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Chef De Partie Jobs overseas

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Chef de projet / Product Owner Data Senior F/H at Devoteam
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Data Product Strategy, Roadmap Definition, Stakeholder Engagement, Sql Proficiency, Databricks, Dataiku, Ai Knowledge, Cloud Technologies, Business Understanding, Communication Skills, Autonomy, Leadership, Agile Project Management, Professional English
Specialization
Candidates should have at least 5 years of experience in a similar role and a strong understanding of data management. Proficiency in SQL and familiarity with tools like Databricks and Dataiku, as well as knowledge of cloud technologies, are essential.
Experience Required
Minimum 5 year(s)
Chef De Cuisine-Harvest (European Nationality) at Courtyard by Marriott Somerset KY
Muscat, Muscat Governorate, Oman - Full Time
Skills Needed
Culinary Skills, Food Preparation, Menu Development, Sanitation Standards, Team Leadership, Budget Management, Customer Service, Employee Training, Problem Solving, Communication Skills, Quality Control, Time Management, Interpersonal Skills, Food Presentation, Safety Standards, Waste Management
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts with 2 years of experience. Strong leadership, culinary skills, and knowledge of food safety standards are essential.
Experience Required
Minimum 5 year(s)
Chef de Rang (H/F) - Hôtel les Barmes de l'Ours at Sige Relais Chateaux
Val-d'Isère, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Customer Service, Teamwork, Autonomy, Pressure Handling, Menu Knowledge, Hospitality, Communication, Presentation
Specialization
Candidates should ideally have a background in hospitality with at least 2 years of relevant experience. Excellent presentation, interpersonal skills, and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Chef de projet SI E-commerce [Luxe - Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Salesforce Commerce Cloud, Project Management, Agile Methodologies, Business Analysis, Change Management, User Story Prioritization, Technical Specifications, Client Relationship Management, Quality Assurance, Roadmap Development, Training, Documentation, Risk Management, Communication, Leadership
Specialization
Candidates should have a degree in engineering, business, or IT/Digital fields, with experience in Agile environments as a Business Analyst or similar roles. Proficiency in professional English and experience in Retail or Luxury sectors are preferred.
Experience Required
Minimum 2 year(s)
Executive Chef*Full Time*Weekly Pay*Benefits* at Presbyterian Communities of South Carolina
Lexington, South Carolina, United States - Full Time
Skills Needed
Leadership, Team Management, Planning, Organizing, Food Preparation, Menu Development, Quality Assurance, Haccp Standards, Infection Control, Safety Standards, Culinary Supervision, Microsoft Software Proficiency, Servsafe Certification, Vendor Relationships, Ordering Systems, Event Planning
Specialization
Candidates must have an Associate's Degree and three years of supervisory culinary experience. Proficiency in Microsoft software and ServSafe Certification are required.
Experience Required
Minimum 2 year(s)
Sr. Sous Chef, Concessions at Tropicana Field at Compass Group
Saint Petersburg, Florida, United States - Full Time
Skills Needed
Culinary Management, Menu Planning, Cost Control, Training, Food Preparation, Catering Experience, High Volume Operations, Sanitation, Food Cost Controls, Presentation Skills, Computer Skills, Client Satisfaction, Servsafe Certification
Specialization
Candidates should have an A.S. degree or equivalent experience, along with progressive culinary or kitchen management experience. Catering experience and knowledge of food trends are preferred, along with proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Chef de Produit Digital et Automatisation f/h at The businesses of Merck KGaA, Darmstadt, Germany
Molsheim, Grand Est, France - Full Time
Skills Needed
Product Management, Market Analysis, Innovation, Customer Orientation, Project Coordination, Communication, Biology, Microbiology, Pharmaceutical Industry, Biotechnology, Strategic Planning, Problem Solving, Teamwork, Adaptability, English Fluency, French Proficiency
Specialization
Candidates should have a Master's or PhD in Biology, Microbiology, or a related field, along with at least three years of experience in global product portfolio management. Strong customer orientation and experience in new product development within an international matrix organization in the pharmaceutical or biotechnology industry are essential.
