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Hospitality Jobs in United Kingdom

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Night Auditor at Accor
Northampton, England, United Kingdom - Full Time
Skills Needed
Customer Service, Night Auditing, Bookkeeping, Hotel Management Software, Financial Accuracy, Problem Solving, Communication, Organization, Confidentiality, Security Procedures, Cashiering, Conflict Resolution
Specialization
Prior experience in customer service or hotel front desk roles is required, with bookkeeping experience being highly desirable. Candidates must be flexible to work night shifts and weekends while maintaining strong attention to detail.
Linen Porter (M/F/X) at Accor
London, England, United Kingdom - Full Time
Skills Needed
Linen Management, Cleaning And Maintenance, Coshh Regulations, Health And Safety Compliance, Customer Service, Team Leadership, Relationship Building, Time Management
Specialization
Seeking an optimistic individual with experience in fast-paced environments and the ability to build strong relationships. Candidates should possess a hands-on approach to management and a commitment to high-quality guest service.
Guest Service Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Front Office Management, Team Leadership, Guest Experience, Opera Pms, Gds, Revenue Management, Overbooking Management, Hospitality Management, Conflict Resolution, Customer Service
Specialization
Requires previous hotel or leisure experience in a similar leadership role. Proficiency with Opera or similar front desk operating systems and an understanding of GDS is highly advantageous.
Experience Required
Minimum 2 year(s)
EN - Reception Agent at Accor
Leeds, England, United Kingdom - Full Time
Skills Needed
Guest Relations, Check In Procedures, Account Settlement, Up Selling, Opera Pms, English Fluency, Customer Service
Specialization
A service-focused personality and fluency in English are essential. Experience with Opera or related systems is considered an asset.
Kitchen Porter - Casual at Radisson Hotel Group
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Organizational Skills, Customer Care, Attention To Detail, Initiative, Kitchen Maintenance, Dishwashing
Specialization
Candidates should have a positive approach, excellent organizational skills, and a passion for high-quality customer care. Attention to detail and the ability to use initiative are essential.
EN - Housekeeping Attendant at Accor
Manchester, England, United Kingdom - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Guest Service, Sanitation Protocols, Time Management, Maintenance Reporting
Specialization
Candidates should have a strong attention to detail and a passion for cleanliness; previous housekeeping experience is preferred but not essential. Must possess the legal right to work in the UK.
F&B Assistant at The Cloud One
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Breakfast Buffet Setup, Bar Service, Upselling, Inventory Management, Communication, Teamwork, Hospitality Management, Multicultural Collaboration, Quality Control
Specialization
Candidates should have a hotel trade apprenticeship, professional experience in catering/hospitality, or be looking for a career change. Key requirements include strong hosting skills, flexibility, and the ability to remain creative and quality-focused under pressure.
Kitchen Porter at IHG Career
Cardiff, Wales, United Kingdom - Full Time
Skills Needed
Kitchen Portering, Food Preparation, Guest Service, Time Management, Teamwork, Kitchen Safety, Cleaning And Sanitation
Specialization
Previous experience as a Kitchen Porter or Prep Chef is preferred. Candidates must be passionate about service, able to meet deadlines in a fast-paced environment, and have the legal right to work in the UK.
Welcome Desk Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Guest Relations, Communication Skills, Multi Tasking, Computer Literacy, Teamwork, Hospitality Passion, Conflict Resolution, Payment Processing
Specialization
The ideal candidate should possess strong verbal and written English communication skills and confidence in interacting with guests. A positive mindset, ability to multi-task, and a genuine passion for the hospitality industry are required.
F&B Team Member at Accor
Birmingham, England, United Kingdom - Full Time
Skills Needed
Order Taking, Suggestive Selling, Pos Systems, Customer Service, Food Hygiene, Table Service, Problem Solving, Room Service, Health & Safety Compliance, Communication Skills
Specialization
Previous experience in Food & Beverage and customer service is essential. Candidates must have a passion for the industry and the ability to foster customer loyalty.
Experience Required
Minimum 2 year(s)
Food & Beverage Team Member at Accor
Cambridge, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication Skills, Cash Handling, Food Hygiene, Teamwork, Time Management, Hospitality Service, Adaptability
Specialization
Candidates should have a positive attitude, excellent grooming standards, and flexibility to work shifts including weekends. Previous experience in food and beverage and knowledge of food hygiene regulations are advantageous.
Waiter/ Waitress - Kettner's Townhouse, Central London at Soho House & Co.
