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Chef De Partie Jobs overseas

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Oberkellner | Chef de Rang (m/w/d) im Pirates Restaurant at HR Dpt.
Berlin, Berlin, Germany - Full Time
Skills Needed
Team Leadership, Shift Planning, Guest Relations, Coordination, German Language, English Language, Hospitality Management, Daily Accounting
Specialization
Requires completed vocational training or relevant professional experience in gastronomy. Candidates must be passionate hosts with good German and English skills, available to work evenings and weekends.
Experience Required
Minimum 2 year(s)
STÄLLFÖRETRÄDANDE BUTIKSCHEF TILL JYSK BERGVIK, KARLSTAD at JYSK
Karlstad, Varmland, Sweden - Full Time
Skills Needed
Leadership, Team Coaching, Sales Management, Customer Service, Staff Motivation, Operational Optimization, Communication, Performance Management, Retail Operations, Stress Management
Specialization
Experience in leading and developing teams with a strong passion for sales and customer service. Must be result-oriented, able to handle stress, and willing to work weekends.
Experience Required
Minimum 2 year(s)
ALTERNANCE - Assistant Chef de Projets Supply Chain (H/F) at Hermes
Bobigny, Ile-de-France, France - Full Time
Skills Needed
Project Management, Supply Chain Management, Analytical Skills, Change Management, Lean Office, English Proficiency, Interpersonal Communication, Organization, Erp, Wms, Crm, Business Workflow
Specialization
Seeking an engineering or business school student with a first professional experience and a strong interest in supply chain and information systems. Must possess strong analytical skills, adaptability, and proficiency in English and basic IT tools.
Chef(fe) de projet IT - Défense & Sécurité - Ile-de-France at Sopra Steria
Courbevoie, Ile-of-France, France - Full Time
Skills Needed
It Project Management, Team Leadership, Risk Management, Project Reporting, Budget Management, Stakeholder Coordination, Planning And Deliverables Tracking, Contractual Commitment Management
Specialization
Requires a minimum of 5 years of experience as a Project Manager and an engineering degree or university equivalent. Experience in IT services (ESN) and managing projects with strict budgetary and contractual constraints is required.
Experience Required
Minimum 5 year(s)
STAGE - Assistant chef de produit Footwear F/H - SALOMON at Salomon
Annecy, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Market Analysis, Competitive Benchmarking, Product Storytelling, Sales Support Creation, Content Curation, Pim/Dam Management, Sample Logistics, Analytical Skills, English Fluency, Microsoft Excel, Microsoft Powerpoint, Ai Tools For Productivity, Cross Functional Collaboration
Specialization
Candidates should hold a degree (Bachelor's to Master's) in marketing, business, product, or engineering with strong analytical and organizational skills. Fluency in English and proficiency in Microsoft Office are required, along with a creative sensibility and familiarity with AI tools.
Chef de Projet AMOA / Business Analyst – Marketing (H/F) at CITECH
Strasbourg, Grand Est, France - Full Time
Skills Needed
Business Analysis, Project Management, Requirements Gathering, Use Case Definition, User Stories, Functional Specifications, Stakeholder Management, Agile, V Cycle, Payment Systems, Android Terminals, Embedded Software, Product Orientation, User Journey, Communication, Structuring
Specialization
Candidates must have a minimum of 5 years of confirmed experience in Business Analysis (AMOA) or functional project management, with a good understanding of payment or monetary environments. Ideal candidates will also possess experience in product-oriented projects, user journey design, and ideally knowledge of Android or embedded environments.
Experience Required
Minimum 5 year(s)
Oberkellner | Chef de Rang (m/w/d) im Pirates Restaurant at HR Dpt.
Berlin, Berlin, Germany - Full Time
Skills Needed
Team Leadership, Staff Coordination, Service Standards, Daily Accounting, Hospitality Management, Customer Satisfaction, Shift Planning, Communication, German Language, English Language
Specialization
Candidates must have completed vocational training or possess relevant professional experience in the gastronomy sector. You must be a passionate host with good command of both German and English, and be available for evening and weekend shifts.
