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Hospice Nurse Practitioner-PRN at COHESIVE HEALTHCARE MANAGEMENT AND CONSULTING LLC
Carnegie, Oklahoma, United States - Full Time
Skills Needed
Clinical Practice Oversight, Palliative Care, Collaboration, Patient Education, Clinical Assessment, Pharmacology Knowledge, Patient Rights Advocacy, Leadership, Process Improvement, Infection Control, Information Management, Communication Skills, Mathematical Skills, Computer Skills, Problem Solving, Self Care Techniques
Specialization
Candidates must have a Master's degree in nursing and a current RN and Advanced Practice Nurse License. One year of hospice experience is preferred, along with CPR certification and a valid driver's license.
Hospice/ Home Health LPN Field Nurse at COHESIVE HEALTHCARE MANAGEMENT AND CONSULTING LLC
Pawhuska, Oklahoma, United States - Full Time
Skills Needed
Skilled Nursing Care, Patient Evaluation, Health Promotion, Care Coordination, Communication Skills, Time Management, Regulatory Standards, Infection Control, Patient Rights, Process Improvement, Emergency Procedures, Data Management, Teaching, Counseling, Home Health Care, Computer Skills
Specialization
Candidates must be a Licensed Practical Nurse in Oklahoma with home health care experience preferred. Strong communication and time-management skills, along with knowledge of regulatory standards, are essential.
Retirement Plan & Payroll Customer Liaison at Compass Retirement Consulting Group/Compass 360, LLC
Stratham, New Hampshire, United States - Full Time
Skills Needed
Customer Service, Relationship Management, Communication Skills, Problem Solving, Time Management, Organizational Skills, Data Analysis, Payroll Processing, Retirement Plans, Collaboration, Confidentiality, Technology, Sop Development, Industry Knowledge, Client Interaction, Email Communication
Specialization
A high school diploma is required along with proven customer service skills and a desire to build long-term client relationships. Candidates should have strong communication abilities and a basic understanding of retirement plans and payroll processing.
Retirement Plan Onboarding Specialist at Compass Retirement Consulting Group/Compass 360, LLC
Stratham, New Hampshire, United States - Full Time
Skills Needed
Communication Skills, Customer Service, Organizational Skills, Attention To Detail, Time Management, Problem Solving, Microsoft Office 365, Pension Pro Software, Web Based Tools, E Signature, Workflow Management, Plan Design Specifications, Client Interaction, Data Documentation, Irs Regulations, Dol Regulations
Specialization
Candidates must have excellent communication and organizational skills, along with at least two years of related experience. Proficiency in Microsoft Office 365 and familiarity with Pension Pro software are also important.
Experience Required
Minimum 2 year(s)
Material Handler at Southern Food Service Management Consulting Service Inc
San Antonio, Texas, United States - Full Time
Skills Needed
Customer Service, Inventory Control, Warehousing Methods, First In/First Out Rotation, Serv Safe Knowledge, Haccp Principles, Organizational Skills, Administration, Material Handling, Stock Rotation, Food Safety, Receiving, Loading, Unloading, Cleaning
Specialization
Candidates must be able to pass a Local and Federal Background Check and work in varying temperatures, including freezers (0-45 degrees), while performing frequent stooping, reaching, and handling tasks involving lifting up to 70 pounds. Knowledge of overall subsistence warehousing operations, Serv-Safe, and HACCP principles is required.
Human Resource Coordinator at Southern Food Service Management Consulting Service Inc
, Virginia, United States - Full Time
Skills Needed
Communication Skills, Interpersonal Skills, Customer Service Skills, Organizational Skills, Attention To Detail, Time Management, Hr Principles, Microsoft Office Suite, Paylocity, Recruitment, Background Checks, Employee Relations, Performance Reviews, Onboarding, File Maintenance, Record Keeping
Specialization
Candidates should possess excellent communication, organizational, and customer service skills, along with a working understanding of HR principles. A bachelor's degree in human resources or a related field and at least two years of relevant experience are preferred.
