Chef De Partie Jobs overseas

About 13288 results in (4) seconds Clear Filters

Jobs Search

About 13288 results in (4) seconds
Sous Chef at Hilton Garden Inn Hershey
City of London, England, United Kingdom - Full Time
Skills Needed
Leadership Skills, Food Preparation, Menu Creation, Quality Control, Team Collaboration, Kitchen Management
Specialization
Are you an experienced Chef, with great leadership skills, passionate about food and eager to be part of a stellar kitchen brigade? Then this is the job for you!
Experience Required
Minimum 2 year(s)
Head Chef at Holroyd Howe
London WC1V, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef at BaxterStorey
Tunbridge Wells, England, United Kingdom - Full Time
Skills Needed
Leadership, Team Management, Menu Creation, Food Quality, Safety Compliance, Budget Control, Stock Management, Supplier Relationships, Communication, Organizational Skills, Food Trends, Sustainability, Allergen Control
Specialization
Ideally, you will have experience as an Executive Chef or Head Chef within a contract catering environment. Strong leadership and team management skills are essential.
Experience Required
Minimum 5 year(s)
Sous Chef at Blowers Grafton
Red Deer, AB T4R 1Z4, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Experience Required
Minimum 1 year(s)
Bank Chef at Craigieknowes Care Home
Perth PH2 0DG, , United Kingdom - Full Time
Skills Needed
Catering
Qualification
Graduate
Head Chef at Proper Locals
Horsforth LS18 4NA, , United Kingdom - Full Time
Skills Needed
Training
Qualification
Graduate
Head Chef at Beefeater
BCC7, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Mae Health, Inc
Manassas, Virginia, United States - Full Time
Skills Needed
Food Preparation, Cooking, Staff Supervision, Inventory Management, Sanitation, Kitchen Equipment, Meal Preparation, Quality Control
Specialization
Sous Chefs must effectively prepare meals to meet guest specifications and manage kitchen inventory. They are also responsible for training new kitchen staff and maintaining cleanliness and organization in the kitchen.
Experience Required
Minimum 2 year(s)
Sous Chef at PENN Entertainment Inc
Grantville, Pennsylvania, United States - Full Time
Skills Needed
Culinary Skills, Recipe Following, Food Cost Management, Waste Minimization, Sanitation Standards, Labor Cost Control, Training, Communication, Problem Solving, Data Analysis, Basic Computer Knowledge, Pos Systems Operation
Specialization
Candidates should have a High School Diploma or GED, with a preference for an Associate's or Technical Degree in Culinary Arts. A minimum of 3-5 years of experience in a culinary role is required.
Experience Required
Minimum 2 year(s)
Sous Chef at PlatinuM Recruitment
LL4, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Cove Bay Hotel
Aberdeen AB12 3NA, , United Kingdom - Full Time
Skills Needed
Communication Skills, Safety Regulations
Qualification
Graduate
Chef/Cook at Massarella Co
Gosforth NE3 1JZ, , United Kingdom - Full Time
Skills Needed
Customer Service Skills, Allergens, Time Management, Health
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Chef/Cook at The Bell Inn Chittlehampton
UE9, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Sodexo
CR7, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Food safety certificate
Qualification
Trade Certificate
Cook/Chef at The Hospitality Group
Madeley CW3, , United Kingdom - Full Time
Skills Needed
Menu Development, Safety Regulations, Cooking, Food Preparation
Qualification
Graduate
Head Chef at The Eaton Oak
St. Neots PE19 7DB, , United Kingdom - Full Time
Skills Needed
Briefs, Role Model
Qualification
Graduate
Chef/Cook at Deerness Distillery
Orkney KW17 2QJ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Sous Chef at Landrys Inc
Toronto, ON M5R 2G2, Canada - Full Time
Skills Needed
Product Quality, Leadership
Qualification
Graduate
Head Chef at Kilkea castle
Castledermot, County Kildare, Ireland - Full Time
Skills Needed
Team Management
Qualification
Graduate
Sous Chef at Rosas York
York YO1 9QL, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Hilton Garden Inn Hershey
City of London, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

10 Jan, 26

Salary

37500.0

Posted On

12 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership Skills, Food Preparation, Menu Creation, Quality Control, Team Collaboration, Kitchen Management