Experience Required
Minimum 2 year(s)
Head Chef | Drysdale River Station | Outback Spirit Tours at Journey Beyond
Melbourne, Victoria, Australia - Full Time
Skills Needed
Kitchen Management, Menu Planning, Staff Training, Mentoring, Food Safety, Hygiene Standards, Stock Control, Cost Management, High Volume Cooking, Leadership, Organizational Skills, Time Management, Dietary Requirement Management
Specialization
Candidates must have proven experience as a Head Chef or Senior Sous Chef in a high-volume environment and possess strong leadership and organizational skills. A Certificate III in Commercial Cookery and a current Food Safety Supervisor Certificate are required.
Experience Required
Minimum 5 year(s)
Chef de Projet en hydraulique urbaine (eau potable) H/F at Altereo
Brétigny-sur-Orge, Ile-of-France, France - Full Time
Skills Needed
Urban Hydraulics, Drinking Water Management, Wastewater Management, Stormwater Management, Gis Mapping, Project Management, Public Procurement, Team Leadership, Client Relationship Management, Technical Diagnostics, Budget Tracking, Tender Response
Specialization
Requires an engineering degree in civil engineering or hydraulics with at least 5 years of experience in water engineering. Must demonstrate proven expertise in urban hydraulics and a strong command of public procurement processes.
Experience Required
Minimum 5 year(s)
Alternance - Chef(fe) de Projet Knowledge Management - F/H at Schneider Electric Industries Malaysia
Grenoble, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Knowledge Management, Project Management, Sharepoint, Confluence, Notion, Microsoft Excel, Microsoft Powerpoint, Microsoft Word, Agile Methodology, V Model, Needs Analysis, Stakeholder Management, Functional Specifications, User Training, Governance Definition, Communication
Specialization
Candidates should hold a Bachelor's or Master's degree in Project Management, HR, Information Systems, or Engineering. Proficiency in collaborative digital tools and project management methodologies is required, along with strong interpersonal and analytical skills.
Verksamhetschef (vikariat) på Frösunda Personlig Assistans at Frösunda Personlig assistans
Linköping, Ostergotland, Sweden - Full Time
Skills Needed
Personnel Management, Recruitment, Scheduling, Budget Management, Social Documentation, Leadership, Customer Service, Stress Management, Communication, Payroll Approval
Specialization
Candidates should be communicative, structured, and capable of handling high stress levels. While a degree in social work or HR is meritorious, it is not required; a driver's license is mandatory.
Experience Required
Minimum 2 year(s)
Chef de Projet Architecture Commerciale Senior H/F - CDD at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Architectural Design, Space Planning, Elevation Plans, Detail Drawings, 3d Modeling, 3d Rendering, Project Presentation, Stakeholder Coordination, Brand Image Guarantee, Material Library Management, Junior Project Management, Autocad, Sketchup, V Ray, Adobe Creative Suite, 3ds Max
Specialization
Candidates must have higher education in Interior Architecture and significant experience in a similar role within the selective cosmetics and/or luxury sector (fashion, jewelry). Essential qualifications include experience in architecture/construction and retail, the ability to manage multiple projects, creativity, rigor, interpersonal skills, and fluency in English.
Experience Required
Minimum 5 year(s)
Vi på Attendo söker nu en Gruppchef till Nilstorpsgården at Attendo Sverige
Lidingö, , Sweden - Full Time
Skills Needed
Coaching, Leadership, Personnel Management, Care Planning, Elderly Care, Recruitment, Quality Assurance, Swedish Language Proficiency, Computer Literacy
Specialization
Candidates must be a trained assistant nurse or have equivalent professional experience, preferably in elderly care. Proficiency in Swedish and basic computer skills are required, with leadership experience being a merit.
Experience Required
Minimum 2 year(s)
Avdelningschef Stationer Nord – Vattenfall Eldistribution at Vattenfall AS Esbjerg
Luleå, Norrbotten County, Sweden - Full Time
Skills Needed
