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Chef De Partie Jobs overseas

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(¡Ubicación privilegiada!) ¡Se busca cocinero/segundo chef para un precioso at AV Group
Vienna, , Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Compliance, Spanish Proficiency
Specialization
Candidates must be reliable, professional, and possess strong teamwork capabilities, with good knowledge of Spanish being essential; other languages are a plus. Previous experience in various kitchen roles is valued.
Experience Required
Minimum 2 year(s)
Technicien(ne) d'Exploitation AEP et EU (F/M/X) - La Rochefoucauld (16) at Saur Europe
La Rochefoucauld-en-Angoumois, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Water Network Maintenance, Preventive Maintenance, Curative Maintenance, Hydraulic Infrastructure Operation, Leak Detection, Water Treatment, Sampling And Analysis, Gmao Software, Safety Compliance, Technical Diagnostics, Site Supervision, Electromechanics
Specialization
Candidates should hold a vocational diploma (Bac pro) or BTS in water management or electromechanics. A valid driver's license is mandatory, and previous experience in water services or maintenance is required.
Senior Sous Chef - Embassy Suites by Hilton Seattle Downtown Pioneer Square at Hilton Hotels & Resorts
Seattle, Washington, United States - Full Time
Skills Needed
Culinary Operations, Menu Planning, Banquets, High Volume Cooking, Food Safety, Sanitation Standards, Team Leadership, Production Planning, Cost Control, Staff Training, Scheduling, Performance Management, Inventory Management, Menu Development, Quality Assurance
Specialization
Candidates must have at least 3 years of experience as a Sous Chef and 5+ years of total culinary experience. Strong organizational skills, previous banquet experience, and the ability to work a flexible schedule including weekends and holidays are required.
Experience Required
Minimum 5 year(s)
Gruppchef Teknik och kontrollanläggning Syd - Vattenfall Eldistribution at Vattenfall AS Esbjerg
Trollhättan, Västra Götaland County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Operational Planning, Budget Management, Safety Management, Communication, Coaching, Resource Allocation, Problem Solving, Collaboration, Process Improvement, Trust Building, Structured Planning, Cultural Development, Maintenance Management, Electrical Engineering
Specialization
The ideal candidate is a confident and communicative leader with experience in managing teams in complex operational environments. You should have a background in driving improvement initiatives, structured planning, and team building, preferably within the maintenance and operations sector.
Experience Required
Minimum 5 year(s)
Chef(fe) / Directeur(rice) de Projet IT – Toulon/Six-Fours-les-Plages at Sopra Steria
Six-Fours-les-Plages, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Team Management, Client Relationship Management, Budget Management, Quality Assurance, Risk Management, Pre Sales, Software Development, Operational Maintenance, Agile/Scrum
Specialization
Candidates must possess a minimum of 3 years of experience as a Project Manager, ideally within an IT services company (ESN) and experience managing contractual commitments, especially budgetary ones. Desired qualifications include an IT degree, alongside strong behavioral skills in team motivation, delegation based on trust, and effective feedback gathering for decision-making.
Experience Required
Minimum 2 year(s)
Prose On Pixels - Assistant chef de projets new business (H/F/X) - Alternan at BETC
Pantin, Ile-of-France, France - Full Time
Skills Needed
Project Management, New Business Development, Market Research, Competitive Intelligence, Proposal Writing, Strategic Thinking, English Proficiency, French Proficiency, Communication, Organization, Persuasion, Creativity
Specialization
Candidates must be pursuing a Master's degree (Bac +5) in Business, Communication, Marketing, or Humanities. Strong organizational skills, creativity, and fluency in both French and English are required.
Chef de projets (spécialiste REFLEX / HARDIS) H/F CDI toute la France at REXEL
Clermont-Dessous, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Reflex Expertise, Hardis, Project Management, Training, Teamwork, Curiosity, Integrity, Analysis, Synthesis, Leadership, Adaptability, Autonomy, Client Orientation, Results Orientation, Wms Replacement, Core Model Design
Specialization
Candidates must possess expertise in REFLEX (as a former key user or deployment project participant) and demonstrate strong project management capabilities, including the ability to train others pedagogically. Essential soft skills include teamwork, curiosity, integrity, analytical/synthesis abilities, leadership, adaptability, autonomy, client orientation, and a results-driven culture.