Experience Required
Minimum 2 year(s)
Chef Manager at Southern Food Service Management Consulting Service Inc
Gallatin, Tennessee, United States - Full Time
Skills Needed
Management, Culinary Training, Food Service Regulations, Organizational Skills, Attention To Detail, Leadership, Communication Skills, Customer Service, Problem Solving, Teamwork, Food Preparation, Inventory Management, Sanitation, Training, Menu Standards, Cost Control
Specialization
Candidates must have management and culinary training, with at least 5 years of experience as a Food Service Director and in cooking. Strong leadership, organizational skills, and the ability to work under pressure are essential, along with a ServSafe Certification.
Experience Required
Minimum 5 year(s)
Housekeeper/Laundry Assistant at Southern Food Service Management Consulting Service Inc
Mobile, Alabama, United States - Full Time
Skills Needed
Punctuality, Professionalism, Attention To Detail, Time Management, Problem Solving, Following Instructions, Operating Industrial Cleaning Equipment, Lifting Up To 50 Pounds, Security Procedures, Safety Compliance, Guest Service, Laundry Operations, Cleaning Guest Rooms, Restocking Supplies, Furniture Realignment
Specialization
Candidates must be dependable, punctual, and professional, committed to maintaining a sanitary environment, and capable of working a schedule that includes every third weekend and holiday, typically totaling 35–40 hours per week. Pre-employment drug screening and a background check are mandatory, along with the physical capability to lift up to 50 pounds.
Cashier at Southern Food Service Management Consulting Service Inc
Florence, South Carolina, United States - Full Time
Skills Needed
Customer Service, Pos Operations, Sales, Record Keeping, Cleaning, Teamwork, Hygiene Standards, Sanitation Requirements
Specialization
The position requires physical strength to lift up to 20lbs and involves standing for 90% of the time. Employees must adhere to hygiene and sanitation standards as outlined.
Catering and Operations Manager at Southern Food Service Management Consulting Service Inc
Frankfort, Kentucky, United States - Full Time
Skills Needed
Catering Operations, Event Logistics, Client Relations, Staff Supervision, Food Safety, Budget Management, Culinary Collaboration, Café Operations, Cash Handling, Inventory Control, Training, Customer Service, Communication, Leadership, Organizational Skills, Pos Systems
Specialization
Candidates should have 3+ years of experience in foodservice operations, with at least 1 year in a catering or supervisory role. Strong leadership, communication skills, and knowledge of food safety regulations are essential.
Experience Required
Minimum 2 year(s)
Barista at Southern Food Service Management Consulting Service Inc
North Charleston, South Carolina, United States - Full Time
Skills Needed
Customer Service, Beverage Preparation, Cash Handling, Food Safety, Cleaning, Inventory Management, Teamwork, Communication
Specialization
The position requires physical strength to lift up to 40lbs and involves frequent movement and cleaning tasks. Candidates should be able to adhere to food safety standards and maintain a clean work environment.
Cook I/Prep Cook at Southern Food Service Management Consulting Service Inc
Clarksburg, West Virginia, United States - Full Time
Skills Needed
Short Order Cooking, Food Preparation, Stock Rotation, Temperature Checking, Food Serving, Sanitation Standards, Equipment Cleaning, Recipe Following, Food Safety Procedures, Haacp Compliance, Ppe Usage, Customer Service, Teamwork, Following Directions
Specialization
Candidates must be able to perform physical tasks including standing 80% of the time, frequent reaching and handling, and lifting up to 40 lbs, while adhering to strict food safety and sanitation procedures like the Tri-Service Food Code and HAACP. A professional demeanor, punctuality, and correct uniform are also required.
Cashier/Salad Bar Attendant at Southern Food Service Management Consulting Service Inc
Wooster, Ohio, United States - Full Time
Skills Needed
Food Preparation, Customer Serving, Food Safety, Haccp Standards, Simple Cooking, Temperature Checking, Cleaning, Stocking, Flow Rate Maintenance, Following Directions
Specialization
Candidates must be able to perform physical tasks such as lifting up to 40lbs, standing 80% of the time, and frequently engaging in stooping, reaching, and handling objects. Duties require following directions from management regarding food preparation, service, and thorough cleaning after meals.