Experience Required
Minimum 2 year(s)
Sous Chef (Garde Manger)-Sheraton Johor Bahru at Courtyard by Marriott Somerset KY
Johor Bahru, Johor, Malaysia - Full Time
Skills Needed
Culinary Skills, Food Preparation, Team Leadership, Customer Service, Sanitation Standards, Budget Management, Food Presentation, Communication Skills, Problem Solving, Mentoring, Time Management, Interpersonal Skills, Quality Control, Operational Management, Employee Training, Creativity
Specialization
Candidates must have either a high school diploma with four years of culinary experience or a two-year degree in Culinary Arts with two years of experience. Strong leadership, culinary skills, and the ability to manage kitchen operations are essential.
Experience Required
Minimum 2 year(s)
Sous Chef – Middle Eastern & Moroccan cuisine at Accor
Manama, Capital Governorate, Bahrain - Full Time
Skills Needed
Culinary Skills, Menu Development, Kitchen Management, Team Leadership, Food Safety, Hygiene Standards, Budgeting, Inventory Management, Training, Organizational Skills, Time Management, Creativity, Communication Skills, Culinary Trends, Microsoft Office, Kitchen Management Software
Specialization
Candidates should have a minimum of 3 years of experience in a similar role and a culinary degree or equivalent training. Strong knowledge of food safety standards and excellent communication skills are essential.
Experience Required
Minimum 2 year(s)
Chef de projet / Product Owner Data Senior F/H at Devoteam
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Data Strategy, Roadmap Development, Stakeholder Management, Sql, Databricks, Dataiku, Artificial Intelligence, Cloud Computing, Business Analysis, Communication, Leadership, Agile Methodology, English Proficiency
Specialization
Candidates should have a degree in engineering or equivalent with at least 5 years of experience in a similar role. A strong understanding of data culture, SQL proficiency, and experience with tools like Databricks and Dataiku are essential.
Experience Required
Minimum 5 year(s)
Community manager/Chef de projet digital (F/H) at Médecins du Monde
Saint-Denis, Ile-de-France, France - Full Time
Skills Needed
Community Management, Digital Project Management, Content Creation, Social Media Strategy, Campaign Management, Community Engagement, Digital Innovation, Analytical Skills, Video Editing, Graphic Design, Communication Skills, Team Collaboration, Research Skills, Social Media Analytics, Training And Support
Specialization
Candidates should have a higher education degree in communication or related fields and at least 3 years of relevant experience, preferably in the non-profit or humanitarian sector. Strong writing skills, social media expertise, and video editing capabilities are essential.
Experience Required
Minimum 2 year(s)
Chef de projets chaudières industrielles F/H/N at Bosch Group
Haguenau, Grand Est, France - Full Time
Skills Needed
Project Management, Technical Analysis, Client Communication, Thermal Engineering, Electrotechnics, Hydraulics, Technical Writing, Crm Management, Customer Service, Team Collaboration, Flexibility, Regulatory Compliance, Problem Solving, Technical Consulting, Market Knowledge, Organizational Skills
Specialization
A BAC +3 or higher in engineering, preferably in climate or electrical engineering, is required. Proficiency in German and/or English, along with strong project management skills and technical knowledge in thermal, electrotechnical, and hydraulic fields, is essential.
Experience Required
Minimum 2 year(s)
#NextStep - Chef de projet Infrastructure (H/F) at ALTEN Consulting Services GmbH
Toulouse, Occitania, France - Full Time
Skills Needed
Project Management, Infrastructure, Systems, Networking, Risk Management, Performance Monitoring, Client Relations, Reporting, Team Coordination, Financial Tracking, Quality Assurance, Communication, Workshops Facilitation, Stakeholder Engagement, Planning, Problem Solving
Specialization
Candidates should have a degree in engineering or a Master's in Computer Science and at least 5 years of experience in IT project management, particularly in Infrastructure, Systems, and Networking. Strong skills in project coordination, risk management, and client communication are essential.