Experience Required
Minimum 5 year(s)
Chef de Service (H/F) en CDI à temps plein pour ses services UEMA, EMAS, PA at APREH
, , - Full Time
Skills Needed
Team Management, Project Management, School Inclusion, Medico Social Coordination, Conflict Resolution, Regulatory Compliance, Stakeholder Management, Quality Assurance, Autism Spectrum Disorder Knowledge, Behavioral Sciences, Augmentative And Alternative Communication, Strategic Planning, Staff Supervision, Interdisciplinary Team Leadership
Specialization
Candidates must hold a level 6 diploma in the medico-social or management sector. Strong knowledge of autism spectrum disorders, behavioral sciences, and alternative communication methods is required.
Experience Required
Minimum 5 year(s)
Gruppchef Teknik och kontrollanläggning Syd - Vattenfall Eldistribution at Vattenfall AS Esbjerg
Solna, Stockholm County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Operational Planning, Budget Management, Safety Management, Communication, Coaching, Resource Allocation, Problem Solving, Collaboration, Trust Building, Process Improvement, Maintenance Management, Electrical Engineering, Automation, Control Systems
Specialization
The ideal candidate is a confident and communicative leader with experience in operationally complex environments. You should have a background in team leadership, structured planning, and the ability to foster trust and collaboration.
Experience Required
Minimum 5 year(s)
Chef d'Equipe Génie Electrique / Génie Civil Débutant - Chantiers de Signal at Egis Group
Blainville-sur-l'Eau, Grand Est, France - Full Time
Skills Needed
Railway Signaling, Electrical Engineering, Civil Engineering, Team Management, Quality Control, Cable Installation, Electrical Cabinet Installation, Safety Compliance, Technical Documentation, Railway Safety, Site Supervision, Organization, Rigor, Autonomy
Specialization
Requires a technical education background such as CAP, BEP, or BAC PRO in electrical or civil engineering. Candidates should be motivated by field work, possess strong interpersonal skills, and hold a valid driver's license.
Gruppchef Teknik och kontrollanläggning Syd - Vattenfall Eldistribution at Vattenfall AS Esbjerg
Göteborg, Västerbotten County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Operational Planning, Budget Management, Coaching, Safety Management, Communication, Problem Solving, Collaboration, Resource Allocation, Process Improvement, Trust Building, Structured Work, Maintenance, Electrical Engineering, Automation
Specialization
We are looking for a confident and communicative leader with experience in managing teams in complex operational environments. You should have a background in driving improvement initiatives and building strong teams.
Experience Required
Minimum 5 year(s)
Lead, Deployment & Escalation | Chef technique, Déploiement et Support Crit at Versaterm Inc
Ottawa, Ontario, Canada - Full Time
Skills Needed
Voip, Ip Telephony, Sip, Freeswitch, Avaya Platforms, Linux Cli, Ng911 Architecture, Root Cause Analysis, Technical Team Management, Network Integration, Postgresql, High Availability Architectures, Esinet, Technical Leadership, Project Management, English And French Fluency
Specialization
Requires a degree in Telecommunications or Computer Science with 8 to 12 years of experience in VoIP and mission-critical environments. Must possess strong Linux proficiency, experience leading technical teams, and the ability to obtain a Government of Canada security clearance.
Experience Required
Minimum 10 year(s)
Enhetschef & Föreståndare med passion för hälsa och livskvalitet - HVB Skog at Lejongårdar
Ängelholm, Skåne County, Sweden - Full Time
Skills Needed
Professional Leadership, Quality Assurance, Legal Compliance, Health Promotion, Team Inspiration, Strength Training, Running, Nutrition, Documentation, Care Planning, Stakeholder Contact, Operational Management
Specialization
Candidates must possess a degree in Social Work (or equivalent) with solid knowledge of Swedish social and health care legislation (SoL and HSL). Essential qualifications include proven leadership experience, the ability to inspire others by setting an example, and a genuine interest in maintaining an active lifestyle.
