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Chef De Partie Jobs overseas

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Chef de Projet – Activité Applications du Poste de Travail at EVERIENCE
Champagne-au-Mont-d'Or, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Application Lifecycle Management, Deployment Management, Microsoft Office Suite, Adobe Creative Cloud, License Management, Application Packaging, Functional Specifications, Functional Qualification, Non Regression Testing Coordination, Technical Team Coordination, User Communication, Vendor Communication, Workstation Environment, Application Deployment
Specialization
Candidates must possess 4 to 7 years of experience in similar roles related to workstation application management, demonstrating mastery of application installation, configuration, and deployment within the user workstation environment. Strong human skills include teamwork, good interpersonal relations with technical teams and users, strong written and oral communication, synthesis skills, and autonomy.
Experience Required
Minimum 5 year(s)
Chef de Projet Architecture Commerciale Senior H/F - CDD at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Store Design, Space Planning, Elevation Plans, Technical Details, 3d Modeling, 3d Rendering, Project Presentation, Stakeholder Coordination, Brand Image Guarantee, Visual Identity, Material Library Management, Team Management, Autocad, Sketchup, V Ray, Adobe Creative Suite
Specialization
Candidates must have a higher education degree in Interior Architecture and significant experience in a similar role within selective cosmetics and/or luxury sectors like fashion or jewelry. Proficiency in specific design software and fluent English are mandatory, along with the ability to manage multiple projects simultaneously.
Experience Required
Minimum 5 year(s)
Chef de Projet AMOA / Business Analyst – Marketing (H/F) at CITECH
Strasbourg, Grand Est, France - Full Time
Skills Needed
Business Analysis, Project Management, Requirements Gathering, Use Case Definition, User Stories, Functional Specifications, Stakeholder Management, Agile, V Cycle, Payment Systems, Android Terminals, Embedded Software, Product Orientation, User Journey, Communication, Structuring
Specialization
Candidates must have a minimum of 5 years of confirmed experience in Business Analysis (AMOA) or functional project management, with a good understanding of payment or monetary environments. Ideal candidates will also possess experience in product-oriented projects, user journey design, and ideally knowledge of Android or embedded environments.
Experience Required
Minimum 5 year(s)
Chef de Rang (H/F) – Restaurant La Source - CDD Saisonnier at Sige Relais Chateaux
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Customer Service, Restaurant Organization, Upselling, Teamwork, Attention To Detail, Professional Presentation, Communication, High End Service Standards, English
Specialization
Candidates must have proven experience in quality brasserie or high-end dining establishments, possessing excellent professional presentation and demeanor. Essential qualifications include a strong sense of detail, a passion for customer interaction, teamwork skills, dynamism, and mandatory English proficiency.
Experience Required
Minimum 2 year(s)
Chef de Projet AMOA / Business Analyst – Marketing (H/F) at CITECH
Strasbourg, Grand Est, France - Full Time
Skills Needed
Business Analysis, Project Management, Requirements Gathering, Use Cases, User Stories, Functional Specifications, Stakeholder Management, Agile, V Cycle, Payment Systems, Android, Embedded Software, Product Orientation, User Journey, Communication, Structuring
Specialization
Candidates must have a minimum of five years of confirmed experience in Business Analysis or functional project management, with a good understanding of payment or monetary environments. Ideal candidates will also possess experience in product-oriented projects and ideally have knowledge of Android or embedded environments.
Experience Required
Minimum 5 year(s)
Chef de chantier mécanique Maintenance Industrielle F/H at GROUPE ADF
Mesnil-Saint-Nicaise, Hauts-de-France, France - Full Time
Skills Needed
Mechanical Maintenance, Preventive Maintenance, Curative Maintenance, Resource Planning, Scheduling, Team Management, Hse Compliance, Work Authorization, Material Procurement, Contractor Supervision, Leadership, Teamwork, Adaptability, Rigor, Reliability
Specialization
Candidates must possess multidisciplinary technical skills along with strong transversal competencies such as leadership, teamwork, adaptability, rigor, and reliability. The position requires managing site operations, including planning, resource allocation, and strict adherence to HSE guidelines.
