Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Chef De Partie Jobs overseas

About 14556 results in (3) seconds Clear Filters

Jobs Search

About 14556 results in (3) seconds
Executive Chef at Rasa Rasa Sengkang Pte Ltd
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at Rasa Rasa Yishun Restaurant Pte Ltd
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at STAMFORD CATERING SERVICES PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Operations, Cost Control, Production Processes, Budget Management, Beverage Industry
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Executive Chef at Jasper Hotel
Fargo, ND 58102, USA - Full Time
Skills Needed
Microsoft Excel, Writing, Spreadsheets, Communication Skills
Specialization
Culinary arts or equivalent work experience
Qualification
Graduate
Chef comptable at Acquisio Talents
Sherbrooke, QC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at Matt The Millers Tavern
Dublin, OH 43016, USA - Full Time
Skills Needed
Team Leadership, Meat, Menu Development, English
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Chef Cuisinier at Compass Group
Montréal, QC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Breakfast Chef at BEECHLAWN HOUSE HOTEL
Belfast BT17 9RR, , United Kingdom - Full Time
Skills Needed
Safety Practices, Food Preparation, Culinary Skills, Customer Service, Regulations
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Breakfast Chef at Lina Stores
Westminster, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Breakfast Chef at PlatinuM Recruitment
KT4, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at Holiday Inn Miami 79th Street
Miami, FL 33150, USA - Full Time
Skills Needed
Television, Participation, Internal Customers, Capital Projects, Food Quality, Fine Dining, Outlets, Customer Service, Creativity, State Laws, Hygiene, It, Security, Daily Operations
Qualification
Graduate
Executive Chef at South Sioux City Marriott Riverfront
South Sioux City, NE 68776, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Mimo Sous Chef at Fontainebleau Las Vegas
Las Vegas, Nevada, USA - Full Time
Skills Needed
Inventory Control, English, Interpersonal Skills, Flexible Schedule, Disabilities, Communication Skills, Food Cost Management, Teams, Sanitation, Procedure Manuals, Safety Regulations, Customer Service Skills, Health, Leadership
Qualification
Graduate
Chef Comptable at La Boite Grains
Gatineau, QC J8Y 4A6, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at Restoration Hardware
Santa Barbara, CA 93108, USA - Full Time
Skills Needed
Leadership, Financial Performance, Mastery, Microsoft Excel, Email, Management System
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Executive Chef at Clarendale Clayton
Clayton, MO 63105, USA - Full Time
Skills Needed
Good Communication Skills
Specialization
Culinary arts program preferred
Qualification
Trade Certificate
Experience Required
Minimum 5 year(s)
Executive Chef at Morrow Hospitality
New Orleans, LA 70119, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Breakfast Chef at Killashee Hotel
Naas, County Kildare, Ireland - Full Time
Skills Needed
Travel Insurance, Sauna, Health, Tea, Meals, Teamwork, Access, Flexible Scheduling, Time Management, Accountability, Hospitality Industry, Swimming Pool, Team Culture, Milestones
Qualification
Graduate
Part Time Chef at Republiks Ltd
London E14 8RR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Assistant Chef at Allen Marine Inc
Sitka, Alaska, United States - Full Time
Skills Needed
Culinary Skills, Food Safety, Communication Skills, Interpersonal Skills, Problem Solving Skills, Organizational Skills, Multi Tasking, Microsoft Office, Teamwork, Training And Mentoring, Inventory Management, Time Management, Flexibility, Attention To Detail, Catering Health And Safety, Alaska Native Cultural Values
Specialization
Candidates must have a high school diploma or GED, advanced training in culinary arts, and relevant food safety certifications. Strong communication, organizational, and problem-solving skills are essential, along with the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Executive Chef at Rasa Rasa Sengkang Pte Ltd
Singapore, , Singapore -
Full Time

Start Date

Immediate

Expiry Date

02 Dec, 25

Salary

4200.0

Posted On

02 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description
  1. Ensures that all staff are properly train and all have tools and equipment needed to effectively carry out their respective job duties.
  2. Ensure that high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times.
  3. Cooks or directly supervises the cooking of items that require skillful preparation.
  4. Establishes and maintains regular cleaning and maintenance schedule for all kitchen areas and equipment.
  5. Maintain close control over store supply of all the kitchens, ensuring adequate inventories of food items, and recipes/costing are established and updated.
  6. Other ad-hoc duties as assigned.

