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Chef De Partie Jobs overseas

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Amazon Reimbursement Specialist at PriorityChef
, , Philippines - Full Time
Skills Needed
Amazon Seller Central, Fba Reimbursement Management, Inventory Reconciliation, Excel, Google Sheets, Pivot Tables, Vlookup, Index Match, Data Reconciliation, Case Management, Reporting, Attention To Detail
Specialization
Candidates must have over one year of hands-on experience with Amazon Seller Central and FBA inventory flow. Proficiency in Excel or Google Sheets for data reconciliation and a high level of attention to detail are required.
Amazon 3D Designer at PriorityChef
, , Portugal - Full Time
Skills Needed
3d Design, Photoshop, Illustrator, Video Production, Ai Assisted Workflows, Ecommerce Design, Amazon A+ Content, Composition, Lighting, Visual Storytelling
Specialization
Requires a strong eye for ecommerce design and proficiency in Photoshop, Illustrator, and video tools. Candidates should be experienced with Amazon creative formats and comfortable using AI tools for production.
Experience Required
Minimum 2 year(s)
Chef de projet Data & Gouvernance (H/F) at SQLI France
Levallois-Perret, Ile-of-France, France - Full Time
Skills Needed
Data Governance, Project Management, Sql, Data Modeling, Data Dictionary, Etl/Elt, Data Visualization, Data Warehousing, Data Lake, Agile Methodology, Gcp, Gdpr, Technical Specifications, Workshop Animation, Stakeholder Communication, Kpi Tracking
Specialization
Requires a higher degree in computer science and at least 5 years of experience in data. Candidates must be proficient in SQL, data modeling, and operational project management, with knowledge of Cloud GCP and Agile being a plus.
Experience Required
Minimum 5 year(s)
Stage - Assistant chef de produit (H/F) at Phoenix OCP
Saint-Ouen-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Sales Tracking, Data Consolidation, Reporting, Operational Management, Supply Chain Coordination, Marketing Implementation, Communication Support, Microsoft Excel, Microsoft Powerpoint, Microsoft Word, Canva
Specialization
Candidates should have a 2 or 3-year higher education degree, ideally with some initial experience in marketing. Proficiency in Microsoft Office and Canva is mandatory, along with strong organizational and teamwork skills.
Pizza Chef (06249) - 11102 W Colfax Ave at DOMINOS PIZZA FRANCHISE
Lakewood, Colorado, United States - Full Time
Skills Needed
Pizza Making, Baking, Customer Service, People Skills, Time Management
Specialization
Candidates must be at least 16 years of age. A positive attitude and a commitment to speed and quality are required.
Stage - Chef de Projet Innovation IA H/F at Socotec
Palaiseau, Ile-de-France, France - Full Time
Skills Needed
Ai Agent Fundamentals, Prompt Engineering, Data Analysis, Synthesis Skills, Technical Writing, Microsoft Excel, Microsoft Powerpoint, Business Development, Industrial Sector Knowledge
Specialization
Candidates should be Master's level students from an engineering school, preferably specializing in Data or AI. Required skills include knowledge of agentic AI, prompting basics, and an entrepreneurial spirit with strong analytical abilities.
Pizza Chef(06258) - 3025 Jet Wing Drive at DOMINOS PIZZA FRANCHISE
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Multitasking, Food Safety, Recipe Execution, Sanitation, Communication, Detail Oriented, Time Management, Food Preparation, Customer Service, Driving
Specialization
Requires the ability to work in a fast-paced environment and perform physically demanding tasks including lifting up to 50 pounds. A valid driver's license and an insured vehicle are required for delivery duties.
Chef d'équipe en entretien paysager H/F at Osmaïa
Sartrouville, Ile-de-France, France - Full Time
