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Chef De Partie Jobs overseas

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Assistant chef de projet signalisation (H/F) at Aptitude Experts
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Signal Systems, Quality Control, Cost Management, Safety Compliance, Technical Documentation, Team Coordination, Performance Analysis, Electrical Engineering, Civil Engineering, Planning, Problem Solving, Client Relations, Digital Tools, Training, Experience Capitalization
Specialization
A higher education degree in electrical engineering, civil engineering, or equivalent is required. Knowledge of railway signaling systems and proficiency in project organization and documentation are appreciated.
Experience Required
Minimum 2 year(s)
Chef de projet Data & Analytics [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Data Analytics, Business Intelligence, Data Visualization, Data Governance, Project Management, Agile Methodologies, Change Management, Process Analysis, Client Orientation, Leadership, Communication, Technical Specifications, Resource Forecasting, Stakeholder Coordination, User Needs Assessment, Documentation
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. Familiarity with data-related concepts and a strong client-oriented approach are essential.
Experience Required
Minimum 2 year(s)
Chef de projet Hydraulique Urbaine Confirmé H/F at Egis Group
Strasbourg, Grand Est, France - Full Time
Skills Needed
Hydraulics, Project Management, Client Coordination, Site Supervision, Financial Management, Teamwork, Autonomy, Proactivity, Water Treatment, Environmental Engineering, Construction, Urban Planning, Report Writing, Problem Solving, Communication, Sustainability
Specialization
Candidates should have an engineering degree in water treatment, environment, or hydraulics, along with a minimum of 4 years of similar experience. Strong client relations, autonomy, and teamwork skills are essential.
Experience Required
Minimum 5 year(s)
Chef.fe de brigade réception [ SAISON 2026 ] at Barrière
Deauville, Normandy, France - Full Time
Skills Needed
Customer Service, Team Management, Reservation Management, Sales Management, Billing Management, Communication Skills, Attention To Detail, Professionalism, Integrity, Discretion, Organization, Flexibility, Curiosity, Presentation Skills, Team Spirit, English Proficiency
Specialization
A prior experience in luxury hospitality as a Chef.fe de Brigade is recommended. Candidates should possess excellent interpersonal skills, integrity, and a professional demeanor.
Experience Required
Minimum 2 year(s)
Executive Sous Chef - Banquets (Fine Dining) at Wynn Al Marjan Island
, , - Full Time
Skills Needed
Menu Design, Food Preparation, Team Management, Training, Inventory Management, Health And Safety Compliance, Culinary Innovation, Collaboration, Cost Control, Sustainability, Fine Dining, Leadership, Creativity, Presentation Skills, Operational Efficiency, Quality Assurance
Specialization
Candidates must have a minimum of 5 years of experience in a similar role within the fine dining or luxury hospitality industry. Proven experience in managing Michelin-star level restaurants and large teams is essential.
Experience Required
Minimum 5 year(s)
Chef de projets Engineering department (F/H) at DSM
Seclin, Hauts-de-France, France - Full Time
Skills Needed
Project Management, Engineering, Budget Management, Team Collaboration, Communication, Negotiation, Technical Expertise, Process Industry Experience, Biotechnology Knowledge, Food Industry Knowledge, Chemical Industry Knowledge, Performance Testing, Regulatory Compliance, Networking, Benchmarking, French Proficiency, English Proficiency
Specialization
Candidates should have experience as a technical project manager in the food, biotechnology, or chemical process industries. Fluency in both English and French is required, along with strong budget management skills.
Experience Required
Minimum 2 year(s)
Commis Chef - Qantas Lounges by Accor Melbourne at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Customer Service, Teamwork, Cookery, Hospitality, High Pressure Environment, Pans Operations, Larder Operations, Passion For Cooking
