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Hospitality Jobs in Germany

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Servicefachkraft (m/w/d) für unser Gartenbistro at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Food And Beverage Service, Communication, Teamwork, Quality Assurance, Attention To Detail, Professionalism, Time Management, Adaptability
Specialization
Requires a completed vocational training in hotel or restaurant management or comparable service experience. Candidates must possess a professional demeanor, strong service orientation, and the ability to work flexible hours including weekends and holidays.
Demichef de Rang @ The Paris Club (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Hospitality, Communication, Table Service
Specialization
You should have professional training in the hotel industry or initial experience in gastronomy. A passionate, service-oriented personality and the ability to inspire both guests and colleagues are essential.
Bewerbertag - Allianz Arena 16.04.2026 -17:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Hospitality, Customer Service, Teamwork, Reliability, Flexibility, Stress Resilience, Organization, Communication
Specialization
Candidates must possess a valid work permit for Germany and have good proficiency in both German and English languages. Applicants should be at least 18 years old, possess a warm and hospitable personality, and demonstrate commitment, reliability, and flexibility under pressure.
Supervisor Emirates Lounge (m/w/d) Flughafen Düsseldorf at DO & CO AG
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Oriented Service, Counter Display Control, Food Preparation Support, Service Standards Adherence, Hygiene Regulations Compliance, Gastronomy Experience, Service Staff, Waiter, Chef De Rang, Service Employee, Service Oriented Appearance, Hospitality, Team Spirit, Reliability, Flexibility, German
Specialization
Candidates should ideally have experience in gastronomy, such as a service staff member, waiter, or Chef de Rang, and must present a well-groomed, confident, and service-oriented demeanor. Essential requirements include being a warm host with a passion for interacting with guests, demonstrating collegiality, team spirit, reliability, flexibility, and possessing good German and English language skills.
Guest Service Agent(m/w/d) - Hotel-Allrounder at Radisson Hotel Group
Münster, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Communication, Hospitality, Check In Procedures, Bar Service, Problem Solving, Teamwork, Guest Relations
Specialization
The ideal candidate is enthusiastic, friendly, and enjoys working in a team environment. No specific formal education or prior experience is explicitly required, focusing instead on personality and a helpful attitude.
Ausbildung Koch / Köchin (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Hygiene Standards, Quality Control, Workflow Planning, Kitchen Equipment Handling, Menu Development, Teamwork, English Language Proficiency, Hospitality, Gastronomy
Specialization
Candidates should possess an open and friendly personality with a strong team-oriented mindset. A genuine enthusiasm for the hospitality and gastronomy industry, along with good English language skills, is required.
Aushilfe Service Frühdienst (m/w/d) - 603€ Basis at Penta Hotels
Bremen, Bremen, Germany - Full Time
Skills Needed
Gastronomy Experience, Hotel Management, Customer Service, Hygiene Standards, German Language, Hospitality
Specialization
Previous experience in gastronomy or the hotel industry is desired. Candidates must be proficient in German, committed to hygiene standards, and possess a responsible, attentive attitude.
Service Allrounder Frühdienst (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Breakfast Service, Banquet Service, Table Service, Food And Beverage Service, Espresso Machine Operation, Quality Awareness, Teamwork, Flexibility, Hospitality
Specialization
Candidates should have a completed vocational training in the restaurant or hotel industry or relevant service experience. A friendly demeanor, team spirit, and a passion for hospitality are essential requirements.
(Junior) Event Manager VIP Catering (m/w/d) Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Catering Management, Hospitality, Logistics Coordination, Customer Service, Team Leadership, Communication, Organization, Problem Solving, Budgeting, Vendor Management, German Language, English Language
Specialization
Candidates should have professional experience in event management, catering, or the hospitality industry. A relevant degree or vocational training in tourism or event management is preferred, along with fluent German and English skills.
Aushilfe Frühstück (m/w/d) at The Cloud One
Bremen, Bremen, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Food Service, Communication, Teamwork, Flexibility, Quality Awareness, Time Management
Specialization
Previous experience in the hotel or catering industry is preferred, but career changers are also welcome to apply. You should possess a friendly, communicative demeanor and a strong passion for hospitality.
Servicemitarbeiter (m/w/d) Frühstück / Bar at The Cloud One