London, England, United Kingdom - Full Time
Skills Needed
High End Dining Service, Customer Service, Order Taking, Menu Knowledge, Problem Solving, Teamwork, Time Management, Communication, Dietary Requirement Handling, Table Setting, Payment Processing, Professionalism
Specialization
Requires 2–3 years of experience in a high-end dining environment and the ability to thrive in fast-paced settings. Candidates must be hospitable, flexible with scheduling, and capable of working both autonomously and as part of a team.
Experience Required
Minimum 2 year(s)
Food & Beverage Assistant / Waiter / Waitress at Relais & Châteaux Park-Hotel Egerner Höfe
Bristol, England, United Kingdom - Full Time
Skills Needed
Guest Relations, Order Taking, Food Service, Menu Knowledge, Health And Safety Compliance, Food Safety, Payment Processing, Communication Skills, Complaint Handling, Teamwork, Initiative
Specialization
Must be eligible to work in the UK without visa sponsorship and possess a passion for the food industry. Requires strong communication skills, the ability to work unsupervised, and a commitment to high hospitality standards.
Kitchen Grill Chef at Whitbread
Dover, England, United Kingdom - Full Time
Skills Needed
Grilling, Food Preparation, Cooking, Kitchen Operations, Catering
Specialization
Previous catering experience is required for this role. Candidates must be able to work up to 25 hours per week in a kitchen setting.
Bar Manager - W Lounge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Easter Howgate, Scotland, United Kingdom - Full Time
Skills Needed
Team Management, Financial Performance Management, Guest Satisfaction, Talent Acquisition, Policy Implementation, Staff Training, Liquor Law Compliance, Food Hygiene Standards, Budget Management, Problem Solving, Decision Making, Communication Skills, Multi Tasking, Hospitality Management, High Volume Operations, Leadership
Specialization
Candidates must have at least three years of team management experience and a background in high-end, high-volume restaurants or bars. Strong leadership, organizational, and communication skills are essential for success in this role.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie - Six Senses London at IHG Career
London, England, United Kingdom - Full Time
Skills Needed
Meat Cookery, Fish Cookery, Knife Skills, Food Preparation, Plate Presentation, Budget Control, Hygiene And Safety, Lqa Standards, Farm To Table Concept, Kitchen Equipment Operation
Specialization
Requires a high school diploma and at least 2 years of kitchen experience in a full-service luxury hotel setting. Must be fluent in English and possess the legal right to work in the UK.
Experience Required
Minimum 2 year(s)
Pastry Team Leader at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Pastry Production, Team Leadership, Staff Allocation, Inventory Management, Haccp, Food Safety, Quality Control, Workflow Optimization, Cost Control, Interpersonal Communication
Specialization
Requires 1-2 years of experience in pastry, bakery, or food production, with a preference for previous leadership experience. Must possess strong knowledge of food hygiene and the ability to work in a fast-paced, multicultural environment.
Guest Experience Supervisor-Sheraton Heathrow Hotel at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Guest Relations, Team Leadership, Conflict Resolution, Front Office Operations, Staff Training, Payment Processing, Multi Tasking, Problem Solving, Communication, Mentoring, Quality Assurance, Reservation Management
Specialization
Seeking a people-oriented individual with a positive attitude and the ability to multi-task in a fast-paced environment. Must be physically capable of standing or walking for extended periods during shifts.
Experience Required
Minimum 2 year(s)
Night Receptionist at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Time Management, Multi Tasking, Communication Skills, Night Auditing, Conflict Resolution, Technical Computer Skills, Professional Appearance, Operational Standards, Guest Relations
Specialization
Requires strong communication skills, technical proficiency, and the ability to work full-time overnight shifts. Experience in luxury hotels and familiarity with OPERA PMS is highly desirable.
Chef de Partie - Indian Cuisine Night at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Indian Cuisine, Tandoori Preparation, Curry Production, Haccp, Food Safety, Kitchen Management, Stock Control, Menu Presentation, Team Leadership, Portion Control, Hygiene Standards, High Volume Production
Specialization
Requires previous experience as a Chef de Partie or strong Demi Chef specializing in authentic Indian cooking techniques. Candidates must have a solid understanding of food safety, HACCP, and the ability to work in a fast-paced, high-volume environment.