Skills Needed
Team Management, Landscaping Maintenance, Site Coordination, Technical Expertise In Plants, Client Relations, Safety Compliance, Resource Management, Pruning, Mowing, Weeding, Fertilization, Soil Work
Specialization
Requires a professional degree in Landscaping and at least 2 years of experience in a similar maintenance role. Must possess a Category B driver's license, strong organizational skills, and the ability to manage teams and clients.
Experience Required
Minimum 2 year(s)
Pizza Chef(06258) - 3025 Jet Wing Drive at DOMINOS PIZZA FRANCHISE
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Food Preparation, Food Safety, Multitasking, Communication, Recipe Execution, Sanitation, Attention To Detail, Time Management, Driving, Customer Service
Specialization
Requires the ability to work in a fast-paced environment and perform physically demanding tasks including lifting up to 50 pounds. Must possess a valid driver's license and access to an insured vehicle for deliveries.
Preschool Food Program Chef/Coordinator at Vermont Hills Family Life Center
Portland, Oregon, United States - Full Time
Skills Needed
Menu Design, Nutritional Planning, Budget Management, Inventory Management, Food Safety, Sanitation, Portion Control, Kitchen Math, Vendor Relations, Dietary Restriction Management, Production Record Keeping, Child Nutrition
Specialization
Candidates need 2-3 years of professional culinary experience, including at least one year in a management role, and a high school diploma. Required certifications include an Oregon Food Handler’s Card, CPR/First Aid/AED, and child abuse reporting training.
Experience Required
Minimum 2 year(s)
Chef d’Équipe Maintenance Moules - F/H/X at Nemera Insight Innovation Center
La Verpillière, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Mold Maintenance, Team Management, Preventive Maintenance, Corrective Maintenance, Root Cause Analysis, Cmms, Plastic Injection, Technical Diagnosis, Production Coordination, Continuous Improvement, Quality Standards, Safety Management
Specialization
Requires confirmed experience in mold maintenance within demanding industrial sectors like medical devices or automotive, along with initial experience in team management. Proficiency in technical diagnosis, CMMS tools, and production coordination is essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Technique Java J2EE (H/F) at CITECH
Paris, Ile-de-France, France - Full Time
Skills Needed
Java J2ee, Project Management, Web Services, Soap, Rest, Technical Design, Technical Specifications, It Integration, User Acceptance Testing, Risk Management, Budget Management, Reporting, Team Coordination, Application Convergence, Software Architecture, Quality Assurance
Specialization
Requires a higher degree in computer science and confirmed experience in managing IT projects within Java environments. Must possess strong technical expertise in J2EE, Web Services, and the ability to draft detailed technical specifications.
Experience Required
Minimum 5 year(s)
Sous-chef de cuisine H/F - Bistrot André at Relais & Châteaux Park-Hotel Egerner Höfe
Valence, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Kitchen Management, Team Leadership, Cost Analysis, Food Safety Standards, Culinary Production Coordination, Menu Development, Quality Control, Bistronomic Cuisine, Gastronomic Cuisine, Staff Training, Inventory Management, Operational Decision Making
Specialization
Requires solid experience as a Sous-Chef in bistronomic or gastronomic restaurants with strong management and financial skills. Must be a passionate leader capable of managing high volumes while maintaining strict quality and hygiene standards.
Experience Required
Minimum 5 year(s)
Sous Chef| Lounges & Premium Operations at Qatar Airways
Doha, , Qatar - Full Time
Skills Needed
