German Language Skills, English Language Skills
Specialization
Candidates ideally have experience as food packers or in similar roles, but newcomers are welcome. A valid ZUP is required, and good German and/or English language skills are necessary.
F&B & Admin Coordinator (w/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Management, Administration, Organization, Customer Feedback, Cash Management, Team Collaboration, Attention To Detail, Problem Solving
Specialization
Candidates should have a background in hospitality with experience in administration and F&B. A passion for numbers and strong organizational skills are essential.
Junior Eventmanager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Customer Service, Communication, Project Management, Gastronomy, Sales, Organization, Teamwork
Specialization
Candidates should have a background in event management or hospitality and some experience in a similar role. Strong communication skills in German and English, along with a passion for hosting, are essential.
Customer Technology & Solutions Advisor (CTS) at Fairmont Chateau Lake Louise Alberta
Munich, Bavaria, Germany - Full Time
Skills Needed
Customer Technology, Project Management, It Infrastructure, Systems Management, Service Delivery, Hospitality Technology, Cross Functional Collaboration, Technical Recommendations, Innovative Technology Adoption, Operational Efficiency, Budgeting, Scheduling, Implementation, Evaluation, Continuous Improvement, Strong Communication
Specialization
The ideal candidate should have a Bachelor’s degree in Computer Science, Hospitality Technology, or a related field, along with 5+ years of experience in IT infrastructure, systems, or service delivery. A strong understanding of the hospitality industry and IT best practices is preferred.
Experience Required
Minimum 5 year(s)
Koch (m/w/d) Airline Catering Frankfurt / Kelsterbach at DO & CO AG
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Production, Quality Control, Hygiene Standards, Team Coordination, Menu Preparation, Catering Experience, Event Catering, Flexibility, Responsibility, Passion For Gastronomy, Hands On Mentality, Stress Resilience, Independent Work, Leadership
Specialization
Candidates should have training as a cook or several years of experience in relevant kitchen roles. Experience in production kitchens and a strong commitment to quality and hygiene standards are essential.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cocktail Preparation, Customer Service, Hygiene Standards, Drink Menu Design, Team Training, Communication Skills, German Language, English Language
Specialization
Candidates should have completed training in gastronomy or hospitality and possess relevant work experience. Strong interpersonal skills and proficiency in German and English are also required.
Experience Required
Minimum 2 year(s)
Guest Service Agent(m/w/d)- Schwerpunkt F&B / Minijob at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Team Collaboration, Positive Attitude, Customer Interaction, Food And Beverage Service, Problem Solving, Communication Skills, Professionalism
Specialization
Candidates should have a positive attitude and enjoy working in a team. Experience in customer service and a passion for hospitality are essential.
Junior Logistik Operations Manager | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Team Leadership, Catering, Inventory Management, Food Safety, Communication, Organization, Flexibility, Analytical Thinking, Problem Solving, Microsoft Office 365, Creativity, Innovation
Specialization
Candidates should have solid experience in logistics, ideally with some leadership experience, and must have practical experience in gastronomy or catering. A completed vocational training in logistics or a related field is required.
Experience Required
Minimum 2 year(s)
Stellvertretender Restaurantleiter (m/w/d) at Landhotel Bartmann
Sendenhorst, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Food Service, Beverage Service, Cash Register Management, Teamwork, Flexibility, Communication, Stress Management, Motivation, Engagement
Specialization
Candidates should have completed a culinary education and gained experience in the field. They must possess good manners, be fluent in German and English, and demonstrate a passion for guest service.
Experience Required
Minimum 2 year(s)
Betriebsküchenleiter (m/w/d) at DO & CO AG
Brokdorf, Schleswig-Holstein, Germany -
Full Time

Start Date

Immediate

Expiry Date

05 Jan, 26

Salary

0.0

Posted On

07 Oct, 25

Experience

10 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills, Leadership, Budget Management, Quality Management, Teamwork, HACCP Knowledge, MS Office Proficiency, Strategic Planning, Customer Service, Food & Beverage Controlling, Inventory Management, Employee Development, Communication Skills, Problem Solving, Workplace Safety