Food Service Worker at Southern Food Service Management Consulting Service Inc
, Kentucky, United States - Full Time
Skills Needed
Food Preparation, Customer Service, Food Safety, Cooking, Cleaning, Teamwork, Communication, Time Management, Attention To Detail, Haccp Standards, Safety Procedures, Menu Preparation, Serving, Temperature Checking, Garnishing, Orderliness
Specialization
Candidates must be able to lift up to 40lbs and perform various physical tasks including standing for long periods. They should also demonstrate proper food handling techniques and maintain a clean working environment.
Food Service Worker/Dishwasher-Utility at Southern Food Service Management Consulting Service Inc
Wooster, Ohio, United States - Full Time
Skills Needed
Food Preparation, Customer Service, Food Safety, Cooking, Cleaning, Teamwork, Time Management, Communication, Attention To Detail, Menu Preparation, Dishwashing, Heavy Lifting, Safety Procedures, Orderliness, Professionalism, Haccp Standards
Specialization
Candidates should have at least 1 year of experience as a Dishwasher/Utility and be able to lift up to 40 lbs. The role requires frequent standing, walking, and handling of food items while adhering to safety and cleanliness standards.
Grill Cook - 2nd Shift at Southern Food Service Management Consulting Service Inc
Gallatin, Tennessee, United States - Full Time
Skills Needed
Grill Operation, Short Order Cooking, Food Preparation, Food Safety, Haccp Standards, Temperature Monitoring, Kitchen Cleaning, Stocking, Following Directions, Professional Conduct, Teamwork, Physical Stamina
Specialization
Candidates must possess two years of experience as a Grill Cook and two years of general cooking experience, along with the ability to pass background and drug tests and hold a valid driver's license. Physical requirements involve frequent standing, stooping, reaching, and handling, with the capacity to lift up to 40 lbs occasionally.
Breakfast/Grill Cook at Southern Food Service Management Consulting Service Inc
Wooster, Ohio, United States - Full Time
Skills Needed
Grill Cooking, Food Preparation, Food Safety, Sanitation Standards, Customer Service, Teamwork, Recipe Adherence, Temperature Control, Heavy Lifting, Time Management, Professional Conduct, Ppe Compliance, Meal Service, Quality Control, Kitchen Maintenance, Communication
Specialization
Candidates should have 2 years of grill cooking and general cooking experience, along with a ServSafe certification. Physical requirements include the ability to lift up to 40 lbs and maintain proper food safety procedures.
Experience Required
Minimum 2 year(s)
Dishwasher/Utility at Southern Food Service Management Consulting Service Inc
Austin, Texas, United States - Full Time
Skills Needed
Cleaning, Dishwashing, Safety Protocols, Teamwork, Time Management, Attention To Detail, Physical Stamina, Chemical Handling
Specialization
Candidates should be able to lift up to 50lbs and perform various physical tasks such as standing, walking, and frequent handling. Compliance with workplace safety standards and proper chemical handling is also required.
Cook II at Southern Food Service Management Consulting Service Inc
Leavenworth, Kansas, United States - Full Time
Skills Needed
Cooking, Food Preparation, Recipe Adherence, Food Quality Control, Temperature Checking, Sanitation, Food Safety, Haacp, Ppe Usage, Customer Service, Teamwork, Following Directions
Specialization
Candidates must be able to adhere strictly to recipes, maintain high standards of food safety and sanitation according to established codes, and follow directions from the Lead Cook and management. Physical requirements include standing 80% of the time, frequent reaching and handling, and the ability to lift up to 40 lbs occasionally.
AFMIS Clerk at Southern Food Service Management Consulting Service Inc
Leavenworth, Kansas, United States - Full Time
Skills Needed
Strong Organizational Skills, Attention To Detail, Knowledge Of Army Food Management Information System, Ability To Work Under Pressure, Self Motivated, Strong Verbal Communication Skills, Strong Written Communication Skills, Exceptional Customer Service Skills
Specialization
Candidates should possess strong organizational skills, attention to detail, and knowledge of the Army Food Management Information System. The role requires the ability to work under pressure and strong communication skills.
