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Cook at BaxterStorey Ireland Ltd
Rochester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Allergen Management, Menu Planning, Mise En Place, Food Safety, Teamwork, Communication, Kitchen Operations, Creative Presentation
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education. Must be passionate about fresh, seasonal food and possess a proactive approach to teamwork.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety practices and the ability to thrive in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Sous Chef at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Culinary Arts, Mentoring, Stock Management, Waste Control, Health And Safety, Menu Planning, Supplier Liaison, Event Catering, Team Leadership, Problem Solving, Communication Skills
Specialization
Requires previous experience as a Sous Chef in events, hotels, or high-end restaurants. Candidates must demonstrate strong kitchen management practices, innovative culinary ideas, and a deep understanding of Health and Safety.
Experience Required
Minimum 5 year(s)
Event Sales Executive at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Event Sales, Client Relationship Management, Budget Management, Event Proposal Writing, Negotiation, Crm Systems, Social Media Planning, Financial Budgeting, Time Management, Communication Skills, Multitasking, Event Planning
Specialization
Requires at least 2 years of experience in event sales with a proven track record of meeting sales targets. Candidates must possess strong negotiation skills, attention to detail, and proficiency in CRM software.
Experience Required
Minimum 2 year(s)
Head Barista at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Hospitality Management, Customer Service, Staff Appraisal, Training And Development, Coffee Bar Operation, Delegation, Influencing Skills, Communication Skills, Retail Management
Specialization
Requires previous management experience within a hospitality or retail environment. Candidates must possess strong supervisory, communication, and team development skills with a passion for food and service.
Experience Required
Minimum 2 year(s)
Sous Chef (Nights) at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Food Preparation, Hygiene Standards, Stock Control, Team Leadership, Time Management, Budgeting, Coaching, Delegation, Strategic Thinking, Critical Reasoning, Communication Skills
Specialization
Proven experience as a CDP or Senior CDP in a high-volume environment is required. Candidates must demonstrate strong leadership skills, financial acumen for budgeting, and a passion for culinary excellence.
Experience Required
Minimum 2 year(s)
General Catering Assistant - Campuses at BaxterStorey Ireland Ltd
Bridgwater, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Preparation, Cash Handling, Food Safety, Hygiene Management, Stock Control, Teamwork, Communication, Haccp, Health And Safety, Time Management, Problem Solving
Specialization
Ideal candidates should be team players with a can-do approach and a commitment to sustainable practices. A Level 2 Food Safety qualification and a UK driving licence are desirable.
Operations Director at BaxterStorey Ireland Ltd
Middlesbrough, England, United Kingdom - Full Time
Skills Needed
Client Relationship Management, Team Leadership, Contract Catering, Hospitality Management, Strategic Thinking, Critical Reasoning, Commercial Awareness, Performance Management, Communication Skills, Service Delivery, Kpi Management, Financial Oversight
Specialization
Candidates must have a successful progressive background in contract catering and hospitality with proven experience in building and motivating teams. Strong strategic thinking, commercial astuteness, and exceptional communication skills are required.
Experience Required
Minimum 10 year(s)
Breakfast Chef/Catering Assistant at BaxterStorey Ireland Ltd
Carlisle, England, United Kingdom - Full Time
Skills Needed
Breakfast Cooking, Catering, Food Safety Management, Front Of House Service, Culinary Arts, Hospitality
Specialization
Candidates must have previous cooking experience and a strong knowledge of food safety management. Motivation and a hunger to learn are highly valued for professional growth within the company.
Experience Required
Minimum 2 year(s)
Reception Team Leader at BaxterStorey Ireland Ltd
Birmingham, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Client Services, Front Of House Management, Interpersonal Skills, Multitasking, Time Management, Operational Oversight, Professionalism, Event Coordination, Meeting Coordination
Specialization
Requires essential experience in a client services role with an outgoing personality and strong interpersonal skills. Previous supervisory experience and a background in professional services are advantageous.
Experience Required
Minimum 2 year(s)
Front of house assistant at BaxterStorey Ireland Ltd
Llantwit Major, Wales, United Kingdom - Full Time
Skills Needed
Food Catering, Customer Service, Health & Safety, Organization Skills, Communication Skills, Attention To Detail, Teamwork, Time Management
Specialization
Candidates should have experience in education catering and a strong knowledge of Health & Safety. A flexible, enthusiastic attitude and excellent customer service skills are essential.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Ascot, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Client Relationship Management, Kpi Monitoring, Staff Training, Performance Management
Specialization
A Catering NVQ level 2 or equivalent is desired but not essential for this role. Candidates must be committed to safeguarding children and will be required to undergo an enhanced DBS disclosure.
Experience Required
Minimum 2 year(s)
Sous Chef - City of London - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Food Safety, Sanitation Practices, Kitchen Organization, Time Management
Specialization
Proven experience as a Sous Chef or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety, sanitation, and the ability to work in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Kitchen Porter at BaxterStorey Ireland Ltd
Ellesmere, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Food Preparation, Stock Management, Sanitation Practices, Health And Safety Compliance, Hygiene Practices, Teamwork, Dishwashing
Specialization
Candidates should have a keen interest in cooking, good attention to detail, and a positive team attitude. Previous kitchen experience is beneficial but not essential, and a valid Right to Work in the UK is required.
General assistant at BaxterStorey Ireland Ltd
Perth, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality, Teamwork, Communication, Interpersonal Skills, Organization, Multitasking, Food Safety, Sanitation Practices, Time Management, Prioritization
Specialization
Candidates should have a passion for hospitality and strong collaborative skills to work in a fast-paced environment. Previous experience in food service is preferred but not required, along with basic knowledge of food safety.
Lounge Host - British Airways Lounges, First Class at BaxterStorey Ireland Ltd
London Borough of Hillingdon, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Interpersonal Skills, Multitasking, Conflict Resolution, Food Safety, Hygiene Standards, Attention To Detail, Teamwork
Specialization
Previous experience in a customer service role such as a café, hotel, or restaurant is preferred. Candidates must be able to pass mandatory pre-employment checks, including a 5-year employment history and DBS check.
Food Service Team Member at BaxterStorey Ireland Ltd
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Food Service, Customer Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Hospitality, Communication, Problem Solving
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively in a team. Previous experience in food service and knowledge of food safety practices are preferred but not mandatory.
Experienced Waiting Staff - 1864 Rooftop, Oxford Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Order Taking, Food Service, Drink Service, Customer Experience, Food Safety Standards, Teamwork, Hospitality
Specialization
Preferably at least 3 years of waiting experience. Candidates must be dedicated to exceeding customer expectations and be strong team players.
Experience Required
Minimum 2 year(s)
Events Waiter / Waitress at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Event Setup, Communication Skills, Time Management, Organisational Skills, Teamwork, Proactive Approach
Specialization
Candidates should possess excellent communication and organizational skills with a proactive approach to work. A passion for food and beverage and the ability to work both autonomously and as part of a team are required.
Assistant General Manager - V&A Museum at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Client Relationship Management, Customer Experience, Budgeting, Forecasting, Cost Control, Coaching, Training, Food Safety, Health & Safety, Financial Awareness, Commercial Awareness, High Volume Operations
Specialization
Requires an experienced Assistant or Deputy General Manager, preferably with a background in high-volume or multi-site operations. Must be a confident communicator with strong commercial awareness and a passion for food.
Experience Required
Minimum 2 year(s)
Cook at BaxterStorey Ireland Ltd
Rochester, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

