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Hospitality Jobs in United Arab Emirates

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About 2014 results in (2) seconds
Demi Chef de Partie - Counter Culture Cafe at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Quality Control, Teamwork, Communication, Time Management, Problem Solving, Attention To Detail, Customer Service, Training, Scheduling, Garnishing, Recipe Adherence, Safety Procedures, Professionalism
Specialization
Candidates should have at least 3 years of related work experience and a technical, trade, or vocational school degree is preferred. No supervisory experience is required for this position.
Experience Required
Minimum 2 year(s)
Hostess at Accor
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Services, Professional Presentation, Verbal Communication, Written Communication, Problem Solving, Analytical Skills, Flexibility, Teamwork, Menu Knowledge, Safety Procedures, Sanitation Policies, Time Management, Multitasking, Enthusiasm, Service Standards, Equipment Operation
Specialization
Candidates must possess outstanding guest service skills and be proficient in English, with additional languages being an asset. They should be able to handle multiple tasks in a fast-paced environment and demonstrate strong problem-solving skills.
Waiter/ Waitress at Accor
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Communication Skills, Customer Service, Problem Resolution, Interpersonal Skills, Team Player, Attention To Detail, F&B Product Knowledge, Professional Grooming, Punctuality, Guest Orientation
Specialization
Candidates should have average proficiency in English and good communication skills, along with basic food and beverage product knowledge. Experience is an asset, and a guest-oriented attitude with attention to quality is essential.
Residences Lounge Assistant at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Communication Skills, Customer Service, Attention To Detail, Time Management, Multitasking, Basic Computer Skills, Hospitality Knowledge, Professional Appearance
Specialization
Candidates should possess excellent communication skills in English and a strong customer service orientation. A high school diploma is required, along with the ability to work flexible shifts and stand for extended periods.
Assistant Bar Manager at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Guest Interaction, Food And Beverage Knowledge, Team Leadership, Mentoring, Training, Supervision, Delegation, Quality Control, Interpersonal Skills, Problem Solving, Attention To Detail, Service Focused, Proactive Approach, Restaurant Service Experience
Specialization
Candidates should have a minimum of 2 years of experience in a similar role and a degree in hospitality management or food and beverage. Extensive beverage knowledge and a service-focused personality are essential.
Experience Required
Minimum 2 year(s)
Commis 1 - Main Kitchen at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Food Safety, Sanitation Practices, Kitchen Equipment Operation, Portion Control, Waste Minimization, Mise En Place, Safety Precautions, High Volume Kitchen Experience
Specialization
Candidates should have previous experience in a similar role within a 5-star hotel setting and possess a high school diploma or culinary diploma. A minimum of 1-2 years of experience in a high-volume kitchen is required.
Concierge Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Concierge Operations, Communication Skills, Problem Solving, Teamwork, Leadership, Hospitality Trends, Local Attractions, Transportation Knowledge, Pms Systems, Administrative Skills, Customer Engagement, Training And Development, Flexibility, Interpersonal Skills, Service Delivery
Specialization
Minimum of 2 years of experience in a luxury hotel or hospitality environment is required. Fluency in English is essential, with a second language preferred, along with strong knowledge of concierge services and local attractions.
Experience Required
Minimum 2 year(s)
F&B Hostess at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Menu Knowledge, Complaint Resolution, Table Management, Communication Skills, Attention To Detail
Specialization
Candidates should have previous experience in Food & Beverage operations and possess excellent guest service skills. A keen eye for detail and strong English communication skills are also required.
Demi Chef de Partie - Main Kitchen at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Recipe Consistency, Haccp Compliance, Interpersonal Skills, Communication Skills, Passion For Service
Specialization
Previous experience in a similar role in a 5-star hotel setting is preferred. Good interpersonal and communication skills with a passion for service are essential.
Experience Required
Minimum 2 year(s)
Door Ambassador at Courtyard by Marriott Somerset KY
, , United Arab Emirates - Full Time
Skills Needed
Guest Services, Customer Interaction, Operational Needs, Report Completion, Local Area Knowledge, Safety Standards, Confidentiality, Professional Appearance, Communication Skills, Problem Solving, Physical Stamina, Teamwork, Initiative, Attention To Detail, Time Management, Service Orientation
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work or supervisory experience is required. The role involves physical tasks such as moving and lifting objects.
Guest Experience Expert at Courtyard by Marriott Somerset KY
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Service, Communication, Problem Solving, Attention To Detail, Customer Engagement, Operational Needs, Local Area Knowledge, Confidentiality, Professional Appearance, Teamwork, Safety Awareness, Report Completion, Initiative, Service Delivery, Asset Protection, Quality Standards
Specialization
Candidates should be able to create a safe workplace, follow company policies, and maintain professionalism in appearance and communication. Physical tasks include standing, walking, and handling objects weighing up to 10 pounds.
Director of Food & Beverage at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Leadership Skills, Financial Acumen, Customer Service, Menu Planning, Inventory Management, Problem Solving, Communication Skills, Interpersonal Skills, Food Cost Control, Health And Safety Regulations, Innovative Concepts, Team Management, Budgeting, Forecasting, Culinary Arts, Sustainability
Specialization
Minimum of five years' experience in a food and beverage senior leadership role, preferably in a luxury resort setting. Proven track record in managing large operational teams with multiple F&B outlets.
Experience Required
Minimum 5 year(s)
Chef de Rang (Waiter / Waitress) - Couqley French Brasserie at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Service Focused Personality, Beverage Knowledge, Interpersonal Skills, Communication Skills, Passion For Service
Specialization
A service-focused personality is essential, along with previous experience in a similar role in a fine dining or standalone restaurant. Good beverage knowledge and strong interpersonal and communication skills are preferred.
Experience Required
Minimum 2 year(s)
Welcomer at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Good Communication Skills, Multi Tasking, Ability To Handle Pressure, High Standards Of Personal Hygiene, Grooming
Specialization
Candidates should possess good communication skills and the ability to multitask while handling pressure. Maintaining high standards of personal hygiene and grooming is also essential.
Demi Chef de Partie - Counter Culture Cafe at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