Specialization
Candidates must have a minimum Certificate IV in Cookery and the ability to work a 24/7 rotating roster. Full Australian working rights and the ability to pass a Federal Police Clearance are also required.
Chef de projet SI Procurement & Travel (H/F) at CITECH
Saint-Malo, Brittany, France - Full Time
Skills Needed
Project Management, Procurement, Travel Management, Compliance, Internal Control, Communication, Leadership, Roll Out Management, Change Management, Fit To Standard, Erp Integration, E Invoicing, Workflow Management, Risk Management, Governance, Training
Specialization
Candidates should have a Bac+5 degree and at least 5 years of experience in IT projects related to Procurement and Travel. A strong understanding of compliance and internal control, as well as excellent communication skills, are essential.
Experience Required
Minimum 5 year(s)
Chef de projet Digital In Store [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Digital Solutions, Omnichannel Integration, Project Management, Stakeholder Coordination, Business Process Analysis, Change Management, Agile Methodologies, Lean Methodologies, Leadership, Communication, Customer Orientation, Technical Specifications, Resource Forecasting, User Needs Gathering, Innovation Technologies, International Collaboration
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. Familiarity with digital retail challenges and associated systems like OMS, POS, and ERP is essential.
Experience Required
Minimum 2 year(s)
Chef de Projet Systèmes Sécurité Incendie H/F at Segula Technologies
Saint-Denis, Réunion, France - Full Time
Skills Needed
Project Management, Fire Safety Systems, Coordination, Technical Management, Infrastructure Projects, Engineering, System Engineering, Documentation, Planning, Reporting, Stakeholder Management, Regulatory Compliance, Team Collaboration, Problem Solving, Quality Assurance, Communication
Specialization
Candidates should possess a Bac+5 degree in electrical engineering, fire safety, industrial systems, or infrastructure, along with significant experience in fire safety systems, particularly in infrastructure or transport projects. Experience in project management and technical coordination is also required.
Experience Required
Minimum 5 year(s)
Contremaître technique / chef d'équipe (h/f/d) at TuyauMax SA
Crissier, Vaud, Switzerland - Full Time
Skills Needed
Technical Training, Team Management, Stress Resistance, Systematic Work Method, Flexibility, Interpersonal Skills, French Proficiency, German Proficiency, Communication Tools, Ms Office
Specialization
Candidates should have technical training, ideally in plumbing or construction, along with several years of team management experience. Strong French language skills are required, and German is a plus.
Experience Required
Minimum 5 year(s)
Demi chef de rang (H/F) - Château de Mercuès at Sige Relais Chateaux
Mercuès, Occitania, France - Full Time
Skills Needed
Excellent Presentation, Customer Service, Teamwork, Attention To Detail, Knowledge Of Gastronomy, Communication Skills, Hygiene Standards, Service Excellence
Specialization
Candidates should have a strong passion for service and gastronomy, with at least one year of experience in a similar role. A diploma in Hospitality or Restaurant Management is preferred, along with good English language skills.
Chef(fe) de Projet Planning - Industrie Santé at VIQI
Saint-Georges-Buttavent, Pays de la Loire, France - Full Time
Skills Needed
Supply Chain, Project Management, Planning, Scheduling, Process Optimization, Automation, Rpa, Ai, Sap, Excel, Customs Management, Quality Standards, Data Analysis, Business Intelligence, Change Management, Communication
Specialization
Candidates should have a Bac+4/5 education and a minimum of 10 years of experience in Supply Chain. Proficiency in English, expertise in planning and project management, and experience with ERP systems like SAP are also required.
Experience Required
Minimum 10 year(s)
Assistant Chef de Projets H/F - STAGE 6 mois at Nexity