Experience Required
Minimum 5 year(s)
Gruppchef Stationsunderhåll Östra Götaland - Vattenfall Eldistribution at Vattenfall AS Esbjerg
Motala, Östergötland County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Operational Planning, Budget Management, Safety Management, Coaching, Resource Allocation, Collaboration, Communication, Problem Solving, Maintenance, Electrical Engineering, Process Improvement, Trust Building, Team Building, Strategic Planning
Specialization
The ideal candidate is a confident and communicative leader with experience in operationally complex environments and team management. You should have a background in driving improvement initiatives, structured planning, and building strong teams, preferably within the maintenance and operations sector.
Experience Required
Minimum 5 year(s)
Executive Chef - KARV, a Luxury Collection Resort & Spa, Jimbaran, Bali at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, Bali, Indonesia - Full Time
Skills Needed
Culinary Talent, Kitchen Operations, Staff Leadership, Food Preparation, Menu Development, Cost Management, Sanitation Standards, Guest Service, Staff Development, Purchasing, Budgeting, Team Building, Interpersonal Skills, Problem Solving, Performance Management, Hospitality
Specialization
Candidates need either a high school diploma/GED with 6 years of relevant culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 4 years of related experience. Key requirements include leading kitchen management, setting performance goals, managing department expenses like food cost, and ensuring exceptional customer service and compliance with all brand safety and sanitation standards.
Experience Required
Minimum 5 year(s)
Fiche de Poste – Chef d'Equipe Informatique - E-commerce - Plateforme H/F at Salomon
Annecy, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Devops, Platform Engineering, Ci/Cd, Gitops, Cloud Infrastructure, Cdn Configuration, Finops, Monitoring, Observability, Cybersecurity, Team Leadership, Technical Coordination, Scalability, High Availability, English Proficiency, Stakeholder Management
Specialization
Requires a Master's degree in Computer Science and at least 5 years of technical experience, including 2 years in a leadership role. Must have proven expertise in DevOps, CI/CD, and cloud infrastructure, with professional proficiency in English.
Experience Required
Minimum 5 year(s)
Chef de Cuisine( Banquets) JW Marriott Bengaluru Prestige Golfshire Resort at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, karnataka, India - Full Time
Skills Needed
Culinary Talents, Staff Leadership, Menu Coordination, Purchasing, Staffing, Food Preparation, Budget Management, Sanitation Standards, Team Training, Kitchen Operations, Quality Control, Guest Satisfaction, Employee Relations, Financial Goals, Human Resources Management, Problem Solving
Specialization
Candidates need either a high school diploma with 4 years of culinary/F&B experience, or a 2-year degree in Culinary Arts/Hotel Management with 2 years of relevant experience. Core activities involve developing culinary standards, supervising kitchen operations, leading the kitchen team, establishing operational goals, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Chef de rang - H/F - Seasonal contract - Riviera Marriott Hotel la Porte de at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Cap-d'Ail, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Interpersonal Skills, Guest Relations, Responsiveness, Presentation, Dynamism, Customer Service, Table Management, Pos System Operation, Wine Selection, Menu Knowledge, Cash Handling, Teamwork, Communication, Problem Solving
Specialization
The ideal candidate should possess excellent interpersonal skills, a professional presentation, and a positive, dynamic attitude. Previous experience in hospitality is preferred to ensure high-quality guest relations and efficient service delivery.
Pastry Chef - Sheraton Grande Sukhumvit, a Luxury Collection Hotel, Bangkok at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Bangkok, , Thailand - Full Time
Skills Needed
Pastry Preparation, Baking, Decorating, Staff Leadership, Budget Management, Quality Control, Sanitation Standards, Menu Development, Food Presentation, Guest Relations, Inventory Management, Staff Training, Problem Solving, Interpersonal Communication, Financial Decision Making, Team Building
Specialization
Candidates need either a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts/Hospitality with 2 years of relevant experience. Key requirements involve supervising and coordinating pastry teams, developing new menu items, ensuring adherence to culinary and sanitation standards, and actively managing human resource activities like training and performance management.
