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It And Software Jobs in United Kingdom

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Sous Chef at BaxterStorey Ireland Ltd
Nottingham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Operations, Allergen Management, Menu Planning, Mise En Place, Food Safety Standards, Team Leadership, Communication Skills, Event Catering, Seasonal Food Presentation
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education or high-profile business settings. Candidates must be passionate about fresh food, possess strong attention to detail, and have the right to work in the UK.
Experience Required
Minimum 2 year(s)
General Assistant at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Service, Customer Service, Hospitality, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Problem Solving
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively in a team. Previous experience in food service and knowledge of food safety practices are preferred.
Barista at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Food Safety, Sanitation Practices, Physical Stamina, Initiative, Multi Tasking, Hospitality, Creativity, Attention To Detail, Problem Solving, Time Management, Positive Attitude, Professionalism, Efficiency
Specialization
Candidates should have previous experience in a similar role and a passion for customer service. They must also possess physical stamina and some knowledge of food safety and sanitation practices.
Head of Hospitality & Events at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Leadership, People Development, Client Relationship Management, Event Planning, Corporate Hospitality, Budget Management, Financial Acumen, Stakeholder Engagement, Operational Excellence, Strategic Planning, Food Safety Compliance, Coaching And Mentoring, Communication, Influencing, Presentation Skills, Change Management
Specialization
Requires significant leadership experience in corporate hospitality, luxury service, or catering environments. Candidates must possess strong commercial awareness, financial acumen, and a proven ability to manage senior client relationships.
Experience Required
Minimum 5 year(s)
Chef De Partie - Mon to Fri - Chiswick at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Maintenance, Culinary Arts, Communication, Organizational Skills, Time Management
Specialization
Candidates must have proven experience as a Commis Chef or in a similar role with a strong understanding of cooking techniques and food safety practices. The role requires the ability to work in a fast-paced environment with excellent attention to detail and strong teamwork skills.
Experience Required
Minimum 2 year(s)
Caterlink - Chef Manager at BaxterStorey Ireland Ltd
Havant, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Team Supervision, Inventory Management, Budget Monitoring, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to lead a kitchen team and manage operational KPIs and financial targets. An enhanced DBS disclosure is required due to the role's commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Restaurant Manager at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Stakeholder Management, Mentoring, Budgeting, Commercial Performance, Delegation, Influencing Skills, Project Prioritization, Organizational Abilities, Verbal Communication, Written Communication, Strategic Thinking, Critical Reasoning, Customer Service, Kpi Management, Health And Safety
Specialization
Requires previous experience commensurate with a restaurant management role and a strong passion for food and customer service. Candidates must be financially astute with the ability to manage budgets and lead teams in a fast-paced environment.
Experience Required
Minimum 5 year(s)
General Assistant at BaxterStorey Ireland Ltd
Stockton-on-Tees, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Hospitality, Teamwork, Health And Safety Compliance, Food Safety, Sanitation Practices, Communication, Professionalism, Efficiency
Specialization
Candidates should have a passion for hospitality and the ability to work collaboratively within an inclusive team. Previous experience in food service and knowledge of food safety practices are preferred but not mandatory.
General Assistant at BaxterStorey Ireland Ltd
Andover, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Customer Service, Hospitality, Teamwork, Health And Safety Compliance, Food Safety, Sanitation Practices, Communication, Time Management, Problem Solving
Specialization
Candidates should have a passion for food and customer service with the ability to work collaboratively in a team. Previous experience in food service and knowledge of food safety practices are preferred.
Chef De Partie at BaxterStorey Ireland Ltd
Tunbridge Wells, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Teamwork
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Caterlink - Mobile Catering Manager at BaxterStorey Ireland Ltd
Rugby, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Team Supervision, Inventory Management, Budget Monitoring, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to prepare and present nutritionally balanced food while adhering to statutory health and safety legislations. An enhanced DBS disclosure is required for this role due to the working environment with children.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work in a fast-paced environment with excellent attention to detail and teamwork abilities.
Experience Required
Minimum 2 year(s)
Welcome Host at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Time Management, Professionalism, Empathy, Communication, Prioritization, Interpersonal Skills, Guest Relations
Specialization
Candidates should be personable and presentable with a strong customer-first mindset and the ability to remain professional under pressure. Previous experience as a doorman or concierge is highly desirable, and the role requires the physical ability to be on one's feet for most of the day.
Caterlink - Relief Chef Manager at BaxterStorey Ireland Ltd
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Environmental Legislation, Team Supervision, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must possess their own transport for mobile site coverage in the Barrow-in-Furness area. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Catering Assistant at BaxterStorey Ireland Ltd
King's Lynn and West Norfolk, England, United Kingdom - Full Time
Skills Needed
Food Production, Food Service, Till Operation, Cleaning, Health And Safety Compliance, Food Safety, Customer Service, Hygiene Standards
Specialization
Candidates must be able to comply with Health and Safety and Food Safety standards. An enhanced DBS disclosure is required for the role due to working with children.
Executive Chef at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Menu Planning, Food Presentation, Stock Control, Recruitment, Performance Management, Financial Budgeting, Health And Safety Compliance, Food Safety, Supplier Negotiation, Team Leadership, Culinary Arts
Specialization
Candidates must have proven experience in a demanding kitchen at an executive level and hold an Intermediate Food Hygiene Certificate or above. Strong leadership skills and the ability to build relationships with suppliers and team members are essential.
Experience Required
Minimum 5 year(s)
Head of Harm Reduction & Service Development at Simon Community Scotland
, Scotland, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Harm Reduction, Service Development, Trauma Informed Care, Project Management, Stakeholder Management, Policy Development, Quality Assurance, Team Leadership, Budget Management, Risk Management, Partnership Building, Data Analysis, Public Speaking, Advocacy, Regulatory Compliance
Specialization
The position requires a senior leader with extensive experience in service development, policy alignment, and partnership management within the social services or healthcare sector. Candidates must demonstrate the ability to lead diverse teams, manage budgets, and represent the organization at national and international levels.
Experience Required
Minimum 10 year(s)
Receptionist & Administrator at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Front Of House, Administration, Customer Service, Visitor Management, Meeting Room Coordination, Document Management, Invoice Processing, Expense Tracking, Microsoft Office, Health & Safety Compliance, Multitasking, Communication Skills
Specialization
Previous experience in reception, administration, or customer service is required, preferably within property or facilities management. Proficiency in Microsoft Office and strong organizational skills are essential.
Experience Required
Minimum 2 year(s)
Front of House Assistant at BaxterStorey Ireland Ltd
Little Amwell, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Health & Safety, Organization Skills, Attention To Detail, Teamwork, Catering Services, Cleaning Schedules, Time Management
Specialization
Ideally requires experience in education catering and a strong knowledge of Health & Safety. Candidates must be flexible, enthusiastic, and possess excellent customer service and organizational skills.
Chef De Partie at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Sous Chef at BaxterStorey Ireland Ltd
Nottingham, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