Montpellier, Occitania, France - Full Time
Skills Needed
Project Management, Technical Analysis, Regulatory Compliance, Commercial Outreach, Land Prospecting, Documentation Production, Team Support, Communication Skills, Analytical Skills, Autonomy, Organization, Bureaucratic Tools, Geographic Information Systems, Solar Energy Knowledge, Territorial Development
Specialization
Candidates should have a Bac+5 education in fields related to engineering, commerce, or environmental management. They should possess strong analytical, organizational, and communication skills, along with knowledge of photovoltaic systems and territorial development.
Chef de Réception - Grand Hôtel du Lion d'Or at Sige Relais Chateaux
Romorantin-Lanthenay, Centre-Val de Loire, France - Full Time
Skills Needed
Customer Service, Communication, Organization, Teamwork, French Language, English Language, Hospitality Management, Reservation Systems
Specialization
Candidates should have a background in hospitality with at least 2 years of experience in luxury hotels or 4-5 star establishments. Proficiency in French and English is essential, along with strong interpersonal skills and familiarity with various reservation systems.
Experience Required
Minimum 2 year(s)
Chef de Rang (H/F) - Grand Hôtel du Lion d'Or at Sige Relais Chateaux
Romorantin-Lanthenay, Centre-Val de Loire, France - Full Time
Skills Needed
Customer Service, Teamwork, Organization, Wine Service, Fluent French, English Proficiency, Presentation Skills
Specialization
Candidates should ideally have a background in hospitality with at least one year of relevant experience. Excellent presentation, interpersonal skills, and fluency in French and English are required.
CHEF DE SECTEUR (H/F) manufacturé jardinerie at Groupement Mousquetaires
Narbonne, Occitania, France - Full Time
Skills Needed
Team Leadership, Commercial Strategy, Customer Satisfaction, Performance Development, Sales Management, Motoculture Knowledge, Phytosanitary Certification
Specialization
Candidates should have significant experience in a similar role and a strong understanding of strategy development in commercial and human aspects. A passion for commerce and customer relations is essential.
Experience Required
Minimum 2 year(s)
Assistant.e Chef.fe de Projet Production H/F at Axione
Montigny-le-Bretonneux, Ile-of-France, France - Full Time
Skills Needed
Project Management, Telecommunications, Data Centers, Visual Management Tools, Performance Indicators, Team Collaboration, Excel, Powerpoint, Trello, Ms Project, Jira, Analytical Skills, Autonomy, Proactivity, Organization, Communication
Specialization
Candidates should be students in engineering, telecommunications, project management, or a related field, with some knowledge of telecom infrastructures. Proficiency in office tools and project management software is essential, along with strong analytical and organizational skills.
Commi Chef - Protea Hotel by Marriott Midrand at Residence InnFairfield Inn by Marriott
, Gauteng, South Africa - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Teamwork, Communication, Sanitation, Quality Assurance, Customer Service, Time Management, Attention To Detail, Problem Solving, Adaptability, Interpersonal Skills, Inventory Management, Basic Cookery, Recipe Execution
Specialization
Candidates should have at least 2 years of related work experience and a high school diploma or equivalent. No supervisory experience is required for this position.
Experience Required
Minimum 2 year(s)
Breakfast Pastry Commis Chef, The Savoy Hotel at Accor
London, England, United Kingdom - Full Time
Skills Needed
Communication Skills, Teamwork, Organization Skills, Food Hygiene, Health & Safety, Culinary Skills, Creativity, Time Management
Specialization
Candidates should have 1-2 years of experience in the hospitality industry or culinary education, along with a passion for 5-star hospitality. Strong communication skills and the ability to build relationships are essential.
Assistant chef de projet signalisation (H/F) at Aptitude Experts
Nantes, Pays de la Loire, France -
Full Time