Strategic Leadership, Team Development, Process Improvement, Budget Management, Communication, Operational Management, Safety Management, Collaboration, Change Management, Trust Building, Structured Planning, Cultural Development, Problem Solving, Coaching, Engagement, Quality Assurance
Specialization
The ideal candidate should be a confident, communicative leader with experience in operationally complex environments. A background in team leadership, structured planning, and the ability to foster trust and clarity during change processes is essential.
Experience Required
Minimum 5 year(s)
Head Pastry Chef | InterContinental Sanctuary Cove Resort at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Pastry Production, Menu Development, Team Leadership, Financial Management, Productivity Management, Haccp Compliance, Whs Practices, Staff Training, Supplier Relationship Management, Quality Control, Food Safety, Budgeting, Mentoring, Communication, Organizational Skills
Specialization
Requires a trade qualification in Patisserie (Cert III or higher) and proven leadership experience in a luxury hotel or resort environment. Candidates must possess strong organizational skills and hold unrestricted Australian working rights.
Experience Required
Minimum 5 year(s)
Junior Chef - Butcher & Fishmonger - 5-Star Luxury Hotel at Apt Resources
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Butchery, Fishmongery, Meat Cutting, Fish Preparation, Food Safety, Hygiene Standards, Portion Control, Sanitation, Time Management, Teamwork
Specialization
Requires 1-2 years of professional experience in butchery and fishmongery, preferably in luxury hotels or fine dining. Candidates must be currently located in the UAE and possess strong knowledge of food safety and sanitation.
Head Chef | Drysdale River Station | Outback Spirit Tours at Journey Beyond
Kununurra, Western Australia, Australia - Full Time
Skills Needed
Kitchen Management, Menu Planning, Team Leadership, Staff Training, Food Safety, Hygiene Standards, Stock Control, Cost Management, High Volume Cooking, Dietary Requirement Management, Time Management, Organizational Skills
Specialization
Requires proven experience as a Head Chef or Senior Sous Chef in a high-volume environment with strong leadership and organizational skills. Must hold a Certificate III in Commercial Cookery and a current Food Safety Supervisor Certificate.
Experience Required
Minimum 5 year(s)
Permanent Chef - Five-Day Roster Each Week in Caulfield at Jewish Care Victoria
Melbourne, Victoria, Australia - Full Time
Skills Needed
Commercial Cookery, Food Safety, Menu Planning, Stock Control, Kitchen Operations, Time Management, Communication, Problem Solving, Microsoft Office, Coaching, Team Leadership, Dietary Requirements
Specialization
Candidates must hold a Certificate III or IV in Hospitality (Commercial Cookery) and a Food Safety Supervisor Certification. Previous experience in aged care, healthcare, or hospitality is required, along with strong organizational skills and a current police clearance.
Experience Required
Minimum 2 year(s)
Commis / Demichef de Rang (m/w/d) - JW Steakhouse Berlin at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Service Excellence, Gastronomy, Mise En Place, Haccp Compliance, Communication, Teamwork, Customer Service, Upselling, Menu Knowledge, Problem Solving, Time Management, Attention To Detail, Social Media Content Creation, Training, Professionalism
Specialization
Candidates should have a completed vocational training in hotel or restaurant management or relevant industry experience. Strong communication skills in German and English, along with a professional and guest-oriented personality, are required.
Experience Required
Minimum 2 year(s)
Alternance - Assistant.e Chef de Projet Retail Design H/F at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Retail Design, Visual Merchandising, 3d Modeling, Sketchup, Adobe Indesign, Adobe Illustrator, Adobe Photoshop, Interior Architecture, Competitive Benchmarking, Sourcing, English Fluency, Project Coordination
Specialization
Requires a higher education degree in Interior Architecture or Applied Arts with initial experience in retail space or POS design. Proficiency in Sketchup, Adobe Creative Suite, and fluent English are essential.
Oberkellner | Chef de Rang (m/w/d) im Pirates Restaurant at HR Dpt.
Berlin, Berlin, Germany -
Full Time

