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Chef De Partie Jobs overseas

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Chef de Partie at The Pilgrim Hotel
Hereford HR2 8HJ, , United Kingdom - Full Time
Skills Needed
Culinary Skills, Cooking, Communication Skills, Food Safety
Qualification
Graduate
Chef De Partie at Edinburgh Airport
Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Passion For Food, Creativity, Team Leadership, High Quality Dish Preparation, Food Hygiene Compliance, Health And Safety Standards
Specialization
Experience in a similar environment is essential for this role. You should be confident in passing on your knowledge to the team.
Chef de Partie at Accor
Dublin, Leinster, Ireland - Full Time
Skills Needed
Creativity, Leadership, Teamwork, Food Hygiene, Hospitality, Communication, Problem Solving, Fresh Ingredients, Culinary Techniques, Service Excellence
Specialization
Candidates should have previous experience in a fast-paced kitchen and a passion for food and fresh ingredients. They must also be natural leaders who can nurture and develop their team.
Experience Required
Minimum 2 year(s)
Chef de Partie at Minor International
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Cooking Procedures, Food Quality, Presentation, Hygiene, Teamwork, Communication, Menu Development, Stock Control, Flexibility, Positive Attitude
Specialization
Candidates should have previous experience in a similar role and strong knowledge of cooking procedures. Excellent communication skills and a passion for cooking are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie at Sodexo
Belfast BT15 3LH, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Culinary Experience, Leadership, Organization, Communication, Food Handling, Creativity, Decision Making, Initiative, Mentoring, Training, Health And Safety Compliance, Budget Management, Cooking, Service Level Maintenance, Team Collaboration, Problem Solving
Specialization
A minimum of 3 years of culinary experience is required, preferably in a luxury hotel environment. Candidates must possess a Red Seal Certificate and Safe Food Handling Certification.
Experience Required
Minimum 5 year(s)
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Time Management, Team Collaboration, Inventory Management, Cooking Techniques, Hygiene Standards, Cost Control, Knife Skills, Training, Presentation Skills, Attention To Detail, Adaptability, Communication, Organization, Efficiency
Specialization
The ideal candidate should have at least 3 years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Strong organizational skills and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at Accor
Pune, maharashtra, India - Full Time
Skills Needed
Leadership, Training, Motivational Skills, Organizational Skills, Food Preparation, Quality Control, Mise En Place, Recipe Development, Hygiene, Safety, Colleague Relations, Communication, Problem Solving, Time Management, Team Management, Inventory Management
Specialization
Candidates must have a minimum of 2 years of cooking experience and proficiency in English. Strong leadership, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at Boozy Cow
Edinburgh EH2 2EY, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Health, Working Environment, Food Preparation
Qualification
Graduate
Chef De Partie at Mint People
Preston, England, United Kingdom - Full Time
Skills Needed
Preparing Meals, Cooking, Collaboration, Stocktaking, Ordering Supplies, Food Safety, Sanitation Standards
Specialization
Candidates should ideally have their own vehicle as some venues may be remote. A passion for cooking and reliability are essential for this role.
Chef de Partie at EGO
Sheffield S1 2LH, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at Piccolino
Sheffield S1 2JJ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Time Management, Team Collaboration, Inventory Management, Cooking Techniques, Hygiene Standards, Cost Control, Knife Skills, Training, Presentation Skills, Attention To Detail, Flexibility, Communication, Organization, Efficiency
Specialization
The ideal candidate should have at least 3 years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Strong organizational skills and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey
Malvern Hills, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety Standards, Communication Skills, Organizational Skills, Team Player, Culinary Techniques, Creativity, Presentation Skills, Multitasking, Enthusiasm
Specialization
Previous experience in a similar role within a contract catering company or educational institution is preferred, along with a culinary degree or relevant certifications. Strong knowledge of food safety standards and excellent communication skills are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at WSH Group
Winchester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience as a Chef de Partie or in a similar role is required. Strong knowledge of cooking techniques, food safety, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at WSH Group
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Team Mentoring, Food Safety, Creativity, High Street Dining Concepts, Health And Safety Practices, Event Catering, Training And Development
Specialization
Candidates should have experience as a Chef de Partie or a Commis Chef looking to progress, with a passion for high-quality food. An ability to mentor a team and a strong understanding of modern dining concepts is essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at WSH Group
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Team Support, Mentoring, Food Safety, Health And Safety, Creativity, Event Planning, High Street Dining Concepts
Specialization
Candidates should have experience as a Chef de Partie or a Commis Chef looking to progress in contract catering, particularly in education. They must demonstrate exemplary behavior in the kitchen and possess innovative culinary ideas.
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
London, England, United Kingdom - Full Time
Skills Needed
Ability To Work Well Under Pressure, Ability To Work As Part Of A Team, Cooking Skills, Quality Control, Stock Control, Waste Control, Delegation, Positive Attitude, Proactive Attitude
Specialization
Candidates should have the ability to work well under pressure in a fast-paced environment and work cohesively as part of a team. Experience in a similar role is preferred.
Experience Required
Minimum 2 year(s)
Chef De Partie at Sige Relais Chateaux
St Helier, , Jersey - Full Time
Skills Needed
Culinary Skills, Food Preparation, Teamwork, Attention To Detail, Time Management, Creativity, Local Produce Knowledge, Gastronomic Experience
Specialization
Culinary qualifications are required for this position. Pre-settled or settled status is essential for this full-time and permanent role.
Chef de Partie at The Pilgrim Hotel
Hereford HR2 8HJ, , United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