Experience Required
Minimum 5 year(s)
Chef d'exploitation d'unité de transformation Mobile (H/F) at Veolia Environnement SA
Claye-Souilly, Ile-de-France, France - Full Time
Skills Needed
Mobile Unit Setup, Process Piloting, Process Optimization, Maintenance, Slag Granulate Production, Non Ferrous Metal Extraction, Logistics Organization, Preventive Maintenance, Curative Maintenance, Hse Standards, Team Management, Production Reporting, Cost Optimization, Continuous Improvement, Technical Adjustments, Granulometry Analysis
Specialization
Candidates must possess a technical qualification at the Bac+2/3 level (Industrial Engineering, Maintenance, Civil Engineering, or equivalent) and significant experience operating industrial facilities, preferably in waste valorization or quarrying sectors. Essential requirements include mobility across France, knowledge of HSE standards, maintenance techniques, and leadership capabilities for managing a field team.
Experience Required
Minimum 2 year(s)
Chef(fe) / Directeur(rice) de Projet IT - Aix en Provence at Sopra Steria
Aix-en-Provence, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Project Management, Team Management, Client Relationship Management, Budget Management, Deadline Adherence, Quality Assurance, Risk Management, Stakeholder Management, Team Leadership, Development Projects, Data Projects, It Consulting, Esn Experience, Pre Sales
Specialization
Candidates must have at least 3 years of experience as a Project Manager, preferably within an IT consulting firm (ESN) or managing projects with contractual and budgetary commitments. Desired qualifications include an IT degree, along with strong behavioral skills in team delegation, relationship building, and motivation.
Experience Required
Minimum 2 year(s)
Chef(fe) / Directeur(rice) de Projet - Sophia Antipolis at Sopra Steria
Biot, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Team Management, Client Relationship Management, Budget Management, Deadline Adherence, Quality Assurance, Risk Management, Pre Sales, New Project Launch, Digital Transformation, Software Development, Data Projects
Specialization
Candidates must have a minimum of 3 years of experience as a Project Manager, ideally within an IT services company (ESN) or managing projects with strict contractual and budgetary obligations. Essential behavioral skills involve effective team delegation based on trust, strong interpersonal skills for decision-making, and the ability to motivate team members to perform at their best.
Experience Required
Minimum 2 year(s)
Junior Sous Chef (The Restaurant at JUSTIN) - Paso Robles at The Wonderful Company
Napa, California, United States - Full Time
Skills Needed
Service Execution, Team Training, Menu Development, Cost Control, Inventory Management, Quality Consistency, Kitchen Operations, Mentoring, Sanitation Standards, Farm To Table Sourcing, Pressure Management, Attention To Detail, Emotional Intelligence, Organizational Skills, Problem Solving, Collaboration
Specialization
Candidates must possess at least two years of fine dining culinary experience in an upscale, fast-paced setting, with preference given to those from MICHELIN-rated or Forbes-rated establishments. Required qualifications include ServSafe certification (or ability to obtain) and proficiency in menu development, cost control, and inventory management.
Experience Required
Minimum 2 year(s)
Junior Sous Chef (The Restaurant at JUSTIN) - Paso Robles at The Wonderful Company
Santa Barbara, California, United States - Full Time
Skills Needed
Service Execution, Team Training, Menu Development, Cost Control, Inventory Management, Quality Consistency, Kitchen Operations, Sanitation Standards, Staff Mentoring, Pressure Management, Attention To Detail, Emotional Intelligence, Organizational Skills, Culinary Excellence, Farm To Table Sourcing, Special Events Support
Specialization
Candidates must possess at least two years of fine dining culinary experience in an upscale, fast-paced setting, preferably within a Michelin-rated or Forbes-rated establishment. Required qualifications include ServSafe certification (or ability to obtain), proficiency in cost control and inventory management, and the ability to work under pressure while maintaining composure and attention to detail.