Experience Required
Minimum 2 year(s)
Night Auditor at Accor
Northampton, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

01 Oct, 26

Salary

0.0

Posted On

03 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Night Auditing, Bookkeeping, Hotel Management Software, Financial Accuracy, Problem Solving, Communication, Organization, Confidentiality, Security Procedures, Cashiering, Conflict Resolution

Industry

Hospitality

Description
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Job Description Our mission at Ibis Northampton Centre is to create memorable moments for our guests, by connecting hearts from arrival to farewell. A job, a career or a calling - whatever brings you here, we have something for you! Make the link with the different departments of the hotel to ensure a wonderful guest experience. Are a passionate individual, dedicated to continuously improving the quality of the hotel's services. As our next Night Auditor, you… Are the ‘face of Ibis Northampton Centre’, extending a warm welcome to our guests, putting their well-being at the heart of everything you do, while adding your personal touch to their stay. A little more information: To help you navigate your role, and support your success you will be trained in all front of house related functions and the safety of the property and people. Main responsibilities: To ensure all guests are attended to promptly and efficiently in the most professional way a without delay. Check that details of regular guests are updated using Guest History. Ensure all diary events, flags and specials are actioned. Check and pass on all guest mail, messages and parcels promptly. To liaise closely with Housekeeping on information relating to rooms and lost property. To be fully aware of daily worksheet and ensure this form is used. Ensure all account postings are accurate and necessary paperwork produced. Ensure an accurate cashiering balance is performed at the completion of shifts. Ensure security procedures are maintained according to policy. Complete Express Check out envelopes. Ensure security boxes are maintained and run within security procedures. Report any safety hazards in the area. All complaints to be handled promptly and efficiently. Attend and participate in meetings and training sessions provided. Any other duties requested by the Line Manager / Supervisor. Ensure the correct welcome is given to all callers. Ensure the correct welcome is given to all guests. Complete all audit tasks as specified by the Night Auditors checklist. To answer, as promptly as possible, all incoming calls. Ensure reports are distributed. Ensure all payments are handled with related paperwork. To assist every staff member with his/her inquiry and to seek assistance if the answer is not known. Process wake-up calls. Ensure necessary handover of information is passed on to the oncoming shift. Ensure any failures or inconsistencies noticed during shift are reported to the Line Manager / Supervisor. Demonstrate competency in all duties as required for the position as outlined in the relevant Award / Agreement / Contract. Follow property procedures with respect to grooming, performance and conduct standards, occupational health and safety, emergency procedures and all other property policies and procedures as detailed in the employee handbook / department procedure manual / company policy manuals. Perform any other duties within the employee’s range of competence as required by management. Ensure the safety and security of the property and the smooth and efficient running of the Hotel's overnight operation. Performs night security rounds Talent & Culture Responsibilities Assist the (Department) Management Team in the following: Establish on-going On Job Training Programs within the department to meet Brand and Service Standards. Use Department Procedure Manuals as a base for all service procedures training. Induct new staff into the team, department and Hotel in the first week of their employment following guidelines. Ensure that all staff under your control carry out their duties in accordance with the Brand and Service Standards and Procedures Manuals. Openly communicate with staff ensuring regular briefings occur and all relevant information is passed on. Health & Safety Notify you Manager of any reason you may not be capable of performing your tasks safely. Participate in workplace consultation on matters pertaining to Workplace Health and Safety, as per the hotels agreed arrangements. Comply with safe work practices by following Accor Health, Safety and Environment policies, including the use of safe manual handling techniques, safe use of hazardous chemicals and machinery, working at heights procedures, using protective clothing and safety equipment where available and necessary, maintaining a clean, tidy work environment, and any other safety practice promoted and required by the Hotel. Ensure all equipment is kept in good working order and used only for the purpose for which it was intended. Attend and actively participate in all H&S training required of you by the Hotel. Report any health or safety hazards, incidents and injuries to your Manager/Supervisor or Manager on Duty as soon as possible. Hazards may include unsafe working conditions, equipment and machinery faults or damage, and other housekeeping or maintenance needs that may affect the safety or any person/s at the Hotel. Ensure that the appropriate documentation is completed correctly, such as the Injury / Incident Form. Work cohesively in conjunction with the hotel’s rehabilitation program, as required. Maintain standards of hygiene for food handling and presentation as prescribed by council / legislative regulations. Be fully conversant with departmental fire and evacuation procedures. Is responsible for the security of people and property in the area under his/her remit. Ensures the Night Security policy is implemented, that the property is secure and that the hotel walk happens consistently