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Chef De Partie Jobs overseas

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FIFO Chef - Copy at Cater Care Australia Cater Care Services
Stirling, Western Australia, Australia - Full Time
Skills Needed
It, Hygiene, Customer Service
Specialization
Commercial cookery or equivalent (high volume bulk cookery experience is highly regarded but is not essential
Qualification
Trade Certificate
HEAD PASTRY CHEF at Forno Cultura
Toronto, ON M6J 1H7, Canada - Full Time
Skills Needed
Inventory Control, Management Skills, Team Management, Safety Regulations, Training, Leadership, Craftsmanship
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Chef - Part Time at Prezzo
Wisbech PE14 0RG, , United Kingdom - Full Time
Skills Needed
It, Food Safety, Food Quality, Teamwork, Culinary Skills, Communication Skills
Qualification
Graduate
Junior Sous Chef at Marriott International Inc
London NW1 2AR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Level 2 food hygiene and safety for catering certificate
Qualification
Trade Certificate
Senior Sous Chef at Rose and Crown Public House
Clapham, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
senior sous chef at wagamama
Leicester, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de chantier at Veolia Environnement SA
Chinon, Centre-Val de Loire, France - Full Time
Skills Needed
Project Management, Team Coordination, Safety Audits, Mechanical Knowledge, Electromechanical Knowledge, Communication Skills, Problem Solving, Planning, Execution, Supervision
Specialization
Candidates should have at least 3 years of experience in site management within the nuclear sector and possess basic knowledge in mechanics or electromechanics. Strong interpersonal and management skills are essential for achieving team objectives safely.
Experience Required
Minimum 2 year(s)
Hospitality Chef at CHCO
Watford WD17 1TX, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de chantier at Veolia Environnement SA
Feyzin, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Team Leadership, Safety Audits, Industrial Maintenance, Planning, Coordination, Communication, Problem Solving
Specialization
Candidates should have at least 3 years of experience in site supervision within heavy industry, preferably in petrochemicals or chemicals. Strong interpersonal and management skills are essential for leading teams safely.
Experience Required
Minimum 2 year(s)
Junior Sous Chef at Accor
London, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef - Full Time at Yarralumla Play Station
Yarralumla, Australian Capital Territory, Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Junior Sous Chef at Cromwells Tap House
Shrewsbury SY1 1EN, , United Kingdom - Full Time
Skills Needed
Catering, Hospitality Industry, Communication Skills, Culinary Skills, Safety Regulations
Qualification
Graduate
Experience Required
Minimum 4 year(s)
Junior Sous Chef at Accor
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Culinary Skills, Leadership, Creativity, Food Safety, Teamwork, Menu Design, Stock Control, Time Management, Communication, Attention To Detail, Interpersonal Skills, Industry Trends, Presentation Skills, Mentoring, Planning, Waste Minimization
Specialization
Candidates must have at least 24 months of experience in a similar role, with a minimum of one year in a leadership position. A Diploma or higher qualification in Cookery or Culinary Arts is required, along with full NZ working rights.
Experience Required
Minimum 2 year(s)
Development Chef at The Green Kitchen Cafe Garden Shop
Walkinstown, County Dublin, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Senior Sous Chef at Kirbys at the whales tail
Clonakilty, County Cork, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef-A at Marriott International Inc
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Junior Sous Chef at Power International Holding
, , Qatar - Full Time
Skills Needed
Cooking Techniques, Cuisines, Food Preparation, Leadership, Management Skills, Organizational Skills, Attention To Detail, Problem Solving, Food Safety, Sanitation, Inventory Management, Food Presentation, Menu Planning, Recipe Development, Team Environment, Culinary Excellence
Specialization
Candidates should have a minimum of 5 years of working experience, with at least 3 years relevant to the role. A Bachelor's Degree in Culinary Arts or a related field is required.
Experience Required
Minimum 5 year(s)
Chef / Pizzaiolo at Bar Lusconi
1AW, , Netherlands - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Junior Sous Chef at Cavallo Ristorante
Pontefract WF8, , United Kingdom - Full Time
Skills Needed
Know How
Qualification
Graduate
Chef - Care Home at My choice healthcare ltd
Brecon LD3 8EN, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Level 2 food hygiene certificate (essential) – level 3 or haccp preferred
Qualification
Trade Certificate
FIFO Chef - Copy at Cater Care Australia Cater Care Services
Stirling, Western Australia, Australia -
Full Time

Start Date

Immediate

Expiry Date

19 Nov, 25

Salary

0.0

Posted On

19 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

It, Hygiene, Customer Service

Industry

Hospitality

Description

DESCRIPTION:

Full time position
8/6, 7/7 & 2/1 rosters available
Being a Chef in the FIFO industry is different to the normal hospitality lane. (Great news if you’re looking for a fresh start.) It still requires a passion for creating great food, but the emphasis is on ensuring meals are nutritionally balanced to support the energy requirements of demanding roles, such as mining. Getting a start in the industry opens doors to develop greater skills in menu management, large scale food production and more.
What does a day in the life of a Chef at Cater Care look like?
Food preparation and presentation (breakfast, crib, dinner, dessert and functions)
Adherence to dietary requirements (allergies, special requests)
Ensure compliance with our Food Safety Program
Assist with stock ordering, rotation and stocktaking
Maintain a clean kitchen, equipment and utensils
Adherence to legislated food hygiene and general safety practices
Fast, effective service provided with a smile
Assisting the broader team as required
Demonstrate a strong safety culture aligned with the Cater Care Safety Commitments

SKILLS AND EXPERIENCES:

To get started you will need
Ability to work well independently, as well as with other team members
A commitment to genuine, friendly customer service
A motivated, enthusiastic and positive ‘can-do’ attitude
Ability to work in a fast-paced, time-sensitive environment, sometimes for long periods
Pride in personal appearance & hygiene
First rate safety focused attitude
Certificate III in Commercial Cookery or equivalent (high volume bulk cookery experience is highly regarded but is not essential).
COVID -19 vaccination certificate
National Police Clearance (within 6 months)

HERE ARE 3 THINGS TO KNOW ABOUT CATER CARE:

Cater Care Australia has been established for over twenty-two years. It is one of Australia’s leading providers of contract catering, accommodation and facility management services and is 100% Australian owned.
Has a client base and positions available throughout Australia
Get a start with real people at Cater Care
With a unique culture that is directly attributed to our people. Cater Care values workplace diversity. Aboriginal and Torres Strait Islands people are encouraged to apply. To learn more about Cater Care and the job opportunities available across Australia, visit the Cater Care website to view the company Values, learn about The Cater Care Way and a range of employee benefits.

TO APPLY:

If you are seeking a professional career and great working conditions, please send your resume and cover letter by clicking the “Apply for this job” tab or via our website www.catercare.com.au.
Note: Successful applicants will need to have or be willing to obtain a police clearance and undertake a pre-employment medical assessment

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

Please refer the Job description for details
FIFO Chef - Copy at Cater Care Australia Cater Care Services
Stirling, Western Australia, Australia - Full Time
Skills Needed
It, Hygiene, Customer Service
Specialization
Commercial cookery or equivalent (high volume bulk cookery experience is highly regarded but is not essential
Qualification
Trade Certificate
HEAD PASTRY CHEF at Forno Cultura
Toronto, ON M6J 1H7, Canada - Full Time
Skills Needed
Inventory Control, Management Skills, Team Management, Safety Regulations, Training, Leadership, Craftsmanship
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Chef - Part Time at Prezzo
Wisbech PE14 0RG, , United Kingdom - Full Time
Skills Needed
It, Food Safety, Food Quality, Teamwork, Culinary Skills, Communication Skills
Qualification
Graduate
Junior Sous Chef at Marriott International Inc
London NW1 2AR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Level 2 food hygiene and safety for catering certificate
Qualification
Trade Certificate
Senior Sous Chef at Rose and Crown Public House
Clapham, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
senior sous chef at wagamama
Leicester, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de chantier at Veolia Environnement SA
Chinon, Centre-Val de Loire, France - Full Time
Skills Needed
Project Management, Team Coordination, Safety Audits, Mechanical Knowledge, Electromechanical Knowledge, Communication Skills, Problem Solving, Planning, Execution, Supervision
Specialization
Candidates should have at least 3 years of experience in site management within the nuclear sector and possess basic knowledge in mechanics or electromechanics. Strong interpersonal and management skills are essential for achieving team objectives safely.
Experience Required
Minimum 2 year(s)
Hospitality Chef at CHCO
Watford WD17 1TX, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de chantier at Veolia Environnement SA
Feyzin, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Team Leadership, Safety Audits, Industrial Maintenance, Planning, Coordination, Communication, Problem Solving
Specialization
Candidates should have at least 3 years of experience in site supervision within heavy industry, preferably in petrochemicals or chemicals. Strong interpersonal and management skills are essential for leading teams safely.
Experience Required
Minimum 2 year(s)
Junior Sous Chef at Accor
London, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef - Full Time at Yarralumla Play Station
Yarralumla, Australian Capital Territory, Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Junior Sous Chef at Cromwells Tap House
Shrewsbury SY1 1EN, , United Kingdom - Full Time
Skills Needed
Catering, Hospitality Industry, Communication Skills, Culinary Skills, Safety Regulations
Qualification
Graduate
Experience Required
Minimum 4 year(s)
Junior Sous Chef at Accor
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Culinary Skills, Leadership, Creativity, Food Safety, Teamwork, Menu Design, Stock Control, Time Management, Communication, Attention To Detail, Interpersonal Skills, Industry Trends, Presentation Skills, Mentoring, Planning, Waste Minimization
Specialization
Candidates must have at least 24 months of experience in a similar role, with a minimum of one year in a leadership position. A Diploma or higher qualification in Cookery or Culinary Arts is required, along with full NZ working rights.
Experience Required
Minimum 2 year(s)
Development Chef at The Green Kitchen Cafe Garden Shop
Walkinstown, County Dublin, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Senior Sous Chef at Kirbys at the whales tail
Clonakilty, County Cork, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef-A at Marriott International Inc
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Junior Sous Chef at Power International Holding
, , Qatar - Full Time
Skills Needed
Cooking Techniques, Cuisines, Food Preparation, Leadership, Management Skills, Organizational Skills, Attention To Detail, Problem Solving, Food Safety, Sanitation, Inventory Management, Food Presentation, Menu Planning, Recipe Development, Team Environment, Culinary Excellence
Specialization
Candidates should have a minimum of 5 years of working experience, with at least 3 years relevant to the role. A Bachelor's Degree in Culinary Arts or a related field is required.
Experience Required
Minimum 5 year(s)
Chef / Pizzaiolo at Bar Lusconi
1AW, , Netherlands - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Junior Sous Chef at Cavallo Ristorante
Pontefract WF8, , United Kingdom - Full Time
Skills Needed
Know How
Qualification
Graduate
Chef - Care Home at My choice healthcare ltd
Brecon LD3 8EN, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Level 2 food hygiene certificate (essential) – level 3 or haccp preferred
Qualification
Trade Certificate