Kitchen Management, Food Safety, Hygiene Standards, Menu Specification, Food Production Control, Waste Management, Staff Supervision, Inventory Management, Forecasting, Professional Communication, Delegation, Quality Control
Specialization
Candidates should possess a Diploma in Hospitality or a high school qualification with at least 4 years of related experience. Previous experience in a luxury hotel or a management role such as Chef De Partie is preferred.
Experience Required
Minimum 2 year(s)
Banquet Chef - Hilton San Diego Bayfront at Hilton Japan
San Diego, California, United States - Full Time
Skills Needed
Culinary Production, Banquet Management, Team Leadership, Hospitality Management, Union Environment Management, High Volume Catering, Employee Management, Operational Discipline
Specialization
Requires a minimum of 2 years of experience as a sous chef or above in banquets, preferably in high-volume hotels. Experience managing employees within a union environment is highly preferred.
Experience Required
Minimum 2 year(s)
Pizza Chef(05848) - 1506 Montclair Road at DOMINOS PIZZA FRANCHISE
Birmingham, Alabama, United States - Full Time
Skills Needed
Food Preparation, Food Safety Standards, Multitasking, Communication, Recipe Execution, Sanitation, Time Management, Attention To Detail
Specialization
Candidates must be at least 16 years old and able to pass a background check. Proficiency in safe food handling and the ability to work efficiently in a fast-paced environment are required.
Chef de Projet Cybersécurité - PMO (H/F) at Magellan Partners
Paris, Ile-de-France, France - Full Time
Skills Needed
Cybersecurity Project Management, Grc, Pmo, Security Reporting, Stakeholder Coordination, It Security Frameworks, Soc/Siem, Web Architecture, Iam, Compliance, Firewall, English Proficiency, Team Leadership, Analytical Skills
Specialization
Requires previous experience as a Security Project Manager with expertise in GRC, SOC/SIEM, IAM, or compliance. Candidates should have strong analytical skills, English proficiency for international contexts, and ideally hold security certifications.
Experience Required
Minimum 2 year(s)
Senior Sous Chef - Creek Club Restaurant at Reynolds Lake Oconee
, Georgia, United States - Full Time
Skills Needed
Kitchen Management, Menu Planning, Staff Supervision, Inventory Control, Food Safety, Culinary Arts, Leadership, Portion Control, Plate Presentation, Food Handling, Scheduling, Training
Specialization
Requires culinary arts training or equivalent experience, proven leadership skills, and a valid Serv Safe certification. Must be physically capable of standing, walking, and lifting, with CPR/First Aid certification.
Experience Required
Minimum 5 year(s)
Pizza Chef(06273) - 200 A W 29TH STREET at DOMINOS PIZZA FRANCHISE
Pueblo, Colorado, United States - Full Time
Skills Needed
Food Preparation, Food Safety, Multitasking, Communication, Recipe Execution, Sanitation, Attention To Detail, Time Management, Driving, Customer Service
Specialization
Requires the ability to work in a fast-paced environment and perform physical tasks such as lifting up to 50 pounds. Must possess a valid driver's license and access to an insured vehicle for deliveries.
Chef de Chantier Revêtements de Sol H/F at Human Talent
Goussainville, Centre-Val de Loire, France - Full Time
Skills Needed
Site Management, Floor Covering Expertise, Team Coordination, Project Planning, Budget Monitoring, Resource Management, Quality Control, Safety Compliance, Logistics Management, Technical Supervision
Specialization
Requires a minimum of 4 years of experience as a Site Manager specializing in floor coverings and a background in building/secondary works. A valid driver's license (Permis B) and strong leadership skills are essential.
Experience Required
Minimum 5 year(s)
Amazon Reimbursement Specialist at PriorityChef
, , Philippines -
Full Time