10 Dec, 25

Salary

29500.0

Posted On

10 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills, Cooking, Communication Skills, Food Safety

Industry

Hospitality

Description

COMPANY OVERVIEW

The Pilgrim Hotel is a 21 Bedroom Hotel located on the edge of Hereford.
We have a thriving food trade and are looking to expand our team of Chefs.

SUMMARY

We are seeking a dedicated Chef de Partie to join our culinary team at Pilgrim Hotel. In this role, you will play a vital part in our restaurant operations by preparing high-quality meals for our guests. Your contributions will help maintain our reputation for excellent food and service.

REQUIREMENTS

  • Proven experience as a Line Cook or in a similar role within a restaurant environment.
  • Strong culinary skills with a focus on food safety and hygiene practices.
  • Ability to work efficiently in a fast-paced kitchen setting.
  • Excellent teamwork and communication skills.
  • Flexibility to work various shifts, including weekends and holidays.
    We do have staff accommodation available should you wish to live in.
    If you have a passion for cooking and want to be part of an exciting team come and join us!
    Job Type: Full-time
    Pay: £28,000.00-£29,500.00 per year

Benefits:

  • Company pension
  • Free parking
  • On-site parking

Work Location: In perso
Responsibilities
  • Prepare and cook menu items according to established recipes and standards.
  • Ensure food safety and sanitation practices are followed consistently.
  • Assist in meal preparation and presentation to meet quality standards.
  • Collaborate with kitchen staff to ensure smooth operation during service hours.
  • Maintain cleanliness and organization of the kitchen workspace.
  • Monitor inventory levels of food supplies and assist with ordering as needed.
Chef de Partie at The Pilgrim Hotel
Hereford HR2 8HJ, , United Kingdom - Full Time
Skills Needed
Culinary Skills, Cooking, Communication Skills, Food Safety
Qualification
Graduate
Chef De Partie at Edinburgh Airport
Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Passion For Food, Creativity, Team Leadership, High Quality Dish Preparation, Food Hygiene Compliance, Health And Safety Standards
Specialization
Experience in a similar environment is essential for this role. You should be confident in passing on your knowledge to the team.
Chef de Partie at Accor
Dublin, Leinster, Ireland - Full Time
Skills Needed
Creativity, Leadership, Teamwork, Food Hygiene, Hospitality, Communication, Problem Solving, Fresh Ingredients, Culinary Techniques, Service Excellence
Specialization
Candidates should have previous experience in a fast-paced kitchen and a passion for food and fresh ingredients. They must also be natural leaders who can nurture and develop their team.
Experience Required
Minimum 2 year(s)
Chef de Partie at Minor International
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Cooking Procedures, Food Quality, Presentation, Hygiene, Teamwork, Communication, Menu Development, Stock Control, Flexibility, Positive Attitude
Specialization
Candidates should have previous experience in a similar role and strong knowledge of cooking procedures. Excellent communication skills and a passion for cooking are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie at Sodexo
Belfast BT15 3LH, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Culinary Experience, Leadership, Organization, Communication, Food Handling, Creativity, Decision Making, Initiative, Mentoring, Training, Health And Safety Compliance, Budget Management, Cooking, Service Level Maintenance, Team Collaboration, Problem Solving
Specialization
A minimum of 3 years of culinary experience is required, preferably in a luxury hotel environment. Candidates must possess a Red Seal Certificate and Safe Food Handling Certification.
Experience Required
Minimum 5 year(s)
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Time Management, Team Collaboration, Inventory Management, Cooking Techniques, Hygiene Standards, Cost Control, Knife Skills, Training, Presentation Skills, Attention To Detail, Adaptability, Communication, Organization, Efficiency
Specialization
The ideal candidate should have at least 3 years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Strong organizational skills and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at Accor