Experience Required
Minimum 5 year(s)
Chef/fe de projet PLM - Aéronautique - Nantes at Sopra Steria
Bouguenais, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Plm Integration, Aerospace Industry, Client Satisfaction, Risk Management, Kpi Development, Team Collaboration, Financial Tracking, Quality Processes, Communication, Autonomy, Proactivity, Decision Making, Technical Interaction, Multi Project Management, Software Integration
Specialization
Candidates should have a master's degree and at least 8 years of experience in project management, particularly in software integration within the aerospace sector. Familiarity with PLM tools like 3DEXPERIENCE, Teamcenter, or Windchill is preferred.
Experience Required
Minimum 10 year(s)
Gruppchef till Villa Kristineberg i Vallentuna at Vardaga
Solna, , Sweden - Full Time
Skills Needed
Leadership, Coaching, Teamwork, Communication, Feedback, Motivation, Engagement, Planning, Quality Assurance, Elderly Care, Dementia Care, Computer Skills, Swedish Language, Self Management, Collaboration, Business Acumen
Specialization
You must be a trained nursing assistant with good computer skills and fluent in Swedish. Experience in elderly care and leadership is preferred, with a strong emphasis on personal suitability.
Experience Required
Minimum 2 year(s)
Chef de mission Juriste Droit des Sociétés F/H at Cocerto
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Corporate Law, Business Law, Client Advisory, Team Management, Legal Documentation, Company Formation, Business Transfer, Statutory Changes, Capital Increase, Capital Decrease, Company Transformation, Dissolution, Liquidation, Interpersonal Skills, Teamwork, Curiosity
Specialization
You must hold a Master's degree in business law or corporate law and have at least 4 years of experience in a similar role. Experience in business transfers and strong interpersonal skills are essential.
Experience Required
Minimum 5 year(s)
Chef de projet data management - Stage - F/H at Eurofins
Ivry-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Data Management, Lean Methodologies, Power Bi, Excel, Project Management, Kpi Tracking, Business Intelligence, Data Analysis, Communication, Autonomy, Dynamism
Specialization
Candidates should be pursuing a BAC+5 degree in engineering or business with a focus on data engineering, data science, or business intelligence. Proficiency in Power BI and Excel, along with good English skills, is required; knowledge of Spanish and other database forms is a plus.
CHEF DE RAYON CHARCUTIER-TRAITEUR-FROMAGE (H/F) at Groupement Mousquetaires
Laval, Pays de la Loire, France - Full Time
Skills Needed
Commercial Management, Merchandising, Production Planning, Team Management, Customer Service, Hygiene Compliance, Food Safety, Product Knowledge, Sales Strategy, Stock Management, Supplier Negotiation, Promotional Activities, Team Motivation, Training, Quality Control
Specialization
Candidates should ideally hold a CAP or BP in culinary arts, charcuterie, or traiteur, with at least 3 years of experience in retail or food service management. Strong knowledge of food preparation techniques and hygiene regulations is essential.
Experience Required
Minimum 2 year(s)
Seasonal Chef Instructor, Pastry (Sur La Table) at CSC Generation
King of Prussia, Pennsylvania, United States - Full Time
Skills Needed
Culinary Arts, Pastry Techniques, Customer Engagement, Sales, Food Safety, Communication, Problem Solving, Teaching, Team Support, Inventory Management, Sanitation, Time Management, Flexibility, Technical Proficiency, Community Engagement, Classroom Management
Specialization
Candidates should be 21 years or older and possess a degree in culinary arts or extensive culinary experience. A valid Food Manager Certification and 1-2 years of kitchen operations experience are also required.
Alternance* - Chef de Projet Événementiel (H/F) at Studi
Rungis, Ile-de-France, France - Full Time
Skills Needed
Autonomy, Rigor, Organization, Proactivity, Anticipation, Interpersonal Skills, Team Coordination, Office Tools, Communication Software
Specialization
Candidates should demonstrate autonomy, rigor, and organizational skills, along with proactive anticipation abilities. Strong interpersonal skills and proficiency in office and communication tools are also required.