Industry

Hospitality

Description
Unternehmensbeschreibung Als globaler Spitzenreiter im Gastgewerbe und in der Luftfahrtindustrie ist DO & CO eines der aufregendsten und angesehensten Unternehmen der Welt. Die Arena One Mitarbeiterrestaurants überzeugen mit ihrem innovativen Konzept an 20 Standorten Deutschland. Unsere Restaurants bieten Mitarbeitern von unterschiedlichen Firmen abwechslungsreiche und vielseitige Mittagsverpflegung. Stellenbeschreibung Für unseren Betrieb im Kernkraftwerk Brokdorf suchen wir ab sofort, einen Betriebsküchenleiter: Verantwortung für einen reibungslosen Betriebsablauf Strategische Steuerung und Führung der Bereiche Service, Küche und Administration Direkter Ansprechpartner ggü. Auftraggeber, Kunden und Gästen Kassenadministration und Abrechnung Disziplinarische und fachliche Führung der festangestellten Mitarbeiter und Aushilfen Qualitätsmanagement F&B Controlling, Wareneinsatz, Inventuren Budgetverantwortung, Erstellung, Realisierung und Einhaltung Berichtswesen, Auswertungen und Prognosen für Regionalleitung und Unitleiter Permanente Entwicklung des eigenen Verantwortungsbereichs sowie der Mitarbeiter Strategische Planung und Zielgestaltung gemeinsam mit der Regionalleitung Qualifikationen Abgeschlossene Berufsausbildung zum Koch bzw. Küchenfachkraft Langjährige Berufs- und Führungserfahrung in Großküchen, Kantinen oder Restaurants Betriebswirtschaftliche Kenntnisse Sichere MS-Office Kenntnisse In hohem Maße unternehmerisches und strategisches Denken Teamfähigkeit, Belastbarkeit und Engagement Kenntnisse zu HACCP, Qualitätsmanagement und Arbeitssicherheit freundlicher Umgang mit Gästen Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Ein faires und marktgerechtes Gehalt Mitarbeiterrabatte in verschiedenen Geschäften Arbeitszeiten von Montag - Freitag Kostenlose kulinarische Verpflegung Urlaubs- & Weihnachtsgeld Vergünstigte Mitgliedschaft beim Fitness-Dienstleister "Urban Sports Club" Attraktives Bikeleasing via Jobrad Moderne Freizeitgestaltung - Ihre Work-Life-Balance liegt uns am Herzen Regelmäßig stattfindende Firmenevents – sportlich & gesellschaftlich Ein Unternehmen, in dem Sie wirklich etwas bewirken können - wir haben keine Angst vor neuen Ideen! Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung. #doco.kitchen
Responsibilities
The Betriebsküchenleiter is responsible for ensuring smooth operations in the kitchen and service areas. This includes strategic management, budget responsibility, and direct communication with clients and guests.
Betriebsküchenleiter (m/w/d) at DO & CO AG
Brokdorf, Schleswig-Holstein, Germany - Full Time
Skills Needed
Culinary Skills, Leadership, Budget Management, Quality Management, Teamwork, Haccp Knowledge, Ms Office Proficiency, Strategic Planning, Customer Service, Food & Beverage Controlling, Inventory Management, Employee Development, Communication Skills, Problem Solving, Workplace Safety
Specialization
Candidates must have a completed vocational training as a cook or kitchen specialist and extensive experience in large kitchens or restaurants. Strong business acumen and knowledge of HACCP and quality management are also required.
Experience Required
Minimum 10 year(s)
Executive Housekeeper (m/w/d) at Courtyard by Marriott Somerset KY
Berlin, , Germany - Full Time
Skills Needed
Coordination, Planning, Attention To Detail, Housekeeping Experience, Team Leadership, Communication Skills, Problem Solving, Quality Control, Budget Management, Training And Development, Organizational Skills, Customer Service, Flexibility, Cultural Awareness, Teamwork, Innovative Thinking
Specialization
Candidates should have a completed education in hotel management or a related field, along with substantial experience in housekeeping and team leadership. Strong communication skills in German and English are essential, and a passion for innovation and teamwork is highly valued.
Experience Required
Minimum 5 year(s)
Werkstudent (m/w/d) in Groups & Events at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Event Organization, Customer Relationship Management, Sales, Communication, Team Collaboration, Time Management
Specialization
Experience in event organization or tourism is preferred, along with good English skills. A passion for sales and the ability to admit mistakes are essential.
Lagerhelfer (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Warehouse Experience, Logistics, Attention To Detail, Reliability, Responsibility, German Language Skills, English Language Skills
Specialization
Prior experience in a warehouse is desirable, along with experience as a logistics worker, order picker, shipping employee, or production worker. A valid ZUP (reliability according to § 7 LuftSiG) is required, and candidates should demonstrate reliability, diligence, and a responsible work ethic.
Member Experience Associate - Berlin at Industrious Offices
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Event Planning, Inventory Management, Technical Support, Team Collaboration, Problem Solving, Communication, Flexibility, Attention To Detail, Food Preparation, Hygiene Compliance, Routine Management, Resilience, Proactivity, Community Building, Trust Building
Specialization
The role requires physical tasks such as lifting and standing for extended periods, as well as operating kitchen equipment and adhering to health and safety guidelines. Candidates should be proactive, resilient, and willing to engage in both customer service and behind-the-scenes work.
Teamleiter Rezeption/Empfang (m/w/d) at Accor
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Communication, Service Orientation, Organization, Team Leadership, Flexibility, Customer Service, Problem Solving, Attention To Detail, Budget Management, Quality Assurance, Coaching, Collaboration, Multilingualism, Stress Management, Hospitality Knowledge, Hotel Booking Systems
Specialization
A completed education in hospitality or relevant experience at a hotel reception is required, with leadership experience being advantageous. Strong communication skills in German and English, along with organizational talent and flexibility, are essential.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Problem Solving, Multitasking, Hospitality Knowledge, Local Knowledge, English Proficiency
Specialization
A completed training in hospitality and fluent English are essential. You should be able to engage both guests and colleagues and have good local knowledge.