Pune, maharashtra, India - Full Time
Skills Needed
Leadership, Training, Motivational Skills, Organizational Skills, Food Preparation, Quality Control, Mise En Place, Recipe Development, Hygiene, Safety, Colleague Relations, Communication, Problem Solving, Time Management, Team Management, Inventory Management
Specialization
Candidates must have a minimum of 2 years of cooking experience and proficiency in English. Strong leadership, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at Boozy Cow
Edinburgh EH2 2EY, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Health, Working Environment, Food Preparation
Qualification
Graduate
Chef De Partie at Mint People
Preston, England, United Kingdom - Full Time
Skills Needed
Preparing Meals, Cooking, Collaboration, Stocktaking, Ordering Supplies, Food Safety, Sanitation Standards
Specialization
Candidates should ideally have their own vehicle as some venues may be remote. A passion for cooking and reliability are essential for this role.
Chef de Partie at EGO
Sheffield S1 2LH, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at Piccolino
Sheffield S1 2JJ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Time Management, Team Collaboration, Inventory Management, Cooking Techniques, Hygiene Standards, Cost Control, Knife Skills, Training, Presentation Skills, Attention To Detail, Flexibility, Communication, Organization, Efficiency
Specialization
The ideal candidate should have at least 3 years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Strong organizational skills and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey
Malvern Hills, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety Standards, Communication Skills, Organizational Skills, Team Player, Culinary Techniques, Creativity, Presentation Skills, Multitasking, Enthusiasm
Specialization
Previous experience in a similar role within a contract catering company or educational institution is preferred, along with a culinary degree or relevant certifications. Strong knowledge of food safety standards and excellent communication skills are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at WSH Group
Winchester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience as a Chef de Partie or in a similar role is required. Strong knowledge of cooking techniques, food safety, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at WSH Group
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Team Mentoring, Food Safety, Creativity, High Street Dining Concepts, Health And Safety Practices, Event Catering, Training And Development
Specialization
Candidates should have experience as a Chef de Partie or a Commis Chef looking to progress, with a passion for high-quality food. An ability to mentor a team and a strong understanding of modern dining concepts is essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at WSH Group
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Team Support, Mentoring, Food Safety, Health And Safety, Creativity, Event Planning, High Street Dining Concepts
Specialization
Candidates should have experience as a Chef de Partie or a Commis Chef looking to progress in contract catering, particularly in education. They must demonstrate exemplary behavior in the kitchen and possess innovative culinary ideas.
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
London, England, United Kingdom - Full Time
Skills Needed
Ability To Work Well Under Pressure, Ability To Work As Part Of A Team, Cooking Skills, Quality Control, Stock Control, Waste Control, Delegation, Positive Attitude, Proactive Attitude
Specialization
Candidates should have the ability to work well under pressure in a fast-paced environment and work cohesively as part of a team. Experience in a similar role is preferred.
Experience Required
Minimum 2 year(s)
Chef De Partie at Sige Relais Chateaux
St Helier, , Jersey - Full Time
Skills Needed
Culinary Skills, Food Preparation, Teamwork, Attention To Detail, Time Management, Creativity, Local Produce Knowledge, Gastronomic Experience
Specialization
Culinary qualifications are required for this position. Pre-settled or settled status is essential for this full-time and permanent role.