Chef de projet / Product Owner Data Senior F/H at Devoteam
Lyon, Auvergne-Rhône-Alpes, France -
Full Time

Start Date

Immediate

Expiry Date

09 Mar, 26

Salary

0.0

Posted On

09 Dec, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Data Product Strategy, Roadmap Definition, Stakeholder Engagement, SQL Proficiency, Databricks, Dataiku, AI Knowledge, Cloud Technologies, Business Understanding, Communication Skills, Autonomy, Leadership, Agile Project Management, Professional English

Industry

Business Consulting and Services

Description
Description de l'entreprise Agence multi spécialiste composée de 350 collaborateurs répartis en communautés d’experts, Devoteam Lyon accompagne les DSI dans leur transformation digitale, avec un focus sur les nouvelles technologies comme le cloud (aws, microsoft google), l'intelligence artificielle, la cybersécurité, la data, et l'automatisation des processus métiers. L'entité Data Driven Data Driven a pour ambition d’aider ses clients à transformer la valeur de leurs données en succès durable. Nous tirons parti à la fois de notre expertise sur les plateformes technologiques les plus innovantes et de notre connaissance métier avec la meilleure combinaison d’experts pour accompagner nos clients dans leur quête d’agilité, de compétitivité et de croissance durable. Description du poste Rejoignez notre équipe lyonnaise sur des projets innovants, dans un environnement propice à la formation et au développement continu. Nos clients sont des grands comptes de secteurs d'activité variés (Industrie, Transport, Logistique, Banque, Assurance, Energie...). Vos missions principales : En tant que PO / Project manager Data, vous êtes en charge de la stratégie d’un Data Product ou d’un portefeuille. Votre objectif principal est de maximiser sa valeur apportée. Définir la stratégie et la roadmap globale pour les produits dont vous êtes en charge. Assurer l’adhérence de l’ensemble des directions métiers concernées et anticiper leurs besoins. Définir la roadmap produit en déterminant et priorisant les fonctionnalités avec les directions métiers. Être garant de la valeur délivrée et être en capacité de fixer les conditions de réussite ou d’arrêt du développement du produit. Analyser les performances techniques et veiller à la progression continue des produits. Qualifications Diplômé(e) d'une école d'ingénieur ou équivalent (Bac+5) avec au moins 5 ans d'expérience post formation en tant que Chef de projet / PO / Product manager Data. Vous disposez d’une très bonne culture Data et maîtrisez la chaîne de la donnée. Vous êtes à l'aise dans la rédaction de requêtes SQL avec une première expérience dans un contexte technique en lien avec Databricks, Dataiku, sur des problématiques autour de l'IA ou encore du cloud public (AWS, Azure, Google Cloud). Vous savez appréhender les attendus business et les mettre en lien avec la stratégie d’entreprise. Vous avez un très bon relationnel et êtes capable de prendre de la hauteur sur les sujets traités. Vous avez une bonne communication, êtes autonome et avez un fort leadership. La connaissance du pilotage de projet en mode agile est un plus. Enfin, vous maîtrisez l'anglais professionnel (niveau C1 requis). Pourquoi nous rejoindre : Nous sommes une AI-Driven Company, partenaire des plus grands partenaires technologiques (Google, AWS, Microsoft, ServiceNow,…) et composée d'un important collectif d'experts (50 tribus d'expertise). Avec 75% de nos collaborateurs certifiés dont 100 % sur la GenAI, Devoteam s'impose comme une Learning Company, où l’apprentissage continu est au cœur de notre ADN. Informations complémentaires Comment se déroule le processus de recrutement chez Devoteam ? Il comporte 2 à 3 entretiens : - Talent Acquisition Interview : l'objectif est de faire le point sur vos compétences, votre niveau d'anglais et de valider vos éléments de motivation - Tech & Business Interview : cet entretien vise à approfondir vos compétences techniques et à vérifier leur adéquation avec nos besoins lors d'un échange avec un expert métier - Leadership Interview : il permet d'évaluer votre potentiel, vos ambitions et d'envisager votre évolution au sein de Devoteam. Nous privilégions au moins un entretien en présentiel. Une prise de référence est demandée et, selon votre profil, des tests (techniques, anglais, personnalité...) peuvent vous être adressés. Si votre candidature est retenue, nous vous faisons parvenir une proposition présentant les conditions d'embauche. En cas d'acceptation, le contrat de travail est formalisé. Le Groupe Devoteam oeuvre pour l'égalité des chances, pour la promotion de ses collaboratrices et de ses collaborateurs au mérite et lutte activement contre toute forme de discrimination. Nous sommes convaincus que la diversité contribue à la créativité, au dynamisme et à l'excellence de notre organisation. Chaque candidature est donc considérée indépendamment de tout critère discriminatoire.