JOB REQUIREMENTS:

  1. Friendly and enjoys meeting people.
  2. Preferably with experience in F&B sector.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

Please refer the Job description for details
Executive Chef at Rasa Rasa Sengkang Pte Ltd
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at Rasa Rasa Yishun Restaurant Pte Ltd
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at STAMFORD CATERING SERVICES PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Operations, Cost Control, Production Processes, Budget Management, Beverage Industry
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Executive Chef at Jasper Hotel
Fargo, ND 58102, USA - Full Time
Skills Needed
Microsoft Excel, Writing, Spreadsheets, Communication Skills
Specialization
Culinary arts or equivalent work experience
Qualification
Graduate
Chef comptable at Acquisio Talents
Sherbrooke, QC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at Matt The Millers Tavern
Dublin, OH 43016, USA - Full Time
Skills Needed
Team Leadership, Meat, Menu Development, English
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Chef Cuisinier at Compass Group
Montréal, QC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Breakfast Chef at BEECHLAWN HOUSE HOTEL
Belfast BT17 9RR, , United Kingdom - Full Time
Skills Needed
Safety Practices, Food Preparation, Culinary Skills, Customer Service, Regulations
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Breakfast Chef at Lina Stores
Westminster, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Breakfast Chef at PlatinuM Recruitment
KT4, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at Holiday Inn Miami 79th Street
Miami, FL 33150, USA - Full Time
Skills Needed
Television, Participation, Internal Customers, Capital Projects, Food Quality, Fine Dining, Outlets, Customer Service, Creativity, State Laws, Hygiene, It, Security, Daily Operations
Qualification
Graduate
Executive Chef at South Sioux City Marriott Riverfront
South Sioux City, NE 68776, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Mimo Sous Chef at Fontainebleau Las Vegas
Las Vegas, Nevada, USA - Full Time
Skills Needed
Inventory Control, English, Interpersonal Skills, Flexible Schedule, Disabilities, Communication Skills, Food Cost Management, Teams, Sanitation, Procedure Manuals, Safety Regulations, Customer Service Skills, Health, Leadership
Qualification
Graduate
Chef Comptable at La Boite Grains
Gatineau, QC J8Y 4A6, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at Restoration Hardware
Santa Barbara, CA 93108, USA - Full Time
Skills Needed
Leadership, Financial Performance, Mastery, Microsoft Excel, Email, Management System
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Executive Chef at Clarendale Clayton
Clayton, MO 63105, USA - Full Time
Skills Needed
Good Communication Skills
Specialization
Culinary arts program preferred
Qualification
Trade Certificate
Experience Required
Minimum 5 year(s)
Executive Chef at Morrow Hospitality
New Orleans, LA 70119, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Breakfast Chef at Killashee Hotel
Naas, County Kildare, Ireland - Full Time
Skills Needed
Travel Insurance, Sauna, Health, Tea, Meals, Teamwork, Access, Flexible Scheduling, Time Management, Accountability, Hospitality Industry, Swimming Pool, Team Culture, Milestones
Qualification
Graduate
Part Time Chef at Republiks Ltd
London E14 8RR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Assistant Chef at Allen Marine Inc
Sitka, Alaska, United States - Full Time
Skills Needed
Culinary Skills, Food Safety, Communication Skills, Interpersonal Skills, Problem Solving Skills, Organizational Skills, Multi Tasking, Microsoft Office, Teamwork, Training And Mentoring, Inventory Management, Time Management, Flexibility, Attention To Detail, Catering Health And Safety, Alaska Native Cultural Values
Specialization
Candidates must have a high school diploma or GED, advanced training in culinary arts, and relevant food safety certifications. Strong communication, organizational, and problem-solving skills are essential, along with the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)