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It And Software Jobs in United Kingdom

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Caterlink - Relief Catering Assistant. Must Drive in Ashford & Surrounding at BaxterStorey Ireland Ltd
Ashford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Health And Safety Compliance, Food Safety Standards, Kitchen Cleaning, Customer Service, Hygiene Management, Time Management, Driving
Specialization
Candidates must have their own transport to travel between sites in the Ashford and surrounding area. An enhanced DBS disclosure is required for the role.
Chef De Partie - Illumina Granta Park Cambridge at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and cuisines. Must be able to work in a fast-paced environment with excellent attention to detail and teamwork abilities.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Cooking Techniques, Multitasking, Leadership, Portion Control, Food Cost Management
Specialization
Candidates should have previous experience as a Chef de Partie or in a professional kitchen, along with a culinary degree or relevant certification. Proficiency in various cooking techniques, leadership abilities, and a strong commitment to food safety standards are required.
Experience Required
Minimum 2 year(s)
Fine Dining Sous Chef - Mon to Fri at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Fine Dining, Menu Development, Team Leadership, Food Safety, Station Management, Quality Control, Coaching, Kitchen Organization, Hospitality Management, Retail Catering
Specialization
Proven experience as a Sous Chef with strong knowledge of various cooking techniques and sanitation practices. Must possess excellent organizational skills and the ability to lead a team in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Sous Chef (Nights) at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Food Preparation, Hygiene Standards, Stock Control, Team Leadership, Time Management, Budgeting, Coaching, Delegation, Strategic Thinking, Communication, Organization
Specialization
Proven experience as a CDP or Senior CDP in a high-volume environment is required. Candidates must demonstrate strong leadership skills, financial acumen for budgeting, and a passion for culinary excellence.
Experience Required
Minimum 2 year(s)
Chef de Partie at BaxterStorey Ireland Ltd
Chichester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Operations, Food Safety, Allergen Control, Menu Planning, Mise En Place, Team Motivation, Communication Skills, Creative Presentation, Time Management
Specialization
Candidates should have experience as a Sous Chef or Chef de Partie, preferably within contract catering or independent education. A full driver's licence and access to a car are essential due to the remote location.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri - Liverpool Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Summer Work - Zero hours at BaxterStorey Ireland Ltd
Chichester, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Beverage Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Problem Solving
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively within a team. Previous experience in the food service industry and knowledge of food safety practices are preferred but not mandatory.
Chef De Partie at BaxterStorey Ireland Ltd
Mansfield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Lounge Host - British Airways Lounges, First Class at BaxterStorey Ireland Ltd
London Borough of Hillingdon, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Interpersonal Skills, Multitasking, Complaint Resolution, Food Safety, Hygiene Standards, Attention To Detail, Teamwork
Specialization
Previous experience in a customer service role such as a café, hotel, or restaurant is preferred. Candidates must be able to pass mandatory pre-employment checks, including a 5-year verifiable employment history and a DBS check.
Chef De Partie at BaxterStorey Ireland Ltd
Brackley, England, United Kingdom - Full Time
Skills Needed
Menu Development, Food Presentation, Food Safety Standards, Inventory Management, Cost Control, Culinary Techniques, Multitasking, Problem Solving, Sanitation Procedures, Kitchen Efficiency
Specialization
Requires a culinary degree or professional certification and proven experience as a CDP or Commis Chef. Candidates must possess extensive knowledge of various cuisines and the ability to work under pressure in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Caterlink - Relief Chef at BaxterStorey Ireland Ltd
Guildford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must have their own transport for a mobile-based role covering the Surrey area. An enhanced DBS disclosure is required due to working with children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Chef de Partie at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Head Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Hospitality Management, Event Planning, Coaching, Delegation, Strategic Thinking, Stakeholder Management, Health And Safety Compliance, Sustainability, Financial Analysis, Organizational Skills, Communication, Menu Innovation, Kpi Management
Specialization
Proven experience as a Head Chef with a strong background in leading hospitality and events. Must be financially astute with the ability to manage budgets and a passion for mentoring and developing a team.
Experience Required
Minimum 5 year(s)
General Assistant at BaxterStorey Ireland Ltd
Stirling, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Beverage Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Hospitality, Communication
Specialization
Candidates should be friendly, professional, and efficient team players with a passion for genuine hospitality. No specific prior experience is required as the company provides training for motivated individuals.
Event Sales Executive at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Event Sales, Client Relationship Management, Budget Management, Event Proposal Writing, Social Media Planning, Invoicing, Negotiation, Crm Systems, Event Management Software, Time Management, Communication Skills, Multitasking
Specialization
Requires at least 2 years of experience in event sales with a proven track record of meeting sales targets. Must possess strong negotiation skills, attention to detail, and proficiency in CRM and event management software.
Experience Required
Minimum 2 year(s)
Fine Dining Sous Chef - Mon to Fri at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Fine Dining, Menu Development, Team Leadership, Food Safety, Station Management, Quality Control, Coaching, Kitchen Organization, Culinary Techniques, Hospitality Management, Retail Catering, Sanitation Practices
Specialization
Proven experience as a Sous Chef with strong knowledge of various cooking techniques and sanitation practices. Must possess excellent organizational skills and the ability to lead a team in a fast-paced, high-pressure environment.
Experience Required
Minimum 5 year(s)
Lead Chef at BaxterStorey Ireland Ltd
Portishead, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Culinary Arts, Stakeholder Management, Coaching And Mentoring, Financial Analysis, Health And Safety Compliance, Strategic Thinking, Project Prioritization, Communication Skills, Menu Innovation, Operational Governance
Specialization
Proven experience as a Head Chef or similar role with a strong track record of managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Caterlink - Relief Catering Assistant. Must Drive in Ashford & Surrounding at BaxterStorey Ireland Ltd
Ashford, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