Start Date

Immediate

Expiry Date

02 Sep, 26

Salary

1000.0

Posted On

04 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Amazon Seller Central, FBA Reimbursement Management, Inventory Reconciliation, Excel, Google Sheets, Pivot Tables, VLOOKUP, INDEX-MATCH, Data Reconciliation, Case Management, Reporting, Attention To Detail

Industry

Description
Job Description PriorityChef is a growing kitchenware brand focused on creating high-quality, thoughtfully designed products for home cooks and everyday use. As we scale, protecting our margins through precise inventory reconciliation and reimbursement recovery is critical to our profitability. We are bringing this function fully in-house to accelerate recovery timelines, reduce vendor costs, and build institutional knowledge. We are looking for a detail-obsessed Amazon Reimbursement Specialist to own end-to-end recovery of funds owed to Priority Chef by Amazon FBA. This includes lost and damaged inventory, customer returns, warehouse discrepancies, inbound shipment shortages, and fee errors. You will work directly in Seller Central and our internal reporting tools to identify, file, and follow up on reimbursement cases every single day — not once a month. Responsibilities Audit FBA inventory daily to identify discrepancies: lost units (inbound/outbound), warehouse damages, customer return failures, and fee corrections Open, track, and escalate reimbursement cases in Amazon Seller Central across all claim types: CustomerReturn, Damaged_Warehouse, Lost_Warehouse, Lost_Inbound, Lost_Outbound, CustomerServiceIssue, ReturnAdjustment, FeeCorrection Monitor case statuses and follow up aggressively until resolved — no case left stale Reconcile units found (added back to inventory) against units reimbursed to avoid double-counting and ensure net recovery accuracy Maintain a live reimbursement tracker by claim type, unit count, dollar amount, and case status Produce weekly and monthly summary reports (by reason code and total recovery) for leadership review Identify patterns in loss drivers and surface findings to the operations team to reduce future exposure Must Have: 1+ years of hands-on Amazon Seller Central experience, with direct FBA reimbursement case management Strong understanding of Amazon FBA inventory flow: receive, store, pick/pack, ship, return Proficiency in Excel or Google Sheets (pivot tables, VLOOKUP/INDEX-MATCH, data reconciliation) High attention to detail — you catch the $0.01 discrepancy and the 428-unit gap Proactive communicator: you surface issues before they become problems Ability to manage a high volume of open cases simultaneously without losing track Benefits: FULL TIME REMOTE Work Required 4hr overlap hours with Bangkok Time (other 4 hrs flexible) $1,000 per month Paid leave and additional perks Opportunities for continuous learning and growth, especially in e-commerce Recruitment Process: Aptitude and Personality Test Excel Task Screen Recorded Amazon Task Video Interview with Operations Manager Video Interview with CEO
Responsibilities
The specialist will own the end-to-end recovery of funds owed by Amazon FBA, including lost and damaged inventory and fee errors. This involves daily auditing of FBA inventory, filing reimbursement cases, and maintaining a live recovery tracker.
Amazon Reimbursement Specialist at PriorityChef
, , Philippines - Full Time
Skills Needed
Amazon Seller Central, Fba Reimbursement Management, Inventory Reconciliation, Excel, Google Sheets, Pivot Tables, Vlookup, Index Match, Data Reconciliation, Case Management, Reporting, Attention To Detail
Specialization
Candidates must have over one year of hands-on experience with Amazon Seller Central and FBA inventory flow. Proficiency in Excel or Google Sheets for data reconciliation and a high level of attention to detail are required.
Amazon 3D Designer at PriorityChef
, , Portugal - Full Time
Skills Needed
3d Design, Photoshop, Illustrator, Video Production, Ai Assisted Workflows, Ecommerce Design, Amazon A+ Content, Composition, Lighting, Visual Storytelling
Specialization
Requires a strong eye for ecommerce design and proficiency in Photoshop, Illustrator, and video tools. Candidates should be experienced with Amazon creative formats and comfortable using AI tools for production.
Experience Required
Minimum 2 year(s)
Chef de projet Data & Gouvernance (H/F) at SQLI France
Levallois-Perret, Ile-of-France, France - Full Time
Skills Needed
Data Governance, Project Management, Sql, Data Modeling, Data Dictionary, Etl/Elt, Data Visualization, Data Warehousing, Data Lake, Agile Methodology, Gcp, Gdpr, Technical Specifications, Workshop Animation, Stakeholder Communication, Kpi Tracking
Specialization
Requires a higher degree in computer science and at least 5 years of experience in data. Candidates must be proficient in SQL, data modeling, and operational project management, with knowledge of Cloud GCP and Agile being a plus.