13 Aug, 26

Salary

15.0

Posted On

15 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Kitchen Operations, Allergen Management, Menu Planning, Mise En Place, Food Safety Standards, Team Leadership, Communication Skills, Event Catering, Seasonal Food Presentation

Industry

Food and Beverage Services

Description
Company Description Job Title: Sous Chef Location: Nottingham Girls' High School (GDST) NG1 Contract Type: 40 hours per week/Term Time (37 working weeks plus 5.6 weeks paid holidays ) Hourly Rate: £15.00 per hour Salary: Why Join us? 28 days holiday (including bank holidays) 3 volunteering days to give back to causes you care about 3 days grandparent leave for those special family moments 24 weeks enhanced maternity leave Bespoke training & development opportunities Pension & life insurance Discounts on high street brands, cinema & holidays via the Perkbox App Wellbeing hub & access to employee assistance programme Free meals while at work Career development through apprenticeships for all experience levels. About the role: We are looking for a committed and enthusiastic Sous Chef to join the kitchen team at Nottingham Girls' High School. You’ll support food preparation, help maintain high standards, and play a vital role in the delivery of daily meals and special events. You will be joining Holroyd Howe, one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. The safety and wellbeing of the people we serve is at the heart of everything we do. A key element is effective allergen management; achieved through training, communication, and care, we create mealtimes where every pupil has a safe experience. Our mission is simple: to provide our teams with the right skills to succeed in their job and our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients. Job Description Key Responsibilities: Support the Head Chef in daily kitchen operations Motivate the team to deliver high standards of food and service Ensure food safety and allergen controls are consistently met Contribute to innovative menu planning Manage mise en place and ensure smooth, timely service Support events and functions alongside school life Accountability for following and championing allergen controls Qualifications Candidate Profile: Ideally, you will have experience as an Sous Chef, or Chef de Partie within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. Passionate about fresh, seasonal food and creative presentation Strong attention to detail and high food safety standards Excellent teamwork and communication skills A flexible and proactive approach to work Additional Information We pride ourselves on: People first We’re a company of individuals, united in doing our best for our clients. Great food, always Using only the best ingredients, our food is fresh, authentic and tailored to each school, age group, and specific needs and preferences. Food education We educate pupils through food, encouraging them to understand and develop their own personal tastes and make informed food choices. Respect in everything we do Our respectful codes of conduct inform how we behave towards our clients and customers, suppliers and business partners, and each other. Fresh thinking New ideas for food, service and ways of working help us maintain our position as creative leaders in school catering. In order to be considered for this role you must be able to demonstrate that you have the Right to Work in the UK. Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and young people and expect all employees to share this commitment. All roles within Holroyd Howe involve regulated activity. It is a criminal offence for individuals barred from working with children to apply for such roles. An Enhanced Disclosure and Barring Service (DBS) check, including a Barred List check will be required for all successful applicants. Shortlisted applicants will be asked to provide information about relevant criminal offences and will be subject to an online search of publicly available information. This search helps identify any issues that may affect suitability to work with children. This appointment is offered on the return of satisfactory professional references. IND1 Rate Per Hour: £15.00 Employment Type: Permanent - Term-time Weeks per Year: 40 Contract Type.: Full Time