01 Sep, 26

Salary

12.71

Posted On

03 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Health And Safety Compliance, Food Safety Standards, Kitchen Cleaning, Customer Service, Hygiene Management, Time Management, Driving

Industry

Food and Beverage Services

Description
Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams. Job Description We are hiring for a Relief Catering Assistant to provide cover in the area of Ashford & Surrounding Area to support our existing site-based teams. This role is working term-time only and no weekends so is great for those looking for flexibility. This role will be a mobile-based role so you will therefore need to have your own transport. The role: £12.71 per hour 16 hours per week working Monday – Friday Term-time only – working 38 weeks per year Your key responsibilities will include: Assisting in the preparation of tasty food and snacks Complying with Caterlink Health and Safety and Food Safety standards and procedures Keeping the kitchen, counter and restaurant areas in a clean and tidy state Providing a friendly, efficient and hygienic service to all customers Representing Caterlink and maintaining a positive brand image Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times. Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role. Additional Information There are many advantages to working for us including: You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more! You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time You may be eligible to join our Pension scheme Rate Per Hour: £12.71 Employment Type: Fixed Term - Term Time Hours Per Week: 16

How To Apply:

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Responsibilities
Assist in the preparation of food and snacks while maintaining strict health, safety, and hygiene standards. Provide friendly and efficient service to customers while keeping kitchen and restaurant areas clean.
Caterlink - Relief Catering Assistant. Must Drive in Ashford & Surrounding at BaxterStorey Ireland Ltd
Ashford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Health And Safety Compliance, Food Safety Standards, Kitchen Cleaning, Customer Service, Hygiene Management, Time Management, Driving
Specialization
Candidates must have their own transport to travel between sites in the Ashford and surrounding area. An enhanced DBS disclosure is required for the role.
Chef De Partie - Illumina Granta Park Cambridge at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and cuisines. Must be able to work in a fast-paced environment with excellent attention to detail and teamwork abilities.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Cooking Techniques, Multitasking, Leadership, Portion Control, Food Cost Management
Specialization
Candidates should have previous experience as a Chef de Partie or in a professional kitchen, along with a culinary degree or relevant certification. Proficiency in various cooking techniques, leadership abilities, and a strong commitment to food safety standards are required.
Experience Required
Minimum 2 year(s)
Fine Dining Sous Chef - Mon to Fri at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Fine Dining, Menu Development, Team Leadership, Food Safety, Station Management, Quality Control, Coaching, Kitchen Organization, Hospitality Management, Retail Catering
Specialization
Proven experience as a Sous Chef with strong knowledge of various cooking techniques and sanitation practices. Must possess excellent organizational skills and the ability to lead a team in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Sous Chef (Nights) at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Food Preparation, Hygiene Standards, Stock Control, Team Leadership, Time Management, Budgeting, Coaching, Delegation, Strategic Thinking, Communication, Organization
Specialization
Proven experience as a CDP or Senior CDP in a high-volume environment is required. Candidates must demonstrate strong leadership skills, financial acumen for budgeting, and a passion for culinary excellence.
Experience Required
Minimum 2 year(s)
Chef de Partie at BaxterStorey Ireland Ltd
Chichester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Operations, Food Safety, Allergen Control, Menu Planning, Mise En Place, Team Motivation, Communication Skills, Creative Presentation, Time Management
Specialization
Candidates should have experience as a Sous Chef or Chef de Partie, preferably within contract catering or independent education. A full driver's licence and access to a car are essential due to the remote location.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri - Liverpool Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Summer Work - Zero hours at BaxterStorey Ireland Ltd