Experience Required
Minimum 2 year(s)
Stage Mars Wrigley - Chef(fe) de produits & projets M&M’S.COM Europe (H/F/X at MARS Group
Haguenau, Grand Est, France - Full Time
Skills Needed
Product Development, Project Management, User Experience, Performance Analysis, Logistics Coordination, Supply Chain, B2c Marketing, B2b Marketing, Digital Marketing, E Commerce, Brand Activation, Data Analysis, Autonomy, Rigor, Curiosity, English Proficiency
Specialization
Candidates must be pursuing a Master's degree from a business school or equivalent, possess at least one prior internship experience of 3 months minimum, and demonstrate dynamism, curiosity, autonomy, rigor, analytical skills, and a strong affinity for numbers. Excellent English proficiency (C1 level) is required.
(¡Ubicación privilegiada!) ¡Se busca cocinero/segundo chef para un precioso at AV Group
Vienna, , Austria -
Full Time

Start Date

Immediate

Expiry Date

11 Jun, 26

Salary

3000.0

Posted On

13 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Compliance, Spanish Proficiency

Industry

Staffing and Recruiting

Description
¿Te gustaría trabajar en uno de los bares de tapas más bonitos de Viena y dar rienda suelta a tu pasión? Únete a nuestro cordial equipo en un establecimiento exclusivo y certificado: ¡esta oportunidad única te está esperando! :-) Tareas Prepara deliciosos platos para nuestros huéspedes. Colabora en la planificación y el diseño del menú. Trabaja en estrecha colaboración con el equipo de cocina para garantizar un funcionamiento fluido. Colabora en el cumplimiento de nuestros estándares de calidad e higiene. Requisitos Eres una persona fiable, profesional y con gran capacidad para trabajar en equipo. Tienes buenos conocimientos de español, se valorarán otros idiomas. Se valorará experiencia previa (por ejemplo, como ayudante de cocina, pinche de cocina, cocinero junior, commis de cuisine, cocinero de comedor, catering, cocinero, garde manger, saucier, entremetier, chef de partie, sous chef, jefe de cocina o similar). Beneficios Empresa consolidada en una de las mejores ubicaciones. Compañeros de trabajo amables y cordiales: con nosotros te sentirás a gusto. Salario bruto mensual de entre 2200 y 3000 euros (posibilidad de aumento según cualificación). 13.º y 14.º salario (paga de vacaciones y Navidad). Comidas deliciosas y gratuitas. Horario de trabajo regulado y tiempo libre planificable. Rápidas oportunidades de ascenso en una empresa en crecimiento. Contratación inmediata o según acuerdo. Puesto para todo el año, 40 horas semanales, 5 días a la semana. Aprovecha esta oportunidad y forma parte de un equipo cordial en una de las empresas más bonitas de la región. Envía tu solicitud ahora, ¡estamos deseando conocerte! :-)
Responsibilities
The role involves preparing delicious dishes for guests and collaborating on menu planning and design. The cook will also work closely with the kitchen team to ensure smooth operations and adherence to quality and hygiene standards.
(¡Ubicación privilegiada!) ¡Se busca cocinero/segundo chef para un precioso at AV Group
Vienna, , Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Compliance, Spanish Proficiency
Specialization
Candidates must be reliable, professional, and possess strong teamwork capabilities, with good knowledge of Spanish being essential; other languages are a plus. Previous experience in various kitchen roles is valued.
Experience Required
Minimum 2 year(s)
Technicien(ne) d'Exploitation AEP et EU (F/M/X) - La Rochefoucauld (16) at Saur Europe
La Rochefoucauld-en-Angoumois, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Water Network Maintenance, Preventive Maintenance, Curative Maintenance, Hydraulic Infrastructure Operation, Leak Detection, Water Treatment, Sampling And Analysis, Gmao Software, Safety Compliance, Technical Diagnostics, Site Supervision, Electromechanics
Specialization
Candidates should hold a vocational diploma (Bac pro) or BTS in water management or electromechanics. A valid driver's license is mandatory, and previous experience in water services or maintenance is required.