and any issues reported. Check the security of the guests and their properties, makes regular security rounds of the hotel on floors, garage and technical areas; Security To have a full working knowledge of all areas of the hotel To be aware of all fire and emergency procedures and to be aware of the workings of the fire panels and all other security and technical equipment To patrol all areas of the hotel on a regular basis and to make a report of any fire or H & S hazards or maintenance problems To carry out other hotel security procedures Food & Beverage To ensure that orders are taken correctly Food is prepared safely Food is served within 30 minutes Kitchen is left tidy Breakfast buffet is prepared and displayed on time Systems & Procedures Log and inform your Manager of any system problems. Suggest any improvements that could be made to improve existing systems and procedures. Follow policies and procedures outlined in the Accor Brand Standards Manual, Departmental Service Standards / Procedures Manual and Accor Policy Manuals. Complete all duties, and ensure a concise hand over. Customer Relations Provide efficient, friendly and professional service to all guests. Lead by example when attending to guest requests. Show efficiency in constantly striving to provide Total Customer Satisfaction. Take initiative to ensure that interactions with our customers (internal or external) are positive and productive. Work together with trust so that colleagues and management meet the goals of the department/Hotel. Treat customers and colleagues from all cultural groups with respect, sensitivity and transparency. Take every opportunity to be a “salesperson” by active selling facilities available within the Hotel. Implement the Accor values and Accor customer vision to ‘Offer the Best Service to Our Customers’. Other Take responsibility to ensure all required tasks are completed accurately and within given time frames. Participate in scheduled training and development programs provided by the Hotel to improve self and department standards and attend departmental meetings as required. Abide by Accor policy on EEO and Harassment in the workplace. Ensure wherever possible that employees are provided with a work place free of discrimination, harassment and victimisation. Follow property procedures with respect to grooming, performance and conduct standards, occupational health and safety, emergency procedures and all other property policies and procedures as detailed in the employee handbook / department procedure manuals / company policy manuals. Ensure Hotel, Customer and Staff information or transactions are kept confidential during or after employment with the company. Any other reasonable request within your range of competence as required by your Supervisor or Hotel Management. As part of Accor’s ongoing commitment to quality customer service, you may be monitored and recorded. Hygiene / Personal safety / Environment Ensures that the workplace remains clean and tidy Knows and ensures application of the hotel's security regulations (in case of fire etc) Ensures the safety of people and property in the hotel Respects the hotel's commitments to the "Environment Charter" (saving energy, recycling, sorting waste etc) Maintain standards of hygiene for food handling and presentation as prescribed by council / legislative regulations. Comply with safe work practices by following Accor Health, Safety and Environment policies, including the use of safe manual handling techniques, safe use of hazardous chemicals and machinery, working at heights procedures, using protective clothing and safety equipment where available and necessary, maintaining a clean, tidy work environment, and any other safety practice promoted and required by the Hotel. Comply with Liquor licensing requirements. Benefits You can work with multinational colleagues Be part of a global community of hospitality industry Opportunity to develop your career A Bienvenue Card - offering a special staff rate at our hotels Free night stays in our UK hotels and discounts in any Accor Restaurant (T&C Applies) Discounted hotel rates all over the world in Accor Hotels brands Great work environment and colleagues Personal development programs Complimentary meals on duty and uniforms Pension scheme 28 days holidays including bank holidays (increasing yearly) Apprenticeship scheme Continuously learn and develop yourself with our Accor Academy Support your wellbeing in your professional and personal lives Grow your experience anywhere. Explore limitless opportunities across 5000 hotels in over 100 countries Participate actively in initiatives to build a more inclusive and sustainable world And many more benefits and perks : Our objective is simple: make you grow and give you the spark to unleash your personality Qualifications Prior experience in a customer service or front desk role, preferably in a hotel setting • Experience in accounting or bookkeeping is highly desirable • Familiarity with hotel management software and systems • Strong attention to detail and accuracy in financial transactions Excellent customer service and communication skills • Ability to work independently and handle multiple tasks simultaneously • Proficiency in using computers and basic accounting software • Good problem-solving skills and ability to handle stressful situations calmly • Flexibility to work night shifts and weekends as required • Basic understanding of hotel operations and procedures • Strong organisational skills and ability to prioritise tasks effectively • Ability to maintain confidentiality and handle sensitive information professionally Job-Category: Rooms Job Type: Permanent Job Schedule: Casual

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Responsibilities
Manage overnight hotel operations, including guest check-ins, financial auditing, and cashiering balances. Ensure the safety and security of the property through regular patrols and adherence to emergency procedures.
Night Auditor at Accor
Northampton, England, United Kingdom - Full Time
Skills Needed
Customer Service, Night Auditing, Bookkeeping, Hotel Management Software, Financial Accuracy, Problem Solving, Communication, Organization, Confidentiality, Security Procedures, Cashiering, Conflict Resolution
Specialization
Prior experience in customer service or hotel front desk roles is required, with bookkeeping experience being highly desirable. Candidates must be flexible to work night shifts and weekends while maintaining strong attention to detail.
Linen Porter (M/F/X) at Accor
London, England, United Kingdom - Full Time
Skills Needed
Linen Management, Cleaning And Maintenance, Coshh Regulations, Health And Safety Compliance, Customer Service, Team Leadership, Relationship Building, Time Management
Specialization
Seeking an optimistic individual with experience in fast-paced environments and the ability to build strong relationships. Candidates should possess a hands-on approach to management and a commitment to high-quality guest service.
Guest Service Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Front Office Management, Team Leadership, Guest Experience, Opera Pms, Gds, Revenue Management, Overbooking Management, Hospitality Management, Conflict Resolution, Customer Service
Specialization
Requires previous hotel or leisure experience in a similar leadership role. Proficiency with Opera or similar front desk operating systems and an understanding of GDS is highly advantageous.
Experience Required
Minimum 2 year(s)
EN - Reception Agent at Accor
Leeds, England, United Kingdom - Full Time
Skills Needed
Guest Relations, Check In Procedures, Account Settlement, Up Selling, Opera Pms, English Fluency, Customer Service
Specialization
A service-focused personality and fluency in English are essential. Experience with Opera or related systems is considered an asset.
Kitchen Porter - Casual at Radisson Hotel Group
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Organizational Skills, Customer Care, Attention To Detail, Initiative, Kitchen Maintenance, Dishwashing
Specialization
Candidates should have a positive approach, excellent organizational skills, and a passion for high-quality customer care. Attention to detail and the ability to use initiative are essential.
EN - Housekeeping Attendant at Accor
Manchester, England, United Kingdom - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Guest Service, Sanitation Protocols, Time Management, Maintenance Reporting
Specialization
Candidates should have a strong attention to detail and a passion for cleanliness; previous housekeeping experience is preferred but not essential. Must possess the legal right to work in the UK.
F&B Assistant at The Cloud One
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Breakfast Buffet Setup, Bar Service, Upselling, Inventory Management, Communication, Teamwork, Hospitality Management, Multicultural Collaboration, Quality Control
Specialization
Candidates should have a hotel trade apprenticeship, professional experience in catering/hospitality, or be looking for a career change. Key requirements include strong hosting skills, flexibility, and the ability to remain creative and quality-focused under pressure.
Kitchen Porter at IHG Career
Cardiff, Wales, United Kingdom - Full Time
Skills Needed
Kitchen Portering, Food Preparation, Guest Service, Time Management, Teamwork, Kitchen Safety, Cleaning And Sanitation
Specialization
Previous experience as a Kitchen Porter or Prep Chef is preferred. Candidates must be passionate about service, able to meet deadlines in a fast-paced environment, and have the legal right to work in the UK.
Welcome Desk Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Guest Relations, Communication Skills, Multi Tasking, Computer Literacy, Teamwork, Hospitality Passion, Conflict Resolution, Payment Processing
Specialization
The ideal candidate should possess strong verbal and written English communication skills and confidence in interacting with guests. A positive mindset, ability to multi-task, and a genuine passion for the hospitality industry are required.
F&B Team Member at Accor
Birmingham, England, United Kingdom - Full Time
Skills Needed
Order Taking, Suggestive Selling, Pos Systems, Customer Service, Food Hygiene, Table Service, Problem Solving, Room Service, Health & Safety Compliance, Communication Skills
Specialization
Previous experience in Food & Beverage and customer service is essential. Candidates must have a passion for the industry and the ability to foster customer loyalty.
Experience Required
Minimum 2 year(s)
Food & Beverage Team Member at Accor
Cambridge, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication Skills, Cash Handling, Food Hygiene, Teamwork, Time Management, Hospitality Service, Adaptability
Specialization
Candidates should have a positive attitude, excellent grooming standards, and flexibility to work shifts including weekends. Previous experience in food and beverage and knowledge of food hygiene regulations are advantageous.