Chichester, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Beverage Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Problem Solving
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively within a team. Previous experience in the food service industry and knowledge of food safety practices are preferred but not mandatory.
Chef De Partie at BaxterStorey Ireland Ltd
Mansfield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Lounge Host - British Airways Lounges, First Class at BaxterStorey Ireland Ltd
London Borough of Hillingdon, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Interpersonal Skills, Multitasking, Complaint Resolution, Food Safety, Hygiene Standards, Attention To Detail, Teamwork
Specialization
Previous experience in a customer service role such as a café, hotel, or restaurant is preferred. Candidates must be able to pass mandatory pre-employment checks, including a 5-year verifiable employment history and a DBS check.
Chef De Partie at BaxterStorey Ireland Ltd
Brackley, England, United Kingdom - Full Time
Skills Needed
Menu Development, Food Presentation, Food Safety Standards, Inventory Management, Cost Control, Culinary Techniques, Multitasking, Problem Solving, Sanitation Procedures, Kitchen Efficiency
Specialization
Requires a culinary degree or professional certification and proven experience as a CDP or Commis Chef. Candidates must possess extensive knowledge of various cuisines and the ability to work under pressure in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Caterlink - Relief Chef at BaxterStorey Ireland Ltd
Guildford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must have their own transport for a mobile-based role covering the Surrey area. An enhanced DBS disclosure is required due to working with children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Chef de Partie at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Head Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Hospitality Management, Event Planning, Coaching, Delegation, Strategic Thinking, Stakeholder Management, Health And Safety Compliance, Sustainability, Financial Analysis, Organizational Skills, Communication, Menu Innovation, Kpi Management
Specialization
Proven experience as a Head Chef with a strong background in leading hospitality and events. Must be financially astute with the ability to manage budgets and a passion for mentoring and developing a team.
Experience Required
Minimum 5 year(s)
General Assistant at BaxterStorey Ireland Ltd
Stirling, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Beverage Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Hospitality, Communication
Specialization
Candidates should be friendly, professional, and efficient team players with a passion for genuine hospitality. No specific prior experience is required as the company provides training for motivated individuals.
Event Sales Executive at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Event Sales, Client Relationship Management, Budget Management, Event Proposal Writing, Social Media Planning, Invoicing, Negotiation, Crm Systems, Event Management Software, Time Management, Communication Skills, Multitasking
Specialization
Requires at least 2 years of experience in event sales with a proven track record of meeting sales targets. Must possess strong negotiation skills, attention to detail, and proficiency in CRM and event management software.
Experience Required
Minimum 2 year(s)
Fine Dining Sous Chef - Mon to Fri at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Fine Dining, Menu Development, Team Leadership, Food Safety, Station Management, Quality Control, Coaching, Kitchen Organization, Culinary Techniques, Hospitality Management, Retail Catering, Sanitation Practices
Specialization
Proven experience as a Sous Chef with strong knowledge of various cooking techniques and sanitation practices. Must possess excellent organizational skills and the ability to lead a team in a fast-paced, high-pressure environment.
Experience Required
Minimum 5 year(s)
Lead Chef at BaxterStorey Ireland Ltd
Portishead, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Culinary Arts, Stakeholder Management, Coaching And Mentoring, Financial Analysis, Health And Safety Compliance, Strategic Thinking, Project Prioritization, Communication Skills, Menu Innovation, Operational Governance
Specialization
Proven experience as a Head Chef or similar role with a strong track record of managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)