Industry

Hospitality

Description
WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! - No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. “To share the light and warmth of hospitality”. With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow. A WORLD OF REWARDS Yearly salary of up to £37,500 plus service charge Chef whites provided Free and healthy meals when on duty Grow your Career Personal Development programmes designed to support you at every step of your career A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com) Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets) Team Member Referral Program High street discounts: with Perks at Work Holiday: 28 days including bank holidays (increasing yearly to up to 33 days) You will join the kitchen brigade, working in all areas of the kitchen. You enjoy leading the kitchen brigade to produce high quality dishes impeccably prepared and served. You will manage the storage rooms, ensuring all food items are ordered and stored correctly. You will support the Head Chef with creating and testing menus, and with achieving departmental targets. Are you an experienced Chef, with great leadership skills, passionate about food and eager to be part of a stellar kitchen brigade? Then this is the job for you! EVERY JOB MAKES THE STAY. At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay. Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company
Responsibilities
You will join the kitchen brigade, working in all areas of the kitchen. You enjoy leading the kitchen brigade to produce high quality dishes impeccably prepared and served.
Sous Chef at Hilton Garden Inn Hershey
City of London, England, United Kingdom - Full Time
Skills Needed
Leadership Skills, Food Preparation, Menu Creation, Quality Control, Team Collaboration, Kitchen Management
Specialization
Are you an experienced Chef, with great leadership skills, passionate about food and eager to be part of a stellar kitchen brigade? Then this is the job for you!
Experience Required
Minimum 2 year(s)
Head Chef at Holroyd Howe
London WC1V, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef at BaxterStorey
Tunbridge Wells, England, United Kingdom - Full Time
Skills Needed
Leadership, Team Management, Menu Creation, Food Quality, Safety Compliance, Budget Control, Stock Management, Supplier Relationships, Communication, Organizational Skills, Food Trends, Sustainability, Allergen Control
Specialization
Ideally, you will have experience as an Executive Chef or Head Chef within a contract catering environment. Strong leadership and team management skills are essential.
Experience Required
Minimum 5 year(s)
Sous Chef at Blowers Grafton
Red Deer, AB T4R 1Z4, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Experience Required
Minimum 1 year(s)
Bank Chef at Craigieknowes Care Home
Perth PH2 0DG, , United Kingdom - Full Time
Skills Needed
Catering
Qualification
Graduate
Head Chef at Proper Locals
Horsforth LS18 4NA, , United Kingdom - Full Time
Skills Needed
Training
Qualification
Graduate
Head Chef at Beefeater
BCC7, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Mae Health, Inc
Manassas, Virginia, United States - Full Time
Skills Needed
Food Preparation, Cooking, Staff Supervision, Inventory Management, Sanitation, Kitchen Equipment, Meal Preparation, Quality Control
Specialization
Sous Chefs must effectively prepare meals to meet guest specifications and manage kitchen inventory. They are also responsible for training new kitchen staff and maintaining cleanliness and organization in the kitchen.
Experience Required
Minimum 2 year(s)
Sous Chef at PENN Entertainment Inc
Grantville, Pennsylvania, United States - Full Time
Skills Needed
Culinary Skills, Recipe Following, Food Cost Management, Waste Minimization, Sanitation Standards, Labor Cost Control, Training, Communication, Problem Solving, Data Analysis, Basic Computer Knowledge, Pos Systems Operation
Specialization
Candidates should have a High School Diploma or GED, with a preference for an Associate's or Technical Degree in Culinary Arts. A minimum of 3-5 years of experience in a culinary role is required.
Experience Required
Minimum 2 year(s)
Sous Chef at PlatinuM Recruitment
LL4, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Cove Bay Hotel
Aberdeen AB12 3NA, , United Kingdom - Full Time
Skills Needed
Communication Skills, Safety Regulations
Qualification
Graduate
Chef/Cook at Massarella Co
Gosforth NE3 1JZ, , United Kingdom - Full Time
Skills Needed
Customer Service Skills, Allergens, Time Management, Health
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Chef/Cook at The Bell Inn Chittlehampton
UE9, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Sodexo
CR7, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Food safety certificate
Qualification
Trade Certificate
Cook/Chef at The Hospitality Group
Madeley CW3, , United Kingdom - Full Time
Skills Needed
Menu Development, Safety Regulations, Cooking, Food Preparation
Qualification
Graduate
Head Chef at The Eaton Oak
St. Neots PE19 7DB, , United Kingdom - Full Time
Skills Needed
Briefs, Role Model
Qualification
Graduate
Chef/Cook at Deerness Distillery
Orkney KW17 2QJ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Sous Chef at Landrys Inc
Toronto, ON M5R 2G2, Canada - Full Time
Skills Needed
Product Quality, Leadership
Qualification
Graduate
Head Chef at Kilkea castle
Castledermot, County Kildare, Ireland - Full Time
Skills Needed
Team Management
Qualification
Graduate
Sous Chef at Rosas York
York YO1 9QL, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Loading...