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Breakfast Service, Bar Service, Guest Welcome, Sales, Consultation, Inventory Management, Quality Awareness, Teamwork, Flexibility, Creativity, German Language, English Language
Specialization
Candidates should possess strong hosting qualities and a passion for hospitality, whether they are experienced hotel professionals or career changers. Essential requirements include good German and English language skills (minimum B1 level), flexibility, creativity, high quality awareness, and a strong team orientation.
Front Office Agent (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Reliability, Discretion, Teamwork, Opera (Software), Edp Proficiency, Training/Mentoring, Guest Relations
Specialization
Candidates should possess a solid vocational training in hotel management or demonstrate passion for hospitality as career changers, emphasizing strong communication, reliability, and discretion. Fluency in German and English is required, with proficiency in common EDP programs and knowledge of Opera being advantageous.
Werkstudent/ Studentische Aushilfe (m/w/d) an der Bar at The Cloud One
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Customer Service, Bar Service, Sales, Communication, Teamwork, Hospitality, Gastronomy, Upselling
Specialization
The ideal candidate is a currently enrolled student, preferably in tourism management or a related field. You should possess strong host qualities, a communicative personality, and a willingness to work in a team.
Ausbildung zum Hotelfach (m/w/d) at Sige Relais Chateaux
Andernach, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Product Quality, Service Quality, Modern Ideas, Innovation, Professional Competence, Willingness To Perform, Warmth, Enthusiasm, Customer Service, Hospitality
Specialization
The main requirement is a strong desire and passion for working in a top training position that is internationally connected and offers exceptional opportunities. Candidates must be eager to learn and dedicated to achieving the highest product and service quality while embracing a warm and enthusiastic approach.
Frühstücksmitarbeiter (m/w/d) at Louvre Hotels Group
Schönefeld, Brandenburg, Germany - Full Time
Skills Needed
Breakfast Service, Guest Service, Buffet Preparation, Cleaning, Teamwork, Communication, German Language, English Language, Reliability, Hospitality
Specialization
Candidates should have experience in the hospitality or catering industry and possess strong team spirit. Excellent German and good English language skills are required, along with the availability to work early shifts starting at 04:45 AM and weekends.
Supervisor Emirates Lounge (m/w/d) Airport München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Gastronomy, Communication, Teamwork, Attention To Detail, Punctuality, Resilience, German Language, English Language
Specialization
Candidates should have experience in gastronomy, service, or the hotel industry, though career changers are welcome. Strong communication skills in German and English, a professional appearance, and a passion for hospitality are required.
Facilities Operations Manager at Mindspace
Munich, Bavaria, Germany - Full Time
Skills Needed
Facility Management, Operations Management, Vendor Management, Preventive Maintenance, Corrective Maintenance, Health And Safety Compliance, Construction Project Management, Security Systems, Access Control, Cctv, Budget Management, Problem Solving, Communication, Hospitality, It Infrastructure, Av Equipment
Specialization
Candidates must have at least 5 years of experience in operations and facility management with proficiency in both German and English. Strong skills in vendor management, problem-solving, and knowledge of security and IT infrastructure are required.
Experience Required
Minimum 5 year(s)
Front Office Agent(m/w/d) at Radisson Hotel Group
Münster, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Communication, Check In Procedures, Hospitality, Bartending, Problem Solving, Teamwork, Guest Relations
Specialization
The ideal candidate is friendly, smart, helpful, and enthusiastic about working in a team. No specific formal education or prior experience is explicitly required, focusing instead on personality and a positive attitude.
Breakfast Lead (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Gastronomy, Service, Team Leadership, Customer Service, Cash Management, Hospitality, Communication, Time Management
Specialization
You should have a completed apprenticeship in the hotel industry or relevant professional experience in gastronomy. A passionate, early-rising personality with the ability to inspire guests and colleagues is essential.
(Junior) Eventmanager VIP Catering (m/w/d) Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Catering Management, Hospitality, Customer Service, Logistics Coordination, Team Coordination, Communication, Organization, Problem Solving, Time Management, Intercultural Competence, Vendor Management
Specialization
Candidates should have professional experience in event management, catering, or the hospitality industry. Proficiency in both German and English is required, along with strong organizational skills and a service-oriented mindset.
Servicefachkraft (m/w/d) für unser Gartenbistro at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