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Responsibilities
Support the Head Chef in daily kitchen operations and motivate the team to deliver high standards of food and service. Ensure strict adherence to food safety and allergen controls while contributing to innovative menu planning and event delivery.
Sous Chef at BaxterStorey Ireland Ltd
Nottingham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Operations, Allergen Management, Menu Planning, Mise En Place, Food Safety Standards, Team Leadership, Communication Skills, Event Catering, Seasonal Food Presentation
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education or high-profile business settings. Candidates must be passionate about fresh food, possess strong attention to detail, and have the right to work in the UK.
Experience Required
Minimum 2 year(s)
General Assistant at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Service, Customer Service, Hospitality, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Problem Solving
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively in a team. Previous experience in food service and knowledge of food safety practices are preferred.
Barista at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Food Safety, Sanitation Practices, Physical Stamina, Initiative, Multi Tasking, Hospitality, Creativity, Attention To Detail, Problem Solving, Time Management, Positive Attitude, Professionalism, Efficiency
Specialization
Candidates should have previous experience in a similar role and a passion for customer service. They must also possess physical stamina and some knowledge of food safety and sanitation practices.
Head of Hospitality & Events at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Leadership, People Development, Client Relationship Management, Event Planning, Corporate Hospitality, Budget Management, Financial Acumen, Stakeholder Engagement, Operational Excellence, Strategic Planning, Food Safety Compliance, Coaching And Mentoring, Communication, Influencing, Presentation Skills, Change Management
Specialization
Requires significant leadership experience in corporate hospitality, luxury service, or catering environments. Candidates must possess strong commercial awareness, financial acumen, and a proven ability to manage senior client relationships.
Experience Required
Minimum 5 year(s)
Chef De Partie - Mon to Fri - Chiswick at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Maintenance, Culinary Arts, Communication, Organizational Skills, Time Management
Specialization
Candidates must have proven experience as a Commis Chef or in a similar role with a strong understanding of cooking techniques and food safety practices. The role requires the ability to work in a fast-paced environment with excellent attention to detail and strong teamwork skills.
Experience Required
Minimum 2 year(s)
Caterlink - Chef Manager at BaxterStorey Ireland Ltd
Havant, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Team Supervision, Inventory Management, Budget Monitoring, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to lead a kitchen team and manage operational KPIs and financial targets. An enhanced DBS disclosure is required due to the role's commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Restaurant Manager at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Stakeholder Management, Mentoring, Budgeting, Commercial Performance, Delegation, Influencing Skills, Project Prioritization, Organizational Abilities, Verbal Communication, Written Communication, Strategic Thinking, Critical Reasoning, Customer Service, Kpi Management, Health And Safety
Specialization
Requires previous experience commensurate with a restaurant management role and a strong passion for food and customer service. Candidates must be financially astute with the ability to manage budgets and lead teams in a fast-paced environment.
Experience Required
Minimum 5 year(s)
General Assistant at BaxterStorey Ireland Ltd
Stockton-on-Tees, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Hospitality, Teamwork, Health And Safety Compliance, Food Safety, Sanitation Practices, Communication, Professionalism, Efficiency
Specialization
Candidates should have a passion for hospitality and the ability to work collaboratively within an inclusive team. Previous experience in food service and knowledge of food safety practices are preferred but not mandatory.
General Assistant at BaxterStorey Ireland Ltd
Andover, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Customer Service, Hospitality, Teamwork, Health And Safety Compliance, Food Safety, Sanitation Practices, Communication, Time Management, Problem Solving
Specialization