Experience Required
Minimum 2 year(s)
Junior Sous Chef (The Restaurant at JUSTIN) - Paso Robles at The Wonderful Company
Las Vegas, Nevada, United States - Full Time
Skills Needed
Service Execution, Team Training, Menu Development, Cost Control, Inventory Management, Quality Consistency, Kitchen Operations, Sanitation Standards, Staff Mentoring, Pressure Management, Attention To Detail, Emotional Intelligence, Organizational Skills, Culinary Excellence, Farm To Table Sourcing, Special Events Support
Specialization
Candidates must possess at least two years of fine dining culinary experience in an upscale, fast-paced setting, preferably within a Michelin-rated or Forbes-rated establishment. Required qualifications include ServSafe certification (or ability to obtain), proficiency in cost control and inventory management, and the ability to perform under pressure while maintaining composure and strong organizational skills.
Experience Required
Minimum 2 year(s)
Junior Sous Chef (The Restaurant at JUSTIN) - Paso Robles at The Wonderful Company
San Diego, California, United States - Full Time
Skills Needed
Service Execution, Team Training, Menu Development, Cost Control, Inventory Management, Quality Consistency, Kitchen Operations, Sanitation Standards, Staff Mentoring, Special Events Support, Farm To Table Sourcing, Pressure Management, Attention To Detail, Emotional Intelligence, Organizational Skills, Problem Solving
Specialization
Candidates must possess at least two years of fine dining culinary experience in an upscale, fast-paced setting, with preference given to those with experience in MICHELIN-rated or Forbes-rated establishments. Required qualifications include ServSafe certification (or ability to obtain) and proficiency in menu development, cost control, and inventory management.
Experience Required
Minimum 2 year(s)
Chef de Cuisine (The Orchard Restaurant)- Six Senses Ibiza at Six Senses Ibiza
Sant Joan de Labritja, Balearic Islands, Spain - Full Time
Skills Needed
Culinary Arts, Team Leadership, Inventory Management, Budget Forecasting, Guest Experience, Service Recovery, Plate Presentation, Hygiene Standards, Product Innovation, Sustainability Practices, Ms Office, English, Spanish
Specialization
Candidates must possess more than five years of experience in a similar role within luxury hotels, along with a minimum Diploma in Culinary Arts or equivalent. Excellent command of both written and spoken English and Spanish, plus a valid European work permit, are mandatory requirements.
Experience Required
Minimum 5 year(s)
Chef de chantier Mécanique Maintenance Industrielle F/H at GROUPE ADF
Hénin-Beaumont, Hauts-de-France, France - Full Time
Skills Needed
Industrial Maintenance, Site Management, Mechanical Maintenance, Team Leadership, Risk Analysis, Safety Compliance, Planning, Communication, Problem Solving, Sap, Technical Coordination, Reporting
Specialization
The candidate should possess multidisciplinary technical skills and strong leadership abilities. Essential traits include adaptability, rigor, reliability, and a collaborative spirit.
Experience Required
Minimum 2 year(s)
Avdelningschef Stationer Nord – Vattenfall Eldistribution at Vattenfall AS Esbjerg
Västerås, Västerbotten County, Sweden - Full Time
Skills Needed
Leadership, Team Building, Operational Management, Process Improvement, Budget Management, Communication, Safety Management, Strategic Planning
Specialization
The ideal candidate should be a confident, communicative leader with experience in managing teams in complex operational environments. A strong background in process improvement, structured planning, and team building is essential.
Experience Required
Minimum 5 year(s)
Avdelningschef Stationer Nord – Vattenfall Eldistribution at Vattenfall AS Esbjerg
Luleå, Norrbotten County, Sweden - Full Time
Skills Needed
Strategic Leadership, Team Development, Process Improvement, Budget Management, Communication, Operational Management, Safety Management, Collaboration, Change Management, Trust Building, Structured Planning, Cultural Development, Problem Solving, Coaching, Engagement, Quality Assurance
Specialization
The ideal candidate should be a confident, communicative leader with experience in operationally complex environments. A background in team leadership, structured planning, and the ability to foster trust and clarity during change processes is essential.
Experience Required
Minimum 5 year(s)
Avdelningschef Stationer Nord – Vattenfall Eldistribution at Vattenfall AS Esbjerg
Solna, Stockholm County, Sweden - Full Time
Skills Needed
Leadership, Team Building, Operational Management, Process Improvement, Budget Management, Communication, Coaching, Strategic Planning, Safety Management, Collaboration, Change Management, Problem Solving, Organizational Development, Trust Building, Cultural Development, Planning
Specialization
The ideal candidate is a confident, communicative leader with experience in operationally complex environments. A strong background in team leadership, process improvement, and structured planning is essential.