Bewerbertag - Allianz Arena 07.01.2026 -18:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Teamwork, Organization, Customer Service, Flexibility, Reliability, Engagement, Communication, Stress Management
Specialization
A valid work permit for Germany and good knowledge of German and English are required. Candidates should be at least 18 years old, have a friendly personality, and demonstrate reliability and teamwork.
Member Experience Manager - Berlin at Industrious Offices
Berlin, , Germany - Full Time
Skills Needed
Member Experience, Customer Service, Team Leadership, Problem Solving, Event Planning, Communication, Operational Excellence, Budget Planning, Client Relationship Management, Flexibility, Resilience, Attention To Detail, Collaboration, Coaching, Community Engagement, Quality Assurance
Specialization
Candidates should have strong interpersonal skills and the ability to recognize and address the needs of members effectively. A detail-oriented approach and resilience in challenging situations are also important.
Experience Required
Minimum 2 year(s)
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Care, Check In, Check Out, Accounting, Safety Standards, Customer Service, Communication Skills, Hotel Software, German Language, English Language
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work approach, are essential.
Host Service & Reception Night (m/w/d) at Ruby GmbH
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Multitasking, Customer Service, Cocktail Preparation, Teamwork, Communication, Empathy, Reliability, Learning Willingness
Specialization
Experience in hospitality or gastronomy is preferred, but not mandatory. You should be a night owl who enjoys working shifts and possesses strong multitasking and communication skills.
Tablettbestücker / Traysetting (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Food Packing, Quality Control, Hygiene Standards, Inventory Management, Attention To Detail, Self Management, Flexibility, German Language Skills, English Language Skills
Specialization
Candidates ideally have experience as food packers or in similar roles, but newcomers are welcome. A valid ZUP is required, and good German and/or English language skills are necessary.
F&B & Admin Coordinator (w/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Management, Administration, Organization, Customer Feedback, Cash Management, Team Collaboration, Attention To Detail, Problem Solving
Specialization
Candidates should have a background in hospitality with experience in administration and F&B. A passion for numbers and strong organizational skills are essential.
Junior Eventmanager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Customer Service, Communication, Project Management, Gastronomy, Sales, Organization, Teamwork
Specialization
Candidates should have a background in event management or hospitality and some experience in a similar role. Strong communication skills in German and English, along with a passion for hosting, are essential.
Customer Technology & Solutions Advisor (CTS) at Fairmont Chateau Lake Louise Alberta
Munich, Bavaria, Germany - Full Time
Skills Needed
Customer Technology, Project Management, It Infrastructure, Systems Management, Service Delivery, Hospitality Technology, Cross Functional Collaboration, Technical Recommendations, Innovative Technology Adoption, Operational Efficiency, Budgeting, Scheduling, Implementation, Evaluation, Continuous Improvement, Strong Communication
Specialization
The ideal candidate should have a Bachelor’s degree in Computer Science, Hospitality Technology, or a related field, along with 5+ years of experience in IT infrastructure, systems, or service delivery. A strong understanding of the hospitality industry and IT best practices is preferred.
Experience Required
Minimum 5 year(s)
Koch (m/w/d) Airline Catering Frankfurt / Kelsterbach at DO & CO AG
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Production, Quality Control, Hygiene Standards, Team Coordination, Menu Preparation, Catering Experience, Event Catering, Flexibility, Responsibility, Passion For Gastronomy, Hands On Mentality, Stress Resilience, Independent Work, Leadership
Specialization
Candidates should have training as a cook or several years of experience in relevant kitchen roles. Experience in production kitchens and a strong commitment to quality and hygiene standards are essential.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cocktail Preparation, Customer Service, Hygiene Standards, Drink Menu Design, Team Training, Communication Skills, German Language, English Language
Specialization
Candidates should have completed training in gastronomy or hospitality and possess relevant work experience. Strong interpersonal skills and proficiency in German and English are also required.
Experience Required
Minimum 2 year(s)
Guest Service Agent(m/w/d)- Schwerpunkt F&B / Minijob at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Team Collaboration, Positive Attitude, Customer Interaction, Food And Beverage Service, Problem Solving, Communication Skills, Professionalism
Specialization
Candidates should have a positive attitude and enjoy working in a team. Experience in customer service and a passion for hospitality are essential.
Junior Logistik Operations Manager | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Team Leadership, Catering, Inventory Management, Food Safety, Communication, Organization, Flexibility, Analytical Thinking, Problem Solving, Microsoft Office 365, Creativity, Innovation
Specialization
Candidates should have solid experience in logistics, ideally with some leadership experience, and must have practical experience in gastronomy or catering. A completed vocational training in logistics or a related field is required.
Experience Required
Minimum 2 year(s)
Stellvertretender Restaurantleiter (m/w/d) at Landhotel Bartmann
Sendenhorst, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Food Service, Beverage Service, Cash Register Management, Teamwork, Flexibility, Communication, Stress Management, Motivation, Engagement
Specialization
Candidates should have completed a culinary education and gained experience in the field. They must possess good manners, be fluent in German and English, and demonstrate a passion for guest service.
Experience Required
Minimum 2 year(s)