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Chef De Partie Jobs overseas

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About 13511 results in (3) seconds
Deli Chef at Valentina Deli Weybridge
WSK8, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Spread Eagle Inn
Stourton BA12 6QE, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Head Chef at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Leadership, Creativity, Mediterranean Cuisine, Food Safety Compliance, Cost Management, Team Building, Organizational Skills, Financial Management
Specialization
Proven experience as a Head Chef in high-volume dining venues is essential. Strong knowledge of Mediterranean cuisine and excellent organizational skills are also required.
Experience Required
Minimum 5 year(s)
Head Chef at Lutheran Services
Tallebudgera, Queensland, Australia - Full Time
Skills Needed
Safety Regulations, Management Skills
Qualification
Graduate
Sous Chef at The Foresters Arms
Loughton IG10 1SF, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Teamwork, Communication Skills, Collaboration, Leadership Skills
Qualification
Graduate
Cook/Chef at Spiceeuppcouk
LL2, , United Kingdom - Full Time
Skills Needed
Cooking
Specialization
Food hygiene certificate (required)
Qualification
Trade Certificate
Experience Required
Minimum 3 year(s)
Bank Chef at Henderson House Care Home
DK9, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Basic food hygiene certificate
Qualification
Trade Certificate
Head Chef at BaxterStorey
Penmark, Wales, United Kingdom - Full Time
Skills Needed
Culinary Arts, Menu Creation, Team Management, Food Cost Management, Inventory Management, Budget Control, Food Hygiene, Health And Safety Regulations, Leadership Skills, Communication Skills, Interpersonal Skills, Culinary Trends, British Cuisine, International Cuisines, Advanced Culinary Techniques, Supplier Relationships
Specialization
Candidates must have a culinary degree or diploma and a minimum of 3-5 years of experience in a professional kitchen. Strong leadership skills and a passion for food are essential, along with proficiency in advanced culinary techniques.
Experience Required
Minimum 5 year(s)
Sous Chef at District 22 Groupe Alimentaire Inc
Montréal, QC H3S 1G5, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Sous Chef at Station parade lounge
Hornchurch RM12, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Leadership Skills
Qualification
Graduate
Head Chef at Cornerstone Coffee Co
MB5, , United Kingdom - Full Time
Skills Needed
Food Preparation, Safety Regulations, Collaboration, Team Management, Leadership Skills
Qualification
Graduate
Head Chef at Wahaca
London W1W 7JD, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Jasper Pizza Place
Jasper, AB, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Line Chef at The Clock Tower
CG8, , United Kingdom - Full Time
Skills Needed
Collaborative Environment, Cooking, Regulations, Communication Skills
Qualification
Graduate
Line Chef at TRG Concessions The Fletton Team
Luton LU2 9LY, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef at The Rose Pub
London SE1 7TL, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Accor
Adelaide, South Australia, Australia - Full Time
Skills Needed
Culinary Skills, Team Leadership, Menu Development, Food Preparation, Creativity, High End Dining Experience, Training, Collaboration, Pressure Management, Food Cost Management
Specialization
Candidates should have 3+ years of experience in a similar high-end dining role and relevant trade qualifications. French training or experience is highly desirable, along with proven leadership and teamwork abilities.
Experience Required
Minimum 2 year(s)
Sous Chef at The Chelsfield
Orpington BR6, , United Kingdom - Full Time
Skills Needed
Food Safety, Communication Skills
Qualification
Graduate
Head Chef at BTTR
Abu Dhabi, , United Arab Emirates - Full Time
Skills Needed
Menu Development, Leadership, Cost Control, Procurement, Creativity
Specialization
Culinary diploma or certificate preferred.
Qualification
Diploma
Demi Chef at Accor
Australia, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Deli Chef at Valentina Deli Weybridge
WSK8, , United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

29 Nov, 25

Salary

35000.0

Posted On

29 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Valentina Deli is a family-run delicatessen with a proud heritage of serving authentic, freshly prepared food. We’re looking for a skilled and passionate Chef to join our team in Weybridge, creating delicious deli dishes for our counter and catering orders.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

ABOUT THE ROLE:

As our Chef, you’ll be responsible for preparing high-quality deli products — from fresh salads, savoury dishes, and pastries to bespoke catering platters. You’ll work with excellent ingredients to create food that reflects Valentina’s tradition of quality and authenticity.