Waiter/ Waitress - Kettner's Townhouse, Central London at Soho House & Co.
London, England, United Kingdom - Full Time
Skills Needed
High End Dining Service, Customer Service, Order Taking, Menu Knowledge, Problem Solving, Teamwork, Time Management, Communication, Dietary Requirement Handling, Table Setting, Payment Processing, Professionalism
Specialization
Requires 2–3 years of experience in a high-end dining environment and the ability to thrive in fast-paced settings. Candidates must be hospitable, flexible with scheduling, and capable of working both autonomously and as part of a team.
Experience Required
Minimum 2 year(s)
Food & Beverage Assistant / Waiter / Waitress at Relais & Châteaux Park-Hotel Egerner Höfe
Bristol, England, United Kingdom - Full Time
Skills Needed
Guest Relations, Order Taking, Food Service, Menu Knowledge, Health And Safety Compliance, Food Safety, Payment Processing, Communication Skills, Complaint Handling, Teamwork, Initiative
Specialization
Must be eligible to work in the UK without visa sponsorship and possess a passion for the food industry. Requires strong communication skills, the ability to work unsupervised, and a commitment to high hospitality standards.
Kitchen Grill Chef at Whitbread
Dover, England, United Kingdom - Full Time
Skills Needed
Grilling, Food Preparation, Cooking, Kitchen Operations, Catering
Specialization
Previous catering experience is required for this role. Candidates must be able to work up to 25 hours per week in a kitchen setting.
Bar Manager - W Lounge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Easter Howgate, Scotland, United Kingdom - Full Time
Skills Needed
Team Management, Financial Performance Management, Guest Satisfaction, Talent Acquisition, Policy Implementation, Staff Training, Liquor Law Compliance, Food Hygiene Standards, Budget Management, Problem Solving, Decision Making, Communication Skills, Multi Tasking, Hospitality Management, High Volume Operations, Leadership
Specialization
Candidates must have at least three years of team management experience and a background in high-end, high-volume restaurants or bars. Strong leadership, organizational, and communication skills are essential for success in this role.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie - Six Senses London at IHG Career
London, England, United Kingdom - Full Time
Skills Needed
Meat Cookery, Fish Cookery, Knife Skills, Food Preparation, Plate Presentation, Budget Control, Hygiene And Safety, Lqa Standards, Farm To Table Concept, Kitchen Equipment Operation
Specialization
Requires a high school diploma and at least 2 years of kitchen experience in a full-service luxury hotel setting. Must be fluent in English and possess the legal right to work in the UK.
Experience Required
Minimum 2 year(s)
Pastry Team Leader at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Pastry Production, Team Leadership, Staff Allocation, Inventory Management, Haccp, Food Safety, Quality Control, Workflow Optimization, Cost Control, Interpersonal Communication
Specialization
Requires 1-2 years of experience in pastry, bakery, or food production, with a preference for previous leadership experience. Must possess strong knowledge of food hygiene and the ability to work in a fast-paced, multicultural environment.
Guest Experience Supervisor-Sheraton Heathrow Hotel at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Guest Relations, Team Leadership, Conflict Resolution, Front Office Operations, Staff Training, Payment Processing, Multi Tasking, Problem Solving, Communication, Mentoring, Quality Assurance, Reservation Management
Specialization
Seeking a people-oriented individual with a positive attitude and the ability to multi-task in a fast-paced environment. Must be physically capable of standing or walking for extended periods during shifts.
Experience Required
Minimum 2 year(s)
Night Receptionist at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Time Management, Multi Tasking, Communication Skills, Night Auditing, Conflict Resolution, Technical Computer Skills, Professional Appearance, Operational Standards, Guest Relations
Specialization
Requires strong communication skills, technical proficiency, and the ability to work full-time overnight shifts. Experience in luxury hotels and familiarity with OPERA PMS is highly desirable.
Chef de Partie - Indian Cuisine Night at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Indian Cuisine, Tandoori Preparation, Curry Production, Haccp, Food Safety, Kitchen Management, Stock Control, Menu Presentation, Team Leadership, Portion Control, Hygiene Standards, High Volume Production
Specialization
Requires previous experience as a Chef de Partie or strong Demi Chef specializing in authentic Indian cooking techniques. Candidates must have a solid understanding of food safety, HACCP, and the ability to work in a fast-paced, high-volume environment.
Experience Required
Minimum 2 year(s)