13 Mar, 26

Salary

0.0

Posted On

13 Dec, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Food Safety, Quality Control, Teamwork, Communication, Time Management, Problem Solving, Attention to Detail, Customer Service, Training, Scheduling, Garnishing, Recipe Adherence, Safety Procedures, Professionalism

Industry

Hospitality

Description
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: Technical, Trade, or Vocational School Degree. Related Work Experience: At least 3 years of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

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Responsibilities
The Demi Chef de Partie is responsible for preparing meals, ensuring food quality, and maintaining food logs. They also assist in training and motivating kitchen staff while adhering to safety and security policies.
Demi Chef de Partie - Counter Culture Cafe at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Quality Control, Teamwork, Communication, Time Management, Problem Solving, Attention To Detail, Customer Service, Training, Scheduling, Garnishing, Recipe Adherence, Safety Procedures, Professionalism
Specialization
Candidates should have at least 3 years of related work experience and a technical, trade, or vocational school degree is preferred. No supervisory experience is required for this position.
Experience Required
Minimum 2 year(s)
Hostess at Accor
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Services, Professional Presentation, Verbal Communication, Written Communication, Problem Solving, Analytical Skills, Flexibility, Teamwork, Menu Knowledge, Safety Procedures, Sanitation Policies, Time Management, Multitasking, Enthusiasm, Service Standards, Equipment Operation
Specialization
Candidates must possess outstanding guest service skills and be proficient in English, with additional languages being an asset. They should be able to handle multiple tasks in a fast-paced environment and demonstrate strong problem-solving skills.
Waiter/ Waitress at Accor
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Communication Skills, Customer Service, Problem Resolution, Interpersonal Skills, Team Player, Attention To Detail, F&B Product Knowledge, Professional Grooming, Punctuality, Guest Orientation
Specialization
Candidates should have average proficiency in English and good communication skills, along with basic food and beverage product knowledge. Experience is an asset, and a guest-oriented attitude with attention to quality is essential.
Residences Lounge Assistant at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Communication Skills, Customer Service, Attention To Detail, Time Management, Multitasking, Basic Computer Skills, Hospitality Knowledge, Professional Appearance
Specialization
Candidates should possess excellent communication skills in English and a strong customer service orientation. A high school diploma is required, along with the ability to work flexible shifts and stand for extended periods.
Assistant Bar Manager at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Guest Interaction, Food And Beverage Knowledge, Team Leadership, Mentoring, Training, Supervision, Delegation, Quality Control, Interpersonal Skills, Problem Solving, Attention To Detail, Service Focused, Proactive Approach, Restaurant Service Experience
Specialization
Candidates should have a minimum of 2 years of experience in a similar role and a degree in hospitality management or food and beverage. Extensive beverage knowledge and a service-focused personality are essential.
Experience Required
Minimum 2 year(s)
Commis 1 - Main Kitchen at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Food Safety, Sanitation Practices, Kitchen Equipment Operation, Portion Control, Waste Minimization, Mise En Place, Safety Precautions, High Volume Kitchen Experience
Specialization
Candidates should have previous experience in a similar role within a 5-star hotel setting and possess a high school diploma or culinary diploma. A minimum of 1-2 years of experience in a high-volume kitchen is required.