Start Date

Immediate

Expiry Date

03 Mar, 26

Salary

0.0

Posted On

03 Dec, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Project Management, Signal Systems, Quality Control, Cost Management, Safety Compliance, Technical Documentation, Team Coordination, Performance Analysis, Electrical Engineering, Civil Engineering, Planning, Problem Solving, Client Relations, Digital Tools, Training, Experience Capitalization

Industry

Engineering Services

Description
Vous souhaitez contribuer au déploiement de solutions de signalisation innovantes au sein de projets ferroviaires majeurs ? Missions principales Assister le chef de projet dans la planification, coordination et le pilotage des opérations de déploiement de systèmes de signalisation ferroviaire. Participer à la préparation et à l’organisation des chantiers de signalisation selon les exigences qualité, coûts et délais des marchés. Suivre l’avancement des opérations terrain, analyser les indicateurs de performance et contribuer à la gestion documentaire des projets. Contrôler le respect des règles de sécurité et des prescriptions techniques lors des interventions terrain (installations et maintenance des équipements). Faciliter la coordination entre les équipes techniques internes, les sous-traitants et les partenaires du projet. Participer à l’élaboration des dossiers techniques et à la mise à jour des plans de signalisation (synoptiques, plans d’exécution, schémas de câblage). Identifier les points critiques, détecter les aléas ou dysfonctionnements techniques, réaliser un premier diagnostic et proposer des mesures correctives. Suivre les relations opérationnelles avec les clients et contribuer aux réunions de suivi. Contribuer à la formation et à la sensibilisation des équipes à l’utilisation des nouveaux outils numériques ARGOS. Veiller à la capitalisation des retours d’expérience pour améliorer les méthodes de déploiement. Profil recherché Diplôme supérieur (Bac+3 à Bac+5) en génie électrique, génie civil ou équivalent. Connaissance appréciée des systèmes de signalisation ferroviaire (notamment ERTMS). Maîtrise de l’organisation de chantier, de la lecture de plans et d’outils bureautiques (Excel, gestion de planning, outils collaboratifs). Sens du service, fiabilité, autonomie, rigueur et aisance relationnelle. Capacité à rédiger des comptes rendus, à présenter des synthèses techniques et à anticiper les besoins opérationnels. Conditions de travail et avantages Contrat: CDI / CDIC / Freelance selon profil et expérience. Poste basé à Nantes
Responsibilities
Assist the project manager in planning, coordinating, and overseeing the deployment of railway signaling systems. Ensure compliance with safety regulations and technical specifications during field operations.
Assistant chef de projet signalisation (H/F) at Aptitude Experts
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Signal Systems, Quality Control, Cost Management, Safety Compliance, Technical Documentation, Team Coordination, Performance Analysis, Electrical Engineering, Civil Engineering, Planning, Problem Solving, Client Relations, Digital Tools, Training, Experience Capitalization
Specialization
A higher education degree in electrical engineering, civil engineering, or equivalent is required. Knowledge of railway signaling systems and proficiency in project organization and documentation are appreciated.
Experience Required
Minimum 2 year(s)
Chef de projet Data & Analytics [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Data Analytics, Business Intelligence, Data Visualization, Data Governance, Project Management, Agile Methodologies, Change Management, Process Analysis, Client Orientation, Leadership, Communication, Technical Specifications, Resource Forecasting, Stakeholder Coordination, User Needs Assessment, Documentation
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. Familiarity with data-related concepts and a strong client-oriented approach are essential.
Experience Required
Minimum 2 year(s)
Chef de projet Hydraulique Urbaine Confirmé H/F at Egis Group
Strasbourg, Grand Est, France - Full Time
Skills Needed
Hydraulics, Project Management, Client Coordination, Site Supervision, Financial Management, Teamwork, Autonomy, Proactivity, Water Treatment, Environmental Engineering, Construction, Urban Planning, Report Writing, Problem Solving, Communication, Sustainability
Specialization
Candidates should have an engineering degree in water treatment, environment, or hydraulics, along with a minimum of 4 years of similar experience. Strong client relations, autonomy, and teamwork skills are essential.
Experience Required
Minimum 5 year(s)
Chef.fe de brigade réception [ SAISON 2026 ] at Barrière
Deauville, Normandy, France - Full Time
Skills Needed
Customer Service, Team Management, Reservation Management, Sales Management, Billing Management, Communication Skills, Attention To Detail, Professionalism, Integrity, Discretion, Organization, Flexibility, Curiosity, Presentation Skills, Team Spirit, English Proficiency