Candidates should have a passion for food and customer service with the ability to work collaboratively in a team. Previous experience in food service and knowledge of food safety practices are preferred.
Chef De Partie at BaxterStorey Ireland Ltd
Tunbridge Wells, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Teamwork
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Caterlink - Mobile Catering Manager at BaxterStorey Ireland Ltd
Rugby, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Team Supervision, Inventory Management, Budget Monitoring, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to prepare and present nutritionally balanced food while adhering to statutory health and safety legislations. An enhanced DBS disclosure is required for this role due to the working environment with children.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work in a fast-paced environment with excellent attention to detail and teamwork abilities.
Experience Required
Minimum 2 year(s)
Welcome Host at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Time Management, Professionalism, Empathy, Communication, Prioritization, Interpersonal Skills, Guest Relations
Specialization
Candidates should be personable and presentable with a strong customer-first mindset and the ability to remain professional under pressure. Previous experience as a doorman or concierge is highly desirable, and the role requires the physical ability to be on one's feet for most of the day.
Caterlink - Relief Chef Manager at BaxterStorey Ireland Ltd
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Environmental Legislation, Team Supervision, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must possess their own transport for mobile site coverage in the Barrow-in-Furness area. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Catering Assistant at BaxterStorey Ireland Ltd
King's Lynn and West Norfolk, England, United Kingdom - Full Time
Skills Needed
Food Production, Food Service, Till Operation, Cleaning, Health And Safety Compliance, Food Safety, Customer Service, Hygiene Standards
Specialization
Candidates must be able to comply with Health and Safety and Food Safety standards. An enhanced DBS disclosure is required for the role due to working with children.
Executive Chef at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Menu Planning, Food Presentation, Stock Control, Recruitment, Performance Management, Financial Budgeting, Health And Safety Compliance, Food Safety, Supplier Negotiation, Team Leadership, Culinary Arts
Specialization
Candidates must have proven experience in a demanding kitchen at an executive level and hold an Intermediate Food Hygiene Certificate or above. Strong leadership skills and the ability to build relationships with suppliers and team members are essential.
Experience Required
Minimum 5 year(s)
Head of Harm Reduction & Service Development at Simon Community Scotland
, Scotland, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Harm Reduction, Service Development, Trauma Informed Care, Project Management, Stakeholder Management, Policy Development, Quality Assurance, Team Leadership, Budget Management, Risk Management, Partnership Building, Data Analysis, Public Speaking, Advocacy, Regulatory Compliance
Specialization
The position requires a senior leader with extensive experience in service development, policy alignment, and partnership management within the social services or healthcare sector. Candidates must demonstrate the ability to lead diverse teams, manage budgets, and represent the organization at national and international levels.
Experience Required
Minimum 10 year(s)
Receptionist & Administrator at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Front Of House, Administration, Customer Service, Visitor Management, Meeting Room Coordination, Document Management, Invoice Processing, Expense Tracking, Microsoft Office, Health & Safety Compliance, Multitasking, Communication Skills
Specialization
Previous experience in reception, administration, or customer service is required, preferably within property or facilities management. Proficiency in Microsoft Office and strong organizational skills are essential.
Experience Required
Minimum 2 year(s)
Front of House Assistant at BaxterStorey Ireland Ltd
Little Amwell, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Health & Safety, Organization Skills, Attention To Detail, Teamwork, Catering Services, Cleaning Schedules, Time Management
Specialization
Ideally requires experience in education catering and a strong knowledge of Health & Safety. Candidates must be flexible, enthusiastic, and possess excellent customer service and organizational skills.
Chef De Partie at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)