18 Jul, 26

Salary

3026.98

Posted On

19 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer service, Hospitality, Food and beverage service, Communication, Teamwork, Quality assurance, Attention to detail, Professionalism, Time management, Adaptability

Industry

Hospitality

Description
Stell dir einen Ort vor, an dem Leichtigkeit, Genuss und Erholung ganz selbstverständlich zusammenfinden. Direkt angrenzend an unseren großzügigen Wellnessbereich liegt unser charmantes Gartenbistro – ein Rückzugsort für Gäste, die zwischen Schwimmen, Saunagängen und Spa-Momenten eine genussvolle Pause einlegen möchten. In entspannter, legerer Atmosphäre servieren wir kleine Snacks und Salate, ofenfrische Kuchen, süße Eisspezialitäten, aromatische Kaffeespezialitäten sowie erfrischende Vitaldrinks. Unsere Gäste genießen dabei höchste Qualität – ganz unkompliziert, auch im Bademantel. Bei schönem Wetter wird unsere neue Sonnenterrasse mitten im grünen Hotelgarten zum Lieblingsplatz für genussvolle Auszeiten unter freiem Himmel. Für diesen besonderen Bereich suchen wir eine engagierte Servicefachkraft (Commis de Rang), die mit Fachkompetenz, Herzlichkeit und Professionalität zu einem stimmigen Gästeerlebnis beiträgt. Die Kernarbeitszeit liegt zwischen 07:00 und 19.30 Uhr. Aufgaben Fachlich qualitativ hochwertiger Service im Gartenbistro Betreuung und Beratung unserer Gäste in einer entspannten, dennoch serviceorientierten Umgebung Servieren von Speisen und Getränken aus unserer Bistrokarte Sicherstellung eines reibungslosen Serviceablaufs in enger Zusammenarbeit mit Küche und Team Vor- und Nachbereitung des Servicebereichs Einhaltung unserer Qualitäts- und Servicestandards Bei personellen Kapazitäten oder saisonalen Schwerpunkten ist ein Einsatz in anderen Servicebereichen des Hauses möglich. Dazu zählt insbesondere die Unterstützung im HP-Bereich am Abend oder in der Sommersaison der Service auf der Terrasse. Qualifikation Abgeschlossene Ausbildung in der Hotelfach- oder Restaurantfachbranche oder vergleichbare Erfahrung im Service Sicheres, fachlich fundiertes Auftreten im Gästeservice Qualitätsbewusstsein und Blick für Details Freundliches, gepflegtes Erscheinungsbild und ausgeprägte Serviceorientierung Teamfähigkeit sowie selbstständige und strukturierte Arbeitsweise Flexibilität hinsichtlich der Arbeitszeiten (5-Tage-Woche, auch an Wochenenden und Feiertagen) Belastbarkeit und Freude am Umgang mit Gästen in einem lebendigen Umfeld Benefits 🕒 Work-Life-Balance Flexible Arbeitszeitmodelle und Arbeitszeitkonto Digitale Dienstplanung und faire Schichtverteilung 💶 Faire Bezahlung Überdurchschnittliches Gehalt + steuerfreie Zuschläge Kostenfreie Verpflegung – auch an freien Tagen Wohnmöglichkeit im Hotel während der Probezeit 💼 Weiterentwicklung Interne & externe Schulungen Persönliche Förderung und Entwicklungsmöglichkeiten 🎉 Teamkultur & Events Regelmäßige Teamevents (z. B. Sommerfest) Familiäres Arbeitsumfeld mit flachen Hierarchien 💳 Mitarbeiterrabatte Bis zu 30 % Rabatt in unseren Betrieben Vergünstigte Übernachtungen für Familie & Freunde Corporate Benefits & internationale Kooperationen Nachhaltigkeit ist ein zentraler Bestandteil unserer Unternehmensstrategie. Wir setzen auf ressourcenschonende Prozesse, regionale Lieferketten und verantwortungsvolle Arbeitsbedingungen Neugierig geworden? Dann freuen wir uns auf Ihre Bewerbung – direkt online, unkompliziert und gerne auch ohne großes Anschreiben.
Responsibilities
Provide high-quality service to guests in the garden bistro, including advising on the menu and serving food and drinks. Ensure smooth service operations through close collaboration with the kitchen and team while maintaining quality standards.
Servicefachkraft (m/w/d) für unser Gartenbistro at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Food And Beverage Service, Communication, Teamwork, Quality Assurance, Attention To Detail, Professionalism, Time Management, Adaptability
Specialization
Requires a completed vocational training in hotel or restaurant management or comparable service experience. Candidates must possess a professional demeanor, strong service orientation, and the ability to work flexible hours including weekends and holidays.
Demichef de Rang @ The Paris Club (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Hospitality, Communication, Table Service
Specialization
You should have professional training in the hotel industry or initial experience in gastronomy. A passionate, service-oriented personality and the ability to inspire both guests and colleagues are essential.
