Chef De Partie Jobs overseas

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Commis Chef at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Food Presentation, Creativity, Menu Development, Time Management, Verbal Communication, Food Safety, Cooking Techniques, Teamwork
Specialization
A minimum of 2 years of experience in a kitchen environment is required, with previous experience in an upscale establishment being advantageous. Candidates should demonstrate high standards in food presentation and possess effective verbal communication skills.
Experience Required
Minimum 2 year(s)
Pastry Chef at Lina Stores
London SE15 1LR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Broadwick Soho
London W1F 8HT, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at SJ Abed General Enterprises Ltd
Abu Dhabi, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at George Hotel
Acomb NE46 4EW, , United Kingdom - Full Time
Skills Needed
Communication Skills, Safety Regulations, Food Preparation, Culinary Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Pastry Chef at ASYAK GRILL RESTAURANT AND BUTCHERY LLC SPC
Abu Dhabi, , United Arab Emirates - Full Time
Skills Needed
Creativity
Qualification
Graduate
Pastry Chef at NeoVista Equities
Albany, NY 12205, USA - Full Time
Skills Needed
Safety Regulations
Specialization
Baking pastry arts or culinary arts preferred
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Commis Chef at The Newt in Somerset
Wincanton BA9 8DL, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
COMMIS CHEF at Grand Hyatt Abu Dhabi
Abu Dhabi, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Pastry Chef at Ebrington Hotel
Derry BT47 6FA, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
· at minimum level 2 food safety certificate
Qualification
Trade Certificate
Experience Required
Minimum 3 year(s)
Pastry Chef at Bar Pisellino
New York, New York, USA - Full Time
Skills Needed
Pastry, Hospitality Management, English
Specialization
Food protection certificate preferred
Qualification
Trade Certificate
Experience Required
Minimum 6 year(s)
Pastry Chef at The Hermitage Inn
West Dover, VT 05356, USA - Full Time
Skills Needed
Operations, Instructions, Regulations, Flexible Schedule, Vision Insurance, Catering, Discrimination, Color, Communication Skills, Special Events
Specialization
Operations
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Senior Chef at The Clancys Group
Cork, County Cork, Ireland - Full Time
Skills Needed
Management Skills, Interpersonal Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Second Chef at Care UK
Thame OX9, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Commis Chef at Hilton
, , United Kingdom - Full Time
Skills Needed
Food Preparation, Food Presentation, Teamwork, Positive Attitude, Passion For Food, Culinary Skills, Time Management, Attention To Detail
Specialization
Are you an experienced Line Chef, positive and passionate about food, and eager to be part of a stellar kitchen brigade? This role is suited for individuals who thrive in a dynamic kitchen environment.
Pastry Chef at Courtyard by Marriott Somerset KY
Kota Kinabalu, Sabah, Malaysia - Full Time
Skills Needed
Creative Baking, Decorating, Team Leadership, Food Safety, Customer Service, Communication, Problem Solving, Training, Inventory Management, Quality Control, Budget Management, Culinary Standards, Employee Supervision, Guest Satisfaction, Collaboration, Interpersonal Skills
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in a related field with 2 years of experience. Strong leadership, communication, and culinary skills are essential.
Experience Required
Minimum 2 year(s)
second chef at Catch 22 Lobster bar
Moncton, NB E1C 1C6, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Commis Chef at Vanilla Blue Catering
Artarmon NSW 2064, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Commis Chef at DoubleTree by Hilton Stoke on Trent
Stoke-on-Trent, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Welcombe Hotel
SUAC0, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Accor
Queenstown, Otago, New Zealand -
Full Time


Start Date

Immediate

Expiry Date

16 Dec, 25

Salary

30.19

Posted On

17 Sep, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Presentation, Creativity, Menu Development, Time Management, Verbal Communication, Food Safety, Cooking Techniques, Teamwork