Hospice Nurse Practitioner-PRN at COHESIVE HEALTHCARE MANAGEMENT AND CONSULTING LLC
Carnegie, Oklahoma, United States -
Full Time

Start Date

Immediate

Expiry Date

09 Mar, 26

Salary

0.0

Posted On

09 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Clinical Practice Oversight, Palliative Care, Collaboration, Patient Education, Clinical Assessment, Pharmacology Knowledge, Patient Rights Advocacy, Leadership, Process Improvement, Infection Control, Information Management, Communication Skills, Mathematical Skills, Computer Skills, Problem Solving, Self-Care Techniques

Industry

Hospitals and Health Care

Description
Description Position Summary The Hospice Nurse Practitioner provides clinical practice oversight and management in accordance with state specific nurse practice law for patients in the hospice and palliative care setting. Working under a collaborative practice agreement with the hospice Medical Director and team, the Nurse Practitioner collaborates with the attending physician, specialists, and non-physician providers as applicable for the purpose of coordination of care to effectively meet the medical, psychological, and spiritual needs of the patient. This enables patients to live life as fully and comfortably as possible in an atmosphere where patients and families are able to share their thoughts, hopes and concerns. Position Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education/Experience Master’s degree in nursing 1 year Hospice experience preferred. Certificates and Licenses Current STATE RN and Advanced Practice Nurse License Valid Driver’s License Current auto insurance verification American Heart Association CPR Certification LANGUAGE SKILLS English is the primary language of the facility. Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations. Ability to effectively present information and respond to questions from groups of executives, managers, clients, customers, and the public. MATHEMATICAL SKILLS Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions and decimals. REASONING ABILITY Ability to apply common sense understanding to carry out instruction furnished in written, oral and/or diagram form. Ability to define and solve problems, interpret data, establish facts and draw valid conclusions. COMPUTER SKILL To perform this job successfully, an individual should have knowledge of word processing software and spreadsheet software as well as Point of Care systems. Must also have experience with internet and email systems. Requirements Primary Position Responsibilities Collaborates with the IDG in assuring appropriate evaluation and palliative treatment of terminal disease. Consults with and educates the patient/family regarding disease process, self-care techniques, end-of-life care. Provides training to other staff as needed. Perform Face-to-Face visits at the patient's place of residence. Interacts with attending and consulting physicians as necessary regarding palliative care, in collaboration with hospice physicians. Provides clinical assessment results to hospice physician after making face-to-face encounters with patients, as assigned. Keeps up with and maintains education/knowledge in pharmacology and palliative medicine. Knowledge of hospice criteria. Patient Rights Promotes and protects patients’ rights; treats patients with dignity and respect; reports suspected abuse or neglect. Leadership Demonstrates willingness to try new tasks; generates new ideas for change; evaluates and recognizes priorities; communicates and models organizational values; fosters high performance; recognizes need for and provides adequate resources. Process Improvement Applies process improvement methods and techniques; assists in data collection; identifies processes for improvement in daily work; and assists in education of new employees in the team process. Environment Of Care Demonstrates understanding of fire and emergency procedures; participates in fire and disaster drills; demonstrates understanding of safety and security procedures; applies safety and security precautions; demonstrates understanding of hazardous materials plan; demonstrates proper use of equipment. Infection Control Applies hand-washing principles during daily work; demonstrates understanding of isolation precautions; recognizes signs and symptoms of infection and complies with the employee health program; demonstrates understanding of the process for identifying and handling infectious waste; maintains personal hygiene; complies with OSHA standards in the work place; and demonstrates understanding of cross-contamination. Information Management Enters or records data timely and accurately; protects confidentiality of patient information; protects data against loss or destruction; reports suspected violation of security/confidentiality issues.
Responsibilities
The Hospice Nurse Practitioner collaborates with the interdisciplinary group to ensure appropriate evaluation and palliative treatment of terminal diseases. They also consult with and educate patients and families regarding disease processes and end-of-life care.