20 Sep, 26

Salary

14.4

Posted On

22 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Allergen Management, Menu Planning, Mise En Place, Food Safety, Teamwork, Communication, Kitchen Operations, Creative Presentation

Industry

Food and Beverage Services

Description
Company Description Job Title: Cook Location: Rochester Independent College Contract Type: Term Time Only - 37.8 weeks Salary: £ 14.35 per hour Why Join us? contracted to work 190 days per year 3 volunteering days to give back to causes you care about 3 days grandparent leave for those special family moments 24 weeks enhanced maternity leave Bespoke training & development opportunities Pension & life insurance Discounts on high street brands, cinema & holidays via the Perkbox App Wellbeing hub & access to employee assistance programme Free meals while at work Career development through apprenticeships for all experience levels. About the role: We are looking for a committed and enthusiastic cook to join the kitchen team at Rochester Independent College. You’ll support food preparation, help maintain high standards, and play a vital role in the delivery of daily meals and special events. You will be joining Holroyd Howe, one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. The safety and wellbeing of the people we serve is at the heart of everything we do. A key element is effective allergen management; achieved through training, communication, and care, we create mealtimes where every pupil has a safe experience. Our mission is simple: to provide our teams with the right skills to succeed in their job and our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients. Job Description Key Responsibilities: Support the Head Chef in daily kitchen operations Support the team with supper services Support on occasional weekends according to a rota Motivate the team to deliver high standards of food and service Ensure food safety and allergen controls are consistently met Contribute to innovative menu planning Manage mise en place and ensure smooth, timely service Support events and functions alongside school life Accountability for following and championing allergen controls Qualifications Candidate Profile: Ideally, you will have experience as an Sous Chef, or Chef de Partie within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. Passionate about fresh, seasonal food and creative presentation Strong attention to detail and high food safety standards Excellent teamwork and communication skills A flexible and proactive approach to work Additional Information We pride ourselves on: People first We’re a company of individuals, united in doing our best for our clients. Great food, always Using only the best ingredients, our food is fresh, authentic and tailored to each school, age group, and specific needs and preferences. Food education We educate pupils through food, encouraging them to understand and develop their own personal tastes and make informed food choices. Respect in everything we do Our respectful codes of conduct inform how we behave towards our clients and customers, suppliers and business partners, and each other. Fresh thinking New ideas for food, service and ways of working help us maintain our position as creative leaders in school catering. In order to be considered for this role you must be able to demonstrate that you have the Right to Work in the UK. Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and young people and expect all employees to share this commitment. All roles within Holroyd Howe involve regulated activity. It is a criminal offence for individuals barred from working with children to apply for such roles. An Enhanced Disclosure and Barring Service (DBS) check, including a Barred List check will be required for all successful applicants. Shortlisted applicants will be asked to provide information about relevant criminal offences and will be subject to an online search of publicly available information. This search helps identify any issues that may affect suitability to work with children. This appointment is offered on the return of satisfactory professional references. Rate Per Hour: £14.40 Employment Type: Permanent - Term-time Weeks per Year: 38 Contract Type.: Full Time Compensation: up to GBP 14.34 - hourly