Industry

Hospitality

Description
Company Description Hotel St Moritz, by MGallery Collection Our signature restaurant 'Lombardi' at Hotel St Moritz, is a greatly admired eatery for locals and visitors alike. A refreshing departure from a ‘Hotel Restaurant’, this award-winning establishment offers global opportunity within the bespoke MGallery collection. Job Description In this role you will work with the kitchen team to ensure that food standards, presentation and cooking techniques are carried out according to established standards and recipes to the expectations of a upscale restaurant. Qualifications Minimum of 2 years experience in a kitchen environment. Previous experience in an upscale / 5* establishment advantageous Have a high standard in food presentation Be able to demonstrate creativity and flair in menu development Understanding of NZ food safety requirements Organise time and work efficiently Have effective verbal communication skills Additional Information Our commitment to Diversity & Inclusion: We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know. ________________________________________________________________________________________ Detailed duties: To assist the Chef de Partie and ensure that food standards, preparation, presentation and cooking techniques are carried out according to established recipes / standards Assigned duties organised and completed efficiently and productively. Be familiar with the other kitchen sections, promoting flexibility and productivity. Ensure all food produced is in line with kitchen recipes and standards. Prepare and cook all food items in specific area of responsibility with a sense of urgency. Check all food is stored and handled as per current food health and hygiene regulations. Ensure that work area, equipment and section is kept clean at all times, in accordance with current health and hygiene regulations. Complete kitchen hand shifts as required. Monitor daily kitchen food and product requirements and advise the supervisor of these well in advance. Monitor food preparation and wastage costs control these by following efficient preparation methods and standard recipes. Permanent position, 30 hours guaranteed, changeable roster, $30.19 per hour.

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Responsibilities
Assist the Chef de Partie in ensuring food standards, preparation, presentation, and cooking techniques are followed according to established recipes. Monitor food preparation and wastage costs while maintaining a clean work area in compliance with health regulations.
Commis Chef at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Food Presentation, Creativity, Menu Development, Time Management, Verbal Communication, Food Safety, Cooking Techniques, Teamwork
Specialization
A minimum of 2 years of experience in a kitchen environment is required, with previous experience in an upscale establishment being advantageous. Candidates should demonstrate high standards in food presentation and possess effective verbal communication skills.
Experience Required
Minimum 2 year(s)
Pastry Chef at Lina Stores
London SE15 1LR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Broadwick Soho
London W1F 8HT, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at SJ Abed General Enterprises Ltd
Abu Dhabi, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at George Hotel
Acomb NE46 4EW, , United Kingdom - Full Time
Skills Needed
Communication Skills, Safety Regulations, Food Preparation, Culinary Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Pastry Chef at ASYAK GRILL RESTAURANT AND BUTCHERY LLC SPC
Abu Dhabi, , United Arab Emirates - Full Time
Skills Needed
Creativity
Qualification
Graduate
Pastry Chef at NeoVista Equities
Albany, NY 12205, USA - Full Time
Skills Needed
Safety Regulations
Specialization
Baking pastry arts or culinary arts preferred
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Commis Chef at The Newt in Somerset
Wincanton BA9 8DL, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
COMMIS CHEF at Grand Hyatt Abu Dhabi
Abu Dhabi, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Pastry Chef at Ebrington Hotel
Derry BT47 6FA, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
· at minimum level 2 food safety certificate
Qualification
Trade Certificate
Experience Required
Minimum 3 year(s)
Pastry Chef at Bar Pisellino
New York, New York, USA - Full Time
Skills Needed
Pastry, Hospitality Management, English
Specialization
Food protection certificate preferred
Qualification
Trade Certificate
Experience Required
Minimum 6 year(s)
Pastry Chef at The Hermitage Inn
West Dover, VT 05356, USA - Full Time
Skills Needed
Operations, Instructions, Regulations, Flexible Schedule, Vision Insurance, Catering, Discrimination, Color, Communication Skills, Special Events
Specialization
Operations
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Senior Chef at The Clancys Group
Cork, County Cork, Ireland - Full Time
Skills Needed
Management Skills, Interpersonal Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Second Chef at Care UK
Thame OX9, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Commis Chef at Hilton
, , United Kingdom - Full Time
Skills Needed
Food Preparation, Food Presentation, Teamwork, Positive Attitude, Passion For Food, Culinary Skills, Time Management, Attention To Detail
Specialization
Are you an experienced Line Chef, positive and passionate about food, and eager to be part of a stellar kitchen brigade? This role is suited for individuals who thrive in a dynamic kitchen environment.
Pastry Chef at Courtyard by Marriott Somerset KY
Kota Kinabalu, Sabah, Malaysia - Full Time
Skills Needed
Creative Baking, Decorating, Team Leadership, Food Safety, Customer Service, Communication, Problem Solving, Training, Inventory Management, Quality Control, Budget Management, Culinary Standards, Employee Supervision, Guest Satisfaction, Collaboration, Interpersonal Skills
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in a related field with 2 years of experience. Strong leadership, communication, and culinary skills are essential.
Experience Required
Minimum 2 year(s)
second chef at Catch 22 Lobster bar
Moncton, NB E1C 1C6, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Commis Chef at Vanilla Blue Catering
Artarmon NSW 2064, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Commis Chef at DoubleTree by Hilton Stoke on Trent
Stoke-on-Trent, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at Welcombe Hotel
SUAC0, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
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