Bewerbertag - Allianz Arena 16.04.2026 -17:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Hospitality, Customer Service, Teamwork, Reliability, Flexibility, Stress Resilience, Organization, Communication
Specialization
Candidates must possess a valid work permit for Germany and have good proficiency in both German and English languages. Applicants should be at least 18 years old, possess a warm and hospitable personality, and demonstrate commitment, reliability, and flexibility under pressure.
Supervisor Emirates Lounge (m/w/d) Flughafen Düsseldorf at DO & CO AG
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Oriented Service, Counter Display Control, Food Preparation Support, Service Standards Adherence, Hygiene Regulations Compliance, Gastronomy Experience, Service Staff, Waiter, Chef De Rang, Service Employee, Service Oriented Appearance, Hospitality, Team Spirit, Reliability, Flexibility, German
Specialization
Candidates should ideally have experience in gastronomy, such as a service staff member, waiter, or Chef de Rang, and must present a well-groomed, confident, and service-oriented demeanor. Essential requirements include being a warm host with a passion for interacting with guests, demonstrating collegiality, team spirit, reliability, flexibility, and possessing good German and English language skills.
Guest Service Agent(m/w/d) - Hotel-Allrounder at Radisson Hotel Group
Münster, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Communication, Hospitality, Check In Procedures, Bar Service, Problem Solving, Teamwork, Guest Relations
Specialization
The ideal candidate is enthusiastic, friendly, and enjoys working in a team environment. No specific formal education or prior experience is explicitly required, focusing instead on personality and a helpful attitude.
Ausbildung Koch / Köchin (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Hygiene Standards, Quality Control, Workflow Planning, Kitchen Equipment Handling, Menu Development, Teamwork, English Language Proficiency, Hospitality, Gastronomy
Specialization
Candidates should possess an open and friendly personality with a strong team-oriented mindset. A genuine enthusiasm for the hospitality and gastronomy industry, along with good English language skills, is required.
Aushilfe Service Frühdienst (m/w/d) - 603€ Basis at Penta Hotels
Bremen, Bremen, Germany - Full Time
Skills Needed
Gastronomy Experience, Hotel Management, Customer Service, Hygiene Standards, German Language, Hospitality
Specialization
Previous experience in gastronomy or the hotel industry is desired. Candidates must be proficient in German, committed to hygiene standards, and possess a responsible, attentive attitude.
Service Allrounder Frühdienst (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Breakfast Service, Banquet Service, Table Service, Food And Beverage Service, Espresso Machine Operation, Quality Awareness, Teamwork, Flexibility, Hospitality
Specialization
Candidates should have a completed vocational training in the restaurant or hotel industry or relevant service experience. A friendly demeanor, team spirit, and a passion for hospitality are essential requirements.
(Junior) Event Manager VIP Catering (m/w/d) Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Catering Management, Hospitality, Logistics Coordination, Customer Service, Team Leadership, Communication, Organization, Problem Solving, Budgeting, Vendor Management, German Language, English Language
Specialization
Candidates should have professional experience in event management, catering, or the hospitality industry. A relevant degree or vocational training in tourism or event management is preferred, along with fluent German and English skills.
Aushilfe Frühstück (m/w/d) at The Cloud One
Bremen, Bremen, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Food Service, Communication, Teamwork, Flexibility, Quality Awareness, Time Management
Specialization
Previous experience in the hotel or catering industry is preferred, but career changers are also welcome to apply. You should possess a friendly, communicative demeanor and a strong passion for hospitality.
Servicemitarbeiter (m/w/d) Frühstück / Bar at The Cloud One
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Breakfast Service, Bar Service, Guest Welcome, Sales, Consultation, Inventory Management, Quality Awareness, Teamwork, Flexibility, Creativity, German Language, English Language
Specialization
Candidates should possess strong hosting qualities and a passion for hospitality, whether they are experienced hotel professionals or career changers. Essential requirements include good German and English language skills (minimum B1 level), flexibility, creativity, high quality awareness, and a strong team orientation.