Concierge Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Concierge Operations, Communication Skills, Problem Solving, Teamwork, Leadership, Hospitality Trends, Local Attractions, Transportation Knowledge, Pms Systems, Administrative Skills, Customer Engagement, Training And Development, Flexibility, Interpersonal Skills, Service Delivery
Specialization
Minimum of 2 years of experience in a luxury hotel or hospitality environment is required. Fluency in English is essential, with a second language preferred, along with strong knowledge of concierge services and local attractions.
Experience Required
Minimum 2 year(s)
F&B Hostess at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Menu Knowledge, Complaint Resolution, Table Management, Communication Skills, Attention To Detail
Specialization
Candidates should have previous experience in Food & Beverage operations and possess excellent guest service skills. A keen eye for detail and strong English communication skills are also required.
Demi Chef de Partie - Main Kitchen at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Recipe Consistency, Haccp Compliance, Interpersonal Skills, Communication Skills, Passion For Service
Specialization
Previous experience in a similar role in a 5-star hotel setting is preferred. Good interpersonal and communication skills with a passion for service are essential.
Experience Required
Minimum 2 year(s)
Door Ambassador at Courtyard by Marriott Somerset KY
, , United Arab Emirates - Full Time
Skills Needed
Guest Services, Customer Interaction, Operational Needs, Report Completion, Local Area Knowledge, Safety Standards, Confidentiality, Professional Appearance, Communication Skills, Problem Solving, Physical Stamina, Teamwork, Initiative, Attention To Detail, Time Management, Service Orientation
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work or supervisory experience is required. The role involves physical tasks such as moving and lifting objects.
Guest Experience Expert at Courtyard by Marriott Somerset KY
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Service, Communication, Problem Solving, Attention To Detail, Customer Engagement, Operational Needs, Local Area Knowledge, Confidentiality, Professional Appearance, Teamwork, Safety Awareness, Report Completion, Initiative, Service Delivery, Asset Protection, Quality Standards
Specialization
Candidates should be able to create a safe workplace, follow company policies, and maintain professionalism in appearance and communication. Physical tasks include standing, walking, and handling objects weighing up to 10 pounds.
Director of Food & Beverage at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Leadership Skills, Financial Acumen, Customer Service, Menu Planning, Inventory Management, Problem Solving, Communication Skills, Interpersonal Skills, Food Cost Control, Health And Safety Regulations, Innovative Concepts, Team Management, Budgeting, Forecasting, Culinary Arts, Sustainability
Specialization
Minimum of five years' experience in a food and beverage senior leadership role, preferably in a luxury resort setting. Proven track record in managing large operational teams with multiple F&B outlets.
Experience Required
Minimum 5 year(s)
Chef de Rang (Waiter / Waitress) - Couqley French Brasserie at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Service Focused Personality, Beverage Knowledge, Interpersonal Skills, Communication Skills, Passion For Service
Specialization
A service-focused personality is essential, along with previous experience in a similar role in a fine dining or standalone restaurant. Good beverage knowledge and strong interpersonal and communication skills are preferred.
Experience Required
Minimum 2 year(s)
Welcomer at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Good Communication Skills, Multi Tasking, Ability To Handle Pressure, High Standards Of Personal Hygiene, Grooming
Specialization
Candidates should possess good communication skills and the ability to multitask while handling pressure. Maintaining high standards of personal hygiene and grooming is also essential.