Hospice Nurse Practitioner-PRN at COHESIVE HEALTHCARE MANAGEMENT AND CONSULTING LLC
Carnegie, Oklahoma, United States - Full Time
Skills Needed
Clinical Practice Oversight, Palliative Care, Collaboration, Patient Education, Clinical Assessment, Pharmacology Knowledge, Patient Rights Advocacy, Leadership, Process Improvement, Infection Control, Information Management, Communication Skills, Mathematical Skills, Computer Skills, Problem Solving, Self Care Techniques
Specialization
Candidates must have a Master's degree in nursing and a current RN and Advanced Practice Nurse License. One year of hospice experience is preferred, along with CPR certification and a valid driver's license.
Hospice/ Home Health LPN Field Nurse at COHESIVE HEALTHCARE MANAGEMENT AND CONSULTING LLC
Pawhuska, Oklahoma, United States - Full Time
Skills Needed
Skilled Nursing Care, Patient Evaluation, Health Promotion, Care Coordination, Communication Skills, Time Management, Regulatory Standards, Infection Control, Patient Rights, Process Improvement, Emergency Procedures, Data Management, Teaching, Counseling, Home Health Care, Computer Skills
Specialization
Candidates must be a Licensed Practical Nurse in Oklahoma with home health care experience preferred. Strong communication and time-management skills, along with knowledge of regulatory standards, are essential.
Retirement Plan & Payroll Customer Liaison at Compass Retirement Consulting Group/Compass 360, LLC
Stratham, New Hampshire, United States - Full Time
Skills Needed
Customer Service, Relationship Management, Communication Skills, Problem Solving, Time Management, Organizational Skills, Data Analysis, Payroll Processing, Retirement Plans, Collaboration, Confidentiality, Technology, Sop Development, Industry Knowledge, Client Interaction, Email Communication
Specialization
A high school diploma is required along with proven customer service skills and a desire to build long-term client relationships. Candidates should have strong communication abilities and a basic understanding of retirement plans and payroll processing.
Retirement Plan Onboarding Specialist at Compass Retirement Consulting Group/Compass 360, LLC
Stratham, New Hampshire, United States - Full Time
Skills Needed
Communication Skills, Customer Service, Organizational Skills, Attention To Detail, Time Management, Problem Solving, Microsoft Office 365, Pension Pro Software, Web Based Tools, E Signature, Workflow Management, Plan Design Specifications, Client Interaction, Data Documentation, Irs Regulations, Dol Regulations
Specialization
Candidates must have excellent communication and organizational skills, along with at least two years of related experience. Proficiency in Microsoft Office 365 and familiarity with Pension Pro software are also important.
Experience Required
Minimum 2 year(s)
Material Handler at Southern Food Service Management Consulting Service Inc
San Antonio, Texas, United States - Full Time
Skills Needed
Customer Service, Inventory Control, Warehousing Methods, First In/First Out Rotation, Serv Safe Knowledge, Haccp Principles, Organizational Skills, Administration, Material Handling, Stock Rotation, Food Safety, Receiving, Loading, Unloading, Cleaning
Specialization
Candidates must be able to pass a Local and Federal Background Check and work in varying temperatures, including freezers (0-45 degrees), while performing frequent stooping, reaching, and handling tasks involving lifting up to 70 pounds. Knowledge of overall subsistence warehousing operations, Serv-Safe, and HACCP principles is required.
Human Resource Coordinator at Southern Food Service Management Consulting Service Inc
, Virginia, United States - Full Time
Skills Needed
Communication Skills, Interpersonal Skills, Customer Service Skills, Organizational Skills, Attention To Detail, Time Management, Hr Principles, Microsoft Office Suite, Paylocity, Recruitment, Background Checks, Employee Relations, Performance Reviews, Onboarding, File Maintenance, Record Keeping
Specialization
Candidates should possess excellent communication, organizational, and customer service skills, along with a working understanding of HR principles. A bachelor's degree in human resources or a related field and at least two years of relevant experience are preferred.