Front Office Agent (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Reliability, Discretion, Teamwork, Opera (Software), Edp Proficiency, Training/Mentoring, Guest Relations
Specialization
Candidates should possess a solid vocational training in hotel management or demonstrate passion for hospitality as career changers, emphasizing strong communication, reliability, and discretion. Fluency in German and English is required, with proficiency in common EDP programs and knowledge of Opera being advantageous.
Werkstudent/ Studentische Aushilfe (m/w/d) an der Bar at The Cloud One
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Customer Service, Bar Service, Sales, Communication, Teamwork, Hospitality, Gastronomy, Upselling
Specialization
The ideal candidate is a currently enrolled student, preferably in tourism management or a related field. You should possess strong host qualities, a communicative personality, and a willingness to work in a team.
Ausbildung zum Hotelfach (m/w/d) at Sige Relais Chateaux
Andernach, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Product Quality, Service Quality, Modern Ideas, Innovation, Professional Competence, Willingness To Perform, Warmth, Enthusiasm, Customer Service, Hospitality
Specialization
The main requirement is a strong desire and passion for working in a top training position that is internationally connected and offers exceptional opportunities. Candidates must be eager to learn and dedicated to achieving the highest product and service quality while embracing a warm and enthusiastic approach.
Frühstücksmitarbeiter (m/w/d) at Louvre Hotels Group
Schönefeld, Brandenburg, Germany - Full Time
Skills Needed
Breakfast Service, Guest Service, Buffet Preparation, Cleaning, Teamwork, Communication, German Language, English Language, Reliability, Hospitality
Specialization
Candidates should have experience in the hospitality or catering industry and possess strong team spirit. Excellent German and good English language skills are required, along with the availability to work early shifts starting at 04:45 AM and weekends.
Supervisor Emirates Lounge (m/w/d) Airport München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Gastronomy, Communication, Teamwork, Attention To Detail, Punctuality, Resilience, German Language, English Language
Specialization
Candidates should have experience in gastronomy, service, or the hotel industry, though career changers are welcome. Strong communication skills in German and English, a professional appearance, and a passion for hospitality are required.
Facilities Operations Manager at Mindspace
Munich, Bavaria, Germany - Full Time
Skills Needed
Facility Management, Operations Management, Vendor Management, Preventive Maintenance, Corrective Maintenance, Health And Safety Compliance, Construction Project Management, Security Systems, Access Control, Cctv, Budget Management, Problem Solving, Communication, Hospitality, It Infrastructure, Av Equipment
Specialization
Candidates must have at least 5 years of experience in operations and facility management with proficiency in both German and English. Strong skills in vendor management, problem-solving, and knowledge of security and IT infrastructure are required.
Experience Required
Minimum 5 year(s)
Front Office Agent(m/w/d) at Radisson Hotel Group
Münster, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Communication, Check In Procedures, Hospitality, Bartending, Problem Solving, Teamwork, Guest Relations
Specialization
The ideal candidate is friendly, smart, helpful, and enthusiastic about working in a team. No specific formal education or prior experience is explicitly required, focusing instead on personality and a positive attitude.
Breakfast Lead (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Gastronomy, Service, Team Leadership, Customer Service, Cash Management, Hospitality, Communication, Time Management
Specialization
You should have a completed apprenticeship in the hotel industry or relevant professional experience in gastronomy. A passionate, early-rising personality with the ability to inspire guests and colleagues is essential.
(Junior) Eventmanager VIP Catering (m/w/d) Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Catering Management, Hospitality, Customer Service, Logistics Coordination, Team Coordination, Communication, Organization, Problem Solving, Time Management, Intercultural Competence, Vendor Management
Specialization
Candidates should have professional experience in event management, catering, or the hospitality industry. Proficiency in both German and English is required, along with strong organizational skills and a service-oriented mindset.