Experience Required
Minimum 5 year(s)
Stage - Assistant chef de produit (H/F) at Phoenix OCP
Saint-Ouen-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Sales Tracking, Data Consolidation, Reporting, Operational Management, Supply Chain Coordination, Marketing Implementation, Communication Support, Microsoft Excel, Microsoft Powerpoint, Microsoft Word, Canva
Specialization
Candidates should have a 2 or 3-year higher education degree, ideally with some initial experience in marketing. Proficiency in Microsoft Office and Canva is mandatory, along with strong organizational and teamwork skills.
Pizza Chef (06249) - 11102 W Colfax Ave at DOMINOS PIZZA FRANCHISE
Lakewood, Colorado, United States - Full Time
Skills Needed
Pizza Making, Baking, Customer Service, People Skills, Time Management
Specialization
Candidates must be at least 16 years of age. A positive attitude and a commitment to speed and quality are required.
Stage - Chef de Projet Innovation IA H/F at Socotec
Palaiseau, Ile-de-France, France - Full Time
Skills Needed
Ai Agent Fundamentals, Prompt Engineering, Data Analysis, Synthesis Skills, Technical Writing, Microsoft Excel, Microsoft Powerpoint, Business Development, Industrial Sector Knowledge
Specialization
Candidates should be Master's level students from an engineering school, preferably specializing in Data or AI. Required skills include knowledge of agentic AI, prompting basics, and an entrepreneurial spirit with strong analytical abilities.
Pizza Chef(06258) - 3025 Jet Wing Drive at DOMINOS PIZZA FRANCHISE
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Multitasking, Food Safety, Recipe Execution, Sanitation, Communication, Detail Oriented, Time Management, Food Preparation, Customer Service, Driving
Specialization
Requires the ability to work in a fast-paced environment and perform physically demanding tasks including lifting up to 50 pounds. A valid driver's license and an insured vehicle are required for delivery duties.
Chef d'équipe en entretien paysager H/F at Osmaïa
Sartrouville, Ile-de-France, France - Full Time
Skills Needed
Team Management, Landscaping Maintenance, Site Coordination, Technical Expertise In Plants, Client Relations, Safety Compliance, Resource Management, Pruning, Mowing, Weeding, Fertilization, Soil Work
Specialization
Requires a professional degree in Landscaping and at least 2 years of experience in a similar maintenance role. Must possess a Category B driver's license, strong organizational skills, and the ability to manage teams and clients.
Experience Required
Minimum 2 year(s)
Pizza Chef(06258) - 3025 Jet Wing Drive at DOMINOS PIZZA FRANCHISE
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Food Preparation, Food Safety, Multitasking, Communication, Recipe Execution, Sanitation, Attention To Detail, Time Management, Driving, Customer Service
Specialization
Requires the ability to work in a fast-paced environment and perform physically demanding tasks including lifting up to 50 pounds. Must possess a valid driver's license and access to an insured vehicle for deliveries.
Preschool Food Program Chef/Coordinator at Vermont Hills Family Life Center
Portland, Oregon, United States - Full Time
Skills Needed
Menu Design, Nutritional Planning, Budget Management, Inventory Management, Food Safety, Sanitation, Portion Control, Kitchen Math, Vendor Relations, Dietary Restriction Management, Production Record Keeping, Child Nutrition
Specialization
Candidates need 2-3 years of professional culinary experience, including at least one year in a management role, and a high school diploma. Required certifications include an Oregon Food Handler’s Card, CPR/First Aid/AED, and child abuse reporting training.
Experience Required
Minimum 2 year(s)
Chef d’Équipe Maintenance Moules - F/H/X at Nemera Insight Innovation Center
La Verpillière, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Mold Maintenance, Team Management, Preventive Maintenance, Corrective Maintenance, Root Cause Analysis, Cmms, Plastic Injection, Technical Diagnosis, Production Coordination, Continuous Improvement, Quality Standards, Safety Management
Specialization
Requires confirmed experience in mold maintenance within demanding industrial sectors like medical devices or automotive, along with initial experience in team management. Proficiency in technical diagnosis, CMMS tools, and production coordination is essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Technique Java J2EE (H/F) at CITECH
Paris, Ile-de-France, France - Full Time
Skills Needed
Java J2ee, Project Management, Web Services, Soap, Rest, Technical Design, Technical Specifications, It Integration, User Acceptance Testing, Risk Management, Budget Management, Reporting, Team Coordination, Application Convergence, Software Architecture, Quality Assurance
Specialization