Senior Sous Chef - Embassy Suites by Hilton Seattle Downtown Pioneer Square at Hilton Hotels & Resorts
Seattle, Washington, United States - Full Time
Skills Needed
Culinary Operations, Menu Planning, Banquets, High Volume Cooking, Food Safety, Sanitation Standards, Team Leadership, Production Planning, Cost Control, Staff Training, Scheduling, Performance Management, Inventory Management, Menu Development, Quality Assurance
Specialization
Candidates must have at least 3 years of experience as a Sous Chef and 5+ years of total culinary experience. Strong organizational skills, previous banquet experience, and the ability to work a flexible schedule including weekends and holidays are required.
Experience Required
Minimum 5 year(s)
Gruppchef Teknik och kontrollanläggning Syd - Vattenfall Eldistribution at Vattenfall AS Esbjerg
Trollhättan, Västra Götaland County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Operational Planning, Budget Management, Safety Management, Communication, Coaching, Resource Allocation, Problem Solving, Collaboration, Process Improvement, Trust Building, Structured Planning, Cultural Development, Maintenance Management, Electrical Engineering
Specialization
The ideal candidate is a confident and communicative leader with experience in managing teams in complex operational environments. You should have a background in driving improvement initiatives, structured planning, and team building, preferably within the maintenance and operations sector.
Experience Required
Minimum 5 year(s)
Chef(fe) / Directeur(rice) de Projet IT – Toulon/Six-Fours-les-Plages at Sopra Steria
Six-Fours-les-Plages, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Team Management, Client Relationship Management, Budget Management, Quality Assurance, Risk Management, Pre Sales, Software Development, Operational Maintenance, Agile/Scrum
Specialization
Candidates must possess a minimum of 3 years of experience as a Project Manager, ideally within an IT services company (ESN) and experience managing contractual commitments, especially budgetary ones. Desired qualifications include an IT degree, alongside strong behavioral skills in team motivation, delegation based on trust, and effective feedback gathering for decision-making.
Experience Required
Minimum 2 year(s)
Prose On Pixels - Assistant chef de projets new business (H/F/X) - Alternan at BETC
Pantin, Ile-of-France, France - Full Time
Skills Needed
Project Management, New Business Development, Market Research, Competitive Intelligence, Proposal Writing, Strategic Thinking, English Proficiency, French Proficiency, Communication, Organization, Persuasion, Creativity
Specialization
Candidates must be pursuing a Master's degree (Bac +5) in Business, Communication, Marketing, or Humanities. Strong organizational skills, creativity, and fluency in both French and English are required.
Chef de projets (spécialiste REFLEX / HARDIS) H/F CDI toute la France at REXEL
Clermont-Dessous, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Reflex Expertise, Hardis, Project Management, Training, Teamwork, Curiosity, Integrity, Analysis, Synthesis, Leadership, Adaptability, Autonomy, Client Orientation, Results Orientation, Wms Replacement, Core Model Design
Specialization
Candidates must possess expertise in REFLEX (as a former key user or deployment project participant) and demonstrate strong project management capabilities, including the ability to train others pedagogically. Essential soft skills include teamwork, curiosity, integrity, analytical/synthesis abilities, leadership, adaptability, autonomy, client orientation, and a results-driven culture.
Experience Required
Minimum 5 year(s)
Chef de Service (H/F) en CDI à temps plein pour ses services UEMA, EMAS, PA at APREH
, , - Full Time
Skills Needed
Team Management, Project Management, School Inclusion, Medico Social Coordination, Conflict Resolution, Regulatory Compliance, Stakeholder Management, Quality Assurance, Autism Spectrum Disorder Knowledge, Behavioral Sciences, Augmentative And Alternative Communication, Strategic Planning, Staff Supervision, Interdisciplinary Team Leadership
Specialization
Candidates must hold a level 6 diploma in the medico-social or management sector. Strong knowledge of autism spectrum disorders, behavioral sciences, and alternative communication methods is required.