Experience Required
Minimum 5 year(s)
Commis Pastry Chef | Βοηθός Ζαχαροπλάστη - Elix I Season at MarBella Collection
Perdika, Epirus, Greece - Full Time
Skills Needed
Pastry Techniques, Baking Processes, Following Recipes, Presentation Standards, Ingredient Preparation, Equipment Preparation, Inventory Control, Stock Rotation, Food Safety, Sanitation Standards, Teamwork, Communication, Attention To Detail, Creativity, Eagerness To Learn, Positive Attitude
Specialization
Candidates need a basic understanding of pastry techniques and baking processes, along with the ability to follow detailed instructions in a fast-paced setting, demonstrating strong attention to detail and a passion for pastry arts. A diploma or certificate in pastry arts or culinary studies is considered advantageous.
Avdelningschef Stationer Nord – Vattenfall Eldistribution at Vattenfall AS Esbjerg
Uppsala, Uppsala County, Sweden - Full Time
Skills Needed
Leadership, Team Building, Operational Management, Process Improvement, Budget Management, Communication, Safety Management, Strategic Planning
Specialization
The ideal candidate should be a confident, communicative leader with experience in operationally complex environments. A strong background in team leadership, process improvement, and structured planning is essential.
Experience Required
Minimum 5 year(s)
Chef de Projet – Activité Applications du Poste de Travail at EVERIENCE
Champagne-au-Mont-d'Or, Auvergne-Rhône-Alpes, France -
Full Time

Start Date

Immediate

Expiry Date

10 Jun, 26

Salary

0.0

Posted On

12 Mar, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Application Lifecycle Management, Deployment Management, Microsoft Office Suite, Adobe Creative Cloud, License Management, Application Packaging, Functional Specifications, Functional Qualification, Non-Regression Testing Coordination, Technical Team Coordination, User Communication, Vendor Communication, Workstation Environment, Application Deployment

Industry

IT Services and IT Consulting

Description
Description de l'entreprise HELPLINE est spécialisée dans l’infogérance du support utilisateur et la mise en œuvre d’une expérience collaborateur augmentée par l’IA, où l’expertise humaine et la technologie s’enrichissent mutuellement. Ses équipes assurent le support utilisateur, le support applicatif, le support de proximité, la gestion des actifs IT et la GRC (Gouvernance, Risque et Conformité). Sa mission est double : soutenir les besoins opérationnels des DSI et des métiers ; et offrir aux collaborateurs une expérience fluide et fiable, alignée avec les standards des marques grand public. Intervenant en France et dans le monde, HELPLINE compte 2500 collaborateurs au service de plus de 200 clients. Elle affiche un CA de +200 M€ en 2025. HELPLINE fait partie d’Everience, groupe international de conseil et de services numériques augmentés, pionnier de la symbiose Homme-IA en entreprise. Située au cœur du 7ème, l’agence de Lyon est née en 2019, elle compte aujourd’hui 150 collaborateurs qui œuvrent soit sur le centre de services, soit chez nos clients en assistance technique. Nous rayonnons sur l’ensemble de la Région Rhône Alpes Auvergne avec des références clients telles que l’EM Lyon, SNCF, SUEZ… Description du poste Contexte de la mission Dans le cadre de l’activité Applications du Poste de Travail, la mission consiste à piloter le cycle de vie et les déploiements des applications utilisées par les collaborateurs. Le consultant interviendra notamment sur la reprise de l’activité de mise à jour de la suite Microsoft Office (analyse des évolutions, gestion des early adopters et suivi des déploiements en lien avec les équipes et Microsoft). La mission comprend également une étude et une optimisation de la mise à disposition des applications Adobe (Creative Cloud), incluant la gestion des licences groupe, le packaging et le déploiement des applications. Missions Rédaction des spécifications fonctionnelles Homologation fonctionnelle des applications du poste de travail Coordination des tests de non-régression (TNR) Coordination des équipes techniques Échanges avec les utilisateurs et les éditeurs tiers Suivi des mises à jour et du cycle de vie de la suite Microsoft Office Étude et optimisation de la gestion des applications