Specialization
A prior experience in luxury hospitality as a Chef.fe de Brigade is recommended. Candidates should possess excellent interpersonal skills, integrity, and a professional demeanor.
Experience Required
Minimum 2 year(s)
Executive Sous Chef - Banquets (Fine Dining) at Wynn Al Marjan Island
, , - Full Time
Skills Needed
Menu Design, Food Preparation, Team Management, Training, Inventory Management, Health And Safety Compliance, Culinary Innovation, Collaboration, Cost Control, Sustainability, Fine Dining, Leadership, Creativity, Presentation Skills, Operational Efficiency, Quality Assurance
Specialization
Candidates must have a minimum of 5 years of experience in a similar role within the fine dining or luxury hospitality industry. Proven experience in managing Michelin-star level restaurants and large teams is essential.
Experience Required
Minimum 5 year(s)
Chef de projets Engineering department (F/H) at DSM
Seclin, Hauts-de-France, France - Full Time
Skills Needed
Project Management, Engineering, Budget Management, Team Collaboration, Communication, Negotiation, Technical Expertise, Process Industry Experience, Biotechnology Knowledge, Food Industry Knowledge, Chemical Industry Knowledge, Performance Testing, Regulatory Compliance, Networking, Benchmarking, French Proficiency, English Proficiency
Specialization
Candidates should have experience as a technical project manager in the food, biotechnology, or chemical process industries. Fluency in both English and French is required, along with strong budget management skills.
Experience Required
Minimum 2 year(s)
Commis Chef - Qantas Lounges by Accor Melbourne at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Customer Service, Teamwork, Cookery, Hospitality, High Pressure Environment, Pans Operations, Larder Operations, Passion For Cooking
Specialization
Candidates must have a minimum Certificate IV in Cookery and the ability to work a 24/7 rotating roster. Full Australian working rights and the ability to pass a Federal Police Clearance are also required.
Chef de projet SI Procurement & Travel (H/F) at CITECH
Saint-Malo, Brittany, France - Full Time
Skills Needed
Project Management, Procurement, Travel Management, Compliance, Internal Control, Communication, Leadership, Roll Out Management, Change Management, Fit To Standard, Erp Integration, E Invoicing, Workflow Management, Risk Management, Governance, Training
Specialization
Candidates should have a Bac+5 degree and at least 5 years of experience in IT projects related to Procurement and Travel. A strong understanding of compliance and internal control, as well as excellent communication skills, are essential.
Experience Required
Minimum 5 year(s)
Chef de projet Digital In Store [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Digital Solutions, Omnichannel Integration, Project Management, Stakeholder Coordination, Business Process Analysis, Change Management, Agile Methodologies, Lean Methodologies, Leadership, Communication, Customer Orientation, Technical Specifications, Resource Forecasting, User Needs Gathering, Innovation Technologies, International Collaboration
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. Familiarity with digital retail challenges and associated systems like OMS, POS, and ERP is essential.
Experience Required
Minimum 2 year(s)
Chef de Projet Systèmes Sécurité Incendie H/F at Segula Technologies
Saint-Denis, Réunion, France - Full Time
Skills Needed
Project Management, Fire Safety Systems, Coordination, Technical Management, Infrastructure Projects, Engineering, System Engineering, Documentation, Planning, Reporting, Stakeholder Management, Regulatory Compliance, Team Collaboration, Problem Solving, Quality Assurance, Communication
Specialization
Candidates should possess a Bac+5 degree in electrical engineering, fire safety, industrial systems, or infrastructure, along with significant experience in fire safety systems, particularly in infrastructure or transport projects. Experience in project management and technical coordination is also required.
Experience Required
Minimum 5 year(s)
Contremaître technique / chef d'équipe (h/f/d) at TuyauMax SA
Crissier, Vaud, Switzerland - Full Time
Skills Needed
Technical Training, Team Management, Stress Resistance, Systematic Work Method, Flexibility, Interpersonal Skills, French Proficiency, German Proficiency, Communication Tools, Ms Office
Specialization
Candidates should have technical training, ideally in plumbing or construction, along with several years of team management experience. Strong French language skills are required, and German is a plus.
Experience Required
Minimum 5 year(s)
Demi chef de rang (H/F) - Château de Mercuès at Sige Relais Chateaux
Mercuès, Occitania, France - Full Time
Skills Needed
Excellent Presentation, Customer Service, Teamwork, Attention To Detail, Knowledge Of Gastronomy, Communication Skills, Hygiene Standards, Service Excellence