Experience Required
Minimum 5 year(s)
Gruppchef Teknik och kontrollanläggning Syd - Vattenfall Eldistribution at Vattenfall AS Esbjerg
Solna, Stockholm County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Operational Planning, Budget Management, Safety Management, Communication, Coaching, Resource Allocation, Problem Solving, Collaboration, Trust Building, Process Improvement, Maintenance Management, Electrical Engineering, Automation, Control Systems
Specialization
The ideal candidate is a confident and communicative leader with experience in operationally complex environments. You should have a background in team leadership, structured planning, and the ability to foster trust and collaboration.
Experience Required
Minimum 5 year(s)
Chef d'Equipe Génie Electrique / Génie Civil Débutant - Chantiers de Signal at Egis Group
Blainville-sur-l'Eau, Grand Est, France - Full Time
Skills Needed
Railway Signaling, Electrical Engineering, Civil Engineering, Team Management, Quality Control, Cable Installation, Electrical Cabinet Installation, Safety Compliance, Technical Documentation, Railway Safety, Site Supervision, Organization, Rigor, Autonomy
Specialization
Requires a technical education background such as CAP, BEP, or BAC PRO in electrical or civil engineering. Candidates should be motivated by field work, possess strong interpersonal skills, and hold a valid driver's license.
Gruppchef Teknik och kontrollanläggning Syd - Vattenfall Eldistribution at Vattenfall AS Esbjerg
Göteborg, Västerbotten County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Operational Planning, Budget Management, Coaching, Safety Management, Communication, Problem Solving, Collaboration, Resource Allocation, Process Improvement, Trust Building, Structured Work, Maintenance, Electrical Engineering, Automation
Specialization
We are looking for a confident and communicative leader with experience in managing teams in complex operational environments. You should have a background in driving improvement initiatives and building strong teams.
Experience Required
Minimum 5 year(s)
Lead, Deployment & Escalation | Chef technique, Déploiement et Support Crit at Versaterm Inc
Ottawa, Ontario, Canada - Full Time
Skills Needed
Voip, Ip Telephony, Sip, Freeswitch, Avaya Platforms, Linux Cli, Ng911 Architecture, Root Cause Analysis, Technical Team Management, Network Integration, Postgresql, High Availability Architectures, Esinet, Technical Leadership, Project Management, English And French Fluency
Specialization
Requires a degree in Telecommunications or Computer Science with 8 to 12 years of experience in VoIP and mission-critical environments. Must possess strong Linux proficiency, experience leading technical teams, and the ability to obtain a Government of Canada security clearance.
Experience Required
Minimum 10 year(s)
Enhetschef & Föreståndare med passion för hälsa och livskvalitet - HVB Skog at Lejongårdar
Ängelholm, Skåne County, Sweden - Full Time
Skills Needed
Professional Leadership, Quality Assurance, Legal Compliance, Health Promotion, Team Inspiration, Strength Training, Running, Nutrition, Documentation, Care Planning, Stakeholder Contact, Operational Management
Specialization
Candidates must possess a degree in Social Work (or equivalent) with solid knowledge of Swedish social and health care legislation (SoL and HSL). Essential qualifications include proven leadership experience, the ability to inspire others by setting an example, and a genuine interest in maintaining an active lifestyle.
Experience Required
Minimum 5 year(s)
Gruppchef Stationsunderhåll Östra Götaland - Vattenfall Eldistribution at Vattenfall AS Esbjerg
Motala, Östergötland County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Operational Planning, Budget Management, Safety Management, Coaching, Resource Allocation, Collaboration, Communication, Problem Solving, Maintenance, Electrical Engineering, Process Improvement, Trust Building, Team Building, Strategic Planning
Specialization
The ideal candidate is a confident and communicative leader with experience in operationally complex environments and team management. You should have a background in driving improvement initiatives, structured planning, and building strong teams, preferably within the maintenance and operations sector.