Adobe Gestion des paquets de télédistribution et suivi des déploiements Activités principales Mise à jour de la suite Microsoft Office Étude des mises à jour fonctionnelles et des impacts techniques Gestion des early adopters et du canal mensuel en lien avec les équipes et Microsoft Suivi des déploiements sur les postes de travail Gestion des applications Adobe Étude de la centralisation des solutions Adobe Gestion de la suite Creative Cloud Gestion des licences au niveau groupe Packaging des applications Déploiement des solutions sur les postes de travail Qualifications Vous disposez de 4 à 7 ans d’expérience sur des fonctions similaires liées à la gestion des applications du poste de travail. Compétences techniques : Vous maîtrisez la gestion des applications sur le poste de travail, incluant l’installation, le paramétrage et le déploiement. Vous avez une bonne connaissance de l’environnement poste de travail utilisateur. Vous maîtrisez la suite Microsoft Office et son cycle de mise à jour. Vous avez une connaissance de la suite Adobe, notamment Creative Cloud. Compétences humaines : Vous appréciez le travail en équipe et la collaboration avec différents interlocuteurs. Vous disposez d’un bon relationnel avec les équipes techniques et les utilisateurs. Vous avez une bonne communication écrite et orale. Vous faites preuve d’un bon esprit de synthèse. Vous êtes autonome dans la gestion de vos activités. Informations complémentaires Pour mieux se connaître, voici nos étapes de recrutement (réponse garantie) : 📞 Entretien téléphonique (15 min) 👥 Entretien RH (1 h) + débrief des 2 exercices en ligne (non éliminatoires) 👔 Entretien Manager (1 h) Chez nous : mutuelle & transport à 50%, tickets resto (9,5€ à 60%), primes cooptation 1000€, CSE, intégration 2 semaines, formation, mobilité, équipe soudée, stabilité et croissance. Videos YouTube d’Everience : en français https://youtu.be/5-F56MLHlQI en anglais https://youtu.be/ZuYhyq3rr9E Tous nos postes se conjuguent au féminin et au masculin et sont bien évidemment ouverts aux personnes en situation de handicap. Niveau d'expérience: 5-10 ans Département: Fonctions d'ingénierie Type de contrat: CDI
Responsibilities
The role involves piloting the lifecycle and deployments of workstation applications, specifically managing updates for the Microsoft Office suite, including analysis, early adopter management, and deployment tracking in coordination with Microsoft. Additionally, the consultant will study and optimize the provisioning of Adobe applications, covering group license management, packaging, and deployment.
Chef de Projet – Activité Applications du Poste de Travail at EVERIENCE
Champagne-au-Mont-d'Or, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Application Lifecycle Management, Deployment Management, Microsoft Office Suite, Adobe Creative Cloud, License Management, Application Packaging, Functional Specifications, Functional Qualification, Non Regression Testing Coordination, Technical Team Coordination, User Communication, Vendor Communication, Workstation Environment, Application Deployment
Specialization
Candidates must possess 4 to 7 years of experience in similar roles related to workstation application management, demonstrating mastery of application installation, configuration, and deployment within the user workstation environment. Strong human skills include teamwork, good interpersonal relations with technical teams and users, strong written and oral communication, synthesis skills, and autonomy.
Experience Required
Minimum 5 year(s)
Chef de Projet Architecture Commerciale Senior H/F - CDD at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Store Design, Space Planning, Elevation Plans, Technical Details, 3d Modeling, 3d Rendering, Project Presentation, Stakeholder Coordination, Brand Image Guarantee, Visual Identity, Material Library Management, Team Management, Autocad, Sketchup, V Ray, Adobe Creative Suite
Specialization
Candidates must have a higher education degree in Interior Architecture and significant experience in a similar role within selective cosmetics and/or luxury sectors like fashion or jewelry. Proficiency in specific design software and fluent English are mandatory, along with the ability to manage multiple projects simultaneously.