Specialization
Candidates should have a strong passion for service and gastronomy, with at least one year of experience in a similar role. A diploma in Hospitality or Restaurant Management is preferred, along with good English language skills.
Chef(fe) de Projet Planning - Industrie Santé at VIQI
Saint-Georges-Buttavent, Pays de la Loire, France - Full Time
Skills Needed
Supply Chain, Project Management, Planning, Scheduling, Process Optimization, Automation, Rpa, Ai, Sap, Excel, Customs Management, Quality Standards, Data Analysis, Business Intelligence, Change Management, Communication
Specialization
Candidates should have a Bac+4/5 education and a minimum of 10 years of experience in Supply Chain. Proficiency in English, expertise in planning and project management, and experience with ERP systems like SAP are also required.
Experience Required
Minimum 10 year(s)
Assistant Chef de Projets H/F - STAGE 6 mois at Nexity
Montpellier, Occitania, France - Full Time
Skills Needed
Project Management, Technical Analysis, Regulatory Compliance, Commercial Outreach, Land Prospecting, Documentation Production, Team Support, Communication Skills, Analytical Skills, Autonomy, Organization, Bureaucratic Tools, Geographic Information Systems, Solar Energy Knowledge, Territorial Development
Specialization
Candidates should have a Bac+5 education in fields related to engineering, commerce, or environmental management. They should possess strong analytical, organizational, and communication skills, along with knowledge of photovoltaic systems and territorial development.
Chef de Réception - Grand Hôtel du Lion d'Or at Sige Relais Chateaux
Romorantin-Lanthenay, Centre-Val de Loire, France - Full Time
Skills Needed
Customer Service, Communication, Organization, Teamwork, French Language, English Language, Hospitality Management, Reservation Systems
Specialization
Candidates should have a background in hospitality with at least 2 years of experience in luxury hotels or 4-5 star establishments. Proficiency in French and English is essential, along with strong interpersonal skills and familiarity with various reservation systems.
Experience Required
Minimum 2 year(s)
Chef de Rang (H/F) - Grand Hôtel du Lion d'Or at Sige Relais Chateaux
Romorantin-Lanthenay, Centre-Val de Loire, France - Full Time
Skills Needed
Customer Service, Teamwork, Organization, Wine Service, Fluent French, English Proficiency, Presentation Skills
Specialization
Candidates should ideally have a background in hospitality with at least one year of relevant experience. Excellent presentation, interpersonal skills, and fluency in French and English are required.
CHEF DE SECTEUR (H/F) manufacturé jardinerie at Groupement Mousquetaires
Narbonne, Occitania, France - Full Time
Skills Needed
Team Leadership, Commercial Strategy, Customer Satisfaction, Performance Development, Sales Management, Motoculture Knowledge, Phytosanitary Certification
Specialization
Candidates should have significant experience in a similar role and a strong understanding of strategy development in commercial and human aspects. A passion for commerce and customer relations is essential.
Experience Required
Minimum 2 year(s)
Assistant.e Chef.fe de Projet Production H/F at Axione
Montigny-le-Bretonneux, Ile-of-France, France - Full Time
Skills Needed
Project Management, Telecommunications, Data Centers, Visual Management Tools, Performance Indicators, Team Collaboration, Excel, Powerpoint, Trello, Ms Project, Jira, Analytical Skills, Autonomy, Proactivity, Organization, Communication
Specialization
Candidates should be students in engineering, telecommunications, project management, or a related field, with some knowledge of telecom infrastructures. Proficiency in office tools and project management software is essential, along with strong analytical and organizational skills.
Commi Chef - Protea Hotel by Marriott Midrand at Residence InnFairfield Inn by Marriott
, Gauteng, South Africa - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Teamwork, Communication, Sanitation, Quality Assurance, Customer Service, Time Management, Attention To Detail, Problem Solving, Adaptability, Interpersonal Skills, Inventory Management, Basic Cookery, Recipe Execution
Specialization
Candidates should have at least 2 years of related work experience and a high school diploma or equivalent. No supervisory experience is required for this position.
Experience Required
Minimum 2 year(s)
Breakfast Pastry Commis Chef, The Savoy Hotel at Accor
London, England, United Kingdom - Full Time
Skills Needed
Communication Skills, Teamwork, Organization Skills, Food Hygiene, Health & Safety, Culinary Skills, Creativity, Time Management
Specialization
Candidates should have 1-2 years of experience in the hospitality industry or culinary education, along with a passion for 5-star hospitality. Strong communication skills and the ability to build relationships are essential.