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Hospitality Jobs in Canada

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Cook 1 - Freestyle Social Club at Hotel Arts Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Culinary Arts, Food Quality Control, Food Presentation, Interpersonal Communication, Mise En Place, Food Safety, Health Regulations, Food Cost Control, Portion Control, Waste Control, Saucier, Entremetier
Specialization
Candidates need at least 2 years of experience in a similar role with specific expertise as a Saucier and Entremetier. A Journeyman certification or progress toward a Red Seal certification is required.
Experience Required
Minimum 2 year(s)
Housekeeping Night Cleaner at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Deep Cleaning, Floor Polishing, Carpet Shampooing, Upholstery Cleaning, Chemical Handling, Attention To Detail, Time Management, Independent Working, Hospitality Standards, Safety Compliance, Maintenance Reporting, Guest Service
Specialization
Previous housekeeping experience is preferred, along with the ability to work independently overnight. Candidates must be legally authorized to work in Canada and possess strong attention to detail.
Line Cook at Private Golf Club (seasonal) at Granite Golf Club
Uxbridge, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Plating And Garnishing, Meat Carving, Health And Safety Compliance, Multitasking, Communication, Organization, Time Management
Specialization
Requires a food and beverage hospitality degree or diploma and a valid food handler's certificate. Candidates must be able to lift up to 50 lbs and work weekends and holidays.
Montana's BBQ & Bar - Line Cook at Recipe Unlimited
Calgary, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Communication, Organization, Time Management, Cleaning And Sanitization, Recipe Adherence
Specialization
Candidates should be energetic, reliable, and possess excellent communication skills with a willingness to learn. Food Safety certification is required, and previous experience as a Line Cook is considered a bonus.
Bilingual Host/ Hostess (Temporary Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bilingualism, Guest Relations, Reservation Management, Microsoft Word, Microsoft Excel, Microsoft Outlook, Property Manager Computer System, Communication Skills, Food & Beverage Knowledge
Specialization
Candidates must be bilingual with excellent communication skills and proficiency in Microsoft Office programs. Knowledge of the Ottawa area and experience with Property Manager Computer Systems is considered an asset.
Second Cook (Full-Time)-Akira Back at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Buffet Service, Kitchen Sanitation, Mise En Place, Problem Solving, Teamwork, Guest Service, Time Management, Safety Standards
Specialization
Previous culinary experience is required, with a culinary diploma or journeyman's papers considered an asset. Candidates must be able to work under pressure in a fast-paced environment and handle physical tasks like lifting up to 30 lbs.
Experience Required
Minimum 2 year(s)
Bilingual Doorperson (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Valet Parking, Customer Service, Verbal Communication, Interpersonal Skills, Vehicle Operation, Manual Transmission, Hospitality Greeting, Safety Reporting, Bilingualism, Time Management
Specialization
Candidates must possess a valid driver's license with no infractions and the ability to operate both manual and automatic transmissions. Strong interpersonal skills and fluency in both official languages are highly valued.
Maintenance Manager at Pan Pacific Whistler
Whistler, British Columbia, Canada - Full Time
Skills Needed
Maintenance Management, Preventative Maintenance, Budgeting, Team Leadership, Contractor Management, Process Improvement, Financial Reporting, Inventory Control, Staff Coaching, Succession Planning, Safety Standards, Capital Expenditure Planning, Facility Inspection, Vendor Negotiation, Emergency Response, Operational Planning
Specialization
Seeking a skilled and proactive leader capable of managing a multi-functional maintenance team and implementing process improvement programs. Must be able to handle financial reporting, capital improvement projects, and participate in an overnight emergency on-call rotation.
Experience Required
Minimum 5 year(s)
PT Warehouse Associate at Paradies Lagardere
Richmond, British Columbia, Canada - Full Time
Skills Needed
Shipping And Receiving, Inventory Control, Stock Replenishment, Customer Service, Cycle Counting, Planogram Setting, Warehouse Operations, Communication Skills, Time Management, Heavy Lifting
Specialization
Requires a high school diploma and at least one year of experience in warehouse retail or customer service. Candidates must be able to lift 40 lbs and obtain a Canadian Criminal Records Check.
Culinary - Dishwasher at Bingemans Inc
Kitchener, Ontario, Canada - Full Time
Skills Needed