Experience Required
Minimum 2 year(s)
Chef Manager at Southern Food Service Management Consulting Service Inc
Gallatin, Tennessee, United States - Full Time
Skills Needed
Management, Culinary Training, Food Service Regulations, Organizational Skills, Attention To Detail, Leadership, Communication Skills, Customer Service, Problem Solving, Teamwork, Food Preparation, Inventory Management, Sanitation, Training, Menu Standards, Cost Control
Specialization
Candidates must have management and culinary training, with at least 5 years of experience as a Food Service Director and in cooking. Strong leadership, organizational skills, and the ability to work under pressure are essential, along with a ServSafe Certification.
Experience Required
Minimum 5 year(s)
Housekeeper/Laundry Assistant at Southern Food Service Management Consulting Service Inc
Mobile, Alabama, United States - Full Time
Skills Needed
Punctuality, Professionalism, Attention To Detail, Time Management, Problem Solving, Following Instructions, Operating Industrial Cleaning Equipment, Lifting Up To 50 Pounds, Security Procedures, Safety Compliance, Guest Service, Laundry Operations, Cleaning Guest Rooms, Restocking Supplies, Furniture Realignment
Specialization
Candidates must be dependable, punctual, and professional, committed to maintaining a sanitary environment, and capable of working a schedule that includes every third weekend and holiday, typically totaling 35–40 hours per week. Pre-employment drug screening and a background check are mandatory, along with the physical capability to lift up to 50 pounds.
Cashier at Southern Food Service Management Consulting Service Inc
Florence, South Carolina, United States - Full Time
Skills Needed
Customer Service, Pos Operations, Sales, Record Keeping, Cleaning, Teamwork, Hygiene Standards, Sanitation Requirements
Specialization
The position requires physical strength to lift up to 20lbs and involves standing for 90% of the time. Employees must adhere to hygiene and sanitation standards as outlined.
Catering and Operations Manager at Southern Food Service Management Consulting Service Inc
Frankfort, Kentucky, United States - Full Time
Skills Needed
Catering Operations, Event Logistics, Client Relations, Staff Supervision, Food Safety, Budget Management, Culinary Collaboration, Café Operations, Cash Handling, Inventory Control, Training, Customer Service, Communication, Leadership, Organizational Skills, Pos Systems
Specialization
Candidates should have 3+ years of experience in foodservice operations, with at least 1 year in a catering or supervisory role. Strong leadership, communication skills, and knowledge of food safety regulations are essential.
Experience Required
Minimum 2 year(s)
Barista at Southern Food Service Management Consulting Service Inc
North Charleston, South Carolina, United States - Full Time
Skills Needed
Customer Service, Beverage Preparation, Cash Handling, Food Safety, Cleaning, Inventory Management, Teamwork, Communication
Specialization
The position requires physical strength to lift up to 40lbs and involves frequent movement and cleaning tasks. Candidates should be able to adhere to food safety standards and maintain a clean work environment.
Cook I/Prep Cook at Southern Food Service Management Consulting Service Inc
Clarksburg, West Virginia, United States - Full Time
Skills Needed
Short Order Cooking, Food Preparation, Stock Rotation, Temperature Checking, Food Serving, Sanitation Standards, Equipment Cleaning, Recipe Following, Food Safety Procedures, Haacp Compliance, Ppe Usage, Customer Service, Teamwork, Following Directions
Specialization
Candidates must be able to perform physical tasks including standing 80% of the time, frequent reaching and handling, and lifting up to 40 lbs, while adhering to strict food safety and sanitation procedures like the Tri-Service Food Code and HAACP. A professional demeanor, punctuality, and correct uniform are also required.
Cashier/Salad Bar Attendant at Southern Food Service Management Consulting Service Inc
Wooster, Ohio, United States - Full Time
Skills Needed
Food Preparation, Customer Serving, Food Safety, Haccp Standards, Simple Cooking, Temperature Checking, Cleaning, Stocking, Flow Rate Maintenance, Following Directions
Specialization
Candidates must be able to perform physical tasks such as lifting up to 40lbs, standing 80% of the time, and frequently engaging in stooping, reaching, and handling objects. Duties require following directions from management regarding food preparation, service, and thorough cleaning after meals.