Responsibilities
As a Product Owner/Project Manager for Data, you will be responsible for the strategy of a Data Product or portfolio, aiming to maximize its value. You will define the overall strategy and roadmap, ensure alignment with business needs, and analyze product performance.
Chef de projet / Product Owner Data Senior F/H at Devoteam
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Data Product Strategy, Roadmap Definition, Stakeholder Engagement, Sql Proficiency, Databricks, Dataiku, Ai Knowledge, Cloud Technologies, Business Understanding, Communication Skills, Autonomy, Leadership, Agile Project Management, Professional English
Specialization
Candidates should have at least 5 years of experience in a similar role and a strong understanding of data management. Proficiency in SQL and familiarity with tools like Databricks and Dataiku, as well as knowledge of cloud technologies, are essential.
Experience Required
Minimum 5 year(s)
Chef De Cuisine-Harvest (European Nationality) at Courtyard by Marriott Somerset KY
Muscat, Muscat Governorate, Oman - Full Time
Skills Needed
Culinary Skills, Food Preparation, Menu Development, Sanitation Standards, Team Leadership, Budget Management, Customer Service, Employee Training, Problem Solving, Communication Skills, Quality Control, Time Management, Interpersonal Skills, Food Presentation, Safety Standards, Waste Management
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts with 2 years of experience. Strong leadership, culinary skills, and knowledge of food safety standards are essential.
Experience Required
Minimum 5 year(s)
Chef de Rang (H/F) - Hôtel les Barmes de l'Ours at Sige Relais Chateaux
Val-d'Isère, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Customer Service, Teamwork, Autonomy, Pressure Handling, Menu Knowledge, Hospitality, Communication, Presentation
Specialization
Candidates should ideally have a background in hospitality with at least 2 years of relevant experience. Excellent presentation, interpersonal skills, and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Chef de projet SI E-commerce [Luxe - Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Salesforce Commerce Cloud, Project Management, Agile Methodologies, Business Analysis, Change Management, User Story Prioritization, Technical Specifications, Client Relationship Management, Quality Assurance, Roadmap Development, Training, Documentation, Risk Management, Communication, Leadership
Specialization
Candidates should have a degree in engineering, business, or IT/Digital fields, with experience in Agile environments as a Business Analyst or similar roles. Proficiency in professional English and experience in Retail or Luxury sectors are preferred.
Experience Required
Minimum 2 year(s)
Executive Chef*Full Time*Weekly Pay*Benefits* at Presbyterian Communities of South Carolina
Lexington, South Carolina, United States - Full Time
Skills Needed
Leadership, Team Management, Planning, Organizing, Food Preparation, Menu Development, Quality Assurance, Haccp Standards, Infection Control, Safety Standards, Culinary Supervision, Microsoft Software Proficiency, Servsafe Certification, Vendor Relationships, Ordering Systems, Event Planning
Specialization
Candidates must have an Associate's Degree and three years of supervisory culinary experience. Proficiency in Microsoft software and ServSafe Certification are required.
Experience Required
Minimum 2 year(s)
Sr. Sous Chef, Concessions at Tropicana Field at Compass Group
Saint Petersburg, Florida, United States - Full Time
Skills Needed
Culinary Management, Menu Planning, Cost Control, Training, Food Preparation, Catering Experience, High Volume Operations, Sanitation, Food Cost Controls, Presentation Skills, Computer Skills, Client Satisfaction, Servsafe Certification
Specialization
Candidates should have an A.S. degree or equivalent experience, along with progressive culinary or kitchen management experience. Catering experience and knowledge of food trends are preferred, along with proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Chef de Produit Digital et Automatisation f/h at The businesses of Merck KGaA, Darmstadt, Germany
Molsheim, Grand Est, France - Full Time
Skills Needed
Product Management, Market Analysis, Innovation, Customer Orientation, Project Coordination, Communication, Biology, Microbiology, Pharmaceutical Industry, Biotechnology, Strategic Planning, Problem Solving, Teamwork, Adaptability, English Fluency, French Proficiency
Specialization
Candidates should have a Master's or PhD in Biology, Microbiology, or a related field, along with at least three years of experience in global product portfolio management. Strong customer orientation and experience in new product development within an international matrix organization in the pharmaceutical or biotechnology industry are essential.