Commercial Dishwashing, Sanitization Standards, Kitchen Organization, Inventory Management, Food Safety, Equipment Maintenance, Waste Removal, Teamwork, Time Management, Physical Stamina
Specialization
Previous experience as a dishwasher or steward in a high-volume environment is preferred. Candidates must be physically able to stand for long periods and lift up to 50 lbs.
The Burgers Priest - Cashier at Recipe Unlimited
Oakville, Ontario, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Order Accuracy, Payment Processing, Sanitation Policies, Multitasking, Teamwork, Time Management
Specialization
Candidates must be friendly, enthusiastic, and possess or be willing to obtain a Food Handler Certificate. Ability to work mixed shifts and stand for long periods in a fast-paced, hot environment is required.
Housekeeping Supervisor at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Floor Supervision, Quality Assurance, Staff Training, Housekeeping Standards, Time Management, Organizational Skills, Maintenance Coordination, Safety Compliance, Leadership, Attention To Detail, Conflict Resolution, Operational Excellence
Specialization
Requires previous experience in housekeeping or hotels with strong knowledge of quality expectations and leadership abilities. Must be legally authorized to work in Canada and capable of meeting physical demands including lifting up to 30lbs.
Experience Required
Minimum 2 year(s)
Front of House Manager - The Palace Theatre at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Scheduling, Inventory Control, Guest Services, Budgeting, Employee Training, Cash Handling, Pos Systems, Performance Management, Conflict Resolution, Leadership, Microsoft Office Suite, Staff Delegation, Sales Forecasting, Hr Policy Execution, Culinary Program Execution, Budget Analysis
Specialization
Requires at least 3 years of experience in a comparable high-capacity hospitality role with strong leadership and budget analysis skills. Must be over 18, proficient in English and Microsoft Office, and capable of managing employee relations and performance.
Experience Required
Minimum 2 year(s)
Cook at Recipe Unlimited
Burlington, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Cooking Techniques, Inventory Management, Multitasking, Kitchen Equipment Operation, Communication Skills, Organization Skills
Specialization
Candidates should have previous experience in a restaurant or kitchen setting with proficiency in food handling and safety practices. Strong multitasking abilities and a passion for culinary arts are required.
Back of House - Supervisor at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Diversity And Inclusion
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be energetic, committed to continuous improvement, and possess a desire to motivate others.
Experience Required
Minimum 2 year(s)
Back of House - Broil/Grill Cook at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Grilling, Broiling, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Morning Dishwasher PT - Best Western Valemount at Vantage Hotels
Valemount, British Columbia, Canada - Full Time
Skills Needed
Dishwashing, Sanitization, Kitchen Cleaning, Food Prep, Safety Guidelines, Time Management, Teamwork, Physical Stamina
Specialization
Candidates must be available to work mornings and weekends through October 2026, specifically from June to September 2026. Physical ability to stand for long periods and lift up to 50 lbs is required.
NYF Front liners Eaton centre at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Verbal Communication, Written Communication, Food Preparation, Time Management, Professionalism
Specialization
Candidates should possess excellent communication skills and a friendly, energetic customer service attitude. Ability to work in a fast-paced, physically demanding environment is required.
The Burgers Priest - Oakville at Recipe Unlimited
Oakville, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Equipment Operation, Sanitation Policies, Multitasking, Teamwork, Time Management, Food Safety
Specialization
Candidates must possess a safe food handlers certificate and be able to work in a fast-paced, hot environment. Availability for mixed shifts including evenings, weekends, and holidays is required.
Chef de Cuisine at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Menu Planning, Culinary Operations, Team Leadership, Mentoring, Food Cost Control, Operational Metrics, P&L Management, Staff Recruitment, Staff Training, Inventory Management, Pasta Preparation, Fine Dining, Communication, Critical Thinking, Microsoft Excel, Microsoft Word
Specialization
Candidates must have at least five years of experience in culinary leadership roles, preferably within hotels or fine dining environments. Proficiency in operational metrics, strong culinary technique, and the ability to mentor staff are essential requirements for this position.
Experience Required
Minimum 5 year(s)
Cook 1 - Freestyle Social Club at Hotel Arts Group
Calgary, Alberta, Canada -
Full Time