Experience Required
Minimum 5 year(s)
Chef de Projet AMOA / Business Analyst – Marketing (H/F) at CITECH
Strasbourg, Grand Est, France - Full Time
Skills Needed
Business Analysis, Project Management, Requirements Gathering, Use Case Definition, User Stories, Functional Specifications, Stakeholder Management, Agile, V Cycle, Payment Systems, Android Terminals, Embedded Software, Product Orientation, User Journey, Communication, Structuring
Specialization
Candidates must have a minimum of 5 years of confirmed experience in Business Analysis (AMOA) or functional project management, with a good understanding of payment or monetary environments. Ideal candidates will also possess experience in product-oriented projects, user journey design, and ideally knowledge of Android or embedded environments.
Experience Required
Minimum 5 year(s)
Chef de Rang (H/F) – Restaurant La Source - CDD Saisonnier at Sige Relais Chateaux
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Customer Service, Restaurant Organization, Upselling, Teamwork, Attention To Detail, Professional Presentation, Communication, High End Service Standards, English
Specialization
Candidates must have proven experience in quality brasserie or high-end dining establishments, possessing excellent professional presentation and demeanor. Essential qualifications include a strong sense of detail, a passion for customer interaction, teamwork skills, dynamism, and mandatory English proficiency.
Experience Required
Minimum 2 year(s)
Chef de Projet AMOA / Business Analyst – Marketing (H/F) at CITECH
Strasbourg, Grand Est, France - Full Time
Skills Needed
Business Analysis, Project Management, Requirements Gathering, Use Cases, User Stories, Functional Specifications, Stakeholder Management, Agile, V Cycle, Payment Systems, Android, Embedded Software, Product Orientation, User Journey, Communication, Structuring
Specialization
Candidates must have a minimum of five years of confirmed experience in Business Analysis or functional project management, with a good understanding of payment or monetary environments. Ideal candidates will also possess experience in product-oriented projects and ideally have knowledge of Android or embedded environments.
Experience Required
Minimum 5 year(s)
Chef de chantier mécanique Maintenance Industrielle F/H at GROUPE ADF
Mesnil-Saint-Nicaise, Hauts-de-France, France - Full Time
Skills Needed
Mechanical Maintenance, Preventive Maintenance, Curative Maintenance, Resource Planning, Scheduling, Team Management, Hse Compliance, Work Authorization, Material Procurement, Contractor Supervision, Leadership, Teamwork, Adaptability, Rigor, Reliability
Specialization
Candidates must possess multidisciplinary technical skills along with strong transversal competencies such as leadership, teamwork, adaptability, rigor, and reliability. The position requires managing site operations, including planning, resource allocation, and strict adherence to HSE guidelines.
Experience Required
Minimum 5 year(s)
Chef d'exploitation d'unité de transformation Mobile (H/F) at Veolia Environnement SA
Claye-Souilly, Ile-de-France, France - Full Time
Skills Needed
Mobile Unit Setup, Process Piloting, Process Optimization, Maintenance, Slag Granulate Production, Non Ferrous Metal Extraction, Logistics Organization, Preventive Maintenance, Curative Maintenance, Hse Standards, Team Management, Production Reporting, Cost Optimization, Continuous Improvement, Technical Adjustments, Granulometry Analysis
Specialization
Candidates must possess a technical qualification at the Bac+2/3 level (Industrial Engineering, Maintenance, Civil Engineering, or equivalent) and significant experience operating industrial facilities, preferably in waste valorization or quarrying sectors. Essential requirements include mobility across France, knowledge of HSE standards, maintenance techniques, and leadership capabilities for managing a field team.
Experience Required
Minimum 2 year(s)
Chef(fe) / Directeur(rice) de Projet IT - Aix en Provence at Sopra Steria
Aix-en-Provence, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Project Management, Team Management, Client Relationship Management, Budget Management, Deadline Adherence, Quality Assurance, Risk Management, Stakeholder Management, Team Leadership, Development Projects, Data Projects, It Consulting, Esn Experience, Pre Sales
Specialization
Candidates must have at least 3 years of experience as a Project Manager, preferably within an IT consulting firm (ESN) or managing projects with contractual and budgetary commitments. Desired qualifications include an IT degree, along with strong behavioral skills in team delegation, relationship building, and motivation.