Experience Required
Minimum 5 year(s)
Executive Chef - KARV, a Luxury Collection Resort & Spa, Jimbaran, Bali at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, Bali, Indonesia - Full Time
Skills Needed
Culinary Talent, Kitchen Operations, Staff Leadership, Food Preparation, Menu Development, Cost Management, Sanitation Standards, Guest Service, Staff Development, Purchasing, Budgeting, Team Building, Interpersonal Skills, Problem Solving, Performance Management, Hospitality
Specialization
Candidates need either a high school diploma/GED with 6 years of relevant culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 4 years of related experience. Key requirements include leading kitchen management, setting performance goals, managing department expenses like food cost, and ensuring exceptional customer service and compliance with all brand safety and sanitation standards.
Experience Required
Minimum 5 year(s)
Fiche de Poste – Chef d'Equipe Informatique - E-commerce - Plateforme H/F at Salomon
Annecy, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Devops, Platform Engineering, Ci/Cd, Gitops, Cloud Infrastructure, Cdn Configuration, Finops, Monitoring, Observability, Cybersecurity, Team Leadership, Technical Coordination, Scalability, High Availability, English Proficiency, Stakeholder Management
Specialization
Requires a Master's degree in Computer Science and at least 5 years of technical experience, including 2 years in a leadership role. Must have proven expertise in DevOps, CI/CD, and cloud infrastructure, with professional proficiency in English.
Experience Required
Minimum 5 year(s)
Chef de Cuisine( Banquets) JW Marriott Bengaluru Prestige Golfshire Resort at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, karnataka, India - Full Time
Skills Needed
Culinary Talents, Staff Leadership, Menu Coordination, Purchasing, Staffing, Food Preparation, Budget Management, Sanitation Standards, Team Training, Kitchen Operations, Quality Control, Guest Satisfaction, Employee Relations, Financial Goals, Human Resources Management, Problem Solving
Specialization
Candidates need either a high school diploma with 4 years of culinary/F&B experience, or a 2-year degree in Culinary Arts/Hotel Management with 2 years of relevant experience. Core activities involve developing culinary standards, supervising kitchen operations, leading the kitchen team, establishing operational goals, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Chef de rang - H/F - Seasonal contract - Riviera Marriott Hotel la Porte de at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Cap-d'Ail, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Interpersonal Skills, Guest Relations, Responsiveness, Presentation, Dynamism, Customer Service, Table Management, Pos System Operation, Wine Selection, Menu Knowledge, Cash Handling, Teamwork, Communication, Problem Solving
Specialization
The ideal candidate should possess excellent interpersonal skills, a professional presentation, and a positive, dynamic attitude. Previous experience in hospitality is preferred to ensure high-quality guest relations and efficient service delivery.
Pastry Chef - Sheraton Grande Sukhumvit, a Luxury Collection Hotel, Bangkok at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Bangkok, , Thailand - Full Time
Skills Needed
Pastry Preparation, Baking, Decorating, Staff Leadership, Budget Management, Quality Control, Sanitation Standards, Menu Development, Food Presentation, Guest Relations, Inventory Management, Staff Training, Problem Solving, Interpersonal Communication, Financial Decision Making, Team Building
Specialization
Candidates need either a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts/Hospitality with 2 years of relevant experience. Key requirements involve supervising and coordinating pastry teams, developing new menu items, ensuring adherence to culinary and sanitation standards, and actively managing human resource activities like training and performance management.
Experience Required
Minimum 2 year(s)
Stage Mars Wrigley - Chef(fe) de produits & projets M&M’S.COM Europe (H/F/X at MARS Group
Haguenau, Grand Est, France - Full Time
Skills Needed
Product Development, Project Management, User Experience, Performance Analysis, Logistics Coordination, Supply Chain, B2c Marketing, B2b Marketing, Digital Marketing, E Commerce, Brand Activation, Data Analysis, Autonomy, Rigor, Curiosity, English Proficiency
Specialization
Candidates must be pursuing a Master's degree from a business school or equivalent, possess at least one prior internship experience of 3 months minimum, and demonstrate dynamism, curiosity, autonomy, rigor, analytical skills, and a strong affinity for numbers. Excellent English proficiency (C1 level) is required.