Requires a higher degree in computer science and confirmed experience in managing IT projects within Java environments. Must possess strong technical expertise in J2EE, Web Services, and the ability to draft detailed technical specifications.
Experience Required
Minimum 5 year(s)
Sous-chef de cuisine H/F - Bistrot André at Relais & Châteaux Park-Hotel Egerner Höfe
Valence, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Kitchen Management, Team Leadership, Cost Analysis, Food Safety Standards, Culinary Production Coordination, Menu Development, Quality Control, Bistronomic Cuisine, Gastronomic Cuisine, Staff Training, Inventory Management, Operational Decision Making
Specialization
Requires solid experience as a Sous-Chef in bistronomic or gastronomic restaurants with strong management and financial skills. Must be a passionate leader capable of managing high volumes while maintaining strict quality and hygiene standards.
Experience Required
Minimum 5 year(s)
Sous Chef| Lounges & Premium Operations at Qatar Airways
Doha, , Qatar - Full Time
Skills Needed
Kitchen Management, Food Safety, Hygiene Standards, Menu Specification, Food Production Control, Waste Management, Staff Supervision, Inventory Management, Forecasting, Professional Communication, Delegation, Quality Control
Specialization
Candidates should possess a Diploma in Hospitality or a high school qualification with at least 4 years of related experience. Previous experience in a luxury hotel or a management role such as Chef De Partie is preferred.
Experience Required
Minimum 2 year(s)
Banquet Chef - Hilton San Diego Bayfront at Hilton Japan
San Diego, California, United States - Full Time
Skills Needed
Culinary Production, Banquet Management, Team Leadership, Hospitality Management, Union Environment Management, High Volume Catering, Employee Management, Operational Discipline
Specialization
Requires a minimum of 2 years of experience as a sous chef or above in banquets, preferably in high-volume hotels. Experience managing employees within a union environment is highly preferred.
Experience Required
Minimum 2 year(s)
Pizza Chef(05848) - 1506 Montclair Road at DOMINOS PIZZA FRANCHISE
Birmingham, Alabama, United States - Full Time
Skills Needed
Food Preparation, Food Safety Standards, Multitasking, Communication, Recipe Execution, Sanitation, Time Management, Attention To Detail
Specialization
Candidates must be at least 16 years old and able to pass a background check. Proficiency in safe food handling and the ability to work efficiently in a fast-paced environment are required.
Chef de Projet Cybersécurité - PMO (H/F) at Magellan Partners
Paris, Ile-de-France, France - Full Time
Skills Needed
Cybersecurity Project Management, Grc, Pmo, Security Reporting, Stakeholder Coordination, It Security Frameworks, Soc/Siem, Web Architecture, Iam, Compliance, Firewall, English Proficiency, Team Leadership, Analytical Skills
Specialization
Requires previous experience as a Security Project Manager with expertise in GRC, SOC/SIEM, IAM, or compliance. Candidates should have strong analytical skills, English proficiency for international contexts, and ideally hold security certifications.
Experience Required
Minimum 2 year(s)
Senior Sous Chef - Creek Club Restaurant at Reynolds Lake Oconee
, Georgia, United States - Full Time
Skills Needed
Kitchen Management, Menu Planning, Staff Supervision, Inventory Control, Food Safety, Culinary Arts, Leadership, Portion Control, Plate Presentation, Food Handling, Scheduling, Training
Specialization
Requires culinary arts training or equivalent experience, proven leadership skills, and a valid Serv Safe certification. Must be physically capable of standing, walking, and lifting, with CPR/First Aid certification.
Experience Required
Minimum 5 year(s)
Pizza Chef(06273) - 200 A W 29TH STREET at DOMINOS PIZZA FRANCHISE
Pueblo, Colorado, United States - Full Time
Skills Needed
Food Preparation, Food Safety, Multitasking, Communication, Recipe Execution, Sanitation, Attention To Detail, Time Management, Driving, Customer Service
Specialization
Requires the ability to work in a fast-paced environment and perform physical tasks such as lifting up to 50 pounds. Must possess a valid driver's license and access to an insured vehicle for deliveries.
Chef de Chantier Revêtements de Sol H/F at Human Talent
Goussainville, Centre-Val de Loire, France - Full Time
Skills Needed
Site Management, Floor Covering Expertise, Team Coordination, Project Planning, Budget Monitoring, Resource Management, Quality Control, Safety Compliance, Logistics Management, Technical Supervision
Specialization
Requires a minimum of 4 years of experience as a Site Manager specializing in floor coverings and a background in building/secondary works. A valid driver's license (Permis B) and strong leadership skills are essential.
Experience Required
Minimum 5 year(s)