Start Date

Immediate

Expiry Date

18 Sep, 26

Salary

0.0

Posted On

20 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Arts, Food Quality Control, Food Presentation, Interpersonal Communication, Mise En Place, Food Safety, Health Regulations, Food Cost Control, Portion Control, Waste Control, Saucier, Entremetier

Industry

Hospitality

Description
The Hotel Arts Group is currently looking for a casual Cook 1 in our Freestyle Social Club Kitchen. We are looking for someone who will consistently provide quality and production daily in an organized and effective manner. Key Responsibilities: High level of interest with food and have a keen interest in the culinary arts Ability to maintain food quality and presentation standards within a consistency based framework Excellent interpersonal and communication skills Displays attention to detail Ability to work independently and as part of a team effectively Has flexibility towards their environment Will ensure all menu items are prepared efficiently to standard and to customer requirements Will ensure all mis en place is completed in a timely and efficient manner Will ensure the cleanliness and proper storage of all food product Will ensure all appropriate provincial health regulations and food handling techniques Is mindful of maintain a clean and organized work area Is aware of food cost, portion, and waste controls Qualifications: 2+ years experience in a similar position A Journeyman or working toward Red Seal certification Saucier and Entremetier experience required Flexible weekly schedule To learn more about Hotel Arts, visit our website at www.hotelarts.ca. Please note: Only candidates authorized to work in Canada will be considered. We appreciate all applications, but only those selected for an interview will be contacted. Hotel Arts Group is an Equal Opportunity Employer. Join us and be part of our commitment to excellence in hospitality!
Responsibilities
The Cook 1 is responsible for preparing menu items to standard and maintaining high-quality food presentation. They must ensure efficient mise en place, adhere to health regulations, and manage food costs and waste.
Cook 1 - Freestyle Social Club at Hotel Arts Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Culinary Arts, Food Quality Control, Food Presentation, Interpersonal Communication, Mise En Place, Food Safety, Health Regulations, Food Cost Control, Portion Control, Waste Control, Saucier, Entremetier
Specialization
Candidates need at least 2 years of experience in a similar role with specific expertise as a Saucier and Entremetier. A Journeyman certification or progress toward a Red Seal certification is required.
Experience Required
Minimum 2 year(s)
Housekeeping Night Cleaner at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Deep Cleaning, Floor Polishing, Carpet Shampooing, Upholstery Cleaning, Chemical Handling, Attention To Detail, Time Management, Independent Working, Hospitality Standards, Safety Compliance, Maintenance Reporting, Guest Service
Specialization
Previous housekeeping experience is preferred, along with the ability to work independently overnight. Candidates must be legally authorized to work in Canada and possess strong attention to detail.
Line Cook at Private Golf Club (seasonal) at Granite Golf Club
Uxbridge, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Plating And Garnishing, Meat Carving, Health And Safety Compliance, Multitasking, Communication, Organization, Time Management
Specialization
Requires a food and beverage hospitality degree or diploma and a valid food handler's certificate. Candidates must be able to lift up to 50 lbs and work weekends and holidays.
Montana's BBQ & Bar - Line Cook at Recipe Unlimited
Calgary, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Communication, Organization, Time Management, Cleaning And Sanitization, Recipe Adherence
Specialization
Candidates should be energetic, reliable, and possess excellent communication skills with a willingness to learn. Food Safety certification is required, and previous experience as a Line Cook is considered a bonus.
Bilingual Host/ Hostess (Temporary Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bilingualism, Guest Relations, Reservation Management, Microsoft Word, Microsoft Excel, Microsoft Outlook, Property Manager Computer System, Communication Skills, Food & Beverage Knowledge
Specialization
Candidates must be bilingual with excellent communication skills and proficiency in Microsoft Office programs. Knowledge of the Ottawa area and experience with Property Manager Computer Systems is considered an asset.
Second Cook (Full-Time)-Akira Back at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Buffet Service, Kitchen Sanitation, Mise En Place, Problem Solving, Teamwork, Guest Service, Time Management, Safety Standards
Specialization
Previous culinary experience is required, with a culinary diploma or journeyman's papers considered an asset. Candidates must be able to work under pressure in a fast-paced environment and handle physical tasks like lifting up to 30 lbs.
Experience Required
Minimum 2 year(s)
Bilingual Doorperson (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Valet Parking, Customer Service, Verbal Communication, Interpersonal Skills, Vehicle Operation, Manual Transmission, Hospitality Greeting, Safety Reporting, Bilingualism, Time Management
Specialization
Candidates must possess a valid driver's license with no infractions and the ability to operate both manual and automatic transmissions. Strong interpersonal skills and fluency in both official languages are highly valued.
Maintenance Manager at Pan Pacific Whistler
Whistler, British Columbia, Canada - Full Time
Skills Needed
Maintenance Management, Preventative Maintenance, Budgeting, Team Leadership, Contractor Management, Process Improvement, Financial Reporting, Inventory Control, Staff Coaching, Succession Planning, Safety Standards, Capital Expenditure Planning, Facility Inspection, Vendor Negotiation, Emergency Response, Operational Planning
Specialization
Seeking a skilled and proactive leader capable of managing a multi-functional maintenance team and implementing process improvement programs. Must be able to handle financial reporting, capital improvement projects, and participate in an overnight emergency on-call rotation.
Experience Required
Minimum 5 year(s)
PT Warehouse Associate at Paradies Lagardere
Richmond, British Columbia, Canada - Full Time
Skills Needed
Shipping And Receiving, Inventory Control, Stock Replenishment, Customer Service, Cycle Counting, Planogram Setting, Warehouse Operations, Communication Skills, Time Management, Heavy Lifting
Specialization
Requires a high school diploma and at least one year of experience in warehouse retail or customer service. Candidates must be able to lift 40 lbs and obtain a Canadian Criminal Records Check.
Culinary - Dishwasher at Bingemans Inc
Kitchener, Ontario, Canada - Full Time
Skills Needed
Commercial Dishwashing, Sanitization Standards, Kitchen Organization, Inventory Management, Food Safety, Equipment Maintenance, Waste Removal, Teamwork, Time Management, Physical Stamina
Specialization
Previous experience as a dishwasher or steward in a high-volume environment is preferred. Candidates must be physically able to stand for long periods and lift up to 50 lbs.
The Burgers Priest - Cashier at Recipe Unlimited
Oakville, Ontario, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Order Accuracy, Payment Processing, Sanitation Policies, Multitasking, Teamwork, Time Management
Specialization
Candidates must be friendly, enthusiastic, and possess or be willing to obtain a Food Handler Certificate. Ability to work mixed shifts and stand for long periods in a fast-paced, hot environment is required.
Housekeeping Supervisor at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Floor Supervision, Quality Assurance, Staff Training, Housekeeping Standards, Time Management, Organizational Skills, Maintenance Coordination, Safety Compliance, Leadership, Attention To Detail, Conflict Resolution, Operational Excellence
Specialization
Requires previous experience in housekeeping or hotels with strong knowledge of quality expectations and leadership abilities. Must be legally authorized to work in Canada and capable of meeting physical demands including lifting up to 30lbs.
Experience Required
Minimum 2 year(s)
Front of House Manager - The Palace Theatre at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Scheduling, Inventory Control, Guest Services, Budgeting, Employee Training, Cash Handling, Pos Systems, Performance Management, Conflict Resolution, Leadership, Microsoft Office Suite, Staff Delegation, Sales Forecasting, Hr Policy Execution, Culinary Program Execution, Budget Analysis
Specialization
Requires at least 3 years of experience in a comparable high-capacity hospitality role with strong leadership and budget analysis skills. Must be over 18, proficient in English and Microsoft Office, and capable of managing employee relations and performance.
Experience Required
Minimum 2 year(s)
Cook at Recipe Unlimited
Burlington, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Cooking Techniques, Inventory Management, Multitasking, Kitchen Equipment Operation, Communication Skills, Organization Skills
Specialization
Candidates should have previous experience in a restaurant or kitchen setting with proficiency in food handling and safety practices. Strong multitasking abilities and a passion for culinary arts are required.
Back of House - Supervisor at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Diversity And Inclusion
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be energetic, committed to continuous improvement, and possess a desire to motivate others.
Experience Required
Minimum 2 year(s)
Back of House - Broil/Grill Cook at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Grilling, Broiling, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Morning Dishwasher PT - Best Western Valemount at Vantage Hotels
Valemount, British Columbia, Canada - Full Time
Skills Needed
Dishwashing, Sanitization, Kitchen Cleaning, Food Prep, Safety Guidelines, Time Management, Teamwork, Physical Stamina
Specialization
Candidates must be available to work mornings and weekends through October 2026, specifically from June to September 2026. Physical ability to stand for long periods and lift up to 50 lbs is required.
NYF Front liners Eaton centre at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Verbal Communication, Written Communication, Food Preparation, Time Management, Professionalism
Specialization
Candidates should possess excellent communication skills and a friendly, energetic customer service attitude. Ability to work in a fast-paced, physically demanding environment is required.
The Burgers Priest - Oakville at Recipe Unlimited
Oakville, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Equipment Operation, Sanitation Policies, Multitasking, Teamwork, Time Management, Food Safety
Specialization
Candidates must possess a safe food handlers certificate and be able to work in a fast-paced, hot environment. Availability for mixed shifts including evenings, weekends, and holidays is required.
Chef de Cuisine at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Menu Planning, Culinary Operations, Team Leadership, Mentoring, Food Cost Control, Operational Metrics, P&L Management, Staff Recruitment, Staff Training, Inventory Management, Pasta Preparation, Fine Dining, Communication, Critical Thinking, Microsoft Excel, Microsoft Word
Specialization
Candidates must have at least five years of experience in culinary leadership roles, preferably within hotels or fine dining environments. Proficiency in operational metrics, strong culinary technique, and the ability to mentor staff are essential requirements for this position.
Experience Required
Minimum 5 year(s)