Start Date

Immediate

Expiry Date

08 Sep, 26

Salary

0.0

Posted On

10 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team Leadership, Shift Planning, Guest Relations, Coordination, German Language, English Language, Hospitality Management, Daily Accounting

Industry

Holding Companies

Description
Unternehmensbeschreibung Unsere Location ist direkt am wunderschönen Flussufer der Spree und in unmittelbarer Nähe der berühmten Oberbaumbrücke, der East Side Gallery und der Warschauer Straße gelegen. Auf dem Grundstück eines historischen Mühlenspeichers warten hier ein gemütliches Restaurant, eine Bar, ein Club und ein vielseitiger Eventbereich auf Besucher. Stellenbeschreibung Wir brauchen einen Captain (m/w/d) mit Durchblick für unsere Service-Crew im Pirates! Auch in den späten Abendstunden leitest du dein Serviceteam noch mit Herz & Power und bist zuständig für die: Vorbereitung der Schichten Einteilung & Einweisung Übersicht & Koordination deines Teams Einhaltung interner Standards Tagesabrechnung Du bist das Aushängeschild fürs Pirates und sorgst dafür, dass unsere Gäste rundum zufrieden sind. Komm an Bord! Wir freuen uns auf deine Bewerbung. flexible Dienstplangestaltung | tägliches Trinkgeld | Drinks @work Qualifikationen Abgeschlossene Ausbildung oder entsprechende Berufserfahrung in der Gastronomie Es ist für dich selbstverständlich, auch am Abend oder am Wochenende zu arbeiten Du bist Gastgeber aus Leidenschaft Gute Deutsch- und Englischkenntnisse Zusätzliche Informationen Unbefristeter Arbeitsvertrag Faire Entlohnung Wöchentliches Trinkgeld Planbare Arbeitszeiten (Dienstplangestaltung ca. 14 Tage im Voraus) Abwechslungsreiche Arbeit in einem internationalen Team Kostenfreie Speise- und Getränkeversorgung an allen Arbeitstagen Flache Hierarchien in einem familiären Umfeld Entwicklungs- und Weiterbildungsmöglichkeiten Modernes und innovatives Arbeitsumfeld mit Blick auf die Spree Restaurant mit Club-Konzept
Responsibilities
Lead and coordinate the service crew, ensuring the preparation and execution of shifts according to internal standards. Act as the face of the restaurant to ensure complete guest satisfaction and handle daily accounting.
Oberkellner | Chef de Rang (m/w/d) im Pirates Restaurant at HR Dpt.
Berlin, Berlin, Germany - Full Time
Skills Needed
Team Leadership, Shift Planning, Guest Relations, Coordination, German Language, English Language, Hospitality Management, Daily Accounting
Specialization
Requires completed vocational training or relevant professional experience in gastronomy. Candidates must be passionate hosts with good German and English skills, available to work evenings and weekends.
Experience Required
Minimum 2 year(s)
STÄLLFÖRETRÄDANDE BUTIKSCHEF TILL JYSK BERGVIK, KARLSTAD at JYSK
Karlstad, Varmland, Sweden - Full Time
Skills Needed
Leadership, Team Coaching, Sales Management, Customer Service, Staff Motivation, Operational Optimization, Communication, Performance Management, Retail Operations, Stress Management
Specialization
Experience in leading and developing teams with a strong passion for sales and customer service. Must be result-oriented, able to handle stress, and willing to work weekends.
Experience Required
Minimum 2 year(s)
ALTERNANCE - Assistant Chef de Projets Supply Chain (H/F) at Hermes
Bobigny, Ile-de-France, France - Full Time
Skills Needed
Project Management, Supply Chain Management, Analytical Skills, Change Management, Lean Office, English Proficiency, Interpersonal Communication, Organization, Erp, Wms, Crm, Business Workflow
Specialization
Seeking an engineering or business school student with a first professional experience and a strong interest in supply chain and information systems. Must possess strong analytical skills, adaptability, and proficiency in English and basic IT tools.
Chef(fe) de projet IT - Défense & Sécurité - Ile-de-France at Sopra Steria
Courbevoie, Ile-of-France, France - Full Time
Skills Needed
It Project Management, Team Leadership, Risk Management, Project Reporting, Budget Management, Stakeholder Coordination, Planning And Deliverables Tracking, Contractual Commitment Management
Specialization
Requires a minimum of 5 years of experience as a Project Manager and an engineering degree or university equivalent. Experience in IT services (ESN) and managing projects with strict budgetary and contractual constraints is required.
Experience Required
Minimum 5 year(s)
STAGE - Assistant chef de produit Footwear F/H - SALOMON at Salomon
Annecy, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Market Analysis, Competitive Benchmarking, Product Storytelling, Sales Support Creation, Content Curation, Pim/Dam Management, Sample Logistics, Analytical Skills, English Fluency, Microsoft Excel, Microsoft Powerpoint, Ai Tools For Productivity, Cross Functional Collaboration
Specialization
Candidates should hold a degree (Bachelor's to Master's) in marketing, business, product, or engineering with strong analytical and organizational skills. Fluency in English and proficiency in Microsoft Office are required, along with a creative sensibility and familiarity with AI tools.
