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Chef De Partie Jobs overseas

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About 6764 results in (2) seconds
Chef de Partie at Sebel Hotels
Queensland, Queensland, Australia - Full Time
Skills Needed
N/A
Chef de Partie at Holroyd Howe
London, British Columbia, United Kingdom - Full Time
Skills Needed
N/A
Chef de Partie at kirchbergerknorr GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Jodhpur, Rajasthan, India - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Kitchen Management, Food Safety, Portion Control, Recipe Adherence, Staff Training, Quality Control, Inventory Management, Cold Food Preparation, Guest Service
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef de Partie at Kameha Grand Zürich
ZURICH, Zürich, Switzerland - Full Time
Skills Needed
N/A
Chef de Partie at Sporthotel and Resort Grafenwald
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef de Partie at Maison Des Fleurs
ZURICH, Zürich, Switzerland - Full Time
Skills Needed
N/A
Chef de Partie at RCI for Confidential Companies hosted jobs
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
Pittsburgh, Pennsylvania, United States - Full Time
Skills Needed
Kitchen Management, Recipe Adjustment, Food Storage And Rotation, Quality Control, Staff Supervision, Butchering, Expediting, Training, Interpersonal Communication, Organizational Skills, Health And Safety Documentation, Leadership
Specialization
Candidates must have at least three years of experience in a high-volume luxury hotel and previous leadership experience. Proficiency in butchering, expediting, and training staff is required.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Datang, Guizhou, China - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Temperature Control, Portion Control, Food Safety, Staff Training, Quality Control, Menu Planning, Cold Food Preparation, Inventory Monitoring, Guest Service
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef de partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Roma, Lazio, Italy - Full Time
Skills Needed
Fusion Cuisine, Food Preparation, Kitchen Equipment Operation, Food Safety, Sanitation, Customer Service, Portion Control, Recipe Adherence, Teamwork, Attention To Detail
Specialization
Candidates should have a passion for hospitality and a positive team attitude, with previous fusion kitchen experience being a significant advantage. Must be available to work flexible hours, including nights and weekends, and be capable of lifting up to 25 lbs.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Commis Chef or in a similar role, with knowledge of various cooking techniques and a strong understanding of food safety practices. Excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie at PerZukunft Arbeitsvermittlung GmbH&Co.KG
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Chef De Partie at Village Hotels Hyde Pub Grill
London, Manitoba, United Kingdom - Full Time
Skills Needed
N/A
Chef De Partie at Figment
London, Manitoba, United Kingdom - Full Time
Skills Needed
N/A
Chef De Partie at Confidential
London, Manitoba, United Kingdom - Full Time
Skills Needed
N/A
Chef De Partie at LinkedIn
London, Manitoba, United Kingdom - Full Time
Skills Needed
N/A
Chef De Partie at Plaza Premium Group
London, Manitoba, United Kingdom - Full Time
Skills Needed
N/A
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Shah Alam, Selangor, Malaysia - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Management, Food Safety, Portion Control, Inventory Monitoring, Staff Training, Quality Control, Menu Planning, Cold Food Preparation, Team Collaboration
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Doha, , Qatar - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Quality Control, Food Safety, Staff Training, Inventory Management, Menu Planning, Cold Food Preparation, Portion Control, Team Leadership, Guest Service
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef de Partie at Sebel Hotels
Queensland, Queensland, Australia -
Full Time

Start Date

Immediate

Expiry Date

17 Nov, 26

Salary

0.0

Posted On

22 Aug, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Industry

Hotels & Accommodation

Description
  • Proven experience as a Chef de Partie or strong Commis Chef ready to step up
  • Strong attention to detail in food preparation and presentation
  • Ability to confidently manage or support a kitchen section during service
  • Strong understanding of food safety standards and kitchen operations
  • Team-focused with a positive, reliable, and hardworking attitude
  • Able to thrive in fast-paced, high-volume restaurant environments
  • Excellent communication and time management skills
  • Passionate about hospitality, food quality, and teamwork
Responsibilities
Chef de Partie at Sebel Hotels
Queensland, Queensland, Australia - Full Time
Skills Needed
N/A
Chef de Partie at Holroyd Howe
London, British Columbia, United Kingdom - Full Time
Skills Needed
N/A
Chef de Partie at kirchbergerknorr GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Jodhpur, Rajasthan, India - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Kitchen Management, Food Safety, Portion Control, Recipe Adherence, Staff Training, Quality Control, Inventory Management, Cold Food Preparation, Guest Service
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef de Partie at Kameha Grand Zürich
ZURICH, Zürich, Switzerland - Full Time
Skills Needed
N/A
Chef de Partie at Sporthotel and Resort Grafenwald
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef de Partie at Maison Des Fleurs
ZURICH, Zürich, Switzerland - Full Time
Skills Needed
N/A
Chef de Partie at RCI for Confidential Companies hosted jobs
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
Pittsburgh, Pennsylvania, United States - Full Time
Skills Needed
Kitchen Management, Recipe Adjustment, Food Storage And Rotation, Quality Control, Staff Supervision, Butchering, Expediting, Training, Interpersonal Communication, Organizational Skills, Health And Safety Documentation, Leadership
Specialization
Candidates must have at least three years of experience in a high-volume luxury hotel and previous leadership experience. Proficiency in butchering, expediting, and training staff is required.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Datang, Guizhou, China - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Temperature Control, Portion Control, Food Safety, Staff Training, Quality Control, Menu Planning, Cold Food Preparation, Inventory Monitoring, Guest Service
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef de partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Roma, Lazio, Italy - Full Time
Skills Needed
Fusion Cuisine, Food Preparation, Kitchen Equipment Operation, Food Safety, Sanitation, Customer Service, Portion Control, Recipe Adherence, Teamwork, Attention To Detail
Specialization
Candidates should have a passion for hospitality and a positive team attitude, with previous fusion kitchen experience being a significant advantage. Must be available to work flexible hours, including nights and weekends, and be capable of lifting up to 25 lbs.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Commis Chef or in a similar role, with knowledge of various cooking techniques and a strong understanding of food safety practices. Excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie at PerZukunft Arbeitsvermittlung GmbH&Co.KG
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Chef De Partie at Village Hotels Hyde Pub Grill
London, Manitoba, United Kingdom - Full Time
Skills Needed
N/A
Chef De Partie at Figment
London, Manitoba, United Kingdom - Full Time
Skills Needed
N/A
Chef De Partie at Confidential
London, Manitoba, United Kingdom - Full Time
Skills Needed
N/A
Chef De Partie at LinkedIn
London, Manitoba, United Kingdom - Full Time
Skills Needed
N/A
Chef De Partie at Plaza Premium Group
London, Manitoba, United Kingdom - Full Time
Skills Needed
N/A
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Shah Alam, Selangor, Malaysia - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Management, Food Safety, Portion Control, Inventory Monitoring, Staff Training, Quality Control, Menu Planning, Cold Food Preparation, Team Collaboration
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Doha, , Qatar - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Quality Control, Food Safety, Staff Training, Inventory Management, Menu Planning, Cold Food Preparation, Portion Control, Team Leadership, Guest Service
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)