Food Service Worker at Southern Food Service Management Consulting Service Inc
, Kentucky, United States - Full Time
Skills Needed
Food Preparation, Customer Service, Food Safety, Cooking, Cleaning, Teamwork, Communication, Time Management, Attention To Detail, Haccp Standards, Safety Procedures, Menu Preparation, Serving, Temperature Checking, Garnishing, Orderliness
Specialization
Candidates must be able to lift up to 40lbs and perform various physical tasks including standing for long periods. They should also demonstrate proper food handling techniques and maintain a clean working environment.
Food Service Worker/Dishwasher-Utility at Southern Food Service Management Consulting Service Inc
Wooster, Ohio, United States - Full Time
Skills Needed
Food Preparation, Customer Service, Food Safety, Cooking, Cleaning, Teamwork, Time Management, Communication, Attention To Detail, Menu Preparation, Dishwashing, Heavy Lifting, Safety Procedures, Orderliness, Professionalism, Haccp Standards
Specialization
Candidates should have at least 1 year of experience as a Dishwasher/Utility and be able to lift up to 40 lbs. The role requires frequent standing, walking, and handling of food items while adhering to safety and cleanliness standards.
Grill Cook - 2nd Shift at Southern Food Service Management Consulting Service Inc
Gallatin, Tennessee, United States - Full Time
Skills Needed
Grill Operation, Short Order Cooking, Food Preparation, Food Safety, Haccp Standards, Temperature Monitoring, Kitchen Cleaning, Stocking, Following Directions, Professional Conduct, Teamwork, Physical Stamina
Specialization
Candidates must possess two years of experience as a Grill Cook and two years of general cooking experience, along with the ability to pass background and drug tests and hold a valid driver's license. Physical requirements involve frequent standing, stooping, reaching, and handling, with the capacity to lift up to 40 lbs occasionally.
Breakfast/Grill Cook at Southern Food Service Management Consulting Service Inc
Wooster, Ohio, United States - Full Time
Skills Needed
Grill Cooking, Food Preparation, Food Safety, Sanitation Standards, Customer Service, Teamwork, Recipe Adherence, Temperature Control, Heavy Lifting, Time Management, Professional Conduct, Ppe Compliance, Meal Service, Quality Control, Kitchen Maintenance, Communication
Specialization
Candidates should have 2 years of grill cooking and general cooking experience, along with a ServSafe certification. Physical requirements include the ability to lift up to 40 lbs and maintain proper food safety procedures.
Experience Required
Minimum 2 year(s)
Dishwasher/Utility at Southern Food Service Management Consulting Service Inc
Austin, Texas, United States - Full Time
Skills Needed
Cleaning, Dishwashing, Safety Protocols, Teamwork, Time Management, Attention To Detail, Physical Stamina, Chemical Handling
Specialization
Candidates should be able to lift up to 50lbs and perform various physical tasks such as standing, walking, and frequent handling. Compliance with workplace safety standards and proper chemical handling is also required.
Cook II at Southern Food Service Management Consulting Service Inc
Leavenworth, Kansas, United States - Full Time
Skills Needed
Cooking, Food Preparation, Recipe Adherence, Food Quality Control, Temperature Checking, Sanitation, Food Safety, Haacp, Ppe Usage, Customer Service, Teamwork, Following Directions
Specialization
Candidates must be able to adhere strictly to recipes, maintain high standards of food safety and sanitation according to established codes, and follow directions from the Lead Cook and management. Physical requirements include standing 80% of the time, frequent reaching and handling, and the ability to lift up to 40 lbs occasionally.
AFMIS Clerk at Southern Food Service Management Consulting Service Inc
Leavenworth, Kansas, United States - Full Time
Skills Needed
Strong Organizational Skills, Attention To Detail, Knowledge Of Army Food Management Information System, Ability To Work Under Pressure, Self Motivated, Strong Verbal Communication Skills, Strong Written Communication Skills, Exceptional Customer Service Skills
Specialization
Candidates should possess strong organizational skills, attention to detail, and knowledge of the Army Food Management Information System. The role requires the ability to work under pressure and strong communication skills.