Chef de Projet AMOA / Business Analyst – Marketing (H/F) at CITECH
Strasbourg, Grand Est, France - Full Time
Skills Needed
Business Analysis, Project Management, Requirements Gathering, Use Case Definition, User Stories, Functional Specifications, Stakeholder Management, Agile, V Cycle, Payment Systems, Android Terminals, Embedded Software, Product Orientation, User Journey, Communication, Structuring
Specialization
Candidates must have a minimum of 5 years of confirmed experience in Business Analysis (AMOA) or functional project management, with a good understanding of payment or monetary environments. Ideal candidates will also possess experience in product-oriented projects, user journey design, and ideally knowledge of Android or embedded environments.
Experience Required
Minimum 5 year(s)
Oberkellner | Chef de Rang (m/w/d) im Pirates Restaurant at HR Dpt.
Berlin, Berlin, Germany - Full Time
Skills Needed
Team Leadership, Staff Coordination, Service Standards, Daily Accounting, Hospitality Management, Customer Satisfaction, Shift Planning, Communication, German Language, English Language
Specialization
Candidates must have completed vocational training or possess relevant professional experience in the gastronomy sector. You must be a passionate host with good command of both German and English, and be available for evening and weekend shifts.
Experience Required
Minimum 2 year(s)
Head Chef | Drysdale River Station | Outback Spirit Tours at Journey Beyond
Melbourne, Victoria, Australia - Full Time
Skills Needed
Kitchen Management, Menu Planning, Staff Training, Mentoring, Food Safety, Hygiene Standards, Stock Control, Cost Management, High Volume Cooking, Leadership, Organizational Skills, Time Management, Dietary Requirement Management
Specialization
Candidates must have proven experience as a Head Chef or Senior Sous Chef in a high-volume environment and possess strong leadership and organizational skills. A Certificate III in Commercial Cookery and a current Food Safety Supervisor Certificate are required.
Experience Required
Minimum 5 year(s)
Chef de Projet en hydraulique urbaine (eau potable) H/F at Altereo
Brétigny-sur-Orge, Ile-of-France, France - Full Time
Skills Needed
Urban Hydraulics, Drinking Water Management, Wastewater Management, Stormwater Management, Gis Mapping, Project Management, Public Procurement, Team Leadership, Client Relationship Management, Technical Diagnostics, Budget Tracking, Tender Response
Specialization
Requires an engineering degree in civil engineering or hydraulics with at least 5 years of experience in water engineering. Must demonstrate proven expertise in urban hydraulics and a strong command of public procurement processes.
Experience Required
Minimum 5 year(s)
Alternance - Chef(fe) de Projet Knowledge Management - F/H at Schneider Electric Industries Malaysia
Grenoble, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Knowledge Management, Project Management, Sharepoint, Confluence, Notion, Microsoft Excel, Microsoft Powerpoint, Microsoft Word, Agile Methodology, V Model, Needs Analysis, Stakeholder Management, Functional Specifications, User Training, Governance Definition, Communication
Specialization
Candidates should hold a Bachelor's or Master's degree in Project Management, HR, Information Systems, or Engineering. Proficiency in collaborative digital tools and project management methodologies is required, along with strong interpersonal and analytical skills.
Verksamhetschef (vikariat) på Frösunda Personlig Assistans at Frösunda Personlig assistans
Linköping, Ostergotland, Sweden - Full Time
Skills Needed
Personnel Management, Recruitment, Scheduling, Budget Management, Social Documentation, Leadership, Customer Service, Stress Management, Communication, Payroll Approval
Specialization
Candidates should be communicative, structured, and capable of handling high stress levels. While a degree in social work or HR is meritorious, it is not required; a driver's license is mandatory.
Experience Required
Minimum 2 year(s)
Chef de Projet Architecture Commerciale Senior H/F - CDD at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Architectural Design, Space Planning, Elevation Plans, Detail Drawings, 3d Modeling, 3d Rendering, Project Presentation, Stakeholder Coordination, Brand Image Guarantee, Material Library Management, Junior Project Management, Autocad, Sketchup, V Ray, Adobe Creative Suite, 3ds Max
Specialization
Candidates must have higher education in Interior Architecture and significant experience in a similar role within the selective cosmetics and/or luxury sector (fashion, jewelry). Essential qualifications include experience in architecture/construction and retail, the ability to manage multiple projects, creativity, rigor, interpersonal skills, and fluency in English.
Experience Required
Minimum 5 year(s)