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Responsibilities
Support the Head Chef in daily kitchen operations and the delivery of daily meals and special events. Ensure strict adherence to food safety and allergen controls while motivating the team to maintain high standards.
Cook at BaxterStorey Ireland Ltd
Rochester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Allergen Management, Menu Planning, Mise En Place, Food Safety, Teamwork, Communication, Kitchen Operations, Creative Presentation
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education. Must be passionate about fresh, seasonal food and possess a proactive approach to teamwork.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety practices and the ability to thrive in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Sous Chef at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Culinary Arts, Mentoring, Stock Management, Waste Control, Health And Safety, Menu Planning, Supplier Liaison, Event Catering, Team Leadership, Problem Solving, Communication Skills
Specialization
Requires previous experience as a Sous Chef in events, hotels, or high-end restaurants. Candidates must demonstrate strong kitchen management practices, innovative culinary ideas, and a deep understanding of Health and Safety.
Experience Required
Minimum 5 year(s)
Event Sales Executive at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Event Sales, Client Relationship Management, Budget Management, Event Proposal Writing, Negotiation, Crm Systems, Social Media Planning, Financial Budgeting, Time Management, Communication Skills, Multitasking, Event Planning
Specialization
Requires at least 2 years of experience in event sales with a proven track record of meeting sales targets. Candidates must possess strong negotiation skills, attention to detail, and proficiency in CRM software.
Experience Required
Minimum 2 year(s)
Head Barista at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Hospitality Management, Customer Service, Staff Appraisal, Training And Development, Coffee Bar Operation, Delegation, Influencing Skills, Communication Skills, Retail Management
Specialization
Requires previous management experience within a hospitality or retail environment. Candidates must possess strong supervisory, communication, and team development skills with a passion for food and service.
Experience Required
Minimum 2 year(s)
Sous Chef (Nights) at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Food Preparation, Hygiene Standards, Stock Control, Team Leadership, Time Management, Budgeting, Coaching, Delegation, Strategic Thinking, Critical Reasoning, Communication Skills
Specialization
Proven experience as a CDP or Senior CDP in a high-volume environment is required. Candidates must demonstrate strong leadership skills, financial acumen for budgeting, and a passion for culinary excellence.
Experience Required
Minimum 2 year(s)
General Catering Assistant - Campuses at BaxterStorey Ireland Ltd
Bridgwater, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Preparation, Cash Handling, Food Safety, Hygiene Management, Stock Control, Teamwork, Communication, Haccp, Health And Safety, Time Management, Problem Solving
Specialization
Ideal candidates should be team players with a can-do approach and a commitment to sustainable practices. A Level 2 Food Safety qualification and a UK driving licence are desirable.
Operations Director at BaxterStorey Ireland Ltd
Middlesbrough, England, United Kingdom - Full Time
Skills Needed
Client Relationship Management, Team Leadership, Contract Catering, Hospitality Management, Strategic Thinking, Critical Reasoning, Commercial Awareness, Performance Management, Communication Skills, Service Delivery, Kpi Management, Financial Oversight
Specialization
Candidates must have a successful progressive background in contract catering and hospitality with proven experience in building and motivating teams. Strong strategic thinking, commercial astuteness, and exceptional communication skills are required.
Experience Required
Minimum 10 year(s)
Breakfast Chef/Catering Assistant at BaxterStorey Ireland Ltd
Carlisle, England, United Kingdom - Full Time
Skills Needed
Breakfast Cooking, Catering, Food Safety Management, Front Of House Service, Culinary Arts, Hospitality
Specialization
Candidates must have previous cooking experience and a strong knowledge of food safety management. Motivation and a hunger to learn are highly valued for professional growth within the company.
Experience Required
Minimum 2 year(s)
Reception Team Leader at BaxterStorey Ireland Ltd
Birmingham, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Client Services, Front Of House Management, Interpersonal Skills, Multitasking, Time Management, Operational Oversight, Professionalism, Event Coordination, Meeting Coordination