KEY RESPONSIBILITIES:

  • Prepare and cook a wide range of deli dishes daily for sale on-site
  • Produce catering orders and platters to a high standard
  • Ensure consistency, quality, and attractive presentation of all food
  • Manage stock, prep, and kitchen organisation efficiently
  • Maintain excellent food hygiene and safety standards
Deli Chef at Valentina Deli Weybridge
WSK8, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Spread Eagle Inn
Stourton BA12 6QE, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Head Chef at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Leadership, Creativity, Mediterranean Cuisine, Food Safety Compliance, Cost Management, Team Building, Organizational Skills, Financial Management
Specialization
Proven experience as a Head Chef in high-volume dining venues is essential. Strong knowledge of Mediterranean cuisine and excellent organizational skills are also required.
Experience Required
Minimum 5 year(s)
Head Chef at Lutheran Services
Tallebudgera, Queensland, Australia - Full Time
Skills Needed
Safety Regulations, Management Skills
Qualification
Graduate
Sous Chef at The Foresters Arms
Loughton IG10 1SF, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Teamwork, Communication Skills, Collaboration, Leadership Skills
Qualification
Graduate
Cook/Chef at Spiceeuppcouk
LL2, , United Kingdom - Full Time
Skills Needed
Cooking
Specialization
Food hygiene certificate (required)
Qualification
Trade Certificate
Experience Required
Minimum 3 year(s)
Bank Chef at Henderson House Care Home
DK9, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Basic food hygiene certificate
Qualification
Trade Certificate
Head Chef at BaxterStorey
Penmark, Wales, United Kingdom - Full Time
Skills Needed
Culinary Arts, Menu Creation, Team Management, Food Cost Management, Inventory Management, Budget Control, Food Hygiene, Health And Safety Regulations, Leadership Skills, Communication Skills, Interpersonal Skills, Culinary Trends, British Cuisine, International Cuisines, Advanced Culinary Techniques, Supplier Relationships
Specialization
Candidates must have a culinary degree or diploma and a minimum of 3-5 years of experience in a professional kitchen. Strong leadership skills and a passion for food are essential, along with proficiency in advanced culinary techniques.
Experience Required
Minimum 5 year(s)
Sous Chef at District 22 Groupe Alimentaire Inc
Montréal, QC H3S 1G5, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Sous Chef at Station parade lounge
Hornchurch RM12, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Leadership Skills
Qualification
Graduate
Head Chef at Cornerstone Coffee Co
MB5, , United Kingdom - Full Time
Skills Needed
Food Preparation, Safety Regulations, Collaboration, Team Management, Leadership Skills
Qualification
Graduate
Head Chef at Wahaca
London W1W 7JD, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Jasper Pizza Place
Jasper, AB, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Line Chef at The Clock Tower
CG8, , United Kingdom - Full Time
Skills Needed
Collaborative Environment, Cooking, Regulations, Communication Skills
Qualification
Graduate
Line Chef at TRG Concessions The Fletton Team
Luton LU2 9LY, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef at The Rose Pub
London SE1 7TL, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Accor
Adelaide, South Australia, Australia - Full Time
Skills Needed
Culinary Skills, Team Leadership, Menu Development, Food Preparation, Creativity, High End Dining Experience, Training, Collaboration, Pressure Management, Food Cost Management
Specialization
Candidates should have 3+ years of experience in a similar high-end dining role and relevant trade qualifications. French training or experience is highly desirable, along with proven leadership and teamwork abilities.
Experience Required
Minimum 2 year(s)
Sous Chef at The Chelsfield
Orpington BR6, , United Kingdom - Full Time
Skills Needed
Food Safety, Communication Skills
Qualification
Graduate
Head Chef at BTTR
Abu Dhabi, , United Arab Emirates - Full Time
Skills Needed
Menu Development, Leadership, Cost Control, Procurement, Creativity
Specialization
Culinary diploma or certificate preferred.
Qualification
Diploma
Demi Chef at Accor
Australia, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate