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Chef De Partie Jobs overseas

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Chef de Secteur Papeterie Création Eveil (h/f) at Cultura
Issy-les-Moulineaux, Ile-de-France, France - Full Time
Skills Needed
Management, Sales, Team Leadership, Merchandising, Inventory Management, Recruitment, Commercial Development, Customer Service, Team Animation, Profitability Analysis, Logistics, Creative Products, Enthusiasm, Rigorousness, Organization
Specialization
Candidates must have management experience in specialized retail and possess a background in Commerce, Management, or Administration. The ideal candidate is looking for a role where they can share human values and build a career path towards Store Management.
Experience Required
Minimum 2 year(s)
Chef de Projet Méthodes Industrialisation (H/F) at ALTEN Consulting Services GmbH
Bourges, Centre-Val de Loire, France - Full Time
Skills Needed
Project Management, System Design, System Integration, R&D, Defense Standards, Continuous Improvement, Performance Analysis, Quality Management, Cost Management, Schedule Management, Team Leadership, Stakeholder Coordination, Risk Management, Test Benches, Microcontrollers, C
Specialization
Candidates must hold an engineering degree or Master's (Bac+5) in systems engineering, industrialization, or electronics/software, coupled with significant experience in technical project management, preferably in the defense or complex systems industry. Essential technical skills include knowledge of test benches, microcontrollers, and programming languages like C, Python, and C++.
Experience Required
Minimum 5 year(s)
Sous Chef especializado en gastronomia japonesa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Barcelona, Catalonia, Spain - Full Time
Skills Needed
Japanese Cuisine, Sushi Preparation, Culinary Leadership, Team Training, Menu Development, Kitchen Management, Food Safety, Hygiene Protocols, Staff Supervision, Creativity, Communication
Specialization
Candidates must have previous experience in a similar leadership role within a professional kitchen. A positive, extroverted personality and a creative approach to Japanese culinary arts are required.
Experience Required
Minimum 2 year(s)
Chef de Projet Développement Photovoltaïque H/F at IRISOLARIS
Poitiers, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Photovoltaic Development, Land Prospecting, Urban Planning, Environmental Regulations, Qgis, Archicad, Autocad, Office Suite, Feasibility Studies, Budget Management, Stakeholder Engagement, Networking, Public Relations, Legal Compliance, Team Coordination
Specialization
Candidates should have a minimum of 5 years of experience in project development and a deep understanding of urban planning and environmental codes. Proficiency in QGIS, Archicad, and Autocad is required, along with excellent organizational and interpersonal skills.
Experience Required
Minimum 5 year(s)
Chef/fe de projet - Aéroline - Ile-de-France at Sopra Steria
Courbevoie, Ile-of-France, France - Full Time
Skills Needed
Project Management, Digital Projects, Pre Sales, Traditional Cycle, Agile, Cost Estimation, Planning, Progress Tracking, Team Leadership, Client Relationship Management, Steering Committees, Risk Management, Performance Indicators Tracking, Infrastructure Technical Bricks, Technology Watch, English
Specialization
Candidates must hold a Master's degree (Bac+5) in engineering or equivalent and possess at least 5 years of experience in TMA (Technical Assistance) and Build projects. Essential qualities include excellent interpersonal skills, client focus, commitment, teamwork, organization, rigor, responsiveness, adaptability, and proficiency in English.
Experience Required
Minimum 5 year(s)
STÄLLFÖRETRÄDANDE BUTIKSCHEF TILL JYSK MJÖLBY at JYSK
Mjölby, Östergötland County, Sweden - Full Time
Skills Needed
Leadership, Motivation, Coaching, Sales Attitude, Customer Experience, Routine Optimization, Sales Results Achievement, Campaign Execution, Team Communication, Sales Training, Efficiency, Result Focus, Adaptability, Leadership Development, Customer Service
Specialization
Candidates must have experience leading, motivating, and developing a team, along with the ability to inspire and communicate to foster a positive work environment. A burning commitment to sales and customer service, effectiveness under stress, and a strong result focus are essential, with a future aspiration to become a Store Manager.
Experience Required
Minimum 2 year(s)
GENJYU Japanese Cuisine Chef de Cuisine（和食　料理長） at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, , Japan - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Menu Development, Staff Supervision, Food Safety, Budget Management, Quality Control, Team Leadership, Customer Service, Staff Training, Inventory Management, Food Preparation, Sanitation Standards, Performance Management, Communication Skills
Specialization
Candidates must have a high school diploma with 4 years of culinary experience or a 2-year degree with 2 years of experience. The role requires strong leadership skills and the ability to maintain high standards of food quality and guest satisfaction.
Experience Required
Minimum 2 year(s)
Producteur Audiovisuel & Chef de Projets Senior at Digital Prod
Paris, Ile-de-France, France - Full Time
Skills Needed
Audiovisual Production, Project Management, Strategic Consulting, Budget Management, Post Production, Live Broadcast, Content Strategy, Technical Direction, Social Media Content, Workflow Management, Stakeholder Management, Creative Direction, Digital Content Production
Specialization
Candidates must have at least 5 years of experience in a production agency, luxury brand, or broadcast media environment. A deep understanding of the full audiovisual production chain and technical expertise in live streaming and digital formats is essential.
Experience Required
Minimum 5 year(s)
Alternance* - Assistant Chef de Projet (H/F) at Studi
Paris, Ile-de-France, France - Full Time
Skills Needed
Python, Machine Learning, Deep Learning, Pytorch, Tensorflow, Rigor, Autonomy, Project Spirit
Specialization
Candidates should have mastery of Python and knowledge of Machine Learning and Deep Learning, with a basic understanding of PyTorch or TensorFlow. They should also demonstrate rigor, autonomy, and a project-oriented mindset.
Chef de Rang (H/F) - Restaurant - Saison 2026 at Accor
Quiberon, Brittany, France - Full Time
Skills Needed
Customer Service, Teamwork, Initiative, Attention To Detail, Organization, Responsibility, Communication, Professionalism
Specialization
Candidates should have a background in hospitality or high-end restaurant service, with a focus on customer care and teamwork. A professional appearance and good communication skills are essential.
Chef de projet SI E-commerce [Luxe - Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Salesforce Commerce Cloud, Project Management, Agile Methodologies, Business Analysis, Change Management, User Story Prioritization, Functional Specifications, Technical Specifications, Quality Assurance, Client Relationship Management, Roadmap Development, Training And Documentation, Risk Management, Communication Skills, Leadership, Problem Solving
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. Experience in Agile environments and familiarity with retail or luxury sectors are preferred, along with strong English proficiency.
Experience Required
Minimum 2 year(s)
Chef Supply Chain Excellence – Saab Aeronautics at Saab
Linköping, , Sweden - Full Time
Skills Needed
Leadership, Supply Chain Excellence, Procurement, Logistics, Business Development, Process Improvement, Change Management, Project Management, Strategy, Coaching, Analysis, Prioritization, Stakeholder Management, Compliance, Competency Development, Data Driven Approach
Specialization
The ideal candidate is a confident and inspiring leader with experience in business development within procurement, logistics, or Supply Chain, capable of seeing the big picture while engaging people in change. Required qualifications include a relevant academic background, several years of experience in Supply Chain development/change management, documented leadership experience, strong project management skills, and good communication abilities.
Experience Required
Minimum 5 year(s)
Chef Supply Chain Excellence – Saab Aeronautics at Saab
Linköping, , Sweden - Full Time
Skills Needed
Leadership, Supply Chain Excellence, Procurement, Logistics, Business Development, Project Management, Coaching, Change Management, Strategy, Process Improvement, Cross Functional Collaboration, Relationship Building, Performance Monitoring, It Support Understanding, Data Driven Approach
Specialization
The ideal candidate is a confident and inspiring leader with experience in business development within procurement, logistics, or Supply Chain, capable of seeing the big picture and engaging people in change. Candidates should possess a relevant academic background and several years of experience in Supply Chain development, change management, or improvement work, along with documented leadership experience.
Experience Required
Minimum 5 year(s)
Gruppchef till logistikverksamhet i Eskilstuna at Pokayoke
Eskilstuna, Sodermanland, Sweden - Full Time
Skills Needed
Leadership, Logistics Management, Operational Management, Kpi Tracking, Team Development, Process Improvement, Change Management, Productivity Management, Quality Control, Resource Planning, Communication, Strategic Planning, Workflow Optimization, Performance Management
Specialization
The ideal candidate has extensive experience in leadership within logistics, warehousing, or production environments. Strong skills in KPI management, operational improvement, and the ability to lead through others are essential requirements.
Experience Required
Minimum 5 year(s)
Chef de Cuisine at Snake River Sporting Club at Snake River Sporting Club, a Noble House Resort
Jackson, Wyoming, United States - Full Time
Skills Needed
Kitchen Operations Management, Leadership, Customer Service, Supervision, Recipe Development, Portion Specification, Standard Preparation Procedures, Training Coordination, Purchasing Specifications, Budgetary Allotments, Operational Reporting, Compliance, Kitchen Hygiene, Fine Dining Experience, Hands On Cooking
Specialization
Candidates must possess a Certificate in culinary arts or a relevant field, coupled with at least 6 years as a line cook and 3 years of staff management experience. Comprehensive knowledge of world-class hospitality and service management is required, and the role demands a hands-on working chef, with fine dining experience being preferred.
Experience Required
Minimum 5 year(s)
Executive Chef-Darien- New Restaurant Opening at Barcelona Wine Bar
Darien, Connecticut, United States - Full Time
Skills Needed
Kitchen Management, Menu Planning, Staff Leadership, Inventory Management, Food Cost Control, Labor Cost Control, Problem Solving, Delegation, Communication Skills, Sanitation Compliance, Culinary Trends, Computer Software Proficiency, Hospitality, Quality Control
Specialization
Candidates must have at least 8 years of experience in the culinary industry, preferably in high-volume restaurant environments. Strong leadership, organizational, and problem-solving skills are essential for this role.
Experience Required
Minimum 5 year(s)
Sous Chef (MUST HAVE EXPERIENCE IN SNF SETTING) at Ignite Medical Resort McHenry
Chesterton, Indiana, United States - Full Time
Skills Needed
Culinary Arts, Team Management, Leadership, Scheduling, Skilled Nursing Facility Kitchen Operations, Long Term Care Food Service, Food Preparation, Menu Planning, Kitchen Safety, Sanitation, Staff Supervision, Inventory Management, Hospitality, Compassionate Care, Communication
Specialization
Candidates must have prior experience as a Sous Chef in a skilled nursing or long-term care facility. Open availability and strong team management and leadership skills are required for this position.
Experience Required
Minimum 2 year(s)
EXTRA - Chef de rang - La grande brasserie H/F at Barrière
Toulouse, Occitania, France - Full Time
Skills Needed
Customer Service, Order Taking, Food Service, Hygiene Standards, Safety Regulations, Teamwork, Communication
Specialization
The candidate must be motivated and possess a strong team-oriented mindset. A minimum of two years of confirmed experience in a similar role is required.
Experience Required
Minimum 2 year(s)
Chef de projet confirmé risque inondation H/F at Egis Group
Montpellier, Occitania, France - Full Time
Skills Needed
Hydrology, Hydraulics, Flood Risk Modeling, Water Resource Management, Project Management, Technical Production, Quality Control, Tender Response, Technical Writing, Hydraulic Modeling Software, Free Surface Modeling, Pressurized Flow Modeling, Climate Change Adaptation, Team Leadership, English
Specialization
Candidates must hold a Master's degree (Bac+5) in hydrology or hydraulics, specializing in modeling, flood risk, or water resource management, coupled with a minimum of 10 years of relevant experience. Essential attributes include rigor, autonomy, strong team leadership skills, and proficiency with hydraulic modeling software.
Experience Required
Minimum 10 year(s)
Avdelningschef till Water Testing i Lidköping at Eurofins
Lidköping, Västra Götaland County, Sweden - Full Time
Skills Needed
Leadership, Operational Management, Process Development, Team Development, Resource Allocation, Performance Monitoring, Health And Safety, Continuous Improvement, Coaching, Problem Solving, Production Interest, Technical Solutions, Automation, Ai, Communication, Structured Approach
Specialization
We are looking for a communicative and structured leader with experience in operational leadership. A strong interest in production and a coaching leadership style are essential for success in this role.
Experience Required
Minimum 5 year(s)
Chef de Secteur Papeterie Création Eveil (h/f) at Cultura
Issy-les-Moulineaux, Ile-de-France, France -
Full Time

Start Date

Immediate

Expiry Date

22 May, 26

Salary

30000.0

Posted On

21 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Management, Sales, Team Leadership, Merchandising, Inventory Management, Recruitment, Commercial Development, Customer Service, Team Animation, Profitability Analysis, Logistics, Creative Products, Enthusiasm, Rigorousness, Organization

Industry

Retail

Description
Ton projet est d’allier produits, passion, management et commerce ? Pour nous accompagner dans le développement de notre réseau de plus de 100 magasins, rejoins l’aventure en tant que Chef de Secteur ! Au sein du magasin, tu animes l’équipe Papeterie Création Eveil (épanouissement personnel,mercerie, beaux-arts...) Véritable manager et commerçant, tu : • Animes et théâtralises ton rayon, marqué par la forte saisonnalité de produits de loisirs ludiques et créatifs. • Développes le chiffre d'affaires et la marge par le dynamisme commercial que tu insuffles à ton secteur. • Recrutes, animes et mets en avant les talents au sein de ton équipe en développant les compétences de chacun. • Organises les flux, en pilotant la réception des marchandises pour la mise en rayon quotidienne et les commandes clients. #manager #développeur #commerçant #créatif #enthousiaste #énergique #curieux #rigoureux #organisé Tu as une expérience de manager dans l'univers de la distribution spécialisée, tu as suivi une formation en Commerce / Management / Gestion. Si ton projet, en intégrant notre enseigne, est de trouver des valeurs humaines, de les partager et de construire un parcours évolutif vers un poste de Direction de Magasin... Alors faisons route ensemble ! La culture avec un grand AAAH ! Nous nous donnons pour mission de FAIRE VIVRE ET AIMER LA CULTURE. Cultura est engagée dans l'inclusion et la non-discrimination, et agit ainsi quotidiennement en faveur du handicap, des séniors, de l'égalité entre les femmes et les hommes. Chez Cultura, nous te recruterons avant tout pour ta personnalité et ta capacité à nous partager ta passion culturelle ! Nous t’accompagnerons pour ta réussite et ta professionnalisation grâce à : des missions enrichissantes pour développer ton potentiel, un management bienveillant et à l’écoute, un style de leadership basé sur l’autonomie, la collaboration et la performance, la possibilité de te nourrir de ta passion dans ton environnement professionnel Pour toutes ces raisons, nous avons été élus Entreprise où il fait bon travailler et Lauréate « Best Workplace » dans la catégorie 2500 salariés et plus. Pourquoi nous rejoindre ? Tu as un projet ambitieux … et des idées pleins la tête pour le faire grandir ! Tu souhaites : Rejoindre une équipe de passionnées, soudée, enthousiaste qui n’a qu’une mission de Faire vivre et aimer la culture au plus grand nombre. Avoir accès à des métiers extrêmement variés et la possibilité d’évoluer en interne, Accéder à un environnement de travail riche et stimulant dans une atmosphère conviviale Participer à de nombreux événements culturels (Dédicaces, concerts, salons, expos…) Contrat : CDI (Full time) Magasins : ISSY LES MOULINEAUX () Rémunération (brute annuelle) à partir de : 30000€ Bienvenue et merci pour l'intérêt que tu portes à Cultura ! Cultura propose de nombreuses offres à pourvoir. Notre volonté est d'embaucher des personnes passionnées et talentueuses. Une fois que tu auras eu l'occasion d'explorer l'ensemble de nos opportunités, postule et suis directement la progression de ton processus de recrutement en ligne.
Responsibilities
The Sector Manager will be responsible for animating and merchandising the Stationery, Creation, and Awakening department, which is highly seasonal, while driving sales and margin through commercial dynamism. They will also recruit, lead, and develop the team's talents, in addition to organizing logistics flows including receiving goods and managing customer orders.
Chef de Secteur Papeterie Création Eveil (h/f) at Cultura
Issy-les-Moulineaux, Ile-de-France, France - Full Time
Skills Needed
Management, Sales, Team Leadership, Merchandising, Inventory Management, Recruitment, Commercial Development, Customer Service, Team Animation, Profitability Analysis, Logistics, Creative Products, Enthusiasm, Rigorousness, Organization
Specialization
Candidates must have management experience in specialized retail and possess a background in Commerce, Management, or Administration. The ideal candidate is looking for a role where they can share human values and build a career path towards Store Management.
Experience Required
Minimum 2 year(s)
Chef de Projet Méthodes Industrialisation (H/F) at ALTEN Consulting Services GmbH
Bourges, Centre-Val de Loire, France - Full Time
Skills Needed
Project Management, System Design, System Integration, R&D, Defense Standards, Continuous Improvement, Performance Analysis, Quality Management, Cost Management, Schedule Management, Team Leadership, Stakeholder Coordination, Risk Management, Test Benches, Microcontrollers, C
Specialization
Candidates must hold an engineering degree or Master's (Bac+5) in systems engineering, industrialization, or electronics/software, coupled with significant experience in technical project management, preferably in the defense or complex systems industry. Essential technical skills include knowledge of test benches, microcontrollers, and programming languages like C, Python, and C++.
Experience Required
Minimum 5 year(s)
Sous Chef especializado en gastronomia japonesa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Barcelona, Catalonia, Spain - Full Time
Skills Needed
Japanese Cuisine, Sushi Preparation, Culinary Leadership, Team Training, Menu Development, Kitchen Management, Food Safety, Hygiene Protocols, Staff Supervision, Creativity, Communication
Specialization
Candidates must have previous experience in a similar leadership role within a professional kitchen. A positive, extroverted personality and a creative approach to Japanese culinary arts are required.
Experience Required
Minimum 2 year(s)
Chef de Projet Développement Photovoltaïque H/F at IRISOLARIS
Poitiers, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Photovoltaic Development, Land Prospecting, Urban Planning, Environmental Regulations, Qgis, Archicad, Autocad, Office Suite, Feasibility Studies, Budget Management, Stakeholder Engagement, Networking, Public Relations, Legal Compliance, Team Coordination
Specialization
Candidates should have a minimum of 5 years of experience in project development and a deep understanding of urban planning and environmental codes. Proficiency in QGIS, Archicad, and Autocad is required, along with excellent organizational and interpersonal skills.
Experience Required
Minimum 5 year(s)
Chef/fe de projet - Aéroline - Ile-de-France at Sopra Steria
Courbevoie, Ile-of-France, France - Full Time
Skills Needed
Project Management, Digital Projects, Pre Sales, Traditional Cycle, Agile, Cost Estimation, Planning, Progress Tracking, Team Leadership, Client Relationship Management, Steering Committees, Risk Management, Performance Indicators Tracking, Infrastructure Technical Bricks, Technology Watch, English
Specialization
Candidates must hold a Master's degree (Bac+5) in engineering or equivalent and possess at least 5 years of experience in TMA (Technical Assistance) and Build projects. Essential qualities include excellent interpersonal skills, client focus, commitment, teamwork, organization, rigor, responsiveness, adaptability, and proficiency in English.
Experience Required
Minimum 5 year(s)
STÄLLFÖRETRÄDANDE BUTIKSCHEF TILL JYSK MJÖLBY at JYSK
Mjölby, Östergötland County, Sweden - Full Time
Skills Needed
Leadership, Motivation, Coaching, Sales Attitude, Customer Experience, Routine Optimization, Sales Results Achievement, Campaign Execution, Team Communication, Sales Training, Efficiency, Result Focus, Adaptability, Leadership Development, Customer Service
Specialization
Candidates must have experience leading, motivating, and developing a team, along with the ability to inspire and communicate to foster a positive work environment. A burning commitment to sales and customer service, effectiveness under stress, and a strong result focus are essential, with a future aspiration to become a Store Manager.
Experience Required
Minimum 2 year(s)
GENJYU Japanese Cuisine Chef de Cuisine（和食　料理長） at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, , Japan - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Menu Development, Staff Supervision, Food Safety, Budget Management, Quality Control, Team Leadership, Customer Service, Staff Training, Inventory Management, Food Preparation, Sanitation Standards, Performance Management, Communication Skills
Specialization
Candidates must have a high school diploma with 4 years of culinary experience or a 2-year degree with 2 years of experience. The role requires strong leadership skills and the ability to maintain high standards of food quality and guest satisfaction.
Experience Required
Minimum 2 year(s)
Producteur Audiovisuel & Chef de Projets Senior at Digital Prod
Paris, Ile-de-France, France - Full Time
Skills Needed
Audiovisual Production, Project Management, Strategic Consulting, Budget Management, Post Production, Live Broadcast, Content Strategy, Technical Direction, Social Media Content, Workflow Management, Stakeholder Management, Creative Direction, Digital Content Production
Specialization
Candidates must have at least 5 years of experience in a production agency, luxury brand, or broadcast media environment. A deep understanding of the full audiovisual production chain and technical expertise in live streaming and digital formats is essential.
Experience Required
Minimum 5 year(s)
Alternance* - Assistant Chef de Projet (H/F) at Studi
Paris, Ile-de-France, France - Full Time
Skills Needed
Python, Machine Learning, Deep Learning, Pytorch, Tensorflow, Rigor, Autonomy, Project Spirit
Specialization
Candidates should have mastery of Python and knowledge of Machine Learning and Deep Learning, with a basic understanding of PyTorch or TensorFlow. They should also demonstrate rigor, autonomy, and a project-oriented mindset.
Chef de Rang (H/F) - Restaurant - Saison 2026 at Accor
Quiberon, Brittany, France - Full Time
Skills Needed
Customer Service, Teamwork, Initiative, Attention To Detail, Organization, Responsibility, Communication, Professionalism
Specialization
Candidates should have a background in hospitality or high-end restaurant service, with a focus on customer care and teamwork. A professional appearance and good communication skills are essential.
Chef de projet SI E-commerce [Luxe - Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Salesforce Commerce Cloud, Project Management, Agile Methodologies, Business Analysis, Change Management, User Story Prioritization, Functional Specifications, Technical Specifications, Quality Assurance, Client Relationship Management, Roadmap Development, Training And Documentation, Risk Management, Communication Skills, Leadership, Problem Solving
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. Experience in Agile environments and familiarity with retail or luxury sectors are preferred, along with strong English proficiency.
Experience Required
Minimum 2 year(s)
Chef Supply Chain Excellence – Saab Aeronautics at Saab
Linköping, , Sweden - Full Time
Skills Needed
Leadership, Supply Chain Excellence, Procurement, Logistics, Business Development, Process Improvement, Change Management, Project Management, Strategy, Coaching, Analysis, Prioritization, Stakeholder Management, Compliance, Competency Development, Data Driven Approach
Specialization
The ideal candidate is a confident and inspiring leader with experience in business development within procurement, logistics, or Supply Chain, capable of seeing the big picture while engaging people in change. Required qualifications include a relevant academic background, several years of experience in Supply Chain development/change management, documented leadership experience, strong project management skills, and good communication abilities.
Experience Required
Minimum 5 year(s)
Chef Supply Chain Excellence – Saab Aeronautics at Saab
Linköping, , Sweden - Full Time
Skills Needed
Leadership, Supply Chain Excellence, Procurement, Logistics, Business Development, Project Management, Coaching, Change Management, Strategy, Process Improvement, Cross Functional Collaboration, Relationship Building, Performance Monitoring, It Support Understanding, Data Driven Approach
Specialization
The ideal candidate is a confident and inspiring leader with experience in business development within procurement, logistics, or Supply Chain, capable of seeing the big picture and engaging people in change. Candidates should possess a relevant academic background and several years of experience in Supply Chain development, change management, or improvement work, along with documented leadership experience.
Experience Required
Minimum 5 year(s)
Gruppchef till logistikverksamhet i Eskilstuna at Pokayoke
Eskilstuna, Sodermanland, Sweden - Full Time
Skills Needed
Leadership, Logistics Management, Operational Management, Kpi Tracking, Team Development, Process Improvement, Change Management, Productivity Management, Quality Control, Resource Planning, Communication, Strategic Planning, Workflow Optimization, Performance Management
Specialization
The ideal candidate has extensive experience in leadership within logistics, warehousing, or production environments. Strong skills in KPI management, operational improvement, and the ability to lead through others are essential requirements.
Experience Required
Minimum 5 year(s)
Chef de Cuisine at Snake River Sporting Club at Snake River Sporting Club, a Noble House Resort
Jackson, Wyoming, United States - Full Time
Skills Needed
Kitchen Operations Management, Leadership, Customer Service, Supervision, Recipe Development, Portion Specification, Standard Preparation Procedures, Training Coordination, Purchasing Specifications, Budgetary Allotments, Operational Reporting, Compliance, Kitchen Hygiene, Fine Dining Experience, Hands On Cooking
Specialization
Candidates must possess a Certificate in culinary arts or a relevant field, coupled with at least 6 years as a line cook and 3 years of staff management experience. Comprehensive knowledge of world-class hospitality and service management is required, and the role demands a hands-on working chef, with fine dining experience being preferred.
Experience Required
Minimum 5 year(s)
Executive Chef-Darien- New Restaurant Opening at Barcelona Wine Bar
Darien, Connecticut, United States - Full Time
Skills Needed
Kitchen Management, Menu Planning, Staff Leadership, Inventory Management, Food Cost Control, Labor Cost Control, Problem Solving, Delegation, Communication Skills, Sanitation Compliance, Culinary Trends, Computer Software Proficiency, Hospitality, Quality Control
Specialization
Candidates must have at least 8 years of experience in the culinary industry, preferably in high-volume restaurant environments. Strong leadership, organizational, and problem-solving skills are essential for this role.
Experience Required
Minimum 5 year(s)
Sous Chef (MUST HAVE EXPERIENCE IN SNF SETTING) at Ignite Medical Resort McHenry
Chesterton, Indiana, United States - Full Time
Skills Needed
Culinary Arts, Team Management, Leadership, Scheduling, Skilled Nursing Facility Kitchen Operations, Long Term Care Food Service, Food Preparation, Menu Planning, Kitchen Safety, Sanitation, Staff Supervision, Inventory Management, Hospitality, Compassionate Care, Communication
Specialization
Candidates must have prior experience as a Sous Chef in a skilled nursing or long-term care facility. Open availability and strong team management and leadership skills are required for this position.
Experience Required
Minimum 2 year(s)
EXTRA - Chef de rang - La grande brasserie H/F at Barrière
Toulouse, Occitania, France - Full Time
Skills Needed
Customer Service, Order Taking, Food Service, Hygiene Standards, Safety Regulations, Teamwork, Communication
Specialization
The candidate must be motivated and possess a strong team-oriented mindset. A minimum of two years of confirmed experience in a similar role is required.
Experience Required
Minimum 2 year(s)
Chef de projet confirmé risque inondation H/F at Egis Group
Montpellier, Occitania, France - Full Time
Skills Needed
Hydrology, Hydraulics, Flood Risk Modeling, Water Resource Management, Project Management, Technical Production, Quality Control, Tender Response, Technical Writing, Hydraulic Modeling Software, Free Surface Modeling, Pressurized Flow Modeling, Climate Change Adaptation, Team Leadership, English
Specialization
Candidates must hold a Master's degree (Bac+5) in hydrology or hydraulics, specializing in modeling, flood risk, or water resource management, coupled with a minimum of 10 years of relevant experience. Essential attributes include rigor, autonomy, strong team leadership skills, and proficiency with hydraulic modeling software.
Experience Required
Minimum 10 year(s)
Avdelningschef till Water Testing i Lidköping at Eurofins
Lidköping, Västra Götaland County, Sweden - Full Time
Skills Needed
Leadership, Operational Management, Process Development, Team Development, Resource Allocation, Performance Monitoring, Health And Safety, Continuous Improvement, Coaching, Problem Solving, Production Interest, Technical Solutions, Automation, Ai, Communication, Structured Approach
Specialization
We are looking for a communicative and structured leader with experience in operational leadership. A strong interest in production and a coaching leadership style are essential for success in this role.
Experience Required
Minimum 5 year(s)