Experience Required
Minimum 2 year(s)
Chef(fe) / Directeur(rice) de Projet - Sophia Antipolis at Sopra Steria
Biot, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Team Management, Client Relationship Management, Budget Management, Deadline Adherence, Quality Assurance, Risk Management, Pre Sales, New Project Launch, Digital Transformation, Software Development, Data Projects
Specialization
Candidates must have a minimum of 3 years of experience as a Project Manager, ideally within an IT services company (ESN) or managing projects with strict contractual and budgetary obligations. Essential behavioral skills involve effective team delegation based on trust, strong interpersonal skills for decision-making, and the ability to motivate team members to perform at their best.
Experience Required
Minimum 2 year(s)
Junior Sous Chef (The Restaurant at JUSTIN) - Paso Robles at The Wonderful Company
Napa, California, United States - Full Time
Skills Needed
Service Execution, Team Training, Menu Development, Cost Control, Inventory Management, Quality Consistency, Kitchen Operations, Mentoring, Sanitation Standards, Farm To Table Sourcing, Pressure Management, Attention To Detail, Emotional Intelligence, Organizational Skills, Problem Solving, Collaboration
Specialization
Candidates must possess at least two years of fine dining culinary experience in an upscale, fast-paced setting, with preference given to those from MICHELIN-rated or Forbes-rated establishments. Required qualifications include ServSafe certification (or ability to obtain) and proficiency in menu development, cost control, and inventory management.
Experience Required
Minimum 2 year(s)
Junior Sous Chef (The Restaurant at JUSTIN) - Paso Robles at The Wonderful Company
Santa Barbara, California, United States - Full Time
Skills Needed
Service Execution, Team Training, Menu Development, Cost Control, Inventory Management, Quality Consistency, Kitchen Operations, Sanitation Standards, Staff Mentoring, Pressure Management, Attention To Detail, Emotional Intelligence, Organizational Skills, Culinary Excellence, Farm To Table Sourcing, Special Events Support
Specialization
Candidates must possess at least two years of fine dining culinary experience in an upscale, fast-paced setting, preferably within a Michelin-rated or Forbes-rated establishment. Required qualifications include ServSafe certification (or ability to obtain), proficiency in cost control and inventory management, and the ability to work under pressure while maintaining composure and attention to detail.
Experience Required
Minimum 2 year(s)
Junior Sous Chef (The Restaurant at JUSTIN) - Paso Robles at The Wonderful Company
Las Vegas, Nevada, United States - Full Time
Skills Needed
Service Execution, Team Training, Menu Development, Cost Control, Inventory Management, Quality Consistency, Kitchen Operations, Sanitation Standards, Staff Mentoring, Pressure Management, Attention To Detail, Emotional Intelligence, Organizational Skills, Culinary Excellence, Farm To Table Sourcing, Special Events Support
Specialization
Candidates must possess at least two years of fine dining culinary experience in an upscale, fast-paced setting, preferably within a Michelin-rated or Forbes-rated establishment. Required qualifications include ServSafe certification (or ability to obtain), proficiency in cost control and inventory management, and the ability to perform under pressure while maintaining composure and strong organizational skills.
Experience Required
Minimum 2 year(s)
Junior Sous Chef (The Restaurant at JUSTIN) - Paso Robles at The Wonderful Company
San Diego, California, United States - Full Time
Skills Needed
Service Execution, Team Training, Menu Development, Cost Control, Inventory Management, Quality Consistency, Kitchen Operations, Sanitation Standards, Staff Mentoring, Special Events Support, Farm To Table Sourcing, Pressure Management, Attention To Detail, Emotional Intelligence, Organizational Skills, Problem Solving
Specialization
Candidates must possess at least two years of fine dining culinary experience in an upscale, fast-paced setting, with preference given to those with experience in MICHELIN-rated or Forbes-rated establishments. Required qualifications include ServSafe certification (or ability to obtain) and proficiency in menu development, cost control, and inventory management.