Experience Required
Minimum 2 year(s)
Sous Chef (Garde Manger)-Sheraton Johor Bahru at Courtyard by Marriott Somerset KY
Johor Bahru, Johor, Malaysia - Full Time
Skills Needed
Culinary Skills, Food Preparation, Team Leadership, Customer Service, Sanitation Standards, Budget Management, Food Presentation, Communication Skills, Problem Solving, Mentoring, Time Management, Interpersonal Skills, Quality Control, Operational Management, Employee Training, Creativity
Specialization
Candidates must have either a high school diploma with four years of culinary experience or a two-year degree in Culinary Arts with two years of experience. Strong leadership, culinary skills, and the ability to manage kitchen operations are essential.
Experience Required
Minimum 2 year(s)
Sous Chef – Middle Eastern & Moroccan cuisine at Accor
Manama, Capital Governorate, Bahrain - Full Time
Skills Needed
Culinary Skills, Menu Development, Kitchen Management, Team Leadership, Food Safety, Hygiene Standards, Budgeting, Inventory Management, Training, Organizational Skills, Time Management, Creativity, Communication Skills, Culinary Trends, Microsoft Office, Kitchen Management Software
Specialization
Candidates should have a minimum of 3 years of experience in a similar role and a culinary degree or equivalent training. Strong knowledge of food safety standards and excellent communication skills are essential.
Experience Required
Minimum 2 year(s)
Chef de projet / Product Owner Data Senior F/H at Devoteam
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Data Strategy, Roadmap Development, Stakeholder Management, Sql, Databricks, Dataiku, Artificial Intelligence, Cloud Computing, Business Analysis, Communication, Leadership, Agile Methodology, English Proficiency
Specialization
Candidates should have a degree in engineering or equivalent with at least 5 years of experience in a similar role. A strong understanding of data culture, SQL proficiency, and experience with tools like Databricks and Dataiku are essential.
Experience Required
Minimum 5 year(s)
Community manager/Chef de projet digital (F/H) at Médecins du Monde
Saint-Denis, Ile-de-France, France - Full Time
Skills Needed
Community Management, Digital Project Management, Content Creation, Social Media Strategy, Campaign Management, Community Engagement, Digital Innovation, Analytical Skills, Video Editing, Graphic Design, Communication Skills, Team Collaboration, Research Skills, Social Media Analytics, Training And Support
Specialization
Candidates should have a higher education degree in communication or related fields and at least 3 years of relevant experience, preferably in the non-profit or humanitarian sector. Strong writing skills, social media expertise, and video editing capabilities are essential.
Experience Required
Minimum 2 year(s)
Chef de projets chaudières industrielles F/H/N at Bosch Group
Haguenau, Grand Est, France - Full Time
Skills Needed
Project Management, Technical Analysis, Client Communication, Thermal Engineering, Electrotechnics, Hydraulics, Technical Writing, Crm Management, Customer Service, Team Collaboration, Flexibility, Regulatory Compliance, Problem Solving, Technical Consulting, Market Knowledge, Organizational Skills
Specialization
A BAC +3 or higher in engineering, preferably in climate or electrical engineering, is required. Proficiency in German and/or English, along with strong project management skills and technical knowledge in thermal, electrotechnical, and hydraulic fields, is essential.
Experience Required
Minimum 2 year(s)
#NextStep - Chef de projet Infrastructure (H/F) at ALTEN Consulting Services GmbH
Toulouse, Occitania, France - Full Time
Skills Needed
Project Management, Infrastructure, Systems, Networking, Risk Management, Performance Monitoring, Client Relations, Reporting, Team Coordination, Financial Tracking, Quality Assurance, Communication, Workshops Facilitation, Stakeholder Engagement, Planning, Problem Solving
Specialization
Candidates should have a degree in engineering or a Master's in Computer Science and at least 5 years of experience in IT project management, particularly in Infrastructure, Systems, and Networking. Strong skills in project coordination, risk management, and client communication are essential.