Vi på Attendo söker nu en Gruppchef till Nilstorpsgården at Attendo Sverige
Lidingö, , Sweden - Full Time
Skills Needed
Coaching, Leadership, Personnel Management, Care Planning, Elderly Care, Recruitment, Quality Assurance, Swedish Language Proficiency, Computer Literacy
Specialization
Candidates must be a trained assistant nurse or have equivalent professional experience, preferably in elderly care. Proficiency in Swedish and basic computer skills are required, with leadership experience being a merit.
Experience Required
Minimum 2 year(s)
Avdelningschef Stationer Nord – Vattenfall Eldistribution at Vattenfall AS Esbjerg
Luleå, Norrbotten County, Sweden - Full Time
Skills Needed
Strategic Leadership, Team Development, Process Improvement, Budget Management, Communication, Operational Management, Safety Management, Collaboration, Change Management, Trust Building, Structured Planning, Cultural Development, Problem Solving, Coaching, Engagement, Quality Assurance
Specialization
The ideal candidate should be a confident, communicative leader with experience in operationally complex environments. A background in team leadership, structured planning, and the ability to foster trust and clarity during change processes is essential.
Experience Required
Minimum 5 year(s)
Head Pastry Chef | InterContinental Sanctuary Cove Resort at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Pastry Production, Menu Development, Team Leadership, Financial Management, Productivity Management, Haccp Compliance, Whs Practices, Staff Training, Supplier Relationship Management, Quality Control, Food Safety, Budgeting, Mentoring, Communication, Organizational Skills
Specialization
Requires a trade qualification in Patisserie (Cert III or higher) and proven leadership experience in a luxury hotel or resort environment. Candidates must possess strong organizational skills and hold unrestricted Australian working rights.
Experience Required
Minimum 5 year(s)
Junior Chef - Butcher & Fishmonger - 5-Star Luxury Hotel at Apt Resources
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Butchery, Fishmongery, Meat Cutting, Fish Preparation, Food Safety, Hygiene Standards, Portion Control, Sanitation, Time Management, Teamwork
Specialization
Requires 1-2 years of professional experience in butchery and fishmongery, preferably in luxury hotels or fine dining. Candidates must be currently located in the UAE and possess strong knowledge of food safety and sanitation.
Head Chef | Drysdale River Station | Outback Spirit Tours at Journey Beyond
Kununurra, Western Australia, Australia - Full Time
Skills Needed
Kitchen Management, Menu Planning, Team Leadership, Staff Training, Food Safety, Hygiene Standards, Stock Control, Cost Management, High Volume Cooking, Dietary Requirement Management, Time Management, Organizational Skills
Specialization
Requires proven experience as a Head Chef or Senior Sous Chef in a high-volume environment with strong leadership and organizational skills. Must hold a Certificate III in Commercial Cookery and a current Food Safety Supervisor Certificate.
Experience Required
Minimum 5 year(s)
Permanent Chef - Five-Day Roster Each Week in Caulfield at Jewish Care Victoria
Melbourne, Victoria, Australia - Full Time
Skills Needed
Commercial Cookery, Food Safety, Menu Planning, Stock Control, Kitchen Operations, Time Management, Communication, Problem Solving, Microsoft Office, Coaching, Team Leadership, Dietary Requirements
Specialization
Candidates must hold a Certificate III or IV in Hospitality (Commercial Cookery) and a Food Safety Supervisor Certification. Previous experience in aged care, healthcare, or hospitality is required, along with strong organizational skills and a current police clearance.
Experience Required
Minimum 2 year(s)
Commis / Demichef de Rang (m/w/d) - JW Steakhouse Berlin at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Service Excellence, Gastronomy, Mise En Place, Haccp Compliance, Communication, Teamwork, Customer Service, Upselling, Menu Knowledge, Problem Solving, Time Management, Attention To Detail, Social Media Content Creation, Training, Professionalism
Specialization
Candidates should have a completed vocational training in hotel or restaurant management or relevant industry experience. Strong communication skills in German and English, along with a professional and guest-oriented personality, are required.
Experience Required
Minimum 2 year(s)
Alternance - Assistant.e Chef de Projet Retail Design H/F at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Retail Design, Visual Merchandising, 3d Modeling, Sketchup, Adobe Indesign, Adobe Illustrator, Adobe Photoshop, Interior Architecture, Competitive Benchmarking, Sourcing, English Fluency, Project Coordination
Specialization
Requires a higher education degree in Interior Architecture or Applied Arts with initial experience in retail space or POS design. Proficiency in Sketchup, Adobe Creative Suite, and fluent English are essential.