Experience Required
Minimum 2 year(s)
Chef de Cuisine (The Orchard Restaurant)- Six Senses Ibiza at Six Senses Ibiza
Sant Joan de Labritja, Balearic Islands, Spain - Full Time
Skills Needed
Culinary Arts, Team Leadership, Inventory Management, Budget Forecasting, Guest Experience, Service Recovery, Plate Presentation, Hygiene Standards, Product Innovation, Sustainability Practices, Ms Office, English, Spanish
Specialization
Candidates must possess more than five years of experience in a similar role within luxury hotels, along with a minimum Diploma in Culinary Arts or equivalent. Excellent command of both written and spoken English and Spanish, plus a valid European work permit, are mandatory requirements.
Experience Required
Minimum 5 year(s)
Chef de chantier Mécanique Maintenance Industrielle F/H at GROUPE ADF
Hénin-Beaumont, Hauts-de-France, France - Full Time
Skills Needed
Industrial Maintenance, Site Management, Mechanical Maintenance, Team Leadership, Risk Analysis, Safety Compliance, Planning, Communication, Problem Solving, Sap, Technical Coordination, Reporting
Specialization
The candidate should possess multidisciplinary technical skills and strong leadership abilities. Essential traits include adaptability, rigor, reliability, and a collaborative spirit.
Experience Required
Minimum 2 year(s)
Avdelningschef Stationer Nord – Vattenfall Eldistribution at Vattenfall AS Esbjerg
Västerås, Västerbotten County, Sweden - Full Time
Skills Needed
Leadership, Team Building, Operational Management, Process Improvement, Budget Management, Communication, Safety Management, Strategic Planning
Specialization
The ideal candidate should be a confident, communicative leader with experience in managing teams in complex operational environments. A strong background in process improvement, structured planning, and team building is essential.
Experience Required
Minimum 5 year(s)
Avdelningschef Stationer Nord – Vattenfall Eldistribution at Vattenfall AS Esbjerg
Luleå, Norrbotten County, Sweden - Full Time
Skills Needed
Strategic Leadership, Team Development, Process Improvement, Budget Management, Communication, Operational Management, Safety Management, Collaboration, Change Management, Trust Building, Structured Planning, Cultural Development, Problem Solving, Coaching, Engagement, Quality Assurance
Specialization
The ideal candidate should be a confident, communicative leader with experience in operationally complex environments. A background in team leadership, structured planning, and the ability to foster trust and clarity during change processes is essential.
Experience Required
Minimum 5 year(s)
Avdelningschef Stationer Nord – Vattenfall Eldistribution at Vattenfall AS Esbjerg
Solna, Stockholm County, Sweden - Full Time
Skills Needed
Leadership, Team Building, Operational Management, Process Improvement, Budget Management, Communication, Coaching, Strategic Planning, Safety Management, Collaboration, Change Management, Problem Solving, Organizational Development, Trust Building, Cultural Development, Planning
Specialization
The ideal candidate is a confident, communicative leader with experience in operationally complex environments. A strong background in team leadership, process improvement, and structured planning is essential.
Experience Required
Minimum 5 year(s)
Commis Pastry Chef | Βοηθός Ζαχαροπλάστη - Elix I Season at MarBella Collection
Perdika, Epirus, Greece - Full Time
Skills Needed
Pastry Techniques, Baking Processes, Following Recipes, Presentation Standards, Ingredient Preparation, Equipment Preparation, Inventory Control, Stock Rotation, Food Safety, Sanitation Standards, Teamwork, Communication, Attention To Detail, Creativity, Eagerness To Learn, Positive Attitude
Specialization
Candidates need a basic understanding of pastry techniques and baking processes, along with the ability to follow detailed instructions in a fast-paced setting, demonstrating strong attention to detail and a passion for pastry arts. A diploma or certificate in pastry arts or culinary studies is considered advantageous.
Avdelningschef Stationer Nord – Vattenfall Eldistribution at Vattenfall AS Esbjerg
Uppsala, Uppsala County, Sweden - Full Time
Skills Needed
Leadership, Team Building, Operational Management, Process Improvement, Budget Management, Communication, Safety Management, Strategic Planning
Specialization
The ideal candidate should be a confident, communicative leader with experience in operationally complex environments. A strong background in team leadership, process improvement, and structured planning is essential.
Experience Required
Minimum 5 year(s)