Specialization
Requires essential experience in a client services role with an outgoing personality and strong interpersonal skills. Previous supervisory experience and a background in professional services are advantageous.
Experience Required
Minimum 2 year(s)
Front of house assistant at BaxterStorey Ireland Ltd
Llantwit Major, Wales, United Kingdom - Full Time
Skills Needed
Food Catering, Customer Service, Health & Safety, Organization Skills, Communication Skills, Attention To Detail, Teamwork, Time Management
Specialization
Candidates should have experience in education catering and a strong knowledge of Health & Safety. A flexible, enthusiastic attitude and excellent customer service skills are essential.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Ascot, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Client Relationship Management, Kpi Monitoring, Staff Training, Performance Management
Specialization
A Catering NVQ level 2 or equivalent is desired but not essential for this role. Candidates must be committed to safeguarding children and will be required to undergo an enhanced DBS disclosure.
Experience Required
Minimum 2 year(s)
Sous Chef - City of London - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Food Safety, Sanitation Practices, Kitchen Organization, Time Management
Specialization
Proven experience as a Sous Chef or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety, sanitation, and the ability to work in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Kitchen Porter at BaxterStorey Ireland Ltd
Ellesmere, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Food Preparation, Stock Management, Sanitation Practices, Health And Safety Compliance, Hygiene Practices, Teamwork, Dishwashing
Specialization
Candidates should have a keen interest in cooking, good attention to detail, and a positive team attitude. Previous kitchen experience is beneficial but not essential, and a valid Right to Work in the UK is required.
General assistant at BaxterStorey Ireland Ltd
Perth, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality, Teamwork, Communication, Interpersonal Skills, Organization, Multitasking, Food Safety, Sanitation Practices, Time Management, Prioritization
Specialization
Candidates should have a passion for hospitality and strong collaborative skills to work in a fast-paced environment. Previous experience in food service is preferred but not required, along with basic knowledge of food safety.
Lounge Host - British Airways Lounges, First Class at BaxterStorey Ireland Ltd
London Borough of Hillingdon, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Interpersonal Skills, Multitasking, Conflict Resolution, Food Safety, Hygiene Standards, Attention To Detail, Teamwork
Specialization
Previous experience in a customer service role such as a café, hotel, or restaurant is preferred. Candidates must be able to pass mandatory pre-employment checks, including a 5-year employment history and DBS check.
Food Service Team Member at BaxterStorey Ireland Ltd
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Food Service, Customer Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Hospitality, Communication, Problem Solving
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively in a team. Previous experience in food service and knowledge of food safety practices are preferred but not mandatory.
Experienced Waiting Staff - 1864 Rooftop, Oxford Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Order Taking, Food Service, Drink Service, Customer Experience, Food Safety Standards, Teamwork, Hospitality
Specialization
Preferably at least 3 years of waiting experience. Candidates must be dedicated to exceeding customer expectations and be strong team players.
Experience Required
Minimum 2 year(s)
Events Waiter / Waitress at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Event Setup, Communication Skills, Time Management, Organisational Skills, Teamwork, Proactive Approach
Specialization
Candidates should possess excellent communication and organizational skills with a proactive approach to work. A passion for food and beverage and the ability to work both autonomously and as part of a team are required.
Assistant General Manager - V&A Museum at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Client Relationship Management, Customer Experience, Budgeting, Forecasting, Cost Control, Coaching, Training, Food Safety, Health & Safety, Financial Awareness, Commercial Awareness, High Volume Operations
Specialization
Requires an experienced Assistant or Deputy General Manager, preferably with a background in high-volume or multi-site operations. Must be a confident communicator with strong commercial awareness and a passion for food.
Experience Required
Minimum 2 year(s)
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