Experience Required
Minimum 5 year(s)
Chef/fe de projet PLM - Aéronautique - Nantes at Sopra Steria
Bouguenais, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Plm Integration, Aerospace Industry, Client Satisfaction, Risk Management, Kpi Development, Team Collaboration, Financial Tracking, Quality Processes, Communication, Autonomy, Proactivity, Decision Making, Technical Interaction, Multi Project Management, Software Integration
Specialization
Candidates should have a master's degree and at least 8 years of experience in project management, particularly in software integration within the aerospace sector. Familiarity with PLM tools like 3DEXPERIENCE, Teamcenter, or Windchill is preferred.
Experience Required
Minimum 10 year(s)
Gruppchef till Villa Kristineberg i Vallentuna at Vardaga
Solna, , Sweden - Full Time
Skills Needed
Leadership, Coaching, Teamwork, Communication, Feedback, Motivation, Engagement, Planning, Quality Assurance, Elderly Care, Dementia Care, Computer Skills, Swedish Language, Self Management, Collaboration, Business Acumen
Specialization
You must be a trained nursing assistant with good computer skills and fluent in Swedish. Experience in elderly care and leadership is preferred, with a strong emphasis on personal suitability.
Experience Required
Minimum 2 year(s)
Chef de mission Juriste Droit des Sociétés F/H at Cocerto
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Corporate Law, Business Law, Client Advisory, Team Management, Legal Documentation, Company Formation, Business Transfer, Statutory Changes, Capital Increase, Capital Decrease, Company Transformation, Dissolution, Liquidation, Interpersonal Skills, Teamwork, Curiosity
Specialization
You must hold a Master's degree in business law or corporate law and have at least 4 years of experience in a similar role. Experience in business transfers and strong interpersonal skills are essential.
Experience Required
Minimum 5 year(s)
Chef de projet data management - Stage - F/H at Eurofins
Ivry-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Data Management, Lean Methodologies, Power Bi, Excel, Project Management, Kpi Tracking, Business Intelligence, Data Analysis, Communication, Autonomy, Dynamism
Specialization
Candidates should be pursuing a BAC+5 degree in engineering or business with a focus on data engineering, data science, or business intelligence. Proficiency in Power BI and Excel, along with good English skills, is required; knowledge of Spanish and other database forms is a plus.
CHEF DE RAYON CHARCUTIER-TRAITEUR-FROMAGE (H/F) at Groupement Mousquetaires
Laval, Pays de la Loire, France - Full Time
Skills Needed
Commercial Management, Merchandising, Production Planning, Team Management, Customer Service, Hygiene Compliance, Food Safety, Product Knowledge, Sales Strategy, Stock Management, Supplier Negotiation, Promotional Activities, Team Motivation, Training, Quality Control
Specialization
Candidates should ideally hold a CAP or BP in culinary arts, charcuterie, or traiteur, with at least 3 years of experience in retail or food service management. Strong knowledge of food preparation techniques and hygiene regulations is essential.
Experience Required
Minimum 2 year(s)
Seasonal Chef Instructor, Pastry (Sur La Table) at CSC Generation
King of Prussia, Pennsylvania, United States - Full Time
Skills Needed
Culinary Arts, Pastry Techniques, Customer Engagement, Sales, Food Safety, Communication, Problem Solving, Teaching, Team Support, Inventory Management, Sanitation, Time Management, Flexibility, Technical Proficiency, Community Engagement, Classroom Management
Specialization
Candidates should be 21 years or older and possess a degree in culinary arts or extensive culinary experience. A valid Food Manager Certification and 1-2 years of kitchen operations experience are also required.
Alternance* - Chef de Projet Événementiel (H/F) at Studi
Rungis, Ile-de-France, France - Full Time
Skills Needed
Autonomy, Rigor, Organization, Proactivity, Anticipation, Interpersonal Skills, Team Coordination, Office Tools, Communication Software
Specialization
Candidates should demonstrate autonomy, rigor, and organizational skills, along with proactive anticipation abilities. Strong interpersonal skills and proficiency in office and communication tools are also required.